Thief in Wellington Menu

BAR SNACKS BAR SNACKS
  • Chickpea Fries $9.00
    • with semolina & garlic custard
  • Arancini $10.00
    • filled with blue cheese & caramelised onion
  • Olive Bruschetta $7.00
    • with capers & anchovies
  • Antipasto Plate $23.00
    • an assortment of mortadella, sopressa, capacollo & prosciutto with cheese & fresh bread
  • Beef Arrabbiatta $13.00
    • in a rich tomato & chilli sauce
  • Tortellini of the Day POA
    • changes daily using seasonal ingredients
SHARING PLATES - MEAT SHARING PLATES - MEAT
  • Seared Beef $19.00
    • with caramelised onion gnocchi, horseradish, wilted greens & beetroot reduction
  • Milk Braised Pork Belly $16.00
    • with a parsnip & parmesan puree & red wine reduction
  • Lamb Shoulder Puttanesca $16.00
    • braised in red wine & tomatoes with a crispy caper & anchovy dressing
  • Beef Arrabbiatta $13.00
    • in a rich tomato & chilli sauce
  • Antipasto Plate $23.00
    • an assortment of mortadella, sopressa, capacollo & prosciutto with cheese & fresh bread
SHARING PLATES - FISH SHARING PLATES - FISH
  • Tuna Carpaccio 'Nicoise' $15.00
    • with a tapenade gel, potato & green bean salad, poached quail egg & dried tomato
  • Warehou Crudo $15.00
    • with a pea gel, prosciutto & sage foam
  • Market Fish POA
    • changes daily using seasonal ingredients
SHARING PLATES - GARDEN SHARING PLATES - GARDEN
  • Stuffed Cabbage $12.00
    • filled with white bean, ricotta and spiced pumpkin, served atop a warm pumpkin puree
  • Whipped Goat's Cheese $14.00
    • with picked beetroot & roast almond dressing
  • Smoked Scamorza Tart $14.00
    • with mushrooms, garlic & marjoram
  • Arancini $10.00
    • filled with blue cheese & caramelised onion
  • Olive Bruschetta $7.00
    • with capers & anchovies
  • Chicken Fries $9.00
    • with capers & anchovies
  • Tortellini of the Day POA
    • changes daily using seasonal ingredients
DESSERT DESSERT
  • Two $20.00
  • One $12.00
  • Tiramisu $12.00
    • with Lyttelton Coffee Company coffee & chestnut cream
  • Chocolate Semifreddo $12.00
    • with pear syrup
  • Three $28.00
  • Cheeseboard
    • gorgonzola / asiago / smoked scamorza - served with accompaniments

Nearby Sample Menus

  • Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
  • Cheddar & parmesan sticks $10
  • Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18
  • Clam, tomato, borlotti bean & dill soup $14
    • with salty bread sticks
  • Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
  • A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
  • Soft fried egg & crispy bacon, toasted buttermilk bap $15
  • Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
  • Tomato Roll $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
  • Savoury Muffin $4.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Ham, Brie & Caramelised Onion Croissant $7.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Date Scone $4.50
    • w Butter & Jam. Served w Cream or Yoghurt
  • Sweet Muffin $4.50
    • Served w Cream or Yoghurt
  • Country Chicken $7.50
    • Served w Rockefuel or Tomato Sauce
  • Ham, Swiss Cheese & Pesto Baguette $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
  • Fennel roasted Sicilian olives $8.00
  • Served medium rare, please allow 25 minutes
  • Chocolate torte with cherry sorbet & coconut $12.00
  • Fish n’ Chips $22.00
    • Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Fried Platter $40.00
    • Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
  • Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
  • Green beans with bearnaise $8.00
  • Blueberry / Chocolate / Apple crumble muffin $3.90
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • Carrot cake $4.90
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Pasta $14.90
    • Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
  • Tandoori chicken roti wrap $9.90
  • Chicken tenders burger $9.90
    • served with side salad and fries or kumara chips
  • Mascarpone cheesecake $4.90
  • Eggs Benedict $16.00
    • Poached eggs, bacon & hollandaise on toast
  • Any extra (avocado, bacon, etc.) $3.50
  • Homemade Muesli $12.00
    • With yogurt, honey & fresh fruit
  • Chicken salad $16.00
  • Haloumi Salad $16.00
  • Big Breakfast $19.00
    • Bacon, kranski, tomato, mushroom & potato with your choice of eggs
  • B.L.T sandwich $14.00
    • Bacon, Lettuce & Tomato
  • Eggs Florentine $16.00
    • Poached eggs, spinach, salmon & hollandaise on toast
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • TOAST with Choice of spread + butter $5.50
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • ANTIPASTO PLATTER $20.00
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Raspberry and lemon curd semifreddo $7.00
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Hazelnut semifreddo $7.00
  • Tiramisu $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Fried Rice $6.00
  • GRILLED CHICKEN
    • grilled chicken, cucumber, herbs, pickle
  • Satay $1.70
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • Roti $0.60
  • Salad $2.00
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • Roti Wrap $2.50
  • Zany zeus halloumi, chard, orange $12.00
  • 4 Course $65.00
  • Truffle Fried Eggs $4.50
  • Grilled Tomato $3.00
  • 3 Course $55.00
  • Pate de campagne $12.00
  • Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
  • Chocolate tart brulee $10.00
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Ham & Egg Sandwich $5.50
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Chicken Baguette $6.80
  • Avocado (seasonal) or Tomato $ 2.00
  • Cucumber, Cheese & Egg Sandwich $2.00
  • Tuna & Cucumber Sandwich $2.00
  • Ham Baguette $6.80
  • Gratin Dauphinois $10
    • Traditional Potato Gratin with Gruyère Cheese.
  • Le Boeuf Dans La Prairie(Small/Large) $26/$48
    • Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
  • Pommes De Terre Lyonnaises $10
    • Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • Ratatouille $10
    • Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • Le Roy(Large) $99
    • Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
  • Mongolian Lamb $20.00
  • Seafood chowmein $13.00
  • Potato Wedge $3.50
  • Beef fried rice $11.00
  • Teriyaki chicken $14.00
  • Steak sandwhich $3.50
  • Stir- fired spicy Prawn $18.00
  • Roasted pork bun $2.00
  • Zelati Creme Caramel Gelato $6.00
    • Lightly salted creme caramel
  • Pulled-Pork Sandwich $13.00
    • Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
  • Elephant Fish $5.20
    • Soft textured, succulent fish with a subtle flavour
  • Zelati Cioccolato Fondente Gelato $6.00
    • with premium select dark chocolate
  • Beer Battered $6.00
  • Sea Bream $8.00
    • High in Omega-3, meaty texture, very flavoursome
  • Bluenose $12.40
  • Ribaldo $5.50
    • White fillets, soft flakes, meaty flavour
  • Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
  • Gluten free bread available $2.00
  • -Add blue cheese $3.00
  • Side
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Bacon, egg, cheese and tomato bap with relish $10.00
  • Chicken salad (GFO) $15.50
    • Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
  • Streaky bacon $6.00
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • Small Chips $2.50
  • Fillings $1.00
    • 1 x Sausage
  • Mushroom & Egg on Toast $8.00
  • Fillings $1.50
    • 1 x piece of Bacon
  • Bacon, Egg & Cheese Croissant $8.00
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Chicken Drumstick $2.00
Thief

Thief

location

Address

19 Edward Street, Te Aro, Wellington, 6011, New Zealand

phone

Phone

43846400

clock

Opened hours

Mon 3 PM to 12 Midnight Tue 3 PM to 12 Midnight Wed 3 PM to 12 Midnight Thu 3 PM to 1 AM Fri 3 PM to 3 AM Sat 3 PM to 3 AM Sun 3 PM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Wine Bar

features

Features

Waitstaff ,  Bar Scene ,  Seating ,  Dinner

Location
19 Edward Street, Te Aro, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines