Thief in Wellington Menu

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Chickpea Fries $9.00
- with semolina & garlic custard
Arancini $10.00
- filled with blue cheese & caramelised onion
Olive Bruschetta $7.00
- with capers & anchovies
Antipasto Plate $23.00
- an assortment of mortadella, sopressa, capacollo & prosciutto with cheese & fresh bread
Beef Arrabbiatta $13.00
- in a rich tomato & chilli sauce
Tortellini of the Day POA
- changes daily using seasonal ingredients

Seared Beef $19.00
- with caramelised onion gnocchi, horseradish, wilted greens & beetroot reduction
Milk Braised Pork Belly $16.00
- with a parsnip & parmesan puree & red wine reduction
Lamb Shoulder Puttanesca $16.00
- braised in red wine & tomatoes with a crispy caper & anchovy dressing
Beef Arrabbiatta $13.00
- in a rich tomato & chilli sauce
Antipasto Plate $23.00
- an assortment of mortadella, sopressa, capacollo & prosciutto with cheese & fresh bread

Tuna Carpaccio 'Nicoise' $15.00
- with a tapenade gel, potato & green bean salad, poached quail egg & dried tomato
Warehou Crudo $15.00
- with a pea gel, prosciutto & sage foam
Market Fish POA
- changes daily using seasonal ingredients

Stuffed Cabbage $12.00
- filled with white bean, ricotta and spiced pumpkin, served atop a warm pumpkin puree
Whipped Goat's Cheese $14.00
- with picked beetroot & roast almond dressing
Smoked Scamorza Tart $14.00
- with mushrooms, garlic & marjoram
Arancini $10.00
- filled with blue cheese & caramelised onion
Olive Bruschetta $7.00
- with capers & anchovies
Chicken Fries $9.00
- with capers & anchovies
Tortellini of the Day POA
- changes daily using seasonal ingredients

Two $20.00
One $12.00
Tiramisu $12.00
- with Lyttelton Coffee Company coffee & chestnut cream
Chocolate Semifreddo $12.00
- with pear syrup
Three $28.00
Cheeseboard
- gorgonzola / asiago / smoked scamorza - served with accompaniments

Nearby Sample Menus

Pan seared chicken and bacon medallion with creamy mushroom sauce and served with potato $27.00
The Grand tasting platter (Serves 2 - 4 people) $42.00
- Selection of meats, seafood and antipasto
Orange $4.50
Hot Chocolate $5.00
Mochaccino $5.50
Mushrooms $3.50
Char grilled open steak sandwich with melted cheddar cheese served with a mixed leaf salad and mushroom sauce $12.00
Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00

Patata
- Potato, blue cheese, caramelized onions & mozzarella
Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken
Steak $10.00
- Smoky mayo, crispy onions
Potato popcorn (chilli aioli) $4.00
Beer battered fish goujons (tartare & lemon) $9.00
Steak fries (aioli) $7.00
Chutney $2.00
Kumara fries (aioli) $4.00

1 SCALLOP $2.20
SOUR-CREAM
PINEAPPLE FRITTER $2.00
BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
BIG BERTHA $6.20
- bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
WAFFLE DOG $2.60
BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce
HAMBURGER $4.20

Slow roma tomatoes $4.00
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
Egg $3.00
Eggs on Italian loaf $8.50
- poached, scrambled or fried
House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
Pork & fennel sausage $6.00

Steak & Egg Burger $6.20
with chips, coleslaw, sauce & lemon
Lasagne $3.00
Steak Roll $2.80
Curry Roll $2.50
Kumara Chips $5.00
Battered Fillet (1 Fillet) $13.00
Warehou $8.50

Pasta of the Day $10.00
- Chefs house pasta dish
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh

Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
Wedge $8.00
- With sour cream and sweet chilli
-Add eggs for $2.00ea
-Add cheese for $2.00
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.

Lamb, Duck, Crispy Pork or Squid $16.50
N1 PADTHAI
- Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts
E7 CHICKEN TAMARIND (4 pieces) $7.50
- Thai style marinated chicken wings with tamarind sauce and fried shallot
M3 GINGER
- Stir fried fresh ginger, spring onion, onion, celery, black fungus
Y3 THAI BEEF SALAD $14.50
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
JASMINE RICE $2.00
V3 DEEP FRIED TOFU $6.50
- Deep fried tofu served with sweet chilli sauce topped with crunch peanut
V2 TEMPURA VEGETABLES $6.50
- Tempura vegetables served with sweet chilli sauce

Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
Beetroot, goat’s cheese, cress, granola, kawakawa 18
House chips, ketchup & aioli 8
Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
Warm olives 8
Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
Simple green salad 9
Momma’s chicken, hot butter and sour cream 16

BACON AND TWO EGGS $11.10
- two slices of bacon and two eggs
STEAMED PORK BUN $2.90
EGG FU YUNG $11.00/$10.50
COMBINATION $13.00/$12.00
BACON AND EGG $5.30
CHICKEN CHEESE BURGER $7.70
3 CHICKEN DRUMS $5.80
WONTONS DEEP FRIED 1 DOZ WITH SAUCE $12.20

DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
MINI BURGER $8.00
- served with a side of fries.
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
PIKELETS $6.00
- With icing sugar served with jam & cream.
TOASTIE $6.00
- grilled cheese & ham on toast
HOMEMADE SOUP $10.00
- With toasted bread.

Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
Eggs Benedict $16.00
- Your choice of ham or salmon, hash brown, and tomato
French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
Mama's Macaroni and Cheese $5.50
Crumbed Hoki Bites and Chips $9.00
Selection of Gluten Free Pies $6.50

Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
1/2 dozen falafel $14
- with salad and tahini
Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Fatayer $6
- Spinach or Feta(vege baked pies)
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice

Beef Fried Rice Noodle $11.00
Double Cooked Pork on Rice $11.00
Roast Duck on Rice $13.00
Vegetarian Noodle Soup $10.50
Vegetarian Fried Rice $10.50
Salt and Pepper Squid on Rice $12.00
Roast Duck & Roast Pork on Rice $13.00
Dumpling (Pan Fried or Steam) $8.00

Free fluffy & popcorn with dine in coffees
Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
Shared platter for two $18.00
Open steak sandwich $17.00
- w gherkin, chips & béarnaise sauce
Bacon & Eggs $13.00
- on homemade focaccia
Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
Caramelised pork $17.00
- w beetroot & kumara mash
Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00