Thief in Wellington Menu

Soup of the Day $12.00
- The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
Vegetarian Lasagne $18.00
- Served with fresh rocket & house made Napoli sauce
Lemon & Passionfruit Mudcake $10.00
Apple & Blueberry Pie $10.00
Raroa Rib Eye $29.00
- 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
Beef Skewers $13.00
- Half a dozen, served with satay sauce

Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special Pad Thai sauce, served with fresh lemon and sprouts.
Guri Puffs $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Satay Chicken Sticks $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
- Entree, Vegetables & Tofu $12.00
Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Prawn $23.00
Nasi Goreng
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.

U4 Combination meats with chilli sauce udon $16.50
C2 BBQ Pork Fried Rice $11.50
A4 Pan fried dumplings $9.50/ 8 pcs
V9 Stir fried egg & cucumber $14.50
D12 Teriyaki Chicken $13.50
D5 Sweet Sour Pork $13.50
P6 Coriander pork stripes $16.50
P10 Pork strips with sweet bean sauce on spring onion $16.50

-Takoyaki $5.50
-Mixed Tempura $7.50
●Tonkotsu Ramen
-Soy Ramen $10.80
-Japanese Pan Fried Gyoza $8.00
-Spicy Gyoza / -Agedashi Tofu (V) $6.80
-Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
-Egg $2.00

Butter Chicken $15.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream.
Butter Chicken $10.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Aloo Gobi Lunch $9.90
Daal Makhani $13.50
- Black lentils cooked in onion ginger, garlic and tomato based sauce.
Mutter Paneer $14.90
- Housemade cottage cheese with green peas cooked with creamy spicy gravy.
Chicken $15.50
Tandoori Aachari Paneer (6 pieces) $14.00
- Paneer chunks - tandoor grilled with capsicums and onions with creamy seeded mustard marinade
Chicken $15.50

24 Goye Simee $11.00
30 Tofu & Meat Vegetables $11.00
Please inform our staff of any allergies - NO MSG added
57 Spicy Fried Noodle $11.00
23 Seafood Sukiyaki $14.00
42 Sweet and Sour $11.00
48 Tom Yum Noodle Soup $12.50
19 Spicy Fried Rice $11.00

Fried pork with garlic and pepper sauce on broccoli $13.50
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
Stir fried chicken with cashew nuts and vegetables $13.00
Sweet and sour pork with carrots, tomatoes & pineapples $13.00
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
Stir fried beef with mushroom & vegetables $12.00
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00

HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
BULGOGI $14.00
- pan fried marinated beef vegetables
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna

Crumbed or Battered Prawns
Curry Roll $2.80
Fresh Squid Rings $ 1.00
Hut Dog $2.80
Bluff Oyams Doz $ 29.50
Padic Oysters 1/2 Doz $ 10.50
‘Depends on availability
Groper $ 9.30

Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
Gourmet Burger $14.90
- Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce

Tandoori Prawns $11.90
- Juicy prawns marinated in tandoori paste and roasted in tandoor served with salad
Balti Garlic Chicken $15.50
- Boneless chicken with chunky potato in hot and spicy balti sauce flavoured with garlic and herbs
Madras Prawn /Fish $17.90
- Prawn/Fish prepared in spices. coconut cream and tomato gravy. A famous curry from south Indian region
Plain Naan $2.50
-Bhuna Khumi Matter Dhaniya
- Mushroom and green peas served with dhaniya flavoured gravy
Nawabi Chicken Tikka $10.50
- Boneless thigh pieces marinated overnight in ginger and garlic served with salad
-Main Course
- Butter Chicken, Lamb Rogan Josh, Beef Madras, Veg Korma, Rice, Naan, Drink and Accompaniments
-Murg Lajawab
- Boneless chicken chunks roasted and finished in onion tomato gravy with cream and honey

Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
Vegetable spring rolls $13.00
- with sweet chili dipping sauce
Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Edemame $9.00
- with spicy sesame sea salt & sesame oil
Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce

Buffalo Wings $12.00
- Premium Chicken wings in a spicy chili marinade, w aioli sauce
Chicken Caesar $19.50
- Succulent Crumbed Chicken Breast w Lettuce, Streaky Bacon, Fried Egg, Cheddar Cheese, topped w Caesar dressing
The Moroccan $17.00
- 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
Choc Shake $7.00
Mint Choc Shake $7.00
The fire house $15.50
- 120g Premium In-House Beef Pattie, w Streaky Bacon, Spicy Jalapeños, Roasted Red Peppers, Smokey Harvati Cheese & Mayo
Cheesy Garlic Bread $8.00
- served piping hot w our own Garlic Butter, topped w fine parmesan cheese
Chicken Pizza $18.00
- Succulent Chicken Tenderloins w chopped Streaky bacon & fresh Avocado, drizzled w Aioli& Finished w fresh parmesan cheese

LAMB KORMA Small $9.00 Large $14.00
CHICKEN TIKKA 8 PIECES $14.00
FISH CAKE $2.20
HAWAIIAN $3.50
CHEESE $3.50
PINEAPPLE FRITTER $1.50
1/2 DOZEN NUGGETS & CHIPS $5.50
GARLIC CHEESE NAAN $4.00

- Over the Moon Galactic Gold $15.00
Selection of Award Winning Local Cheeses
- Served with crackers
Hand Cut Agria Fries $9.00
- With saffron aioli
Wedges $12.00 / $14.00
- With bacon & cheese
Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
Kiwi Oysters Natural or Tempura (3) $12.50
Greek Lepanto Olivas Mixtas $9.00
Kiwi Fresh Fush & Chups $33.50

Nearby Sample Menus

Thief

Wellington Region > Wellington > Thief

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19 Edward Street, Te Aro, Wellington, 6011, New Zealand

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