Thief in Wellington Menu

Chickpea Fries $9.00
- with semolina & garlic custard
Arancini $10.00
- filled with blue cheese & caramelised onion
Olive Bruschetta $7.00
- with capers & anchovies
Antipasto Plate $23.00
- an assortment of mortadella, sopressa, capacollo & prosciutto with cheese & fresh bread
Beef Arrabbiatta $13.00
- in a rich tomato & chilli sauce
Tortellini of the Day POA
- changes daily using seasonal ingredients

Seared Beef $19.00
- with caramelised onion gnocchi, horseradish, wilted greens & beetroot reduction
Milk Braised Pork Belly $16.00
- with a parsnip & parmesan puree & red wine reduction
Lamb Shoulder Puttanesca $16.00
- braised in red wine & tomatoes with a crispy caper & anchovy dressing
Beef Arrabbiatta $13.00
- in a rich tomato & chilli sauce
Antipasto Plate $23.00
- an assortment of mortadella, sopressa, capacollo & prosciutto with cheese & fresh bread

Tuna Carpaccio 'Nicoise' $15.00
- with a tapenade gel, potato & green bean salad, poached quail egg & dried tomato
Warehou Crudo $15.00
- with a pea gel, prosciutto & sage foam
Market Fish POA
- changes daily using seasonal ingredients

Stuffed Cabbage $12.00
- filled with white bean, ricotta and spiced pumpkin, served atop a warm pumpkin puree
Whipped Goat's Cheese $14.00
- with picked beetroot & roast almond dressing
Smoked Scamorza Tart $14.00
- with mushrooms, garlic & marjoram
Arancini $10.00
- filled with blue cheese & caramelised onion
Olive Bruschetta $7.00
- with capers & anchovies
Chicken Fries $9.00
- with capers & anchovies
Tortellini of the Day POA
- changes daily using seasonal ingredients

Two $20.00
One $12.00
Tiramisu $12.00
- with Lyttelton Coffee Company coffee & chestnut cream
Chocolate Semifreddo $12.00
- with pear syrup
Three $28.00
Cheeseboard
- gorgonzola / asiago / smoked scamorza - served with accompaniments

Nearby Sample Menus

Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Gluten Free Burger Buns Available $2.00
Eggs On Toast $8.00
- Eggs your way!
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Gluten Free Bases Available $2.00
Brew’D Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown

Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Soup of the Day $8
- Creamy pumpkin soup served with sour cream

Strawberry Eton Mess Burger $12.00
- Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
Wasabi Fish Burger $17.00
- Crumbed Hold Fish Fillet w Lettuce, Tomato, Red Onion, Capers & Wasabi Mayo
Oreo Cheese Cake Shake $7.00
The Highwayman $17.50
- Our take on a Breakfast Burger. Premium 120g InHouse Beef Pattie w Streaky Bacon, Battered Onion Rings, Fried Egg, Cheddar Cheese & our Steer BBQ sauce
Cheesy Garlic Bread $8.00
- served piping hot w our own Garlic Butter, topped w fine parmesan cheese
Vegetarian Pizza $18.00
- Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
Chocolate Mud Cake $12.00
- Moist Chocolate Mud Cake, w fresh whipped cream & Chocolate sauce
Vegetarian Salad Burger $18.00
- 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli

Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Parmesan and truffle fries $8
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
Roasted tomatoes $3
Spinach $2
Grilled ham $4
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette

Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Weekdays 7am-11am
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup