Tiger Chinese Restaurant in Wellington Menu

CHINESE KEBAB CHINESE KEBAB
  • Fish ball $1.50
  • Prawn $2.00
  • Potato slice $1.00
  • Squid $2.00
  • Lamb $1.50
  • Lamb kidney $3.00
  • Beef $1.50
  • Pork $1.50
  • Pork kidney $2.00
  • Lotus root slices $1.50
  • Pig's trotters $2.50
  • Gizzards $1.50
  • Chicken gristle $2.00
  • Chicken heart $1.50
  • Chicken skin $1.50
  • Chicken frame $2.50
  • Chicken wing $2.50
  • Squid fillet $2.00
  • Mushroom $2.00
  • Garlic $1.50
  • Cauliflower $1.50
  • Chives $6.00
  • Dumpling $3.50
  • Green chilli $2.50
  • Steamed bun $1.50
SOUP SOUP
  • Hot and sour soup $8.50
  • Seafood to fu soup $9.50
  • Mutton offal soup $9.50
  • Chicken and cream corn soup $7.50
  • West lake style beef soup $8.50
SPECIAL SNACK SPECIAL SNACK
  • Steamed stuffed bun $7.50
  • Fried tofu with spicy salt $14.50
  • Dumpling (Pork, beef, seafood) $13.50
  • Spring rolls $10.50
NOODLE & RICE NOODLE & RICE
  • Yagchow fried rice $12.50
  • Wonton noodle soup $12.50
  • Hot and sour noodles $12.50
  • Hawaii fried rice $12.50
  • Stir fried noodles with beef $12.50
  • Chengdu minced noodles $12.50
  • Singapore fried noodles $12.50
  • Beef brisket noodles $12.50
  • Hot and sour cystal noodles $12.50
  • Sizzling curried chicken $16.50
  • Sizzling seafood with tofu $17.00
  • Sizzling beef fillet with black pepper $16.50
  • Sizzling fish $9.50
COLD DISH COLD DISH
  • Saut e ed beef with chilli sauce $10.50
  • Shanxi style steamed cold noodles $9.50
  • Cucumber salad $11.50
  • Potato strip salad $8.50
  • Beef heart & beef tripe in chili sauce $12.50
  • Sichuan spicy tripes $10.50
  • Three strips salad with chinese style vinaigrette $8.50
  • Braised beef with soy sauce spiced beef $12.50
SPECIAL CUISINE SPECIAL CUISINE
  • Stir fried bok choy & stew mushroom $13.50
  • Mapo tofu $13.50
  • Spicy pork feet in bamboo tube $15.50
  • Special sauce pork belly $16.50
  • Chongqing style chicken $16.50
  • Hot and spicy soup $13.50
  • Stewed pork with taro $16.50
  • spicy chicken gristle $16.50
  • Gong bao chicken $16.50
  • Crispy chicken $16.50
  • Tea scented chicken gristle $16.50
  • Sweet and sour pork $5.50
  • Vinegar steamed lamp $16.90
  • Rich beef and tripe in spicy soup $18.50
  • Orange beef $16.00
  • Sichuan chicken $16.50
  • Pork ribs & vermicelli with pickled cabbage $15.50
  • Sweet and sour sauce pork $16.50
  • Sweet pot squid $17.50
  • Braised pork balls in gravy $16.50
  • Garlic broccoli $12.50
  • Shredded cabbage $14.00
  • Farmhouse fried noodles $13.50
  • Pepper dried bean curd $15.50
  • Minced meat fried bean $14.50
  • Yipin braised $18.50
  • Crispy squid with spicy salt $15.50
  • Dongpo pork $16.50
  • Sichuan double-fried pork $16.50
  • Beef brisket with chilli pot $16.50
  • sweet pot intestines $18.00
  • The dry fragrance pork ribs $18.50
  • Boiled beef $16.50
  • Boiled chicken $16.50
  • Spicy steamed bone $16.50
  • Xinxiang stewed lamb in brown sauce $16.50
  • Mongolian fried roast beef $16.50
SEAFOOD SEAFOOD
  • Fried fish in hot spicy sauce $19.50
  • Thai prawns $18.50
  • Fried shrimp in hot spicy sauce $18.50
  • Sanjiang's fish $19.50
  • Kung pao shrimp balls $18.50
  • Yipin dry fried fish in hot sauce (whole fish) $23.50
  • Farmer's stewed fish (whole fish) $23.50
  • Fish fillets in hot chilli oil $19.50
SPECIAL GRUEL SPECIAL GRUEL
  • Pumpkin with lily red dates porridge $14.50
  • Beef with mushroom porridge $14.50

Nearby Sample Menus

  • Crumbed Mushrooms $15.95
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce
  • Egg $1.50
  • Hot Garlic Bread Loaf (serves 2) $4.80
  • Fish Burger $15.95
    • Served with our own tartare sauce and chips
  • Shrimp Cocktail $8.80
    • With cocktail sauce
  • Tomato $3.00
  • Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
  • Deep Fried Chicken Tenderloins $8.80
    • Served on crispy noodles with sweet and sour sauce
  • Saturday $20.00
    • 2 for 1 Beef Burger & Fries
  • Monday
  • Vegetarian Lasagne & Salad
    • Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
  • Lambs Fry & Bacon (Lamb Liver)
    • Lamb's fry traditional on mash with onions, mushroom gravy and toast
  • Irish Style Fish Cakes
  • Nachos
    • all topped with melted cheese, guacamole & sour cream Chilli Beef or Chilli bean mix $16.50
  • Mussels Kilpatrick $18.00
    • Baked mussels with bacon, tomato, Worchester sauce and bread crumbs
  • Cheese tortilla melts and fries
  • Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
  • -Vegetarian $10.5
  • Chili Oil Dumpling (Pork/Beef) 10pics $12.5
  • Satay Chicken And Vegetable With Rice $12.5
  • Tomato And Marinated Beef Brisket $13.5
  • -Pork Rib $11.5
  • Fried Noodle with Seafood On Sizzling plate $15.5
  • -Vegetarian $10.5
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • Roti and peanut sauce $4.00 each
  • Fish Of The Day $35
  • T-bone Steak 1kg $52
  • Groper Steak $35
  • Virginia ham and pineapple $25
  • Whole Flounder
  • Whitebait Omelette (In Season)
  • Lamb’s Fry And Bacon $22
  • Calamari $25
  • 8 Fish, 2 ½ Chips $ 28.40
  • Pineapple Fritter $ 2.10
  • Bluenose Dinner $ 13.50
  • Hash Brown $ 1.20
  • Mussel $ 1.00
  • Chips $ 2.80
  • Tarakihi Dinner $ 13.50
  • Squid Ring $ 1.00
  • SUPREMO STEAK & EGG $9.50
    • 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
  • SUPREM0 VEGETARIAN $7.80
    • Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
  • GOURMET VEGETARIAN $9.50
    • supremo vegetarian spinach and pumpkin patty, salad, camembert cheese, avocado, Vegetarian relish or cranberry Sauce
  • SUPREMO FISH $7.50
    • crumbed or battered fish, fresh salad, tomatoes, tartare sauce
  • Chicken Schnitzel $5.00
  • Oysters (when in season)
  • Hot Dog on Stick (With sauce) $2.90
  • Sausage (large) $2.80
  • Supreme Steak Meal $18.00
    • Grilled Steak, Toast, Hash Brown, Grilled Tomato, Mushrooms, 2 Eggs, Chips & Salad
  • Pork, Beef, or Chicken $4.00
  • Meat Fritter $2.00
  • Cr Fish Burger $5.00
  • Mushroom $2.00
  • Fillet Dinner $14.00
    • Fillet of Fish (Crumbed or Battered), Salad, Chips and Tartare Sauce
  • Chinese Burger $6.00
  • Hot Dog $3.00
  • SEAFOOD SUPREME $11.90
  • COMBINATION SALAD $11.90
  • CRUNCHY CHICKEN ON RICE $8.90
  • JUMBO SALMON $11.90
  • CHICKEN KATSUDON $11.90/$13.90
    • crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
  • NUGGET COMBO $6.50
  • SWEET CHILLI CHICKEN ON RICE $8.90
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
  • Steak & Kidney Pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Potato Top Pie $4.90
  • Mexican PIe $4.90
  • Bacon & Egg Pie $4.90
  • Roast Chicken & Vegetable Pie $5.10
  • Pie of the week $5.10
  • Thai Chicken Pie $5.10
  • COMBINATION $13.70/$12.60
  • FRIED CHICKEN DRUM $2.00
  • CHICKEN CORN SOUP $7.80
  • SHRIMP-PINEAPPLE-CASHEW NUTS VEG $17.10/$16.70
  • BAMI GORANG(CURRY-VEGETABLE-NOODLES) $13.30/$12.30
  • SAUSAGES AND EGGS $9.70
    • two sausages and two eggs
  • COMBINATION $13.70/$12.60
  • BACON $3.80/$4.70
  • Garlic Bread $6.50
    • Toasted ciabatta baguette with garlic butter
  • Wedges $12.50
    • Topped with bacon, cheese, sour cream and sweet chilli
  • Vege Burger $16.50
    • House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
  • Mushroom, spinach, tomato and cheese $16.50
  • Soup of the Day $10.00
    • Served with toast
  • Beer Battered Fish & Chips $18.00
    • Tender hoki fish served with tartar sauce & green salad.
  • Vege Riddiford Breakfast $19.50
    • Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
  • Mini Meatballs $12.00
    • Topped with crispy bacon & melted cheese, served with sweet chili sauce.
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Homemade Musli with Yoghurt $6.00
  • Add a fried Egg to your Steak $2.50
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • French Toast with Bacon & Banana $10.50
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
  • Steamed Pork Bun $2.50 each
  • Stir Fried Chicken $10.50
  • Rice Noodles S $5 / M $6 / L $7
  • Combo Seafood Noodle Soup $10.50
  • Curry Laksa $10.50
  • Fried Dumpling (6) $5.50 / (10) $9.00
  • Fish Pieces (3)
  • Won Ton Noodle Soup $9.50
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Beef Nacho 8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Fried Onions 2.50
Tiger Chinese Restaurant

Tiger Chinese Restaurant

location

Address

11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043852520

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Reservations ,  Cash ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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