Address
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tiger Chinese Restaurant in Wellington Menu
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CHINESE KEBAB- Fish ball $1.50
- Prawn $2.00
- Potato slice $1.00
- Squid $2.00
- Lamb $1.50
- Lamb kidney $3.00
- Beef $1.50
- Pork $1.50
- Pork kidney $2.00
- Lotus root slices $1.50
- Pig's trotters $2.50
- Gizzards $1.50
- Chicken gristle $2.00
- Chicken heart $1.50
- Chicken skin $1.50
- Chicken frame $2.50
- Chicken wing $2.50
- Squid fillet $2.00
- Mushroom $2.00
- Garlic $1.50
- Cauliflower $1.50
- Chives $6.00
- Dumpling $3.50
- Green chilli $2.50
- Steamed bun $1.50
SOUP- Hot and sour soup $8.50
- Seafood to fu soup $9.50
- Mutton offal soup $9.50
- Chicken and cream corn soup $7.50
- West lake style beef soup $8.50
SPECIAL SNACK- Steamed stuffed bun $7.50
- Fried tofu with spicy salt $14.50
- Dumpling (Pork, beef, seafood) $13.50
- Spring rolls $10.50
NOODLE & RICE- Yagchow fried rice $12.50
- Wonton noodle soup $12.50
- Hot and sour noodles $12.50
- Hawaii fried rice $12.50
- Stir fried noodles with beef $12.50
- Chengdu minced noodles $12.50
- Singapore fried noodles $12.50
- Beef brisket noodles $12.50
- Hot and sour cystal noodles $12.50
- Sizzling curried chicken $16.50
- Sizzling seafood with tofu $17.00
- Sizzling beef fillet with black pepper $16.50
- Sizzling fish $9.50
COLD DISH- Saut e ed beef with chilli sauce $10.50
- Shanxi style steamed cold noodles $9.50
- Cucumber salad $11.50
- Potato strip salad $8.50
- Beef heart & beef tripe in chili sauce $12.50
- Sichuan spicy tripes $10.50
- Three strips salad with chinese style vinaigrette $8.50
- Braised beef with soy sauce spiced beef $12.50
SPECIAL CUISINE- Stir fried bok choy & stew mushroom $13.50
- Mapo tofu $13.50
- Spicy pork feet in bamboo tube $15.50
- Special sauce pork belly $16.50
- Chongqing style chicken $16.50
- Hot and spicy soup $13.50
- Stewed pork with taro $16.50
- spicy chicken gristle $16.50
- Gong bao chicken $16.50
- Crispy chicken $16.50
- Tea scented chicken gristle $16.50
- Sweet and sour pork $5.50
- Vinegar steamed lamp $16.90
- Rich beef and tripe in spicy soup $18.50
- Orange beef $16.00
- Sichuan chicken $16.50
- Pork ribs & vermicelli with pickled cabbage $15.50
- Sweet and sour sauce pork $16.50
- Sweet pot squid $17.50
- Braised pork balls in gravy $16.50
- Garlic broccoli $12.50
- Shredded cabbage $14.00
- Farmhouse fried noodles $13.50
- Pepper dried bean curd $15.50
- Minced meat fried bean $14.50
- Yipin braised $18.50
- Crispy squid with spicy salt $15.50
- Dongpo pork $16.50
- Sichuan double-fried pork $16.50
- Beef brisket with chilli pot $16.50
- sweet pot intestines $18.00
- The dry fragrance pork ribs $18.50
- Boiled beef $16.50
- Boiled chicken $16.50
- Spicy steamed bone $16.50
- Xinxiang stewed lamb in brown sauce $16.50
- Mongolian fried roast beef $16.50
SEAFOOD- Fried fish in hot spicy sauce $19.50
- Thai prawns $18.50
- Fried shrimp in hot spicy sauce $18.50
- Sanjiang's fish $19.50
- Kung pao shrimp balls $18.50
- Yipin dry fried fish in hot sauce (whole fish) $23.50
- Farmer's stewed fish (whole fish) $23.50
- Fish fillets in hot chilli oil $19.50
SPECIAL GRUEL- Pumpkin with lily red dates porridge $14.50
- Beef with mushroom porridge $14.50
Nearby Sample Menus
-
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
-
Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
-
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
-
SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
-
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
- Creamed spinach / Mushrooms / Potato hash $5
-
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
-
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
- Prawn Cutlet $1.80
- Gluten Free $3.20
- GLUTEN FREE BURGERS PLEASE ADD $2.00 FOR G/F BUN
- Beef Schnitzel $8.80
- Straights $3.50
- Battered Sausage $3.20
- Gluten Free $3.00
-
Kids Pack $5.90
- Nuggets / Mini Hot Dogs/ Fish Bites / Chicken Tenders, plus chips and sauce
-
Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
-
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
-
Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
-
Courtney $6.00
- Marinated Tofu, Beetroot relish
-
Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
-
Papa T $13.00
- Guacamole and Bacon
- Guacamole, Hash Brown, Refried Beans $2.00
-
Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
- Mixed (chicken & Lamb) R $10 L $12
- Lamb $15.00
- Lamb R $7.50 L $9.50
- Turkish Biryani $7.00
- Magic Fried Chicken $9.00
- Snack Kebab $6.00
- Fresh Juices $5.00
- Chicken R $10 L $12
- Wooden spoon ice cream sandwich $6.95
-
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
-
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
-
Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
-
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
-
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
- All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
-
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
-
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
-
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
-
Soup of the Day $9
- Please ask for today’s special
-
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
-
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
-
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
-
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
-
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
- Pineapple Ring $2.40
- Steak $10.90
- BBQ Pork $10.90
- Combination $12.80
- Wonton $11.80
- Jumbo $8.90
- Pork $11.90
- Crab Stick $2.00
- -Whole $19.50
- Eggplant parmigiana $9.50
- Stuffing $6.50
-
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
- Chicken and peanut noodle salad $9.00
- Seasonal side salads S$7 / L$12
- 11am-2pm tuesday to sunday
- Rotisserie chicken
- Deep fried Moro Bar $3.80
- Crumbed Chicken $6.00
-
Prawns $7.00
- Grilled or Battered ( 6 )
- -Fillet $21.00
- -Full $4.40
- -Half $3.00
- -Fillet $19.00
- ●Grilled fish $9.50
-
Egg Benedict $14.90
- Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
-
Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast
-
Pig in a Blanket $7.90
- Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
-
Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
-
Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
-
Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
-
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
-
Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
- Changeable / Seasonal Salads: $6 / $10
- Soup (V): $8.00
- Cakes/ Slices: $4.5 / $6.5
-
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Daily changing selection of muffins: $4.50
- Varying take home meals: $12.00
- Daily changing selection of pies: $7.50
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
-
Steak & cheese
- Cheese topping on prime beef Steak
-
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
-
Steak & Mushroom
- Whole mushrooms on top of prime Steak
-
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
- Small $4.20
-
Quiche
- bacon Egg Cheese and vegetales
-
Bacon & egg
- full of just bacon and whole fresh Eggs
-
Mince Savouries
- Quality beef mince with added vegetables
- Hot B.L.T $6.50
-
Chicken & chips $10.00
- 2 pieces
- Wedges with sour cream & salsa $7.00
- Gale's gourmet burgers $7.50 / $9.00
- Omelette $11.00
- Porridge with cream & brown sugar $7.00
-
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Hot roast beef sandwich $6.50
-
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
- Kids Chicken & Chips $8.00
-
Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
- Smoked Salmon Bruschetta $16.00
- Kids Wedges $5.00
- Kids Fries $5.00
- Boiled Eggs $5.00
- Scrambled Eggs & Bacon on Toast N/A
-
Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.
-
Chicken Tenders $11.00
- Succulent tenders with fries, salad and tomato sauce.
-
Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
-
Carisbrook Chicken Burger $20.50
- Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
- Handcut fries malt vinegar mayo $6.00
-
Buttermilk Chicken Bites $14.00
- Buttermilk crusted thigh, Sriracha chilli mayo.
-
Catch of the Day P.O.A
- Please check the blackboard for today’s fresh catch.
-
Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
Tiger Chinese Restaurant
Phone
043852520
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
EFTPOS , Reservations , Cash , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Serves Alcohol , Dinner
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus