Address
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tiger Chinese Restaurant in Wellington Menu
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CHINESE KEBAB- Fish ball $1.50
- Prawn $2.00
- Potato slice $1.00
- Squid $2.00
- Lamb $1.50
- Lamb kidney $3.00
- Beef $1.50
- Pork $1.50
- Pork kidney $2.00
- Lotus root slices $1.50
- Pig's trotters $2.50
- Gizzards $1.50
- Chicken gristle $2.00
- Chicken heart $1.50
- Chicken skin $1.50
- Chicken frame $2.50
- Chicken wing $2.50
- Squid fillet $2.00
- Mushroom $2.00
- Garlic $1.50
- Cauliflower $1.50
- Chives $6.00
- Dumpling $3.50
- Green chilli $2.50
- Steamed bun $1.50
SOUP- Hot and sour soup $8.50
- Seafood to fu soup $9.50
- Mutton offal soup $9.50
- Chicken and cream corn soup $7.50
- West lake style beef soup $8.50
SPECIAL SNACK- Steamed stuffed bun $7.50
- Fried tofu with spicy salt $14.50
- Dumpling (Pork, beef, seafood) $13.50
- Spring rolls $10.50
NOODLE & RICE- Yagchow fried rice $12.50
- Wonton noodle soup $12.50
- Hot and sour noodles $12.50
- Hawaii fried rice $12.50
- Stir fried noodles with beef $12.50
- Chengdu minced noodles $12.50
- Singapore fried noodles $12.50
- Beef brisket noodles $12.50
- Hot and sour cystal noodles $12.50
- Sizzling curried chicken $16.50
- Sizzling seafood with tofu $17.00
- Sizzling beef fillet with black pepper $16.50
- Sizzling fish $9.50
COLD DISH- Saut e ed beef with chilli sauce $10.50
- Shanxi style steamed cold noodles $9.50
- Cucumber salad $11.50
- Potato strip salad $8.50
- Beef heart & beef tripe in chili sauce $12.50
- Sichuan spicy tripes $10.50
- Three strips salad with chinese style vinaigrette $8.50
- Braised beef with soy sauce spiced beef $12.50
SPECIAL CUISINE- Stir fried bok choy & stew mushroom $13.50
- Mapo tofu $13.50
- Spicy pork feet in bamboo tube $15.50
- Special sauce pork belly $16.50
- Chongqing style chicken $16.50
- Hot and spicy soup $13.50
- Stewed pork with taro $16.50
- spicy chicken gristle $16.50
- Gong bao chicken $16.50
- Crispy chicken $16.50
- Tea scented chicken gristle $16.50
- Sweet and sour pork $5.50
- Vinegar steamed lamp $16.90
- Rich beef and tripe in spicy soup $18.50
- Orange beef $16.00
- Sichuan chicken $16.50
- Pork ribs & vermicelli with pickled cabbage $15.50
- Sweet and sour sauce pork $16.50
- Sweet pot squid $17.50
- Braised pork balls in gravy $16.50
- Garlic broccoli $12.50
- Shredded cabbage $14.00
- Farmhouse fried noodles $13.50
- Pepper dried bean curd $15.50
- Minced meat fried bean $14.50
- Yipin braised $18.50
- Crispy squid with spicy salt $15.50
- Dongpo pork $16.50
- Sichuan double-fried pork $16.50
- Beef brisket with chilli pot $16.50
- sweet pot intestines $18.00
- The dry fragrance pork ribs $18.50
- Boiled beef $16.50
- Boiled chicken $16.50
- Spicy steamed bone $16.50
- Xinxiang stewed lamb in brown sauce $16.50
- Mongolian fried roast beef $16.50
SEAFOOD- Fried fish in hot spicy sauce $19.50
- Thai prawns $18.50
- Fried shrimp in hot spicy sauce $18.50
- Sanjiang's fish $19.50
- Kung pao shrimp balls $18.50
- Yipin dry fried fish in hot sauce (whole fish) $23.50
- Farmer's stewed fish (whole fish) $23.50
- Fish fillets in hot chilli oil $19.50
SPECIAL GRUEL- Pumpkin with lily red dates porridge $14.50
- Beef with mushroom porridge $14.50
Nearby Sample Menus
- Extra Bread $3.00
- Polletto: chicken
- Piccoli fritti Romani $15.00
- Patate al burro e erbe $7.00
- Verdure al cartoccio $9.00
- Pasta & broccoli (con acciughe e pecorino) $19.00
- Pesce: fish
- Cannelloni di mamma Marcella $23.00
-
Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
- Gluten Free Base $3.50
-
Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit
-
Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella
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Garlic $13.5 S / $19.5 L
- Mozzarella, Garlic
-
Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
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Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
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Meat $14.5 S / $21.5 L
- Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
- Potato & Veg Roll $ 2.80
- Crab Stick $ 2.00
- Spinach & Pumpkin $ 2.50
- Genuine Paua Fritter $ 6.00
- Curry Roll $ 2.90
- Spring Roll $ 2.90
- Pineapple Fritter $ 2.10
- Salad (Standard) $ 3.70
- Our soft tacos and quesadillas are made using flour tortillas
- Jalapeños
-
White Rice
- Aromatic jasmine rice infused with chives
- Burritos / Chikitos (Smaller Burrito)
-
Beef
- With cumin and garlic rub
- Guacamole Extra
- Chikito +$0.50
-
Classic $12.50
- White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
-
Olive $8
- Bowl of warm Marinated Olives
-
Tagliatelle con Polpette $27
- Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
- Polenta Parmesan chips with black truffle mayo $8.5
-
Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
- All Pasta & Gnocchi are made fresh in house $N/A
-
Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
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Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
-
Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
- TOAST with Choice of spread + butter $5.50
-
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
-
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
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BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
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WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
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CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
- ANTIPASTO PLATTER $20.00
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Kids Breakfast $7.50
- Bacon and egg on Toast
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Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
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Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
-
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
-
Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
-
Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
-
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
-
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
- Seaweed salad Box
- Avocado Lettuce Lettuce carrot
- Teriyaki Chicken
- Raw Prawn
- salmon
- Inari boat with seaweed salad
- BBQ squid on rice
- Surimi + avocado
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HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
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PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
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HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
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CHICKEN NUGGETS $6.00
- with fries.
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
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NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
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EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
-
PIKELETS $6.00
- With icing sugar served with jam & cream.
- STEAM RED BEAN PASTE BUN $2.50
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BBQ SQUID $10.00
- with steam rice
-
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- STEAM BEEF & MUSHROOM BUN $4.00
- BBQ SQUID $7.00
- STEAM PORK BUN $3.00
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Vegetable Samosa $6.50
- Deep fried triangular pastry filled with potatoes, green peas and spices.
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Lamb Vindaloo $16.50
- Boneless lamb pieces, cooked with potatoes and vindaloo paste.
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Palak Paneer $16.00
- Cottage cheese pieces cooked with a spinach gravy.
-
Reshmi Kebab $9.50
- Minced chicken rolls, mixed with spices and cooked in a tandoor.
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Beef Bhuna Gosht $17.00
- Boneless beef pieces cooked with spices and garnished with ginger and coriander.
- Mango Chutney $4.00
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Bhajia $6.00
- Mixed chopped vegetables dipped in chickpea flour batter and deep-fried.
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Paratha $4.00
- Wholemeal flaky bread finished with butter, cooked in a tandoor.
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Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
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Add to any salad $8
- Fire grilled garlic tiger prawn skewer (5)
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Luigi $18
- Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
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Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
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Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel
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Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
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Grilled Halloumi Salad $18
- Grilled halloumi and roasted winter veg on fancy garden leaves
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Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
- - Over the Moon Galactic Gold $15.00
- Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
- Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
- Chefs Soup of the Day $15.00
- - Kapiti Kikorangi Blue $15.00
- Trio of Hand Made Ice Creams and Sorbets $14.00
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Asian Basket $15.00
- Samosa, Spring Rolls, Prawn Twisters)
- - Wairapa Jack Cheddar $15.00
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Hawaiian Chicken $9.50
- Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
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Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
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Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Deluxe Cheeseburger $9.00
- Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
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B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
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Mexican Beef Burger $8.00
- Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
- Hot Chips $3.50
- Eggs on Toast $7.50
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
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333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
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Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Tiger Chinese Restaurant
Phone
043852520
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
EFTPOS , Reservations , Cash , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Serves Alcohol , Dinner
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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- Wellington Chinese Menus
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