Address
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tiger Chinese Restaurant in Wellington Menu
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CHINESE KEBAB- Fish ball $1.50
- Prawn $2.00
- Potato slice $1.00
- Squid $2.00
- Lamb $1.50
- Lamb kidney $3.00
- Beef $1.50
- Pork $1.50
- Pork kidney $2.00
- Lotus root slices $1.50
- Pig's trotters $2.50
- Gizzards $1.50
- Chicken gristle $2.00
- Chicken heart $1.50
- Chicken skin $1.50
- Chicken frame $2.50
- Chicken wing $2.50
- Squid fillet $2.00
- Mushroom $2.00
- Garlic $1.50
- Cauliflower $1.50
- Chives $6.00
- Dumpling $3.50
- Green chilli $2.50
- Steamed bun $1.50
SOUP- Hot and sour soup $8.50
- Seafood to fu soup $9.50
- Mutton offal soup $9.50
- Chicken and cream corn soup $7.50
- West lake style beef soup $8.50
SPECIAL SNACK- Steamed stuffed bun $7.50
- Fried tofu with spicy salt $14.50
- Dumpling (Pork, beef, seafood) $13.50
- Spring rolls $10.50
NOODLE & RICE- Yagchow fried rice $12.50
- Wonton noodle soup $12.50
- Hot and sour noodles $12.50
- Hawaii fried rice $12.50
- Stir fried noodles with beef $12.50
- Chengdu minced noodles $12.50
- Singapore fried noodles $12.50
- Beef brisket noodles $12.50
- Hot and sour cystal noodles $12.50
- Sizzling curried chicken $16.50
- Sizzling seafood with tofu $17.00
- Sizzling beef fillet with black pepper $16.50
- Sizzling fish $9.50
COLD DISH- Saut e ed beef with chilli sauce $10.50
- Shanxi style steamed cold noodles $9.50
- Cucumber salad $11.50
- Potato strip salad $8.50
- Beef heart & beef tripe in chili sauce $12.50
- Sichuan spicy tripes $10.50
- Three strips salad with chinese style vinaigrette $8.50
- Braised beef with soy sauce spiced beef $12.50
SPECIAL CUISINE- Stir fried bok choy & stew mushroom $13.50
- Mapo tofu $13.50
- Spicy pork feet in bamboo tube $15.50
- Special sauce pork belly $16.50
- Chongqing style chicken $16.50
- Hot and spicy soup $13.50
- Stewed pork with taro $16.50
- spicy chicken gristle $16.50
- Gong bao chicken $16.50
- Crispy chicken $16.50
- Tea scented chicken gristle $16.50
- Sweet and sour pork $5.50
- Vinegar steamed lamp $16.90
- Rich beef and tripe in spicy soup $18.50
- Orange beef $16.00
- Sichuan chicken $16.50
- Pork ribs & vermicelli with pickled cabbage $15.50
- Sweet and sour sauce pork $16.50
- Sweet pot squid $17.50
- Braised pork balls in gravy $16.50
- Garlic broccoli $12.50
- Shredded cabbage $14.00
- Farmhouse fried noodles $13.50
- Pepper dried bean curd $15.50
- Minced meat fried bean $14.50
- Yipin braised $18.50
- Crispy squid with spicy salt $15.50
- Dongpo pork $16.50
- Sichuan double-fried pork $16.50
- Beef brisket with chilli pot $16.50
- sweet pot intestines $18.00
- The dry fragrance pork ribs $18.50
- Boiled beef $16.50
- Boiled chicken $16.50
- Spicy steamed bone $16.50
- Xinxiang stewed lamb in brown sauce $16.50
- Mongolian fried roast beef $16.50
SEAFOOD- Fried fish in hot spicy sauce $19.50
- Thai prawns $18.50
- Fried shrimp in hot spicy sauce $18.50
- Sanjiang's fish $19.50
- Kung pao shrimp balls $18.50
- Yipin dry fried fish in hot sauce (whole fish) $23.50
- Farmer's stewed fish (whole fish) $23.50
- Fish fillets in hot chilli oil $19.50
SPECIAL GRUEL- Pumpkin with lily red dates porridge $14.50
- Beef with mushroom porridge $14.50
Nearby Sample Menus
- Bircher Muesli w Mango, Coconut Yoghurt, Berries, Almonds & Chia Seeds $11.00
- - Add Grilled Chicken $4.00
- - Add Smashed Avocado/Spinach/Mushroom/Potato Rosti $4.00
- Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
- Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
- Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
- Sous vide lamb shoulder, lamb rack, pumpkin chutney & smoked potato $31.00
- - For Two $22.00
- Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
- Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
- Mesclun & vine tomato salad w vinaigrette $8.50
- Chocolate pot w chestnut torrone $11.50
-
Asado (Argentine BBQ) of the day n/a
- Lamb, pork, chicken or beef grilled the traditional Argentine way Served w chimichurri, chapa potatoes and cos, tomato & red onion salad
- Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
- Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
- Empanada (vegetariano or meat) w chimichurri $8.00
-
Bread $14
- three dips
- Avocado mousse, feta, red onion bruschetta $16
- Wild mushroom, spinach, camembert filo, beetroot, tomato $27
- Crackling $6
- Scallops, black pudding, potato $15
- Beetroot carpaccio, brie, smoked pepper coulis $16
- Olives $6
- Bone marrow $13
- Corn $ 2.60
- Crab Stick $ 2.00
- Potato Fritter $ 0.90
- Lasagna $ 2.60
- Minimum Oysters 3 $ 8.00
- Chips Only $ 3.50
- 5 Fish, 2 Chips $ 18.10
- Bluenose Dinner $ 13.50
- Add chicken, smoked salmon or halloumi to any salad 5
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Spaetzle
- Sauteed German style pasta
-
Knödel
- Slow cooked German style bread stuffing
-
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
-
Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
-
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
-
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
-
Black Forest Ham
- Dry cured, smoked ham
- Thai Chicken Pie $5.10
- Mince Savoury $2.50
- Steak & Kidney Pie $5.10
- Braised beef cheek pie $5.10
- Potato Top Savoury $2.50
- Mexican Savoury $2.50
- Steak & Creamy Mushroom Pie $5.10
- Steak & Vegetable Pie $5.10
- 3 garlic knots $4.00
-
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
-
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
- Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
- -Large server $17.00
- Ben and jerry's ice cream ando craft beer are available in most stores
-
Original buffalo wings
- Our classic buffalo sauce recipe
- -Regular server $11.00
-
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
-
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
-
GARLIC MUSHROOMS $14.00
- on toast
-
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
-
BACON BUTTY $10.00
- with aioli on sourdough
-
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
-
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
-
SPICY BEANS ON TOAST $14.50
- with chorizo
-
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
-
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
-
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
-
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
-
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
-
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
- ANTIPASTO PLATTER $20.00
- Brussel sprouts, Parma ham, ginger, maple butter $7.00
- Beer Battered Fish & Chips $29.00
- Extra Bread $4.00
- Fries, aioli $7.00
- Additional Sauces $2.50
-
Fire Grilled Cauliflower $17.00
- almond, mint
-
House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
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Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
-
Fish Jeera Balti $7.00
- Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney
-
Dal Makhani $9.00
- An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
-
Chicken Tikka Balti $16.00
- Tender boneless chicken pieces mildly marinated in tandoori and Balti herbs and spices roasted in the tandoor. Severed with Balti spices on a bed of salad with mint chutney.
- Garlic Naan $3.50
-
Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
-
Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
-
Lamb Madras $10.00
- Diced lamb cooked in a coconut flavoured gravy
-
Butter Chicken $14.50
- Boneless chicken pieces in a cream and tomato gravy, with a touch of our special Balti spices
- HOTDOG WITH SAUCE $3.00
- 1/2 CHICKEN & CHIPS $13.00
-
FISH DINNER $14.00
- 2 fish
- STUFFED MUSHROOM $1.80
- CORN NUGGETS 6 FOR $3.00
- CORN FRITTER $2.50
- OYSTER FRITTER
- 6 FISH + CHIPS(2 scoops) $24.00
- (These are designed to be a lunchtime-sized entree)
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Please see our blackboard.
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Won Ton Noodle Soup $9.50
- Dumplig Noodle Soup $9.50
- Curry Laksa $10.50
- Combo Seafood Noodle Soup $10.50
- Fish Ball Soup $9.50
- Fried Noodles S $5 / M $6 / L $7
- Rice Noodles S $5 / M $6 / L $7
- Stir Fried Pork $10.50
-
Seasonal Salad $6.50
- V, GF
-
Greek Salad $6.50
- V, GF
-
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
-
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
-
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
-
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
-
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
-
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
Tiger Chinese Restaurant
Phone
043852520
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
EFTPOS , Reservations , Cash , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Serves Alcohol , Dinner
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus