Tiger Chinese Restaurant in Wellington Menu

CHINESE KEBAB CHINESE KEBAB
  • Fish ball $1.50
  • Prawn $2.00
  • Potato slice $1.00
  • Squid $2.00
  • Lamb $1.50
  • Lamb kidney $3.00
  • Beef $1.50
  • Pork $1.50
  • Pork kidney $2.00
  • Lotus root slices $1.50
  • Pig's trotters $2.50
  • Gizzards $1.50
  • Chicken gristle $2.00
  • Chicken heart $1.50
  • Chicken skin $1.50
  • Chicken frame $2.50
  • Chicken wing $2.50
  • Squid fillet $2.00
  • Mushroom $2.00
  • Garlic $1.50
  • Cauliflower $1.50
  • Chives $6.00
  • Dumpling $3.50
  • Green chilli $2.50
  • Steamed bun $1.50
SOUP SOUP
  • Hot and sour soup $8.50
  • Seafood to fu soup $9.50
  • Mutton offal soup $9.50
  • Chicken and cream corn soup $7.50
  • West lake style beef soup $8.50
SPECIAL SNACK SPECIAL SNACK
  • Steamed stuffed bun $7.50
  • Fried tofu with spicy salt $14.50
  • Dumpling (Pork, beef, seafood) $13.50
  • Spring rolls $10.50
NOODLE & RICE NOODLE & RICE
  • Yagchow fried rice $12.50
  • Wonton noodle soup $12.50
  • Hot and sour noodles $12.50
  • Hawaii fried rice $12.50
  • Stir fried noodles with beef $12.50
  • Chengdu minced noodles $12.50
  • Singapore fried noodles $12.50
  • Beef brisket noodles $12.50
  • Hot and sour cystal noodles $12.50
  • Sizzling curried chicken $16.50
  • Sizzling seafood with tofu $17.00
  • Sizzling beef fillet with black pepper $16.50
  • Sizzling fish $9.50
COLD DISH COLD DISH
  • Saut e ed beef with chilli sauce $10.50
  • Shanxi style steamed cold noodles $9.50
  • Cucumber salad $11.50
  • Potato strip salad $8.50
  • Beef heart & beef tripe in chili sauce $12.50
  • Sichuan spicy tripes $10.50
  • Three strips salad with chinese style vinaigrette $8.50
  • Braised beef with soy sauce spiced beef $12.50
SPECIAL CUISINE SPECIAL CUISINE
  • Stir fried bok choy & stew mushroom $13.50
  • Mapo tofu $13.50
  • Spicy pork feet in bamboo tube $15.50
  • Special sauce pork belly $16.50
  • Chongqing style chicken $16.50
  • Hot and spicy soup $13.50
  • Stewed pork with taro $16.50
  • spicy chicken gristle $16.50
  • Gong bao chicken $16.50
  • Crispy chicken $16.50
  • Tea scented chicken gristle $16.50
  • Sweet and sour pork $5.50
  • Vinegar steamed lamp $16.90
  • Rich beef and tripe in spicy soup $18.50
  • Orange beef $16.00
  • Sichuan chicken $16.50
  • Pork ribs & vermicelli with pickled cabbage $15.50
  • Sweet and sour sauce pork $16.50
  • Sweet pot squid $17.50
  • Braised pork balls in gravy $16.50
  • Garlic broccoli $12.50
  • Shredded cabbage $14.00
  • Farmhouse fried noodles $13.50
  • Pepper dried bean curd $15.50
  • Minced meat fried bean $14.50
  • Yipin braised $18.50
  • Crispy squid with spicy salt $15.50
  • Dongpo pork $16.50
  • Sichuan double-fried pork $16.50
  • Beef brisket with chilli pot $16.50
  • sweet pot intestines $18.00
  • The dry fragrance pork ribs $18.50
  • Boiled beef $16.50
  • Boiled chicken $16.50
  • Spicy steamed bone $16.50
  • Xinxiang stewed lamb in brown sauce $16.50
  • Mongolian fried roast beef $16.50
SEAFOOD SEAFOOD
  • Fried fish in hot spicy sauce $19.50
  • Thai prawns $18.50
  • Fried shrimp in hot spicy sauce $18.50
  • Sanjiang's fish $19.50
  • Kung pao shrimp balls $18.50
  • Yipin dry fried fish in hot sauce (whole fish) $23.50
  • Farmer's stewed fish (whole fish) $23.50
  • Fish fillets in hot chilli oil $19.50
SPECIAL GRUEL SPECIAL GRUEL
  • Pumpkin with lily red dates porridge $14.50
  • Beef with mushroom porridge $14.50

Nearby Sample Menus

  • Crumbed fish and chips served with Hand cut fries, mixed leaf salad, tartare sauce and fresh lemon $19.00
  • Catch of the day to be advised $POA
  • Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla $12.00
  • MT Victoria rump 200g/ 400g Lean rump steak served with chimichurri sauce $19.50 / $28.00
  • Baked double cheese scallop mornay served with garlic bread $15.00
  • Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00
  • Orange $4.50
  • Flat white $4.00
  • House made bresaola 4
  • Rhubarb & cream trifle with champagne & custard 15
  • Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
  • Hummingbird mezze plate with grilled flatbread 25
  • Dark chocolate fondant with plum, coconut & wood sorrel 15
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Pumpkin $0.80
  • Vegetarian $7.00/$9.50/$11.50
  • Southern Fried Chicken 1 pcs $3.30
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Small $2.00
  • Lamb $12.00/$15.00/$19.00
  • GoldenPotato $0.80
  • Smoked Salmon & Eggs on Toast $14
  • Avocado & Tomato on Toast $9
  • Mince on Toast $13
    • Served with side of cheese
  • Pancakes $14
    • with bacon, banana and maple syrup
  • Bacon & Eggs on Toast N/A
  • French Toast $14
    • with bacon, banana and maple syrup
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Creamy Mushroom on Toast with salad $13
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Oyster Sushi $5.00
  • Scallop Sushi $5.00
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Squid Sushi $3.30
  • Prawn Sushi $5.00
  • Tarrago (Egg Sushi) $3.30
  • Seafood Salad $4.00
  • Jalapeños
  • Nachos $13.90
    • Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
  • Pinto Beans
  • Corn Salsa
  • Verde
    • Jalapeños, mango, coriander and lime
  • Chips & Dip $6.90
    • Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
  • Coriander & Onion Salsa
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Thick Beef Soup $8.00
  • Hot & Spicy Chicken $14.00
  • King Prawn with Garlic Sauce $19.00
  • Wonton Soup $8.50
  • Egg Fried Rice or Fried Noodle $9.50
  • Curry Chicken $12.50
  • Sweet & Sour Pork $12.50
  • Fish Fillet with Ginger & Spring Onion $16.00
  • Check out our cake stand for special N/A
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • Sticky lemon yoghurt cake $5.00
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Bacon $4.00
  • Slow cooked lamb shoulder salad $16.50
    • w/ Israeli couscous, roast tomatoes, feta & green leaves
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
  • Fresh Fruit Bowl $15.00
    • Fresh seasonal fruit served with your yoghurt.
  • Sweet Corn Fritters $15.00
    • With streaky bacon, roast tomatoes and red pepper relish.
  • Beef Burgundy $20.50
    • With button mushroom, baby onions and streaky bacon served on potato mash.
  • Pancakes $15.00
    • Laced with maple syrup, berry compote and cream.
  • Garlic Bread $5.50
  • Bangers & Mash $20.00
    • Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
  • The Famous Nz Pavlova $15.00
    • Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
  • Chocolate $3.50
    • extra scoop
  • Corn fritters $15.00
    • With salad greens, mango chutney and bacon
  • -Greek
    • Feta & kalamata olives
  • Garden salad w balsamic dressing $4.50
  • Chicken nuggets $8.50
    • With fries & BBQ sauce
  • -Smoked chicken
    • W parmesan & cashew nuts
  • All served with homemade foccacia bread & a balsamic dressing
  • French toast $13.50
    • Bacon, banana & maple syrup
  • Cajun chicken burger $14.00
    • On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Super falafel $10
    • same as above but super sized
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Lebanese coffee $3.50
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Small $5.50
  • Cheese Top Ham $4.80
  • Ham $4.40
  • Bacon & Egg Savouries $2.20
  • Tuna Rolls $1.70
  • Cheese Scone $2.30
  • - Chicken $5.50
  • Doughnuts
  • French toast $9.80
    • Served with fruit and whipped cream.
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Ham, Cheese & Tomato Croissant $6.50
  • Butter Chicken Roti wrap $8.50
  • Tuna & Cucumber Sandwich $2.00
  • Spinach & Egg Sandwich $4.50
  • Vegetarian Samosa $5.00
  • Omelette
    • with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
  • A selection of continental meats and cheeses
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • Assorted flavours of yoghurt, milk and soy milk
  • Assorted jams
    • spreads, dips and condiments
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • CHICKEN / PORK / BEEF $10.00
  • RED / GREEN CURRY WITH RICE
  • COMBINATION $14.00
  • ROTI BREAD
  • SEAFOOD $14.00
  • TOM YUM WITH RICE
  • CHICKEN / PORK / BEEF $12.00
  • COMBINATION $14.00
Tiger Chinese Restaurant

Tiger Chinese Restaurant

location

Address

11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043852520

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Reservations ,  Cash ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines