Address
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tiger Chinese Restaurant in Wellington Menu
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CHINESE KEBAB- Fish ball $1.50
- Prawn $2.00
- Potato slice $1.00
- Squid $2.00
- Lamb $1.50
- Lamb kidney $3.00
- Beef $1.50
- Pork $1.50
- Pork kidney $2.00
- Lotus root slices $1.50
- Pig's trotters $2.50
- Gizzards $1.50
- Chicken gristle $2.00
- Chicken heart $1.50
- Chicken skin $1.50
- Chicken frame $2.50
- Chicken wing $2.50
- Squid fillet $2.00
- Mushroom $2.00
- Garlic $1.50
- Cauliflower $1.50
- Chives $6.00
- Dumpling $3.50
- Green chilli $2.50
- Steamed bun $1.50
SOUP- Hot and sour soup $8.50
- Seafood to fu soup $9.50
- Mutton offal soup $9.50
- Chicken and cream corn soup $7.50
- West lake style beef soup $8.50
SPECIAL SNACK- Steamed stuffed bun $7.50
- Fried tofu with spicy salt $14.50
- Dumpling (Pork, beef, seafood) $13.50
- Spring rolls $10.50
NOODLE & RICE- Yagchow fried rice $12.50
- Wonton noodle soup $12.50
- Hot and sour noodles $12.50
- Hawaii fried rice $12.50
- Stir fried noodles with beef $12.50
- Chengdu minced noodles $12.50
- Singapore fried noodles $12.50
- Beef brisket noodles $12.50
- Hot and sour cystal noodles $12.50
- Sizzling curried chicken $16.50
- Sizzling seafood with tofu $17.00
- Sizzling beef fillet with black pepper $16.50
- Sizzling fish $9.50
COLD DISH- Saut e ed beef with chilli sauce $10.50
- Shanxi style steamed cold noodles $9.50
- Cucumber salad $11.50
- Potato strip salad $8.50
- Beef heart & beef tripe in chili sauce $12.50
- Sichuan spicy tripes $10.50
- Three strips salad with chinese style vinaigrette $8.50
- Braised beef with soy sauce spiced beef $12.50
SPECIAL CUISINE- Stir fried bok choy & stew mushroom $13.50
- Mapo tofu $13.50
- Spicy pork feet in bamboo tube $15.50
- Special sauce pork belly $16.50
- Chongqing style chicken $16.50
- Hot and spicy soup $13.50
- Stewed pork with taro $16.50
- spicy chicken gristle $16.50
- Gong bao chicken $16.50
- Crispy chicken $16.50
- Tea scented chicken gristle $16.50
- Sweet and sour pork $5.50
- Vinegar steamed lamp $16.90
- Rich beef and tripe in spicy soup $18.50
- Orange beef $16.00
- Sichuan chicken $16.50
- Pork ribs & vermicelli with pickled cabbage $15.50
- Sweet and sour sauce pork $16.50
- Sweet pot squid $17.50
- Braised pork balls in gravy $16.50
- Garlic broccoli $12.50
- Shredded cabbage $14.00
- Farmhouse fried noodles $13.50
- Pepper dried bean curd $15.50
- Minced meat fried bean $14.50
- Yipin braised $18.50
- Crispy squid with spicy salt $15.50
- Dongpo pork $16.50
- Sichuan double-fried pork $16.50
- Beef brisket with chilli pot $16.50
- sweet pot intestines $18.00
- The dry fragrance pork ribs $18.50
- Boiled beef $16.50
- Boiled chicken $16.50
- Spicy steamed bone $16.50
- Xinxiang stewed lamb in brown sauce $16.50
- Mongolian fried roast beef $16.50
SEAFOOD- Fried fish in hot spicy sauce $19.50
- Thai prawns $18.50
- Fried shrimp in hot spicy sauce $18.50
- Sanjiang's fish $19.50
- Kung pao shrimp balls $18.50
- Yipin dry fried fish in hot sauce (whole fish) $23.50
- Farmer's stewed fish (whole fish) $23.50
- Fish fillets in hot chilli oil $19.50
SPECIAL GRUEL- Pumpkin with lily red dates porridge $14.50
- Beef with mushroom porridge $14.50
Nearby Sample Menus
- Masala Dosa $10
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Burgers
- Beef, Chicken Breast or Chicken Schnitzel
- Chicken Lolipop $2
- Lamb Dum Biryani $12.50
- Cheese $2.00
-
1/2 Chicken $12.00
- Peri-Peri, Lemon and Herbs, Honey Mustard
- Aioli $2.00
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Hawaiian $12.00
- Cheese slice, pineapple ring, sweet chilli
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eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
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Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
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Omelette $15.00
- With your choice of three fillings
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Coco pops $4.00
- Cornflakes on rice bubbies with milk
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midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
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Egg your choice $9.00
- On toast
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Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
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$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
- All mains are served with fries and salads
- Chips $8
- Fillet Steak 400g $45
- Tomatoes $5
- Side Salad $8
- Calamari $12
- Fried Oysters (In Season)
- Pineapple Ring $2
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Stromboli $16.00
- Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
- Passion Fruit Gelato $6.90
- Sorbetto al Limone $6.90
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Cassata Gelato $6.90
- Home made vanilla ice cream with raisins, honey and almonds
- Tiramisu $6.90
-
Ravioli della Nonna $16.00
- Pasta pockets cooked in butter, sage & granny's special sauce
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Spaghetti alla Carbonara $16.00
- Spaghetti pasta in creamy sauce & bacon
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Zuppe di Basilico e Pomodoro $8 S / $15 L
- Tomato & basil soup
- Gluten free lemon and ricotta cake $4.90
- Cream cheese and cucumber $3.90
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French toast $12.60
- with grilled banana and maple syrup
- Scrambled eggs on toast $8.40
- Muesli, yoghurt and berries $6.50
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Steak, egg and chips $18.90
- 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
- Vegetarian Sushi $8.80
- Caesar salad $7.90
- Large $12.00
-
Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
- g/f Toast $3.00
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Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
- Eggs Florentine (Spinach) $16.50
- Bacon $5.50
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Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
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Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
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Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
- Risotto Balls with a Mustard Hollandaise $11.00
- Chicken Liver Pate with Cheese Wafers $11.00
- Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
- Egg in a hole with bacon $9.00
-
Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
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Chicken Liver Pate $18.00
- pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
- Fish for The Day, our waiting staff will inform you of today's special $30.00
- 4 Combination $13.90
- 20 Crispy Chicken with Rice $12.90
- 2 Mee Goreng $12.50
- 7 Hamburger $4.90
- 6 Curry Laksa $11.50
- 13 Cajun Fish with Rice or Chips $15.90
- Vege Spring Roll (home made) $2.80
- 16 Sambai Fish $15.90
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- GF = Gluten Free / DF= Dairy Free
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Chocolate / Berry / Caramel $7.50
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Hamburger with Wedges $7.50
- Penne Pasta With Tomato Sauce $7.50
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
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Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
- Hash brown $3.00
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the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
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Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
- Extra condiment $0.50
- Mushrooms $4.00
- Tomato sauce $1.00
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BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
- Leaf salad, vinaigrette $7.00
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Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
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Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto
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Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
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Pappardelle S $22 L $32
- duck ragu, Grana Padano
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Taramasalata $14.00
- flat bread
- Truffle fries $9.00
- Fries, aioli $7.00
- Tomato N/A
- Herb & Garlic Toasties N/A
- Italian B.M.T N/A
- Thousand Island N/A
- Old English N/A
- Three Pepper Chicken N/A
- Turkey & Ham N/A
- Egg and Cheese N/A
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LAMB BHUNA GHOST $17.00
- Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
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BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
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PRAWN MADRAS $18.00
- Prawn cooked in south Indian style with cream, curry and coconut powder.
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BEEF KORMA $17.00
- Boneless beef cooked in cream and cashew nut gravy.
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CHICKEN KORMA $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream
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Paneer tikka 13.50
- cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
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KADAI CHICKEN $16.50
- Boneless chicken tempered with whole coriander, crushed tomatoes, onion, capsicum.
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Vegetable platter $14.50
- two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
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Chicken or Beef Wrap $18.00
- Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
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Venison Sausages $24.00
- Pure southern Venison with mashed potato & peas.
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Shearing Platter for 2 $26.00
- Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
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Putik Burger $18.00
- Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
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Scramble, Poach or Pan Fried Eggs $12.00
- (Free Range) - With a side of bacon $4.00
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Savoury Omelette $19.00
- 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
- Hot Chips $6.00 Full / $4.00 Half
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Nachos $18.00
- Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
- Fried eggs roll $8.50
- Sea food & pork mince with rice noodle soup $13.50
- Beef stir fried with vegetable $12.50
- Ha noi grilled pork with rice noodle $12.50
- Vietnamese style fried rice $9.50
- Beef noodles soup $11.50
- Chicken salad $8.50
- Spicy huế beef noodle soup $12.50
Tiger Chinese Restaurant
Phone
043852520
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
EFTPOS , Reservations , Cash , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Serves Alcohol , Dinner
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus