Chicken mince mixed with green and dry herbs roasted on charcoal inTan-dooron skewers.
Mint Yoghurt $3.50
Dahi Raita $3.50
Shredded cucumber with yoghurt (Great for cooling down hot curries).
Chicken Dopiaza $22.00
Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
Chicken Vindaloo $18.50
Chicken curry with potatoes, very hot
Tandoori Chicken Masala (for two) $60.00
This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.