Address
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tiger Chinese Restaurant in Wellington Menu
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CHINESE KEBAB- Fish ball $1.50
- Prawn $2.00
- Potato slice $1.00
- Squid $2.00
- Lamb $1.50
- Lamb kidney $3.00
- Beef $1.50
- Pork $1.50
- Pork kidney $2.00
- Lotus root slices $1.50
- Pig's trotters $2.50
- Gizzards $1.50
- Chicken gristle $2.00
- Chicken heart $1.50
- Chicken skin $1.50
- Chicken frame $2.50
- Chicken wing $2.50
- Squid fillet $2.00
- Mushroom $2.00
- Garlic $1.50
- Cauliflower $1.50
- Chives $6.00
- Dumpling $3.50
- Green chilli $2.50
- Steamed bun $1.50
SOUP- Hot and sour soup $8.50
- Seafood to fu soup $9.50
- Mutton offal soup $9.50
- Chicken and cream corn soup $7.50
- West lake style beef soup $8.50
SPECIAL SNACK- Steamed stuffed bun $7.50
- Fried tofu with spicy salt $14.50
- Dumpling (Pork, beef, seafood) $13.50
- Spring rolls $10.50
NOODLE & RICE- Yagchow fried rice $12.50
- Wonton noodle soup $12.50
- Hot and sour noodles $12.50
- Hawaii fried rice $12.50
- Stir fried noodles with beef $12.50
- Chengdu minced noodles $12.50
- Singapore fried noodles $12.50
- Beef brisket noodles $12.50
- Hot and sour cystal noodles $12.50
- Sizzling curried chicken $16.50
- Sizzling seafood with tofu $17.00
- Sizzling beef fillet with black pepper $16.50
- Sizzling fish $9.50
COLD DISH- Saut e ed beef with chilli sauce $10.50
- Shanxi style steamed cold noodles $9.50
- Cucumber salad $11.50
- Potato strip salad $8.50
- Beef heart & beef tripe in chili sauce $12.50
- Sichuan spicy tripes $10.50
- Three strips salad with chinese style vinaigrette $8.50
- Braised beef with soy sauce spiced beef $12.50
SPECIAL CUISINE- Stir fried bok choy & stew mushroom $13.50
- Mapo tofu $13.50
- Spicy pork feet in bamboo tube $15.50
- Special sauce pork belly $16.50
- Chongqing style chicken $16.50
- Hot and spicy soup $13.50
- Stewed pork with taro $16.50
- spicy chicken gristle $16.50
- Gong bao chicken $16.50
- Crispy chicken $16.50
- Tea scented chicken gristle $16.50
- Sweet and sour pork $5.50
- Vinegar steamed lamp $16.90
- Rich beef and tripe in spicy soup $18.50
- Orange beef $16.00
- Sichuan chicken $16.50
- Pork ribs & vermicelli with pickled cabbage $15.50
- Sweet and sour sauce pork $16.50
- Sweet pot squid $17.50
- Braised pork balls in gravy $16.50
- Garlic broccoli $12.50
- Shredded cabbage $14.00
- Farmhouse fried noodles $13.50
- Pepper dried bean curd $15.50
- Minced meat fried bean $14.50
- Yipin braised $18.50
- Crispy squid with spicy salt $15.50
- Dongpo pork $16.50
- Sichuan double-fried pork $16.50
- Beef brisket with chilli pot $16.50
- sweet pot intestines $18.00
- The dry fragrance pork ribs $18.50
- Boiled beef $16.50
- Boiled chicken $16.50
- Spicy steamed bone $16.50
- Xinxiang stewed lamb in brown sauce $16.50
- Mongolian fried roast beef $16.50
SEAFOOD- Fried fish in hot spicy sauce $19.50
- Thai prawns $18.50
- Fried shrimp in hot spicy sauce $18.50
- Sanjiang's fish $19.50
- Kung pao shrimp balls $18.50
- Yipin dry fried fish in hot sauce (whole fish) $23.50
- Farmer's stewed fish (whole fish) $23.50
- Fish fillets in hot chilli oil $19.50
SPECIAL GRUEL- Pumpkin with lily red dates porridge $14.50
- Beef with mushroom porridge $14.50
Nearby Sample Menus
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Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
-
Corn Chips $8.50
- With salsa and guacamole
-
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
-
'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
-
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
-
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
-
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
-
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
- Chicken $11.50/$10.80
- Beef $11.50/$10.50
- Combination $12.00/$11.20
- Whole Chicken $20.00
- Steak Burger $6.20
- Hamburger $4.00
- Won Ton(without rice) $12.50/$11.50
- Vege Burger $5.00
-
Becky $7.50
- The Classic "Ekim" with Beetroot relish
-
Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
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Bacon Butty $5.00
- White Roll, Butter, Bacon
-
Esther $6.00
- The Classic Ekim Burger
-
Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
-
Dale $8.50
- Guacamole, Marinated Tofu
-
Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon
-
Danny $12.00
- Double, Bacon, Beetroot relish, and egg
-
Ham, Brie & Caramelised Onion Croissant $7.50
- Served Toasted w Butter or Rockefuel Sauce
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Bacon & Egg $7.50
- Served w Rockefuel or Tomato Sauce
-
Almond Stick $4
- Served w Cream or Yoghurt
-
Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
-
Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
-
Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
-
Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
-
Chocolate Brownie $4
- Served w Cream or Yoghurt
-
PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
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CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
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INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
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POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
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CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
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SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
-
MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
- CHIPPIES $6.00
- Salad (Standard) $ 3.70
- Tarakihi Fillet $ 9.40
- Crumbed Fillet and Chips $ 11.50
- Chicken Nugget $ 0.90
- Crab Stick $ 2.00
- 5 Fish, 2 Chips $ 18.10
- Spinach & Pumpkin $ 2.50
- Curry Roll $ 2.90
- Yang Zhou Fried Rice (prawn & barbeque pork) $18.00
- Scallops stir-fried with Seasonal Vegetables $32.00
- Beef and Regal Soy Sauce stir-fried with Fresh Ho-fun $18.00
- Chicken Fillet in Lemon Sauce $21.00
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Peking Duck Two Courses
- Crispy Duck Slices with Pancake Wraps/ Shredded Duck Chow Mein (noodle)
- Seasonal Round Beans stir fried with Minced Pork $21.00
- Chicken Fried Rice $16.00
- Pork stir-fried with Cashew Nuts & Vegetables in Basket $25.00
-
Garlic Chilli Tofu $16.00
- Deep fried Tofu wok fried with fresh garlic, chilli sauce, capsicums and black wood fungus.
- Ice-Cream with Chocolate/Strawberry/Caramel sauce $8.00
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Bami Goreng $18.00
- Stir-fried egg noodle with chicken, beef, BBQ pork, shrimps, chilli sauce and curry powder.
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Chicken/Crabmeat with Shark Fin Soup $10.00
- Chicken or crabmeat with shark fin cooked in master chicken stock with Shao Hsing wine.
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House Special Chilli Beef $24.00
- Stir-fried sliced beef with chilli bean sauce and bean sprout.
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Black Bean Chicken $22.00
- Wok fried with seasonal vegetables and rich black bean sauce.
- -Half $40.00
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French Lamb Cutlets in Honey Sauce $28.00
- Grilled Lamb cutlets tossed in chef’s special Honey Sauce, served on a sizzling plate.
- Pear & Frangipane tart with butter scotch $15.00
- Trade Soup of the Day $15.00
- Braised pork belly with apple chutney & watercress $19.00
- AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
- Mushroom & caramelised onion tartlet $17.00
- FRIES W TRADE AIOLI $9.00
- PEAR & ROCKET SALAD $9.00
- Grilled tomato $7.00
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1/4 CHICKEN MEAL $9.00
- 1/4 chicken potatoes pumpkin, kumara, peas, carrot & gravy
- Beef Cashew Nut $11.00
- Chicken Black Bean Sauce $9.50
- Spicy Ho Fan $9.50
- Chicken Oyster Sauce & Vegetables $9.50
- Combination Seafood & Vegetables $11.00
- Chicken Oyster Sauce& Vegetables $9.50
- Dumplings 1/2 Doz $5.00
- Farm Rye Large $7.40
- Lamingtons $4.00
- Tomato Roll $2.40
- Gingerbread Men $3.90
- Larger Cakes can be made to order.
- Sourdough Dinner Rolls $0.90
- Neenish Tart $4.10
- Fruit Tartlets $4.30
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Blackened Salmon $16
- with orange, fennel and watercress salad
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St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
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Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
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3 courses $45
- Suitable for 10 guests or more
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Spiced Chicken Wings $14
- ranch dressing
- Marinated Olives $7
- Raspberry and White Chocolate Cheesecake $14
- Chicken Satay Skewers $11
- Seafood fried noodles
- Wonton Noodle Soup $11.80
- Mee Goreng $11.80
- Sichuan Noodles $11.80
- Singapore Fried Noodles $11.80
- Yangchow fried rice
- Beef Hofen $12.50
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Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
- curry Laksa $15.90
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Soto Ayam $7.00
- traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
- Big Chips $3.00
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Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
- 4x Chicken satay with peanut Sauce $4.00
- Plain Roti $2.50
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Spring Rolls 8 per serving $7.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
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Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
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WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
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SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
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CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
Tiger Chinese Restaurant
Phone
043852520
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
EFTPOS , Reservations , Cash , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Serves Alcohol , Dinner
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus