Address
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tiger Chinese Restaurant in Wellington Menu
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CHINESE KEBAB- Fish ball $1.50
- Prawn $2.00
- Potato slice $1.00
- Squid $2.00
- Lamb $1.50
- Lamb kidney $3.00
- Beef $1.50
- Pork $1.50
- Pork kidney $2.00
- Lotus root slices $1.50
- Pig's trotters $2.50
- Gizzards $1.50
- Chicken gristle $2.00
- Chicken heart $1.50
- Chicken skin $1.50
- Chicken frame $2.50
- Chicken wing $2.50
- Squid fillet $2.00
- Mushroom $2.00
- Garlic $1.50
- Cauliflower $1.50
- Chives $6.00
- Dumpling $3.50
- Green chilli $2.50
- Steamed bun $1.50
SOUP- Hot and sour soup $8.50
- Seafood to fu soup $9.50
- Mutton offal soup $9.50
- Chicken and cream corn soup $7.50
- West lake style beef soup $8.50
SPECIAL SNACK- Steamed stuffed bun $7.50
- Fried tofu with spicy salt $14.50
- Dumpling (Pork, beef, seafood) $13.50
- Spring rolls $10.50
NOODLE & RICE- Yagchow fried rice $12.50
- Wonton noodle soup $12.50
- Hot and sour noodles $12.50
- Hawaii fried rice $12.50
- Stir fried noodles with beef $12.50
- Chengdu minced noodles $12.50
- Singapore fried noodles $12.50
- Beef brisket noodles $12.50
- Hot and sour cystal noodles $12.50
- Sizzling curried chicken $16.50
- Sizzling seafood with tofu $17.00
- Sizzling beef fillet with black pepper $16.50
- Sizzling fish $9.50
COLD DISH- Saut e ed beef with chilli sauce $10.50
- Shanxi style steamed cold noodles $9.50
- Cucumber salad $11.50
- Potato strip salad $8.50
- Beef heart & beef tripe in chili sauce $12.50
- Sichuan spicy tripes $10.50
- Three strips salad with chinese style vinaigrette $8.50
- Braised beef with soy sauce spiced beef $12.50
SPECIAL CUISINE- Stir fried bok choy & stew mushroom $13.50
- Mapo tofu $13.50
- Spicy pork feet in bamboo tube $15.50
- Special sauce pork belly $16.50
- Chongqing style chicken $16.50
- Hot and spicy soup $13.50
- Stewed pork with taro $16.50
- spicy chicken gristle $16.50
- Gong bao chicken $16.50
- Crispy chicken $16.50
- Tea scented chicken gristle $16.50
- Sweet and sour pork $5.50
- Vinegar steamed lamp $16.90
- Rich beef and tripe in spicy soup $18.50
- Orange beef $16.00
- Sichuan chicken $16.50
- Pork ribs & vermicelli with pickled cabbage $15.50
- Sweet and sour sauce pork $16.50
- Sweet pot squid $17.50
- Braised pork balls in gravy $16.50
- Garlic broccoli $12.50
- Shredded cabbage $14.00
- Farmhouse fried noodles $13.50
- Pepper dried bean curd $15.50
- Minced meat fried bean $14.50
- Yipin braised $18.50
- Crispy squid with spicy salt $15.50
- Dongpo pork $16.50
- Sichuan double-fried pork $16.50
- Beef brisket with chilli pot $16.50
- sweet pot intestines $18.00
- The dry fragrance pork ribs $18.50
- Boiled beef $16.50
- Boiled chicken $16.50
- Spicy steamed bone $16.50
- Xinxiang stewed lamb in brown sauce $16.50
- Mongolian fried roast beef $16.50
SEAFOOD- Fried fish in hot spicy sauce $19.50
- Thai prawns $18.50
- Fried shrimp in hot spicy sauce $18.50
- Sanjiang's fish $19.50
- Kung pao shrimp balls $18.50
- Yipin dry fried fish in hot sauce (whole fish) $23.50
- Farmer's stewed fish (whole fish) $23.50
- Fish fillets in hot chilli oil $19.50
SPECIAL GRUEL- Pumpkin with lily red dates porridge $14.50
- Beef with mushroom porridge $14.50
Nearby Sample Menus
- Baccala crostino $7
- Roasted potatoes, gorgonzola & grana $10
- Risotto del marc $17
- Polenta chips & black olive aioli $5
- Grissini & prosciutto di Parma $12
- Broccoli & provolone sformato $15
- Nutella trufflescoconut, hazelnut & strawberry $6
- Arancinoartichoke & gorgonzola $6
-
Chilli Onion Rings $9
- w/ chipotle aioli
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Wedges $8
- w/ sour cream & sweet chilli
-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
-
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
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Hot Wings $12
- w/ ranch dressing
- Bowl of fries and an asahi $12
- Grilled chicken with satay sauce $12.90
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Phad thai yellow noodle $13.50
- Chicken, beef, or pork
-
Meat $4.00
- Chicken, beef or pork. Only available with a main meal purchase
-
Spicy fried noodle $12.90
- Chicken, beef, or pork
- Noodles $2.00
-
Chicken cashew nuts $12.90
- Chicken, beef, or pork
- Steamed / fried chicken noodle soup $12.90
-
Dim sums $6.90
- 5 pcs
-
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
- Steamed vegetables $4.50
-
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
- Shoestring fries $7.50
-
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
- Add a side of fries to all these items for $4.00
-
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
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Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
- Chicken Katsu $11.50/$9.50
- Sashimi Donburi $11.50/$9.50
- REGULAR $9.50
- Spicy Chicken $11.50/$9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- Teriyaki Chicken $11.50/$9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Teriyaki Beef $11.50/$9.50
- -Singo $14
-
Pikled Cheese $16
- Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
- -1/2 Metre $26
-
Tre Formaggio (v)
- mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan
- -Singo $14
- 1/2 M Pickle Pride a selection of our three most popular pizzas 1/2 Ame - 1/3 Margherita -1/3 Zucca $29
- Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.
- -Singo $14
- Red bean soup w/small taro ball $7.00
-
Herbal jelly no 2 $8.00
- sweet potato + barley + boba
-
Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
- Tofu Pudding with taro $8.00
-
Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
- Taro shaved ice w/condensed milk $11.80
-
Waffle no3 $16.80
- vanilla ice cream + mango
- Brown sugar mochi ball(red bean/peanuts) $5.00
-
Bok Choi $16.00
- Wok fried Chinese seasonal vegetables
-
Big Thumb Fried Rice $18.00
- A favourite amongst the Chinese community, wok-fried with shrimps, aged Chinese sausage and bean sprouts.
-
Garlic King Prawn (6pc) $14.00
- Stir-fried with fresh garlic, white wine and served on iceberg lettuce.
-
Spring Rolls (3pc) $7.00
- Vegetable and shiitake mushroom spring rolls, served with home-made sweet and sour sauce.
-
Orange Chicken $24.00
- Deep fried chicken fillets tossed in a rich orange sauce.
-
Crispy Chicken (half) $22.00
- Served with prawn crackers and five spice salt.
-
Garlic Ginger Venison $28.00
- Wok fried sliced venison with Shao Hsing wine and oyster sauce, served on a sizzling plate.
- Steamed Rice $2.00
-
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
-
chicken nuggets $8.90
- served with chips and tomato sauce.
-
Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
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Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
-
Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
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Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
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All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.
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BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
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AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
-
SPICY BEANS ON TOAST $14.50
- with chorizo
-
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
-
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
- TOAST with Choice of spread + butter $5.50
-
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
- BIG MODE'S BREAKFAST $22.00
-
Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
- Roti $5.00
-
Combo platter $47.00
- (Served for 3 to 5 people to share)
-
Nhorm Chicken Salad $13.00
- Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
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Deep Fried King Prawns $28.00
- Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
- Satay sauce $2.00
-
Prohok Khteas $23.50
- Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
- Extra Rice $3.00
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
- SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
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GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
- Honey, soy and ginger
- Siglo Brew Smoky Barbeque
- Classic buffalo sauce
- Fire dragon beauty black hot sauce
- 1 doz $18.00
- Chipotle N/A
- Honey Oat N/A
- Pork Riblet N/A
- Natural Swiss N/A
- Thinly Cut Sour Cream & Chives N/A
- Pizza Sub with Cheese N/A
- Tomato N/A
- M&M N/A
- Chopped tomato and green pepper salad $ 8
- Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
- Van rosa potato salad, buttermilk dressing $8
- A bowl of Louisa plums $ 7.5
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Pickle plate $7
- Apricot and ricotta cake $7.5
- Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
- Pork & prawns salad $9.50
- Beef noodles soup $11.50
- Chicken curry with rice $11.50
- Special beef noodle soup $13.50
- Chicken noodle soup $11.50
- Satay chicken roll $8.50
- Spring roll with rice noodle $12.50
- Combination grilled pork & spring roll $13.50
Tiger Chinese Restaurant
Phone
043852520
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
EFTPOS , Reservations , Cash , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Serves Alcohol , Dinner
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus