Address
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tiger Chinese Restaurant in Wellington Menu
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CHINESE KEBAB- Fish ball $1.50
- Prawn $2.00
- Potato slice $1.00
- Squid $2.00
- Lamb $1.50
- Lamb kidney $3.00
- Beef $1.50
- Pork $1.50
- Pork kidney $2.00
- Lotus root slices $1.50
- Pig's trotters $2.50
- Gizzards $1.50
- Chicken gristle $2.00
- Chicken heart $1.50
- Chicken skin $1.50
- Chicken frame $2.50
- Chicken wing $2.50
- Squid fillet $2.00
- Mushroom $2.00
- Garlic $1.50
- Cauliflower $1.50
- Chives $6.00
- Dumpling $3.50
- Green chilli $2.50
- Steamed bun $1.50
SOUP- Hot and sour soup $8.50
- Seafood to fu soup $9.50
- Mutton offal soup $9.50
- Chicken and cream corn soup $7.50
- West lake style beef soup $8.50
SPECIAL SNACK- Steamed stuffed bun $7.50
- Fried tofu with spicy salt $14.50
- Dumpling (Pork, beef, seafood) $13.50
- Spring rolls $10.50
NOODLE & RICE- Yagchow fried rice $12.50
- Wonton noodle soup $12.50
- Hot and sour noodles $12.50
- Hawaii fried rice $12.50
- Stir fried noodles with beef $12.50
- Chengdu minced noodles $12.50
- Singapore fried noodles $12.50
- Beef brisket noodles $12.50
- Hot and sour cystal noodles $12.50
- Sizzling curried chicken $16.50
- Sizzling seafood with tofu $17.00
- Sizzling beef fillet with black pepper $16.50
- Sizzling fish $9.50
COLD DISH- Saut e ed beef with chilli sauce $10.50
- Shanxi style steamed cold noodles $9.50
- Cucumber salad $11.50
- Potato strip salad $8.50
- Beef heart & beef tripe in chili sauce $12.50
- Sichuan spicy tripes $10.50
- Three strips salad with chinese style vinaigrette $8.50
- Braised beef with soy sauce spiced beef $12.50
SPECIAL CUISINE- Stir fried bok choy & stew mushroom $13.50
- Mapo tofu $13.50
- Spicy pork feet in bamboo tube $15.50
- Special sauce pork belly $16.50
- Chongqing style chicken $16.50
- Hot and spicy soup $13.50
- Stewed pork with taro $16.50
- spicy chicken gristle $16.50
- Gong bao chicken $16.50
- Crispy chicken $16.50
- Tea scented chicken gristle $16.50
- Sweet and sour pork $5.50
- Vinegar steamed lamp $16.90
- Rich beef and tripe in spicy soup $18.50
- Orange beef $16.00
- Sichuan chicken $16.50
- Pork ribs & vermicelli with pickled cabbage $15.50
- Sweet and sour sauce pork $16.50
- Sweet pot squid $17.50
- Braised pork balls in gravy $16.50
- Garlic broccoli $12.50
- Shredded cabbage $14.00
- Farmhouse fried noodles $13.50
- Pepper dried bean curd $15.50
- Minced meat fried bean $14.50
- Yipin braised $18.50
- Crispy squid with spicy salt $15.50
- Dongpo pork $16.50
- Sichuan double-fried pork $16.50
- Beef brisket with chilli pot $16.50
- sweet pot intestines $18.00
- The dry fragrance pork ribs $18.50
- Boiled beef $16.50
- Boiled chicken $16.50
- Spicy steamed bone $16.50
- Xinxiang stewed lamb in brown sauce $16.50
- Mongolian fried roast beef $16.50
SEAFOOD- Fried fish in hot spicy sauce $19.50
- Thai prawns $18.50
- Fried shrimp in hot spicy sauce $18.50
- Sanjiang's fish $19.50
- Kung pao shrimp balls $18.50
- Yipin dry fried fish in hot sauce (whole fish) $23.50
- Farmer's stewed fish (whole fish) $23.50
- Fish fillets in hot chilli oil $19.50
SPECIAL GRUEL- Pumpkin with lily red dates porridge $14.50
- Beef with mushroom porridge $14.50
Nearby Sample Menus
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Wisconsin w/ Cheese
- Angus beef w/ melted cheddar, salad, and relish
-
Potato Fries $4.90
- Choose your dip
-
Onion Rings $5.90
- Choose your dip
-
California
- Angus beef w/ fresh avocado, free farmed bacon, salad, mayo and relish
- petite $11 .90
- petite $11.40
-
Rocket
- Angus beef w/ free farmed bacon, cheese, salad, mayo, relish and topped off with the legendary Rocket Sauce
-
Davey Jones
- Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
-
Quiche saumon epinard $7.50
- Savoury pie made of salmon and spinach
-
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
-
L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
-
Plat de jour See our waiters
- Daily french classic dish- see our blackboard
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Formule pause cafe $7.00
- Danish + coffee or tea
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Brownie $4.00
- Chocolate cake with walnut and a cinnamon cream
-
Formule le marche francais $19.50
- Salad or dish of the day + tart + coffee or soft drinks
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Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
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The Deli Platter $22.50
- An assortment of our charcuterie cheeses, dips & olives
- Creamy Puy Lentils , Pancetta & Bread Dumpling
- Chicken Liver Pate $14.00
-
Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
- Mushroom Skewer , Crostini & Coriander Yoghurt
-
Speckknodel & Sauerkraut $19.50
- Dumplings stuffed with Pancetta
- Beef Kebab, Hummus & Ratatouille
- Lamb Cutlet, Herb Butter & Green Beans
- Deep Fried Marinated Chicken Wings (6 pcs) $10.00
- Chicken stir-fried with Seasonal Vegetables & Mushrooms $20.00
- Shelled Prawns stir-fried with Vegetables in Regal Chilli Sauce $29.00
-
Two Courses $55.00
- 1. Sliced Fish Fillet stir-fried with Seasonal Vegetables/2. Spicy Salt Fish Belly
- Marinated Tero Tero $6.00
- Garlic Spare Ribs $21.00
- Honeyed Prawns $12.00
- Bean Sprouts Chow Mein with Regal Sauce $12.00
- Chicken and Corn Soup small $5.50
- Combination Fried Rice $13.80
- Chicken Fried Rice $9.50
- Stuffed Mushrooms $5.50
- Fish Fillet in Spicy Sauce $21.50
- Won Ton Noodle or Ho Fun Soup $8.80
- Chicken and vegetables Noodle or Ho Fun Soup $8.80
- Mee Goreng (Noodles) $10.50
- Crumbed chicken $4.00
- ●Thick cut
- Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
- Tempura Prawn $8.00
- -Full $4.40
- Scallops $2.80
- -Half $4.90
- -20 for $34.90
- Old English N/A
- Flatbread N/A
- Honey Mustard N/A
- Roast Beef N/A
- Mayo N/A
- Italian Herbs & Cheese N/A
- Three Pepper Chicken N/A
- Beetroot N/A
- Tomato $4.00
- Side of curly fries $4.00
-
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
-
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
-
Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
-
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
-
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
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The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
-
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Xtra Large $3.90
- Garlic bread $3.50
-
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- - 1 egg $8.00
-
Eggs $10.00
- on your choice of toast
-
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
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Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
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Smoked Cheese Omelette $19.00
- w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
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Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
-
Eggs Poached or Scrambled $10.00
- on your choice of toast (see above)
-
Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
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CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- STEAM PORK BUN $3.00
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BBQ SQUID $10.00
- with steam rice
- BBQ SQUID $7.00
- STEAM BEEF & MUSHROOM BUN $4.00
- STEAM RED BEAN PASTE BUN $2.50
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Fish Malabari
- Tender pieces of fish fillet cooked in onion, tomatoes and coconut milk with curry leaves and mustard seed
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Lamb Bhuna
- A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies
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Bombay Aloo
- Cumin covered potatoes cooked in tomato and onions
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Lamb Daal
- Mixed Daal cooked with pieces of lamb and ground spices
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Chicken Tikka Mania
- Tandoori roasted chicken delicately cooked in onion and tomato sauce.
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Vegetable Hariyali
- Vegetables cooked in tomato, onion, spinach and gravy finished with mild spice & mint.
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Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
-
Garlic Naan $3.50
- Naan Stuffed with fresh garlic
- Parmesan and truffle fries $8
-
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
- Grilled ham $4
-
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
-
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
- Parsley and garlic butter mushrooms $4
-
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
-
Almond pancakes $16.50
- served with caramelized banana and almond butter
- -Lg $27.00
-
Sliders $12.50
- Bite sized burgers, flavours change regularly (ask waitstaff for todays flavours )
- -Extra cheese $2.00
-
Creme brulee (please refer to waitstaff for today's flavour) $12.00
- Served with yoghurt & biscotti
-
Pasta of the day $20.00
- Please ask waitstaff for the pasta of the day or see blackboard for specials
-
Thai ridgeback
- Thai chicken, red capsicum, coriander pesto, cashew & mango slices
- -Together with 2 glasses of riesling $32.00
-
Margherita
- Mozzarella & fresh basil on a tomato base
Tiger Chinese Restaurant
Phone
043852520
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
EFTPOS , Reservations , Cash , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Serves Alcohol , Dinner
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus