Address
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tiger Chinese Restaurant in Wellington Menu
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CHINESE KEBAB- Fish ball $1.50
- Prawn $2.00
- Potato slice $1.00
- Squid $2.00
- Lamb $1.50
- Lamb kidney $3.00
- Beef $1.50
- Pork $1.50
- Pork kidney $2.00
- Lotus root slices $1.50
- Pig's trotters $2.50
- Gizzards $1.50
- Chicken gristle $2.00
- Chicken heart $1.50
- Chicken skin $1.50
- Chicken frame $2.50
- Chicken wing $2.50
- Squid fillet $2.00
- Mushroom $2.00
- Garlic $1.50
- Cauliflower $1.50
- Chives $6.00
- Dumpling $3.50
- Green chilli $2.50
- Steamed bun $1.50
SOUP- Hot and sour soup $8.50
- Seafood to fu soup $9.50
- Mutton offal soup $9.50
- Chicken and cream corn soup $7.50
- West lake style beef soup $8.50
SPECIAL SNACK- Steamed stuffed bun $7.50
- Fried tofu with spicy salt $14.50
- Dumpling (Pork, beef, seafood) $13.50
- Spring rolls $10.50
NOODLE & RICE- Yagchow fried rice $12.50
- Wonton noodle soup $12.50
- Hot and sour noodles $12.50
- Hawaii fried rice $12.50
- Stir fried noodles with beef $12.50
- Chengdu minced noodles $12.50
- Singapore fried noodles $12.50
- Beef brisket noodles $12.50
- Hot and sour cystal noodles $12.50
- Sizzling curried chicken $16.50
- Sizzling seafood with tofu $17.00
- Sizzling beef fillet with black pepper $16.50
- Sizzling fish $9.50
COLD DISH- Saut e ed beef with chilli sauce $10.50
- Shanxi style steamed cold noodles $9.50
- Cucumber salad $11.50
- Potato strip salad $8.50
- Beef heart & beef tripe in chili sauce $12.50
- Sichuan spicy tripes $10.50
- Three strips salad with chinese style vinaigrette $8.50
- Braised beef with soy sauce spiced beef $12.50
SPECIAL CUISINE- Stir fried bok choy & stew mushroom $13.50
- Mapo tofu $13.50
- Spicy pork feet in bamboo tube $15.50
- Special sauce pork belly $16.50
- Chongqing style chicken $16.50
- Hot and spicy soup $13.50
- Stewed pork with taro $16.50
- spicy chicken gristle $16.50
- Gong bao chicken $16.50
- Crispy chicken $16.50
- Tea scented chicken gristle $16.50
- Sweet and sour pork $5.50
- Vinegar steamed lamp $16.90
- Rich beef and tripe in spicy soup $18.50
- Orange beef $16.00
- Sichuan chicken $16.50
- Pork ribs & vermicelli with pickled cabbage $15.50
- Sweet and sour sauce pork $16.50
- Sweet pot squid $17.50
- Braised pork balls in gravy $16.50
- Garlic broccoli $12.50
- Shredded cabbage $14.00
- Farmhouse fried noodles $13.50
- Pepper dried bean curd $15.50
- Minced meat fried bean $14.50
- Yipin braised $18.50
- Crispy squid with spicy salt $15.50
- Dongpo pork $16.50
- Sichuan double-fried pork $16.50
- Beef brisket with chilli pot $16.50
- sweet pot intestines $18.00
- The dry fragrance pork ribs $18.50
- Boiled beef $16.50
- Boiled chicken $16.50
- Spicy steamed bone $16.50
- Xinxiang stewed lamb in brown sauce $16.50
- Mongolian fried roast beef $16.50
SEAFOOD- Fried fish in hot spicy sauce $19.50
- Thai prawns $18.50
- Fried shrimp in hot spicy sauce $18.50
- Sanjiang's fish $19.50
- Kung pao shrimp balls $18.50
- Yipin dry fried fish in hot sauce (whole fish) $23.50
- Farmer's stewed fish (whole fish) $23.50
- Fish fillets in hot chilli oil $19.50
SPECIAL GRUEL- Pumpkin with lily red dates porridge $14.50
- Beef with mushroom porridge $14.50
Nearby Sample Menus
-
Greek $17.50
- Our take on a classic
-
Moment burger $17.50
- ask our friendly staff or check our specials board
-
Steak $18.00
- 100g miniature steak, caramalised onions and mushroom
-
Pork spare ribs $20.00
- marinated in a spicy BBQ sauce, toasted seasame seeds and fries
-
Tacos $16.50
- Grilled beef
-
The Lot $17.50
- NZ beef, Swiss cheese, bacon, egg and beetroot
- Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
-
Garlic bread $9.80
- with parmesan cheese
- Iced rice noodles, ginger & soy $8.00
- Roast cauliflower, garlic & sumac $8.50
- Thai yellow chicken curry, jasmine rice & fried egg $26.00
- Chips, sauce, mayo $7.00
- Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
- Pickled swordfish $12.50
- Goan raw fish curry $14.50
- Pulled pork $13.50
- -add poached eggs $4.00
- Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
- sprouts (v, v*, g/f) $7.00
- Rosemary & garlic fries (v, v*) $5.00
- -Housemade latin slaw (v, g/f) $5.00
-
Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese
- -Spiced pork belly, roasted leeks & apple (g/f)
- Biro biro rice (v, v*, g/f) $4.00
-
Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
-
Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
-
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
- Verdure $8.50
-
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
-
Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
-
Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
-
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
- Red bean soup $5.50
- O mochi $7.00
-
Herbal jelly no 3 $8.00
- red bean + peanuts + boba
-
Waffle no2 $16.80
- matcha ice cream + red bean
- Tofu Pudding with tapioca $8.00
-
Herbal jelly no 6 $8.00
- crystal jelly + noodle jelly + boba
- Red bean soup w/taro ball $8.00
-
Purple rice no4 $8.50
- taro+read bean+small taro ball
-
The Bull & Pig $22.50
- Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
- Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
- Pop-Corn Fish with Orange Aioli $12.00
- Sour Cream $1.50
- GMB Gelato Cookie Sandwich $7.50
- Thyme Roasted Portobello Mushrooms & Balsamic $10.00
- Diet Fries $2.50
- Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
- Hot Pork Roll $5.60
- Fruit Loaf $4.30
- Range of house made pies from $4.90
- Multigrain Small $3.90
- Sausage Rolls $2.50
- Florintines [GF] $3.30
- Belgium Biscuits $3.60
- Tomato Roll $2.40
-
Salt and Pepper Squid $12
- W/ Nahm jim
-
Zombie $22
- Red Onion - Ham - Chorizo - Salami - Rocket Fuel
-
Curly Fries Gigantes $17
- W/ Slow Cooked Beef Brisket, Tasty Cheese, Caramalised Onion, Betroot Relish,
-
54 - 46 $19
- Ham - Mushrooms - Onion - Olives Rosemary
-
House Cooked Corn Chips $12
- W/Guacamole and Tomato Salsa
-
Nachos N/A
- W / Tomato Salsa, Guacamole, and Sour Cream
-
Rogue Slaw $4
- Green & Red Cabbage - Carrot - Aioli
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Cheesy Garlic Bread $12
- W / Rogue Hummus and Rosemary
-
Pizza Bread $9.50
- sundried tomato and feta or garlic and parmesan pizza bread
-
The LBQ Platter $28.00
- create your own platter from our snack menu four choices
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The Vegan Burger
- tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
-
Beer Garden Pizza
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
-
Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
-
Panhead Battered Fish & Chips
- freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
-
Nuts $6.00
- seasoned spiced assortment of nuts
-
Hand-Cut Chips $8.00
- with our secret seasoning, Panhead Port Road Pilsner Aioli, and tomato relish
-
1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
-
Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
- Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
- Warm house marinated olives $9.50
- Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
- Eggs benedict or Florentine on house hash browns $15.50
-
Shaved Lamb Shoulder $20.00
- Spinach, feta, harissa yoghurt
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Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
-
Iceberg Salad $6.50
- Watercress tarragon dressing
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Citrus Bavious $8.00
- Candied fennel, orange shortbread
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Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
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Shaved Lamb Shoulder $20.00
- Spinach, feta, harissa yoghurt
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Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
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Apple & Walnut Tart $8.00
- Vanilla ice cream
-
Beef noodles soup $10.00
- Fresh sliced beef & beef balls served in combination style soup with fat noodles ft bean sprouts.
-
Malaysian style sweet & sour prawns $13.00
- Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
-
Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.
-
Home made prawns wonton soup $10.50
- R & s style soup, bok choy with 8 wontons.
- Deep fried spring rolls (vegetarian) $5.50
-
Dry fried kua teaw (chicken or beef) $12.50
- Choice of marinated beef or chicken with bean sprouts & egg.
- Chicken tom yum noodles soup $12.50
-
Chicken with mixed vegetables on rice $13.00
- Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
-
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
-
Spiced Chicken Wings $14
- ranch dressing
-
Blackened Salmon $16
- with orange, fennel and watercress salad
- Chicken Satay Skewers $11
-
Refreshing Sorbets $11
- mango, passionfruit or raspberry
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Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
-
Chocolate Torte $13
- hazelnut praline & coconut cream
-
3 courses $45
- Suitable for 10 guests or more
- Vege Sammie $5.50
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Mince & Cheese
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Bacon, Maski, Tomato & Aioli $5.00
- Steak & Creamy Mushroom
- Mince
- Soup of the day with fresh bread $10.5
-
Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
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Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
-
Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
-
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
-
Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
-
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
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Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
Tiger Chinese Restaurant
Phone
043852520
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
EFTPOS , Reservations , Cash , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Serves Alcohol , Dinner
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus