Tom's Chimney Cakes in Wellington Menu

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Tom's Chimney Cakes in Wellington has no menu available, but can choose from many other options such as Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds from Havana Bar and Restaurant. Long Beach offers many options including Bircher Muesli breakfast trifle and Smashed Avocado on 0B sourdoughs,feta mint, lemon (v). Wasabi Sushi includes a wide range like Avocado or Inari. Roast Beef Salad and Marmite Mania from . Pita Pit offers Stokes Valley Fish Supply and Chips.

Nearby Sample Menus

Snack Kebab $6.00
Kofte $15.00
Turkish Biryani $7.00
Mixed (chicken & Lamb) R $14.50 L $16
Lamb $19.00
Turkish Biryani $7.00
Baklava $4.00
Chicken R $10 L $12

1/4 chicken & chips $8.90
1/2 doz Chicken nuggets & chips $7.80
Combination $12.00
Vegetable $10.00
Chips (1 scoop) $3.30
Bami Goreng (spicy) $12.00
Chicken and tomato with rice $12.00
Chicken $12.00

Ham, Swiss cheese and pickle on toast $ 12.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Goats cheese, walnut and honey baguette $ 13.00
Salami and aged cheddar on rye $ 13.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Toast and jam or peanut butter $ 7.50
Sardines on toast with lemon and olive oil $ 10.00

-1/2 Metre $26
Gluten free buns: are available for an extra $2 burggers marked "gfa" are gluten free when ordered with a gluten free bun.
Pikled Cheese $16
- Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
-1 Metre $47
-Singo $14
Flow Play (gfa) $18
- Cajun style chicken breast, grilled and topped with fresh smashed avocado, middle bacon, baby spinach leaves, sliced tomato & house aioli
halloumi & Pear salad (V gf) 3/4 $15 main $19
- baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
-1/2 Metre $26

Chips $10.00
- With cheese and gravy
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
-Add eggs for $2.00ea
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
All burger come with fries and tomato sauce
Onion rings $8.00
- With BBQ sauce

Eggs on toast GF available $10,50
- Soft poached free range eggs order w side options
Saffron seafood chowder $11,00
- Prawn, squid, fish, mussels watercress pesto 81 toasted roll
Fresh fruit bowl $9,00
- Sourdough , multigrain , GF w strawberry jam , marmalade , vegemite , peanut butter, honey
Mixed bread board $9,00
- W housemade dips
Chef's special recipe lasagne $19,00
- Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
Tortellini $24,00
- Ricotta stuffed, pumpkin, pinenuts, chilli, spinach w porcini mushroom sauce
Mussels (GF) $13,00
- Half shelled w white wine & garlic
Avocado feta tomato on toast GF on request $18,00
- Fig balsamic glaze , basil pesto

ACME PIZZA SPECIAL $25.00
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
ACME PIZZA MARGHERITA $21.00
DAILY FISH $26.00
ACME SUMMER SALAD $19.00
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
DANISH RYE RUEBEN $16.00

Earl Grey creme brulee $15.00
Gnocchi with beetroot & sage butter $28.00
PEAR & ROCKET SALAD $9.00
Mushroom & caramelised onion tartlet $17.00
Eggs Benedict $18.00
Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
lunch mon - sat from 11.45am. Please see pdf for latest updates
Grilled tomato $7.00

Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers

3 Stack $14.00
Our world famous Hot Wings
- cucumber, coriander, yogurt
6 stack $22.00
Recommended additions: Make it...
The Brooklyn + $8.00
- add an extra patty, grilled tomato, onion and smoked Pastrami
PB&J $9.00
- Peanut Butter and Jam, toasted brioche , banana and mascarpone
Grilled cheese $7.00
- 5B four cheese blend
or Fried chicken $8.00

Lamb $20
- Chilli Peanut & Garlic Yoghurt
Chunky Potatoes $6.5
- Spiced Butter
3 Cheese $4
Crispy Quail Half Fresh Slow $16
Roasted Pork Shoulder $20
- Goat , Cheese , Caraway Sols & Parsley
Cardines $16
- Artichoke , Black Olive , Red Onion , Anchovy Crumb
Seared Lambs Fry $17.5
- Lamb Rogu , Garlic , Bacon Bondone
Crispy Cauliflower $6
- House Mayo

Edemame $9.00
- with spicy sesame sea salt & sesame oil
Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
Asian Greens $12.00
- with sesame oil & oyster sauce
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
Udon noodles $6.00
- with sweet garlic soy
Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce

Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
Korean Pan Cake (Kimchi Jun) $16.00
- Korean pan cake with kimchi & vegetables
E-2 Vegetable Pan Cake
Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
Kimchi $3.00
Darkdori Tang (Chicken) $40.00
- Spicy chicken & potatoes, vegetables casseroles in chicken stock
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish

VEGETABLE BIRYANI $14.00
- Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
Onion Bhaji $6.00
- deep fried cut onion with battered chickpeas and spices.
MALABARI FISH $17.50
- boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
LAMB MUSHROOM MASALA $17.00
- Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
FISH MASALA $17.50
- Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
BEEF KORMA $17.00
- Boneless beef cooked in cream and cashew nut gravy.
PRAWN MALABARI $18.00
- Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
Vegetable samosa $5.00
- deep fried triangular pastry filled with potatoes, green peas, nuts and other spices.