Tom's Chimney Cakes in Wellington Menu

Tom's Chimney Cakes in Wellington has no menu available, but can choose from many other options such as Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds from Havana Bar and Restaurant. Long Beach offers many options including Bircher Muesli breakfast trifle and Smashed Avocado on 0B sourdoughs,feta mint, lemon (v). Wasabi Sushi includes a wide range like Avocado or Inari. Roast Beef Salad and Marmite Mania from . Pita Pit offers Stokes Valley Fish Supply and Chips.

Nearby Sample Menus

  • Parmesan Flat Bread (V) $13
    • With relish, sundried tomato tapenade + basil pesto
  • Chicken Salad $20
    • Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
  • Chicken Wings $15
    • Braised in red dog chipotle barbeque sauce
  • Godfather M $24/ L $34
    • Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
  • Te-quila a crocodile M $28/ L $38
    • Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
  • Side Salad (V) $7
  • pizza extras $2
    • -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
  • Texan M $24/ L $34
    • Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
  • GARLIC BREAD $10.00
    • Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Quattro Stagioni $25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • MUSSELS $15.50
    • Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
  • Vol-au-vent $9.50
    • Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Tarte provencale a la tomate $6.50
    • Tomato and mustard pie (Vegetarian)
  • Salade parisienne $13.50
    • Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
  • Sandwich jumbo beurre $5.50
    • Banguette with parisian ham and butter
  • Formule le marche francais $19.50
    • Salad or dish of the day + tart + coffee or soft drinks
  • Quiche saumon epinard $7.50
    • Savoury pie made of salmon and spinach
  • Thai Chicken Pie $5.10
  • Mexican PIe $4.90
  • Potato Top Savoury $2.50
  • Steak & Kidney Pie $5.10
  • Steak & Vegetable Pie $5.10
  • Mince Savoury $2.50
  • Mince Pie $4.70
  • Mexican Savoury $2.50
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • Cornflakes with banana $5
  • Spaghetti, beans or egg on toast $5
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • EGGS BENEDICT $15
    • Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • Chicken with Mix. Veges in Satay Sauce $12.00
  • Bacon & Egg $4.00
  • Garlic Prawns $13.00
  • Squid Ring $0.90
  • Chicken Fried Noodles $12.00
  • Lamb with Spring Onion - 12 / 6 $11.00/$6.00
  • Combination Fried Rice $12.00
  • Banana Fritter $2.50
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • Cookie $3.00
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • Fried Bread Cassia Sugar & Golden Syrup $5.00
  • Spring Onions $2.00
  • Chicken Karaage $4.50
  • Double Broth $3.50
  • Pickled Shiitake $2.00
  • Homemade crumpet, honeycomb butter $11
  • French toast, bacon, date syrup $18
  • Marmalade
    • Churned with house-made Seville orange marmalade
  • Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
  • Earl Grey
    • Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
  • Field & Green's *ice cream & **sorbet per scoop $5
  • Toasted tea cake, orange & cinnamon butter $6
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • HOUSE-MADE CNOCCHI $12.00
    • handmade ricotta, chips, porchetta & cured egg yolk/half portion
  • Chorizo or bacon $4.50
  • Free Range Egg on Toast $7.00
  • POLENTA & PARMESAN CHIPS $7.00
    • with Napoli sauce
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • FREE RANGE PORK
    • preserved lemon aioli, sage & parmesan
  • HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Raita $3.50
    • Yoghurt mixed with grated cucumber and mint
  • Chicken And Cheese Naan $4.50
    • Naan Stuffed with chicken and cheese
  • Cheese Naan $4.00
    • Naan Stuffed with cheese, finished with butter
  • Chicken Wings (4 pieces) $7.00
    • Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
  • Chicken Vindaloo(A Hot Dish)
    • Tender pieces of chicken cooked in red chilies, herbs and hot vindaloo paste.
  • Prawn Malabari
    • Prawn cooked in onion, tomatoes, coconut milk finished with curry leaves and mustard seed
  • Mango Chicken
    • Mango flavoured pieces of chicken simmered with cashew nuts and cream.
  • Chicken Thal Freji
    • Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
  • B.L.E.T $16.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Half Kilo BBQ Pork Ribs $15.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
  • Fish & Chips $12.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Homemade Vegetarian Cakes $13.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Lamb Shank Pie $15.00
    • World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
  • Chicken & Bacon Salad $14.00
    • Grilled chicken, bacon, fresh salad green & aioli
  • Chicken, Bacon & Brie Burger $18.00
    • Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
  • Wedges with Sour Cream and Sweet Chilli sauce $8.50
  • Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
  • Mini Bacon and Eggs with Toast $9.50
  • Sausages or bacon $5.00
  • Rotini Pasta $16.00
    • Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
  • Chicken Nuggets with French Fries Green Salad $8.50
  • Caesar salad $16.00
    • Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
  • Pan-cake with bacon, banana and maple syrup $12.50
  • Bran, Carrot, Pineapple and Walnut $2.60
  • Raspberry Buns $2.70
  • - Salad $5.00
  • Plain Cakes $2.60
  • Bacon and Egg Croissant $5.50
  • - Round $3.00
  • Medium $12.00
  • Note: Some Varieties may Change on a Daily Basis
  • -Side salad $6.00
  • Sliders $12.50
    • Bite sized burgers, flavours change regularly (ask waitstaff for todays flavours )
  • -Med $19.00
  • Bulldog
    • Seared beef, mushrooms caramelised onion, red capsicum & bearnaise sauce
  • -Med $24.00
  • ●Pizza extras
  • Chicken croquettes $10.00
    • Grilled chicken & red onion croquettes served with a basil & chilli sauce
  • Flat bread and dips $10.00
Tom's Chimney Cakes

Tom's Chimney Cakes

location

Address

Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0202244178

email

Email

None

clock

Opened hours

12 Noon to 9 PM (Fri), Mon, Tue, Wed, Thu, Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available ,  Desserts and Bakes ,  Cash only

Location
Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines