Tom's Chimney Cakes in Wellington Menu

Tom's Chimney Cakes in Wellington has no menu available, but can choose from many other options such as Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds from Havana Bar and Restaurant. Long Beach offers many options including Bircher Muesli breakfast trifle and Smashed Avocado on 0B sourdoughs,feta mint, lemon (v). Wasabi Sushi includes a wide range like Avocado or Inari. Roast Beef Salad and Marmite Mania from . Pita Pit offers Stokes Valley Fish Supply and Chips.

Nearby Sample Menus

  • Mushrooms / Black Pudding $5.00
  • Hand cut Fries $7.00
  • Clams, ramen noodle, green, xo sauce $22.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Loaded shoestring fries, pork, miso gravy, cheese $16.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Please advise our wait staff any allergies or dietary requirements
  • Crispy Nacho Crumbed Chicken $24.0
    • with a mild chilli & roast garlic dip
  • Garlic Bread $3.9
  • Seasonal Vegetables $4.8
  • Vegetarian Fettuccine $17.5
    • served with pan fried seasonal veges in a mushroom or portugese sauce
  • Apple & Rhubarb Crumble $8.5
    • served with custard & vanilla ice-cream
  • Sticky Date Pudding $8.5
    • served with butterscotch sauce & vanilla ice-cream
  • Large $18.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Shrimp Salad $10.0
    • on cos & shredded lettuce with thousand island dressing & lemon
  • Mealtlovers Mediterranean kebab pizza $14.50
    • Spitfired beef, mushroom & mozzarella cheese
  • Mixed iskender $15.00
  • Fries $5.00
    • Golden crisp fries with garlic mayo sauce
  • Falafel salad $14.00
    • Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Feta cheese $1.00
  • Falafel $1.50
  • Tiramisu $7.00
  • Margarita $11.00
    • Herbs & mozzarella cheese
  • Acar (mixed pickled vegetables) $5.90
  • Chicken Murtabak $18.90
    • Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
  • Curry Laksa $10.00
    • Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
  • Clear Noodle Soup $6.95
    • Chicken broth with vegetable and egg noodle
  • Chicken Korma $18.90
    • Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
  • Beef Rendang $17.90
    • A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
  • Banana Roti $8.90
    • Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
  • Trio Ice Cream $9.50
    • Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Scotch Fillet Steak $23.00
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Nasi Lemak: $12.50
    • Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
  • Fish Curry: $20.90
    • Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
  • Chicken Wings: $9.00
    • Marinated in spices and deep fried.
  • Prawn Sambal: $20.90
    • Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
  • Breads
  • Lamb Curry with Roti Chanai and Rice: $10.90
    • Traditional lamb curry with potatoes. Best enjoyed with roti.
  • Tofu with Rojak sauce: $9.00
    • Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
  • Egg Roti $4.00
  • Stir Fried Beef with Chilli and Onion $18.50
    • Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
  • Beef Salad $18.50
    • Grilled beef mixed with chilli and salad vegetables served cold
  • Pork and Ginger $18.50
    • Pork, ginger and fresh vegetables, served with white rice
  • Chicken and Ginger $18.50
    • Chicken, ginger and fresh vegetables served with white rice
  • Panang Curry $18.50
    • Your choice of meat cooked in coconut milk and Panang curry paste served with garnishing and white rice - Chicken or Pork or Beef
  • Roti $3.00
    • Plain Thai Roti
  • Vegetarian Green Curry $18.50
    • Tofu cooked in coconut milk and Green curry paste with baby corn and fresh vegetables, topped with cashew nuts
  • Beef and Oyster Sauce $18.50
    • Beef with oyster sauce, spring onion and fresh vegetables, served with white rice
  • Tagliatelle con Polpette $27
    • Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
  • Gelati di Fratelli $14
    • Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
  • Margherita $20
    • The Classic Tomato, Basil & Fresh Mozzarella
  • All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
  • Risotto di Granchio $28
    • Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
  • Olive $8
    • Bowl of warm Marinated Olives
  • Affogato $8
    • House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
  • Bianchetto $16
    • Whitebait and lemon fritter with a cornichon and dill mayo
  • Grilled Portobello mushroom $5.00
  • Muesli $9.50
    • with tamarillo compote and honey yogurt
  • Funghi $19.00
    • Portobello mushroom, mozzarella, thyme, porcini & truffle oil
  • Hollandaise $2.50
  • Soup of the day $13.50
    • with bread
  • Toasts & Spreads $5.00
    • on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • 79. MINT CHUTNEY $2.00
    • Yogurt mixed with mint, green chillies and spices.
  • 68. PANEER KULCHA $4.00
    • Stuffed with cottage cheese and spiced.
  • 21. CHICKEN SAAGWALA $14.50
    • Simmered in subtly spiced spinach gravy.
  • 54. JEERA PULAO / PEAS PULAO $3.90
  • 24. KADAHI CHICKEN $14.50
    • Chef's Delhi-cious Recipe
  • 17. GARLIC CHILLI CHICKEN $14.50
    • Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.
  • 36. BEEF KORMA $14.50
    • Beef cooked in a creamy sauce made of almond paste, cream and spices.
  • 62. KEEMA NAAN $4.00
    • Stuffed with spiced lamb mince.
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • of bread $50 extra persuce
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • FISH MADRAS $17.50
    • Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
  • BEEF KORMA $17.00
    • Boneless beef cooked in cream and cashew nut gravy.
  • CHICKEN JALFREZI $16.50
    • Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
  • DAL MAKHANI $12.50
    • Black lentils cooked with butter, cream, spices and herbs.
  • LAMB SAAG $17.00
    • Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
  • PRAWN MALABARI $18.00
    • Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
  • JEERA ALOO $12.50
    • Potatoes cooked with onion, tomatoes, spices and coriander.
  • Kari Ayala Murgh(5 pieces) $13.50
    • boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • -Extra Filling $0.50 ea
  • Cheeseburger $6.50
    • Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Bacon Buttie $5.00
    • Steaky Bacon in Fresh Buttered Bread
  • Hamburger $6.00
    • Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Big Breakfast $15.00
    • Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
  • Steak Sandwich $11.00
    • Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
  • Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
  • Hand cut chips $8.00
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
  • Tomato pasta
  • Chicken naan tandoori chicken in a garlic naan $16.00
  • In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
  • Toast $10.00
    • w avocado & tomato or w jam
  • Garlic bread $6.00
Tom's Chimney Cakes

Tom's Chimney Cakes

location

Address

Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0202244178

email

Email

None

clock

Opened hours

12 Noon to 9 PM (Fri), Mon, Tue, Wed, Thu, Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available ,  Desserts and Bakes ,  Cash only

Location
Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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