Tom's Chimney Cakes in Wellington Menu

Tom's Chimney Cakes in Wellington has no menu available, but can choose from many other options such as Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds from Havana Bar and Restaurant. Long Beach offers many options including Bircher Muesli breakfast trifle and Smashed Avocado on 0B sourdoughs,feta mint, lemon (v). Wasabi Sushi includes a wide range like Avocado or Inari. Roast Beef Salad and Marmite Mania from . Pita Pit offers Stokes Valley Fish Supply and Chips.

Nearby Sample Menus

  • - Add Grilled Chicken $4.00
  • Eggs Bennie, Potato Rosti, Apple & Mustard Hollandaise w Kaiserfleisch - Or w Hot Smoked Salmon $19.00 $18.00
  • Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain $15.00
  • For Two $22.00
  • Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo & Celeriac Lemon Remoulade $14.00
  • Walnut & kiwifruit Breakfast Granola w Coconut Cream $13.00
  • Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
  • Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Aged beef slider $ 15
    • cheddar / bbq
  • Skinny fries $ 9
    • halloumi / gravy
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Kebab Pies $3.00
  • Vegetarian $14.00
  • Lamb R $13.50 L $15
  • Supreme R $11.50 L $13.50
  • Lamb R $9.50 L $11.50
  • Mixed (chicken & Lamb) R $8.50 L $10.50
  • Kebab Pies $3.00
  • Falafel R $13.50 L $15
  • Sashimi $13.00
    • Slices of raw Salmon served with Kikkoman sauce.
  • Rice $3.00
  • Peanut Sauce Or Fresh Chili Sauce $1.00
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Roti $4.00
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Kimchi $5.00
    • Cabbage / Daikon
  • Sesame Miso Ramen $14.00
    • Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Pickled Shiitake $2.00
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
  • Slow Cooked Egg $1.50
  • Cookie $3.00
  • Chicken $10.00
  • Chicken $15.00
  • Falafel $11.00
  • Chicken $9.00
  • Mixed $10.00
  • Vege $9.00
  • Chicken $11.00
  • Chicken $14.00
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Crinkle Fries $8.5
    • with hefeweizen aioli and tomato sauce.
  • Cheese Burger $10
    • Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
  • Caramelised onions $3
  • Coconut Chilli Mussels $17
    • fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
  • Lamb Shank Pie $22.5
    • braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
  • Chicken Waffles $22
    • Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
  • Margherita $18
    • Basil & sliced tomato on a tomato base with mozzarella.
  • Curly Fries $9.5
    • with hefeweizen aioli and tomato sauce
  • 37. BEEF ROGANJOSH $14.50
    • A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 46. MALAI KOFTA $13.90
    • Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
  • 78. MIXED GREEN SALAD $3.50
    • Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
  • 67. ONION KULCHA $4.00
    • Stuffed with sliced onions and spices.
  • 35. BEEF MADRAS $14.50
    • A hot south Indian dish, cooked to suit your palate.
  • 2. VEGETABLE PAKORA $5.50
    • Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
  • 56. VEGETABLE BIRYANI $11.50
    • Basmatj rice cooked with assorted diced fresh vegetables.
  • 49. DAAL MAKHANI $12.90
    • Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Mussel & Chorizo Linguine $18.9
    • White wine, cream & fresh herb sauce
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • Beef Brisket Sandwich $13.9
    • Panhead braised brisket, lettuce, tomato & caramelised onions
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Please see our blackboard.
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Club Sandwich $20.00
    • A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
  • Ribeye Steak $26.50
    • Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
  • Thai Beef Salad $17.00
    • Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
  • Chilli Beef Nachos $15.00
    • Topped with cheese, sour cream and sweet chilli
  • Soup of the Day $10.00
    • Served with toast
  • -With spinach $14.50
  • Free range ham, spinach, tomato and cheese $17.50
  • Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
  • Bulgogi Bab (Beef) $16.00
    • Beef marinated in soy sauce with steamed rice and side dish
  • Galbi Tang (Beef Rib Stew) $16.00
    • Beef ribs boiled until tender, with steamed rice
  • Yangnyem Chicken $20.00
    • Fried chicken with spice
  • Bibim Bab / Hot Pot Bibim Bab $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice
  • Special Set Meals (Minimum serve: 3 persons)
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • S-1 Dinner Set A (4 course main)
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • Ham
  • Pineapple
  • Basil Pesto
  • Cheddar + 3 Fillings $7.50
  • Wholegrain Mustard
  • Hollandaise
  • Camembert
  • Aioli
Tom's Chimney Cakes

Tom's Chimney Cakes

location

Address

Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0202244178

email

Email

None

clock

Opened hours

12 Noon to 9 PM (Fri), Mon, Tue, Wed, Thu, Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available ,  Desserts and Bakes ,  Cash only

Location
Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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