Tom's Chimney Cakes in Wellington Menu

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Tom's Chimney Cakes in Wellington has no menu available, but can choose from many other options such as Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds from Havana Bar and Restaurant. Long Beach offers many options including Bircher Muesli breakfast trifle and Smashed Avocado on 0B sourdoughs,feta mint, lemon (v). Wasabi Sushi includes a wide range like Avocado or Inari. Roast Beef Salad and Marmite Mania from . Pita Pit offers Stokes Valley Fish Supply and Chips.

Nearby Sample Menus

Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00

Ginger & Spring Onion Beef $15.50
Honey Chicken $13.90
Shrimp Fried Rice $13.90
Satay sauce & Pork noodle soup $10.90
- choice chicken or beef
Crispy Chicken $14.50
- with Sweet Chlli Sauce
Corn Fritter $3.00
Pork with mix vegetables $13.90
Pork belly with tofu in Oyster sauce $14.50

Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
Add:
- Corn, Cheese, Red Onion $8.00
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
- Tomato (seasonal) $3.50
- Feta, Pesto, Spinach, Red Peppers $8.50
Toasted Sandwiches

Chicken Tikka $10.00
- Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
Peela Chicken $10.90
- Boneless chicken in yellow lentil gravy.
Paneer Bhurji $10.90
- (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
Vegetable Pakora $6.50
- Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
Prawn Amritsari half $11.50 full $21.00
- Deep fried battered Prawns Punjabi style, served with mint sauce.
Sago Vada $7.00
- Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
Malai Kofta $10.90
- Cottage cheese and potato dumplings served in a creamy sauce.
Extra Flavoured Naan $3.00
- Naan stuffed with cheese or garlic & baked in the tandoor.

Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.

Pear & Frangipane tart with butter scotch $15.00
Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
lunch mon - sat from 11.45am. Please see pdf for latest updates
Mushrooms $7.00
dinner mon - sat from 5pm
Pear, rocket & parmesan $9.00
Bacon $7.00
Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00

Tai Chicken with Rice
Tofu & Mixed Vegetable with Rice
Wat Tan Hor
Sweet & Sour Pork with Rice $12.50
Combinational Noodle Soup
Sweet & Sour Fish
Chicken Mee Goreng
Hot & Spice Beef $12.50

Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
Fries, ketchup, mayo $8.00
500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
Baked beans on toast $6.00
Bacon $6.00
House made pork & sage sausages, mash, capsicum, gravy (gf,nf) $17.00

Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Cashew Nuts $4.00
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce

Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
ENTREES
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
Assiette De Fromages $18.00
- Selection of three Cheeses from France
Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices

Choc Chip N/A
Turkey N/A
Wrap N/A
Steak and Cheese N/A
Tomato N/A
Chipotle N/A
Sweet Chilli N/A
Onion N/A

Crumbed Squid Rings (6 pcs) $11.90
- Served with sweet chilli sauce
Roast Duck $24.90
A bowl of rice noodle $5.00
Roti Roll $13.90
- Roti wrap with salty chicken and salad vegetable with mayonnaise sauce
Chicken or Beef Satay Sticks (5 sticks) $9.90
- Grilled marinated chicken or beef on bamboo stick served with peanut sauce
Roast Duck $24.90
A bowl of egg noodle $6.00
Seafood Penang Curry (GF)
- Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >>

CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo

Homemade Tartare $2.00
Baked Mussels $6.00
- with parsley and herb crust
Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
Crumbed Brie $6.90
- w/ cranberry sauce
Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yogurt, baba ganoush and za'atar
Coleslaw $5.00
- Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yogurt dressing
Skate $6.50
Crinkle Cut $5.50
- These can be cooked separately in our gluten free fryer if necessary. Just ask us.