Trisha's Pies in Wellington Menu

MENU MENU
  • SMALL $4.20
  • LARGE $5.20
  • QUICHE $5.20
  • FAMILY PIES $18.00
  • SAVOURIES $1.60
  • SAUSAGE ROLL $2.20
  • STEAK
    • Chunky prime beef Steak
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
  • POTATO TOP
    • Creamy potato topping on quality beef mince
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • VEGETABLE
    • Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • STEAK & MUSHROOM
    • Whole mushrooms on top of prime steak
  • PEPPERED STEAK
    • Prime chunky beef steak with a generous stinking of cracked black pepper
  • MINCE & CHEESE
    • Cheese topping on quality beef mince
  • MINCE SAVOURIES
    • Quality beef mince with added vegetables
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables

Nearby Sample Menus

  • Pork Ribs
    • Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
  • Pacific Irish $26.50
    • Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
  • Bacon & Egg Pie $15.50
    • An oldie but a goodie
  • Calamari $14.50
    • Lemon pepper fried calamari served with fries
  • Stuffed Chicken Breast $25.50
    • Chicken breast, stuffed with tomato, basil, cheese and wrapped in bacon, baked in the oven and served with bokchoy, spring onion, mash potato and a creamy mustard sauce
  • Kids fish n chips
  • Lambs Fry & Bacon (Lamb Liver)
    • Lamb's fry traditional on mash with onions, mushroom gravy and toast
  • Kids pancakes with maple syrup
  • Brussel Sprouts, Bacon $8
  • Steamed Fruit Pudding $12
  • Trio of House $12
  • Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
  • Free-range Eggs Tour Way on Sourdough $9
  • Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
  • Pancakes, Whipped Cream & Stewed Fruit $16
  • Rice Paper Rolls with Soy Dipping Sauce $9
  • Chicken tenders $10.00
    • With chipotle sauce
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • All burger come with fries and tomato sauce
  • -Add chicken $3.00
  • Chips $10.00
    • With cheese and gravy
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Spring rolls and samosas $8.00
    • With sweet chilli sauce
  • -Entree Platter
    • Chef's light selection to begin the feast
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Mushroom and parmesan arancini, flax seed aioli (V) $10.50
  • Toasted Bagel and Jam (V) $6.50
  • -Perfect with an iced chocolate $5.00
  • Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
  • Polenta Chips, cumin cream, spiced tomato (V) $8.50
  • Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
  • Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
  • Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30
  • Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
  • Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • - 4 pieces Avocado Nigiri
  • 8PC. DBL AVO $8.90
  • - 12 pieces Fresh Salmon Nigiri
  • Teriyaki Chicken
  • Teriyaki Chicken on Rice
  • Jumbo Sushi Selection $25.90
  • 8PC. REG $7.90
  • - 4 pieces Regular Chicken
  • Chicken with Cashew Nuts $13.50
  • Chicken Cartilage with Spicy Salt $14.00
  • Chinese Seasonal Vegetable with Garlic $12.50
  • Pan Fried Pork Dumpling $4.00
  • Beef & Chinese Vermicelli Casserole $16.00
  • Beef with Black Pepper Sauce $14.00
  • Beef with Chinese Five Spice $14.00
  • Sweet Wine & Sweet Corn Soup $8.00
  • Extra condiment $0.50
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • Garlic Bread( V) $8.00
    • with thyme butter
  • BLAT (GF) $15.50
    • smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • Crispy seasonal salad $4.00
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Toast And Spread (GF)( V) $7.50
    • 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
  • -Prawns, Scallops, Combination Seafood / Fried Udon with Seafood $28.00
  • -Fish or Squid $22.00
  • Tea Flavoured Pork Ribs / Hot & Spicy Beef Tendon Casserole $24.00
  • -Prawns $28.00
  • Mapo Tofu $19.00
  • -Dessert Ice cream with mixed fruits
  • -Squid $23.00
  • -Fish $23.00
  • TOASTIE $6.00
    • grilled cheese & ham on toast
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • MINI BURGER $8.00
    • served with a side of fries.
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • POLENTA 8 CORN FRITTERS $14.50
    • Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • SAMOSA $2.00
  • VEG. KORMA $7.00
  • Veg. Korma $7.00
  • LAMB BIRYANI $10.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • Samosa $2.00
  • LAMB MADRAS $10.00
  • Pakora $2.50
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Bacon & Eggs on Toast $10.50
  • Wedges with Sour Cream & Chilli Sauce $5.00
  • Bacon Burger $8.00
    • Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • Hawaiian Burger $8.50
    • Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
  • Lamb Fry with port wine and fench thyme $18.5
    • Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
  • Warm Lamb Salad $19.5
    • Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
  • Eggs any style on Sourdough or Wholegrain Toast $8.5
  • Hash Stack $17
    • Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
  • Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
  • Corn Fritters $17.5
    • Served with bacon, green salad, salsa, sour cream and tomato chutney
  • Thai Green Curry (customer favourite) $19
    • You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
  • Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
    • Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
  • Weekdays 7am-11am
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Double Choc Chip N/A
  • Chicken & Bacon Ranch Melt N/A
  • Oat & Raisin N/A
  • Capsicum N/A
  • Jalapenos N/A
  • Cheddar N/A
  • Meatball N/A
  • Honey Mustard N/A
Trisha's Pies

Trisha's Pies

location

Address

5 Coutts Street, Wellington, 6022, New Zealand

phone

Phone

049394026

email

Email

None

clock

Opened hours

Mon 6 AM to 5 PM Tue 6 AM to 5 PM Wed 6 AM to 5 PM Thu 6 AM to 5 PM Fri 6 AM to 5 PM Sat 9 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
5 Coutts Street, Wellington, 6022, New Zealand
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