Trisha's Pies in Wellington Menu

MENU MENU
  • SMALL $4.20
  • LARGE $5.20
  • QUICHE $5.20
  • FAMILY PIES $18.00
  • SAVOURIES $1.60
  • SAUSAGE ROLL $2.20
  • STEAK
    • Chunky prime beef Steak
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
  • POTATO TOP
    • Creamy potato topping on quality beef mince
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • VEGETABLE
    • Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • STEAK & MUSHROOM
    • Whole mushrooms on top of prime steak
  • PEPPERED STEAK
    • Prime chunky beef steak with a generous stinking of cracked black pepper
  • MINCE & CHEESE
    • Cheese topping on quality beef mince
  • MINCE SAVOURIES
    • Quality beef mince with added vegetables
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables

Nearby Sample Menus

  • Cheddarmelt $12.00
    • Cheese slice, mushroom sauce
  • Chicken Lolipop $2
  • Kadai Lamb $16
  • Salad $7.00
  • Cheesy Garlic Bread $5.00
  • Chicken Strips $10.00
    • with Chips
  • Kothu Porotta $12.50
  • 1/2 Rack & Chicken Schnitzel $20.00
  • Spanish style croquettes with Romesco Sauce $6
    • Salted warehouse and Potato cakes with lemon zest and Parsley, Served with romesco - a Spanish sauce made with roast capsicums, almonds, garlic, parsley, tomato and smoked paprika
  • Yellow fin Tuna $10.5
    • High oil content, ruby coloured fish, Grilled only and served pink
  • Cranberry $1.5
  • Yellow fin Tuna $12.7
  • Tarakihi $9
  • Alfonsino $9.5
  • Whitebait fritter $11
    • Whitebait fritter served on buttered white bread andseerved with lemon
  • Homemade Tartare $2
  • Butter Chicken $13.00
    • Chicken fillets braised wth butter, cream, onion & spicy paste.
  • Lamb Korma $13.50
    • Diced Lamb, onion & potato cubes cooked in karma paste.
  • Seafood Curry Laksa $11.00
    • Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup
  • Black Pepper Chicken $13.50
    • Chicken filets wok-fried with seasonal veggie & black pepper sauce.
  • Coconut Rice $3.00
  • Seafood Wat Tan Hor $12.50
    • Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
  • Seafood (or King Prawns)Tom Yum Soup $13.00
    • King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
  • Mee Goreng $11.00
    • chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Steamed Vegetables $3.50
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
  • Stir vegetables with ginger & fresh chili $12.00
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • THE BIG BREAKFAST $18.00
    • poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
  • Seasoned grilled tomatoes $3.50
  • Mushrooms $4.00
  • Hashbrowns $3.50
  • Bacon $4.00
  • ROSTI STACK $16.00
    • house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
  • Cheese Kerensky's $4.00
  • Vegetables Korma $15.00
    • Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
  • Vegetable Fried Rice $16.00
  • Paneer Jalfrezi $15.00
    • Cottage cheese cooked in coconut cream, capsicum, tomatoes, spring onions and spices
  • Vegetable Biryani $16.00
    • Basmati rice cooked with fresh vegetables, spices, garnished with coriander and serve with raita
  • Lamb Kadai $16.50
    • Lamb cooked in vegetable sauce with tomatoes, green capsicum and onions
  • Chilli Paneer $17.50
    • Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
  • Lamb Dhansak $16.50
    • Lamb cooked with vegetables, yellow lentils and a touch of herbs and spices
  • Paneer Kulcha $5.00
    • Naan stuffed with cottage cheese
  • Curry Fish $14.00
    • On Noodles or Steamed Rice
  • Combination Fire Rice $11.00
  • Crumbed Mushroom $0.90
  • Bacon $1.50
  • Sambal Beef $10.50
    • Thin Rice Noodles or egg noodles
  • Jam Donut $2.50
  • Sambal Fish $14.00
    • On Noodles or Steamed Rice
  • Waffle Dog $2.70
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • French Toast $14
    • with bacon, banana and maple syrup
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • Creamy Mushroom on Toast with salad $13
  • Avocado & Tomato on Toast $9
  • Mince on Toast $13
    • Served with side of cheese
  • Eggs on toast N/A
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Tomato sauce $1.00
  • Crispy seasonal salad $4.00
  • Hash brown $3.00
  • Mushrooms $4.00
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Bacon and Eggs (GF) $15.50
    • free range eggs cooked your way served with bacon and Artisan bread
  • Nachos with any meat
    • Beef, pork, chicken
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -King $13.00
  • -King $15.00
  • Guacamole $2.00
  • -Reg $10.00
  • -Reg $10.00
  • -King $15.00
  • Lambs fry and bacon in a mushroom sauce $17.50
    • on 5-grain toast
  • Toasted coconut banana bread $12.00
    • with a lime mascarpone & vanilla cherry jam
  • Floyds Bacon Benny $17.50
    • free-range bacon with two poached eggs on toast with hollandaise
  • Floyds Florentine $17.00
    • Sauteed Spinach, two poached eggs on toast w hollandaise
  • Add $4.50
    • black pudding
  • Chorizo & black pudding $18.00
    • with sauteed potatoes and spinach with a poached egg & hollandaise
  • Bushman's Benny $17.50
    • poached eggs on tasty mince and toast & hollandaise
  • Savory Mince $17.00
    • on hot-buttered toast
  • Chocolate Blessing $8.00
    • Ice cream with chocolate sauce
  • Deep Fried Duck (1/2) $25.80
  • Braised Bean Curd and Vegetables in Brown Sauce $14.80
  • Deep Fried Scallops $12.00
  • Garlic King Prawns $26.80
  • Mu Xu Pork $18.80
    • Shredded pork with egg - Chinese pancake $0.80 each
  • Diced Chicken in Garlic Sesame Sauce $12.00
  • Mini Vegetable Spring Rolls $6.00
  • Chicken Satay Skewers $11
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • Cornbread $8
    • house made paprika whipped butter
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • St John’s Poutine Fries $13
    • topped with gravy, feta & parmesan
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
  • Black Eyed Beans
    • With our homemade vinaigrette.
  • Chickpea
    • With our homemade dressing.
  • Bagel $9.50
    • With cream cheese and salmon
  • Brown Rice & Bulghur Wheat
    • With our homemade lemon & chili dressing.
  • Mushroom & Broccoli
    • With our homemade sesame dressing.
  • Vege Breakie $18.50
    • With eggs/spinach/mushrooms/hash/seasonal veges
  • Wedges $7.00
  • Chunky Slice of Toast $4.50
    • With your choice of spread
  • Hot Chips $4.00
  • Chicken Nuggets $6.00
  • Kumara Chips $6.00
  • Roti Wrap $9.00
  • Donner Kebab $9.00
  • Kebab on Rice $10.00
  • Coleslaw $4.00
  • Salads $9.00
Trisha's Pies

Trisha's Pies

location

Address

5 Coutts Street, Wellington, 6022, New Zealand

phone

Phone

049394026

email

Email

None

clock

Opened hours

Mon 6 AM to 5 PM Tue 6 AM to 5 PM Wed 6 AM to 5 PM Thu 6 AM to 5 PM Fri 6 AM to 5 PM Sat 9 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
5 Coutts Street, Wellington, 6022, New Zealand
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