Trisha's Pies in Wellington Menu

MENU MENU
  • SMALL $4.20
  • LARGE $5.20
  • QUICHE $5.20
  • FAMILY PIES $18.00
  • SAVOURIES $1.60
  • SAUSAGE ROLL $2.20
  • STEAK
    • Chunky prime beef Steak
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
  • POTATO TOP
    • Creamy potato topping on quality beef mince
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • VEGETABLE
    • Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • STEAK & MUSHROOM
    • Whole mushrooms on top of prime steak
  • PEPPERED STEAK
    • Prime chunky beef steak with a generous stinking of cracked black pepper
  • MINCE & CHEESE
    • Cheese topping on quality beef mince
  • MINCE SAVOURIES
    • Quality beef mince with added vegetables
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables

Nearby Sample Menus

  • ROTI $2.50
    • whole meal bread
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • PAPADOMS (2) $1.00
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • CHEESE NAAN $4.00
    • naan stuffed with cheese
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • FISH MASALA $14.00
    • fish cooked in onion, tomato and herb gravy
  • Beef & Béarnaise M $27 L $37
    • Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
  • Truffled Gnocchi (V) $23
    • Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
  • Shawshank M $26/ L $36
    • Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
  • Shangri la vegan M $28/ L $38
    • Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
  • gluten free pizza base (Medium only) $2
  • Blazing Saddles M $25/ L $35
    • Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
  • Godfather M $24/ L $34
    • Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
  • Chicken Bacon & Avocado M $26/ L $36
    • White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
  • Kilim Salad Bowls $15.00
    • All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
  • Turkish Chicken Burger $16.00
    • Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Lamb Iskender see above
  • Iskender Meal All $15.00
    • All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
  • Home-made Rich Chocolate Cake $6.50
    • with berry coulis. With ice cream extra $2.50
  • Fries $5.00
    • with garlic mayo
  • Adana Iskender (spicy minced beef) see above
  • Falafel $1.50
  • PAUA WONTONS 9.50
    • CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
  • CRUMBED CHICKEN BURGER 20.50
    • CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
  • CRUMBED SCHNITZEL 21.00
    • SERVED W FRIES, GREEN SALAD & RED WINE JUS
  • STEAK, EGGS & CHIPS 25.90
    • SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
  • MUSSELS 9.90
    • FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
  • ANGUS BEEF BURGER 20.50
    • BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
  • ASPARAGUS & MUSHROOM ENCHILADA 11.50
    • BAKED W CHIPOTLE SAUCE & MELTED CHEESE
  • Antipasto Platter $28.00
    • A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
  • Fries
  • Bombay Mix and Mixed Nuts $4.00
  • 4Pm till late
  • Large $4.50
  • Hand Cut Wedges $8.00
    • With Aioli
  • 4pm - 4Am
  • Garlic Bread $8.00
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
  • Rustic Fries w/ Tomato Sauce $6.00
  • Cheesy Garlic Bread $8.00
  • Seasonal Roast Vegetables $6.00
  • Snack Platter for Two $23.00
    • Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
  • Antipasto Platter for Two (CN) $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • Bangers & Mash $12.00
    • W/ gravy
  • Vivant Beef Burger $22.00
    • Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
  • ALLO TIKKI $7.00
    • Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
  • BADAMI CHICKEN $15.00
    • boneless chicken cooked with creamy gravy and almond
  • PRAWN MALABARI $17.00
    • small prawns cooked with creamy onion masala
  • CHILLI CHICKEN $17.00
    • marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
  • ONION PARANTHA $4.00
    • variation of a naan bread, it has minced onion and spices, baked on a hot plate
  • GARLIC CHICKEN $16.00
    • boneless chicken cooked with garlic and spices
  • KADHAI PANEER $16.00
    • homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
  • FISH MADRAS $16.00
    • fresh boneless fish infused with Indian gravy and coconut cream
  • Sesame slaw $7.00
  • Creamed silverbeet $8.00
  • A selection of Italian Salami S $20 L $28
    • Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
  • Free Range Spatchcock $33.00
    • panzanella salad (30 minute cooking time)
  • Steak served with your choice of N/A
    • Béarnaise / Peppercorn, brandy / Café de Paris Butter
  • Lamb Shoulder $34.00
    • Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
  • Brussel sprouts, Parma ham, ginger, maple butter $7.00
  • Wellington Sourdough $4.50 per person
    • house-churned butter (made at Whitebait restaurant)
  • Combo Fried Rice $11.00
  • BLT burger $6.00
  • -Large $14.00
  • Dumplings (8) $5.99
  • -Small $7.50
  • Chicken Sweetcorn Soup $8.50
  • Noodle Soup $10.00
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Yellow Curry of Chicken $14.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Sweet & Sour Pork $14.50
  • Fried Mixed Vegetables $13.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Steamed Rice $3.00
  • Bok Choy $9.00
    • stir fried with garlic
  • Edamame Beans 1 bowl $5.00
  • Pork Belly Bun $14.00
    • handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce
  • Pork, Prawn & Shiitake Dim Sum $16.00
    • green pea puree, chilli oil, truffle-mushroom emulsion
  • Black Pepper $32.00
    • wok fried with black pepper, honey and oyster sauce
  • Crispy Squid $8.00
    • Tossed with Garlic, Red Chilli, Ancestral Salt
  • King Prawns $9.00
    • with garlic mayonnaise 2 skewers
  • Mushroom 2 skewers $6.50
  • -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
  • -add fries $4.00
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • Scotch fillet $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • Toast and spreads $6.00
    • on ciabatta or 5 grain
  • -bbq, tomato, brown sauce, sweet chilli .80C
  • Roasted portobello mushrooms $18.00
    • with wilted herb butter spinach, and haloumi served on 5grain
  • Eggs benedict $14
    • with grilled bacon
  • Toasted Sandwiches $5
    • your choice of filling
  • BBQ Beef & Bacon Burger $17
    • scrumptious beef pattie with salad & fries
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • Hot Chips $5.50
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • Soup of the Day $8
    • Chefs choice changes daily
  • Hightide Small Salad Bowl $7.50
  • Garlic bread w/ our original butter blends $6.50
  • Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
  • Soup of the Day served with our local baker's bread $15.00
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • NB: Please let our staff know when ordering if you are gluten or dairy free
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • A bowl of Fries with tomato souse $8.50
  • Extra Meat( chicken, pork or beef) $6.00
  • Steamed Bowl Plate $4.50
  • Roast Duck $24.90
  • Prawn, Or Seafood $25.90
  • Prawn, Or Seafood $25.90
  • Steamed Rice Plate $3.00
  • Squid Salad $23.90
    • Grilled quid with vegetables in Thai spicy lemon dressing sauce
Trisha's Pies

Trisha's Pies

location

Address

5 Coutts Street, Wellington, 6022, New Zealand

phone

Phone

049394026

email

Email

None

clock

Opened hours

Mon 6 AM to 5 PM Tue 6 AM to 5 PM Wed 6 AM to 5 PM Thu 6 AM to 5 PM Fri 6 AM to 5 PM Sat 9 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
5 Coutts Street, Wellington, 6022, New Zealand
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