Tupelo in Wellington Menu

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Tupelo in Wellington has no menu available, but can choose from many other options such as Chicken Liver Parfait or Vodka and Beetroot Cured Salmon from The Grill - Amora Hotel. Orange Fins offers many options including Fish battered and Chips(scoop). Tripoli Bistro includes a wide range like Fresh Fish of the Day or Bacon & Eggs. Bavarian Bretzel and Warm Spinach & Artichoke Dip from . Munchen offers Pita Pit and Ediballs.

Nearby Sample Menus

Ribaldo $6.90
- White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
Zelati Passionatta Sorbet $6.00
- With real seeded passionfruit
Moki $6.80
- Nice large white fillets with a big flake, meaty texture and medium flavour profile
Gurnard $10.20
- Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
Homemade Aioli $2.00
Hapuka $14.20
- One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
Chicken Burger $13.00
- Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
Halloumi Burger $13.00
- Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil

Onion rings $5
Duck liver pate $14
Avocado mousse, feta, red onion bruschetta $16
Bread $14
- three dips
Olives $6
Chicken burger, avocado mousse, bacon, brie, chips $26
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Wild mushroom, spinach, camembert filo, beetroot, tomato $27

Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Chef’s Salad (V) $17.00
Mesclun and vinaigrette (V) $5.00
Fries (V, GF) $9.00
- With tomato sauce & aioli
Veggie (V) $17.00
- With halloumi & chargrilled vegetables

BRIOCHE BREAD & BUTTER PUDDING $6.00
SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
COCKTAIL GELLATO & TUILLES $6.00
BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
Fried mashed potatoes – green onions $5.00

Seafood Noodle Soup $13.50
- (Shrimps, Mussels, Squid, Fish ball, Crab strick, Scallop)
Bacon & Egg Burge -w/Meat patty $8.80/$13.30
Fish Fillet dinner $14.50
- 180gm of Tarakihi Fillet-Crumbed
Combination-Chicken, Steak, Pork $12.90
Seasoned wedges/w sour cream $5.90
LEMON FISH w/Rice $12.90
Shrimps $12.50
Shrimps $12.80

Y3 THAI BEEF SALAD $14.50
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
Y4 CRISPY PORK SALAD mild - med $16.50
- Crispy pork mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
V1 SPRING ROLL VEGETABLES $6.50
- Vegetables spring roll served with plum sauce
E9 ROTI $5.50
- Asian puffed bread served with peanut sauce
Z3 COMBINATION SEAFOOD $ 15.50
- Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum
SP5 THAI LAGOON SPICY $ 15.50
- (CHICKEN, BEEF PORK OR COMBINATION) (This is extremely hot dish) Our special blended spicy sauce, Thai chilli paste stir fried with kaffir lime leaves, ground chilli, cauliflower and broccoli. (This is extremely hot dish)
JASMINE RICE $2.00
Z6 TAMARIND DUCK $ 19.50
- Slice of grilled half duck served on a bed of bokchoy and cabbage with tamarind sauce

Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
Smoked Salmon $5
Free Range Eggs (2) $5
Hand Cut Fries With Onion Gravy $8
Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14

8PC. REG $7.90
8PC. JUMBO $11.00
8PC. REG $7.90
Budget Beauty $19.90
Spicy Dragon Roll
- 4 pieces Fresh Salmon Supreme & Double Avocado
SMALL $5.60
Seafood Supreme $22.90

Apple Slices N/A
Tuna N/A
Pizza Sub with Cheese N/A
Yoghurt N/A
Honey Mustard N/A
Meatball N/A
Roasted Garlic N/A
Turkey N/A

Crumbed Hoki Bites and Chips $9.00
'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
Gusto's Home-Baked Lasagne $5.50
Eggs Benedict $16.00
- Your choice of ham or salmon, hash brown, and tomato
Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
Market-Fresh Salad $6.00
- Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices

Ebi(Prawn) $4.50
Small 10 pieces $18.00
Takoyaki $7.00
- 5 pcs deep fried octopus balls with tonkatsu mayo sauce
BANQUET C $47.00
- suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
SET P $35.00
- teriyaki beef on rice, octopus balls, sushi, sashimi, soybeans and miso, seaweed salad
Yaki Udon $16.50
- stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
Seaweed Salad $5.50
Medium $30.00

Steamed rice $3.00
Butter Chicken Sauce $3.00
SATAY (6 sticks) $9.50
- Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
PAN FRIED SQUID $15.00
- Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
Rendang Sauce $3.00
FISH CURRY $15.00
- Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice

Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Marinated Olives $7
Spiced Cauliflower $9
- with mint yoghurt
Chocolate Torte $13
- hazelnut praline & coconut cream
Calamari $13
- with smoked chipotle aioli
2 courses $35
- Suitable for 10 guests or more
Refreshing Sorbets $11
- mango, passionfruit or raspberry
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan

Flautas $15.00
- Deep fried tacos
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Pastel de chocolate $8.00
- Chocolate brownie
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Tortas de elote $12.00
- Corn fritters