Turkey Red in Wellington Menu

SNACKS SNACKS
  • Garlic Bread $6.50
  • Hand cut chips and aioli $6.50
ENTREES ENTREES
  • Grilled Haloumi, toasted ciabatta w/ lemon wedge $12.00
  • Homemade Chicken Liver Pate w/ pinot noir jelly, toasted ciabatta $14.00
  • Sumac Chicken Skewers w/ Greek salad $12.00
LIGHT MAINS LIGHT MAINS
  • Soup of the day with crusty bread $10.50
  • Homemade Pie, mash w/ onion gravy $15.00
  • Fisherman's Basket w/ chips, tartare sauce $15.00
  • Cheese & Tomato Omelette w/ salad $15.00
  • Spaghetti Bolognaise w/ garlic bread $18.00
  • Schnitzel smothered in cheese w/ salad & chips $18.00
  • Mushroom Burger w/ cheese, aioli, sweet chilli jam, chips $19.50
MAINS MAINS
  • Vegetable Lasagne w/ salad $18.00
  • Beer battered Fish w/ Handcut Chips, smashed peas, tartare sauce $19.50
  • Prime beef Burger w/ cheese, bacon, tomato jam, chips $19.50
  • NZ King Salmon Fettucine topped w/ parmesan cheese $23.00
  • Pork Neck Schnitzel w/ Potato Gratin, onion gravy & veges $28.00
  • Scotch Fillet Steak w/ red wine jus, salad & chips $28.00
PIZZA'S PIZZA'S
  • Chicken; Roast Chicken. capsicum, red onion, mushrooms $18.00
  • MeatLovers; Meatballs, bacon. chorizo, herbs & onion jam $18.00
  • Margurita; Tomato, cheese, basil $18.00
DESSERTS DESSERTS
  • Chocolate Brownie w/ ice cream & chocolate sauce $11.50
  • Marilla's Homemade Fruit Crumble $11.50
  • White Chocolate Brulee w/ ice cream $11.50
  • Ice Cream Sundae $11.50

Nearby Sample Menus

Bebemos (sample menu)
  • -add halloumi (v) $5.00
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
  • -add bacon $3.00
  • ●Poached eggs on crispy potato & thyme latkes, pan-fried leeks, hollandaise (v) $16.00
  • -Housemade latin slaw (v, g/f) $5.00
  • Mariscos Bebemos $14.00
    • mussels steamed in coconut milk, chili, coriander, garlic, w. toasted sourdough
  • -add shredded chicken $5.00
  • Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
The Featherston City Tavern (sample menu)
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • Fried mashed potatoes – green onions $5.00
  • WOODSMOKED SALMON / FREEKEH SALAD $18.50
    • spinach, green beans, radish, sunflower seeds & dill sour cream
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • FINGER & FORK SHARE-PLATTER $45.00
    • a selection of offerings from the above
  • TRIPLE CHOCOLATE CHEESECAKE $6.00
  • PAN-FRIED FISH $27.00
    • wilted spinach, creamed potatoes, crayfish & tomato oil
  • All three for 15
Thorndon Chippery (sample menu)
  • Blue warehou $5.5
    • Firm white fish with a medium fat content
  • Alfonsino $6.5
    • Firm white fillets, good oil content
  • Chicken Tenders $6.9
    • Panko Crumbed free range waitoa Chicken
  • Lemon Fish $5.2
    • Soft Texture and meaty flavour. Excellent beer battered
  • Handcut Agria $6
    • These are our famous handcut chips and can be cooked separetlyin our gluten free fryer if necessary .
  • Kingfish $12.7
  • Moon fish $6.8
  • Handmade Vegtable Spring rolls $6
    • w/dipping sauce
Miramar Gasworks (sample menu)
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
Japanese Thai Restaurant and Takeaway (sample menu)
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Stir fried beef with mushroom & vegetables $12.00
  • Garlic Roti $4.50
  • Sashimi $13.00
    • Slices of raw Salmon served with Kikkoman sauce.
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Stir fried vegetables with peanut sauce $12.00
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
Regal Chinese Restaurant (sample menu)
  • Boneless Fish Pieces in Lemon Sauce $22.00
  • Squid stir-fried with Black Bean Sauce & Capsicums $22.00
  • Eight Treasures with Tofu $22.00
  • Diced Prawns & Chinese Sausage wrapped with Tofu in Crispy Rice Paper $23.00
  • Scallop Dumplings $8.00
  • Rice/Noodle
    • Egg & Spring Onion Fried Rice *, Regal Sauce Noodle with Bean Sprouts
  • Braised Tofu with Chinese Mushrooms $20.00
  • Red Bean Paste Buns $6.00
Golden Sun (sample menu)
  • ROAST PORK WITH NOODLE $8.30
  • CHICKEN MUSHROOM $11.50
  • CHICKEN WING $2.20
  • ROAST PORK $9.80
  • SHRIMP $10.80
  • ROAST PORK $9.80
  • BEEF $9.80
  • VEGETABLE $8.50
Magic Kitchen (sample menu)
  • -Combination meat or seafood $15.00
  • -Beef or Chicken $13.00
  • ●Soy Sauce Chicken
    • Chicken braised in soy sauce and ginger
  • -Half $23.00
  • -Combination meat or seafood $17.00
  • -Combination meat or seafood $16.00
  • Mango Mousse with Ice Cream $8.00
  • -Quarter $14.00
Jo's (sample menu)
  • Chicken & Mushroom
  • Ham, tomato, cheese or pineapple $5.00
  • Hot Chilli Cheese
  • Butter Chicken
  • Mince & Cheese
  • Mince
  • Pies $6.00
  • Steak
Rogue and Vagabond Craft Beer Bar (sample menu)
  • Beer Battered Pickles $8
    • W/ Mustard Mayo
  • Kind of Blue $19 / $4
    • white Sauce - Caramalised - Blue Cheese - Bacon - Rosemary - Beetroot/Add Chicken
  • Simply the Best Reggae Vol.2 $15
    • Ham - Pineapple - Rosemary
  • Curly Fries Gigantes $17
    • W/ Chilli Beef Mince, Tasty Cheese, Pickled Red onions, and Sour Cream
  • Rogue Spicy Cheeseburger $15
    • Aioli- Jalapenos - Chipotle - Pickles - Red Onion
  • My Favourite Things $22
    • Red Onion - Bacon - Grilled Chicken - BBQ Sauce
  • Curly Fries Gigantes $17
    • W/ Pulled pork, Parmesan, Pickled Red onions, Coriander and Sour Cream
  • Add A Meat $3
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 30. LAMB JALFREZI $14.90
    • Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
  • 29. LAMB KORMA $14.90
    • Lamb cooked in a creamy sauce made of almond paste, cream and spices.
  • 27. LAMB ROGHANJOSH $14.90
    • A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 53. COCONUT RICE $3.90
    • Basmati rice cooked with grated coconut.
  • 45. BOMBAY ALOO $13.90
    • Diced potato cooked with puree of leafy spinach and spices.
  • 24. KADAHI CHICKEN $14.50
    • Chef's Delhi-cious Recipe
  • 47. PANEER SAAGWALA $13.90
    • Dry combination of spicy & cottage cheese.
  • 16. BHUNA CHICKEN $14.50
    • Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
Zayaz Kebab (sample menu)
  • Mini burger combo $9.00
    • Chicken, lamb or mixed burger
  • Mixed vegetarian $8.50
  • Mixed $9.50
  • Mini kebab combo $9.00
    • Chicken, lamb or mixed kebab
  • Rice dish with salad & dips
  • Mixed $7.50
  • Hummus & tabouli $4.00
  • Mixed $14.00
Hong's Cooking Takeaway (sample menu)
  • Pork fried rice $11.50
  • Ginger and Spring Onion Prwan $16.00
  • Five star steak $15.00
  • Hash brown $1.00
  • Mongolian beef $13.00
  • Fish burger $4.00
  • Fish Cake $2.20
  • Szechuan style tofu $10.50
The Mt. Vic Chippery (sample menu)
  • Yellow Fin Tuna $10.50
    • High oil content, ruby coloured flesh, Grilled only and served pink
  • Gemfish $6.80
  • Butterfish $8.50
    • Delicate rich white fish with a high iodine content
  • Akaroa Salmon $11.00
  • Homemade Aioli $2.00
  • Elephant Fish $7.00
  • Snapper $14.60
  • Spanish Style Croquettes with Romesco Sauce $6.00
    • Salted warehou and potato cakes with lemon zest and parsley. Served with romesco - a Spanish sauce made with roast capsicums, garlic, parsley, tomato and smoked paprika
Kebab on Capital (sample menu)
  • Chicken Nuggets $6.00
  • Donner Kebab $9.00
  • Wedges $5.00
  • Salads $9.00
  • Kumara Chips $6.00
  • Roti Wrap $9.00
  • Coleslaw $4.00
  • Kebab on Rice $10.00
Turkey Red

Turkey Red

location

Address

53 Main Street, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049569

clock

Opened hours

Mon Closed Tue 11:30 AM to 8:30 PM Wed 11:30 AM to 8:30 PM Thu 11:30 AM to 8:30 PM Fri 11:30 AM to 8:30 PM Sat 11:30 AM to 8:30 PM Sun 11:30 AM to 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
53 Main Street, Greytown, Wellington, 5712, New Zealand
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