Address
Cnr Gualter Road & SH79, Gapes Valley, Geraldine, Canterbury, 7991, New Zealand
Valley Brewing Company in Canterbury Menu
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STARTERS-
Bread $6.00
- Garlic bread or bread served with dips
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Soup $ 9.00
- Country goodness in a bowl! Watch our blackboard for today’s special. Served with plain or garlic bread (Small)
MAINS-
Winter Salad $18.00/ $21.00
- Selection of crunchy winter goodness salad ingredients tossed in our creole dressing to satisfy your taste buds (Plain/Chicken)
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Blue Cod $26.00/ $18.00
- Beer battered with “VBC Ale” accompanied with our homemade tartare sauce. Served with winter salad and fries (Full/Half)
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Baked Blue Cod $30.00
- Served with a Zesty Citrus Butter Sauce and vegetables or winter salad and fries
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The Brewer’s Challenge $34.00
- Tender and juicy Ribeye steak cooked to your liking (medium rare recommended). Served with onion rings, coleslaw and fries. Your choice of mushroom, pepper, garlic or blue cheese sauce.
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Lamb, Mint & Kumera Filo Parcels $28.00
- Tasty lamb and kumera filo parcels served on a winter mash with pea puree.
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Pork Belly $28.00
- Baked in our famous Jinja Beer and served on a winter mash with Jinja braised cabbage and caramelized apples and gravy.
SIDES-
Sauces $3.00
- Additional Mushroom, Pepper, Blue Cheese, Aioli, Tomato, Barbecue Sauces
- Basket of Fries or Sweet Potato Wedges $7.00
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Side Salad $7.00
- Fresh seasonal greens and salad vegetables
MAINS / LUNCH-
Soup $ 8.00/ $12.00
- Country goodness in a bowl! Watch our blackboard for today’s special. Served with fresh bread Plain or Garlic (Small / Large)
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The Brewer’s Platter $20.00/ $32.00
- Our version of a ploughman’s lunch—cold meats, Talbot Forest Cheese, fresh apple, pickle/relish, pickled onions, gherkins and a petit salad. (For 1 or 2 )
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Blue Cod
- Beer battered with “VBC Ale”, homemade tartare sauce, salad and fries ( Regular/ Small ) $24.00/ $17.00
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The Brewery’s BBQ, Beetroot, Bacon & Beef Burger “6B” $20.00
- Locally grown beef, salad, homemade aioli and smokey BBQ sauce. Served with fries.
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Crispy Chicken Burger $20.00
- Crispy chicken served on a bun with salad, tomato, brie and Barker’s relish with a serving of fries.
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Pie, Salad and Fries $20.00
- Made fresh daily with amazing fillings to satisfy anyone’s taste buds. See the Specials Board
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Pudgie Pie (Toastie Pie) $8.50
- With our amazing daily fillings: Cheese, onion, pineapple, bacon, tomato, mushroom, egg.
- Add Fries $12.00
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Winter Salad $18.00/ $20.00
- Crunchy winter goodness to satisfy your taste buds and dressed with our creole dressing. (Plain/ Chicken)
- Bowl of Fries $6.50
- Side Salad $6.50
DESSERTS-
Double Delight Chocolate Brownie n/a
- The ultimate double chocolate brownie served with vanilla ice cream
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White Chocolate Cheesecake n/a
- Dreamily creamy cheesecake with pieces of white chocolate and delightful berry compote
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Ice Cream Sundae n/a
- Your choice—Mixed Berry or chocolate!
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Lime & Coconut Meringue Tart n/a
- Delicious lime curd under a coconut meringue—served with cream and ice cream
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Pavlova n/a
- Served with berries, cream and a hint of passion-fruit.
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Jaffa Affogato (for the over 18’s only) n/a
- Ice cream with espresso, baileys, Cointreau and chocolate
HALF PINT’S MENU-
Fish and Chips $8.50
- Just the right size for the little nippers
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Macaroni Cheese $8.00
- Creamy! Yummy! Cheesey!
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Mini Me Burger $8.50
- Chicken or Beef. Served with fries and tomato sauce.
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Junior Brewer’s Platter $8.50
- The healthy option. Nibbles of salad vegetables, cheese and crackers
DESSERTS-
Kids Ice Cream Sundae $6.00
- Chocolate or Raspberry?
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Chocolate Brownie $6.00
- Children’s size chocolate brownie
Nearby Sample Menus
- All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Butchery
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Baby Back Ribs Small $28 Large $35
- Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
- Cheerios
- Fries
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Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli, in a warm toasted bun
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Chicken Filo $20.00
- changes weekly, please check the specials board, served with seasonal salad & fries
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Apricot Chicken $24.00
- Smoked chicken, cashew nuts, cream cheese or mozzarella cheese, drizzled with a tangy apricot sauce
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Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
- Steak Curry on Rice $13.00
- Vegetarian Chop Suey $11.50
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Set Menu 3 (3-4 persons $51.00)
- Sweet and Sour Pork/Szechuan Beef/Pork Fried Rice/Oyster Sauce Chicken
- Pineapple $2.00
- Steak $5.00
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Set Menu 1 (3 persons $38.50)
- Sweet and Sour Pork/Black Bean Steak/Chicken Fried Noodles
- Combination Chow Mein $13.00
- Roast Pork Chow Mein $12.50
- Deep Fried Garlic Pork Sparerib $16.00
- Venison with XO Sauce $28.00
- Griddle Cooked Spicy Tripe $18.00
- Stir Fried Tripe with Spring Onion $18.00
- Fish Maw Soup $8.00
- Crayfish in Broth POA
- Shredded Hot and Spicy Beef $16.00
- Stir Fried Tripe with Pickled Vegetables $18.00
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Castle Street Chicken Parcel $25 Sm / $36 Med
- Chicken bound with apricots, walnuts and brie wrapped in a filo case, baked golden and served with roasted potatoes and cranberry glaze.
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Crispy Chicken Nibbles $15.50
- Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.
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Favourites Platter $16.50
- A Crispy selection of chicken nuggets, fish bites, onion rings, samosas, spring rolls and beer battered fries served with our home made aïoli.
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Kakanui Calamari $16.50
- Tender golden calamari tossed in salt and pepper with chilli lime aioli and salad greens.
- Fries $4.50
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Seafood $19.00
- Squid, shrimp, smoked salmon and mussels tossed through fettuccine and bound with a tomato sauce.
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Fisherman's Basket $17.50
- Battered mussels, fish bites, crumbed squid, battered prawns, crumbed scallops and beer battered fries served with tartare and tomato sauce.
- Garlic Butter** N/A
- Oriental style salad with wild bamboo shoots $9.50
- Wedges $8.00
- Logan Dates Milk Tea $4.90
- Ice Chocolate $4.20
- Mee Goreng (beef) (Malaysian Fried Noodles) $11.80
- Calpis Pineapple Shake $4.20
- Nasi Goreng (beef) $10.50
- Chicken Nuggets $8.00
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Irish Stew $19.0
- A hearty lamb dish with veges. Served in a bowl with crusty bread.
- Egg on burger or steak $1.5 each
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Wedges $8.0
- with sour cream, sweet chili sauce
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Father Ted’s Fish N’ Chips $19.0
- Beer battered fish of the day served with salad and chunky chips.
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Belfast Bangers and Mash $19.0
- Beef sausages served with mash, topped with onion gravy and peas.
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Limerick Lamb Shank $20.0
- Lamb shank braised in a rich gravy served on a creamy mash.
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Tipperary Toastie $10.0
- Your choice of: Bacon / Cheese / Tomato / Onion. All with fries.
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Craic Chunky Chips $7.0
- Large basket
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Spinach & Feta W Poached Eggs $18.50
- Fresh Spinach - Crumbled Feta - Basil Pea Pesto - Homemade Hash - Free Range Poached Eggs drizzled w Olive Oil & Dukkah
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Seafood Chowder $18.00
- Gurnard - Prawns - Calamari - Shrimps - Mussels - Warmed Foccacia
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Avocado & Tomato Bruschetta $18.50
- Ciabatta - Cream Cheese - Avocado Smash - Fresh Tomatoes - Rocket - Lemon Pepper Dressing
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Breakwater Benedict $19.50
- Ciabatta - Free Range Eggs - Streaky Bacon - Hollandaise
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The Chicken Salad $22.50
- Marinated Grilled Chicken Tenderloins - Rocket - Baby Beetroot - Radish - Fennel - Grapes - Feta & Dukkah then drizzled w a Honey Vinaigrette
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Beer Battered Fish N Chips $22.50
- Fresh Fish – Garden Salad - Fries - Tartare & Tomato Sauce
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Big Brekkie $22.50
- Ciabatta - Free Range Eggs – Streaky Bacon - Tomato – Homemade Hash - Gourmet Sausages – Mushrooms - Basil Pea Pesto
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Smoked Salmon Bruschetta $23.50
- Toasted Multi Grain - Boursin Cheese Spread - Our House Smoked Salmon - Free Range Egg Omelette - Tomato Red Onion Salsa - Crispy Capers
- Hash $4.50
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Beat street muesli $9.50
- Served with organic yoghurt and fruit.
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French toast $18.50
- Free range bacon, fried banana and maple syrup
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Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
- Bagels and spread $7.50
- Spinach $4.50
- 7am - 2pm / 7 days a week
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Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
- Fillings $3.40
- Satay Real Chicken $7.50
- Cheese/Onion. $4.60
- Squid Rings 1/2 Doz $4.20
- Egg / Cheese / Pineapple / Onion / Tomato / Beetroot / Chow / Fish $4.60
- Bacon & Corn Pattie $2.00
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Hawaiian $6.00
- Meat, Bacon, Egg, Cheese & Pineapple
- Chicken (Quarter) $5.50
- Lamb Mumtaz Curry (Mild) $14.90
- Chicken Korma (Mild) $13.90
- Touch of Spice's Mixed Sizzler $21.50
- Murg malai Tikka (5pcs) $8.50
- Chutneys and Pickles $2.90
- Vegetable Kadhai (Med) $12.90
- Butter Naan $2.80
- Betoon Murg Curry (Med) $13.90
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Pork Spare Ribs (Also a Main Option) $15.00
- Oven-baked then grilled pork ribs with smoked paprika, manuka honey and sesame BBQ sauce. We suggest you try with a perfectly matched Monteith’s Crushed Apple Cider.
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Vegetarian Burger $20.00
- Vege pattie, cheese, beetroot, avocado, relish, lettuce, tomato and onion.
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Chicken Breast $29.50
- Lime and almond ricotta stuffed Canterbury free range chicken breast. Set on a warm crispy asparagus, seasoned pumpkin and herb salad. Finished with Baileys cream sauce reduction.
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Beer Battered Fish $28.50
- Catch of the day with fresh salad greens, beer battered fries, homemade tartare. We suggest you try with a perfectly matched Monteith’s Pointers Pale Ale.
- -Entrée $10.50
- Served with fries
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Hawaiian
- Ham and pineapple, the traditional best.
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Mini Hot Dogs $7.50
- 4 battered mini hot-dogs served with French fries and tomato sauce.
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Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
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Gf
- Ask about our gluten free options / Gluten free buns $2.00
- Kumara Fries $5.90
- Crumbed Breast Of Fresh Breast Tenderloins
- Tempura Chicken Nibbles $7.90
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Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
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Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
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Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
- Small $9.00
- Cream Roll $1.50
- - Mixed
- - Falafel
- Turkish Gozleme $3.50
- Lamb, Beef, Chicken $4.00 each
- - Chicken
- Large $13.00
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Fish and Chips $24.00
- Great kiwi beer battered blue cod, hot chips, side salad and tartare sauce and tomato sauce
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Isobel’s Caesar Salad $18.00
- With cos lettuce, grilled bacon, poached egg, garlic croutons, shaved parmesan and anchovies.
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Antipasto Platter
- A selection of cold meats, smoked salmon, mussels, cheeses, pickles, dips, fruit, crackers and homemade fresh bread
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Soup of the day (V) $12.00
- Made with the fresh ingredients, served with bread
- -Serves 4 $50.00
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Asian Beef Salad $18.00
- Marinated strips of beef sautéed with spring onion, tossed with crispy noodles, baby spinach, bean sprouts, chopped peanuts and coconut, in a lime and chilli dressing
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Margherita Pizza (V) $16.00
- With a topping of Napoli tomato sauce, bufalo mozzarella and fresh basil
- Sides
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Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
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Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
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Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
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Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice of chicken or beef
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Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
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Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
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Fries $8.00
- Basket of fries served with tomato sauce
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Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Valley Brewing Company
Phone
036974959
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Contemporary , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar