Address
145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Vatican in Wellington Menu
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Vatican in Wellington has no menu available, but can choose from many other options such as muesli with fruit and yoghurt or mushrooms on toast from The Vineyard Cafe at Margrain Vineyard. Gales Cafe offers many options including The big breakfast and Bacon & eggs. Abode Cafe includes a wide range like Toast & Spreads or Home Made Toasted Muesli. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers The Bangalore Polo Club and Fresh Baked Tear n Share Rolls.
Nearby Sample Menus
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SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
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Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
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Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
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MUSSELS $15.50
- Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
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CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
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CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
- Ham Pizza $10.00
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Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
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Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
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Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
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Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
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Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
- Hot Dogs $ Chips $12
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Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
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Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
- Junior
- Tamarind Chutney $3.00
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Madras
- South Indian dish with curry leaves, mustard seeds, infused with a mixture of spices.
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Aloo Mutter $13.00
- Diced potato with green peas cooked with creamy gravy.
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Balti
- Cooked with vegetables and lentils in onion and tomato based gravy.
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Chicken Biryani $16.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
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Tandoori Chicken - Full (2 legs, 2 breasts) $22.00
- Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
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Saagwala
- Cooked with spinach in special ginger, garlic sauteed gravy.
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Lamb Vindaloo Lunch $10.90
- Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1>
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Onion Rings $8
- beer battered onion rings, served with our house aioli & smoky barbecue sauce
- -Coppia 25(gf) $20
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Calamari $15
- in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
- -Singo $14
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Ol´Smoked $20
- our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, beer battered onion rings, aioli, tomato, middle bacon & chickory BBQ Sauce.
- 1/2 M Pickle Pride a selection of our three most popular pizzas 1/2 Ame - 1/3 Margherita -1/3 Zucca $29
- -Coppia 25(gf) $20
- -1 Metre $47
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Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare
- Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
- Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
- Chicken liver pate with home made loaf & chutney $14.00
- Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
- The Tasting Room spicy cheese fondue with grilled toast $15.00
- Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
- Creme brulee with pistachio biscotti & pressed rhubarb $10.00
- Chicken Karaage $4.50
- Sesame Crisps $3.50
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Kimchi $5.00
- Cabbage / Daikon
- Garlic Miso & Sesame Paste $0.50
- Double Broth $3.50
- Mixed Pickles $6.00
- Side of Rice $3.00
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Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
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Fries Or Wedges $8.00
- Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
- -2 slices $3.00
- -Add Salmon $6
- Bacon $6.00
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Mince On Toast $16.00
- Premium topside mince served on turkish or wholegrain pitta bread.
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Home Made Hummus $10.00
- Home made hummus served with corn chips and wholegrain pitta bread.
- Avocado $5.00
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Kiwi Burger $19.00
- Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
- Lemon and ricotta puffs with a lemon honey $13.00
- Fennel and herb citrus slaw $11.00
- Antipasti platter with cured meats and cheese $30.00
- Spiced lamb meatballs with tsatziki $14.00
- Grilled ciabatta with garlic and herb butter $7.50
- BBQ chicken nibbles $14.00
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
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Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
- Prawn Sushi $5.00
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Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Hoso Maki (vege roll) $2.80
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Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Scallop Sushi $5.00
- Inari $4.00
- Squid Sushi $3.30
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Porridge $11.00
- with cream, brown sugar, and banana
- Sliced avocado $4.00
- Hand Cut Fries GF $6.00
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Marherita $15.50
- tomato, mozzarella, extra virgin oil & basil
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Feta and Spinach $16.00
- scrambled eggs on toast sourdough
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Eggs $9.50
- any style on sourdough or Vogels toast
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Eggs Montreal $17.50
- with salmon & hollandaise
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Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
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Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
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Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
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Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
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Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
- Available from 7:30am to 200pm
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Eggs $9.00
- Any style- served with toast and tomato relish.
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Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
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Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
- - ham & cheese
- - bacon & banana w maple syrup
- - avocado, spinach, hash browns, hollandaise sauce $4.00
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Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
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Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
- - bacon, smoked salmon, kransky sausage $5.00
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Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
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Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
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Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
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Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
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Wedges $6.00
- Served with sour cream & salsa.
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Chips $5.00
- Served with tomato sauce or aioli.
- Toast $3.50
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Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
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Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
- Salmon $11.50
- Pulled pork
- Salmon $1.50
- Brie $0.50
- Mushroom
- Tomato
- Cheese
- Creamcheese $0.50
- Euro Bread Sandwich $5.90
- Tuna Rolls $1.70
- Steak & Cheese $4.50
- Custard Bun $3.00
- Bran Muffin $2.60
- - Apricot $3.20
- French Bread
- Specialty Pies $5.00
Vatican
Phone
048050045
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Italian , Pizza
Features
Takeaway , Reservations , Waitstaff , Lunch , Seating , Dinner , Full Bar
145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Italian Menus
- Wellington Pizza Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus
- Wellington Region Italian Menus
- Wellington Region Pizza Menus