Vatican in Wellington Menu

Vatican in Wellington has no menu available, but can choose from many other options such as muesli with fruit and yoghurt or mushrooms on toast from The Vineyard Cafe at Margrain Vineyard. Gales Cafe offers many options including The big breakfast and Bacon & eggs. Abode Cafe includes a wide range like Toast & Spreads or Home Made Toasted Muesli. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers The Bangalore Polo Club and Fresh Baked Tear n Share Rolls.

Nearby Sample Menus

  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • Portuguese Rolls
  • - +2 Large sides $35.90
  • Side Salad $4.50
  • - Large $6.50
  • - Regular $4.50
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Beef & mushroom $9.00
  • Prawn $14.50/$13.50
  • Chocolate Donut $2.50
  • Onion Ring $0.70
  • Snapper fillet N/A
  • Chicken $11.50/$10.80
  • Cheese Burger $5.00
  • Shrimp $12.00/$11.00
  • Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
  • Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Fresh Kaipara Pacific Oysters $4.50 each
    • Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Chicken Nuggets $0.90
  • Chicken Breast Fillet $4.50
  • 6 Piece Family Pack $26.00
    • 6 Fish and 2 Chips, tomato or tartare sauce
  • LEMON FISH w/Rice $12.90
  • 6 Onion Rings $3.50
  • Chicken Curry with rice and roti $12.50
  • Chicken $11.90
  • Roast Pork won Ton Noodle $12.50
  • Steak $11.00
  • Corn $3.00
  • Chicken & Pineapple $12.00
  • Curry Combination $13.00
  • Steak Patties $2.50
  • Steak $5.20
  • Jumbo Burger $7.80
  • Won Tons $12.00
  • Vegetarian Singaporean Vermicelli $11
  • Dumplings $12
  • Lemon Chicken $17 / $26
  • Duck Triangles $14
  • Combination Fried Rice $17 / $23
  • Beef Noodles w Satay Sauce $11
  • Coconut Calamari Rings $12
  • Tom Yum Clear Soup $9
  • -hollandaise $2,50
  • -add avocado $4,50
  • Kiwi style fish & chips GF on request $24,00
    • Beer battered, fresh fish , kiwi garden salad hand cut chips , tartare sauce
  • Agria potato hand cut chips $8,50
    • W cajun seasoning
  • Weekday breakfast $18,50
    • 2 eggs on sourdough toast spicy beans , wilted spinach avocado , hash nuggets , streaky bacon
  • ●Starters
  • -grilled tomatoes $4,00
    • Hash nuggets , saute mushrooms wilted spinach
  • Squid $13,00
    • Crisp salt & pepper style w chilli & lime
  • All side orders $5.90
    • Rice, couscous, mashed potatoes, salad, chips.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Chickpea salad $11.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Do-nut $2.00
  • Tempura Prawn $8.00
  • Deep fried Moro Bar $3.80
  • ●Kumara Wedges
  • -Battered fish $15.00
  • -20 for $34.90
  • Salad $5.50
  • *add: Cheese, Bacon or Egg $2 each items
  • Garlic Bread $7.5
    • Served on home baked focaccia with our decades' old recipe (v)
  • Fettuccine Puttanesca $19.9
    • Capers, mixed olives, oregano, chilli and tomato sauce (v)
  • Profiteroles $12.90
    • A cream puff pastry, filled with our special crema pasticiera and smothered with genache
  • Olive Focaccia $7.9
    • Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
  • Bruschetta $9.5
    • Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
  • Tiramisu $12.90
    • Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
  • Fresh Mussels $13.9
    • White wine, garlic and fresh parsley
  • Calamari $14.2
    • Fried squid in an Italian batter
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Chicken & chips $10.00
    • 2 pieces
  • Porridge with cream & brown sugar $7.00
  • Gale's gourmet burgers $7.50 / $9.00
  • Chilli bean nachos $8.00
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • Omelette $11.00
  • B.L.A.T $7.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Choc brownie w ice cream $12.00
  • Beef, lamb or pork sandwich $16.00
  • Beef & mushroom $8.00
  • Tossed salad $16.00
  • Beef, lamb or pork melt $16.00
  • Berry fool w/ creme fraiche $12.00
  • Gravy $6.00
  • $26.00
    • Add Smoked Chicken
  • Mushroom & Pine Nut Linguini $21.00
    • In a creamy pesto sauce
  • Bearnaise $2.00
  • On the Bone Op Rib Roast 400g $34.00
    • Locally farmed glass fed & aged for 21 days
  • Salt & Pepper Squid $16.00
    • w Asian Slaw & Spicy Aioli
  • Garden Salad $8.00
    • w House dressing
  • Prime Angus Eye Fillet 200g $35.00
    • Grain fed for 90 days kin Canterbury
  • Sundried Tomato & Feta Arancini $18.00
    • w Capsicum Aioli
Vatican

Vatican

location

Address

145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048050045

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Italian , Pizza

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand