Vatican in Wellington Menu

Vatican in Wellington has no menu available, but can choose from many other options such as muesli with fruit and yoghurt or mushrooms on toast from The Vineyard Cafe at Margrain Vineyard. Gales Cafe offers many options including The big breakfast and Bacon & eggs. Abode Cafe includes a wide range like Toast & Spreads or Home Made Toasted Muesli. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers The Bangalore Polo Club and Fresh Baked Tear n Share Rolls.

Nearby Sample Menus

  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Stir fried Garlic Bok-Choy $5
  • Grilled Pork Skewers $10.5
    • Grilled marinated pork skewers with sesame seeds and fried shallots
  • Egg Yolk in Beef Pho Broth $3
  • Rock Yard's Signature Prawn Salad $22.5
    • Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
  • Fresh Tofu Rice Paper Rolls $11.5
    • Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
  • "Xa Xiu" BBQ Pork on Crispy Noodles $18.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
  • Tarakihi Fish Cake $10.5
    • Served with fresh salad
  • Deep-fried Calamari $10.5
    • Served with Vietnamese Ginger sauce
  • Eggs benedict/florentine $15.90
    • homemade hash browns, hollandaise & bacon or spinach
  • Eggs $4.00
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli
  • Cheese burger $19.50
    • bacon, onions, mustard, pickle, fries, ketchup & aioli
  • Mushrooms $4.00
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
  • Hash browns $4.00
  • Crisp pork belly $16.00
    • green apple salad & sweet soy
  • HASH BROWN $1.50
  • PINEAPPLE FRITTER $2.00
  • DEEP FRIED MARS/MORO BARS $3.00
  • SQUID RINGS $5.50
    • 1/2 DOZEN
  • FISH DINNER $10.00
    • fish, chips, salad
  • SAUCY DOG $2.70
  • CHEESEBURGER $5.00
  • WEDGES $5.00
  • Corns fritter $2.50
  • Curry Chicken $12.00
  • Vegetarian spring roll $2.40
  • Chicken Egg & Chips $15.50
  • $10 Combo
    • Chicken Burger, Chips, 2 Squid Rings, 2 Chicken Nuggets
  • Steak $11.00
  • Chicken $11.00
  • Fish Egg & Cheese Burger $6.50
  • EGGS ON TOAST $8.50
    • two free range poached fried or scrambled eggs on multigrain toast
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • Boysenberry Compote and whipped cream $4.00
  • HUEVOS RANCHEROS $16.00
    • flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
  • TOAST $4.50
    • ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
  • NACHOS $15.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
  • Sauteed spinach $4.00
  • STEAKHOUSE FRES $5.50
    • served with garlic aioli and tomato sauce
  • Rice Small $3.00 Large $6.00
  • Corn Fritter $2.50
  • Chips $3.30
  • Fish $12.50
  • Cheese/Egg/Pineapple/Onion $1.00
  • Combination $12.50
  • Crumbed Fillet $8.50
  • Roast Pork $12.50
  • Parmesan Fries $6.00
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Bougatsa $4.00
  • Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Souvlaki Lamb $10.00
    • Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • All $10
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Ham Steak with pineapple
    • served with salad and chips
  • Egg, Onions $1.50
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Fish & Chips
    • served with fresh garden salad and chips
  • Fish $15.00
  • M12 Fried Rice $14.00
    • Chicken, Beef or Pork
  • Seafood $ 9.00
  • S1 Tom Yum
  • Chicken, Beef or Pork $14.00
  • V1 Summer Rolls with Vegetables and Thai Herbs $6.50
  • Beef $14.00
  • C1 Red or Green Curry
  • Manhatten Club Sandwich $16.90
    • The ultimate club sarnie filled with lettuce, carrot, tomato, cucumber, sprouts, a fried egg and bacon along with cream cheese, mayonnaise and tomato relish. Served with a hashbrown.
  • Regular stack (3) $16.00
  • Forestiere
    • Bacon, mushrooms, onion, garlic & cheese.
  • Create your own
    • Feel free to create your own omelette from any 4 of the fillings above.
  • Side Orders
  • Italian
    • Ham, salami, mushrooms, tomato & cheese.
  • One egg plus one choice. $14.80
  • An Americanos legend with two soft poached eggs served on a toasted English muffin with ...
  • Soya Chicken $12.50
  • Beef with Black Pepper Sauce $14.00
  • Pork with Satay Sauce $16.00
  • Stir Fried Pork Tripe $14.00
  • Beef & Ox tripe in Chilli Sauce $12.50
  • Stir Fried Squid $14.00
  • Beef with Chinese Five Spice $14.00
  • Beef with Black Bean Sauce $12.50
  • -Tikka Masala (Chicken/Lamb/Beef)
    • Cooked with onion, capsicums and special Indian spices
  • Dhaba Mix Platter for two $15.90
    • Combination of samosa, pakora, chicken tikka and seekh kebab
  • Pakora $6.50
    • Fresh vegetables smothered in chickpea batter and deep fry
  • -Roganjosh (Chicken/Lamb/Beef)
    • Cooked in exotic herbs in traditional north Indian style
  • Chilli Mountain Chicken $14.90
    • Chicken cubes tossed with roasted chilli and garlic peppercorn and vodka
  • -Chana Masala
    • Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
  • -Murg Kali Mirch Korma
    • Chicken prepared with grounded with hot black pepper corn cook in creamy gravy
  • Prawn Biryani / Dhabba Special Dum Biryani $15.90
  • Pekin duck lettuce cups $17.00
    • with shiitake mushroom, garlic, lemongrass & spring onion
  • Vegetable spring rolls $13.00
    • with sweet chili dipping sauce
  • Jungle Curry $17.00
    • with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
  • Malaysian style prime angus beef satay $18.00
    • with cucumber sticks & spicy peanut sauce
  • Grilled free range chicken salad $20.00
    • with roasted cashews, red cabbage & coriander
  • Salmon parcels $17.00
    • with spinach & cashew pesto, pickled ginger & soy sauce
  • Prawn summer rolls $14.00
    • with chives, coriander, lettuce & peanut nahm prick
  • Salt & pepper squid $14.00
    • with wasabi mayo
  • PORK BELLY $13.50
    • slow cooked pork belly served with a horseradish mayonnaise
  • DUCK LIVER PARFAIT $14.00
    • house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
  • SALADE DE LEGUMES GF $17.00
    • a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
  • Maple sirup $2.50
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • CROQUE MONSIEUR OR MADAME $17.00
    • toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
  • SALMON TARTARE GF $22.00
    • Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
  • DUCK FAT SAUTEED POTATOES $9.00
    • served with truffle oil mayonnaise
Vatican

Vatican

location

Address

145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048050045

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Italian , Pizza

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand