Vatican in Wellington Menu

Vatican in Wellington has no menu available, but can choose from many other options such as muesli with fruit and yoghurt or mushrooms on toast from The Vineyard Cafe at Margrain Vineyard. Gales Cafe offers many options including The big breakfast and Bacon & eggs. Abode Cafe includes a wide range like Toast & Spreads or Home Made Toasted Muesli. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers The Bangalore Polo Club and Fresh Baked Tear n Share Rolls.

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Please advise our wait staff any allergies or dietary requirements
  • Bruschetta $18.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • House Beans / Greens / Pork & Fennel Sausage $4.00
  • Chocolate & rhubarb torte $13.00
  • Roasted Vegetable chop salad / Mixed Grain Salad $10.00
  • Tagliatelle, mushroom, cured egg, sage $20.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
El Matador (sample menu)
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Fugazza: homemade pizza bread topped w caramelised onion, gorgonzola & mozzarella $14.50
  • Prawns sautéed w garlic, chilli & cream $17.00
  • Gluten-free chocolate gateau, rich chocolate ganache w Chantilly cream $12.50
  • Cuadril (Rump steak) $29.00
    • Rump isn’t the most tender cut but it packs a lot of flavour. Cut from the hindquarter of the cow. Best served medium.
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
  • Mesclun & vine tomato salad w vinaigrette $9.00
Zara's Cafe (sample menu)
  • Vegetarian meze $15.00
    • Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
  • Mix dip plate $12.00
    • Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
  • Vegetarian kebab R $9.5 / L $11
    • Zucchini and carrot fritters
  • Garlic prawn $14.50
    • Marinated garlic prawn & mozzarella cheese
  • Served on a freshly made tomato base
  • Grilled chicken burger $15.50
    • Marinated chicken breast
  • Baklava with ce cream $6.50
  • Mixed iskender $15.00
Capitol (sample menu)
  • DESSERT
  • Served daily
  • ENTREE
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Fried squid with aioli & balsamic rocket $17.50
  • Rocket & Grana Padano $9.50
  • MAIN
  • Seared scallops with radicchio, pear & toasted almonds $25.50
Midnight Espresso (sample menu)
  • Porridge $6.50
    • With cate paste
  • Muesli $7.00
    • With fruit, yogurt and honey
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • Omelette $15.00
    • With your choice of three fillings
  • Egg your choice $9.00
    • On toast
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
Wagamama (sample menu)
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Aga dashi $8.80
    • Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
  • Mini grilled chicken noodles $9.00
    • Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
  • Chicken steamed gyoza $10.00
    • Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Pork ramen $21.00
    • Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
  • Chicken raisukaree $21.00
    • A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Lemon lime baked cheesecake $10.00
The Pickle Jar (sample menu)
  • -1/2 Metre $26
  • -1 Metre $47
  • Please order At the Bar.
  • -1 Metre $47
  • Wedges $15
    • Sharing bowl of seasoned potato wedges topped with melted mozzarella, streaky bacon & sour cream
  • -1/2 Metre $26
  • Fully loaded (gfa) $22
    • our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, caramelized onions, beetroot relish, middle bacon, a fried egg, salad green, sliced tomato & house aioli.
  • -Coppia /25(gf) $20
Hop Garden (sample menu)
  • Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
  • Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
  • Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Edamame Beans $5
  • Mixed Green Leaf Salad $8
  • Free-range Eggs Tour Way on Sourdough $9
  • B.L.A.T & Fries $16
Golden Wok (sample menu)
  • Golden Wok Special / Beef, Pineapple & Cashew Nuts with Oyster Sauce / Combination Seafood $15.50
  • Combination $13.50
  • Prawn $15.00
  • Pan Fried / Steamed Beijin Dumplings (6 pcs) $5.00
  • -Meat Patty or Bacon $2.40
  • Steak & Egg (Scotch Fillet) $6.70
  • Chicken & Corn / Beef & Mushroom $7.00
  • Potato Fritter / Chicken Nugget / Squid Ring $1.00
Dragonfly (sample menu)
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
The Salty Pidgin (sample menu)
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Fries Sml $5 / Lge $7
    • Housemade Tomato Sauce
  • Roasted Pork Shoulder $20
    • Goat , Cheese , Caraway Sols & Parsley
  • Grilled Artichoke $18
    • Potato , Black Olive , Red Onion & 3 Cheese
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Chocolate Brule $8
    • Sour Cherries , Butterscotch Mousse
  • Mussels Of The Day $16
    • & Fries
  • Oysters Mp
    • Freshly Shucked Cucumber, Chvie Mignanette & Lemon
1815 Cafe and Bar (sample menu)
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
  • Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
  • Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
  • Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • Toast and Preserves $7.00
    • Your choice of spreads with butter on our house made 5 grain
  • Beef Scotch Fillet $32.00
    • Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
  • Wellesley crumpets with honey and whipped brown butter $10.00
Artcraft Bakery (sample menu)
  • Pasties N/A
  • Steak & Cheese $4.20
  • Steak & Bacon $4.20
  • Savouries $1.40
  • Mince & Cheese $4.20
  • Sausages $1.80
  • Chicken $4.20
  • Long Sausage Rolls $3.40
Salty Pidgin (sample menu)
  • Mussels of the Day $16.00
    • Frites
  • Chicken Liver Parfait $16.00
    • Balsamic cherries, ciabatta
  • Garlic Mushrooms $3.00
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Bacon $5.00
  • Sardines $16.00
    • Gremolata toast
  • Strozzapretti $17.50
    • Anchovy, broccoli, lemon zest
Limelight Cafe (sample menu)
  • -Add Salmon $17.50
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • Childrens portions available $7.50
Vatican

Vatican

location

Address

145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048050045

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Italian , Pizza

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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