Vatican in Wellington Menu

Vatican in Wellington has no menu available, but can choose from many other options such as muesli with fruit and yoghurt or mushrooms on toast from The Vineyard Cafe at Margrain Vineyard. Gales Cafe offers many options including The big breakfast and Bacon & eggs. Abode Cafe includes a wide range like Toast & Spreads or Home Made Toasted Muesli. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers The Bangalore Polo Club and Fresh Baked Tear n Share Rolls.

Nearby Sample Menus

Tatsushi (sample menu)
  • today's white fish sashimi $8
    • 7 Pieces of fresh raw fish.
  • Daikon salad $7
    • Julienne white radish, mixed leaves and ponzu dressing.
  • TUNA NIGIRI SUSHI $5.5
    • 2 Pieces of nigiri Sushi
  • Sunomono salad $8
    • Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
  • Steamed Rice $2.5
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
The Green Man (sample menu)
  • Malibu Panna Cotta $14.00
    • Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
  • 250g Sirloin $28.50
  • Fish & Chips $26.00
    • Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
  • Seafood Chowder $22.50
    • Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
  • Smoking Chick Pizza $25.00
    • Smoked Chicken, Capsicum, Camembert and Apricot Sauce
  • Boca Negra $14.00
    • Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
  • Paua Fritters $19.00
    • 250g Paua Fritters with Lemon and Aioli
  • You're Pulling My Leg $21.00
    • Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
Cha (sample menu)
  • Mixed Seasonal Vegetables with Mushrooms & Bean Curd $14.00
  • Marinated Pot-Stewed Egg $2.00
  • Satay Beef with Golden Mushrooms Fried Udon Noodles / Spicy Chicken with Pineapple Chunk Fried Udon Noodles / Shredded Duck, Pork & Chicken Fried Udon Noodles $14.90
  • Choose your favorite noodles: soft egg noodles / crispy egg noodles / dried fried flat wide rice noodle / saucy fried flat wide rice noodle
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
  • Crispy Deep Fried Bean Curd with Dipping Sauce $6.90
  • Taiwan Style Basil Ginger Chicken / Braised Pork Belly with Bean Curd / Beef with Dried Lily Flower & Chinese Mushroom $16.00
  • Bok Choy / Lettuce $12.00
Japanese Thai Restaurant and Takeaway (sample menu)
  • Lemon Chicken pieces $12.00
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Rice $3.00
  • Thai Fried rice (Chicken, beef & pork) $12.00
    • With onions, peas and spring onions
  • Roti $4.00
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
Kingston Takeaways (sample menu)
  • Lasagne Square $2.80
  • Chicken $12.50
  • Vegetable $10.00
  • Hamburger $6.50
  • (with 100% Beef Angel Bay Patties)
  • Lamb Curry $12.50
  • (with vegetables and rice)
  • Banana Fritter $7.00
Meet Fresh (sample menu)
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Red bean soup w/taro ball $8.00
  • Tofu Pudding with peanuts $8.00
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Taro ball no1 $8.00
    • mung bean + barley + boba
Marrakech Cafe (sample menu)
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
Huckle & Co. (sample menu)
  • Do-nut $2.00
  • Fish $8.00
  • ●Battered fish $4.00
  • Corn fritter $4.00
  • Tempura onion cake ( 2 ) $4.00
  • ●Shoestring
  • Haloumi ( vegetarian ) $8.00
  • - Fillet $9.00
Nam D (sample menu)
  • Chicken curry $10.50
  • Rice Paper Summer Rolls- Veggie $7.50
  • Drink Combo $10.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Lemongrass pork $8.50
  • The Classic
Higher Taste (sample menu)
  • Muruku $4.00
  • Samosa (V) $3.00
    • Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
  • Other Snacks $3.50
  • Vegetable Manchurian (V) $12.90
    • Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
  • Vegetable Uttapam (V) $10.00
    • Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
  • Paneer (Cottage Cheese) Pakora $9.90
    • Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
  • Large Plate $16.00
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Semolina Pudding with Custard (V) on request $6.50
    • Semolina & dry fruits flavoured pudding served with custard.
One80 Restaurant - Copthorne Hotel (sample menu)
  • Shoe String Fries with Tomato Sauce $9.00
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Breads and Dips $15.00
  • Over The Moon Galactic Gold $15.00
  • Caesar Chicken, Egg, Bacon Salad
  • Malaysian Vegetable Curry Puffs (3) (*V) $12.00
  • Chefs Soup of the Day $15.00
Athena Fish Shop (sample menu)
  • ONION RING 3 FOR $2.00
  • TARAKIHI $7.80
  • MUSSEL $1.00
    • EACH
  • FILLET DINNER $15.00
    • battered or crumbed fillet
  • BLUE COD
  • EGG BURGER $5.60
  • JAM FILLED DONUT $2.60
  • VEGE BURGER $5.00
Mint Cafe (sample menu)
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • TOASTIE $6.00
    • grilled cheese & ham on toast
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
Hillside Kitchen & Cellar (sample menu)
  • Eastbourne Village Meats Gold Medal Beef Sausages $5.00
  • Three Egg Omelette $6.50
  • Zany zeus halloumi, chard, orange $12.00
  • 3 Course $55.00
  • Grilled Asparagus $5.00
  • Asparagus, boiled egg, courgette salad $12.00
  • Our Bacon $4.50
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
Origin - Gourmet Food Shack (sample menu)
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
Vatican

Vatican

location

Address

145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048050045

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Italian , Pizza

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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