Vatican in Wellington Menu

Vatican in Wellington has no menu available, but can choose from many other options such as muesli with fruit and yoghurt or mushrooms on toast from The Vineyard Cafe at Margrain Vineyard. Gales Cafe offers many options including The big breakfast and Bacon & eggs. Abode Cafe includes a wide range like Toast & Spreads or Home Made Toasted Muesli. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers The Bangalore Polo Club and Fresh Baked Tear n Share Rolls.

Nearby Sample Menus

Cicio Cacio (sample menu)
  • "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
  • Extra Bread $3.00
  • Patate al burro e erbe $7.00
  • Polletto: chicken
  • Dolci: sweets
  • Pesce intero alla griglia $ market price
  • Agnello: lamb
  • Fiorentina: T-bone steak
WBC Restaurant (sample menu)
  • Pickled swordfish $12.50
  • Chips, sauce, mayo $7.00
  • Roast cauliflower, garlic & sumac $8.50
  • Goan raw fish curry $14.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Roast pepper, anchovy & egg $11.50
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
Takeaway Churton (sample menu)
  • Vegetarian Patty $3.00
  • Beef & Camembert $9.80
  • Beef Schnitzel $8.80
  • Fish Cake $3.00
  • Potato Fritter $1.20
  • Pineapple Fritter $2.50
  • Chicken Schnitzel $3.50
  • Beef & Blue Cheese $9.80
Ekim Burgers (sample menu)
  • All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
  • Stemps $11.50
    • Hash Brown, Bacon, Beetroot relish
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • Alex $9.00
    • Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
  • Papa T $13.00
    • Guacamole and Bacon
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Little Mike $13.00
    • Double Beef, Double Cheese
Quinns Post Tavern (sample menu)
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Entree $4.00
    • Garlic Bread
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Scotch Fillet Steak $23.00
Thunderbird Cafe (sample menu)
  • Southern fried chicken $21.50
    • tender brined chicken breast battered southern style & fried crisp w creamed potatoes, coleslaw, housemade blackberry chutney & honey bourbon pecan reduction
  • Thunderbird hollandaise $1.50
    • our own recipe lime & avocado hollandaise
  • Norma's delight $14.50
    • grilled portabello mushroom on a toasted bun w lettuce, tomato, red onion, guacamole & chipotle mayo
  • Curly fries $7.50
    • w chipotle mayonnaise
  • Taco plate - grilled temeph $17.50
    • two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
  • Add a fried egg, beetroot and/or cheese $1.00/each
  • The langford $18.00
  • Yes you camcam $18.00
Le Marche Francais (sample menu)
  • Crepes bretonnes $6.50
    • Breton pancakes with sugar & butter/ jam (strawberry, apricot)
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Pain au chocolat $4.00
  • Oranais $4.00
    • Apricot danish
  • Croissant miele au cantal $8.00
    • Toasted croissant with cantal cheese and honey
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Formule gouter $7.00
    • Tart + tea
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
Nada Bakery (sample menu)
  • Chicken bacon & mushroom pie $5.10
  • Potato Top Pie $4.90
  • Steak & Vegetable Pie $5.10
  • Mince & Cheese Pie $4.90
  • Sausage Roll $3.40
  • Roast Chicken & Vegetable Pie $5.10
  • Steak & Cheese Pie $5.10
  • Braised beef cheek pie $5.10
The Chocolate Frog Cafe (sample menu)
  • Toast and spreads $6.00
    • with your choice of 2 spreads
  • Chocolate frog breakfast $19.50
    • poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
  • DDT(delicious deluxe toastie) $15.00
    • bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
  • DVDT(delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
  • Chocolate frog veggie breakfast $19.50
    • poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
  • Steak sandwich $19.50
    • with mushrooms, roast tomatoes, Haloumi cheese and greens
  • Greek style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
  • Kidneys mushrooms and bacon $17.00
Miss Kangsta (sample menu)
  • PORK RAMEN $13.50
  • BEEF RAMEN $13.50
  • GARLIC SOY DOOBU $13.50
  • HOT BRIE FINGERS $7.50
  • KIMCHI RAMEN $13.50
  • BEEF BIBIMBAP $15.00
  • PORK MANDU $5.00
  • TOFU BIBIMBAP $15.00
The Balti House (sample menu)
  • Vegetable Korma $14.90
    • Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.
  • Lamb & Potato $12.00
    • Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
  • Lamb Kadhai $10.00
    • Lamb in cooked in onion and tomato gravy with capsicum
  • Chicken Tikka Masala $14.50
    • Boneless chicken tikkas in a medium spiced gravy with sliced onions.
  • Palak Paneer $14.50
    • Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
  • Chicken Tandoori $16.00
    • Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
  • Aloo Saag $9.00
    • Chunky Potato cooked with spinach in special spices
  • Onion Bhajee $7.00
    • Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
St Pierre's Sushi (sample menu)
  • Tasty Tuna
  • 1PC. $2.50
  • Seaweed Salad
  • Double Avocado Medley $23.90
  • Spicy Dragon Roll
  • LARGE $6.60
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces Smoked Salmon & Double Avocado
Hightide Cafe (sample menu)
  • On The Side
  • Pancakes w/ bananas & maple syrup $18.00
  • BRUNCH
  • MAINS
  • Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
  • Fried with aioli & tomato sauce $9.50
  • Garlic bread w/ our original butter blends $6.50
  • Hightide Small Salad Bowl $7.50
Artcraft Bakery (sample menu)
  • Steak & Kidney $4.20
  • Steak & Cheese $4.20
  • Mince & Cheese $4.20
  • Chicken & Mushroom $4.20
  • Steak & Bacon $4.20
  • Chicken $4.20
  • Sausage Rolls $2.00
  • Mince $4.20
Rempah Malaysian (sample menu)
  • VEGETABLE CURRY $11.00
    • lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
  • VEGETABLE KURMA $11.00
    • vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
  • CHICKEN CURRY $10.00/$13.50
    • Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
  • MEE HOON $13.50
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
  • LAMB CURRY PUFFS (3 pieces) $5.00
    • Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
  • Lime Pickle $3.00
  • SATAY (6 sticks) $9.50
    • Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
  • CHAR KUEY TEOW $13.50
    • Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/SEAFOOD >>
Vatican

Vatican

location

Address

145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048050045

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Italian , Pizza

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel