Vatican in Wellington Menu

Vatican in Wellington has no menu available, but can choose from many other options such as muesli with fruit and yoghurt or mushrooms on toast from The Vineyard Cafe at Margrain Vineyard. Gales Cafe offers many options including The big breakfast and Bacon & eggs. Abode Cafe includes a wide range like Toast & Spreads or Home Made Toasted Muesli. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers The Bangalore Polo Club and Fresh Baked Tear n Share Rolls.

Nearby Sample Menus

  • Margherita $18.00
    • Napolitana sauce, mozzarella and basil
  • Fish of the day $27.50
    • Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
  • ANTIPASTO PLATTER $16.00 per person
    • Italian cured meats, cheeses and other delicacies
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
  • Affogato $9.00/$12.00
    • a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil
  • CHICKEN PATTIES $3.00
  • CRAB STICK $1.50
  • FISH GRILLED $4.30
  • D $8.50
    • 6 chicken nuggets and chips comes with kids juice
  • CHEESEBURGER $5.00
  • FISH CRUMBED $4.30
  • VEGETABLE ROLL $2.80
  • DONUTS $1.50
  • Pork Ribs In Our Mac'S Gold Smoky Bbq Sauce* $24.90
    • With Hand Cut Chips
  • Homemade seafood chowder $13.90
    • served with toasted multigrain bread
  • Kaka road* $19.90
    • cajun chicken, bacom, brie and aioli
  • Salt And Pepper Squid Salad
    • With Asian Dipping Sauce
  • tach option available as a salad or warp, served with garden salad
  • Vegetarian Nacho(V)
  • Waikanae*(v) $16.90
    • halloumi, spinash, olives and roasted vegetable chutney
  • Marine gardens $17.90
    • crispy battered fresh fish with garlic and herb aioli
  • Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Shoestring fries with kiwi dip 8
  • Fried calamari with mango, chilli & coconut 14
  • Two kinds of cheese with accompaniments 18
  • Fish finger sandwiches with American cheddar 12
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Roasted spuds with buttermilk cream 8
  • S2 Clear Chicken Soup $7.00
  • Lamb $15.00
  • V8 Tofu Stir Fry with Ginger (Pad King) $13.00
  • Chicken, Beef or Pork $14.00
  • Chicken $14.00
  • M12 Fried Rice $14.00
    • Chicken, Beef or Pork
  • Seafood $ 9.00
  • A7 Chicken Satays $7.50
  • Yeng Chow Fried Rice $10.50
  • Plate of Vegetables $12.80
  • Seafood Fried Rice $16.50
  • Nasi Goreng (Rice) $10.50
  • Chicken with Vegetables $14.90
  • Chicken and vegetables Noodle or Ho Fun Soup $8.80
  • Chicken with Cashew Nuts and Vegetables $16.90
  • Scallops with Ginger and Spring Onions $24.90
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Lahem Bel Barkouk $24.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Chicken gravy $5.00
  • Buttermilk fried chook burger $9.00
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • -Gold cardholder $13.00
  • -Whole $19.50
  • 11am-2pm tuesday to sunday
  • Rotisserie chicken
  • Continental buffet selection $28.00
  • Mustard green steak, green grape, hass avocado, radish, cucumber, apple $9.00
  • Valrhona chocolate mousse, blueberry, raspberry sorbet, snow egg $18.00
  • Crusty hot baked loaf w/ Lewis road butter $12.00
  • O.M.G. over the moon triple cream briee $25.00/ $32.00
    • made from high quality cow's milk it has a soft white rind with a firm centre. a delicate mushroomy and luscious buttery flavour (60g/ 120g)
  • Sour dough roll $4.00
  • Spaghetti bolognaise $13.00
    • tasty spaghetti covered with a yummy tomato and meat sauce, Hey Presto!
  • Prix fixe item of the day with your choice of side, followed by hand-crafted espresso coffee by Vittoria coffee or one of the many traditional and herbal teas from TWG. $29.00
  • 1PC. $2.50
  • - 10 pieces Fresh Salmon Nigiri
  • Edamame
  • - 4 pieces Smoked Salmon & Avocado
  • - 4 pieces Fresh Salmon Supreme
  • Jumbo Sushi Selection $25.90
  • - 4 pieces Cucumber Hosomaki
  • - 4 pieces Avocado Nigiri
  • Grilled haloumi salad $19.00
    • grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • Mini corn fritters with bacon $10.00
    • mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
  • Chicken, potato and veg $10.00
    • grilled chicken, roasted potato and steamed vegetables.
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • muesli with fruit and yoghurt $12.00
    • toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
  • Veg $21.00
    • fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
  • Arancini (3 per order) (V) $8.00
    • saffron rice and mozzarella
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
  • Zorba’s Famous Saganaki Cheese (V) $16.50
    • flamed with anise liqueur – OPA!
  • Roasted Pumpkin (GF.V) $7.00
    • with feat cheese and rosemary
  • Fresh Baked Bread (V) $3.50
    • made in-house daily with smoked sea salt butter
  • Smoked Beets with French Goat Cheese (GF.V) $22.00
    • potato & cumin wafer, watercress leaves and balsamic reduction
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Gnocchi $26.00
    • potato gnocchi with kale, pine nuts & gorgonzola cheese
  • Beef & mushroom $8.00
  • Pork & kumara $8.00
  • Beef, lamb or pork melt $16.00
  • Berry fool w/ creme fraiche $12.00
  • Tossed salad $16.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Beef, lamb or pork sandwich $16.00
  • Lamb & pea potato top $8.00
  • Japanese Tempura Prawns (3) $10.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Free Range Chicken Achari Masala Curry $34.00
  • Hand Cut Agria Fries $9.00
    • With saffron aioli
  • Italian Caesar Chicken Sliders (3) $14.00
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Vatican

Vatican

location

Address

145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048050045

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Italian , Pizza

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand