Address
575 Springs Road, Prebbleton, Canterbury, 7604, New Zealand
Veenuz Indian D'zire in Canterbury Menu
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Veenuz Indian D'zire in Canterbury has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Tandoori Palace includes a wide range like Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes or Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Chips and Fish from . Burwood Fish & Chips offers Himalayas Indian Restaurant and Himalayas Special Murg.
Nearby Sample Menus
- Oaty pancakes $21
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Scrambled or Poached Eggs on toast $15
- Options of eithe
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Eggs Benedict $21
- Poached eggs and toast
- -With berry compote and yoghurt for $21
- -Or with the house smoked salmon and hollandaise sauce for $23
- -Or with bacon, banana and maple syrup for $22
-
Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
- -Or with the house smoked salmon and hollandaise sauce fo $23
- Basil and Chili Stir-fry & Rice $8.50
- Sweet and Sour & Rice $8.50
- Pad Thai Noodle $8.50
- Fish Cakes (8) $5.00
- Ginger Stir-fry & Rice $8.50
- Spring Rolls (8) $5.00
- Peanut Sauce Stir-fry & Rice $8.50
- Chicken Curry Puffs (4) $6.00
- Mince Naan $5.00
- Paneer Paratha $5.00
- Fish and Chips $10.00
-
Madras $10.00
- Madras (Chicken/Lamb/Beef)
- Tandoori Naan $3.50
- Maile Masala $10.00
- Mango Chicken Creamy $10.00
- Nashedar $10.00
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Marinated Spare Ribs (4) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
- Seafood $22.00
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Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Seafood $22.00
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Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
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Garlic Hot Plate
- Fresh garlic fried in the wok with a selection of vegetables - a must of garlic lovers. Served on a steamy hot plate.
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Larb Chicken Salad $21.50
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
- GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
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BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
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PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
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PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
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KARAAGE CRISPY CHICKEN CURRY $14.90
- Japanese style curry with crispy chicken
- GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
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TERIYAKI NINJA SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
- KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
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Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
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Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
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Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
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Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
-
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
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Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
- Chips $2.00
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Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
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American Hotdog
- (With mustard and chili sauce)
- Sweet & Sour Pork
- B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
- Crabstick
- Potato Fritter
- Mexican
- B3) Akaroa Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
- Bacon & Egg
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Chicken Cashew Nut $10.00
- Stir fried chicken with vegetables and cashew nut
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Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
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Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
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Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
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Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
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Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
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Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
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Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
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Lamb Posht $16.90
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, ten cooked with roasted poppy seed and spices.
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Aloo Gobi $14.90
- auliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger.
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Fish Curry $17.90
- Boneless fillets of fish cooked with exotic Indian spices and herbs.
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Palak Paneer $15.90
- Home-made cottage cheese cooked with spinach and spices.
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Malai Kofta $15.90
- Veg kofta balls cooked in lightly spiced vegetable sauce.
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Lamb Handi $16.90
- A bone less cubes of lamb cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
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Mint chutney $3.00
- Yoghurt mixed with green chillies and Indian spices.
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Butter Chicken $15.90
- Delicacy of barbecued chicken cooked in a smooth tomato based puree,cream and mild Indian spices (mild dish)
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Bento 2 $15.00
- Sushi (Chicken or Salmon), Karaage with dipping sauce, rice and salad
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Crispy Ika $15.00
- Crispy squid pieces with dipping sauces
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Tori Furai $15.00
- Panko crumbed chicken thigh pieces served with a tonkatsu sauce
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Saikou Sensations (serves 4-6) $125.00
- Tempura Fries, Tori Furai, Pork Gyouza, Fried Rice (chicken or vege), Sesame Crusted Sake Bites, Tonteki, Teriyaki Beef and your choice of rice and salad or edamame
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Vege Tempura $15.00
- Selection of seasonal produce battered in light and crispy tempura
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Crispy Rice Balls $9.00
- Panko crumbed rice balls with dipping sauces
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Miso Butter Ebi $17.00
- Whole prawns in miso butter on stir fried vegetables
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Sake $17.00
- Teppan seared Ora King Salmon finished with lemon and Ponzu sauce
- Plate Of Chips
- Wedges & Sour Cream $10.00
- Vegetarian
- -Prawn Salmon $17.00
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Double Meat $6.50
- 2 meat patties
- Entree
- -With Chips $13.00
- Chicken Tenders & Chips $10.00
- Bacon and Eggs Pies
- Steak and Sweet
- Sausage Roll
- Steak, Cheese
- Chicken and Apricot
- Mince and Curry
- Mince and Cheese Pies
- Steak and Cheese Pies
- BLAT $13.00
- Muesli & Fruit Compote $17.00
- Pancakes $18.00
- Toasted Panini $9.00
- Classic Beef Burger $14.00
- until 11am
- from 11am to 2pm
- Toast $7.00
- Home-made sticky date pudding with caramel sauce and hokey pokey ice cream $15.00
-
Au poulet $24
- et basilic Chicken, mozzarella, basil and pesto
- Seasonal vegetables $6
- Mixed leaf salad $6
-
Rustic breads $10.50
- With whole roasted garlic, pomodoro and pan amboli
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Alpine Mushroom Tagliatelle $22.00
- Tagliatelle pasta with creamy mushroom and garlic sauce, sundried tomatoes and parmesan cheese
- Rustic bread $7
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Du jardin $22
- Roasted Mediterranean vegetables, mozzarella, olives and caramalised onions
- Potato hash $4.00
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Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
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Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
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Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
- Salmon $6.00
- Egg $2.00
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Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
- Tomatoes $4.00
Veenuz Indian D'zire
Phone
033445554
Opened hours
Monday: Closed, Tuesday: 4:30 – 11:30 PM, Wednesday: 4:30 – 11:30 PM, Thursday: 4:30 – 11:30 PM, Friday: 4:30 – 11:30 PM, Saturday: 4:30 – 11:30 PM, Sunday: 4:30 – 11:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
Takeaway , Reservations , Vegetarian Friendly , Bar Not Available , Cash , Seating Not Available , Cards accepted , Dinner
575 Springs Road, Prebbleton, Canterbury, 7604, New Zealand
- Canterbury Indian Menus
- Canterbury North Indian Menus