Veenuz Indian D'zire in Canterbury Menu

Veenuz Indian D'zire in Canterbury has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Tandoori Palace includes a wide range like Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes or Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Chips and Fish from . Burwood Fish & Chips offers Himalayas Indian Restaurant and Himalayas Special Murg.

Nearby Sample Menus

  • Warm beef salad $16.00
    • sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
  • Warm beef salad $12.00
    • Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
  • Hokey pokey and chocolate cheesecake $12.00
    • Served with hokey pokey ice cream
  • Beef wellington $25.00
    • Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
  • Creme brulee $12.00
    • Your wait staff will advise you of today's flavour
  • Apple and cinnamon sponge $12.00
    • Served warm with vanilla ice cream
  • Vegetarian salad $16.00
    • Our chef's combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
  • Meringue roulade $12.00
    • Your wait staff will advise you of today's flavour
  • Black Forest Wontons $16
    • Chocolate, cherry stuffed wonton, mascarpone, sake poached cherry, grated chocolate
  • Buttered Corn & Manchego Spring Rolls $16
    • Truffle Aioli
  • Buffalo Mozzarella (GF) $16
    • Garden peas, broad beans, summer herbs, vincotto
  • Buffalo Mozzarella (GF) "
    • Garden peas, broad beans, hazelnut, summer herbs, vincotto$16
  • Clearview “Sea Red” $9.50
    • With charred sourdough, crackers, central Otago quince paste, Waipara honeycomb, fresh and dried fruits, nuts
  • Watermelon, Pistachio Salad (GF, DF) $10
    • Soft herbs, Strawberry
  • New Season Potatoes (GF) $10
    • Truffle butter, soft herbs
  • Raspberry & Rose Mousse $16
    • Raspberry sorbet, toasted almonds, wafer crumbs
  • Venison Tataki (Lightly Smoky Grill) $18
    • with Ponzu Citrus Soy
  • Tempura Combination $20
    • 2pcs Prawn, 3pcs Fish, 6pcs Veges
  • Creme Brulee $10
  • Scampi(#1x2pcs) Sashimi $30
    • head → miso soup
  • Salmon $6
  • Crumbed Chicken Sweet Miso Dipping with Salad $18
  • 5 Kinds of Sashimi 18pcs $28
    • 3 kinds + 2 others from market
  • Deep Fried Fish Wing $6
  • CHOW CHOW $4.30
  • CHEESE & ONION PATTY $2.20
  • CHIPS SCOOP $2.50
  • FISH BITES 3 FOR $2.50
  • FISH $5.20
  • CHICKEN NUGGETS 6 FOR $4.90
  • CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
  • CORN NUGGETS 6 FOR $2.20
  • Sweet 'N' Sour Pork $7.50
  • Steak Fried Rice $10.00
  • Chicken with Cashew Nuts $13.00
  • Chicken Fried Noodles $7.50
  • Roast Pork Fried Noodles $7.50
  • 1 Scoop of Chips $2.30
  • 1 Sausage $2.00
  • Honey Chicken Fried Rice $11.00
  • Fish of the Day * $24.00
    • Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
  • Crème Brulee $8.00
    • A classic French favourite, a melt in your mouth dessert
  • Vegetable Lasagna $24.00
    • Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
  • Créme Brulee $8.00
    • A classic french favourite, a melt in your mouth dessert
  • Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
  • Seafood Crepe $10.00
    • Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
  • Childs Roast $6.50
  • Tortilla Flat $6.00
    • With pesto, sweet chili sauce and sour cream
  • White Chocolate and Baileys Cheesecake $14
    • Thick, rich and creamy yum.
  • Goats Cheese Tart (GF) $22.50
    • Baked goats cheese with balsamic, onions, spinach and fire roasted red peppers in a savoury pastry case served with a light rocket and almond salad
  • -1 Kilo with fries $28.5
  • Roast of The Day $14
    • A kids portion served with roast vegetables, roast potato and gravy.
  • Chicken Schnitzel $18
    • Crumbed chicken schnitzel cooked till golden served with chips, green salad and your choice of sauce, mushroom, pepper or gravy
  • Fish n chips $25
    • Fish of the day, served with a green salad mushy peas crispy chips and tartare sauce. Fish can be pan-fried, crumbed or beer battered
  • -½ kilo $16.5
  • Garlic Bread $12.50
    • A hot pull apart loaf with lashings of garlic butter
  • Vege $5.60
  • Bacon $4.20
  • Egg $4.20
  • Chicken & Cheese $6.50
    • with Meat
  • Hawaiian $5.60
  • FAMILY PACK 1 $21.00
    • 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips
  • Mussel (Each) $0.80
  • Cheese and onion $5.00
  • Bacon & Egg $10.00
  • Plain Sausage $3.00
  • Hash Brown $1.20
  • Chicken Nuggets x 6 $5.00
  • Hawaiian $10.50
  • Squid Rings x 6 $6.00
  • Blue Cod $10.00
  • Beer Battered Chips $6.50
  • Kids Lunch $7.00
    • Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
  • Salmon crepes with hollandaise $12.00
  • Hog and Curly Whirlys $7.00
    • Hot streaky bacon and chips
  • Nemo and Curly Whirlys $7.00
    • Fish and chips with sauce
  • Kids Worst Nightmare $7.00
    • Platter of fresh fruit and vegetables
  • B.L.T sandwich with fries $12.00
  • Haystack with bird droppings $7.00
    • Hot pancakes with yogurt and berries
  • French toast with bananas and bacon $12.00
  • Regular $2.70
  • Regular Drink
  • -Regular Drink
  • Regular Chips
  • 20 Pieces of Chicken $49.90
  • -4 Large Chips
  • Supreme Burger Meal $12.90
  • 2 Large Chips
  • Funghi Prosciutto $18 Med / $21 Lge
    • Mushroom, ham, olives, garlic and mozzarella
  • The 4 Cheeses $18 Med / $21 Lge
    • Tomato base topped with brie, feta, blue cheese and garlic.
  • Salmon Alfresco $18 Med / $21 Lge
    • Cold smoked salmon, fresh basil and thinly sliced potatoes.
  • Large $33.00
  • Caesar $17.00
    • Crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous Winnie's caesar dressing (with chicken $19.00) (Anchovies optional)
  • Blue Belle
    • Sundried tomatoes, broccoli, blue cheese and kalamata olives topped with a garlic aïoli and fennel
  • Chicken Chilli Shrimp
    • Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
  • Prawns and Chorizo $18 Med / $21 Lge
    • Seared garlic prawns and chorizo
  • Smoked Salmon $9.00
  • French Fries with garlic aioli $7.50
  • Leafy Green Salad $8.50
  • Bully’s Ploughman’s Plate G $23.00
    • Chicken liver pate, terrine, local cheeses and pickled vegetables served with fig relish, onion jam and toasted grain bread
  • Gurnard Fillet [G] $34.00
    • Pan fried skin on gurnard fillets served on an Asian salad with nam jim dressing, fried chicken & prawn dumplings and finished with a Thai green salsa
  • With Hot Smoked Akaroa Salmon $10.00
  • Prawn Cutlet Linguine $28.50
    • Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket
  • Eggs Benedict $18.80
    • Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Smoked Salmon
  • Market fish, potato mash, broccolini, sauce vierge, fish croquette $37.00
  • Honey roasted carrots, harissa, almonds, feta
  • Sweet corn fritters, chilli caramel, cherry tomato and poached eggs, your choice of $21.00
    • Bacon or smoked salmon and tomato
  • Risotto, carnaroli rice, market inspired, garden salad $32.00
  • Soba noodles, chicken, eggplant, cucumber, roast sesame dressing, edamame $22.00
  • Seared scallops, confit chicken wings, chorizo jam, pea puree $23.00
  • Beef fillet, short rib croquette, onions, spinach, broccolini, red wine jus $42.00
  • Japanese style tuna tartare, pickles, soy, edamame, bonito flakes, sushi rice $24.00
  • Beef Brisket $26.00
    • 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • Grilled Pineapple $19.00
    • Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
  • Skinny Fries $8.50
    • Bbq Rub Seasoning & Chilli Mayo
  • Cous Cous $18.50
    • Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • Birdie $18.80
    • Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
  • Cheeseburger $17.80
    • Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
Veenuz Indian D'zire

Veenuz Indian D'zire

location

Address

575 Springs Road, Prebbleton, Canterbury, 7604, New Zealand

phone

Phone

033445554

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 11:30 PM, Wednesday: 4:30 – 11:30 PM, Thursday: 4:30 – 11:30 PM, Friday: 4:30 – 11:30 PM, Saturday: 4:30 – 11:30 PM, Sunday: 4:30 – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Reservations ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
575 Springs Road, Prebbleton, Canterbury, 7604, New Zealand
Similar Restaurants based on Cuisines