Address
575 Springs Road, Prebbleton, Canterbury, 7604, New Zealand
Veenuz Indian D'zire in Canterbury Menu
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Veenuz Indian D'zire in Canterbury has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Tandoori Palace includes a wide range like Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes or Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Chips and Fish from . Burwood Fish & Chips offers Himalayas Indian Restaurant and Himalayas Special Murg.
Nearby Sample Menus
- Potato Salad
- Egg $1.50
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Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- - Large $6.50
- - Large $6.50
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Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Grilled Haloumi $1.50
- - Perinaise $2.50
- Garlic bread $3.50
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Ham and cheese $5.00
- Ham topped with mozzarella
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Strawberry cheesecake $3.50
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Kabli / Peshawari Naan $4.50
- Dessicated coconut, sultanas, butter and nuts.
- Vegetable korma (Takeaway/ Dine-in) $9.00/ $10.00
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Indian Chilli Chicken $13.00
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
- Mango Lassi $4.00
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Chicken / Lamb / Beef Vindaloo $16.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
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Sagg Chicken / Lamb $16.50
- Diced chicken / lamb cooked in a gravy of spinach,cream and spices.
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Lamb Tawa $17.00
- Lamb cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
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Lamb Cutlet $13.00
- Lamb cutlet added with spices and cooked in Tandoor oven.
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Fish & Chips $24.00
- beer battered market fresh fish with fat chips, garden salad and house tartare
- Selection of toasted bread with a trio of dips $13.00
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Tasting plate for two or more $45.00
- with cured meats, vintage cheddar, arancini pate, chicken wings, pickles and chutney
- - American hot with spicy pepperoni and jalapeno peppers $22.00
- Vegetarian Frittata of spiced pumpkin, spinach and feta with a dressed mesclun salad $17.00
- Beef Duo of a 200gm eye fillet and a beef cheek, mushroom and cheese pie with roast potatoes, vegetable chartreuse and cauliflower saffron puree $38.00
- Two poached eggs on house baked beans with spicy chorizo $20.00
- Baked white chocolate and Cointreau cheesecake with berry compote and cream $13.00
- Napoletana Sauce $3.50
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Giugno M $15 L $19
- Mushroom & Ham
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Carne M $17 L $24
- Beef Mince
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Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
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Ottobre M $16 L $21
- Tuna, Prawns & Anchovy
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Luglio M $15 L $19
- Capsicum & Onion
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Settembre M $16 L $21
- Olives, Capers & Anchovy
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Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
- Chargrilled Chicken A La Brasa $12.00
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Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
- Tortilla Chips & Salsa Bar $5.00
- Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
- Chargrilled Chicken A La Brasa $14.60
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas (two $11.90) $6.20
- Seasoned Mince Beef $13.40
- Chicken With Satay Sauce $12.70
- Chicken & Cashew $13.90
- Sliced Chicken and Seasonal Veggies $12.70
- Prawn & Cashew $15.90
- Ginger Beef $12.70
- Curry Beef $12.70
- Sweet & Sour Pork $12.70
- Combination Chow Mein $12.70
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NEW ZEALAND GREEN LIP MUSSELS $9.50
- steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
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SOUP OF THE DAY $8.50
- check with staff for today's special, served with two pieces of garlic bread
- Your choice of a main meal & a sweet treat for afters at a discounted price!
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CANTERBURY LAMB SHANKS
- One or two shanks slowly braised in Guinness, with root vegetables and potato mash
- GARLIC AIOLI $2.50
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BOWL OF FRIES $6.00
- golden fries lightly seasoned with our own special spice mix
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KIDDIES SUNDAE $6.00
- Layers of delicious cream and either Chocolate, or Strawberry sauce
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HOMEMADE CHEESECAKE $9.00
- Check the special's board or ask our staff about today's cheese cakeflavour
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Pancakes (choice of 2 options) $14.00
- Fruit compote, maple syrup and yoghurt or Banana, maple syrup, bacon and cream.
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Extra Sides $4.00
- Bacon , Sausage, Tomato, Mushrooms, Hash Browns, Toast.
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Hawaiian
- Ham and pineapple, the traditional best.
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Vegetarian
- Roast vegetables, baby spinach, feta cheese, pine nuts with lime and aioli.
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Thai Beef Salad $16.50
- With fresh salad greens, ginger,carrot and served with a palm sugar and chilli dressing
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Pulled Pork Sandwich $18.50
- Slow roasted apple cider pork belly, served on toasted ciabatta, mixed greens, apple chilli chutney, peppers and onions. Served with steak fries.
- -Main $24.50
-
Prawns and Scallops $16.00
- Prawns and scallops pan fried with wine and garlic and roasted capsicum in a cream sauce.
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Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
-
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables.
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Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
- - Extra shank $7.00
- Mushroom Sauce $3.50
- - Add 2 fried eggs $2.50
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Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
-
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
- Roasted beetroot and goats cheese salad,balsamic dressing
- Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
- Chocolate crème brûlée with berries ice cream
- Beef fillet, horseradish whipped potato,seasonal vegetables, port jus
- Soup of the day Served house baked bread
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Eton mess
- berries & pomegranate syrup,strawberry ice cream
- Trio of ice cream
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Pan fried groper
- Rice pilaf, cucumber & carrot salad,stay sauce
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Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
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Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
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Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
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Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
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Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
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'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
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Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
- Large $11.00
- Ma Po Tofu
- Small $3.50
- Pan Fried Dumplings $1.00
- Large $11.00
- Small $8.50
- Large $11.00
- Small $8.50
- Egg Foo young with chicken/ beef $23.00
- Slow braised beef brisket noodle soup $19.00
- Mixed vegetables with garlic or oyster sauce $14.00
- Ma Po tofu with pork mince $18.00
- Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
- Hong kong style prawn wonton noodle soup $19.00
- Steamed pork shao mai >. 4 pcs $7.00
- Plain egg foo young with mixed vegetables $15.00
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Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
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Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
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Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
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Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
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Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
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Bacon and Eggs $12.00
- Bacon, eggs on toast
Veenuz Indian D'zire
Phone
033445554
Opened hours
Monday: Closed, Tuesday: 4:30 – 11:30 PM, Wednesday: 4:30 – 11:30 PM, Thursday: 4:30 – 11:30 PM, Friday: 4:30 – 11:30 PM, Saturday: 4:30 – 11:30 PM, Sunday: 4:30 – 11:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
Takeaway , Reservations , Vegetarian Friendly , Bar Not Available , Cash , Seating Not Available , Cards accepted , Dinner
575 Springs Road, Prebbleton, Canterbury, 7604, New Zealand
- Canterbury Indian Menus
- Canterbury North Indian Menus