Veenuz Indian D'zire in Canterbury Menu

Veenuz Indian D'zire in Canterbury has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Tandoori Palace includes a wide range like Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes or Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Chips and Fish from . Burwood Fish & Chips offers Himalayas Indian Restaurant and Himalayas Special Murg.

Nearby Sample Menus

  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • MARINARA $18.00
    • tomato, garlic, parsley, no mozzarella
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • ANY CHEESE sm$8.00/lge$14.00
    • with bread, relish, fruit & nuts at shop price plus
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • BIANCA $18.00
    • parmesan olive oil, mozzarella
  • CARCIOFI $19.00
    • artichokes, gorgonzola, mozzarella
  • ASSAGGIO $56.00
    • a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
  • MINI HOT DOGS $7.50
  • OLD BANK SIZZLER $29.50
    • Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
  • - 8 PIECES $24.50
  • STEAK AND ONION PANINI $16.50
    • prime rib-eye minute steak, sauteed onions, tomato, lettuce and chutney
  • BATTERED BLUE COD
    • Southern ocean blue cod encased in golden batter and served with your choice of sides
  • PENSIONER'S ROAST $10.00
    • A slightly smaller offering of our roast of the day for our friends with Gold Cards!
  • BEEF NACHOS $15.50
    • crispy corn chips topped with chilli bean mince and melted cheese , served with sour cream and salsa
  • CHICKEN BACON BURGER $15.50
    • fresh grilled chicken and bacon with lettuce, tomato, cheese, pineapple and plum sauce
  • 50 Sweet Set $12.0
    • LUNCH - CHEESE
  • Curry Crusted Tuna Salad $19.5
    • green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
  • Cocktails traffic light, pink panther N/A
  • Olive oil potato puree & jus $15.0
  • Griddle Cakes $17.0
    • with maple syrup & fresh fruit
  • Seared Scallops $22.0
    • grilled corn, black garlic & popcorn espuma, popcorn sprouts
  • Handmade fresh pasta with your choice of one of the following sauces: $15.0
    • CHILDREN'S MENU - SWEET ENDINGS
  • Chive Scented Waffle $22.0
    • roasted tomatoes, crispy bacon & poached eggs
  • Corn Fritter $2.50
  • Onion Ring $1.00
  • Chicken Chargrilled $6.50
  • Hash Brown $2.00
  • Family Meal Deal 2 $20.00
    • 2 Fish, 2 Sausages, 1 Donut, 1 Pineapple Ring, 1 & 1/2 Scp Chips
  • Family Meal Deal 1 $15.00
    • 2 Fish, 1 Hotdog, 1 Meat Pattie & 1 Scoop Chips
  • "LIL Fox" Cheese Burger $4.00
  • Curry Roll $3.00
  • Garden Salad Bowl $8.00 / Side $4.00
  • All Day Breakfast $18.50
    • Bacon, eggs, breakfast sausages, hash browns, grilled tomato, and toast
  • Kids Platter
    • includes a ham sandwich, fries, fruit, & yogurt
  • Mushrooms $3.00
  • Tomato $2.00
  • Open Steak Sandwich $21.00
    • 180gm steak with lettuce, tomato, and caramelised onion on multigrain bread. Served with fries
  • -Hot Smoked Salmon $20.00
  • Hot Cakes with M aple Syrup, Berry Coulis, & Cream
  • Homemade Noodles with Tianjing Style Sesame Paste $8.00
  • Seaweed Salad with Soy Sauce $5.00
  • Flavoured Mixed Vegetable Salad $5.00
  • Chef's Special Oven Sesame Pancake $1.50
  • Chef's Special Side Dish $6.00
  • Homemade Noodles with Tianjing Style Zha Jiang $10.00
  • Stewed Beef Shank with Five Spice & Soy Sauce $12.00
  • Chef's Special Tofu Jelly with Homemade Gravy $5.00
  • 'Head to Toe' Pulled Pork & Oyster Mayo $17.00
    • burnt apple, mallow leaf, bacon ice cream.
  • 6 Clevedon Organic Oysters $27.50
    • served trois different styles, natural sea bed garnish
  • We have a children's dinner menu available at the restaurant.
  • Beer Battered "Fish n Chips" $27.50
    • Hand cut chips, crushed peas, and creamy tartare sauce.
  • Confit Duck Leg A L'orange $43.00
    • heritage yellow and candy beets, gooseberries, peach, crushed potato, fennel puree.
  • Bread and Garlic Bread $10.20
    • sunblushed tomato pesto, butter
  • Hot Chocolate Fondant $17.00
    • Stracciatella ice cream, chocolate caviar, cookies soil. (allow 15 mintes cooking time) (best in town)
  • 21 Day Aged Angus Beef Fillet $43.00
    • kanuka smoked narrow, potato fondant, bbq heirloom veg, wild cherry liquorice, lardo, dark summer fruits.
  • Sukiyaki (Single serve) $12.00
    • (noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice)
  • Egg Noodles (Pad Mee Leung)
  • Sukiyaki (Hot Pot) $55.00
    • (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
  • Minced Pork Noodle Soup (clear soup) $10.00
  • Pork ball Noodle Soup $10.00
  • Chicken OR Pork $10.00
  • Cashew Nuts (Pad Med Ma Muang)
  • Served with rice and meat of your choice
  • Cheese N/A
  • Hot Chilli N/A
  • Gourmet Chicken $10.00
  • Mushrooms N/A
  • Sweet Chilli N/A
  • Meat Lovers $8.50
  • Cottage Cheese N/A
  • Bacon N/A
  • Selected Melts N/A
  • Filled Baguettes N/A
  • Bacon and Egg Pie N/A
  • Ham and Cheese Ciabatta N/A
  • Salmon Bagel $12
    • Toasted with cream cheese, capers and pesto
  • Daily Soup with fresh bread N/A
  • Cheese or Date Scones N/A
  • Jam Bagel $7.5
    • Toasted with cream cheese
  • Potato & gravy $10.00
    • Cheesy fries
  • Black Bean $12.00
    • Black bean, corn, jalapeno, rocket & field mushroom
  • Tarzan $16.00
    • Angus primate beef & belly bacon burger with lettuce, cheese & bourbon barbeque sauce served with monkey tail fries
  • Hollandaise $3.00
  • Holy Burrito $24.00
    • Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips
  • Roast field mushrooms $4.00
  • Leaf easter burger $21.00
    • Served with monkey tail fries and aioli Field mushroom, hash brown, rocket, cheese, fried egg & guacamole
  • Roast tomato $3.00
  • Moroccan Couscous
  • Spaghetti
  • Side $1.50 ea
    • Olives / Feta / Hummus / Tzatziki
  • Arabic Rice
  • Grilled Fish Fillets Single $12 Double $15
  • Dolmades $7.00
    • Vine leaves filled with herbed rice served with sauces on the side
  • Extra Meats or Falafel added $3.00
  • Mixed Grill Single $12.50 Double $15.50
    • Your choice of any two flavours
  • Thai Style Seafood with Rice $30.50
    • Pan fried fish of the day, prawns, mussels, squids, with a Thai coconut cream sauce and rice
  • Pizza Bread with:
  • Vegetarian Stack $21.50
    • Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
  • Hummus $3.00
  • - Tomato and mozzarella $7.50
  • Pesto $2.50
  • Breads with Pesto, Hummus, & Olive Oil $8.50
  • Fries with Aioli Sauce $6.50
  • Roast Tomato $3.00
  • French Toast $16.00
    • Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
  • Big Breakfast $21.00
    • Streaky Bacon, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
  • Chicken Strips $12.00
    • Crumbed chicken strips, dipping sauces
  • Beef Nachos $14.50
    • Spiced ground beef and chilli beans mix, topped with cheese, sour cream, salsa and sweet chilli
  • Bacon (2 pieces) $4.50
  • Open Steak Sandwich $15.00
    • 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries
  • Crunchy Chicken Open Sandwich $15.00
    • Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
  • Seafood Red Curry $22.00
    • A mixture of vegetables, prawns, squid, mussels, scallops
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Chilli Lamb (Pad Prik) $18.50
    • Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
  • Tom Yum Chicken $10.50
    • Coconut cream on top
  • Garlic Chilli $17.50
    • (Pad Prik Sod)Spicy garlic chilli sauce
  • Garlic Pepper (Pad Kratiem Prik Thai) $18.50
    • Stir fry with garlic pepper sauce on a bed of vegetables
  • Tom Yum Vegetarian $10.50
  • Green Curry (Gaeng Keow Wharn) $17.50
    • Loads of vegetables in a green curry with coconut cream
Veenuz Indian D'zire

Veenuz Indian D'zire

location

Address

575 Springs Road, Prebbleton, Canterbury, 7604, New Zealand

phone

Phone

033445554

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 11:30 PM, Wednesday: 4:30 – 11:30 PM, Thursday: 4:30 – 11:30 PM, Friday: 4:30 – 11:30 PM, Saturday: 4:30 – 11:30 PM, Sunday: 4:30 – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Reservations ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
575 Springs Road, Prebbleton, Canterbury, 7604, New Zealand
Similar Restaurants based on Cuisines