Veenuz Indian D'zire in Canterbury Menu

Veenuz Indian D'zire in Canterbury has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Tandoori Palace includes a wide range like Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes or Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Chips and Fish from . Burwood Fish & Chips offers Himalayas Indian Restaurant and Himalayas Special Murg.

Nearby Sample Menus

  • Sausage $4.5
  • Seasonal fruit $3.5
  • Spinach $3.5
  • Fish Cakes $19.9
    • Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
  • Banana Bread $16.9
    • w/ Honey comb, mascarpone, himalayan sea salt + almonds
  • Bagels $7.9
    • Pesto + Cream cheese
  • Toast + Spreads $7
  • Mushrooms $4.5
  • Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
  • Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
  • Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
  • Passion and lime Parfait $7.90
  • Sautéed Calamari with lemon, olives and fresh herbs $10.00
  • Simos $25.00 per person
    • Chefs choice, with selection of dips and bread
  • Ice cream sundae $9.50
    • with a choice of berry, chocolate or toffee sauce & whipped cream
  • Roasted rack of lamb 39.50
    • basil-mustard crust / gratin potatoes & BBQ summer vegetables
  • Chateau club sandwich $18.50
    • bacon, tom ato, cheese, egg mayonnaise & French fries
  • Blue cod fillet $28.50
    • choice of grilled or battered / tartare sauce / salad greens
  • Double chocolate gateau with berry coulis & cream $12.50
  • Duck liver pate $19.50
    • in pancetta / seasonal fruit chutney / French baguette
  • Herb & garlic bread $5.50
  • Market fresh soup of the day $9.50
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Cakes By Anna $7.50 slice
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Orleans slaw (gf,v) $8
    • With cumin lime mayo, pepitas and peanuts
  • Pork ribs and hickory wings $38
    • The impossible choice of ribs or wings got the better of us, so we chose both. Served with extra hickory sauce and celery, we can guarantee you'll be in finger lickin' heaven.
  • Pork belly po' boy
    • With cumin lime mayo, sweet pickled cucumber, mint slaw
  • Burnt broccoi (v) $10
    • Spicy onions, fried peanuts, remoulade
  • Pulled beef po' boy $14
    • With mustard mayo, jalapeno, roasted pepper, cripsy onions
  • Orleans waffle & fried chicken
    • Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
  • Fried green tomatoes (v) $16
    • Rocket, asparagus, house ricotta, ranch (v)
  • Glutem free (gf)
  • Bealey’s Curry $19
    • Our aromatic butter chicken served with cardamom infused rice. Vegetarian option available with seasonal vegetables substituted.
  • Meat Lover’s Pizza $18
    • Pizza sauce topped with ham, salami, chorizo, beef mince pieces, mozzarella and a BBQ sauce swirl.
  • Housemade Muesli $12.50
    • Topped with yogurt and fresh fruit.
  • Garlic and Parmesan Flatbread $8
    • Brushed with garlic and olive oil and topped with shredded parmesan.
  • Ploughman Pork Belly $31
    • Twice cooked pressed pork belly with a tamarind glaze, served on a kumara and coconut rosti with a smoked pineapple salsa, crunchy crackling and a rich jus.
  • Eggs Benedict (Bacon/Salmon/Spinach) $18.50/$18.50/$16.50
    • 2 poached eggs on toasted loaf with hollandaise.
  • Eggs plus one $14.50
    • 2 fried eggs on toast with 2 hash browns served with ONE of the following - bacon, sausage, grilled tomato or mushrooms.
  • Marlborough Mussels $17.50
    • A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
  • Curry Rolls $2.80
  • Chicken and Cheese Pattie $2.80
  • Mussel (Each) $0.80
  • Cheese $4.20
  • 12 Chicken Nuggets $9.00
  • Battered blue cod $8.00
  • Mushroom $4.20
  • Cheese and Pineapple $5.00
  • Cheese $18.00
    • Cheese, cheese or more cheese
  • Beef Burger $20.00
    • 180grm Angus meat pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked in a warm toasted bun
  • Apricot Chicken $24.00
    • Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
  • Fish of the Day $23.00
    • Market fresh fish, battered or pan fried, served with seasonal salad & fries
  • Chicken or Shrimp $26.00
    • Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
  • Garden Burger $20.00
    • Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
  • Vegetarian $20.00
    • seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
  • Bower Burger $22.00
    • 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
  • Berry Berry Nice $8.00
    • Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
  • The Welly $22.00
    • Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn
  • Raw Fish Board $16.00
    • Selection w lime, palm sugar & chilli dressing, coriander salad
  • Fish of the Day - Soft Flour Tortilla $8.00
    • Battered fish goujons, shredded iceberg, red pepper lime sauce, jalapeno creme fraiche
  • Per 500g scoop $14.50
  • Fish 'n' Chips $12.50
    • Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
  • Corny Chicken Tacos $12.50
    • Crispy chicken tenderloins crumbed with corn flakes & corn chips / soft shell taco / shredded iceberg lettuce/ tomatoes / cheese / tangy mayo
  • Pulled Pork Baguette & Curly Fries $12.50
    • Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
  • Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
  • Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
  • Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
  • Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
  • Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
  • SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
  • Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
  • Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
  • Aonori Chips $10.00
    • Fried PotatoChips and Battered hoki with seasalt and dried seaweed
  • Lamb Rack (5 Pcs) $38.00
  • Tatsuta Age $14.00
    • Marinated deep fried chicken
  • Sura Noodles & Vege tempuras $18.00
    • Today's Chef's choice special japanese noodle soup & vege tempuras
  • Donburi of the day $15.00
    • Today's Special donburi with miso soup
  • Oyster Sashimi Market Price
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Chicken $30.00
  • Toastie (cheese and ham) with fries $7.50
  • Corn Fritter Stack $15.50
    • Stack of corn fritters served with relish, avocado , bacon and side-salad
  • Hawaiian Burger $15.00
    • Chicken, pineapple, cheese and bacon with lettuce, onion in a 6 inch corn-dusted bun, served with fries.
  • ·Eggs Benedict
    • Two poached eggs served on baked bread with your choice of bacon or cold smoked salmon, topped with Hollandaise sauce.
  • Wedges $9.00
    • served with sour cream
  • Mini Pizza with wedges $9.00
  • Full Kiwi Breakfast $19.50
    • Bacon with two eggs, two sausages, grilled tomatoes, portabello mushrooms and golden hashed browms – served with toast.
  • Fries $6.00
    • served with aioli or gravy
  • -4 Large Chips
  • Family Meal $33.90
  • Regular Chips
  • -Regular Drink
  • BBQ $0.40
  • 4 Pieces of Chicken $10.80
  • 10 Pieces of Chicken $26.50
  • Supreme Burger Meal $12.90
  • Salami $4.20
  • Sausage $4.20
  • Bacon and Eggs on Toast - bacon and free range eggs on your choice of toast $17.00
  • Muesli - Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk $12.00
  • French Toast - With bacon, banana, yoghurt, fruit and maple syrup $19.00
  • Flat White - large cup $4.80
  • Tapenade $2.10
  • Mochaccino - glass $4.80
  • Roast Beef N/A
  • Old English N/A
  • Chicken Classic N/A
  • Sweet Chilli N/A
  • Double Choc Chip N/A
  • Ham N/A
  • Roasted Garlic N/A
  • Thinly Cut Sour Cream & Chives N/A
Veenuz Indian D'zire

Veenuz Indian D'zire

location

Address

575 Springs Road, Prebbleton, Canterbury, 7604, New Zealand

phone

Phone

033445554

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 11:30 PM, Wednesday: 4:30 – 11:30 PM, Thursday: 4:30 – 11:30 PM, Friday: 4:30 – 11:30 PM, Saturday: 4:30 – 11:30 PM, Sunday: 4:30 – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Reservations ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
575 Springs Road, Prebbleton, Canterbury, 7604, New Zealand
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