Address
575 Springs Road, Prebbleton, Canterbury, 7604, New Zealand
Veenuz Indian D'zire in Canterbury Menu
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Veenuz Indian D'zire in Canterbury has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Tandoori Palace includes a wide range like Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes or Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Chips and Fish from . Burwood Fish & Chips offers Himalayas Indian Restaurant and Himalayas Special Murg.
Nearby Sample Menus
- Spring roll $2.50
- Scallop $1.80
- COD/HOKI/DORY
- Crabstick $1.80
- Jam wrap $2.00
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FISH MEAL $10.50
- fish, chips, sauce, lemon
- GURNARD/TARAKIHI/WAREHOU
- Hot dog $2.00
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Dozen Matter $10.00 / $18.00
- 6pcs / Full
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Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
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Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
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Steamed Custard Bun $10.00
- 3pcs
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Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
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Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
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Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
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Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
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Vegetable Biryani
- Rice cooked with fresh vegetables and...
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papadoms
- Popular deep fried crispy lentil wafers, served with homemade mint sauce. Enjoy this as an appetizer or alongside your main...
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Mutter Paneer
- Delicacy of the house. Home-made cottage cheese cooked in a rich mild creamy sauce with green...
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Aaloo Gobi
- Fresh cauliflower and potatoes cooked with onion, tomatoes and ginger, served semi...
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Plain naan
- Fine flour bread, usually served with tea or..
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Palak Paneer
- A puree of fresh leafy spinach cooked with home-made cottage cheese, finished with spices and fresh...
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Chicken jalfrezi
- Suculant chunks of chicken cooked to perfection with extra onion, tomatoes, capsicum and a wee touch of vinegar to produce a medium to hot...
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Tandoori chicken
- Skewered chicken marinated in traditional yoghurt and...
- Battered Hoki, Chips and a Salad $10
- Bar Platter $20.00
- Seafood Platter $14.50
- Lamb, Bacon and Mint Burger $6.50
- Soup of the Day $4.50
- Roast of the Day $13.00
- Bacon and Eggs $10
- Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
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BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
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STREAKY BACON ANGUS STEAKHOUSE
- A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal
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CHICKEN NUGGETS STUNNER $5.50
- The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
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SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
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CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
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CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
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HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
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HOT CAKES
- Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
- Petit fours; Selection for 3 $7.00
- Seasonal daily vegetable $10.00
- Bush honey panna cotta, verbena milk sorbet, rhubarb $16.00
- Potato gnocchi, grilled artichoke, chèvre, pickled orange, tarragon, walnut butter $36.00
- Wild venison loin, house made black pudding, shitake mushroom, parsnip purée, pinot figs $43.00
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Pegasus Bay Platter for Two $80.00
- Lentil dip, spicy seeds and nuts — Mushroom and goats cheese frittata, shallot vinaigrette — Buckwheat — Soft cheese — Marinated olives — Charcuterie; selection of NZ cured meats, sausages and pickles — House made sourdough, Mt Grey olive oil (Waipara)
- Fries, tomato sauce, mayonnaise $8.00
- Baked ricotta, smoked beetroot, black olive, pistachio, mint $24.00
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Large Platter $35.00
- 20 pieces
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Frenchman's Lunch Platter $68
- Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
- -21+ $8.00 pp
- Includes: Butter Sachets
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Small $24.50
- Approx. 20+ pieces
- Can be delievered heated or cold to you to heat
- -Savoury Ham and Onion
- -31 $8.50 pp
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Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables
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Roast of the Day $19.00
- Please ask what roast we have for you today
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Soup of the day $9.50
- Please ask for our daily creation
- Garden salad $5.00
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Ice Cream Sundae $6.90 / $8.90
- Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
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Steak Sandwich $23.00
- 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
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Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
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Pasta of the Day $19.90
- Please ask what Chef has created
- Dessert of the day $14.50
- Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
- Pan-fried salmon fillet topped with chef’s special sauce $32.00
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- Scallops with kumara crisps and Japanese mayonnaise $14.00
- Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
- Combination seafood fried rice (prawn, scallops and squid) $32.00
- Spicy Sichuan-style king prawns $32.00
- Toasted flatbread with warm chilli and cheese dip $8.00
- Tender Goat pieces in Indian sauce $8.00
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Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters
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Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
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Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
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Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
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Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
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Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
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Edamame V GF DF $6.00
- Steamed green soya beans
- Berry Sorbet GF DF $6.00
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Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
- Steam Rice V GF DF $3.00
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Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
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Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
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Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
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Banana Tempura $9.00
- Vanilla ice cream
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Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
- Or Malaysian Spiced Chicken (gf) $17
- Prawn & Coriander Dumplings (4 pieces) $11
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Steamed White Pak Choy $12
- Confit garlic (v)
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Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
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Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
- Steamed Jasmine Rice (v, gf) $3
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Soy, Sesame Eggplant (v) $14
- red chilli dressing
- Small $8.50
- Large $4.50
- Small $8.50
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Soups $4.50
- Chicken Sweetcorn Soup
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Combination Udon Noodle Soup $10.00
- With fish, surimi, egg fu yong, BBQ pork
- Small $8.50
- Peanut Chicken & Vegetables
- Combination Tofu
- Jam Rap $2.20
- Chicken Satay $10.50/$13.50
- Spicy Wedges 300g $3.00
- Mini Spring Roll 3 $1.20
- Roast Pork with Cashew nuts $11.50/$14.50
- Vegetables Burger $4.80
- Combination fried noodles $11.00/$14.00
- Hoki crumbed/batter $4.50
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Lasagne $12
- In house made lasagne with a side salad
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Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
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Pasta $12
- Pasta of the Day
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Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
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Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
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Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
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Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
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Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Veenuz Indian D'zire
Phone
033445554
Opened hours
Monday: Closed, Tuesday: 4:30 – 11:30 PM, Wednesday: 4:30 – 11:30 PM, Thursday: 4:30 – 11:30 PM, Friday: 4:30 – 11:30 PM, Saturday: 4:30 – 11:30 PM, Sunday: 4:30 – 11:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
Takeaway , Reservations , Vegetarian Friendly , Bar Not Available , Cash , Seating Not Available , Cards accepted , Dinner
575 Springs Road, Prebbleton, Canterbury, 7604, New Zealand
- Canterbury Indian Menus
- Canterbury North Indian Menus