Vic Books in Wellington Menu

MENU MENU
  • SPECIALS
    • please see our blackboard for today's specials
  • TOAST $5.00
    • made with ciabatta or multigrain with Fix and Fogg peanut butter, marmite, vegemite, Anathoth raspberry jam or marmalade
  • HOUSE MADE GRANOLA $8.00
    • with fresh fruit, rhubarb and orange compote, vanilla yogurt
  • BACON BUTTY $7.00
    • soft burger bun, streaky bacon, rocket fuel sauce

Nearby Sample Menus

Bay's Takeaway (sample menu)
  • Egg Toastie $3.40
  • Beef $11.00/$10.20
  • Prawn $14.50/$13.50
  • Roast porK $11.50/$10.80
  • Won Ton(homemade) $1.10
  • Paua Fritter $2.80
  • Vege Samosa $3.20
  • Beef $10.50/$9.80
Heaven Woodfire Pizza (sample menu)
  • Marinara $14.5 S / $21.5 L
    • Prawns, Calamari, Parsley, Garlic, Mozzarella
  • Chicken Cranberry $14.5 S / $21.5 L
    • Smoked Chicken, Cranberry, Mozzarella, Camembert
  • Cheesecake Lime White Chocolate $7.50
    • Cream cheese, Lime, White Chocolate & Biscuit
  • Gelato Sundae $7.50
    • Your choice of 2 Gelato flavours w/ Chocolate sauce
  • Haloumi $11.5 S / $17.5 L
    • Haloumi, Mint, Mozzarella
  • Kiwi $11.5 S / $17.5 L
    • Bacon, Egg, Mozzarella
  • Gluten Free Base $3.50
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
One Red Dog (sample menu)
  • Truffled Gnocchi (V) $23
    • Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
  • Famous one red dog Antipasto $38
  • pizza extras $2
    • -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
  • Italian Job M $24/ L $34
    • Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
  • Chicken Bacon & Avocado M $26/ L $36
    • White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
  • Hawaii Five O M $23/ L $33
    • Shaved leg ham, fresh pineapple + plum sauce
  • Sliders $12
    • Three pulled pork & red dog chipotle sauce mini burgers
  • Greek Salad (V) $22
    • Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction
Bethel Woods (sample menu)
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Extra swap fries for salad for $3
  • Pure Classic Burger $ 23
    • 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
  • Nacho Chicken Sandwich $ 19
    • Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
  • All Come W/ Seasoned Fries
  • Caesar $16
    • Cos lettuce, bacon bits, parmesan, anchovy dressing
  • -Choose your salad
Tiger Chinese Restaurant (sample menu)
  • Gong bao chicken $16.50
  • Shanxi style steamed cold noodles $9.50
  • Sichuan spicy tripes $10.50
  • Garlic $1.50
  • Three strips salad with chinese style vinaigrette $8.50
  • Stir fried bok choy & stew mushroom $13.50
  • Cauliflower $1.50
  • sweet pot intestines $18.00
Wellington Seamarket (sample menu)
  • Spring roll $2.60
  • Pacific oyster 1/2 doz n/a
  • Butterfish $10.50
  • Bluff oysters soz n/a
  • Egg burger $6.20
  • Vege burger $5.90
  • Banana fritter $2.00
  • Squid ring $0.90
Magic Kitchen (sample menu)
  • Kung Pao Chicken $18.00
    • Chicken and vegetables with kung pao hot sauce
  • ●Bami Goreng (Spicy Noodles)
  • Tomato and Egg Soup (V) $6.00
    • Tomato and egg
  • -Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00
  • V=Vegetarian
  • Mango Mousse with Ice Cream $8.00
  • -Combination meat or seafood $17.00
  • ●Sides
Aubergine (sample menu)
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Selection of two cheeses $ 29.00
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
Pizza Hut (sample menu)
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Garlic bread $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Cheese stuffed crust $3.90
  • Large fries $3.50
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Chocolate mousse $3.50
Zayaz Kebab (sample menu)
  • Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
  • Combo $12.00
  • Fettuccini $9.00
  • Mixed dip $7.00
  • Mini burger combo $9.00
    • Chicken, lamb or mixed burger
  • Mixed vegetarian $7.50
  • Combo $15.00
  • Hummus & tabouli $4.00
Artcraft Bakery (sample menu)
  • Chicken & Mushroom $4.20
  • Steak $4.20
  • Pasties N/A
  • Sausages $1.80
  • Long Sausage Rolls $3.40
  • Mince $4.20
  • Steak & Mushroom $4.20
  • Steak & Kidney $4.20
Midland Sushi (sample menu)
  • Crab Top $1.00
  • Chicken Katsu $1.00
  • Seaweed Lettuce $1.00
  • Salmon Avocado $1.00
  • Tuna Avocado $1.00
  • Beancurd $1.00
  • Tuna Top $1.00
  • Mushroom & Carrot $1.00
Byron's Restaurant (sample menu)
  • Green Salad with House Vinaigrette (V) $7.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
  • Local Cheese Selection with Crackers & Dried Fruit $26.00
  • Available Whilst Dining with an adult. 12 yrs and under only
  • Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
Big Dogs on Blair (sample menu)
  • -Together with 2 glasses of riesling $32.00
  • Sticky date pudding $12.50
    • Warm sticky date pudding with rum butterscotch sauce and vanilla ice-cream
  • -Any other meat $4.00
  • Cretin hound (vegetarian)
    • Basil pesto, feta, caramelised onion, pinenuts & basil
  • -Med $23.00
  • -Med $19.00
  • -Med $23.00
  • ●Pizza extras
Subway (sample menu)
  • Meatball N/A
  • Capsicum N/A
  • Roasted Garlic N/A
  • Chicken & Bacon Ranch Melt N/A
  • Aioli N/A
  • Three Pepper Chicken N/A
  • Subway Club N/A
  • White Chip Macadamia N/A
Vic Books

Vic Books

location

Address

Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand

phone

Phone

044635515

email

Email

None

clock

Opened hours

7:30 AM to 5 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Kids Area ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine

Location
Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
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