Vinbrux Biscuits in Otago Menu

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Vinbrux Biscuits in Otago has no menu available, but can choose from many other options such as Honey Chicken Fried Rice or Honey Chicken Noodle from Noodle Hut. Gas Monkey offers many options including Breakfast Burrito and Creamy Mushrooms. Sichuan 88 includes a wide range like Mustard Vegetables with Pork Tero Tero or Pineapple Bun. Eggs Kiwiana and Topped with Bacon from . Route 72 Cafe Bar Emporium offers The Cellar Door Restaurant & Cafe and Roasted olives, paprika, garlic, herbs.

Nearby Sample Menus

Sweet Bambi $ 12.50
- Wild Fiordland Deer with a Thai plumm chutney, lettuce, tomato, red onion & aioli.
Cockadoodle Doo $ 12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
Double Ferg w/ cheese $ 15.50
- Blue, Swiss, Brie
Bombay Chicken $ 12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
Fries with your choice of sauce $ 4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or swee chilli
The Morning Glory $ 10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & tarragon mayonnaise.
The Dawn Horn $ 12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
Crumbed Calamari with Ferg's wasabi mayonnaise $ 9.00
- dozen

Housemade wheat grain toast & jam $9.00
Wild Fiordland venison loin, quick beetroot relish, asparagus, grilled artichoke, horseradish $38.00
Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
Panna cotta, warm dulce de leche, shortbread crumb, strawberry granita. $15.90
Penny's black doris & plum bombe Alaska $15.90
Kirsch spiced cherry & mascarpone meringue roulade, white chocolate honeycomb crumb $15.90
Self saucing flourless Belgian chocolate pudding, vanilla bean ice-cream, hazelnut praline $15.90
Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic $17.00

Popadoms (5pcs) $4.00
- Crispy wafers made with lentils. Best enjoyed with mango chutney, raita, or mint chutney.
Palak Paneer $16.50
- Homemade cottage cheese cooked with spinach with cream
Mango Lassi $6.00
- Mango and yoghurt smoothie.
Coke/Sprite etc. Bottles $5.00
- Coke, Sprite, Fanta etc.
Keema Naan $6.00
- Leavened bread with a stuffing of spicy minced lamb.
Tandoori Prawn $19.00
- Prawns marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
Pulaoo Chicken, lamb or vegetables $16.50
- Rice cooked with chicken, lamb, or vegetables and spices.
Vegetable Biryani $16.50
- Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.

Bacon and free range eggs $14.00
- With toasted ciabatta
Mushroom omelette $17.00
- With spinach, marinated feta and sundried tomatoes
Bacon butty $12.00
- With hp sauce and aioli on the side
Hotcake stack $17.50
- With bacon, blue berries, maple syrup and whipped cream
Chicken salad $18.50
- With grilled haloumi, salt baked beetroot, mixed salad greens, candied walnuts and vinaigrette
Rabbit pot pie $19.50
- With bacon, thyme, mustard, mashed potato and green salad
Eggs benny $17.00
- With free range poached eggs, bacon & hollandaise on toasted english muffin split
Hand cut chips $7.50
- Best ever with tomato & aioli

“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Trio of Fresh Fruit Sorbets. $14.50
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.

Fried calamari $25.00
- chorizo crumb, green goddess, coriander, lemon.
JSH cured meats $36.00
- proper pickles, forever evolving terrine, breads.
Blackened market fish $ 38.00
- almond skordallia, sweet corn succotash.
Broken lemon cheese cake $18.00
- Raspberry, lemon curd, burnt lemon sorbet.
Raw plate $33.00
- market fish selection, white soy, horseradis.
Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.
JSH creamed spinach $9.00
Smoked bone marrow $21.00
- parsley, gremolata, bacon crumb.

-Beef, Pork, Prawn with Spicy Lemon Sauce $18.50 / $19.50
- Grilled beef, pork or prawn with style salad dressing, garlic, chili, lime juice and fish sauce
●Thai Salad
Pad See-Eaw Chicken, Pork, Beef, Prawns $15.50 / $16.50
- Stir fried noodle with Thai sweet soy sauce
-Yang Chicken $18.50
- Chicken served with thai spicy sauce
-Tom Yum (Chicken, Seafood, Prawns) $18.50 / $19.50
- Spicy and sour soup with mushroom, lemongrass and coriander
Noodle Soup with Chicken, Beef, Prawn $15.50 / $16.50
-Gang Som Prawns, Fish $19.50
- Gang som, prawns / fish curry with mixed vegetables or pineapple
4 x Purry Puffs / 5 x Fried Chicken Wings $7.00

Scallops, cauliflower coconut and squid risotto, apple, lime and curry $25.00
Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
wagyu beef rump, broccoli, jersey benne potatoes, pepper sauce and gorgonzola $39.00
Beetroot and gin cured or a king salmon, buttermilk, cucumber and mustard $23.00
Served natural w/ elderflower and horseradish
The C.O.D $18.00
- McFarlane's cherries, ricotta mousse, tonka bean macaron and apricot Dark chocolate tart, local raspberries, yoghurt aniseed ice cream strawberry ice cream sandwich, poached rhubarb and cream cheese Blueberry and walnut carrot cake, cream cheese ice cream
Fish $39.00
- ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00

Lamb shanks $19.90/$23.90
- one shank/two shanks
SOUP OF THE DAY $5.00
FISH WITH SALAD AND FRIES $10.90
Seafood Chowder $11.90
- (with Ciabatta bread)
Sole fillets (grilled or battered) $19.90
ROAST OF THE DAY $9.90
Eggs $2.00/$4.00
- one/two
Toasted Garlic Ciabatta $6.90

BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
STREAKY BACON ANGUS STEAKHOUSE
- A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
MORNING KICK-START
- The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
BACON, EGG & CHEESE STUNNER
- The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.

Hummus $7.00
- Served with crostini
Hand Cut Chips $7.00
- Served with garlic mayo
Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad

Strawberry Cheesecake $14.00
- w/ pear mousse and strawberry gel - (V)
Steak and Onion Sandwich $24.00
- Open steak sandwich on sourdough, goat’s cheese spread, vine ripened tomato, balsamic onions & rocket
Cherry Tart $14.00
- w/ clotted cream - (V)
Breakfast Special $20.00
- Pre-pay and book your breakfast at reception the night before and your full buffet breakfast is only per person >>
blue cheese
BABY BEET SALAD $18.50
- marinated smoked baby beets, grilled figs, rocket, caramelised fennel, beetroot granite, orange labneh
Rustic fries $10.00
- w / tomato relish
Fries

Bennu Caesar Salad - A mixture of cos lettuce & salad greens with crispy bacon, grilled chicken & crostini finished with a poached free range egg & parmesan * $20
Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
Escarpment Martinborough 2007 - / $55.00
Millton Viognier Gisborne 2008 - / $42.00
Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
Mexican Style Quesadillas - Served with brie, roast capsicum, cashew nuts & mozzarella and your choice of: Mexican-style chicken or Mixed vegetables * Small $19 / Large $25
Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
* Gluten-free desserts option available -

Duck liver pate $16
- Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
Liqueurs $13
- Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
Cheesecake du Jour $13
- Manhattan Baked In House, Served With Vanilla Bean Ice Cream
Tea and Coffee with Biscotti $7
Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
Zucca $22
- Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
Spiced Braised Beef $18
- With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
Antipasto Platter $22
- A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person