Viva Mexico Taco Shop in Wellington Menu

MAIN MAIN
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Enfrijoladas de Cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Tacos $8.00/$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
BREAKFAST BREAKFAST
  • Chilaquiles $15.00
    • Corn chips topped with your favourite red or green sauce. Add chicken or egg
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce or both.
  • Molletes $10.00
    • Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
ENTREE ENTREE
  • Flautas $15.00
    • Deep fried tacos
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Tortas de elote $12.00
    • Corn fritters
SOUPS SOUPS
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
DESSERTS DESSERTS
  • Churros Rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
  • Pie de queso con maracuja $8.00
    • Pasionfruit cheesecake
  • Pastel de chocolate $8.00
    • Chocolate brownie

Nearby Sample Menus

  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
  • Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
  • Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
  • Mixed Olives $8.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
  • Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • TRIPLE CHOCOLATE CHEESECAKE $6.00
  • YORKSHIRE PUDDINGS $13.50
    • roast rump steak, peas, mash & gravy
  • CLT SALAD $18.50
    • smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
  • Green salad – house dressing $5.00
  • LUNCH STEAK & FRIES $19.90
    • 200gm rump, onion rings & garlic butter
  • LAMB BURGER $18.50
    • house ground lamb with minted yogurt
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • All three for 15
  • Hot & Spicy Shredded Potato $10.00
  • Shoestring Fries $6.00
  • Peanuts $6.00
  • Vegetable Fried Rice $12.00
  • Kung Pao Chicken $16.00
  • Combination Deep Fried Platter $20.00
  • Chicken/Beef/BBQ Pork Fried Rice $14.00
  • Chicken and Cashew Nuts $16.00
  • Roti Chanai $3.00
  • Mini Murtabak:
    • Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
  • Chicken Kuzi $18.90
    • This is a fusion dish combining ingredients from asian, indian and tni<idlc eastern styles of cooking. Boneless chicken thighs arc slow cooked in the sauce that seasons the meat with a tasty slightly sweet flavour.
  • Prawn Sambal: $20.90
    • Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
  • Gado Gado: $13.90
    • Seasonal vegetables stir fried and served with homemade peanut sauce
  • Mee Goreng Mamak: $12.50
    • Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • ●Mains:
  • Pan Fried Squid/Prawns: $9.50
    • Squid tubes prawns flambeed in spices, capsicum and onion to capture the smokey spicy flavours from the pan.
  • - Corn, Cheese, Red Onion $8.00
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • - Tomato (seasonal) $3.50
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • - Feta, Pesto, Spinach, Red Peppers $8.50
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Toast with Preserves $7.50
  • - 4 Pack $4.90
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Ediballs $3 or $5 for two packs
  • Grilled Wedges $4.90
  • Brave Beef $5.00
  • Garden Salad $8.9 Reg / $7.9 Petita
  • - 8 Pack $7.90
  • Chicken $10.00
  • Hummus and tabouli $8.50
  • -all served on authentic turkish bread
  • Mixed $11.00
  • Punnet of dips $4.50
    • Hummus tabouli beetroot or jajik
  • -all served on authentic turkish bread
  • Chicken $14.00
  • Mixed $9.00
  • Chicken Madras $14.50
    • Boneless chicken cooked in coconut flavoured medium spicy gravy
  • Onion Potato Naan $4.50
  • Cheese Naan $4.50
  • Vegetable Korma $9.00
    • Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Matter Paneer $13.50
    • A medium spicy curry with diced paneer and peas, cooked Mughlai style.
  • Peshwari Naan $4.50
  • Dal Balti Makhani $14.50
    • Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.
  • Chicken Saag $14.50
    • Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • Japanese Tempura Prawns (3) $10.00
  • Entrée $21.50
  • Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
  • Italian Garlic Ciabatta (*V) $12.00
  • Toasties with Shoe String Fries
    • (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
  • Chefs Soup of the Day $15.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • WONTONS DEEP FRIED 1/2 DOZ WITH SAUCE $5.60
  • STEAK $12.50/$11.50
  • CORN ON COB $1.60
  • MEAT PATTIE AND EGGS $10.10
    • two grilled meat patties and two eggs
  • SHRIMP $15.10/$14.60
  • STEAK-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
  • BACON AND EGG $5.30
  • ENGLISH STYLE $6.10
    • chips with curry sauce
  • Satay chicken or beef $11.90
  • Dinner box $9.80
    • 3 piece chicken & chips
  • Chicken fillet burger $6.90/C$10.80
  • $10 pack $10.00
    • 2 fish, 4 chicken nuggets, 2 potato fritters, small chips
  • Lunch box $7.50
    • 2 piece chicken & chips
  • King prawns $16.90
    • 10 king prawns
  • Paua fritter- genuine $6.90
  • Shrimps $12.50
  • -Brie & walnut
  • Single file big breakfast $17.00
    • The works
  • French toast $13.50
    • Bacon, banana & maple syrup
  • home made bread $3.00
  • Eggs on toast $8.00
  • Club sandwich $7.00
    • Filled w ham, cheese & salad
  • Takeaway available
  • 11:30 am- 2:30 pm
  • Kung Pao Chicken $15.90
  • Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Taiwanese Sausage (2 pcs) $7.90
  • Small Diced Pork Belly Stew on Rice/ Noodles $12.90
  • Homemade Dumplings - Boiled (8 pcs) $9.00
    • Beef/ Pork/ Seafood/ Vegetarian
  • Salt and Pepper Crispy King Prawns $18.90
  • Crispy Pork on Rice $13.00
  • Thick Toast with 2 choices of flavour (2 pcs) $8.00
    • Chocolate / Coconut / Peanut / Caramel Milk
  • Corn Fritters $15.50
    • Served with garden salad and optional; bacon or avocado
  • Salads $13.50
  • Side Salad $3.50
  • Beef Burger $15.50
    • Beef patty, bacon, tomato, cheese, lettuce and fries
  • -Smoked salmon with tomatoes
  • Mini Breakfast $9.00
    • one sausage and hashbrown on toast or egg and sausage on toast
  • -Both rice and roti $15.00
  • Bagel $11.00
    • Smoked Salmon with cream cheese
Viva Mexico Taco Shop

Viva Mexico Taco Shop

location

Address

210 Left Bank, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043829913

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Latin American , Mexican , Spanish

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
210 Left Bank, Te Aro, Wellington, Wellington, 6011, New Zealand