Address
Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Viva Mexico in Wellington Menu
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Viva Mexico in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Origin - Gourmet Food Shack offers many options including - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils and A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:. Wok's Up includes a wide range like Chicken or Prawns. Toast + Jam and Eggs + Toast from . Caffe Viva offers The Martinborough Hotel and Olive Bowl.
Nearby Sample Menus
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Chocolate Mud Cake $8.20
- A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
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Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
- Seafood Chowder $8.2 Reg / $11.4 Lge
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Soup of the Day $6.80
- Please see the special board
- Hot Garlic Bread Loaf (serves 2) $4.80
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Squid Rings $8.80
- Crumbed and deep fried with tartare sauce
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Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
- Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
- Pancakes with Fruit or Bacon & Banana $14.00
- Beef or Vege Nachos with Sour Cream & Guacamole $14.00
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Gluten Free Toast Available
- Bacon & Eggs $10.00
- Garlic Mushrooms on Toast $11.00
- Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
- Omelet: Ham & Cheese or Vege $12.00
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Hoki $4.5
- Flakey white fillets, medium oil content
- Butterfish $10.9
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Ribaldo $5.5
- White fillets, soft flakes, meaty flavour
- Cranberry $1.5
- Craft Beer Battered N/A
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Smoked Warehouse Chowder 6
- House Manuka smoked Warehou Chowder with mushroom, corn and coriander
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Fish Finger Sandwhich $12
- Sliced White bread, butter, rocket and tartare Sauce
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Cajun Fish Burger $12
- Grilled Cajun Spiced fish fillet, mint yoghurt and lettuce with tomato, red onion and cucumber Salsa
- PORK CURRY $10.50
- BEEF $9.50
- BACON AND EGG BURGER $4.20
- KUMARA CHIPS $4.30
- LEMON CHICKEN $10.00
- FISH CAKE $2.00
- ROTI BEEF
- SHRIMP MEE GORENG $12.00
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
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Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Soup of the Day $9
- Please ask for today’s special
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Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
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Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
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Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
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Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
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Eggs Florentine $17.00
- with spinach & hollandaise
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Eggs Benedict $17.50
- with ham & hollandaise
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Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
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Sauteed Mushrooms $16.00
- with cream & shallots on toasted sourdough
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Eggs Montreal $17.50
- with salmon & hollandaise
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Soup of the day $13.50
- with bread
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Fries & sauce $8.00
- with sambal or aioli
- our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
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Edamame(VG)(GF)(DF) $6
- Flaky Sea Salt, miso Mayo
- -lettuce $6
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Pimp your greens $5
- and grilled chicken or fish to your salad
- -jalapenos $2
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Coco-Loco Chook(GF)*(DF)* $14
- jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
- -malt vinegar mayo $1
- -vegan/df cheese $3
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Vegetable Korma $9.00
- Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
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Balti Josh $16.50
- A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
- Chicken Naan $4.50
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Fish Balti $12.00
- Fish fried in a batter of mild spices and cooked in our special Balti sauce
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Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
- Pickle/Mango Chutney $3.00
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Chicken & Spinach $12.00
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices
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Vegetable Korma $14.90
- Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.
- Tiramisu $7.00
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Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
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Americano $21.00
- Scottys ham, pineapple, mozzarella
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
- Hazelnut semifreddo $7.00
- Chocolat $7.00
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LBQ Nachos $14.00
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
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Salt & Pepper Hopped Calamari $9.50
- with citrus aioli
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Panhead Battered Fish & Chips $16.00
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
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Crispy Wings $18.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
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The LBQ Platter $22.00
- create your own platter from our snack menu three choices
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Pizza Bread $9.50
- sundried tomato and feta or garlic and parmesan pizza bread
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Panhead Battered Fish & Chips
- freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
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Pint of Sausage Rolls $11.00
- pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
- Fried Rice with Chicken & Egg $14.50
- Thai Curry Puff with Chicken & Vegetables (5) $8.50
- Chicken with Cashew Nuts $14.50
- Satay Chicken (6) $9.50
- Roti $3.50
- Green Curry of Chicken or Beef $14.50
- Steamed Rice $3.00
- Sweet & Sour Pork $14.50
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Crusty bread(V)(GF) $7
- with olive oil & balsamic
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Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
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Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
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Chocolate delice $12
- with coffe ice cream & caramel sauce
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Sausage and mash(GF) $16
- seved with homemade onion gravy
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Duck liver paté(GF) $12
- served with house relish & toasted bread
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Beer battered fish goujons $10
- with homemade tartare sauce
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Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli
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Malaysian style kung poh chicken on rice $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, dry chili with homemade sauce, served with steamed rice.
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Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.
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Chicken with mixed vegetables on rice $13.00
- Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
- Steamed plain noodle $3.00
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Meegoreng( seafood) $14.50
- Choice of marinated beef or chicken with mixed vegetables & egg.
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Bbq pork on rice $13.00
- Served with steamed rice, home-made gravy & chinese vegetables.
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Combination chew kua teow $10.00
- A stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
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Lemon chicken $13.00
- Deep fried chicken with home made lemon sauce on steamed nee.
- Shared platter for two $18.00
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Portobello mushrooms $16.00
- w polenta, pesto & cream sauce
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Chicken noodle salad $15.00
- w curry mayo
- Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
- Free fluffy & popcorn with dine in coffees
- Chicken & bacon burger $17.00
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Pan-fried fish $16.00
- w potato rosti & salad
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Udon Beer marinated beer $15.00
- w veggies & udon noodles
Viva Mexico
Phone
043890975
Opened hours
Tuesday: 12:00-21:00, Wednesday: 12:00-21:00, Thursday: 12:00-21:00, Friday: 12:00-21:00, Saturday: 12:00-21:00, Sunday: 12:00-20:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Cash , Serves Halal , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
- Wellington Mexican Menus
- Wellington Region Mexican Menus