Address
Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Viva Mexico in Wellington Menu
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Viva Mexico in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Origin - Gourmet Food Shack offers many options including - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils and A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:. Wok's Up includes a wide range like Chicken or Prawns. Toast + Jam and Eggs + Toast from . Caffe Viva offers The Martinborough Hotel and Olive Bowl.
Nearby Sample Menus
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RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
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PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
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BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
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RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
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SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
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PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
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STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
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STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
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VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
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LAMB VINDALOO $14.00
- hot fiery speciality from goa
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BUTTER CHICKEN $14.00
- chicken cooked in rich, tomato, butter and honey sauce
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VEGETABLE PAKORA $5.50
- potato and onion in gram flour batter, deep fried
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FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
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ROGAN JOSH $14.00
- lamb cooked spinach cooked in onion and tomato sauce
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VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice
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PANNER MAKHANI $14.00
- paneer cooked in a rich, tomato, butter and honey sauce
- Add
- - Regular $4.50
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Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- - Large $6.50
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- - Regular $4.50
- - Regular $4.50
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Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
- Rucola, radicchio, funghi & grana $7.00
- Grigliata: grill meat platter
- Pesce intero alla griglia $ market price
- Verdure al cartoccio $9.00
- Tortino di cavolfiore $11.00
- Pesce: fish
- 1/2 Polletto alla Diavola $19.00
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Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
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Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
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Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
- Add a side of fries to all these items for $4.00
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Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
- Steamed vegetables $4.50
- Garlic mash and gravy $4.50
- Shoestring fries $7.50
- Chips (1 scoop) $3.30
- 1/2 doz squid rings & chips $7.80
- Chicken $12.00
- BBQ Pork $12.00
- BBQ Pork $12.00
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Family 6 pack $25.00
- 6 Fish & 2 1/2 chips
- BBQ Pork $12.00
- Pineapple fritter $1.80
- CHICKEN SATAY SAUCE $11.00
- CHICKEN $11.00
- STEAK CHILLI SAUCE $11.00
- NASI GORENG $11.50
- STEAK $10.00
- COMBINATION $11.00
- FISH $11.00
- CHICKEN $10.00
- Coco pops with banana $3.50
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CORN FRITTER STACK $16.00
- fritters stacked with bacon, avocado spinach slow roasted tomato
- Fish bites and fries $7.50
- Maple syrup and butter $3.00
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CLASSIC BLAT $15.00
- served with steakhouse fries
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TUTTI FRUITI $10.00
- freshly sliced fruits served with natural yoghurt and honey
- Mushrooms $4.00
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QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
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GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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BACON BUTTY $10.00
- with aioli on sourdough
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
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LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
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GARLIC MUSHROOMS $14.00
- on toast
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PORTERHOUSE STEAK $22.00
- with salad and fries
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Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
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Olive $8
- Bowl of warm Marinated Olives
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Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
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Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
- All Pasta & Gnocchi are made fresh in house $N/A
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Ravioli della sera $28
- House made ravioli of the evening
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Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
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Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
- Roti $5.00
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Fillet BBQ Pork $23.00
- Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.
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Deep Fried King Prawn $12.00
- Battered king prawn, served with lemon garlic sauce.
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Amok Fish $26.00
- Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
- Extra Rice $3.00
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Chicken Wings $11.50
- Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
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Skewered Squid $13.00
- Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
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Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.
- Vietnamese Five Spices Grilled Fish On Rice $18.00
- Pork Vietnamese Sandwich $10.00
- Stirred Fry Rice With Beef/Pork/Chicken $14.00
- Summer Rolls $7.00
- Special Van Dinh Duck Salad $19.00
- Grilled Beef Salad $14.00
- Vietnamese Spring Rolls For 3 Pieces $10.00
- Sweet & Sour Vege Rice Noodle $15.00
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West coast whitebait omelette N/A
- with oyster veloute and fine herbs
- Mixed leaf salad $9
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Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
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Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
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Josper roasted asparagus N/A
- with dill and mint emulsion
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Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
- 3 courses $45
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Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
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Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
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Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
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Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
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Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
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Super falafel $10
- same as above but super sized
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Makanek and egg $14
- served same as above
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Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
- CHICKEN KORMA $10.00
- ALOO GOBI $7.00
- Pakora $2.50
- Aloo Gobi $7.00
- Samosa $2.00
- VEG. BIRYANI $10.00
- Aloo Paratha $0.00
- Garlic Naan $2.50
Viva Mexico
Phone
043890975
Opened hours
Tuesday: 12:00-21:00, Wednesday: 12:00-21:00, Thursday: 12:00-21:00, Friday: 12:00-21:00, Saturday: 12:00-21:00, Sunday: 12:00-20:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Cash , Serves Halal , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
- Wellington Mexican Menus
- Wellington Region Mexican Menus