Viva Mexico in Wellington Menu

Viva Mexico in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Origin - Gourmet Food Shack offers many options including - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils and A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:. Wok's Up includes a wide range like Chicken or Prawns. Toast + Jam and Eggs + Toast from . Caffe Viva offers The Martinborough Hotel and Olive Bowl.

Nearby Sample Menus

  • Seafood Egg Fu Yung $20 / $30
  • Duck Triangles $14
  • Hoisen Lamb $20 / $30
  • Noodles w Assorted Meats $17 / $23
  • Roast Duck w Bok Choy $14
  • Sweet & Sour Pork $17 / $25
  • Mongolian Style Hotplate $19 / $28
  • Sago Pudding $13
    • coconut sago, mango puree, topped with cream and ice-cream
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Crepes bretonnes $6.50
    • Breton pancakes with sugar & butter/ jam (strawberry, apricot)
  • Quiche saumon epinard $7.50
    • Savoury pie made of salmon and spinach
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Formule pause cafe $7.00
    • Danish + coffee or tea
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
  • Dessert du jour See our waiters
    • Dessert of the day
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
  • -Add cheese for $2.00
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
  • Wedge $8.00
    • With sour cream and sweet chilli
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Chicken tenders $10.00
    • With chipotle sauce
  • - With bacon, pesto and cream cheese $10
  • - two fillings $5
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • Eggy bread (egg in the hole) $5
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • Mascarpone cheesecake $4.90
  • Kids fish and chips $9.90
  • Roasted pumpkin, feta and walnut salad $7.90
  • Chocolate cake $3.90
  • Kids pizza $9.90
    • homemade base with ham, cheese and pineapple
  • Ham, cheese and pineapple fougasse (panini) $8.50
  • Seafood chowder $12.60
    • topped with crispy bacon and served with a fresh bread roll
  • Ale battered fish fillets $17.90
    • Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Chikito $11.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Classic $12.50
    • White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
  • Sour Cream +$0.50
    • IQ Range™ and Powerbowl
  • Burritos / Chikitos (Smaller Burrito)
  • Vegan Friendly
  • Chips & Dip $6.90
    • Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
  • Chikito +$0.50
  • Tomato Salsa
  • Chameleon house-churned ice creams & sorbets $16.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
  • Eggs benedict, florentine or montreal $24.00
    • two soft poached eggs on an english muffin with hollandaise sauce
  • Kaiko crayfish, avocado, asparagus, citrus potato salad (All individual seasonal plates) $26.00
  • Omelette with a choice of three fillings from below $19.00
    • Ham, salmon, cheese, tomato, capsicum, herbs, spinach, mushroom, onion or truffle oil
  • Super salad $9.00
    • erved with avocado, cherry tomatoes, organic greens and a super cool dressing
  • Scrummy potato & pumpkin mash $9.00
    • Potato and pumpkin mashed together for you to shape anyway you like. Did you know the largest pumpkin on record is bigger than a baby elephant?
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Small (20cm approx.) $14.00
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Raspberry and lemon curd semifreddo $7.00
  • Chocolat $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Tiramisu $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Hazelnut semifreddo $7.00
  • FISH DINNER $14.00
    • 2 fish
  • PRAWN $0.90
  • HOT DOG $2.50
  • OYSTER DINNER
    • 6 oysters
  • FISH CAKE $2.30
  • FISH BURGER $6.20
  • CHICKEN NUGGET $0.80
  • POTATO FRITTER $0.90
  • Chocolate tart brulee $10.00
  • Our Bacon $4.50
  • Creamed Spinach $4.50
  • Strawberries, elderflower, hazelnuts $10.00
  • 3 Course $55.00
  • Awatoru smoked tuna, potato, beetroot $20.00
  • Two short dogs olives, fresh cheese $12.00
  • Housemade Sourdough Toast $1.00
  • Iceberg wedge 6
    • vine tomatoes / cucumber / egg / buttermilk / ranch dressing
  • Creme brulee 16.5
    • Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
  • Seafood risotto 32
    • changes daily depending on what the tide brings in
  • Family of cheese 32
  • Duo of cheese 20
  • Warmed bread 9
    • w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
  • Whitebait fritter entree30/main60
    • 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
  • Market fish 33.5
    • Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Dijon Mustard
  • • French Wholegrain Mustard
  • • Mild English Mustard
  • • Sweet Chilli Sauce
  • Extra Sausage $4.00
  • • Tomato Sauce (Ketchup)
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
Viva Mexico

Viva Mexico

location

Address

Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043890975

email

Email

None

clock

Opened hours

Tuesday: 12:00-21:00, Wednesday: 12:00-21:00, Thursday: 12:00-21:00, Friday: 12:00-21:00, Saturday: 12:00-21:00, Sunday: 12:00-20:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Serves Halal ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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