Address
Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Viva Mexico in Wellington Menu
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Viva Mexico in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Origin - Gourmet Food Shack offers many options including - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils and A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:. Wok's Up includes a wide range like Chicken or Prawns. Toast + Jam and Eggs + Toast from . Caffe Viva offers The Martinborough Hotel and Olive Bowl.
Nearby Sample Menus
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Davey Jones
- Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
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The creek
- Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
- grand $16.40
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Kumara Fries $5.90
- Choose your dip
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Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup and mayo
- petite $12.50
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Kiwi Classic
- Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad, mayo and relish
- grand $14.00
- Egg Yolk in Beef Pho Broth $3
-
Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
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Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
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Yin & Yang Salmon $25.5
- Pan fried ginger-turmeric salmon with Asian greens and steamed rice
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Tofu Lotus Root Salad $10.5
- Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
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Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs
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Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
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Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
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Spicy Chicken and Vegetables Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -Chilli Sauce -Carrot
- Tomato And Marinated Beef Brisket $13.5
- Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5
- Boiled Dumpling (Pork/Beef) 10pics $10.5
- Shrimp With Canton Style Scramble Egg $13.5
- Fried Noodle with Black Pepper Beef On Sizzling Plate $13.5
- -Vegetarian $11.5
- Orange Beef With Rice $12.5
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Bruschetta $19.00
- Diced Tomato, Red Onion, Garlic, Feta and Basil
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Spicy Prawns $18.00
- Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
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Paua Fritters $19.00
- 250g Paua Fritters with Lemon and Aioli
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BBQ Ribs $17.00/ $33.50
- Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
- 430g Rump $33.50
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Seafood Chowder $22.50
- Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
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Fettuccini $21.00
- Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
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Beef Nachos $18.50
- Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream
- -Mixed Tempura $7.50
- -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
- -Rice / Miso $2.00
- -Black Tonkotsu $10.80
- -Chicken Yakisoba / Pork Yakisoba $11.80
- ●Fried Noodles
- -Seaweed / Edamame (V) $5.50
- -Large Serving / Second Serving $2.00
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
- Scotch Fillet Steak $23.00
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
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Risotto verde $23.00
- pancetta, pea pesto, egg yolk, parmesan
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Beetroot carpaccio $15.00
- ricotta salata, walnuts, honey, micro greens
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Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
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Casareccia $15.00/ $25.00
- prawns, scallops, chilli, garlic, bottarga
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Eggs on Italian loaf $8.50
- poached, scrambled or fried
- Egg $3.00
- 1/4 Avocado $4.00
- Laab Chicken $13.90
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Ginger Chicken $12.90
- chicken, beef or pork
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Spicy Fried Noodle (spicy) $12.90
- chicken, beef or pork
- Laab Duck $14.50
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Chicken with Thai chilli sauce $12.90
- chicken, beef or pork
- Vegetables*
- Garlic Roti with Satay Sauce (v) $6.50
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Phad Thai Noodle $13.50
- chicken, beef or pork
- Thai Chicken Pie $5.10
- Steak & Cheese Pie $5.10
- Chicken, Bacon & mushroom savoury $2.90
- Mince Pie $4.70
- Steak & Kidney Pie $5.10
- Braised beef cheek pie $5.10
- Bacon & Egg Pie $4.90
- Potato Top Pie $4.90
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Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
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Balti Chaap $9.00
- Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.
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Lamb & Potato $12.00
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
- Parantha $3.50
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Butter Chicken $10.00
- Boneless chicken tikkas in a mildly spiced creamy gravy of tomato, cashew-nuts and herbs
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Chicken Korma $14.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.
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Matter Paneer $13.50
- A medium spicy curry with diced paneer and peas, cooked Mughlai style.
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Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
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Earth - minimum of 2 people $44.00 per person
- Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
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Steamed Pork Belly Buns $14.00
- handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
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Scotch Fillet $10.00
- with crushed black pepper 2 skewers
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Pan Fried Pork,, Prawns and Chives Dumplings $12.00
- Garlic, Black Vinegar Dressing
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Buddha's Hot Pot $19.00
- red braised mushrooms, bamboo, tofu
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Vegetarian Dumplings $10.00
- wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
- Sirloin wrapped Asparagus 2 skewers $9.50
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Kumara $5.50
- with butter 4/5 slices
- Bacon & egg $4.10
- Steak roll
- Ham $4.00
- Chicken $4.30
- Vegetarian $3.50
- Bacon spicy beef $4.80
- Ham & egg $4.00
- Bacon spicy beef croissant $5.20
- Wonton & bbq pork noodles soup $11.00
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Sambal prawns $15.00
- Prawns cooked in tomato sauce & home made sambal sauce, served with steamed rice.
- Deep fried chicken wings $7.50
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Chicken rendang $13.00
- Boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
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Pork balls noodles soup $10.00
- Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
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Chicken rice $10.00
- Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
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Satay sauce on rice or noodles $5.50
- Choice of rice or noodles topped with special peanut sauce.
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Vegetarian satay $9.50
- Stir-fried vegetables on a bed of steamed rice with special peanut sauce.
- Freshly brewed coffee and a selection of tea and herbal infusions
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
- A selection of continental meats and cheeses
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French toast
- accompanied by cinnamon sugar and maple syrup
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
- Assorted flavours of yoghurt, milk and soy milk
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Assorted jams
- spreads, dips and condiments
- One80 Coleslaw Salad $9.00
- - Over the Moon Galactic Gold $15.00
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Asian Basket $15.00
- Samosa, Spring Rolls, Prawn Twisters)
- French Croque Monsieur $12.00
- Breads and Dips $15.00
- - Kapiti Kikorangi Blue $15.00
- Indian Naan Garlic Bites $7.00
- Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
Viva Mexico
Phone
043890975
Opened hours
Tuesday: 12:00-21:00, Wednesday: 12:00-21:00, Thursday: 12:00-21:00, Friday: 12:00-21:00, Saturday: 12:00-21:00, Sunday: 12:00-20:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Cash , Serves Halal , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
- Wellington Mexican Menus
- Wellington Region Mexican Menus