A delectable pasta dish created by our chef daily(Add Chicken or Bacon for $3.50)
Salt & Pepper Calamari Salad
Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilli dressing.
Fish & Chips
Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge
Char Grilled Angus Rump
250 grammes cut and cooked to your preference served with coleslaw, steak fries, fried egg and rosemary gravy.(Add Onion rings for $6.00)
Bowl of Fries
Bob’s Curry
Chef’s own homemade curry served with steamed rice and a poppadom.
Chicken Wrap
Spiced chicken wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.