Al delivers a double serving of prime New Zealand beef (1/2lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
The Fergburger $11.00
Prime New Zealand beef, lettuce, tomato, red onion, aioli & tomato relish.
Bombay Chicken $12.90
Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
Tropical Swine $13.90
Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
Fries with your choice of sauce: $4.50
Sauces: aioli, wasabi mayonnaise, tomato, barbeque or sweet chilli
Fergburger w/ cheese $12.50
Blue, Swiss, Brie
Sweet Julie $12.90
Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
Beer battered fish lightly fried and served with golden fries and a fresh garden salad. Beer Match: Summit
Kumara Fries $4.00
Onions $3.50
Highland Lamb $15.00/ $25.00
Tender marinated Otago lamb, grilled medium rare, laid on fresh garden salad, main served with crispy potatoes. Beer match: Speight's Distinction Ale. (Entrée/ Main)
Blue ’n’ Gold $28.00/ $35.00
Southern blue cod golden fried in Speight’s gold medal beer batter, served with fresh garden salad & fries. Beer Match: Speight's Cider (M/ L)
Spinach and Ricotta Ravioli $21.00
Spinach and Ricotta Ravioli, served in a Speight's Napoli sauce with shaved Parmesan and roasted Pinenuts. Beer Match: Speight's Empire
Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
FLAME ROTISSERIE
Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
MARKET GARDEN SALAD
Potato and egg salad. V, NF
MARKET GARDEN SALAD
Creamy pesto pasta salad. NF, DF, V
FROM THE GRILL
Twice-cooked pork belly in teriyaki sauce. NF, DF
FROM THE SOUTHERN OCEAN
Prawn and squid salad with sweet chilli sauce. GF, NF, DF
House smoked salmon, artichoke, capers, lemon ricotta and fire-roasted peppers
Carnivore’s Dream $25.00
Chorizo, bacon, ham off the bone & caramelised onion with Fork and Tap BBQ sauce
Polenta Fries $9.00
With chipotle aioli (V)(GF*)
Toasted Tortilla Wraps $14.00
Free range pulled chicken, red onion, cabbage, coriander and chipotle aioli/ Slow cooked wild venison, fresh beetroot, parmesan and redcurrant aioli/ Vegetarian wrap with spiced beans, coriander and smoked cheese
Rustic Potato Fries $8.00
With house made spicy tomato relish and aioli (V)(GF*)
Soup n/a
Please see our blackboard
Blue Cod $28.50
A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
Jerk Spiced Chicken $25.00
Jerk spiced chicken, fire-roasted peppers, finished with corn and coriander salsa