Vknow in Queenstown Menu

Are you the owner? Manage this listing for free.

Garlic Bread $7
Pizza Bread with Caramelised Onion & Blue Cheese $12
VKNOW’s Tomato Bruschetta & Basil Jus $12
VKNOW Venison,Parmesan & Caramelised Onion Bruschetta $12
Scallops Florentine $18
Platter of Smoked Meats Pestos Olives & Breads $24
Steamed Green Vegetables $10
Thin Lizzie’s Dynamic Salad $16
Greek Salad $10
Mushroom & Truffle Oil Risotto $15

Pepperoni, mushroom, tomato, feta, kalamata olives, & basil $19 / $27 / $27
- Small / Large / Thin Lizzie
Smoked chicken, avocado, brie, red onion & cranberry sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
Kumara, pumpkin, olives , feta, courgette, tomato, mushrooms $19 / $27 / $27
- Small / Large / Thin Lizzie
Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
- Small / Large / Thin Lizzie
Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto $19 / $27 / $27
- Small / Large / Thin Lizzie
Tandori chicken, red onion, coriander & greek yoghurt $19 / $27 / $27
- Small / Large / Thin Lizzie
Chilli prawn & blue cod with lemon $22 / $30 / $30
- Small / Large / Thin Lizzie

Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
Housemade Gnocchi with Tomato,Chilli ,Basil,Olive & Caper Sauce with Ricotta and Parmesan Cheese $26
Chicken ,Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28
Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
Fiordland Wild Venison , Seared on Mushroom Risotto & Steamed Green Beans $36
Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33
Pan Seared Blue Cod of the Evening $35
Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36
Seafood Bowl of,Mussels ,King Prawns ,& Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36
Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32

Three Berry Parfait $12
Real Chocolate Ice Cream Sundae $12
Strawberry & Raspberry Sorbet with Meringues $10
Apple & Blackberry Crumble with Vanilla Bean IceCream $12
Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20
Yukkie $3

Nearby Sample Menus

Pork gyoza
Seaweed salad (V)
Chicken tarikaraage (H)
Served with a mung bean sprout, corn, dried seaweed, boiled egg and chashu
- + Tempura
Rice
Assorted tempura
- 5 Pcs
Miso ramen
- Miso soup based ramen

SUPREME MED $23.95 LARGE $31.95
- Italian sausage, ham, mushroom, red onion, capsicum
SWEET CHILLI MED $23.95 LARGE $31.95
- smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
VEGGIO MED $23.95 LARGE $31.95
- capsicum, red onions, zucchini, roast garlic, spinach, feta
LOADED WEDGES $13.5
- melted cheese & bacon, sweet chilli sauce & sour cream
CHEESEY FLATBREAD $8.5
- same as above w melted cheese
CAESAR SALAD $12.5 add chicken $5
- cos lettuce, croutons, parmesan, bacon bits, egg, traditional creamy dressing
PESTO PENNE $20
- sun dried tomatoes, zucchini, spinach, feta pesto & pine nuts tossed in extra virgin olive oil finished w fresh basil
CARBONARA $20
- smoked chicken in a white wine cream sauce w sauteed shallots, bacon & mushrooms finished w parmesan

Vegetarian Breakfast $12.00
- 2 Fried eggs, 2 hash brown, mushrooms, grilled tomato and baked beans served with toast and butter
Chili Beef Nachos $10.00
- Whole baked tortilla shell filled with beef chilli, sour cream & sweet chilli sauce with nacho chips on the side.
Three Egg Omelette $14.00
- With your choice 01 3 fillings - bacon, cheese, onion. tomato or mushrooms
Chicken Burger $14.50
- Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce
Our Famous All Day Breakfast $10.00
- 2 tried eggs, 2 rashers of streaky bacon, 2 hash browns and grilled tomato served with toast and butter Extras: Sausage $3, Bacon Rashers. Mushrooms. Egg, Beans and Avocado $2, Tomato or Toast $1 each
Loaded Wedges $10.00
- loaded with bacon melted cheese sour cream and sweet chilli sauce
Side Salad $5.00
Garlic loaf $8.00

Middle Eastern $15
- Falafel, Hummus, Vege, Tahini Yoghurt, Sweet Chilli
BBQ $13
- Beef, Swiss Cheese, Grilled Pineapple, BBQ Sauce
Minted Lamb Pattie $14
- Tahini Yoghurt, Salsa Verde
Mac $13
- Beef, Swiss Cheese, Gherkins
Wild Venison Pattie $15
- Blue Cheese, Beetroot relish
Balsamic Mushrooms $2
Kumara $8
Beef Burger $8

-Bacon $16
Eggs Benedict with
Sandwiches & Burgers $3.50
- Add fries to your meal for only
Kumara hash with smoked salmon, baby spinach, poached eggs and hollandaise $18.50
Served from 5pm
-Add Fried Chicken $4.50
-Roasted mushroom $16
-Fried garlic and chilli chicken burger with chipotle mayo and fresh corn salsa. Served with fries $17.50

Caesar Salad $22.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg.
Tandoori Chicken Skewers $13.00
- with mint & yoghurt dipping sauce.
Steamed Seasonal Vegetables $7.00
Lemon Pepper Squid $14.00
- spiced lentil salsa, dill coulis & micro salad.
Creamed Mashed Potato $7.00
Trio of Movenpick Ice Cream & Sorbet $9.00
GRILLED CHICKEN $24.00
- Grilled Chicken, bacon, Asian slaw, apricot & capsicum chutney, lettuce, tomato in a soft artisan bun with fries.
Salmon Duo $14.00
- smoked salmon mousse, salmon gravlax, avocado salsa & crostini.

Gurnard $37
- sweet, firm white fillets - pan- roasted with new season Perla potatoes, Nevis Garden’s asparagus & spring herb butter
Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
Sole $38
- sweet mild flavour with a fine, delicate texture - pan-roasted fillet with shaved courgettes, preserved lemon, toasted pine nuts, salted fish, tomatoes, crushed spring peas & tarragon mayonnaise
Blue Cod $33
- crumbed with pickled onion mayonnaise
Live from our tank $135
- Steamed then grilled with tarragon butter & our chips
Southland Fisherman’s Stew $37.50
- with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
Southland Lamb $37.90
- slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
West Coast Whitebait, sautéed with garlic, lemon & parsley, extra-virgin olive oil, char-grilled bread $27.90

Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
1 Cheese $9.00
Served natural w/ elderflower and horseradish
3 Cheeses $25.00
5 Cheeses $35.00
Jersey benne potatoes w/ rosemary and garlic $9.00
Local baby leaf side salad w/ balsamic dressing $9.00
Tempura w/ Nam jim

Fries $9.00
- With aioli and tomato sauce
Grilled Steak $36.00
- 300gm Porterhouse, duck fat roasted potatoes and garden salad. Served with mushroom sauce or red wine jus
Soup of the Day $16.00
- Ask our friendly staff for the daily special
Marinated Olives $8.00
- Soaked in olive oil, lemon juice and peppers
Add Topping + $2.00
Stacks Favourite $26.00
- Chicken, red onion, button mushroom, feta cheese and BBQ base
Wedges $10.00
- With sour cream and sweet chilli sauce
Pan Fried Market Fish $27.00
- Market fish of the day, roast potatoes and fennel salad, salsa verde and lemon

Plain noodles $7.00
Deep fried pork wontons (6) $11.00
Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
- Classic Chinese fried noodles with duck & spring onion
Satay beef with crispy noodles $27.00
Spring rolls & sweet chilli sauce (4) $10.00
Selection of spring rolls & deep fried pork wontons, Chicken & sweet corn soup, sweet & sour pork, Ginger beef with spring onion, Steamed rice, Selection of ice cream $30.00
Salt & pepper prawns (5) $12.00
Selection of ice cream $14.00

Vegetable Noodle Soup N/A
- Seasonal Vegetable and Tofu
Charcoal Grilled Green Lipped Mussels N/A
- With Roasted Peanut, Scallion Oil & Dipping Sauce
Viet Pickles N/A
Chicken Vegetable and Cashew Nuts N/A
- Celery, Carrot, Cauliflower & Broccoli Topped with Roasted Cashew Nuts
Cashew Nuts N/A
Prawn Crackers N/A
Soft Shell Crab N/A
- On Bed of Iceberg Lettuce, Served with Tamarind Sauce
Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth

Muc Xao Rau Cal $21.00
- vegetable squid
Ga Xao Hanh Gung $17.50
- Spring onion & ginger chicken
Cha gio Vietnam $8.50
- Vietnamese deep fried spring rolls (4 rolls)
Muc Ca Ri $21.00
- Green Curry squid
Dau Hu Xao Sa Ot $16.00
- Tofu with Lemongrass and Chilli
Goi cuon ga $8.50
- Chicken spring rolls (4 rolls)
Goi cuon chay $8.50
- vegetable spring rolls (4 rolls)
Com chain Ca man $16.00
- Salted fish fried rice

VKNOW's Tomato Bruschetta & Basil jus $12.00
Small $19.00
Steamed Green Vegetables $10.00
Yukkie $3.00
Thin Lizzie $27.00
Three Berry Parfait $12.00
Real Chocolate Ice Cream Sundae $12.00
Chilli prawn & blue cod with lemon

All Baguettes & Wraps are made to order, served toasted and extra delicious!
The Caesar $10.00
- Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
- Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole $0.50 each
- Add a grilled cheese panini $4.00
Cheese Quesadilla $5.00
- Served with sour cream on the side
- Add Extra Items - Bacon or Sausage $1.50 each
- Add garlic bread for $3.00
Small (280ml) $6.50

Carnivore’s Dream $25.00
- Chorizo, bacon, ham off the bone & caramelised onion with Fork and Tap BBQ sauce
Meat Platter $22.00
- Selection of cured meats, chicken liver paté with beetroot chutney, pickles, breads and crackers
Salad n/a
- Mesclun leaves, fire-roasted red peppers, spring onions, carrots and red cabbage dressed with vingerette
Tap Burger $19.00
- House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries
Toasted Tortilla Wraps $14.00
- Free range pulled chicken, red onion, cabbage, coriander and chipotle aioli/ Slow cooked wild venison, fresh beetroot, parmesan and redcurrant aioli/ Vegetarian wrap with spiced beans, coriander and smoked cheese
Soup n/a
- Please see our blackboard
Blue Cod $28.50
- A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
Rustic Potato Fries $8.00
- With house made spicy tomato relish and aioli (V)(GF*)