Vknow in Queenstown Menu

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Garlic Bread $7
Pizza Bread with Caramelised Onion & Blue Cheese $12
VKNOW’s Tomato Bruschetta & Basil Jus $12
VKNOW Venison,Parmesan & Caramelised Onion Bruschetta $12
Scallops Florentine $18
Platter of Smoked Meats Pestos Olives & Breads $24
Steamed Green Vegetables $10
Thin Lizzie’s Dynamic Salad $16
Greek Salad $10
Mushroom & Truffle Oil Risotto $15

Pepperoni, mushroom, tomato, feta, kalamata olives, & basil $19 / $27 / $27
- Small / Large / Thin Lizzie
Smoked chicken, avocado, brie, red onion & cranberry sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
Kumara, pumpkin, olives , feta, courgette, tomato, mushrooms $19 / $27 / $27
- Small / Large / Thin Lizzie
Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
- Small / Large / Thin Lizzie
Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto $19 / $27 / $27
- Small / Large / Thin Lizzie
Tandori chicken, red onion, coriander & greek yoghurt $19 / $27 / $27
- Small / Large / Thin Lizzie
Chilli prawn & blue cod with lemon $22 / $30 / $30
- Small / Large / Thin Lizzie

Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
Housemade Gnocchi with Tomato,Chilli ,Basil,Olive & Caper Sauce with Ricotta and Parmesan Cheese $26
Chicken ,Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28
Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
Fiordland Wild Venison , Seared on Mushroom Risotto & Steamed Green Beans $36
Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33
Pan Seared Blue Cod of the Evening $35
Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36
Seafood Bowl of,Mussels ,King Prawns ,& Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36
Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32

Three Berry Parfait $12
Real Chocolate Ice Cream Sundae $12
Strawberry & Raspberry Sorbet with Meringues $10
Apple & Blackberry Crumble with Vanilla Bean IceCream $12
Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20
Yukkie $3

Nearby Sample Menus

Bun Laden $ 12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
Double Ferg w/ cheese $ 15.00
- Cheddar
Little Lamby $ 12.50
- Prime New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
Furgburger w/ cheese $ 12.50
- Blue, Swiss, Brie
Holier than Thou $ 12.90
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion & aioli,
Southern Swine $ 12.50
- Prime New Zealand beef, American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
Sweet Bambi $ 12.50
- Wild Fiordland Deer with a Thai plumm chutney, lettuce, tomato, red onion & aioli.
Homemade onion rings with aioli sauce $5.50

Medium $30.50
Mushroom Thyme Tagliatelle $24.50
- NZ field mushrooms, fresh thyme in a creamy white wine sauce
Pescara
- NZ green lipped mussels, garlic prawns, smoked salmon, tomatoes, pesto and lemon
Medium $31.50
Small $17.50
Mexican Chicken Burger $27.50
- Crumbed chicken, guacamole, chipotle slaw, bacon, cheese and cos lettuce served with cajun fries
Large $34.50
Large $36.50

Basil & Chilli $17.00
- chicken pork beef vegetable & tofu
Hot Chilli Blue Cod Fish $28.00
Green salad $6.00
Laksa Curry Chicken Drums $20.00
- served with your choice of rice noodles or crispy noodles
Larb Chicken Med-Hot $17.00
- mint tip coriander spring onion ginger red onion fried shallot
Pa Nang Curry, chicken pork $18.50
Green Curry $23.50
- broccoli, green pea & zucchini/chicken/pork/beef/vegetables & tofu/roasted duck/tiger prawns/blue cod fish/seafood
Mix Vegetables W Tofu $16.50
- bok chop broccoli, zucchini cauliflower carrot, cabbages green bean young corn

Mac $13
- Beef, Swiss Cheese, Gherkins
Classic $12
- Beef
Add a Beef Pattie $6
Wild Venison Pattie $15
- Blue Cheese, Beetroot relish
Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
BBQ $13
- Beef, Swiss Cheese, Grilled Pineapple, BBQ Sauce
Shania $14
- Lentil Pattie, Feta Cheese, Beetroot Relish
Down Size Almost Any Burger $10

-Hash brown $3.50
Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
-Salmon $18
Served until 5pm
-Crispy lemon squid on noodle salad with chilli and coriander dressing $17
-3hr slow-roasted beef, horseradish aioli and onion jam on toasted ciabatta $12.50
-Add Fried Chicken $4.50
Fish and chips with mushy peas, caper mayo, and salad $19.90

Small Battered Sausage and Chips $5
6 Onion Rings and Chips $5
Scallops $3
2 Small Blue Cod fillets and Chips $10
-large $4.50
6 Chicken Nuggets $5.50
Blue cod-large L $8 / S $4
Donut (Plain or Chocolate) $1.80

Mexican Hot Dog $9.00
- frankfurter, streaky bacon, marinated onions, Mexican slaw, grilled w cheese
Cordero de Plata Lamb $15.00
- w mojo verde & salsa
Beef Fajita $27.00
- w cumin-cilantro marinade, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
Drunken Beans $8.00
- w dark island rum
Mango Salsa $4.00
- Mild fruity
Drunken Bean Nachos $17.00
- w melted cheese
Salsa Cruda $4.00
- Mild red
Beans & Rice or Slaw $8.00

Rustic fries $10.00
- served with tomato sauce & garlic aioli
Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
Silverfern lamb rump $30.00
Eton mess $13.00
- Meringue, mixed berries, chantilly cream & berry coulis
Beer battered fish & chips $23.00
- served with rustic fries, dill & caper mayo
Butterscotch or chocolate ice cream sundae $9.00
Nevis $19.00
- Fresh basil, tomato & mozzarella
Saffron seafood chowder $13.50
- chive & capsicum rouille & bakery bread

Selection of spring rolls & deep fried pork wontons, Chicken & sweet corn soup, sweet & sour pork, Ginger beef with spring onion, Steamed rice, Selection of ice cream $30.00
Spring rolls & sweet chilli sauce (4) $10.00
Garlic prawns & vegetables $34.00
Ginger beef with spring onion $26.00
Yuxiang eggplant $16.00
Steamed pork & chive dumplings (6) $12.00
Selection of ice cream $14.00
Plain noodles $7.00

Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
- Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
Chilli Salted and Pepper Crispy Squid N/A
- Wok Tossed with Onion, Scallion and Capsicum
Chicken Vegetable and Cashew Nuts N/A
- Celery, Carrot, Cauliflower & Broccoli Topped with Roasted Cashew Nuts
Chargrilled Chicken Thigh N/A
- Served with Soy & Vinaigrette Greens
Prawn Crackers N/A
Spicy Beef Salad N/A
Cashew Nuts N/A
Veges & Egg Fried Rice N/A

Fries
200g Angus Rump - (GF,DF) $34.00
Omelette (GF) $15.00
- Smoked ham, Swiss cheese& tomatoes served with mixed leaves salad
Hazelnut and Chocolate Torte $14.00
- w/ Frangelico cream - (V, DF)
ORANGE CRUSTED TUNA TATAKI $20.00
- grapefruit quinoa, avocado mousse, mesclun, cucumber, edamame
Wilted baby spinach
230g Corn-Fed Chicken Supreme - (GF, DF) $32.00
Smoked Chicken Salad - $18.00
- Smoked chicken, baby cos, crispy prosciutto, rosemary croutons, smoked tomatoes, poached egg, shaved parmesan & pesto dressing

50g Selection of local cheeses and accompaniments $8.00
- Vintage Windsor Blue, Whitestone North Otago: A sharper blue with a buttery texture and smooth mouth feel.
Grilled calamari, scallion, vietnamese mint & cucumber with chilli lime dressing & peanuts $16.00
Roasted potatoes with rosemary salt $6.00
Garden salad with citrus vinaigrette $6.00
Sautéed beef mignon in an aromatic coconut sauce with turmeric fried potatoes $16.00
Harmony free-range pork belly with sauerkraut hash, crisp black pudding & ginger beer reduction $28.00
Autumn Gold, Gibbston Valley $8.00
- Pinot Cheddar, Gibbston Valley
Crème brûlée of earl grey chai with pistachios $8.00

Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice
Salt & pepper squid with fries & garlic aioli $17.50
Add cured ham, salami & pickles $6.00
Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
Add an additional lamb shank $7.00
Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
Served from 11am until 10.30pm
Butterscotch or chocolate ice cream sundae $9.00

Shoe String Fries $7
-Large $29.00
Seafood Chowder $13
-Large $31.00
Old Smokey
- Mushrooms, premium bacon, roast onions and our smoked tomato sauce
-Add chicken $3.5
Midwest Spicy Beef
- Slow cooked premium ground beef, avocado, salsa and sour cream. A cowboys dream
Bali Chicken
- Tender chicken marinated in honey and soy with broccoli, cashews, banana and button mushrooms drizzled with minted yoghurt

Turmeric Chicken $14
Portuguese Custard Tarts $7
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Steamed White Pak Choy $12
- confit garlic
Prawn & Coriander Dumplings (4 pieces) $11
Madam's Rendang $29
- beef - served with coconut rice
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Soy, Sesame eggplant $14
- red chilli dressing