Vknow in Queenstown Menu

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Garlic Bread $7
Pizza Bread with Caramelised Onion & Blue Cheese $12
VKNOW’s Tomato Bruschetta & Basil Jus $12
VKNOW Venison,Parmesan & Caramelised Onion Bruschetta $12
Scallops Florentine $18
Platter of Smoked Meats Pestos Olives & Breads $24
Steamed Green Vegetables $10
Thin Lizzie’s Dynamic Salad $16
Greek Salad $10
Mushroom & Truffle Oil Risotto $15

Pepperoni, mushroom, tomato, feta, kalamata olives, & basil $19 / $27 / $27
- Small / Large / Thin Lizzie
Smoked chicken, avocado, brie, red onion & cranberry sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
Kumara, pumpkin, olives , feta, courgette, tomato, mushrooms $19 / $27 / $27
- Small / Large / Thin Lizzie
Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
- Small / Large / Thin Lizzie
Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto $19 / $27 / $27
- Small / Large / Thin Lizzie
Tandori chicken, red onion, coriander & greek yoghurt $19 / $27 / $27
- Small / Large / Thin Lizzie
Chilli prawn & blue cod with lemon $22 / $30 / $30
- Small / Large / Thin Lizzie

Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
Housemade Gnocchi with Tomato,Chilli ,Basil,Olive & Caper Sauce with Ricotta and Parmesan Cheese $26
Chicken ,Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28
Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
Fiordland Wild Venison , Seared on Mushroom Risotto & Steamed Green Beans $36
Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33
Pan Seared Blue Cod of the Evening $35
Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36
Seafood Bowl of,Mussels ,King Prawns ,& Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36
Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32

Three Berry Parfait $12
Real Chocolate Ice Cream Sundae $12
Strawberry & Raspberry Sorbet with Meringues $10
Apple & Blackberry Crumble with Vanilla Bean IceCream $12
Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20
Yukkie $3

Nearby Sample Menus

Homemade Bread $7.50
With Mushroom $20.90
- For Connosseurs - not gluttons
Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce
Pineapple $2.00
Homemade Bread with Garlic $8.50
Jalapenos $2.00
Prosciutto (Small / Large) $19.90 / $28.90
- Ham and tomato
Plain (Small / Large) $18.90 / $26.90
- Cheese and tomato

Small $17.50
Medium $30.50
Moroccan Lamb
- Marinated lamb leg fillets with zucchini, red onion and tomatoes served with Winnies minted yoghurt
Mexican Fiesta
- Winnies’ Mexican chilli bean mix, spicy chorizo sausage, capsicum, fresh tomatoes, garnished with sour cream, jalapenos and corn chips >>
Margherita
- Simple but delicious! The cheese & tomato classic
BBQ Ribs $28.00
- Tender and tangy BBQ baby back pork ribs with chipotle slaw, fries and aioli
Aranchini $13.50
- Golden breadcrumb coated risotto rice balls stuffed with mozarella & spring onion. Served on a bed of fresh rocket with a roast capsicum tomato salsa
Vegetable Lasange $13.00
- Healthy lasanga

CHOCOLATE PUDDING $10.50
- w vanilla ice cream & chocolate sauce.
GRILLED BREADS & DIPS $16.00
- served w todays selection of dips
13” GOURMET PIZZAS $28.50
- thin crust tortilla base w lashings of mozzarella cheese and sensational toppings finished w oregano & garlic oil.
GRILLED BREADS & DIPS $15.00
- served w todays selection of dips
CAULIFLOWER GRATIN $15.50
- oven baked w cheddar & mozzarella cheese -grilled turkish bread. >>
SAUTÉED MUSHROOMS $4.00
CALAMARI $12.50
- parmesan coating - garlic aioli dip.
SICILIAN $28.50
- chorizo, salami, pepperoni, bacon, ham, bbq sauce.

Hand Cut Fries $5 Sml / $9 Lrg
Veggie $20.00
- Fresh tomato, onion, capsicum, mushrooms, olives and jalapeños
Beef Short Rib $24.00
- Tender short rib cooked to juicy perfection. Served with mashed potato and parsnip crisps
Cajun Hand Cut Fries with Garlic Aioli $9.00
Fish and Chips $19.00
- Beer battered fish of the day, hand cut fries, and tartare sauce
Jerked Chicken $15.00
- Ranch coleslaw, garlic aioli
Tempura Kumara $15.00
- Lime slaw, housemade ranch
Loaded Fries $12.00
- Served with pulled pork & cheese

- Mushrooms $6.00
Beef Casserole $14.00
- Served with creamy mashed potatoes & glazed carrots
Toastie $10.00
- 2 filling toasted sandwich on ciabatta or grain bread with fries. Choose from; Ham, Chicken, Cheese, Tomato, Onion Vegemite, Jam, Peanut Butter
Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
Sandwiches on Grain
Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
Soup of the Day $14.00
- Served with crusty ciabatta
Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena

Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
Garlic bread & dips $6.00
Avocado, grilled halloumi & tomato
Cold smoked Aoraki salmon, capers & cream cheese
all toasted sandwiches served with chips and aioli
Bowl of fries $6.00
Cured pastrami, grilled mozzarella& aioli

Grilled Lamb Tenderloin $14.00
- minted pea puree, goat’s feta & parsnip crisp.
Creamy Seafood Chowder $14.00
- with toasted bread & herbed butter.
Homemade Mint Gnocchi $7.00
Lemon Pepper Squid $14.00
- spiced lentil salsa, dill coulis & micro salad.
Molten Chocolate Fondant $14.00
- with vanillla bean ice-cream & berry coulis.
Rustic Fries $9.00
ANGUS BEEF $24.00
- Canterbury angus beef patty, free range egg, roasted beetroot, swiss cheese, garlic & mustard mayo, lettuce, tomato relish in a soft artisan bun with fries.
PORK BELLY $32.00
- Slow braised for extra tenderness.

Baby mixed salad with house dressing
Vista Chocolate Plate
- three individual chocolate desserts
Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
Lounge Bar Burger $22.00
- a homemade beef patty in a toasted bun with tomato jam, Swiss cheese, fresh lettuce and beetroot, served with fries
Spicy Chicken Wings $10.00
- with sweet chilli sauce
Salad $10.00
- mixed salad leaves with house dressing
Enjoy any of our delicious desserts for $12…
Cajun Chicken & Bacon Salad $22.00
- pan fried cajun chicken and bacon lardons served over crisp mixed salad leaves and garlic croutons

Fried halloumi, marinated courgette, smoked tomato sauce $11.50
Huevos Rancheros $19.00
- Soft corn tortilla, poached free-range eggs, home-made wild boar chorizo, spicy tomato sauc
Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
Bacon & Eggs $18.00
- Eichardt’s house-cured bacon, buttered toast, fried free-range eggs, tomato relis
Pancakes $18.00
- Blueberry pancakes, maple syrup, vanilla mascarpon
Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
Eichardt’s house-cured free-range bacon $6.00

Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
- Regular $4.50
Potato Salad
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Corn on the Cob
Feta $1.50
- Creamy chip dip $2.50

Prawn Crackers N/A
Shaking Beef N/A
- Wok Tossed Angus Beef, Onion, Scallion on Bed of Watercress
Chicken Coconut Milk Curry N/A
- With Celery, Carrot & Shiitake Mushroom in Creamy Coconut Milk Broth
Grilled Pork Meatballs Seafood Platter N/A
- Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)
Spicy Beef Salad N/A
Steamed Jasmine Rice N/A
Charcoal Grilled Karitane Whole Cray Fish N/A
- Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
Cashew Nuts N/A

Ca Khoto $28.00
- clay pot fish
CA RI GA $17.50
- Green curry chicken
Bo Trai Thomn $18.50
- Cube beefsteak on pineapple
Com chain Ca man $16.00
- Salted fish fried rice
Goi cuon heo $8.50
- Pork spring rolls (4 rolls)
Mi Xao Gion $13.00
- Crispy F/Noodle Pork/Beef chicken
Hu Tieu Xao Hai San $16.00
- F/Rice Noodle With Seafood
Bo dau Giam $18.50
- Beef with fresh coriander & tomatoes

Roast Lamb Salad R $11.90 / P $9.90
Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
Garden (V) Salad R $8.90 / P $7.90
Cheeky Chicken / Happy Ham / Brave Beef $5.00
Marmite Mania / Very Vegemite / Super Vege (3 Fillings) $4.00
Pita Chips and Dip $3.90
Steak Salad R $11.90 / P $9.90
The Protein Pack $15.00

TERIYAKI PRAWN $6.00
CHICKEN MINCE BALLS $7.00
SQUID $6.00
SEAFOOD SALAD $10.00
MUSSEL $6.00
DEEP FRIED SQUID $9.00
PORK $6.00
DEEP FRIED MOCHI $8.00

LAMB (TURKISH PIDE STYLE) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta
CRUDITES & DIPS $14.00
- Crispy fresh vegetables with a selection of our homemade Mediterranean dips; baba Gano sh (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
NO5 MEZZE & DESSERT $60pp
NO5 BIG BREAKFAST $24.00
- No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato
WAKANUI BLUE SIRLOIN STEAK (300G) $38.00
- Available with blue cheese sauce or paprika & herb butter (sauce $4)
HOUSE BREADS & OLIVE OIL (V) $7.00
ARTICHOKE (V) $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
GIBBSTON VALLEY CHEESES $10/32
- All made at the Gibbston Valley Cheesery, choose individual cheeses or a board of all four, served with our homemade crackers, sourdough, pickles & relishes: Glenroy Cheddar; Balfour Sheep’s Cheese; Kawarau Blue; Maasdam