Vudu Cafe & Larder in Otago Menu

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Toast $7
- local preserves or queenstown honey wholemeal or sourdough
Fruit and nut toast $8.50
- housemade vanilla ricotta and fresh fruit
Puffed grain, nut & cranberry granola $14.50
- rhubarb tamarillo compote, lemon yoghurt
Creamed sago $14.50
- green tea poached pear, coconut sugar c
Organic quinoa & oat porridge $14.50
- apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
Grilled halloumi & poached eggs $20
- smashed pea & edamame, oven dried tomatoes, crispy kale, seaweed salt, toasted sourdough
French toast pudding $18.50
- raspberry & rhubarb smash, maple roasted pistachio and pumpkin seeds, creme patisserie
Buttermilk & buckwheat pancakes $19
- grilled banana, date caramel, lemon & raspberry mascarpone
Eggs with bacon or pork sausage $18.50
- pan-fried potatoes, fresh herbs, toast
Eggs benedict .
- apple cider hollandaise, oven dried tomatoes, toasted english muffin
-Vegetarian 18.5
-Bacon 19.5
-Hot Smoked Salmon 21.0
Ora king smoked salmon $21
- poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiche (gf)
- Please See Blackboard For Our Specials Enquire About Our Private Hire And Catering Options Any Bread Can Be Replaced With Gluten Free Option Please Note: 15% Surcharge Applies On Nz Public Holidays

Housemade soup of the day $12
- toast - butter or flaxseed oil
Flatbread with free farmed pulled pork $21
- refried beans, red pepper chipotle pesto, pineapple salsa, spinach slaw
Quinoa bowl $18
- pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts (gf, vegan)
South island angus beef burger $20
- portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
Silverbeet & chicken broth $17.50
- pearl barley, leek, crispy corn, parsley, cashew & miso crouton (df)
Agria fries $9.50
- aioli & tomato sauce
- Please Order At The Counter 11.00Am - 4.00Pm We Use Free-Range Eggs, Chicken & Free-Farmed Bacon & Pork

Bacon $7
Eggs any style $5
Halloumi $5
Hollandaise $2.5
Hot smoked salmon $7.5
Mushrooms $4.5
Potatoes $4
Sausages $5
Spinach $4

Nearby Sample Menus

2 CHEESE ROLLS $18.00
Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
Toast $ 8.00
- HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
Frie s (GF ) $7.00
- SERVED WITH AIOLI AND TOMATO SAUCE
WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
ADD COLD SMOKED SALMON $5.00
FRENCH TOAST $ 18.00
- WITH BACON, BANANA AND MAPLE SYRUP
ADD BACON (3) $5.00

Chicken Tikka $8.00
- Boneless pieces of chicken marinated with yoghurt and spices then roast in tandoor
Peshwari Naan $4.00
- Stuffed with sultana, coconut and cottage cheese
Chicken Naan $4.00
- Stuffed with spiced chicken mixture
Cheese Naan $3.50
- Stuffed with cottage cheese
Beef Shahi Korma $13.99
- North Indian style curry garnished with almonds and cashew nuts
Lamb Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
Prawn Malabri $14.99
- Thick creamy gravy cooked in tomatoes and coriander leaves
Chicken Jalfrezi $13.99
- Boneless pieces of chicken and vegetables cooked in tomatoes and coriander

Cookies $4
-Warm roast beetroot and feta salad with balsamic dressing $17
-Bacon $4.50
-Hash brown $3.50
Chocolate chip waffles with strawberry cream and berry compote $17.50
Crispy lemon squid with smoked chilli mayo $9.50
Atlas eggs on toasted ciabatta $8.90
Add Sides:

4pc Chicken Nuggets with Mini Fries $6.00
37. Roast Pork on Rice $12.00
Deep Fried Crumbed Tails 6/12pc $6.00/$12.00
32. Chicken with Cashew Nuts $18.00
6. Combination Noodle Soup $9.00
- Served with your choice of rice or egg noodles, with a mixture of beef, pork and chicken, and fresh bean sprouts
36. Chicken Fried with Seasonal Vegetables $12.00
34. Chicken with Vegetable Curry Sauce on Rice $12.00
5. Chicken Noodle $9.00
- Served with your choice of rice or egg noodles, tender shredded chicken pieces and fresh bean sprouts

6 Chicken Nuggets $5.50
Bacon & Egg Roll $5
Gravy $2.50
Shark $5
Donut (Plain or Chocolate) $1.80
Between 12Pm And 2Pm
6 Onion Rings $3.50
-Chips and Cheese with Curry or Gravy Small S $6.50 / L $11

BBQ Pork Ribs $19.50
- served with wedges, corn salsa and sour cream
Toasted tortilla wraps $18.50
- Beef, bacon and chipotle aioli, gramsCajun Chicken and aioli(All tortillas and filled with mixed leaves, and tomatoes, and served with fries)
Steak Eggs & Chips $27.50
- grammes of aged Angus sirloin steak, fries, two eggs and the side salad
Wedges $8.00
- served with sour cream & sweet chilli sauce
Green Lip Mussels, Dozen of Green Lip Mussels $19.50
- in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
Fish basket Small $13.50Large $18.50
- Fish bites, calamari rings, prawn twisters and fries, served with tartar & lemon.
Hawea chicken burger $18.50
- Grilled chicken breast on a toasted bun with cheese, lettuce, tomato, aioli, served with fries.
Pasta of the day (ask our staff for more information) $19.50

Wednesday's Hooked small$17/large$20
- beer battered fish, served with fries and salad greens
Morticia Mushroom and Haloumi stack $17.00
- with curried nuts and salad greens GF
Foster Benedict $17.00
- poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
Garlic Bread $6.00
- toasted housemade ciabatta with garlic herb butter
Soup of the Day $12.00
- G.F option available, served with housemade ciabatta bread
Pugsley stack $15.00
- with grilled banana and bacon, drizzled with maple syrup
Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon
Beineke Beef, Bacon & Cheddar Burger $18.00
- with lettuce, tomato & capsicum chutney served with steak fries

Extra aioli Large $3.00
Eggs Benedict $22.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
Mini Garlic Loaf $8.50
Craic Nachos $18.50
- Corn chips topped with chilli mince, sour cream & melted cheese
Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
- Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
Homemade Seafood Chowder Entrée $15.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
Craic Burger $24.50
- Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).

Margherita 22
- HOmemade Napoletana sauce, mozzarella cheese and drizzled with pesto
Creamy Risotto 22
- with zucchini, prawns, chorizo & sundried tomato
Creamy Medley Mushroom 18
- on toasted homemade ciabatta bread, spinach, sundried tomato pesto V
Polenta chips 8.5
- with truffle oil and aioli
Mushroom 4.5
Seasonal Wedges 9.5
- Chipotie mayo or Sweet chilli and cream cheese
2 Hash Brown 3.5
Crispy Battered Blue Cod 23.5
- on Italian flat bread, mix salad, salsa cruda, homemade pesto & aioli.

Juices $5
Soft Drinks $4.5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Native Kumara Chips $7.5
Gluten Free Bun $2.5
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.

Hand-cut fries, two chefs smoky barbeque sauce $7
Roasted fare game venison loin, sauteed kale & mustard, parmesan beignets, black garlic $39
Pistachio, honey & orange nougat $8
Salad of wild caught banana prawns, mango, chilli, lime, cashews & crispy ginger $22
Chocolate, whiskey & salted caramel truffles $9
Mt Cook Salmon fillet, crisp cardamom crumb, wilted spinach, kumara, hummus & chermoula $36
Roquefort (France) $25
Honey roasted carrots & tahini yoghurt $7

High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
- Full serving $12
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.

any dish can be served at your choice of mild, medium, hot or indian hot.
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
Keema naan $4.50
- Naan stuffed with a spiced mince mixture.
Veg samosa $4.00
- Filled with diced potatoes, peas & cumin seeds, then fried golden brown.
Roti $2.50
- Unleavened wholemeal flour bread and baked in the tandoor.
Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.

Chocolate Wontons $8.50
- With a cointreau chocolate sauce
-With Cheese $10.50
Apple Strudel $8.50
- With maple walnut ice-cream
Ceviche Market Price
- Raw marinated fish
Vegetarian Medley
- Changes seasonally, please ask your friendly wait staff
● Wedges with Sweet Chilli and Sour Cream $9.50
-For 2 $35.00
Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00

Chicken Strips Combo $10.90
- Crispy Chicken Strips, can of soft drink, fries, aioli
Otago Oink $8.90
- The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
Burghanza $13.90
- A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
Sweet Chicks $8.90
- Grilled chicken tenderloins marinated in honey soy with lettuce, tomato, red onion & our own teriyaki sauce.
Green Piece $8.00
- Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
The Big Gus $11.90
- Two delicious NZ beef patties (3209), cheese, streaky bacon, lettuce, tomato, red onion, BBQ sauce & aioli.
Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
Crum bed Calamari $4.00 / $7.00
- with wasabi mayo 1/2 Dozen / Dozen