Vulcan Hotel in Otago Menu

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Vulcan Hotel in Otago has no menu available, but can choose from many other options such as Vegetable Samosa or Aloo Wada from South Of India. Fat Badger's Pizza offers many options including MARGARITA and PEPPERONI. Craft Bar includes a wide range like Sirloin Steak or Herb Loaf. Pub Breakfast and Pub’s Eggs Benedict from . Pub On Wharf offers Portofino and .

Nearby Sample Menus

California roll (6 pcs) $5.50
- Surimi Crab, Cucumber, Avocado & Mayonnaise
-14 pcs $14.50
Tuna sashimi nigiri mix $22.00
Temaki karaage chicken $3.50
- Crispy Chicken, Lettuce, Red Pepper Serviced Mayonnaise
-4 pcs $6.50
-8 pcs $7.50
-12 pcs $18.50
-4 pcs $4.00

Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00
Double Ferg w/cheese $15.50
- Blue, Swiss, Brie
Fergburger w/ cheese $12.50
- Blue, Swiss, Brie
Cockadoodle Doo $12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
The Fergburger $11.00
- Prime New Zealand beef, lettuce, tomato, red onion, aioli & tomato relish.
Cockadoodle Oink $14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
The Dawn Horn $12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
Chief Wiggum $14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and a delicious apricot seeded mustard.

1x Whitebait Pattie
Flounder Fillets
Egg $1.00
Grouper Fillets
Sausage $1.80
(this meal is subject to availability $29.50)
Oyster deep fried 1 dozen $36.00
Brill Fillets

Brown sugar Buttermilk waffles - with vanilla bean mascarpone, citrus rhubarb & toasted hazelnuts $18.50
Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
Careys Bay $13.90
- seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
Cast iron omelette $20.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
Breakfast Stack $20.90
- choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
Falafel with beetroot hummus, rocket & aioli $13.90
Roast chicken with rocket & lemon herb mayo $13.90

Chili Con Came $15.00
- Chill’ mince beef and beans on steamed white rice, topped with cheesy nacho chips, sour cream and fresh coriander
Homemade Muesli $8.50
- Sweet toasted oats, nuts and raisins topped with natural yoghurt and sliced banana
Big Breaky Burrito $16.00
- Chorizo. bacon, mushrooms, hash browns, eggs and baked beans all in a toasted tortilla wrap served with fresh salsa and sour cream
Pork Ribs 1/2$20.00/Full$28.50
- Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad
Loaded Wedges $10.00
- loaded with bacon melted cheese sour cream and sweet chilli sauce
Penne Ratatouille $16.00
- Roasted capsicum, zucchini, eggplant and red onions, mixed with a rich tomato sauce, olives and penne pasta. finished with parmesan cheese
Porridge $8.50
- Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
Vegetarian Breakfast $12.00
- 2 Fried eggs, 2 hash brown, mushrooms, grilled tomato and baked beans served with toast and butter

Add Topping + $2.00
Fish & Chips $27.00
- Fish of the day, tartare sauce, chips, garden salad and lemon wedges
Gluten Free Base + $2.00
Seafood Chowder $18.00
- Stacks classic seafood chowder served with roasted garlic bread
All fettuccine dishes are served with roasted garlic bread
Warm Chocolate Brownie $13.00
- Served with white chocolate sauce, berry compote and hokey pokey ice cream
All burgers served with a side of fries *Lettuce burger buns are available on request (No bun, low carbohydrates and gluten free) $21.00
Chicken Burger $25.00
- Crumbed chicken breast, mozzarella, lettuce, fresh tomato, aioli and tomato sauce. Served with fries

FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
STEAMED DIM SIM AND DUMPLINGS
- Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF
CAESAR SALAD
- Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
MARKET GARDEN SALAD
- Potato and egg salad. V, NF
FROM THE GRILL
- Twice-cooked pork belly in teriyaki sauce. NF, DF
BREAD
- Variety of freshly baked bread rolls (GF available upon request)
FROM THE SOUTHERN OCEAN
- Classic prawn salad in a creamy Marie Rose sauce: GF, NF

Toasted Garlic Ciabatta $6.90
Wedges $8.90
- with cheese and bacon: sour cream or salsa
HOT TOAST $5.00
- Brown or white, with spreads of your choice
SOUP & TOAST $5.90
FISH WITH SALAD AND FRIES $10.90
Chilli and garlic prawns $13.90
Beef and Guinness hotpot $18.90
- with mash and gravy
Prime T-bone steak (350g) $25.90

Gang Par ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
- Red Based curry cooked without coconut cream with
Clay Pot Rice (Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00/ $13.50/$14.50
- Mild fried rice stir fried with ginger and fresh vegetables
Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $19.00/ $21.50/$22.50
- Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50 /$14.50
- Stir fried fresh seasonal vegetables with our own HOT chilli
Noodle Soup ( Chicken / Pork or Vegetarian) $11.50/$13.00
- A generous portion of this famous Asian soup cooked with
Chilli and Fresh Basil ( Chicken/ Beef / Pork or Vegetarian) $19.50
- Fresh basil herb and hot chilli cooked with generous
Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00 /$13.50/$14.50
- Succulent cuts of meat or seafood cooked in cocount
Fried Pork Balls (9) $9.90
- Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander

Pear crumble, pears, almond, vanilla anglaise, pear sorbet n/a
Steamed greens, café de paris butter $7.00
Chocolate cremeux, coconut sorbet, hazelnuts n/a
French onion soup, gruyère crouton $20.00
Market fish, clams, smoked parsnip purée, almonds, caper brown butter $39.00
Beef fillet tartare, crisp free range duck egg yolk, soy jelly miso mayonnaise $20.00
Cardrona Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, onion jus n/a
Pear crumble, pears, almond, vanilla anglaise, pear sorbet $20.00

GORGEOUS GEORGE (GF) (VO) $17.00
- substitute streaky bacon for cold smoked salmon(add spinach + 2.00)
BANGERS AND BEANS $6.80
- Kransky sausages and baked beans on toast.
JOKER $14.80
- spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll.
Bratwurst $3.50
EGGS (GFO) (VO) $17.80
- two free range eggs, toast and hollandaise + add cold smoked salmon
EASY TIGER SALAD (GF) $21.80
- free range chicken rubbed in harissa spices with rocket, masculine, orange, red onion, cherry tomatoes and minted yoghurt
KIDS SCHNITZ $12.80
- crumbed beef with chips and tomato sauce.
TUSKA $12.80
- streaky bacon in a warmed joe's roll add avocado (seasonal).

6 CHICKEN NUGGETS & CHIPS
BLUE COD & CHIPS
MINI PAVLOVA
- with Juicy Berries and Cream.
4 MINI HOTDOGS & CHIPS
CHICKEN & BACON SALAD $17
- Chicken & bacon pieces on top of a fresh green salad with garlic aïoli dressing.
CHICKEN & BACON SALAD $22
- Chicken & bacon pieces served on a fresh selection of salad topped with garlic aïoli dressing.
WARM CHOCOLATE MUD CAKE
- with Rich Chocolate Sauce and Cream
CHEESECAKE
- with Homemade Berry Coulis and Ice-Cream.

4 Chicken Nuggets and Chips $6.00
Nachos $17.00
- served with prime minced beef with cheese, guacamole and sour cream.
Hot dog and Chips $6.00
BBQ Pork Ribs $21.00
- Smothered in our homemade sauce and served with fries.
Thai Beef Salad $20.00
- Tossed salad with eggs noodles and pine nuts and refreshing mint cucumber.
Fish and chips $7.50
All Day Breakfast $14.50
- Sausage, bacon, hash browns, tomato eggs your way with toasted bread.
Chicken Wrap $18.00
- Satay, cheese, lettuce, coleslaw and chicken tossed in sweet chilli sauce, served with fries.

Ceviche Market Price
- Raw marinated fish
-For 4 $60.00
Chicken Wings $9.00
- Marinated in a spicy barbecue sauce
Antipasto $25.00
- With cured meats, smoked fish, cheese, olives. Served with flatbread
● Wedges $9.50
- With sweet chilli and sour cream
-With Cheese $10.50
Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan
● Wedges with Sweet Chilli and Sour Cream $9.50

Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
Marinated Mix $9
- Green & Kalamata Olives, Sundried Tomato, Capers & Marinated Feta
Breads & Spreads $12
- Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
Antipasto Platter $22
- A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person
Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
Mushroom Medley $16
- French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
Pepperoni & Parmesan Melt $18
- Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries