Vulcan Hotel in Otago Menu

Vulcan Hotel in Otago has no menu available, but can choose from many other options such as Vegetable Samosa or Aloo Wada from South Of India. Fat Badger's Pizza offers many options including MARGARITA and PEPPERONI. Craft Bar includes a wide range like Sirloin Steak or Herb Loaf. Pub Breakfast and Pub’s Eggs Benedict from . Pub On Wharf offers Portofino and .

Nearby Sample Menus

  • -Large $16.50
  • Rocky road sundae adults $6.50
    • Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips
  • Chicken filo $20.00
    • Filo parcel, filled with chicken, apricots and cream cheese, and topped with apricot sauce. Served with chips & salad
  • Doorstep toasted sandwich(V ) $7.50
    • With your choice of two fillings
  • Ribeye steak (GF) $24.50
    • Cooked to your liking, topped with garlic butter, gravy, peppercorn jus or mushroom sauce. Served with chips & salad
  • Crumbed prawn cutlets $8.50
    • Served with sweet thai chilli sauce
  • Banoffee cup (GF) $8.00
    • Layered biscuit, caramel, banana & cream
  • Marinated porterhouse steak $12.00
    • Served with 2 eggs and chips
  • Pinky Delight $25.00 Med / $15.00 Sm
    • Caramel sauce, strawberries, white chocolate and Pinky bar.
  • Smoked Salmon Salad $16.00 Large
    • Lettuce, hot Smoked Salmon, capers, capsicum, gherkins, tomato, feta.
  • Vegie Nachos $19.50 Lge / $14.00 Sm
    • Capsicum, spinach, olives,capers chilli beans in a spicy tomato sauce served on a bed of corn chips coated with melted cheese and sour cream.
  • Lamb Burger & Fries $16.50
    • Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce
  • Smoked Salmon Spaghetti $19.50
    • Hot smoked salmon with capers and a hint of blue cheese with a dash of lemon in a creamy sauce.
  • Curious George
    • Smoked chicken, American bacon, banana, brie cheese.
  • Hyde Park
    • Caramelised onions, mushrooms and a hint of blue cheese.
  • Manhattan
    • Smoked chicken, apricots, cream cheese, rosemary.
  • Porridge $8.50
    • Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
  • Big Breaky Burrito $16.00
    • Chorizo. bacon, mushrooms, hash browns, eggs and baked beans all in a toasted tortilla wrap served with fresh salsa and sour cream
  • Loaded Wedges $10.00
    • loaded with bacon melted cheese sour cream and sweet chilli sauce
  • Fish n' Chips $17.00
    • Monteith's Original beer battered Hoki served with chips, garden salad and homemade tartar sauce
  • chicken Parmigiana $20.00
    • Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
  • The Mighty works $18.00
    • 2 tried eggs, 4 rashers of streaky bacon, 2 hash browns, sausage, mushrooms, grilled tomato and baked beans, all Served with toast and butler
  • Bangers n' Mash $14.00
    • 2 of Arrowtown Butchery's beef and black pepper sausages served with creamy mashed potatoes, buttered peas and topped with onion gravy
  • Our Famous All Day Breakfast $10.00
    • 2 tried eggs, 2 rashers of streaky bacon, 2 hash browns and grilled tomato served with toast and butter Extras: Sausage $3, Bacon Rashers. Mushrooms. Egg, Beans and Avocado $2, Tomato or Toast $1 each
  • Spiced Merino lamb shoulder $50.00
    • Herbed bulgur wheat, roasted red onion, harissa jus
  • Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
  • Harmony Pork $ 36.00
    • belly and shoulder, Cromwell peaches, radish pods, parsnip cream
  • Treacle & rye bread, home smoked butter $8.00
  • Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
  • Angus beef eye fillet $44.00
    • 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
  • Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
  • New season asparagus $9.00
    • pancetta, toasted almond, confit shallots
  • Seafood Laksa $20.00
    • A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
  • Greek Salad (V) (GF) $16.00
    • Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
  • Garlic Bread (V) $10.00
    • Freshly baked loaf for two with whipped garlic herb butter
  • Chilli Prawns $12.00
    • Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
  • Lemon and Coriander Calamari (GF) $12.00
    • Calamari seasoned with lemon and coriander served with a petit salad and aioli
  • Teriyaki Beef Skewers $13.00
    • Tender beef strips marinated in teriyaki sauce served with a petit salad
  • Beer Battered Orange Roughy $25.00
    • Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
  • BLT $16.00
    • Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
  • Special Pizza 25
    • Please ask our waiter
  • Armando's Breakfast 20
    • Aromatic roast potato, chorio sausage & free eggs with salsa cruda aioli & pesto GF
  • Thick Cut Chips takeaway 5
    • aioli & tomato sauce
  • Spinach 4.5
  • Creamy Medley Mushroom 18
    • on toasted homemade ciabatta bread, spinach, sundried tomato pesto V
  • Armando's Granola 12.5
    • with yoghurt and fruit compote Soy or almond milk available on request
  • Margherita 22
    • HOmemade Napoletana sauce, mozzarella cheese and drizzled with pesto
  • Free Range Eggs 2.5
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Caramelised Onions $1.50
  • - +2 Large sides $35.90
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • - Regular $4.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Grilled Haloumi $1.50
  • Seriously Large Chips $9.50
  • THE FUN GUY PIZZA PURE MAGIC MED $24/LARGE$32
    • Portobello and Button Mushrooms dusted with herbs and topped with NZ Mozzarella
  • BADGERS FAMOUS SALAD $12.00
    • Salad leaves gently tossed with fresh tomato, black olives, cucumber, red onion, feta cheese, cracked pepper and your choice of dressing.(ADD CHICKEN BREAST FILLET $5)(ADD THICK CUT BACON $4)
  • MARGARITA MED$18/LARGE $25
    • Fat Badgers Famous Family Sauce topped with NZ Mozzarella
  • PEAR AND wALNUT SALAD $14.00
    • Rocket leaves, baby spinach, pear, walnut, avocado, roasted red pepper, garnished with spring onion and your choice of dressing.
  • WEDGES $9.00
  • LOADED WEDGES $11.00
  • HAWAIIAN BADGER MED$21/LARGE $29
    • Roasted Ham & Juicy Pineapple topped with NZ Mozzarella
  • THE SCRATCHING BADGER
  • Chicken satay skewers $14
  • Toasted pumpkin batard bread(V) $14
  • Chocolate mousse mud cake $13
    • Raspberry coulis & vanilla anglaise
  • Caesar salad $18
    • Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
  • Salmon fillet / Ver jus dressing (GF) (DF) $34
    • Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
  • Chicken parmigiana burger $19
    • Served with fries, crumbed chicken, napolitano sauce, melted mozzarella& salad served in a toasted focaccia bun
  • Cream of butternut pumpkin soup (V) (GF) $12
  • Smoky bacon and egg pie $18
    • Homemade pie with tomato relish & salad
  • French onion soup, gruyère crouton $20.00
  • Chocolate cremeux, coconut sorbet, hazelnut $20.00
  • Chocolate cremeux, coconut sorbet, hazelnuts n/a
  • Market fish, clams, smoked parsnip purée, almonds, caper brown butter $39.00
  • Potato Gratin $7.00
  • Beef fillet tartare, crisp free range duck egg yolk, soy jelly miso mayonnaise $20.00
  • French onion soup, gruyère crouton n/a
  • Poached free range duck egg, new season potatoes, asparagus, cranberry, parmesan n/a
  • 2 Mini Hotdogs and chips $6.00
  • Hot dog and Chips $6.00
  • B.L.T $11.00
    • Streaky bacon, lettuce and tomato served with bread with fries.
  • Thai Beef Salad $20.00
    • Tossed salad with egg noodles and pine nuts and refreshing mint cucumber
  • Nachos $17.00
    • served with prime minced beef with cheese, guacamole and sour cream.
  • 8 Chicken Nuggets and chips $10.00
  • Thai Beef Salad $20.00
    • Tossed salad with eggs noodles and pine nuts and refreshing mint cucumber.
  • Burger & Chips $13.00
    • Beef patty with streaky bacon.grilled cheese.fruit chutney,lettuce.tomato & beetroot.
  • With Akaora smoked salmon or smoked chicken $23.00
  • Napoleon creme brulee $14.00
    • Almond short tuile / berry coulis
  • Classic Caesar salad $19.00
    • Lettuce / tomato / poached egg / crouton / parmesan tuile
  • Roasted butternut squash(V) $9.00
    • Brown butter / coriander
  • Philly cheese steak sandwich $21.00
    • Panini bread / roast beef / capsicum / onion / provolone
  • French Antipasto $12/person
    • Cheese (2) /pate / dry sausage / condiments
  • Tatin apple tart $14.00
    • Calvados sauce / cinnamon Chantilly
  • Crepe Suzette $14.00
    • Apple compote / vanilla ice cream / Grand Marnier flambee sauce
  • Sticky Date Pudding $12.00
  • Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
  • Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
  • Truffles or Slice of the Day $3.50
  • * add $2.00 to the meal for a Gluten free option -
  • Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
  • West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
  • Biscuits $1.50
  • Cheese Quesadilla $5.00
    • Served with sour cream on the side
  • All Baguettes & Wraps are made to order, served toasted and extra delicious!
  • Cold Cut Classic $10.00
    • Your choice of ham or chicken with cheddar, lettuce, tomato, mayo, olive oil and vinegar
  • - Add chicken for $2.50
  • Ham & Cheese Croissant $7.00
    • Ham, cheddar and tomato on croissant
  • Tuna Melt $10.50
    • Chef's tuna mix topped with melted cheddar, shredded lettuce and tomato
  • Roasted Veggie $11.50
    • Baby spinach, roasted veggies, feta, pumpkin seeds and tomato tossed in olive oil and vincotto
  • - Add ham for $2.50
  • Tea and Coffee with Biscotti $7
  • Cheesecake du Jour $13
    • Manhattan Baked In House, Served With Vanilla Bean Ice Cream
  • Chicken Pesto $18
    • Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
  • French Fries $7
    • With Tomato Sauce & House Made Aioli
  • Grilled Garlic Bread $7
    • Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
  • Duck liver pate $16
    • Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
  • Spiced Braised Beef $18
    • With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
  • French Toast $16
    • Served With Maple Syrup, Mascarpone & Mixed Berry Compote
Vulcan Hotel

Vulcan Hotel

location

Address

3/75 Elizabeth Street, Tauranga, Otago, 9386, New Zealand

phone

Phone

034473629

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , New Zealand , Pub Food

features

Features

Reservations ,  Breakfast ,  Lunch ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
3/75 Elizabeth Street, Tauranga, Otago, 9386, New Zealand
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