Wadestown Bakery in Wellington Menu

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Pepper Steak Pie $5.20
Bacon & Egg Pie $5.20
Steak & Cheese Pie $5.20
Mince & Cheese Pie $5.20
Sausage Roll $3.80
Steak & Kidney Pie $5.20
Mince Pie $5.20
Chicken Pie $5.20
Potato Top Pie $5.20
Steak & Mushroom Pie $5.20
Spinach & Feta Roll $4.00
Citrus Slice $4.60
Afgan Cookie $4.00
Croissant $2.70
Danish $3.60
Pizza Bread $3.80

Nearby Sample Menus

Pork & Potato croquette, feijoa hot sauce $4.00
Lamb ribs, onion cream, herb salad $18.00
Clams, ramen noodle, green, xo sauce $22.00
Loaded shoestring fries, pork, miso gravy, cheese $16.00
Mixed Grain Salad $10.00
Mushrooms / Black Pudding $5.00
Lemon chiffon cake $13.00
Pork & Potato Croquette $4.00 each

Baklava with ce cream $6.50
Mixed iskender $15.00
Mix dip plate $12.00
- Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
Grilled halloumi cheese $12.00
- Served over hummus with warm turkish bread
Chicken or beef with rice $7.50
Diced venison $16.50
- Diced marinated venison served with rice, salad turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
Chicken kebab R $9.5 / L $11
Falafel $1.50

PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
GARLIC BREAD $10.00
- Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven

COMBINATION MEE GORENG $10.00
BEEF $9.50
CURRY ROLL $2.00
SHRIMP MEE GORENG $12.00
BACON BURGER $3.70
CURRY ROLL $2.00
SPRING ROLL $2.00
SQUID RING $1.00

Cheese Burger $5.90
- 6pk
Small $2.80
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Chicken Nuggets $4.50
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
5pm till late
4pm - 4Am

Omelette of the Day $12
Pulled Pork Quesadilla $14.50
Steak Sandwich with fries $19.50
On Toast $14.50
- Mince w Tomato & Grilled Cheese
Salmon on Rosti w Citrus cream $15.50
Beef Burger, Smoked Cheese & Beetroot Jam $12
Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
French Toast w Banana & Syrup $14.50

Steak & Vegetable Pie $5.10
Roast Chicken & Vegetable Pie $5.10
Potato Top Pie $4.90
Mince Pie $4.70
Chicken bacon & mushroom pie $5.10
Vegetable Pie $4.90
Mince Savoury $2.50
Steak & Creamy Mushroom Pie $5.10

The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
Wedge salad, ranch, bacon, blue cheese $8
Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
Flat white $4.5
Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
Espresso $4.5

-Vindaloo (Chicken/Lamb/Beef)
- A hot favourite Goan Dish cooked in authentic vindaloo gravy
-Korma (Chicken/Beef/Lamb)
- Cooked with gravy cashew nuts, almonds and mild Indian spices
Indian Dips Platter $7.00
Tarkari Papad $6.50
- Roasted papad topped with onion, tomato, green coriander
-Butter Paneer
- Cottage cheese cooked in smooth creamy tomato gravy
Onion Bhaji $6.50
- Sliced onion, stripped in chick pea flour and deep fried
Chilli Mountain Chicken $14.90
- Chicken cubes tossed with roasted chilli and garlic peppercorn and vodka
-Chana Masala
- Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs

Garden Salad $4
- Mixed Greens - Red Onions - Tomato - Balsamic
Vegetarian $15
- A message to you Rudi
Basic Fries $10
- Straight Fries w/ Aioli and Tomato Sauce Curly Fries w/ Aioli and Tomayo Sauce
Cheesy Garlic Bread $12
- W / Rogue Hummus and Rosemary
Pork Po' Boy $16
- Pulled Pork - Slaw - Mustard Mayo - Pickled Red Onions - Pickles
Window Meat Brick $16
- Beef Brisket - Colby - Beetroot Relish - Pickles
Feeding of the 5000 $22
- Red Onion - Pineapple - Chorizo - Salami - BBQ Sauce - Aioli
Cajun Chicken $18
- Mixed Greens - Shredded Chicken - Capsicum - Olives - Red Onion - Coriander Yoghurt

49. DAAL MAKHANI $12.90
- Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
20. CHICKEN TIKKA MASALA $14.50
- A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
55. KASHMIRI PULAO $8.90
- Fluffy Saffron rice nuts and fruits.
62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
25. LAMB VINDALOO $14.90
- A typical Goanese style dish cooked in vinegar & whole spices.
63. CHEESE NAAN $4.00
- Stuffed with cheese, finished with butter.
16. BHUNA CHICKEN $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
80. PAPPADOMS (4pcs) $2.00

Kiki age Don $15.00
- Tempura vegetable with teriyaki sauce
SET N $30.00
- teriyaki chicken on rice, tempura, sashimi, fried chicken and miso, seaweed salad
lriar4(Tofu) $3.50
Shirayuki(white snow) $14.00
- octopus balls, soy beans
Tempure $13.50
- vegetable and seafood
SET F $25.00
- tempura Teriyaki fish, chicken dumpling, and rice, miso, salad
Medium $30.00
Ozeki(sumo wrestler) $14.00
- crumbed fish, age dashi

Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)

Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon
Anchovy $18.00
- Roast capsicum, black olive, lemon rocket
Spice Chicken $18.00
- Eggplant, red onion, basil tomato
Green Beans $6.50
- Goats cheese
Flatbread Housemade $4.00
- Garlic or 3 Cheese
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Cocoa Roasted Venison Short Loin $32.00
- Mushroom, whipped potato, smoked beetroot, watercress
Citrus Bavious $8.00
- Candied fennel, orange shortbread

Roast Duck Red Curry(GF)
- Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
Mee Goreng
- Please Select meat Stir -fried egg noodles with egg and vegetables
Chicken, Pork Or Beef $21.90
Siam Vegetables $19.90
- Stir -fried assorted vegetables in Siam Kitchen sauce without meat
Laksa $21.90
- Egg noodles in yellow curry soup with bean sprouts/Chicken
Green Curry (GF)
- Please Select meat Vegetables cooked with Thai green curry paste in coconut milk
Chicken, Pork Or Beef $21.90
A bowl of egg noodle $6.00