Wadestown Bakery in Wellington Menu

Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Chef’s Salad (V) $17.00
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)

B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
TORTILLA WRAP W FRIES 12.90
- CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO
CHICKEN NIBBLES 7.50
- SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS
STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
ANGUS BEEF BURGER 20.50
- BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
BACON & EGGS ON TOAST 10.00
- SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA

Daily baked farmhouse bread with smoked butter 8
Fish finger sandwiches with American cheddar 12
Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
Griddled Brussel sprouts with maple & roasted macadamia 8
Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
Parmesan churros with whipped goats cheese & thyme honey 12
Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28

'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
Fries $5.50
- with t sauce & aioli
Toast & Jam $5.50
Urban Benny $16.90
- beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special
Thai Green chicken Curry $18.90
- with vegetables & turmeric rice
Housemade Granola $9.50
- served with yogurt & stewed apple

Four cheeses pizza with rocket, pear and walnuts $16.00
Fix & Fogg peanut butter and tomatoes on five grain $11.00
Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
Fried bread, bacon, eggs and marty sauce open sandwich $10.50
Paleo pantry gluten free bread $3.00
Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
Mix and match, price per oyster (each) $4.50
Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00

CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
ANTIPASTO PLATTER $20.00
FREE RANGE CHICKEN + BACON SALAD $18.50
BIG MODE'S BREAKFAST $22.00
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote

Add $4.50
- black pudding
Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
Free-range eggs on toast $10.00
Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
Add $2.00
- hollandaise
Add $3.50
- roast tomato

Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
All burgers served with fries tomato sauce & aioli.
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
Toast $3.50
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce

Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Scrambled eggs $10.00
- on toast or with baked spuds
Spicy baked beans $12.00
- on toast or baked spuds
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
House smoked Klippers $15.00
- on toast with lemon parsley butter
Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00

Corn fritters $15.00
- With salad greens, mango chutney and bacon
Toast w Spreads $4.00
Mini hot dogs $8.50
- With fries & tomato sauce
Eggs benedict $13.50
- Ham & hollandaise
Cajun chicken burger $14.00
- On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
Garden salad w balsamic dressing $4.50
Takeaway available
2 Fillings $5.00

Raita $3.50
- Yoghurt mixed with grated cucumber and mint
Aloo Gobi
- Potatoes and cauliflower cooked In onion gravy with spices
Vege Jalfrezi
- Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
Chicken Balti
- Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
Fish Masala
- Pieces of fresh fish prepared in ground spices and thick masala gravy
Mixed Pickle $3.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
Fish jalfrezi
- Fish cooked with onion, carrots and capsicum in medium hot sauce with a touch of vinegar.
Lamb Korma (A Very Mild Dish!)
- Lean pieces of lamb simmered with ground spices and cashew nut paste

Curry Patte Kai Prawn $16.90
- Prawns marinated in a bouquet of spices and herbs ( Curry leaf) and cooked in clay oven
Chilli Prawn Dry/Gravy $21.90
- Marinated prawn deep fried and sautéed with onion, garlic, capsicum soy sauce and vinegar
-Chicken jalfrezi $18.50
Aloo Parantha $5.00
-8 $18.00
-Half $17.00
-Vegetable $12.00
-8 $100.90

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