WFP - Wood Fired Pizza in Wellington Menu

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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Large (30cm approx.) $20.00
Small (20cm approx.) $14.00

Nearby Sample Menus

- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
House salad $5.50
Crispy onion rings $4.50

Chicken Curry $18.90
- Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
Roti Canai with Curry $7.50
- Choice of dhal, lamb or chicken curry
Lamb Korma $18.90
- Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
Peanut Sauce $3.00
Vegetable Korma $10.00
- Served with rice and chapatti bread
Dhall Curry $16.90
- Seasonal vegetables cooked in a thick lentil curry
Chicken Murtabak $18.90
- Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
Yoghurt Salad (or Raita) $4.90

Fish $13
Ham Salad $18
Onions $4
Rump Steak 550g $36
Scallops (In Season) $32
Mushroom Omelette $24
T-bone Steak 1kg $52
Whitebait (in season)

Thai Spring Rolls (6) $6.00
- Filled with rice noodles, carrots and cabbage, served with dipping sauce
-King Prawn / Squid $15.00
-Prawn $18.00
Thai Money Bag (6) $6.00
- Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
●Stir Fried with Ginger $12.00
- Chicken / beef / pork
●Stir Fried with Chilli and Thai Basil $12.00
- Chicken / beef / pork / vegetable
●Yellow Curry and Vegetables $12.00
- Chicken / beef / pork
Grilled $12.00
- Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber

Angus Eye Fillet $29.50
- Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
Roast Pumpkin & Spinach Penne $18.90
- with sundried tomato, feta & pine nuts
Smoked Fish Chowder $11.90
- with warm breads
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
Open Chicken Sandwich $18.90
- with bacon, avocado, drizzled with plum sauce & served with fries
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
Creamy Chicken, Bacon & Mushroom Fettuccine $18.90
3 Egg Omelette $14.90
- with bacon, mushroom, onion, tomato & cheese

Toasted garlic herb loaf $6,00
Garlic bread $4,50
●Land
-add smoked salmon $5,00
Prime scotch fillet $29,00
- Spinach mash, greens, smoked horopito butter & red wine jus
Shoestring fries $7,50
Kelp scallops (GF) $15,00
- Pan seared w citrus salsa & wasabi mayo
Buttermilk vanilla pancakes w maple $19,00
- Banana , streaky bacon or banana , blueberry compote

-Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00
-Half Dozen $8.00
Bak Kut Teh with rice $16.00
- Malaysian pork soup
Spicy Beef Offal $18.00
●Pork
-Vegetable $13.00
V=Vegetarian
●Nasi Goreng

-Chicken / Beef or Pork $20.00
Steamed King Prawns $30.00
-Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Deep Fried Won Tons
-Prawns or Scallops $28.00
-Combination or Shrimp $19.00
Steamed chicken served cold
-Chicken, Beef, Pork or BBQ Pork $17.00
Hot & Spicy Chicken Casserole (bones in) $22.00

Chocolate Madness $19.50
- A delicious assortment of chocolate delights – a must for chocolate lovers!
Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
Toast or English Muffins $6.00
- Served with butter and berry jam.
B.E.T $13.50
- Streaky bacon, two fried eggs and tomatoes on toast.
Pancakes $15.00
- Laced with maple syrup, berry compote and cream.
Sides $3.00
- As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
Chicken and Mushroom Pasta $17.50
- In a white wine sauce with penne.

Steak & Onion
- Diced onion on top of Prime beef Steak
Family Pies $18.00
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Steak
- chunky prime beef Steak
Savories $1.60
Potato top Savoury
- Quality lean mince with added vegetables

Fish Cake(Homemade) $2.50
Deep Fries Bars
Chicken Nuggets $0.80
Fish Burger $5.00
Steak Roll (Homemade) $2.50
Stuffed Mushrooms $1.50
Hawaiian Burger $5.50
Chips $2.50

Full Portion $17.00
Large $7.00
Side Salad $6.00
Aioli $2.50
Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Small $7.00
Beer Battered Fish and Chips with Salad and Tartare Sauce
Large $12.00

Duck and bamboo soup $12.50
Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
Spicey beef and pork noodle soup $12.50
Beef/chicken/combination fried rice $12.90
Diced lamb cubes with garlic $15.90
Chicken on vermicelli $12.50
Grilled pork/chicken on rice $12.90
Steam rice pancake (Banh cuon) $12.90

Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Vegetarian fried noodles
Yangzhou Fried rice $11.80
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Mee Goreng $11.80
Seafood fried noodles
Beef Hofen $12.50
Singapore Fried Noodles $11.80

One variety $14.50
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Braised red cabbage, apple and cinnamon $8
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
Rocket, pear and parmesan salad $8