WFP - Wood Fired Pizza in Wellington Menu

Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Large (30cm approx.) $20.00
Small (20cm approx.) $14.00

Nearby Sample Menus

Pan fried fish $24
- saffron, lemon & confit tomato risotto
Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
Fruit kebabs $5
Boiled eggs & soldiers/Sausage wrap $7
Front Room granola $11
- fresh berries, greek yoghurt , honey
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Maple syrup $1
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast

Dumplings with Dipping Sauce $9
- Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
Rhubarb Trifle $12
Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
Medley of Olives $9
Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
Crispy Fried Chicken & 'Slaw $12
Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29

Chicken kebab $3.50
5 piece pack $14.00
- 3 thigh & 2 drums.No chips
8 wontons / 6 squid rings $4.40
Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
Snack box $6.30
- 1 thigh & small chips
Hot-dog $2.50
Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
Salad burger B $4.50 / C $9.50
- Mayo, lettuce, tomato, cheese & onion

Any extra (avocado, bacon, etc.) $3.50
Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
S.L.A.T sandwich $16.00
- Salmon, Lettuce, Avocado & Tomato
Added chorizo $2.00 extra
Bacon & Egg Sandwich $14.00

Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken

Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Egg Benedict $11.90
-Combo $8.80
Drumstick $1.70
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
-Combo $8.80
BLT Supreme $5.00
-Combo $8.80

400g T-Bone of Wairarapa Angus Beef $32.00
Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato