WFP - Wood Fired Pizza in Wellington Menu

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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Large (30cm approx.) $20.00
Small (20cm approx.) $14.00

Nearby Sample Menus

Asparagus tossed in lemon & thyme butter $16.00
Grilled beetroot w watercress & preserved lemon & mint vinaigrette $13.50
Lamb pinchos w chimichurri $16.00
Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
Vacío (Flank steak) $24.00
- Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.
Pancakes w bacon, banana, maple syrup, mascarpone & dulce de leche $16.50
Empanada: vegetariano or meat w chimichurri $8.00
Mesclun & vine tomato salad w vinaigrette $9.00

Black Pudding Hash $19.00
-Add Bacon $6.00
Pan Fried Salmon $8.50
Homemade hash brown / Roasted Mushrooms / Spinach $4.00
Green Baked Eggs $19.00
- Add GF $2
Cheddar & Chive Dutch Baby $15.50
Fried Chicken Sandwich $16.00
Home Made Soup $8 or $14
- Add GF $2

ONION PARANTHA $4.00
- variation of a naan bread, it has minced onion and spices, baked on a hot plate
KADHAI CHICKEN $15.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
GOLDEN FRIED CHICKEN $12.00
- cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
MIX VEGETABLES $15.00
- all seasonal vegetables cooked with onion, tomato and gravy
GOA PRAWN CURRY $18.00
- traditional Goan style curry
LAMB SAAG $16.00
- cubed lamb cooked with spinach gravy and Indian masala
CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
- fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
PAPAD ROASTED $1.00
- crispy lentil based pancake with taste of black pepper

Butter Chicken
Steak
Chicken & Mushroom
Ham, tomato, cheese or pineapple $5.00
Hot Chilli Cheese
Mince
Bacon & Egg
Roast Vegetable & Creamy Mushroom

Range of house made pies from $4.90
Chocolate Eclair $4.00
Sausage Rolls $2.50
Carraway & Dark Rye Small $4.20
Croissants $1.80
Custard Pie $4.00
Round Ham Roll $5.60
Chocolate Brownie $4.40

Noodle Soup $26.00
- A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
Larp Salad $23.00
- Minced chicken tossed with toasted rice, mint, cucumber, capsicums, red onions, tomatoes and lemongrass garlic fish sauce.
Grilled Squid $10.00
- Flame grilled squids, served with lemon garlic sauce.
Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.
Roti $5.00
Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.
Mee Goreng $23.00
- Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
Satay Stick Chicken or Beef $10.00
- Skewed satay chicken or beef, served with peanut sauce.

Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Raspberry and lemon curd semifreddo $7.00
Chocolat $7.00
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
Americano $21.00
- Scottys ham, pineapple, mozzarella
Margarita $17.00
- Napoli mozzarella fresh basil
Hazelnut semifreddo $7.00
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley

Mushroom & leek dumplings $15.00
- with bamboo & peanuts
Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
Salt & pepper squid $14.00
- with wasabi mayo

Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
Large Salad $14.50
Warmed Olives $7.90
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache

Apricot and ricotta cake $7.5
Warmed marinated olives $6.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
Green leaf salad $7.5
A bowl of Louisa plums $ 7.5
Kedgeree with house smoked fish $23.5
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5

Steamed rice $2.00
Tempure $13.50
- vegetable and seafood
California Roll 8 pcs $17.00
Teriyaki Chicken Roll 8 pcs $16.50
Beef $4.50
Spring Rolls $7.00
- 5 pcs deep fried vegetable spring rolls
Salmon & avocado roll 6 pcs $5.00
Aji Furai $9.50
- 6pcs crumbed deep fried fish with tonkatsu mayo sauce

salad leaves, vinaigrette g d v $7.00
pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
spicy sausage, pepperoni, parmesan $19.00
pork terrine, pickled vegetables, grilled bread g* d $14.00
creamy mushroom empanadas, salsa verde v $10.00
fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
Flat bread for two g*add $3.00 gluten free
josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000

Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
Pastrami salmon on toast with capers & rocket $8.50
Soup du jour $9
Homemade granola with yogurt & fruit $12

Hoki $4.50
- Flakey white fillets, medium oil content
Gemfish $4.70
Turbot $9.70
Crumbed Calamari $6.00
Hake $6.80
Snapper $14.60
Halloumi Burger $13.00
- Grilled Zany Zeus Halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
Blue Cod $16.90

CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.