WFP - Wood Fired Pizza in Wellington Menu

WFP MENU WFP MENU
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Large (30cm approx.) $20.00
  • Small (20cm approx.) $14.00

Nearby Sample Menus

  • Chicken Wings $15.50/ $23.50/ $40.50
    • BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG)
  • Sliders $14.00
    • Pulled Pork with Chipotle BBQ Sauce and Slaw
  • You're Pulling My Leg $21.00
    • Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
  • Beef Schnitzel $23.50
    • Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
  • Extra Sides Available $3.00
  • Fish & Chips $26.00
    • Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
  • Fettuccini $21.00
    • Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
  • Smoking Chick Pizza $25.00
    • Smoked Chicken, Capsicum, Camembert and Apricot Sauce
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Paneer pakora & tamarind sauce $12.50
  • Pulled pork $13.50
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Vitello tonnato $15.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Pickled swordfish $12.50
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
  • ALMOND CROISANT $5.00
  • SIDE OF SALAD $5.00
  • SAMMIE/ROLLS $9.50 half roll $5.00
  • FRITTATA $7.00
  • BRIE CHEESE $4.90
  • SALMON $6.90
  • BURRITTOS $9.50
  • SAUSAGE ROLL $3.50
  • Teriyaki salmon soba $22.00
    • Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Nice blocks $3.50
  • Yasai steamed gyoza $10.00
    • Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
  • Katsu curry sauce $2.50
  • Chicken kare lomen $18.00
    • A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Pork belly + panko apple hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
  • Half a Tea-stained egg $1.00
  • Pork ribs $10.50
    • Pork ribs in a korean barbecue sauce with mixed sesame seeds
  • Smoked Mackeral pate $13.50
  • BEEF $28.00
    • Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
  • SCHNITZEL $27.50
    • Free range - parmesan crumbed chicken + a fried egg.
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • Smoked fish, black olive tapenade, watercress + lemon. $27.00
  • Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
  • A PIE $ 26.00
    • Mushroon, kale, farro, feta + dill.
  • Salmon, ricotta + watercress $16.00
  • Soup of the day $10.90
    • served with warmed bread
  • Wedges with the works $12.50
    • with sour cream, jalapeno and guacamole
  • Side salad $3.00
    • salad greens with balsamic or aioli dressing
  • Extras $4.50 each
    • kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • Bacon and cheese melt $16.90
    • crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
  • Fish of the day $19.90
    • with olive and fennel salad on potato rosti
  • Extra sides $4.50 each
    • bacon, eggs, roasted tomato, hash browns, fries, kransky
  • Tonno & Cipolla $16.00
    • Tomato based pizza with tuna, red onions & mozzarella cheese
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Coppa d' Olive $6.50
    • Bowl of fries
  • Penne alla Spuntare $16.00
    • Penne pasta in creamy sauce with mushrooms
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
  • Vegetarian $16.00
    • Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
  • Manzo $16.00
    • Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
  • Bacon & eggs any style $17.00
  • Grilled tomato $7.00
  • PEAR & ROCKET SALAD $9.00
  • Housemade toasted granola with honey, yogurt & fruit $14.00
  • Sauteed gnocchi with roast beetroot & sage butter $28.00
  • Bacon $7.00
  • Braised pork belly with apple chutney & watercress $19.00
  • Pear, rocket & parmesan $9.00
  • Moroccan Fish with a Cucumber and Yoghurt $11.00
  • Reds Beef Burger $22.00
    • 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
  • Rosemary and Garlic Potatoes $8.00
  • Salt and Pepper Squid with Lemon oil $11.00
  • Chicken Liver Pate $18.00
    • pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
  • Reds' Breakfast $20.00
    • of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
  • Cajun Chicken Salad $17.50
    • with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
  • Lamb Open Sammie $18.50
    • tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • MUSHROOM $1.60
  • SAUSAGE $3.00
  • BBQ PORK $12.50/$11.50
  • SHRIMP $15.10/$14.60
  • HAMBURGER BEEF $4.40
  • DOUGHNUTS $2.40
  • SWEET AND SOUR PORK WITH VEGETABLES $12.60/$12.00
  • HAWAIIAN PINEAPPLE $4.80
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Shaved Lamb Shoulder $20.00
    • Spinach, feta, harissa yoghurt
  • Beef Schnitzel $17.50
    • Whipped potato, bread & butter pickle
  • Cheese $9 1x / $15 2x / $21 3x
    • Rye toast & pickled red onion
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Breakfast Pizza/Pide $17.00
    • Roasted tomato, fennel, confit pork, cheese, egg
  • Bacon $5.00
  • Cocoa Roasted Venison Short Loin $32.00
    • Mushroom, whipped potato, smoked beetroot, watercress
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Tacos $8.00/$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Tortas de elote $12.00
    • Corn fritters
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • STEAK
    • Chunky prime beef Steak
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • SAUSAGE ROLL $2.20
  • SMALL $4.20
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
  • LARGE $5.20
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • VEGETABLE
    • Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
WFP - Wood Fired Pizza

WFP - Wood Fired Pizza

location

Address

386 High Street South, Masterton, Carterton, Wellington, 5713, New Zealand

phone

Phone

0275125721

clock

Opened hours

Friday: 17:00-20:00, Saturday: 17:00-20:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Cash

Location
386 High Street South, Masterton, Carterton, Wellington, 5713, New Zealand
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