WFP - Wood Fired Pizza in Wellington Menu

Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Large (30cm approx.) $20.00
Small (20cm approx.) $14.00

Nearby Sample Menus

-1/2 Metre $26
-1 Metre $47
-Singo $14
Ol´Smoked $20
- our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, beer battered onion rings, aioli, tomato, middle bacon & chickory BBQ Sauce.
-1/2 Metre $26
-1 Metre $47
-Coppia 25(gf) $20
-1/2 Metre $26

Chocolate frog vege breakfast $19.50
- poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast.
Homemade porridge $12.50
- with deambule, whipped cream, rhubarb and banana or berry and banana.
Vanilla risotto GF $12.50
- with poached fruit and yogurt.
Bacon toasty $5.50
Grilled sirloin steak $19.50
- with mash, creamy mushrooms and spinach
Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
Or small greek $5.00
- $11.00 add bacon for
Savoury beef mince $17.00
- with a potato cake and toaste on the side.

Freshly baked bread $7,50
- Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey
Crisp kiwi slaw $7,50
- Steamed winter vegetables w shaved parmesan
Prime scotch fillet $29,00
- Spinach mash, greens, smoked horopito butter & red wine jus
Toasted garlic herb loaf $6,00
Toasted ciabatta $11,00
- W smoked salmon & caper cream cheese
Shoestring fries $7,50
Egg benedict GF on request $17,50
- With smoked salmon or streaky bacon w house hollandaise
-hollandaise $2,50

Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
French Toast $14
- with bacon, banana and maple syrup
Mince on Toast $13
- Served with side of cheese
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Eggs on toast N/A
Avocado & Tomato on Toast $9

WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
TOASTED MUESLI $8.50
- With natural yoghurt.
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
MINI BURGER $8.00
- served with a side of fries.
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
TOAST OR FRUIT LOAF $5.00
- With butter & preserves

Bacon $4.00
Eggs $2.00
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens

Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
Seasonal Veg (V) $7.00
Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
Roast with Dessert $10.90
Gourmet Pesto Potatoes (V) $6.00
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00

Ham, Egg & Cheese Croissant $8.00
Fillings $1.50
- 1 x piece of Bacon
Dinner Pack $10.50
- 2 x Thigh, 1 x Wing & Chips
Fillings $1.50
- Baked Beans
Waffle or Pancakes $12.00
- Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
Chicken Wing $1.20
Hash Brown & Eggs on Toast $8.00
Toasted Paninis $5.50