WFP - Wood Fired Pizza in Wellington Menu

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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Large (30cm approx.) $20.00
Small (20cm approx.) $14.00

Nearby Sample Menus

Goat cheese, guanciale & truffle honey crostino $7
Lemon tart $7
Lamb, goat feta, red onion jam & mint $13
Arancinoartichoke & gorgonzola $6
Poached pears & gorgonzola gelato $10
Beef, mozzarella, leek & prosciutto $13
Whole fried mackerel $18
Roasted potatoes, gorgonzola & grana $10

KADAY PANNER $14.00
- paneer cooked with capsicum, onion and tomato sauce
VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce
ROTI $2.50
- whole meal bread
MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
MANGO/ MIXED PICKLE $1.00
PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
LAMB KORMA $14.00
- lamb in almond or cashew sauce

-Large Serving / Second Serving $2.00
-Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
-Japanese Pan Fried Gyoza $8.00
-Mushroom (V) $3.00
●Original Ramen
●Udon
●Fried Noodles
-Red Tonkotsu $10.80

Traditional Style Beef Fillet / Black Pepper Beef Fillet $22.00
Wontons in Chilli Oil (9 wontons) $11.50
Beef with Creamy Egg Sauce on Steamed Rice $12.50
Salt & Pepper Prawns $23.00
Beef with Creamy Egg Sauce on Wide Rice Noodle / Shredded Duck & Pickled Vegetable Rice Vermicelli / Chicken with Creamy Egg Sauce on Wide Rice Noodle $12.50
Crispy Tasty Chicken Fillet $11.00
Fish Balls $10.90
Squid & Seasonal Vegetable in Shrimp Paste $17.00

Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
-Add Coffee Glazed Bacon for $5.00
Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
Malted doughnuts, buttermilk ice cream, chocolate ganache $12.00
Forest Floor $10.00
- Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
Mushroom and parmesan arancini (V) $10.50

TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
UDONG $12.00
- noodle vegetable soup, boiled fish cake
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork

Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)

Egg $2
Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
Brewer’s Platter $52
- selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
Fries $9
- with hefeweizen aioli and tomato sauce.
BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
- succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
Fish N Chips $10
- Battered fish fillet served with fries and tomato sauce.
Sticky Date Cake $10
- Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.

Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast
French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
Mexican Wedges $15.90
- Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast

Saute snails $17.90
- w pernot ,walnut and cream sauce.
Duck fat baked potatoes $7.90
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Soup of the day $14.90
- w freshly baked muffaletta roll
Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream

Puri $1.00
Roti $2.00
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
Raita $3.00
- Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
Corn Soup $7.50
- Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
Chilli/Vegetable Pakoras (V) $1.00
- Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Cheese Cake $6.50
- Soft fresh cheese on a crust biscuit base with passionfruit topping.

SAUSAGE ROLL $1.80
STEAK & MUSHROOM $3.60
MUSHROOMS $2.50
BAKED BEANS $2.50
SPAGHETTI $2.50
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
STEAK & ONION $3.60
SAVOURIES $1.60

Free range ham, spinach, tomato and cheese $17.50
MUSELI $17.50
- Served with fruit compote, yogurt and milk.
Hash Brown $2.50
Spaghetti Bolognese $13.00
- Spaghetti with homemade beef bolognese sauce, topped with cheese
Mini Meatballs $12.00
- Topped with crispy bacon & melted cheese, served with sweet chili sauce.
Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
Falafel Burger $15.00
- House made falafel patty with lettuce and tomato served with fries and aioli
Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing

PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
Fried cherry tomatoes $5.00
Bayonne ham $6.00
Maple sirup $2.50
LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person

Lamb jalfrezi $19.00
- boneless lamb pieces cooked with seasonal vegetables and ground spices.
Peshwari naan $4.50
- naan stuffed with nuts.
Prawn malwar $22.00
- prawns cooked with coconut cream, curry leaves and mustard seeds.
Vegetable samosa $6.00
- deep-fried triangular pastry filled with potatoes, green peas and spices.
Per person – minimum of two people $28.00
Onion bhaji
Barrah kebab $13.00
- lamb chops marinated with ground spices and cooked in tandoor.
Chicken naan $4.50
- naan stuffed with barbequed chicken pieces with spices.