WFP - Wood Fired Pizza in Wellington Menu

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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Large (30cm approx.) $20.00
Small (20cm approx.) $14.00

Nearby Sample Menus

Onion Rings $3.00
Add $2.00
- Chips or Onion Ring To Any Burger
Cheesy Garlic Bread $5.00
Chicken Schnitzel $10.00
- Mushroom or Cheese Sauce
Chicken Manchurian $13
Veg Fried Rice $10.50
Half Rack $12.00
Chicken 65 $14

Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Boiled eggs & soldiers/Sausage wrap $7
Kids pack $5
Bacon, eggs, black pudding, sausages $5
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Maple syrup $1
Front Room granola $11
- fresh berries, greek yoghurt , honey

BEEF BRUSCHETTA 9.00
- STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
ASIAN PRAWN CAKES 9.50
- THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
BACON & EGGS ON TOAST 10.00
- SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
FISH & CHIPS 24.50
- PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING

Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>

Tempura Battered Fish $8.50
- with fries & salad
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
Chicken Nuggets $8.50
- with fries & salad
BBQ Beef & Bacon Burger $16.90
- served with fries
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
Trio of Dips $10.50
- sundried tomato, hummus, oil & balsamic vinegar with warm assorted bread

Blue Nose $9.50
Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
Chips $3.20
9 Fish, 3 1/2 Chips $34.90
Mussels $1.50
Steak Roll $2.70
Vege $3.50
Calamari (each) $0.70

Egg, Mushroom Pattie: $1.50ea
Pork, Beef, or Chicken $4.00
Fillet Dinner $14.00
- Fillet of Fish (Crumbed or Battered), Salad, Chips and Tartare Sauce
Hawaiian Burger $4.50
3 Fish, 2 Hot Dogs, 2 Potato Fritters, 1 Scoop of Chips $20.00
Dim Sim (Homemade) $1.60
Chilli Sauce or Curry Powder $0.50
Shrimp $400

The Caesar $9.90/$10.90/$10.40/$9.90
- chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
Add a side soup with any meal - small/large $3.00/$5.00
Mexicano from $7.20
- chilli beans, avocado, cheese, capsicum
Vege Deluxe $8.90/$9.90/$9.90/$8.90
- avocado, feta, capsicum, field mushrooms, mesclun. Salad Reg/Lge/Puku/Wrap
Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
- sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
Roasted kumara, feta & cashew $8.20/$9.20/$8.90/$8.20
- tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap
Avocado - Lge $2.00
Roasted pumpkin & pine nuts $8.20/$9.20/$8.90/$8.20
- cous cous, cucumber, red onion, mesclun. Salad Reg/Lge/Puku/Wrap

Coconut Chilli Mussels $17
- fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
Manuka Smoked Duck Salad $22.5
- slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
Mississippi Mud Cake $12
- Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
Brewer’s Platter $52
- selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
Beef Salad $21
- chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.
Mushroom $2

Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
Louisiana Chicken $18.5
- Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
Cappuccino $4.5
Wedge salad, ranch, bacon, blue cheese $8
Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
Portlander's Creme Brulee $15
- Shortbread wafer, fresh strawberries

TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
BRAISED PORK
- braised pork, cucumber, herbs, pickle
THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
Udon Noodle Soup $6.00
HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad

-bbq, tomato, brown sauce, sweet chilli .80C
Gluten free $2 extra
-salmon $18.50
-salmon $18.00
-aioli, hollandaise $2.00
-add bacon or chorizo $4.00
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce

Chicken Caesar $19.50
- Succulent Crumbed Chicken Breast w Lettuce, Streaky Bacon, Fried Egg, Cheddar Cheese, topped w Caesar dressing
Chocolate Banana & Marshmallow Hot Cake $12.00
- Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
Buffalo Wings $12.00
- Premium Chicken wings in a spicy chili marinade, w aioli sauce
Wasabi Fish Burger $17.00
- Crumbed Hold Fish Fillet w Lettuce, Tomato, Red Onion, Capers & Wasabi Mayo
Choc Mint Burger $12.00
- Freshly deep fried Donut, layered w Mint Choc Chip ice-cream, Chocolate Mousse & drizzled w a Chocolate sauce, topped w whipped cream
Hawaiian BRQ Chicken $19.50
- Succulent Grilled Chicken Breast marinated in our Steer BBQ sauce, Streaky Bacon, Lettuce, Eed Onion, fresh grilled Pineapple & our Steer BBQ sauce
The Moroccan $17.00
- 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
Cheesy Garlic Bread $8.00
- served piping hot w our own Garlic Butter, topped w fine parmesan cheese

Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Super falafel $10
- same as above but super sized
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus

Cucumber Raita $4.00
- Grated cucumber in yoghurt
Mix Vegetable Pakora $6.00
- Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
Vegetable Biryani $17.00
- Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.
Chicken Kulcha $4.50
- Naan stuffed with chicken.
Chicken Dhansak $18.00
- Chicken with lentils and spices with gravy.
Masala Pappadom $2.50
- Deep-fried pappadom topped with fine onions, tomatoes and coriander.
Mango Chutney $4.00
Roasted Pappadom $1.50