Address
153/157 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Where's Charlie in Wellington Menu
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MENU-
Vietnamese Calamari $8.00
- freshly crumbed /spices
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Nearby Sample Menus
- Prawn $14.50/$13.50
- Beef $11.00/$10.20
- Beef $10.50/$9.80
- Mussel with black bean sauce $13.00
- Prawn 14.50/$13.50
- Chicken Fillet $7.00
- Roast pork $10.50/$9.80
- Combination Fried Noodles $12.00/$11.30
- Cookies & cream mousse $3.50
- Garlic bread $3.50
- Xtra Large $3.90
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Curry Laksa: $11.50
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
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Fish Curry: $20.90
- Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
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Beef Rendang $18.90
- Popular favourite with regular diners of satay malaysia. Cubes of topside steak are slow cooked in a sauce of dessicated coconut and spices. As the sauce reduces, the steak absorbs the flavours producing a rich and tasty dish.
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Prawn Sambal: $20.90
- Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
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Chicken Wings: $9.00
- Marinated in spices and deep fried.
- Garlic Roti $4.00
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Nasi Lemak: $12.50
- Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
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Chicken Rendang: $18.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, that reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
- Oyster $POA
- 6 Dimsin $7.50
- Seafood Basket(1 fish, 3 mussel, 1 prawn, 2 squid rings) $13.90
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Special C $16.90
- 10 small fish 1 chips
- Pork/Chicken/Beef $11.90
- Chicken Dinner(2 pieces chicken breast fillet) $13.90
- Maxi Pack(2 fish, 2 hot dog, 2 sausages, 2 chips) $18.90
- Singapore Fried Noodle $11.90
- Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
- Prawn Crackers $3.20
- Crispy Chicken (1/2) $8.60
- Shrimp / Squid $14.50
- Jumbo $6.90
- Prawn $16.50
- Single Filling $2.80
- Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
- 50 Si Chuan Fish Pieces $17.00
- 87 Steamed Pork Belly on Rice $11.00
- 55 Salt and Pepper Fish $15.50
- Small $4.50
- Large $18.50
- 29 Chicken and Corn Soup
- 10 Duck Wing & Feet $7.00
- 79 Steamed Chicken on Rice $11.00
- Smoked Salmon $5
- Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
- Double Chocolate Pudding And Coconut Sorbet $13
- Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
- Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
- Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
- Waitoa Wings With Chilli Sauce $16
- Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
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Teriyaki with Rice $15.00
- Beef or chicken with teriyaki sauce
- -BBQ Pork, Beef or Chicken $14.00
- -Pork & shrimps wontons with bbq pork $13.00
- -Combination meat or seafood $16.00
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-Yang Zhou Fried Rice $15.00
- BBQ pork & shrimp
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-Chinese Rice Porridge $7 / $9 / $7.50
- Beef, chicken or pork / Fish (with bones) / Pork Balls
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●Soy Sauce Chicken
- Chicken braised in soy sauce and ginger
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●Hong Kong Style Chow Mein
- Crispy egg noodles with vegetables
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WEDGES $5.00
- CAJUN OR LEMON PEPPER & DIP
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PANDEMONIUM
- CHICKEN, CRANBERRY SAUCE & CAMEMBERT
- DOUBLE 12 INCHES FEEDS 2 SOULS
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LUST
- VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON, CABANOSSI & LASHED WITH YOUR CHOICE OF SAUCE: BBQ, SWEET CHILLI, SMOKEY BBQ, TOMATO, HONEY MUSTARD
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SQUID RINGS $5.00
- 1 DOZ & DIP
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SERPENT
- SMOKED SALMON, SPRING ONION & CREAM CHEESE. OPTIONAL: CAPERS, AVOCADO
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UNEARTHLY $6.00
- BERRIES, BANANA, CHOCOLATE & CUSTARD
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GLUTTONY
- A GREAT COMBINATION OF OUR MOST POPULAR TOPPINGS
- -Fish or Squid $23.00
- -Egg or Vegetables $15.00
- -Chicken, Beef, Pork or BBQ Pork $17.00
- Chicken Cartilage with Pine Nuts / Hot and Spicy Chicken Cartilage / Scorched Large Intestines $28.00
- Hot & Spicy Chicken Giblets / Steamed Tofu with Pork Mince and Prawns $20.00
- -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Deep Fried Won Tons
- Seafood & Tofu Casserole / Braised Vegetables with Prawns & Chinese Mushrooms $28.00
- ●Lemon Sauce
- Steamed Rice $3.00
- Yellow Curry of Chicken $14.50
- Sweet & Sour Pork $14.50
- Chicken or Beef with Garlic & Basil $14.50
- Fried Mixed Vegetables $13.50
- Thai Curry Puff with Chicken & Vegetables (5) $8.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Fried Rice with Chicken & Egg $14.50
- Side Dish (each) $3.00
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Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
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Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
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So Bulgogi Set (Broiled Beef) $25.00/person
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
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Entree:
- Pan fried dumplings, pan cake, Korean style sushi
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Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
- Kimchi $3.00
- Steamed Rice $3.00
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Vegetarian Salad Burger $18.00
- 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli
- (all kids menu items come w a free chocolate sundae)
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The fire house $15.50
- 120g Premium In-House Beef Pattie, w Streaky Bacon, Spicy Jalapeños, Roasted Red Peppers, Smokey Harvati Cheese & Mayo
- Fresh Garden Salad $11.00
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Chocolate Banana & Marshmallow Hot Cake $12.00
- Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
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Hawaiian BRQ Chicken $19.50
- Succulent Grilled Chicken Breast marinated in our Steer BBQ sauce, Streaky Bacon, Lettuce, Eed Onion, fresh grilled Pineapple & our Steer BBQ sauce
- Peanut Butter Brownie Shake $7.00
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Chicken Pizza $18.00
- Succulent Chicken Tenderloins w chopped Streaky bacon & fresh Avocado, drizzled w Aioli& Finished w fresh parmesan cheese
- Oat & Raisin N/A
- Veggie Delite N/A
- Chicken & Bacon Ranch Melt N/A
- Chicken Teriyaki N/A
- Lettuce N/A
- Meatball N/A
- Tuna N/A
- Turkey & Ham N/A
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Lightly-Charred Akaroa Salmon Fillet $29.00
- Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
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Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
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Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
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Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
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Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
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Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
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Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
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Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
Where's Charlie
Phone
048018161
Opened hours
Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Vietnamese
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Takeout , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner , Child-friendly
153/157 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Vietnamese Menus
- Wellington Region Asian Menus
- Wellington Region Vietnamese Menus