Address
69A Discovery Drive, Wellington, 5024, New Zealand
Whitby Taj in Wellington Menu
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Whitby Taj in Wellington has no menu available, but can choose from many other options such as Big-build your own or Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti from Cafe Thyme. Mr Bun Bakery and Coffee Shop offers many options including OMELETTES and OMELETTES. Eddy's Bar includes a wide range like Garlic Bread or . Chicken Fajitas and Ranchero Steak from . Mexican Cafe offers V2 and 1. Choose Your Own.
Nearby Sample Menus
- Soup or Beetroot bruschetta with goats’ cheese vinaigrette
- Soft centered chocolate pudding with creme fraîche $15.50
- Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
- Gnocchi sardi with tomato semi crudo $19.50
- Two course set lunch $26.50 per person
- Vanilla cheesecake with seasonal berries $15.50
- DESSERT
- Served daily
- 5 Spicy chicken wings $6.00
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Garlic bread $3.50
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- Hash bites $3.50
- Roasted Pork with Fried Bean Curd in Shrimp Paste / Braised Pork Belly with Pickled Vegetables / Beef Brisket Braised with Bean Curd Sticks $16.00
- Shredded Duck with Chinese Mushroom S $5 / L $9.50
- Traditional Style Beef Fillet / Black Pepper Beef Fillet $22.00
- Roast Duck / Roast Pork $12.90
- Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
- Combination Seafood in Black Bean Sauce $18.00
- Squid & Seasonal Vegetable in Shrimp Paste $17.00
- Deep Fried Vegetarian Spring Rolls (2 rolls) $6.50
- Dips $1.00
- Lamb Sml $6.50 / Lrg $8.50
- Lamb Pide $12.00
- Garlic Bread $4.00
- Babylon Pizza $15.00
- Falafel $8 / $9
- Chicken $10.00
- Chicken $10.00
- Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
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Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
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White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
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Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
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Seasonal Vegetables $ 6.50
- With extra virgin olive oil
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
-
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
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Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Pastel de chocolate $8.00
- Chocolate brownie
-
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
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Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
-
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
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Tortas de elote $12.00
- Corn fritters
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Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
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Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
- GF = Gluten Free / DF= Dairy Free
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Chocolate / Berry / Caramel $7.50
- Hamburger with Wedges $7.50
- Penne Pasta With Tomato Sauce $7.50
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Crumbed Chicken with Wedges $7.50
- -Mini $7.00
- Falafel kebab $8.00
- Falafel
- Large salad $7.00
- -Large $8.00
- Falafel rice $7.00
- -Large $8.00
- Lamb
- Onion
- Sundried tomato $1.00
- Salmon $1.50
- Pulled pork
- Salmon $11.50
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Add $1.00 each
- brie, avocado, sundried tomato
- Salami
- Mushroom
- Ra Myun (Noodle Soup) $10.00
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Kimchi Ra Myun $12.00
- Spice noodle or mild udong style
-
Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
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Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
-
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
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Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
- Steamed Rice $3.00
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Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
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Lunch box $9.00
- 2 piece of chicken & chips
- Mince pie $2.90
- Quiche $3.50
- Crumb chicken $2.00
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Chocolate lamington log $5.50
- With fresh cream
- ●Club sandwiches
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Eggs benedict $8.50
- English muffin, poached egg & bacon with hollandaise sauce
- Smoked chicken with cranberry sauce $3.80
- 2 Pieces Chicken & chips (1 thigh 1 drumstick $8.50
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9 Pieces fish & chips + 1.5l coca cola $33.00
- 9 fish & 3 scoops chips
- Vegetable Curry $8.00
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Kids Special 3 $7.00
- 4 nuggets, donut, chips + 420 ml coca cola range
- Barfi $2.00
- Deep Fried Choc Bars $2.00
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Kids special 2 $8.00
- 6 nuggets, chips, +420ml coca cola range
- Fish crumbed $3.30
-
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
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Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
-
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
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Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
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Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
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L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
-
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
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Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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Trio $18
- Fresh Tomato Sauce, Mozzarella, Blue Cheese, Parmesan
- Beer Battered Fish Bites $16
-
Luigi Pizza $20
- Fresh tomato sauce, mozzarella, pancetta and italian salami
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Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
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Cajun Fries $9
- Served with our house made chipotle aioli
- Taylors Fine Ruby Port $12
- Pork and Shitake Wontons $12
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Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
- 300g Sirloin of Wairarapa Angus Beef $34.00
-
Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
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Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
- (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
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Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
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Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
-
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
-
Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
Whitby Taj
Phone
42347444
Opened hours
Sunday
16:00 - 22:30
Monday
16:00 - 22:30
Tuesday
16:00 - 22:30
Wednesday
16:00 - 22:30
Thursday
16:00 - 22:30
Friday
16:00 - 22:30
Saturday
16:00 - 22:30
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Waitstaff , Seating , Dinner
69A Discovery Drive, Wellington, 5024, New Zealand
- Wellington Indian Menus
- Wellington Region Indian Menus