Whitby Taj in Wellington Menu

grand $12.90
grand $13.40
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup and mayo
petite $10.40
Bird on Fire
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander and lime mayo, salad and relish
petite $13.90
Charlie Brown
- Chicken w/ spicy satay, salad, mayo and relish
petite $12.40

Risotto Sweetcorn, courgette basil & parmesan risotto $19.5 or $27
Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread $20
A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
“Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
Clam, tomato, borlotti bean & dill soup $14
- with salty bread sticks
Porridge $14
- with rum soaked raisins
‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5
Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26

Shank on Mash $23.50
- Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad
Macaroon Brownie $8.00
BLT - Bacon, Lettuce, Tomato $9.00
- The traditional trio between toasted bread
Fish & Chips $20.50
- Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce
Add Mushroom or Pepper Sauce $3.80
Junior Side Fruit Salad $6.00
Crack-a-Jack $16.00
- Eggs prepared to order with strips of bacon, sausages, hashbrown, grilled tomatoes, mushrooms and a choice of toast (white or wholegrain)
Cereal Breakfast with Milk $5.00
- varieties flavour available

Meat $14.5 S / $21.5 L
- Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
Specialty $14.5 S / $21.5 L
- Ask the Heaven crew for today's special creation
Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
Designer $14.5 S / $21.5 L
- Mozzarella & four toppings of your choice
Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella

Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
Beef Fillet, Café de Paris butter, fries $38.90
Organic mixed leaf salad & house dressing $8.90
Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
House Baked Sourdough Baguette $4.90
Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90

Scampi $15 each
Oyster Egg Fu Yong $26.80
Steamed Fish with Ginger and Spring Onion (From) $48.00
Fried Tofu with Seafood / Steamed Tofu with Assorted Meat $22.00
Mango Duck / Pineapple Duck / Pork Belly with Chef's Special Sauce $28.00
King Prawns with Vegetables / King Prawns in Black Bean Sauce / King Prawns in Hot Pepper Sauce $24.80
Beef, Chicken or Pork $18.80
Deep Fried Scallops with Taro $32.00

Peanut butter & chocolate cheesecake with salted caramel ice cream
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Potato salad
Fresh strawberries & cream pavlova with raspberry sorbet
Salad
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
Crispy garlic bread $3.00

Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
Assiette De Fromages $18.00
- Selection of three Cheeses from France
Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates

- Round $3.00
Ham $4.40
Fresh Cream Cakes $3.00
Creamed Apple Pasties $3.80
Club Sandwiches (3 fillings) $2.00
Raspberry Cream Buns $3.00
Bran, Carrot, Pineapple and Walnut $2.60
- Long $3.00

Garlic Bread 3.50
- Four pieces
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Fried Onions 2.50
Egg 1.00

Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly

Warm Olives $6
Taylors Fine Tawny Port $12
Cheese Board $18
- A cheese selection with fruit & crackers
Cajun Fries, Tomato Sauce, Chipotle Aioli $9
Parmesan Garlic Bread Loaf $9
Add to any salad $8
- Fire grilled garlic tiger prawn skewer (5)
Roasted Garlic Caesar Salad $16
- Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
Deil Platter Small $20 Large $38
- Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella

Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
Kids Chicken & Chips $8.00
Kids Fish & Chips $8.00
Boiled Eggs $5.00
Fries $8.50
- w tomato sauce & aioli
Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
Cheese on Toast $6.00
Charlie's Build Your Own $8.50
- w two eggs & toast

Nasi Kampung $11.00
- Chicken / Seafood / Veggie
Roti Sardine $5.00
Peanut Sauce $1.50
Deep Fried Banana $7.50
Foil Wrapped Grill Fish / Squids / Prawns $12.50
BBQ Pork on Rice $11.00
BBQ Pork Wonton Noodle (Dry) N/A
Egg Roti Chanai $9.00
- Chicken / Lamb / Veggie

Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
Parmesan and truffle fries $8
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette

Whitby Taj in Wellington Menu

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Whitby Taj

Wellington Region > Wellington > Whitby Taj

Address

Phone

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Price

Type

Service

Cuisine

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69A Discovery Drive, Wellington, 5024, New Zealand

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