Whitby Taj in Wellington Menu

Whitby Taj in Wellington has no menu available, but can choose from many other options such as Big-build your own or Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti from Cafe Thyme. Mr Bun Bakery and Coffee Shop offers many options including OMELETTES and OMELETTES. Eddy's Bar includes a wide range like Garlic Bread or . Chicken Fajitas and Ranchero Steak from . Mexican Cafe offers V2 and 1. Choose Your Own.

Nearby Sample Menus

  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Halloumi Burger $21.00
    • Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Chips Regular $3.00
  • Onion Rings $3.00
  • Fish Curry $16
  • Add $2.00
    • Chips or Onion Ring To Any Burger
  • Chili Porotta $12.50
  • Salad $7.00
  • 1/2 Rack & 1/4 Chicken $20.00
  • Half Rack With Chips $14.00
  • GINGER & APPLE CRUMBLE $9.90
    • cinnamon smoked ice cream
  • WARM CHOCOLATE BROWNIE $8.90
    • chantilly cream
  • SAUSAGE & MASH $19.90
    • onion gravy
  • BIRD ON BIRD $16.90
    • toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
  • HOUSE SALAD LARGE $6.90
  • SEASONAL VEGETABLES $6.90
  • MUSHROOM & MOZZARELLA $11.90
    • arrachini ball w napoli sauce & basil pesto
  • SALT & PEPPER SQUID $13.90
    • sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
  • R13 Nasi goreng rice $13.50
  • M7 Duck with assorted meat seafood and vegetable $37.50
  • B10 Garlic & chilli beef $17.50
  • D9 Garlic Chili Pork Stripes $13.50
  • F15 Ginger spring onion fish $17.50
  • F2 Scallops with cashew nuts $22.00
  • A7 Salt & pepper chicken gristle $12.50
  • P19 Ma-po tofu $15.50
  • Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
  • Smoked Mackeral pate $13.50
  • Salad leaves $7.50
  • BLACK QUINOA + RICE BERRY $ 20.50
    • Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
  • MIXED GRAIN $20.50
    • Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
  • Salmon, ricotta + watercress $16.00
  • Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
  • WET RISOTTO $23.00
    • Globe artichoke, roasted garlic lemon, parmesan
  • Cheese Burger $4.70
  • Hash Brown $1.20
  • Tarakihi Fish(Crumbed or Battered) $4.50
  • Chicken Nugget $0.90
  • Pineapple, Cheese, Egg $0.90
  • Hamburger $3.90
  • Crumbed Fish(Deepsea Cod, Warehou) $3.50
  • Bluff Oyster $2.80
  • Hummingbird’s salted caramel chocolate 4
  • Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Roasted spuds with buttermilk cream 8
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
  • Vege Deluxe from $7.90
    • avocado, capsicum, feta, field mushrooms
  • Bacon, roasted potato & parmesan from $7.90
    • egg, chives
  • Smoked salmon & avocado from $7.90
    • croutons, dill
  • Grilled chilli chicken & blue cheese $9.20/$10.20/$9.90/$9.20
    • walnut, capsicum, baby spinach. Salad Reg/Lge/Puku/Wrap
  • Simple spud from $7.20
    • bacon, cheese, tomato relish
  • The Caesar from $7.90
    • chicken, bacon, avocado, croutons, egg, parmesan
  • Bacon, roasted potato & parmesan $8.90/$9.90/$9.90/$8.90
    • chives, egg, baby spinach leaves. Salad Reg/Lge/Puku/Wrap
  • The Caesar $9.90/$10.90/$10.40/$9.90
    • chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • All side orders $5.90
    • Rice, couscous, mashed potatoes, salad, chips.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
  • Lahem Bel Barkouk $24.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Gratin $9.50
  • -Gold cardholder $13.00
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Chipotle chicken wrap $6.50
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Chicken gravy $5.00
  • Rotisserie chicken
  • Buttermilk fried chook burger $9.00
  • - With whipped cream/yogurt $10.00
  • or Fried chicken $8.00
  • 6 Piece $34.00
  • Double $15.00
    • Double beef, double cheese
  • M.O.T. $15.00
    • Mince on toast with a poached egg
  • Recommended:
  • - Chilli fries $14.00
  • PB&J $9.00
    • Peanut Butter and Jam, toasted brioche , banana and mascarpone
  • Sausage Roll $3.40
  • Steak & Cheese Pie $5.10
  • Steak & Kidney Pie $5.10
  • Mince Savoury $2.50
  • Chicken bacon & mushroom pie $5.10
  • Pie of the week $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • Potato Top Pie $4.90
  • Toasted Sandwich $5.00
    • Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
  • Available from 7:30am to 2:00pm
  • Steak Sandwich $17.00
    • Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
  • The Salmon Stack $17.50
    • Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Toasted Muesli $11.00
    • Served with rhubarb compote and greek yoghurt.
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Vege roll $6.00
  • -Large $11.00
  • Chicken donor salad $8.50
  • Lamb rice $7.00
  • -Mini $10.00
  • -Mini $10.00
  • Cajun rice $7.00
  • -Large $8.00
  • (These are designed to be a lunchtime-sized entree)
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Whitby Taj

Whitby Taj

location

Address

69A Discovery Drive, Wellington, 5024, New Zealand

phone

Phone

42347444

clock

Opened hours

Sunday 16:00 - 22:30 Monday 16:00 - 22:30 Tuesday 16:00 - 22:30 Wednesday 16:00 - 22:30 Thursday 16:00 - 22:30 Friday 16:00 - 22:30 Saturday 16:00 - 22:30
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Waitstaff ,  Seating ,  Dinner

Location
69A Discovery Drive, Wellington, 5024, New Zealand
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