Address
69A Discovery Drive, Wellington, 5024, New Zealand
Whitby Taj in Wellington Menu
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Whitby Taj in Wellington has no menu available, but can choose from many other options such as Big-build your own or Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti from Cafe Thyme. Mr Bun Bakery and Coffee Shop offers many options including OMELETTES and OMELETTES. Eddy's Bar includes a wide range like Garlic Bread or . Chicken Fajitas and Ranchero Steak from . Mexican Cafe offers V2 and 1. Choose Your Own.
Nearby Sample Menus
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CHICKEN KORMA $14.00
- chicken cooked in almond or cashew sauce
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ROTI $2.50
- whole meal bread
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LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
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NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour
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CHICKEN MASALA $14.00
- chicken cooked in spicy tomato and onion gravy
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PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
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LAMB KORMA $14.00
- lamb in almond or cashew sauce
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ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
- Kaffir lime squid w/ red chili $12.50
- Chips, sauce, mayo $7.00
- Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
- Pickled swordfish $12.50
- Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
- See the blackboard for our daily specials n/a
- Seared rare beef salad, ginger & soy $28.00
- Goan raw fish curry $14.50
- Meaty Pork Spareribs in Chef's Special Sauce $24.80
- -BBQ Pork $16.80
- -Small $7.80
- Ginger & Spring Onion Squid on Sizzling Plate ** $24.80
- Pork & Prawn Mince Stuffed Tofu in Casserole Pot *** $23.80
- Braised Pork Belly in Casserole Pot *** $24.80
- -Salt & Pepper Squid
- Ginger & Spring Onion Scallops Sizzling Plate ** $28.80
- Bacon & Cheese Topper $2.50
- Paua Fritter $2.50
- Cheeseburger $4.50
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Steak Meal $14.00
- Grilled Steak, 2 Eggs. Chips & Solad
- Prawn Garlic Butter (Skewer) $3.50
- Quarter Chicken (Leg) $5.50
- Deep Fried Mars Bar $2.50
- Pork Bun (Steamed) $2.50
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60. BUTTER NAAN $3.50
- White flour bread
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1. VEGETABLE SAMOSA (2pcs) $5.50
- Short pastry pockets filled with vegetables & spices, served with home made chutney.
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29. LAMB KORMA $14.90
- Lamb cooked in a creamy sauce made of almond paste, cream and spices.
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9. FISH TIKKA $11.90
- Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.
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67. ONION KULCHA $4.00
- Stuffed with sliced onions and spices.
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59. NAAN $3.00
- Plain white flour bread
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56. VEGETABLE BIRYANI $11.50
- Basmatj rice cooked with assorted diced fresh vegetables.
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34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
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Sichuan Style $24.00
- tianjin pickles, chilli, garlic
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Earth - minimum of 2 people $44.00 per person
- Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
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Pork Belly Bun $14.00
- handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce
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Black Pepper $32.00
- wok fried with black pepper, honey and oyster sauce
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Pacific Oysters $9.50
- with Sake, ginger, spring onion 2 oysters
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Buddha's Hot Pot $19.00
- red braised mushrooms, bamboo, tofu
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Peanuts $5.00
- Ancestral Salt, dried shrimp flakes
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Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
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Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
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Sweet Corn Fritters $15.00
- With streaky bacon, roast tomatoes and red pepper relish.
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Manuka Smoked Salmon $29.50
- Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
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Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
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The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
- Garlic Bread $5.50
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Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
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Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
- Affogato $ 11.5
- A devilled egg $5
- Pan-fried halloumi, lemon and grilled bread $ 14.5
- Van rosa potato salad, buttermilk dressing $8
- Pickle plate $7
- Add chopped tomato and green pepper salad, sumac and dill $22.5
- A bowl of Louisa plums $ 7.5
- Cucumber and watermelon salad, mint and goats cheese $14.5
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Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
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Bowl of fries 8
- Ketchup & aioli
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Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
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Selection of sorbets 13
- Your waitperson will advise you of today's flavours
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Bowl of hand-cut Agria chips 12
- house tomato relish & guacamole
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Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
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Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
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Warmed bread 9
- w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
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Main $14.90
- Mild/Med/Hot
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Chicken Madras
- Boneless pieces of chicken cooked with ground spices and coconut milk.
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Mushroom Mattar
- Mushrooms and green peas cooked with garlic, cream and spices
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Chicken And Cheese Naan $4.50
- Naan Stuffed with chicken and cheese
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Butter Chicken (A Kiwi Favourite)
- Boneless pieces of chicken marinated overnight, roasted in the tandoor finished in creamy tomato sauce.
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Chicken Wings (4 pieces) $7.00
- Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
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Samosa 2 Pieces $6.00
- Triangular pastry shells stuffed with peas, potatoes and spices
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Lamb Vindaloo(A Very Hot Dish!)
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
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Makanek and egg $14
- served same as above
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Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
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Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
- Naklawa $4
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1/2 dozen falafel $14
- with salad and tahini
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Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
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Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
- Lebanese coffee $3.50
- Medium $12.00
- Egg $4.40
- Bacon & Egg $4.50
- Coffee Eclair $3.60
- Euro Bread Sandwich $5.90
- Bran Muffin $2.60
- Asparagus Rolls $1.70
- Steak & Mushroom $4.50
- Fettuccini $9.00
- Lamb $7.00
- Mixed Dip $6.50
- Pepperoni Pide $10.00
- Chicken $12.00
- Vegetarian Pide $10.00
- Hawaiian $14.00
- Lasagna $9.00
- Extra - $1.00
- x1 - $3.50
- Louise Cake $3.50
- Fruit Cake $3.50
- Creamy Asparagus Case $2.50
- Steak
- Mince
- Bacon n Egg Burger $7.00
- Natural Swiss N/A
- Aioli N/A
- Roast Beef N/A
- Veggie Patty N/A
- Roasted Garlic N/A
- Egg and Cheese N/A
- Onion N/A
- Wheat N/A
Whitby Taj
Phone
42347444
Opened hours
Sunday
16:00 - 22:30
Monday
16:00 - 22:30
Tuesday
16:00 - 22:30
Wednesday
16:00 - 22:30
Thursday
16:00 - 22:30
Friday
16:00 - 22:30
Saturday
16:00 - 22:30
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Waitstaff , Seating , Dinner
69A Discovery Drive, Wellington, 5024, New Zealand
- Wellington Indian Menus
- Wellington Region Indian Menus