Wishbone in 330 Lambton Quay Menu

Wishbone in Wellington has no menu available, but can choose from many other options such as Singapore fried noodles or Prawn & wonton (no noodles) from Fujiyama Cafe. Satay Malaysia offers many options including -Meat and Satays:. Sandbar includes a wide range like Bacon and Eggs or Sandbar's Big Breakfast. Family Special Set A and Family Special Set B from . Joe's Food World offers Boat Cafe and SERVED UNTIL 5PM.

Nearby Sample Menus

The Grand Steakhouse (sample menu)
  • Herb Crusted lamb rack served with minted mushy peas and potato $34.50
  • Pineapple $4.50
  • Latte $4.00
  • Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla $12.00
  • Hot Chocolate $5.00
  • The Grand tasting platter (Serves 2 - 4 people) $42.00
    • Selection of meats, seafood and antipasto
  • Buffalo wings marinated and roasted in sticky BBQ sauce $13.00
  • Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
One Fat Bird (sample menu)
  • HOUSE SALAD SMALL $3.90
  • THE HOT BIRD $22.90
    • 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
  • FISH N' FAT BIRD CHIPS $15.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • ADULT SUNDAE $8.90
    • everything you have ever wanted
  • THE MAC BIRD $19.90
    • 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • EGGS BENEDICT $15.90
    • toasted English muffin streaky bacon, hollandaise & fresh chives
  • MINI YORKSHIRE PUDDINGS $12.90
    • mash potato roast meat of the day & gravy
Capitol (sample menu)
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
  • Gnocchi sardi with tomato semi crudo $19.50
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Served daily
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Today’s fish $26.50
Bebemos (sample menu)
  • Housemade latin slaw (v, g/f) $5.00
  • Served 5.30Pm To 9Pm Every Day
  • Feijoada (g/f) $20/$38
    • black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
  • The Grande $21.00
    • poached eggs, crispy bacon, smoky black beans, hash brown, pan-fried mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
  • Cassava gratin (v, g/f) $7.00
  • -add fries $5.00
  • Albondigas $12.00
    • pork & beef meatballs in rich tomato sauce, feta cheese
  • -add halloumi (v) $5.00
Abrakebabra (sample menu)
  • Hawaiian $14.00
  • Supreme R $12 L $14
  • Falafel R $9.50 L $11.50
  • Turkish Bread $3.00
  • Mixed Vegetarian R $7.50 L $9.50
  • Snack Kebab $6.00
  • Chicken R $10 L $12
  • Pastas $10.00
Karaka Cafe (sample menu)
  • Manga Mata Reme - House Lamb Salad $26
    • Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and Watercress Pesto Pizza Bread
  • Kotakota Kūmara- Kumara $9
    • fries sour cream, sweet chilli sauce
  • Hanawiti Kau - Open Steak Sandwich $23
    • Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
  • Kotakota Rīwai - Fries $9
    • beer battered fries, aioli
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Māori – smoked fish
  • Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
  • Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
Regal Chinese Restaurant (sample menu)
  • Combination Chow Mein $20.00
  • Main Courses
    • BBQ Pork & Roast Pork, Prawns with Cashew Nuts & Vegetables in Basket, Black Pepper Beef Steak on Sizzling Plate, Sweet & Sour Pork, Lemon Fish Pieces, Crispy Chicken, Stir-fried Vegetables with Garlic
  • Lamb Brisket with Dried Bean Curd Sticks $25.00
  • Three Courses $88.00
    • 3. Vegetables & Tofu Duck Soup
  • Steamed Chicken Pieces with Chinese Sausage $20.00
  • Pan-fried King Prawns in Regal Sauce $32.00
  • Boneless Fish Pieces in Sweet & Sour Sauce $22.00
  • Steamed Eggplant with Garlic $20.00
Thai Country Cafe (sample menu)
  • Chicken, Beef or Pork $14.00
  • Seafood $ 9.00
  • TS3 Ocean Salad (Yam Talay Thai) $19.00
  • Lamb 15.00
  • Chicken $ 7.00
  • Prawns $ 8.50
  • Chicken, Beef or Pork $14.00
  • Chicken, Beef or Pork $14.00
Marrakech Cafe (sample menu)
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Chameleon (sample menu)
  • Lamb rack, herb-crusted w/ smoked aubergine caviar, dauphine potatoes, rosemary jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Mt Eliza farmhouse cheddar $25.00/ $32.00
    • A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
  • Porridge with brown sugar and cream $15.00
  • Fresh fruit salad $6.00
  • Whitestone "Monte Cristo" $25.00/ $32.00
    • Monte cristo sheeps milk cheese is pressed and matured for four months in wax. This method retains moisture, producing a subtile nutty flavour (60g/ 120g)
  • Roasted yams w/ orange, saffron, basil butter $9.00
  • Venision loin w/ pommes de terre macaire, truffled leek liason, caramelised apple & crenberry (All individual seasonal plates) $26.00
  • Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia $26.00
Satay Me (sample menu)
  • ORIGINAL $10.00
    • 3 satays, 2 rice, 1 roti, salad
  • Fried Rice $6.00
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • Roti $0.60
Chow Tory Street (sample menu)
  • Castro's blue cheese & peanut wontons $14.00
    • with berry coulis
  • Rare prime angus beef salad $20.00
    • with mint, tomato, coriander, roasted peanuts & nahn prink
  • Manuka smoked fish salad $18.00
    • with cucumber, cherry tomatoes, coriander & nahn prink
  • Tarakihi thai style fish cakes $15.00
    • served with chili lime dipping sauce
  • Asian Greens $12.00
    • with sesame oil & oyster sauce
  • Vietnamese rice paper rolls $12.00
    • with vermicelli, mint & coriander
  • Malaysian style prime angus beef satay $18.00
    • with cucumber sticks & spicy peanut sauce
  • Udon noodles $6.00
    • with sweet garlic soy
Crumpet The Boon Brothers Trading Co. (sample menu)
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Jam with cream $4.50
  • Fresh lemon curd $5.00
  • Buttered crumpet $4.00
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Nutella (banana optional) $4.50
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
Empire Cinema & Eatery (sample menu)
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • POLENTA & PARMESAN CHIPS $7.00
    • with Napoli sauce
  • ARANCINI $12.00
    • asiago cheese, basil & smoked tomato jam V
  • PROSCIUTTO LEGATO $16.00
    • roasted Brussel sprouts & black garlic aioli
  • FREE RANGE PORK
    • preserved lemon aioli, sage & parmesan
  • CHEESEBOARD FOR ONE $10.00
  • HOUSE-MADE CNOCCHI $16.00
    • handmade ricotta, chips, porchetta & cured egg yolk/full portion
Artcraft Bakery (sample menu)
  • Long Sausage Rolls $3.40
  • Mince $4.20
  • Pasties N/A
  • Steak & Cheese $4.20
  • Mince & Cheese $4.20
  • Steak & Kidney $4.20
  • Savouries $1.40
  • Sausage Rolls $2.00
Wishbone

Wishbone

location

Address

330 Lambton Quay, Wellington, Wellington, 6011, New Zealand

phone

Phone

044732487

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free

Location
330 Lambton Quay, Wellington, Wellington, 6011, New Zealand
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