Yakitori Boy in Wellington Menu

Nearby Sample Menus

Eggs Montreal with Salmon $14.00
Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
Beef Stroganoff with Fresh Rice & Salad $16.00
Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
Garlic Bread $6.00
Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00

Scallops in Black Bean Sauce / Scallops with Seasonal Vegetables / Scallops in X.O. Sauce / Hot & Spicy Squid / Squid in X.O. Sauce / Hot & Spicy Squid $22.80
Sliced Fish Soup with Century Egg & Coriander S $8 / M $36 / L $50
Double Boiled Chicken with Fish Maw and Abalone $368.00
Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
Chinese Style Fillet Steak / Deep Fried Beef Roll / Fillet Steak in Black Pepper Sauce $28.00
Won Ton Soup S $8 / M $36 / L $48
Won Ton / Beef Brisket / Sliced Pork & Vegetables / Chicken & Vegetables $12.00
Singapore Style / Sliced Pork with Vegetables / Beef in Black Pepper Sauce / Beef with Vegetables / Chicken in Black Bean Sauce $16.80

Double Filling $4.00
Jumbo $8.90
Egg $5.40
Ham $4.50
Cheese $5.40
Corn Cob $1.80
Bacon & egg $4.50
Chicken $10.90

Coconut chia, banana and goji berries $10.00
Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes $25.00
Hand-cut Fries $7.00
Fried bread, bacon, eggs and marty sauce open sandwich $10.50
Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
Make it a double decker (2 x eggs) $16.00
Proscuitto, ham, mozzarella, oregano pizza $18.00

Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
Crumbed Sardines with Tomato and Basil $11.00
Salt and Pepper Squid with Lemon oil $11.00
Egg in a hole with bacon $9.00
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
Garlic Mussels $11.00
Moroccan Fish with a Cucumber and Yoghurt $11.00

SEAFOOD SPECIAL $6.50
TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken
SEAWEED SALAD $5.90
COMBINATION SALAD $11.90
PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion

Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
Long black $4.5
New season asparagus, lemon butter, pistachio crumb $10
Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
Shoestring fries $8
Power $18.5
- Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
Roasted baby vine tomatoes, balsamic parmiggiano $10
Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle

$16.50 Mains
Toast and spreads $8.00
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
(Add blue cheese $3.00)
Chicken salad $16.50
- Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
(Add a free range poached egg $2.00)
black pudding and grilled halloumi $5.00

Cheese
Avocado $10.50
Pineapple
Chicken $11.00
Creamcheese $0.50
Brie $0.50
Salami
Tomato

Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
Panko Crumbed Calamari $14.00
- served with lemon aioli
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing
Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans

BLT $10.50
- Bacon, lettuce & tomatoes on toasted foccacia
Club sandwich $7.00
- Filled w ham, cheese & salad
Toast w Spreads $4.00
Chicken nuggets $8.50
- With fries & BBQ sauce
home made bread $3.00
French toast $13.50
- Bacon, banana & maple syrup
Tomatoes on toast $8.00
- Multigrain or s
Creamy Fettuccini
- See specials board

Chicken vietnamese sandwich $10.00
Vietnamese spring rolls for 3 pieces $10.00
Vegetarian vietnamese sandwich $10.00
Tofu and vegetable on rice $14.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Pork vietnamese sandwich $10.00
Stir fry noodles with chicken $15.00
Stirred fry noodles with beef $15.00

Wedges $13.00
- With salsa, cheese & sour cream
Fish & Chips $12.00
- Fresh battered fish of the day, served with salad garnish & fries
Wedges $12.00
- Seasoned, topped with salsa, cheese & sour cream
200g Sirloin Steak $15.00
- Cooked your way - served with fries, salad garnish & garlic butter
Half Kilo BBQ Pork Ribs $19.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
B.L.E.T $16.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
Homemade Vegetarian Cakes $13.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires

10. Creamy Herb & Garlic
15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
1. Aioll
5.Garden (GF,V,LF) $ 8.00
- Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
11. Nordic(LGI) $9.00
- Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
GF= Gluten Free
14. Smoked Salmon & Avocado (LGI) $9.50
- Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
1. Choose Your Own $ 9.00
- 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings

Caramelised pork $17.00
- w beetroot & kumara mash
Fettuccini $16.00
- w smoked salmon & capers in a cream sauce
Chicken noodle salad $15.00
- w curry mayo
Blueberry, white chocolate & seven spaces baked cheesecake $13.00
Garlic bread $6.00
Fish & chips
Open steak sandwich $17.00
- w gherkin, chips & béarnaise sauce
Nuggets & chips

Yakitori Boy

Wellington Region > Wellington > Yakitori Boy

Address

180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044993494

Email

None

Opened hours

9 AM to 4:30 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed

Price

$10 - $20

Type

None

Service

None

Cuisine

Barbeque , Japanese

Features

EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly

Yakitori Boy in Wellington Menu

Nearby Sample Menus

Yakitori Boy

Wellington Region > Wellington > Yakitori Boy

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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