Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Chef’s selection cured meats platter $29
A selection of three of our prodigal daughter house cured meats, pickles, bread
Porchetta $28.50
Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes