Yakitori Boy in Wellington Menu

YAKISOBA YAKISOBA
  • Veggie $6.00
  • Chicken $8.00
  • Shrimp $8.00
  • Pork Belly $8.00
  • Omsoba add $2.00
OMURICE OMURICE
  • Veggie $6.00
  • Chicken $8.00
  • Shrimp $8.00
  • Pork Belly $8.00
YAKITORI YAKITORI
  • Any 2 Pc + Rice + Drink* $8.50
  • Any3 pc+ Rice+Drink* $11.00
  • Any 4 pc + Rice + Drink* $12.50
  • Any 5 Pc + Rice + Drink* $13.50
COMBO MEAL COMBO MEAL
  • A $10.75
    • 2x chicken + Tsukune+Rice
  • B $11.65
    • chicken+chicken fillet +pork w asparagus +Rice
  • C $10.95
    • Tsukune+chicken with capsicum +chicken + rice
YAKITORI STICKS YAKITORI STICKS
  • Chicken $2.75
    • chicken thigh
  • Chicken fillet $2.75
    • chicken breast
  • Tsukune $2.95
    • chicken meat ball
  • Chicken thigh with capsicum $2.95
  • Chicken thigh with leek $2.95
  • Pork slice with cherry tomato $3.85
  • Pork slice with mushrooms $3.25
  • Pork slice with asparagus $3.85
  • Pork slice with okra $3.25
  • Mushrooms $2.50
OKONOMIYAKI OKONOMIYAKI
  • Plain $5.25
  • Okonomiyaki with shrimp $6.25
  • Okonomiyaki with pork belly $6.25
  • Rice $2.30
MEALS MEALS
  • 2STICKS + RICE $7.00
  • 3 STICKS + RICE $9.50
  • 4 STICKS + RICE $11.00
  • 5 STICKS + RICE $12.00
STICKS ONLY STICKS ONLY
  • 4 STICKS $9.50
  • 5 STICKS $11.00
  • 6 STICKS $12.00
YAKISOBA (spicy/original) YAKISOBA (spicy/original)
  • VEGGIE $6.00
  • CHICKEN $8.00
  • SHRIMP $8.00
  • PORK BELLY $8.00
OKONOMIYAKI (Japanese pancake made of batter, cabbage topped with savoury sauce, dried fish flakes, dried seaweed, Japanese mayonnaise) OKONOMIYAKI (Japanese pancake made of batter, cabbage topped with savoury sauce, dried fish flakes, dried seaweed, Japanese mayonnaise)
  • VEGGIE $5.50
  • SHRIMP $6.20
  • PORK BELLY $6.20

Nearby Sample Menus

  • The Widowmaker Burger $26.00
    • The GM Cheeseburger with Buttermilk Chicken and Bacon
  • Sides n/a
    • Steamed Vegetables, Mashed Potato, Fries, Island Style Coleslaw and Green Salad with Vinaigrette
  • Holy Guacamole Burger $25.00
    • Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
  • Halloumi Burger $22.50
    • Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
  • Fish & Chips $26.00
    • Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
  • Crumbed Calamari $15.50
    • With Chilli Mayo and Lemon
  • Spicy Prawns $18.00
    • Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
  • The Texan Burger $25.50
    • The GM Cheeseburger with Chipotle BBQ Sauce, Onion Rings and Bacon
  • Muscle $1.00
  • Straights $3.50
  • Gluten Free $3.70
  • Vegetarian Patty $3.00
  • Crumbed $4.40
  • Family Pack $35.00
    • 4 Fish, 2 hotdogs, 2 crab sticks, 2 sausages, 2 potato fritters, 2 Chips and sauce
  • Grilled chicken & bacon $8.80
  • Gluten Free $1.40
  • POTATO FRITTER $0.90
  • CHICKEN BURGER $5.50
  • B $35.00
    • 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
  • FILLETS OF THE DAY $8.50
  • VEGETABLE ROLL $2.80
  • A $11.50
    • 2 fish and chips
  • FISH DINNER $10.00
    • fish, chips, salad
  • MEAT PATTIES $3.00
  • Salt and Pepper Chicken Cartilage $15.00
  • Chicken and Cashew Nuts $16.00
  • Tofu and Vegetables $15.00
  • Chicken/Beef/BBQ Pork Fried Noodles $14.00
  • Edamame Beans $6.00
  • Salt and Pepper Squid $12.00
  • Hot and Spicy Tripe $12.00
  • Deep Fried Squid Tentacles $8.00
  • Crab Stick $2.00
  • 10 Fish & chips $37.90
  • Pineapple Ring $2.40
  • Oyster Dinner
  • Vegetable $9.80
  • Steak $11.80
  • Chicken $6.40
  • BBQ Pork $11.80
  • House chips, ketchup & aioli 8
  • ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
  • Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
  • Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
  • Dukkah bar nuts 8
  • Simple green salad 9
  • Mature cheeses with accessories 16pp
  • Please see our blackboard.
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • (These are designed to be a lunchtime-sized entree)
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Fish n Chips $15
    • served with salad
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Soup of the Day $8
    • Chefs choice changes daily
  • Hot Chips $5.50
  • Toasted Sandwiches $5
    • your choice of filling
  • Omelete & Salad $15
    • Your choice of filling
  • Fresh Fruit Bowl $15.50
    • Fresh seasonal fruit served with chocolate sauce and yoghurt.
  • Warm Pumpkin Salad $17.00
    • Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
  • Very Berry $19.50
    • An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
  • Devils Dream Cake $18.00
    • Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
  • Honey Hokey Pokey $3.50
    • extra scoop
  • Succulent Sorbets $14.50
    • A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
  • Fresh Fruit Bowl $15.00
    • Fresh seasonal fruit served with your yoghurt.
  • Warm Raspberry Drenched Chocolate Cake $17.50
    • A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
  • Salmon Korokke $2.50
  • Beef Tataki $1.50
  • Salmon & Cream Cheese $2.00
  • Prawn Salad $2.00
  • Inari $1.50
  • Chicken Katsu & Cheese $1.50
  • Gunkanmaki $1.00
  • Salmon & Tuna $1.50
  • Curry Udon $18.50
    • a choice of chicken, beef or tempura with Udon and vegetables in a curry soup
  • Scallops Miso $6.50
  • Korokke $7.50
    • 4 pcs mashed potato, ham, and onion, in a crunchy coating
  • Vegetarian 13 pcs $15.50
  • Chicken or Beef Udon $17.50
    • a choice of Chicken or Beef with Udon and Vegetable Soup
  • Small $20.00
  • Ebi Don $17.50
    • Deep-fried prawn with egg and onion
  • Ozeki(sumo wrestler) $14.00
    • crumbed fish, age dashi
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • Raspberry and White Chocolate Cheesecake $14
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • Cornbread $8
    • house made paprika whipped butter
  • Sautéed Green Beans and Halloumi $10
    • with fried shallots & fresh herbs
  • Mixed $7.00
  • Macaroni Chick $9.00
  • Shish Kofta $11.00
  • Mixed (Chicken & Lamb) $14.00
  • Mixed Pide $10.00
  • Pepperoni Pide $10.00
  • Vegetarian $11.00
  • Hummus Bread $3.00
  • Braised Fish Pieces in Hot Pot
  • Sea Food & Tofu
  • Beef and Vegetables
  • Bami Goreng
  • Vegetables and Cashew Nuts
  • Spring Onion & Ginger Venison
  • Beef Ho-fan
    • with Soy Sauce
  • Combination Noodles
    • with Vegetables
  • Fillings $1.00
    • 1 x Hash Brown
  • Sausage & Eggs on Toast $8.00
  • Fillings $1.50
    • 1 x piece of Bacon
  • Chicken Drumstick $2.00
  • Ham, Egg & Cheese Croissant $8.00
  • Family Pack $14.00
    • 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
  • Chicken Wing $1.20
  • 2 Eggs on Toast $5.00
Yakitori Boy

Yakitori Boy

location

Address

180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044993494

email

Email

None

clock

Opened hours

9 AM to 4:30 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines