Address
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Yakitori Boy in Wellington Menu
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YAKISOBA- Veggie $6.00
- Chicken $8.00
- Shrimp $8.00
- Pork Belly $8.00
- Omsoba add $2.00
OMURICE- Veggie $6.00
- Chicken $8.00
- Shrimp $8.00
- Pork Belly $8.00
YAKITORI- Any 2 Pc + Rice + Drink* $8.50
- Any3 pc+ Rice+Drink* $11.00
- Any 4 pc + Rice + Drink* $12.50
- Any 5 Pc + Rice + Drink* $13.50
COMBO MEAL-
A $10.75
- 2x chicken + Tsukune+Rice
-
B $11.65
- chicken+chicken fillet +pork w asparagus +Rice
-
C $10.95
- Tsukune+chicken with capsicum +chicken + rice
YAKITORI STICKS-
Chicken $2.75
- chicken thigh
-
Chicken fillet $2.75
- chicken breast
-
Tsukune $2.95
- chicken meat ball
- Chicken thigh with capsicum $2.95
- Chicken thigh with leek $2.95
- Pork slice with cherry tomato $3.85
- Pork slice with mushrooms $3.25
- Pork slice with asparagus $3.85
- Pork slice with okra $3.25
- Mushrooms $2.50
OKONOMIYAKI- Plain $5.25
- Okonomiyaki with shrimp $6.25
- Okonomiyaki with pork belly $6.25
- Rice $2.30
MEALS- 2STICKS + RICE $7.00
- 3 STICKS + RICE $9.50
- 4 STICKS + RICE $11.00
- 5 STICKS + RICE $12.00
STICKS ONLY- 4 STICKS $9.50
- 5 STICKS $11.00
- 6 STICKS $12.00
YAKISOBA (spicy/original)- VEGGIE $6.00
- CHICKEN $8.00
- SHRIMP $8.00
- PORK BELLY $8.00
OKONOMIYAKI (Japanese pancake made of batter, cabbage topped with savoury sauce, dried fish flakes, dried seaweed, Japanese mayonnaise)- VEGGIE $5.50
- SHRIMP $6.20
- PORK BELLY $6.20
Nearby Sample Menus
-
Tower Burger $8.90
- Lettuce, cheese, hash brown, mayo and tomato mustard sauce
-
Aioli Bacon Burger $9.50
- Lettuce, tomato, cheese, bacon, crispy onions and aioli
-
Wicked Wings $22.00
- -20 Pack
-
Zinger Burger $7.90
- Lettuce, red onion and mayo.
- With any Bucket Meal. Set combination applies
- Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00
-
Dinner for 2 $24.90
- 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
- -Popcorn Chicken with chips $4.50
-
Green beans $ 9
- 63 egg / brown butter
-
Seafood chowder $ 18
- grilled sourdough
-
Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
-
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
-
Quinoa & feta slider $ 15
- iceberg
-
Braised chicken leg coq au vin $ 23
- mash potato / shallots
-
Aged beef slider $ 15
- cheddar / bbq
- Paua & watercress bruschetta $ 26
- Chicken Livers $12
- Whitebait (in season)
- Fried Oysters (In Season)
- Chips $8
- Ham Salad $18
- Fish $13
- Side Salad $8
- Onions $4
-
N2 SOY SAUCE NOODLE (PAD SI EW)
- Fried rice noodle with egg and vegetables in soy sauce
-
E5 PRAWN IN BED (4 pieces) $7.50
- Delicately prawn mince on toast served with plum sauce
-
Y4 CRISPY PORK SALAD mild - med $16.50
- Crispy pork mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
-
C7 PANANG CURRY
- Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves
-
F2 PLA LARD PIK (MED) $ 19.50
- Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
-
Y2 NAMTOK (Beef,pork) $14.50
- Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing
-
Z3 COMBINATION SEAFOOD $ 15.50
- Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum
- Chicken, Beef or Pork $14.50
-
Chicken Manchurian $16.50
- Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
-
Lamb Saag $16.50
- Diced lamb harmoniously cooked in fine mild puree of fresh spinach, herbs and spices
-
Masala Dosa $13.00
- Dosa stuffed with potatoes masala
-
Chilli Prawns $19.00
- Whole prawns cooked with onion, capsicum and green chillies in soya sauce
-
Palak Paneer $15.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach, herbs and spices
-
Chicken Korma $15.50
- Boneless chicken cooked in onion, cashew nuts and cream with a touch of herbs and spices
-
Chilli Paneer $17.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
-
Tandoori Mushroom $12.00
- Mushrooms marinated in a garlic, yoghurt with spices and cooked in tandoor
-
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
-
Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
- Bombay Mix and Mixed Nuts $4.00
- 4pm - 4Am
- 5pm till late
-
Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
- Large $4.50
- Chicken Nuggets $4.50
- - 4 pieces Tuna & Cucumber
- 2PC. $4.60
- 8PC. DBL AVO $8.40
- - 10 pieces Fresh Salmon Nigiri
- - 4 pieces Smoked Salmon & Avocado
- Fresh Salmon Nigiri
- 8PC. JUMBO $11.00
- - 4 pieces of Inari
- Daily changing selection of pies: $7.50
- Daily changing selection of pies: $7.50
- Soup (V): $8.00
- Gourmet Panini: $8.00
- Soup: $8.00
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Daily changing selection of muffins: $4.50
- Changeable / Seasonal Salads: $6 / $10
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
- Jam, Brie and walnuts $7.50
- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
- Bourbon peanut butter, banana and chocolate ganache $7.50
- Bourbon peanut butter $5.00
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Fried with aioli & tomato sauce $9.50
- Salmon Fillet served with fresh dill, salad & wedges $25.00
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- NB: Please let our staff know when ordering if you are gluten or dairy free
- Fries with aioli & homemade tomato sauce $9.50 DF
- BRUNCH
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
- Bbq pork w/ rice $12.50
- Chicken $11.90
- Prawn- crumbed $1.60
- Hamburger w/ meat patty $4.70 /C$9.20
- Orange beef w/ rice $12.80
- Bbq pork or steak $11.90
- Chicken $11.50
- Lemon chicken w/ rice $12.80
-
Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
-
Muesli w yoghurt $9.00
- Honey & fresh fruit
-
Single file big breakfast $17.00
- The works
- 3 Fillings $6.00
-
French toast $13.50
- Bacon, banana & maple syrup
-
Cajun chicken burger $14.00
- On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
-
Eggs florentime $13.50
- Spinach & hollandaise
- Toast w Spreads $4.00
- Steamed Rice S $3 / M $4 / L $5
- Beef Brisket Soup $9.50
- BBQ Pork Noodle Soup $9.50
- Dumplig Noodle Soup $9.50
- Served with thick rice noodles or egg noodles
- All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
- Stir Fried Pork $10.50
- Stir Fried Vegetable $9.50
-
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
-
Sausage rolls $10
- with tomato ketchup
- Warm mixed olives(V) (GF) (DF) $8
-
Homemade beef meatballs(GF) $14
- served with crusty garlic bread
-
Vanilla creme brulee(GF) $10
- with pistachio biscotti
-
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
- Garlic bread or garlic bread with cheese(V) (GF) $6/8
-
Beer battered fish goujons $10
- with homemade tartare sauce
- Spy Valley Iced Sauvignon Blanc $9
- Pegasus Bay “Finale” Noble Semillion 375Ml $72
-
Cajun Fries $9
- Served with our house made chipotle aioli
-
Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
-
Killer Burger $19
- Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
-
Warm Apple Pie $14
- Topped with vanilla ice cream
- Warm Olives $6
-
Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
Yakitori Boy
Phone
044993494
Opened hours
9 AM to 4:30 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Barbeque , Japanese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Barbeque Menus
- Wellington Japanese Menus
- Wellington Region Barbeque Menus
- Wellington Region Japanese Menus