Yakitori Boy in Wellington Menu

YAKISOBA YAKISOBA
  • Veggie $6.00
  • Chicken $8.00
  • Shrimp $8.00
  • Pork Belly $8.00
  • Omsoba add $2.00
OMURICE OMURICE
  • Veggie $6.00
  • Chicken $8.00
  • Shrimp $8.00
  • Pork Belly $8.00
YAKITORI YAKITORI
  • Any 2 Pc + Rice + Drink* $8.50
  • Any3 pc+ Rice+Drink* $11.00
  • Any 4 pc + Rice + Drink* $12.50
  • Any 5 Pc + Rice + Drink* $13.50
COMBO MEAL COMBO MEAL
  • A $10.75
    • 2x chicken + Tsukune+Rice
  • B $11.65
    • chicken+chicken fillet +pork w asparagus +Rice
  • C $10.95
    • Tsukune+chicken with capsicum +chicken + rice
YAKITORI STICKS YAKITORI STICKS
  • Chicken $2.75
    • chicken thigh
  • Chicken fillet $2.75
    • chicken breast
  • Tsukune $2.95
    • chicken meat ball
  • Chicken thigh with capsicum $2.95
  • Chicken thigh with leek $2.95
  • Pork slice with cherry tomato $3.85
  • Pork slice with mushrooms $3.25
  • Pork slice with asparagus $3.85
  • Pork slice with okra $3.25
  • Mushrooms $2.50
OKONOMIYAKI OKONOMIYAKI
  • Plain $5.25
  • Okonomiyaki with shrimp $6.25
  • Okonomiyaki with pork belly $6.25
  • Rice $2.30
MEALS MEALS
  • 2STICKS + RICE $7.00
  • 3 STICKS + RICE $9.50
  • 4 STICKS + RICE $11.00
  • 5 STICKS + RICE $12.00
STICKS ONLY STICKS ONLY
  • 4 STICKS $9.50
  • 5 STICKS $11.00
  • 6 STICKS $12.00
YAKISOBA (spicy/original) YAKISOBA (spicy/original)
  • VEGGIE $6.00
  • CHICKEN $8.00
  • SHRIMP $8.00
  • PORK BELLY $8.00
OKONOMIYAKI (Japanese pancake made of batter, cabbage topped with savoury sauce, dried fish flakes, dried seaweed, Japanese mayonnaise) OKONOMIYAKI (Japanese pancake made of batter, cabbage topped with savoury sauce, dried fish flakes, dried seaweed, Japanese mayonnaise)
  • VEGGIE $5.50
  • SHRIMP $6.20
  • PORK BELLY $6.20

Nearby Sample Menus

Ombra (sample menu)
  • Basil & blueberries pannacotta $7
  • Pescefennel, orange & Aperol $16
  • Lamb, goat feta, red onion jam & mint $13
  • Tiramisu $7
  • Saladrocket, pear & pecorino $8
  • Ombra’s hand made sausages $17
  • Risotto del marc $17
  • Lardo, scaniorza, walnut & honey $14
The Front Room (sample menu)
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Maple syrup $1
  • Milk & cookies $6
  • Hand cut chips w aioli $6
  • Kids pack $5
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Ortega Fish Shack (sample menu)
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
  • Fries $7.90
  • Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
  • Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
Hummingbird (sample menu)
  • Hummingbird’s salted caramel chocolate 4
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • House made bresaola 4
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Market fish crude with confit tomato & chorizo oil 14
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Rhubarb & cream trifle with champagne & custard 15
  • Hot doughboy with lemon curd & blueberry sauce 2
Supremo Take Outs (sample menu)
  • Crumbed Fish (small fillet of fish) $4.50
  • Battered Fillet $8.50
  • Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
  • GOURMET VEGETARIAN $9.50
    • supremo vegetarian spinach and pumpkin patty, salad, camembert cheese, avocado, Vegetarian relish or cranberry Sauce
  • Oysters (when in season)
  • Jam Rap $2.80
  • SUPREMO BACON & EGG $9.00
    • supremo 120gm meat patty, 2 eggs, bacon, fresh salad, tomatoes, onions, tomato sauce
  • SUPREMO FISH $7.50
    • crumbed or battered fish, fresh salad, tomatoes, tartare sauce
Brew'd Island Bay (sample menu)
  • Add $3.00
    • Tomato/ Spinach / Hashbrown / Mushrooms
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Add $2.00
    • Smoked Cheddar, Onion Rings & Bbq Sauce
  • Add $2.00
    • Colby Cheese & Streaky Bacon
  • Classic Margherita $18.90
    • Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
  • Brew'D 1/2 Pounder, Your Way $18.90
    • 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Roasted Kumera $17.90
    • Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
The Chocolate Frog Cafe (sample menu)
  • Homemade toasted bagel $13.50
    • with Manuka smoked bacon and avocado with fresh tomato and basil
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • DDT(delicious deluxe toastie) $15.00
    • bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
  • Bacon toasty $5.50
  • Toasted sandwiches $5.50/$6.00
    • ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
  • Vanilla risotto(GF) $12.50
    • with poached fruit and yoghurt
  • Small greek $11.00
    • add bacon for $5.00
  • Free range egg poached or fried $2.50
Plum Cafe (sample menu)
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Mixed Olives $7
    • Marinated
Thai Country Cafe (sample menu)
  • Lamb $16.00
  • C4 Masaman Curry
  • C5 Duck Red Curry $18.00
  • Duck $16.00
  • TS1 Grilled Chicken, Beef or Pork Salad $15.00
  • Beef or Pork 15.00
  • M5 Stir Fry with Cashew Nuts $16.00
    • Chicken, Beef or Pork
  • A3 Red Curry Fish Cakes (Tod Mun Pla) $7.50
Sojourn Cafe & Bar (sample menu)
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
The Catch Sushi Bar (sample menu)
  • Oyster Sushi $5.00
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Tarrago (Egg Sushi) $3.30
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Inari $4.00
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Prawn Sushi $5.00
Lovelocks Sports Bar (sample menu)
  • LIMBO
    • BLUE CHEESE, MUSHROOMS, CARAMELISED ONIONS & TOMATOES. OPTIONAL: KALAMATA OLIVES
  • ALL PASTAS ARE SERVED ON SPINACH FETTUCINE
  • UNDERWORLD
    • SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
  • GREEK $7.00
    • WITH KALAMATA OLIVES & FETA
  • GARLIC BREAD $4.00-$5.00
    • CRISPY CIABATTA WITH GARLIC BUTTER
  • CHICKEN $7.00
    • WITH CHICKEN, BACON & AVOCADO
  • PURGATORY
    • FETA CHEESE, FRESH SPINACH, SUN-DRIED TOMATOES, GARLIC, MUSHROOMS & ONION. OPTIONAL: KALAMATA OLIVES
  • CORN NUGGETS $4.00-$5.00
    • 1 DOZ BATTERED SWEET CORN & DIP
Karori Cafe on the Square (sample menu)
  • Ice Cream- Kaffee eis
  • Bagel with Banana $8.00
    • Toased bagal served with caramelized banana and cream cheese
  • French Toast $14.00
    • French toast served with bacon and banana drizzled with maple syrup
  • Creamy Mushroom $13.00
    • Mushroom in creamy sauce served on toast
  • Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
  • Bacon Eggs & Tomato $13.00
    • Poached, Scrambled or Fried egg Served on Butter Toast
  • Club Sandwich $16.00
    • Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
  • -Extra Spread $0.50
Town & Country Food (sample menu)
  • Beef Steak
  • Roast Dinner Pork lamb or Beef large $16.80
  • Chicken Roast Meal 1/2 chicken $13.80
  • Kiwi Breakfast $11.50
  • Bacon & Cheese Omelette with salad $11.50
  • Cheese
  • French Roll Choice of $7.00
    • Roast pork, Roast lamb, roast beef
  • Mushroom breakfast $11.50
Cashmere Lounge (sample menu)
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
    • Streaky Bacon / House Smoked Salmon
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
  • French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Yakitori Boy

Yakitori Boy

location

Address

180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044993494

email

Email

None

clock

Opened hours

9 AM to 4:30 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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