Ye Jun Chinese Restaurant in Wellington Menu

Are you the owner? Manage this listing for free.

Ye Jun Chinese Restaurant in Wellington has no menu available, but can choose from many other options such as Avocado Spring Rolls or Viet Namese Sausage Spring rolls from Fishermans Plate Seafood. Khana Khazana offers many options including Vegetable Samosa and Mix Pakora. Automat includes a wide range like Bruschetta of roasted pumpkin, tomato, feta & pesto or Automat warm garlic bread. Southern Fried Fish GF and Tempura Prawns from . Laundry offers Plum Cafe and Hummus.

Nearby Sample Menus

Spag Bol $18.00
- beef mince in a salsa di pomodoroand fresh parmesan
Smoked Chicken $17.50
- Soba noodle, mint, cucumber, mung beans and soy lime dressing
Roti bread $9.80
- with peanut sauce
Tacos $16.50
- Grilled beef
Beef Schnitzels $24.50
- homemade onion rings, fries, slaw and jus
Sea food $17.50
- prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
Home Cut Fries $8.00
- and garlic mayo

Bok Choy / Lettuce $12.00
Scallops/Prawns with Cashew Nuts / Szechuan Spicy Scallops/Prawns $23.00
Garlic & Salt Pepper Spare Ribs / Spare Ribs in Sweet & Sour Peking Sauce / Sweet & Sour Pork / Sweet & Sour Chicken / Lemon Chicken $15.00
Broccoli $13.00
Combination Seafood S $6 / L $11.50
Tong Choy / Mixed Vegetables $15.00
Salt & Pepper Chicken Fillet / Boiled Beef in Pepper Chilli oil with Chopped Garlic / Combination Egg Fu Yong / Seafood Egg Fu Yong $16.00
$2 surcharge for udon noodle

Roti $2.80
Pork Foo young $13.90
Battered Oyster $2.60
Crispy Duck $13.50/$24.90
- (Small/Large)
Squid in Black Bean Sauce $13.90
Lamb with spring onion $11.50/15p
Shanghai Fried Noodles $12.90
Cashew nuts $3.50

Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.

Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Temaki (Hand roll) $3.30
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Foto Maki (tuna roll) $2.80
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Squid Sushi $3.30
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula

Prawn Seasoned Vegetables $11.00
Shrimp $10.00
Mee Goreng $9.50
Won Ton deep fry 1 Doz $9.00
Chicken Cashew Nut $11.00
BBQ Pork Sweet & Chilli Vegetables $9.50
Chicken Cashew Nut $11.00
Chicken & Chinese vegetables $9.50

Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
Cherry $17
- Coconut, Almond, Cinnamon
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Lamb $37
- Eggplant, Apricot, Lavender
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Salmon $21
- Crab, Green Beans, Black Olives, Mango
Sides $9
- Freshly Prepared

MUSELI $17.50
- Served with fruit compote, yogurt and milk.
Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
Soup of the Day $10.00
- Served with toast
Mushroom, spinach, tomato and cheese $16.50
Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
Wedges $12.50
- Topped with bacon, cheese, sour cream and sweet chilli
CHICKEN NUGGETS $6.50

Pie of the day $12.00
- served with brown sauce and salad
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Salt & pepper squid $12.00
- withlime pickle
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers

Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce

Western Egg and Cheese N/A
Sweet Chilli N/A
Subway Seafood Sensation N/A
BBQ N/A
Steak and Cheese N/A
Subway Melt N/A
Ham N/A
Roast Beef N/A

Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Fresh Baked Bread (V) $3.50
- made in-house daily with smoked sea salt butter
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!

Veggie Satay Burger $6.00
Deep Fried Prawn $9.00
Sambal Squids / Prawns / Seafood $13.50
Fish Curry $12.00
Malaysian Curry $10.00
- Chicken / Lamb / Veggie
Nasi Goreng $10.00
- Chicken / Seafood / Veggie
BBQ Pork on Rice $11.00
Foil Wrapped Grill Fish / Squids / Prawns $12.50

Eggs any style on Sourdough or Wholegrain Toast $8.5
Seasoned wedges with sour cream $6.5
Hollandaise sauce/Chutney $1.5
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries

Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)