Ye Jun Chinese Restaurant in Wellington Menu

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Ye Jun Chinese Restaurant in Wellington has no menu available, but can choose from many other options such as Avocado Spring Rolls or Viet Namese Sausage Spring rolls from Fishermans Plate Seafood. Khana Khazana offers many options including Vegetable Samosa and Mix Pakora. Automat includes a wide range like Bruschetta of roasted pumpkin, tomato, feta & pesto or Automat warm garlic bread. Southern Fried Fish GF and Tempura Prawns from . Laundry offers Plum Cafe and Hummus.

Nearby Sample Menus

-Crumbed Chicken Katsu Curry $13.80
-Veggie Tempura (V) $4.20
●Japanese Curry
●Topping
-Seaweed / Edamame (V) $5.50
-Rice / Miso $2.00
-Tonkotsu Chicken / Tonkotsu Chashu $12.80
-Spicy TanTan Udon / Teriyaki Chicken Udon $11.80

Breakfast Muffin $5.50
- English Breakfast Muffin with egg, bacon and cheese
Famous Large Fresh Fillet Dinner $11.00
- Large fresh fish fillet with chips and salad
Curry Roll $3.00
Fed Up Burger $6.50
Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
Egg $4.80
Seasoned Potato Wedges $4.00
Chicken Salad $12.50
- Cajun Chicken with fresh salad and cashew nuts

Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree

Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
Shoestring fries with parmesan, truffle oil & aioli $8.00
Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare
Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
Served medium rare, please allow 25 minutes
The Tasting Room spicy cheese fondue with grilled toast $15.00
Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00

Strada's Famous Creamy Smoked Fish Chowder $11.90
- with warm breads
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
Steak & Chips $27.50
- Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
Creamy Button Mushrooms $16.90
- on toasted ciabatta with crispy bacon
All desserts served with ice cream & cream $12.50
House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special
Housemade Granola $9.50
- served with yogurt & stewed apple

SASHIMI COMBO (SMALL 7 PCS) $12.50
M9 $18.00
- sushi and sashimi, tempura, prawn dumpling
SUSHI COMBO (LARGE 22 PCS) $30.00
KARAAGE $9.50
- fried chicken pieces served with Japanese mayonnaise
M10 $18.00
- sashimi, teriyaki chicken, beans
M11 $18.00
- teriyaki salmon, sushi, chicken dumpling
TEPPANYAKI SET $15.50
- a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
M8 $18.00
- teriyaki chicken, eel, tempura

Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
Shoestring Fries aioli, katsup $6.00
Kanteen grilled cheese toastie & house pickle $7.00
Halloumi $4.50
Chili bean nachos w salsa & sour cream $12.50
Portobello mushroom $4.00
Chicken BLT Turkish sandwich and fries $14.50
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise

Any extra (avocado, bacon, etc.) $3.50
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
Smoked Salmon Bagel $16.00
Bacon & Egg Sandwich $14.00
Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon

Guacamole $1.00
An egg $1.50
Breakers burger $20.00
- grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish
400g. Dinosaur Ramp $32.00
Pizza Bread (v) $9.00
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
Fried Eggs (2) $3.00
Homemade Apple Pie $12.00
- Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.

JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
MONKFISH PO BOY $10.00
CRISPY CHICKEN PO BOY $10.00
CURLY FRIES $5.00
POPCORN CHICKEN $6.00

Hash bites $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Garlic bread $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Onion rings $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl

Lamb Sabzi Wala
- Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
Lamb Daal
- Mixed Daal cooked with pieces of lamb and ground spices
Mixed Vegetable Curry
- Fresh seasonal vegetables cooked in onion and tomato sauce
Vege Jalfrezi
- Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
Chicken Biryani
- Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
Lamb Shabnam
- Tender pieces of Iamb prepared with onion, tomato, mushroom, capsicum and thick masala gravy
Chicken Lababdar
- Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
Roti $2.50
- Wholemeal bread

Nasi lemak (option of chicken or beef) $13.50
- Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
Sweet & sour satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
Asam laksa $10.00
- Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
Fried chicken & bbq pork on rice $13.00
- Fried chicken & b.B.Q pork with chinese vegetables on streamed rice.
Combination fried noodles $12.00
- Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
Chicken rendang $13.00
- Boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
Deep fried chicken wing on rice $13.00
- Served with coleslaw.
Roti with satay sauce $5.50

Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .