Ye Jun Chinese Restaurant in Wellington Menu

Ye Jun Chinese Restaurant in Wellington has no menu available, but can choose from many other options such as Avocado Spring Rolls or Viet Namese Sausage Spring rolls from Fishermans Plate Seafood. Khana Khazana offers many options including Vegetable Samosa and Mix Pakora. Automat includes a wide range like Bruschetta of roasted pumpkin, tomato, feta & pesto or Automat warm garlic bread. Southern Fried Fish GF and Tempura Prawns from . Laundry offers Plum Cafe and Hummus.

Nearby Sample Menus

  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • POULET AU CARAMEL $28.00
    • Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • SALT & CHILI SQUID $15.00
    • Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
  • BLACK RICE PUDDING $11.00
    • Black rice, brulee mango, vanilla, coconut broth
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • TURON $13.00
    • Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
  • PAPAYA SALAD $20.00
    • Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
  • Chilli and Fresh Basil Stir Fry
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
  • - Entree, Prawn $14.00
  • Massaman Curry
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Entree, Seafood $13.50
  • Guri Puffs $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Yum Seafood Salad
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • Designer $14.5 S / $21.5 L
    • Mozzarella & four toppings of your choice
  • Additional Toppings $2.00 / $3.00
    • Small / Large
  • Anchovy $13.5 S / $19.5 L
    • Anchovy, Pepperoni, Mozzarella
  • Specialty $14.5 S / $21.5 L
    • Ask the Heaven crew for today's special creation
  • Artichoke $13.5 S / $19.5 L
    • Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
  • Pepperoni $13.5 S / $19.5 L
    • Pepperoni, Mozarella
  • Vegetarian Platter $11.90
    • Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
  • Green $7.90
    • Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
  • Curry Laksa $18.90
    • Hawkers noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken.
  • Dhall Curry $16.90
    • Seasonal vegetables cooked in a thick lentil curry
  • Lamb Murtabak $18.90
    • Expertly flicked and delicately made dough filled with lamb, potato and egg, served with curry and pickled onion.
  • Lamb Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Seafood Murtabak $19.90
    • Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
  • Roti Chanai $3.00
  • Stir Fried Beef with Vegetable $9.50
    • Cooked in oyster sauce and served with rice and salad
  • Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
  • Extra swap fries for salad for $3
  • House $16
    • Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • Veggie Burger $ 20
    • Smoked portobello mushrooms, brie, roasted red peppers & zucchini
  • -Choose your salad
  • ●Entree
  • -Deep Fried Wontons
  • Chinese Style Steak [Scotch] on Sizzling Plate ** $25.80
  • Vege Spring Rolls 3pc (V) $7.50
  • -Prawn Cutlet $19.80
  • -500g (10pc) $38.00
  • -Deep Fried Spring Rolls 3pc
  • º= Mild ºº =Medium ººº = Hot
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • ●Gluten free fish $5.50
  • Hotdog $3.50
  • Crumbed chicken $4.00
  • -Full $4.80
  • Chicken nuggets ( 5 ) $4.00
  • -Fillet $19.00
  • Potato fritter $1.00
  • Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
  • Subway Club N/A
  • Herb & Garlic Toasties N/A
  • Avocado Toasties N/A
  • Chipotle N/A
  • Italian B.M.T N/A
  • Steak, Egg and Cheese N/A
  • Flatbread N/A
  • Western Egg and Cheese N/A
  • Madras Prawn /Fish $17.90
    • Prawn/Fish prepared in spices. coconut cream and tomato gravy. A famous curry from south Indian region
  • Balti Garlic Chicken $15.50
    • Boneless chicken with chunky potato in hot and spicy balti sauce flavoured with garlic and herbs
  • Prawn Biryani / Dhabba Special Dum Biryani $15.90
  • -Tikka Masala (Chicken/Lamb/Beef)
    • Cooked with onion, capsicums and special Indian spices
  • Tarkari Papad $6.50
    • Roasted papad topped with onion, tomato, green coriander
  • Masala Prawn / Fish $17.90
    • Marinated prawn/fish cooked in onion, tomato and ginger thick gravy garnished with coriander
  • Raita (cucumber and yoghurt) / Pickles / Sweet Mango Chutney $2.50
  • Kabarguah $15.50
    • Mutton chop cooked in milk and cream and kashmiri masala served with salad
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • - bacon & banana w maple syrup
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • Brioche French Toast $16.50
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • - bacon, smoked salmon, kransky sausage $5.00
  • Add $1.50
    • gluten free bread
  • Pancakes $17.50
    • OR bacon, banana and maple syrup
  • Lambs fry and bacon in a mushroom sauce $17.50
    • on 5-grain toast
  • Spaghetti or baked beans & toast $5.00
  • Salad special - Beef Salad N/A
    • Ask your lovely staff
  • Creamy OR Fried garlic mushrooms $17.50
    • with spinach on ciabatta w a poached egg
  • Floydo $20.00
    • eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
  • Add $5.50
    • free-range bacon
  • -Small $7.50
  • -Large $14.00
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Chips $3.00
  • Combo Fried Rice $11.00
  • Dumplings (8) $5.99
  • Chicken Sweetcorn Soup $8.50
  • Noodle Soup $10.00
  • Mango "cheese cake" 16.5
    • coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
  • Shed 5 seafood chowder 18.
    • market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
  • Whangamata scallops 25
    • pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
  • Gluten free bread 2
    • pumpkin & sunflower seed / olive oil / char grilled
  • 4 cheese gnocchi 28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Seafood risotto 32
    • changes daily depending on what the tide brings in
  • Crowd of cheese 26
  • Silver Fern Farm Lamb 36
    • cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
  • B.L.A.T $7.00
  • Chicken & chips $10.00
    • 2 pieces
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Bacon & eggs $11.00
  • Scrambled or poached eggs & toast $8.00
  • Wedges with sour cream & salsa $7.00
  • Fish & chips $9.00
Ye Jun Chinese Restaurant

Ye Jun Chinese Restaurant

location

Address

40 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

4720962

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Cash

Location
40 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
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