Ye Jun Chinese Restaurant in Wellington Menu

Ye Jun Chinese Restaurant in Wellington has no menu available, but can choose from many other options such as Avocado Spring Rolls or Viet Namese Sausage Spring rolls from Fishermans Plate Seafood. Khana Khazana offers many options including Vegetable Samosa and Mix Pakora. Automat includes a wide range like Bruschetta of roasted pumpkin, tomato, feta & pesto or Automat warm garlic bread. Southern Fried Fish GF and Tempura Prawns from . Laundry offers Plum Cafe and Hummus.

Nearby Sample Menus

J J Murphy & Co (sample menu)
  • Fries $9.50
    • Hand cut fries with curry sauce
  • Saturday $20.00
    • 2 for 1 Beef Burger & Fries
  • Cottage Pie $16.50
    • Tasty mince and veg topped mash potato and baked in the oven
  • Pappardella Pasta $22.50
    • Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
  • Thursday Fish 'n' Chips & Lager Night $17.50
    • Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
  • Bacon & Egg Pie $15.50
    • An oldie but a goodie
  • Lambs Fry & Bacon (Lamb Liver)
    • Lamb's fry traditional on mash with onions, mushroom gravy and toast
  • Cheesy Garlic Bread $9.00
The Arborist (sample menu)
  • Mushroom Ragout $18
    • exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
  • Foraged gnocchi- $9
    • potato, onion weed, lemon wood, sundried tomato
  • Flat bread $7
    • with garlic herb butter
  • Grilled broccolini $8
    • toasted almonds, wild turnip, lemon, basil
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Garden salad $4
  • Tree lover $14
    • chickpea, broccoli, zucchini patty, relish, aioli, milk bun
  • Crispy tofu $10
    • sticky ginger soy glaze
Hummingbird (sample menu)
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
  • Fried calamari with mango, chilli & coconut 14
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Griddled Brussel sprouts with maple & roasted macadamia 8
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Market fish crude with confit tomato & chorizo oil 14
The Tasting Room (sample menu)
  • Served medium rare, please allow 25 minutes
  • Fish n’ Chips $22.00
    • Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Shoestring fries with parmesan, truffle oil & aioli $8.00
  • Fish n’ Chips $22.00
    • - Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
  • Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
  • Poutine beef fat fries with gravy & cheddar $10.00
  • Green beans with bearnaise $8.00
Smith The Grocer (sample menu)
  • Extra sides $4.50 each
    • bacon, fries, mushrooms
  • Vegie patch breakfast $18.90
    • toast, spinach, tomato, mushroom and guacamole on dairy free toast
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • Vegie patch breakfast $18.90
    • toast spinach, tomato, mushroom and guacamole on dairy free toast
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
  • Zany Zeus halloumi $17.90
    • in coconut crumb with pear and walnut Smith's beetroot and harissa relish
  • Chicken salad $18.90
    • on turmerice potatoes, spiced peanuts with mango coriander dressing
  • French toast $16.50
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
Plum Cafe (sample menu)
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Soup of the Day $12
    • w Toast & Butter
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Chocolate Mousse $10
    • w Preserved Cherries
Sojourn Cafe & Bar (sample menu)
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Long Xiang Chinese Restaurant (sample menu)
  • Hot and Sour Sesame Chicken $14.90
  • Chicken with Vegetables $14.90
  • Barbecue Pork and Won Ton Soup small $5.50
  • Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
  • Chicken and Vegetables Fried Udon $10.50
  • Lightly Fried Squid with Vegetables $18.80
  • Vegetable Fried Rice $9.50
  • Beef in Black Bean Sauce $14.90
Jesters (sample menu)
  • Mexican Savoury $2.50
  • Steak & Cheese Pie $5.10
  • Thai Chicken Pie $5.10
  • Mince Savoury $2.50
  • Braised beef cheek pie $5.10
  • Potato Top Savoury $2.50
  • Potato Top Pie $4.90
  • Vegetable Pie $4.90
Charley Noble Eatery & Bar (sample menu)
  • Beer Battered Fish & Chips $29.00
  • Leaf salad, vinaigrette $7.00
  • Buttermilk mash, house made churned butter $8.00
  • Pork Belly $33.00
    • mustard fruits, bread sauce, sage
  • Truffle fries $9.00
  • Tinned Citron Connetable Sardines $16.00
    • radish, grilled bread
  • House Pot Pie $26.00
    • leaf salad
  • Eye Fillet 200g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
The Bresolin (sample menu)
  • Breso burger $18.00
    • Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries
  • Fries, ketchup, mayo (df,gf,nf,v) $8.00
  • Spaghetti, red sauce, cheese $9.00
  • Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v) $18.00
  • Falafel burger $19.00
    • Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries (veg)
  • Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
  • Popcorn chicken and chip $9.00
  • Meat sub of the day $8.00
The Third Eye Tuatara Temple Of Taste (sample menu)
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Pistachio Nuts $4.50
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Phoenician Cuisine (sample menu)
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Kapiti Cakes (sample menu)
  • Bacon Lettuce & Tomato Croissant $5.50
  • - Long $3.00
  • Chicken Roll $4.50
  • Mince $4.30
  • Cheese Scone $2.30
  • Flapjacks $3.00
  • Custard Bun $3.00
  • - Apricot $3.20
Limelight Cafe (sample menu)
  • -Add Salmon $17.50
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • Toast $6.00
    • With butter and preserves
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Childrens portions available $7.50
Ye Jun Chinese Restaurant

Ye Jun Chinese Restaurant

location

Address

40 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

4720962

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Cash

Location
40 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
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