Ye Jun Chinese Restaurant in Wellington Menu

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Ye Jun Chinese Restaurant in Wellington has no menu available, but can choose from many other options such as Avocado Spring Rolls or Viet Namese Sausage Spring rolls from Fishermans Plate Seafood. Khana Khazana offers many options including Vegetable Samosa and Mix Pakora. Automat includes a wide range like Bruschetta of roasted pumpkin, tomato, feta & pesto or Automat warm garlic bread. Southern Fried Fish GF and Tempura Prawns from . Laundry offers Plum Cafe and Hummus.

Nearby Sample Menus

STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts

Chicken Noodles $12.50
Fish Cutlet $2
Peri-Peri $2.00
1/2 Rack & Calamari $20.00
1/2 Chicken $12.00
- Peri-Peri, Lemon and Herbs, Honey Mustard
Cheddarmelt $12.00
- Cheese slice, mushroom sauce
Chips Regular $3.00
Chicken Dum Biryani $12.50

Spicy Roasted Chickpeas $5.00
Black Pudding Hash $19.00
Green Baked Eggs $19.00
- Add GF $2
Bacon Jam $8.00
-Add Bacon $6.00
Cheddar & Chive Dutch Baby $15.50
Home Made Soup $8 or $14
- Add GF $2
House Cured Salmon

Amore
- ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
our pizzas are all served on fresh, housemade pizza bases, rolled thin to ensure a crispy crust and topped with a herb and pepper filled Napoly Style Tomato Sauce.
Gluten free buns: are available for an extra $2 burggers marked "gfa" are gluten free when ordered with a gluten free bun.
-1 Metre $47
-1 Metre $47
Onion Rings $8
- beer battered onion rings, served with our house aioli & smoky barbecue sauce
Beer battered Fish & Chips 3/4 $17 main $21
- Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
-Singo $14

Chicken Cashew Nuts $12.90
- chicken, beef or pork
Laab Duck $14.50
Laab Chicken $13.90
Most main meals come with your choice of : chicken,beef, pork or vegetarian at no extra charge.
Chicken Mushrooms $12.90
- chicken, beef or pork
Grilled Beef with Lemon Juice (spicy) $13.90
Steamed Chicken with Ginger Rice $13.50
Deep Fried Chicken with Mixed Vegetables $14.50

-Large server $17.00
Original buffalo wings
- Our classic buffalo sauce recipe
-Large server $17.00
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-Crushed garlic, evoo, parmesan $1.50ea
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped

Spring Roll $2.70
Sugar Donut $1.20
Chicken $9.90
- (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
Donuts $1.20
9 Fish, 3 1/2 Chips $34.90
15 Chicken Piece Pack $39.90
12 Fish, 4 1/2 Chips $45.00
Fish Dinner $15.00

Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Fish & Chips
- served with fresh garden salad and chips
Ham Steak with pineapple
- served with salad and chips
Tomato, Bacon, Side of Salad or Vegetables $3.00
Potato Croquette or Mash $2.50

Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
-Add Coffee Glazed Bacon for $5.00
● Grilled broccolini and smashed avocado on five grain toast (GFO) (V) $12.00
Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
Malted doughnuts, buttermilk ice cream, chocolate ganache $12.00
Chicken tikka tacos $12.00
Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free

Regular Combo $16.20
Teriyaki Beef Bowl
Regular Standard $9.80
Teriyaki Chicken Soba Standard $9.90
Shoyu Chicken Ramen Noodles $10.50
Large Combo $15.10
Regular Standard $13.40
Salmon Bento $18.90
- Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces

Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.