Ye Jun Chinese Restaurant in Wellington Menu

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Ye Jun Chinese Restaurant in Wellington has no menu available, but can choose from many other options such as Avocado Spring Rolls or Viet Namese Sausage Spring rolls from Fishermans Plate Seafood. Khana Khazana offers many options including Vegetable Samosa and Mix Pakora. Automat includes a wide range like Bruschetta of roasted pumpkin, tomato, feta & pesto or Automat warm garlic bread. Southern Fried Fish GF and Tempura Prawns from . Laundry offers Plum Cafe and Hummus.

Nearby Sample Menus

Pork & potato croquette $4.00 each
Pork & Potato croquette, feijoa hot sauce $4.00
400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
Charcuterie, pickles, cheese, bread, nuts $28.00
Roasted Vegetable chop salad / Mixed Grain Salad $10.00
Clams, ramen noodle, green, xo sauce $22.00
Hand cut Fries $7.00
Bruschetta $18.00
- Chickpea, lemon, chard, pickled chard, prosciutto

Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Portuguese Rolls
Avo $1.50
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Caramelised Onions $1.50
Potato Salad

Smoked chicken, caesar, quail egg $16
Onion rings $5
Chicken burger, avocado mousse, bacon, brie, chips $26
Scallops, black pudding, potato $15
Oven baked fish, potato, beans, tomato & basil concasse $32
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Duck liver pate $14
Olives $6

Blue cod $14.90
Bacon $1.25
Curry roll $2.60
Paua fritter $5.90
Warehou n/a
Groper $14.20
Bluff oysters soz n/a
Crumbed prawn $1.60

Double Filling $3.60
Shrimp / Squid $14.50
Beef / Chicken / Roasted Pork $12.00
Won Ton $9.50
Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
Shrimp $13.00
Prawn $15.00
Prawn $16.50

Peshawari Naan $5.00
- Naan stuffed with dry fruits and cherries
Egg Dosa $14.00
- Dosa made with eggs
Chilli Paneer $17.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
Tandoori Platter for Two $24.00
- Sizzling platter of assorted tandoori entrees (chicken tikka, malai tikka, lamb seekh kebab, tandoori prawn)
Sambar Vadai (2 pieces) $10.00
- Crispy fried Indian savoury made of dhal, onions and chopped chillies, dipped in sambar
Lamb Do Pyaza $16.50
- Boneless lamb pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
Paneer Jalfrezi $15.00
- Cottage cheese cooked in coconut cream, capsicum, tomatoes, spring onions and spices
Vegetarian platter for two $18.00
- Sizzling platter of assorted vegetarian entrees (samosa, veg pakora, onion bhaji, paneer aloo kebab)

Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Bougatsa $4.00
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Baklava $4.00
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Parmesan Fries $6.00
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.

Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)

Garlic Mussels $11.00
Sourdough with Balsamic oil and Dukkah $12.00
Egg in a hole with bacon $9.00
Crème Brule with Cherry and Cointreau Puree $14.00
Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
Vegetables of the Day $8.00
Pasta of the Day $18.50
- this changes daily we will let you know today's flavour
Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00

Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Tortas de elote $12.00
- Corn fritters
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Pastel de chocolate $8.00
- Chocolate brownie

Seaweed Salad (V (GF)) $4.90
Aburi (Seared) Scallop $2.50
Teriyaki Chicken $1.00
Salmon Nigiri (GF) $1.90
Sweet Chilli Double Prawn $1.50
Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
Aburi (Seared) Mayo Prawn $2.50
Teriyaki Beef $5.90

King Prawns $9.00
- with garlic mayonnaise 2 skewers
Mapo Egg Tofu $14.50
- house made egg tofu, mapo sauce, celery, capsicum
Asparagus 2 skewers $6.50
Pork Belly wrapped Cherry Tomato 2 skewers $9.50
Bok Choy $9.00
- stir fried with garlic
Pan Fried Pork, Prawns & Chives Dumplings $12.00
- garlic, black vinegar dressing
(2) Lamb Gyoza $16.00
- lamb, cumin, chilli, spring onion
Scallops $29.00
- wok fried with home made XO sauce and Chinese greens