Ye Jun Chinese Restaurant in Wellington Menu

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Ye Jun Chinese Restaurant in Wellington has no menu available, but can choose from many other options such as Avocado Spring Rolls or Viet Namese Sausage Spring rolls from Fishermans Plate Seafood. Khana Khazana offers many options including Vegetable Samosa and Mix Pakora. Automat includes a wide range like Bruschetta of roasted pumpkin, tomato, feta & pesto or Automat warm garlic bread. Southern Fried Fish GF and Tempura Prawns from . Laundry offers Plum Cafe and Hummus.

Nearby Sample Menus

SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander

Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10

WARM CHOCOLATE BROWNIE $8.90
- chantilly cream
SAUSAGE & MASH $19.90
- onion gravy
HOUSE SALAD LARGE $6.90
DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
- red wine gravy seasonal vegetables & fat bird chips or mash
GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
- red wine onions crostini & gherkins
SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce

●Rice
Nasi Goreng Kampung: $14.90
- Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
Goat Curry: $18.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Although goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely creamy coconut milk base which tempers the iwrat.
Squid Sambal: $18.90
- Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
Chicken Kuzi $18.90
- This is a fusion dish combining ingredients from asian, indian and tni<idlc eastern styles of cooking. Boneless chicken thighs arc slow cooked in the sauce that seasons the meat with a tasty slightly sweet flavour.
Mini Murtabak:
- Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
Lamb Curry: $17.90
- Traditional lamb curry with potatoes. Best enjoyed with rice and roti.
Breads

PRAWN ROLL 6PCS $5.50
KARAAGE SET $15.50
- fried chicken pieces with Japanese mayonnaise
GYUUSAHI $9.50
- 6 slices of rare beef with onion and lemon soy sauce
YAKI UDON $14.00
TEMPURA SEAFOOD ROLL(8PCS) $16.50
FRESH GREED SALAD LARGE $12.50
- served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
KARAAGE $9.50
- fried chicken pieces served with Japanese mayonnaise
CURRY CHICKEN DON

Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- Smoked Chicken, Avocado, Bacon $9.00
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
Avocado and Tomato $14.00
- On five-grain (seasonal)
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- Tomato (seasonal) $3.50

RAITA $3.50
- yoghurt mixed with cucumber and mild spices
PANEER PAKORA $9.00
- fresh pieces of cottage cheese battered with chickpea flour then golden fried
BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala
MUTTON KORMA $15.00
- diced mutton cooked with mild spices and cashew nut gravy
NASI GORENG $15.00
- a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
ALOO PARANTHA $6.00
- bread made with refined flour, stuffed with mashed potatoes and spices
GOA PRAWN CURRY $18.00
- traditional Goan style curry
Small Butter Chicken and Rice $7.00

FRENCH TOAST $12.00
- bacon, banana with maple syrup
EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
STEAK & CHEESE $3.60
BACON $2.50
PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
SCAMMON $10.00
- scrambled eggs with salmon
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
POTATO TOP $3.90

Chicken $11.00
Mushroom
Brie $0.50
Salmon $1.50
Cheese
Sundried tomato $1.00
Pulled pork
Pineapple

The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.

Egg $4.40
Mince $4.30
Bacon and Egg $12.00
Note: Some Varieties may Change on a Daily Basis
Potato Top $4.50
Custard Squares $3.00
Raspberry Cream Buns $3.00
- Long $3.00

Pie $3.00
5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
- 2 thigh, 3 drumsticks, 2 scoops chips
Fried Rice (Combination of any 2 Meat or Seafood) $15.00
Prawn $15.00
- cheese, capsicum mayo, chili flakes & specially marinated fish
Potato Fritter $0.90
Hot & Spicy Chicken Burger $8.00/$11.00
- Chicken fillet, homemade spicy sauce, lettuce, tender crisp
Kumara $4.20
6 pieces $20.00
- 6 fish, 2x chips

Butter Chicken $10.00
CHICKEN KORMA $10.00
Lamb Madras $10.00
Chicken Korma $10.00
Garlic Dahl $7.00
VEG. PAKORA (3 pieces) $ 2.50
Aloo Paratha $0.00
CHICKEN TIKA $2.00

CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo

Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata
Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons