Ye Jun Chinese Restaurant in Wellington Menu

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Ye Jun Chinese Restaurant in Wellington has no menu available, but can choose from many other options such as Avocado Spring Rolls or Viet Namese Sausage Spring rolls from Fishermans Plate Seafood. Khana Khazana offers many options including Vegetable Samosa and Mix Pakora. Automat includes a wide range like Bruschetta of roasted pumpkin, tomato, feta & pesto or Automat warm garlic bread. Southern Fried Fish GF and Tempura Prawns from . Laundry offers Plum Cafe and Hummus.

Nearby Sample Menus

Mee Goreng (v) $15.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
Koay teow Thing (v)(gf) $13.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
Nyonya (med) n/a
- traditional curry with potatoes
Koay teow Thing (gf) $15.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
Coconut Rice $3.90
Otak-Otak (gf) $16.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
Nasi Lemak (v)(gf) $14.90
- Coconut rice served with a curry of your choice, condiments and a lemon chicken wing on the side
Pedas (mild spicy) n/a
- tamarind based curry

Antipasto $35.00
- selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
C.C.B $15.50
- Crumb herbed chicken breast, cranberry and brie
Tacos $16.50
- Pork belly
Salad of the week $12.00
Scotch fillet (250g) $27.50
- Fries salad, egg pesto, herb butter, and jus
Fish $26.50
- (Fresh) of the day (ask our staff check the blackboard)
Aged sirlion steak (200g) $12.00
- Garlic butter, fries and salad
Satay $15.50
- Crumb herbed chicken breast, bacon and satay sauce

French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Add Bacon $ 4.00
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip

Steak or Chicken with Satay Sauce $12.00
American hot dog $3.80
Egg-Cheese-Pineapple $5.90
$5.00 Combo C
- 1 Sausage, 1 Crab Stick, 2 Potato Fritters
Chicken wings 2 for $3.00
1/4 Chicken & Chips $7.50
Steak Patties $2.50
Chicken $11.00

Combination Seafood $24.50
Pork Cashews, Pineapple $14.90
Pork & Hot Pepper Sauce $14.90
Singapore Vermicelli $15.50
Steak Satay $14.90
Crab Meat $12.90
- Groper $7.50
Won Ton $12.50

Hawaiian Pide $11.00
Lamb $10.00
Lamb Pide $12.00
Mixed Sml $6.50 / Lrg $8.50
2 Kebabs & Chips (600 ml) $26.50
Babylon Pizza $15.00
Vege Sml $6.50 / Lrg $8.50
Mijvel $8 / $9

Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
BBQ chicken nibbles $14.00
Bread and Dukkah $7.50
Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Spiced lamb meatballs with tsatziki $14.00
Lamb rack with mint and basil aioli $30.00 / $45.00
Chilli salt prawns $13.00
Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00

Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
House cured salmon, compressed cucumber, mint and pickled currants $15.00
Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
Roast mushrooms and chive crème fraiche $9.00
Banana & maple porridge with fresh pouring cream $10.00
Market Fish of the Day P.O.A.

Potato Top $4.20
Steak & Cheese $4.20
Stuffed Sausages $2.00
Butter Chicken $4.20
Steak & Mushroom $4.20
Chicken $4.20
Mince & Cheese $4.20
Long Sausage Rolls $3.40

The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.

LAMB SAAG $17.00
- Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
LAMB KORMA $17.00
- Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
CHILLY BABY CORN (DRY/GRAVY ) $12.50
- Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.
BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
CHICKEN SAAG $16.50
- Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
BEEF JALFREZI $17.00
- Boneless pieces of beef cooked in fresh vegetables and masala.
Kari Ayala Murgh(5 pieces) $13.50
- boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy

Lamb salad $15.90
Grilled pork/chicken on rice noodle $12.90
Beef salad $12.90
Fresh salmon salad $15.90
Deep fried chicken wings $8.00
Rice paper roll $8.00
- Choice of prawn, chicken, or salmon
Diced beef cubes with garlic $12.90
Pork and seafood noodle soup $12.50

Specialty Pies $5.00
Bacon and Egg Croissant $5.50
Raspberry and White Chocolate Muffin $2.60
Fresh Cream Sponges (boxed) $7.00
Doughnuts
Custard Bun $3.00
Florentine $3.30
Egg $4.40

-Add a free range poached egg $2.00
House smoked salmon, cream cheese toasted bagel $15.50
Pancakes with streaky bacon, maple syrup and fresh banana $16.50
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
Lamb warp with mixed salad and minted yogurt dressing $13.50
Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
Chicken and sundried tomato cheese croquettes $11.50

Monkfish $8.10
Skin—on Tarakihi — Grilled $8.00
Alfonsino $9.50
Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
Handcut Agria $6.00
- These are our famous hand cut chips and can be cooked separately in our gluten free fryer if necessary. Just ask us.
Spanish Style Croquettes with Romesco Sauce $6.00
- Salted warehou and potato cakes with lemon zest and parsley. Served with romesco - a Spanish sauce made with roast capsicums, garlic, parsley, tomato and smoked paprika
Mackerel $5.60
Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce