Ye Jun Chinese Restaurant in Wellington Menu

Ye Jun Chinese Restaurant in Wellington has no menu available, but can choose from many other options such as Avocado Spring Rolls or Viet Namese Sausage Spring rolls from Fishermans Plate Seafood. Khana Khazana offers many options including Vegetable Samosa and Mix Pakora. Automat includes a wide range like Bruschetta of roasted pumpkin, tomato, feta & pesto or Automat warm garlic bread. Southern Fried Fish GF and Tempura Prawns from . Laundry offers Plum Cafe and Hummus.

Nearby Sample Menus

  • Crab Stick $1.90
  • Pork(battered) $12.50/$11.50
  • Chicken Tender $1.90
  • Roast pork $11.00/$10.20
  • Orange Chicken $13.00/$12.20
    • served with rice
  • Squid $13.00/$12.00
  • Fish $3.00
  • Potato Fritter $1.00
  • Coleslaw $2.50 / $5.10
    • regular / large
  • 1/2 chicken meal $15.00
  • 8 fillets and chips $40.40
  • Roast Potatoes $1.20
  • Potato Wedges $4.90 / $8.30
    • regular / large
  • 2 chicken schnitzels $15.00
  • Roast Pumpkin $1.70
  • 1/4 chicken and chips $9.60
  • K10 Garlic & chilli chicken $17.50
  • C6 Duck and cucumber salad $14.50
  • C5 Chilli sauce beef & beef trips $16.50
  • H6 Beef with satay sauce $17.50
  • B1 Cumin beef $17.50
  • F10 Sweet sour fish $17.50
  • V8 Stir fried eggplant potato & capsicum $15.50
  • R13 Nasi goreng rice $13.50
  • Virgin Mary Pizza $25.00
    • Cheese, Cherry Tomato and Fresh Basil
  • Bruschetta $19.00
    • Diced Tomato, Red Onion, Garlic, Feta and Basil
  • 180g Beef Fillet $30.50
  • Rump Steak 250g $27.00
    • Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings
  • Cheeky Pot Pie $24.50
    • Beef Cheek and Cheese Pie, served with Fries and Aioli
  • Crumbed Calamari $15.50
    • With Chilli Mayo and Lemon
  • Market Fish $30.00
    • Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
  • Boca Negra $14.00
    • Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
  • Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
  • Brioche french toast $22.00
    • Grilled banana and cinnamon cream
  • Eggs cooked to your preference (GF)
  • GF= Gluten free option available
  • Sautéed green vegetables with rocket pesto $9.00
  • Roasted winter vegetables with balsamic $9.00
  • Continental breakfast $26.00
    • A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
  • Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
  • Bacon & Egg $7.50
    • Served w Rockefuel or Tomato Sauce
  • Ham, Swiss Cheese & Pesto Baguette $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Tomato Roll $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Cheese Scone $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Bacon Toastie $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Steak & Mushroom $7.50
    • Served w Rockefuel or Tomato Sauce
  • Spinach & Cheese $5
    • Served w Rockefuel or Tomato Sauce
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • Original buffalo wings
    • Our classic buffalo sauce recipe
  • -Large server $17.00
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • -Regular server $11.00
  • -Large server $17.00
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • -Regular server $11.00
  • Regular Standard $11.90
  • Sukiyaki Chicken Udon Standard $9.90
  • Tempura Vegetable & Crumbed Prawn Bowl
  • Teriyaki Chicken Bento $17.90
  • Large Combo $15.10
  • Regular Standard $9.80
  • Mixed Seafood Udon Standard $9.90
  • Fried Chicken Bowl (Karaage)
  • Chinese Seasonal Vegetable with Garlic $12.50
  • Eight Treasures Hot Sauce $14.00
  • Sour Mustard Fish Fillet (Soup) $16.00
  • Beef Tendon Casserole $14.00
  • Chicken Cartilage with Spicy Salt $14.00
  • Pork with Spicy Salt $14.00
  • Chinese style Sweet & Sour Ribs $14.00
  • Hot & Chilli Beef (Soup) $16.00
  • Haemul Tang $45.00
    • (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • O-Daeng Tang / Fishcake Soup $30.00
    • Fried chicken with spice
  • So Bulgogi Set (Broiled Beef) $25.00/person
    • On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Bulgogi Stew $18.00
    • Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
  • Hong Hab Tang $30.00
    • Korean style green mussel stew
  • S-2 Dinner Set B (3 course main)
  • Main:
    • Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
  • Gluten free bread 2
    • pumpkin & sunflower seed / olive oil / char grilled
  • Slow roasted pork belly 35
    • bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
  • Shed 5 antipasto 23
    • Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
  • Bowl of fries 8
    • Ketchup & aioli
  • Family of cheese 32
  • Iceberg wedge 6
    • vine tomatoes / cucumber / egg / buttermilk / ranch dressing
  • Bruschetta 15
    • -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
  • Duck fat potatoes w melted Raclette cheese 12
  • Tuna Triangle $1.50
  • Tuna Top $1.00
  • Salmon Nigiri $2.00
  • Shrimp Avocado $1.00
  • Tuna Nigiri $2.00
  • Cream Cheese $1.00
  • Avocado Triangle $1.50
  • Crab Triangle $1.50
  • Bacon, poached eggs and grilled tomato $13.50
  • Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
  • Croissant with jam $4.80
  • Thai Beef Salad $17.50
    • Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
  • Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
  • Mini Bacon and Eggs with Toast $9.50
  • Deluxe Wedges $14.00
    • served with bacon, cheese. sweet chilli sauce and sour cream
  • The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
  • Honey chicken $12.00
  • Curry chicken $11.50
  • Pan - fired scallop $17.00
  • Pork chop suey $11.00
  • Seafood combination $18.00
  • Chicken pineapple and cashew- nut fried rice $13.00
  • Sweet and sour Prawn $18.00
  • Ginger and spring onion combinationS $12.00
  • Chia seed pudding with coconut milk & fresh fruit $8
  • Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
  • Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
  • Homemade granola with greek yogurt & fresh fruit $12
  • Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
  • Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
  • Ham & Egg bite with homemade salsa $6
  • Ham & Egg bite with homemade salsa $6
Ye Jun Chinese Restaurant

Ye Jun Chinese Restaurant

location

Address

40 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

4720962

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Cash

Location
40 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
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