Address
114 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Yellowbird in Wellington Menu
Are you the owner? Manage this listing for free.
BREAKFAST ALL DAY 7:00AM- Porridge with maple & toasted almonds $12.50
- Toasted muesli with yogurt & compote $12.50
- Fruit toast & spread or toast $6.50
- Bacon & eggs on sourdough (extra $1.00 scrambled) $14.50
- Eggs Benedict with bacon or salmon/ham $18.50
- Salmon scramble on bagel $18.50
- Pancakes with bacon & banana $18.50
- Grilled mushrooms on toast $18.50
- Toasted bagel with cream cheese & jam $9.50
- or avocado & tomato $12.50
- Big breakfast $22.50
- Extras $3.00
- Eggs on toast $12.50
- Greek Omelette $18.50
- French toast with bacon & maple syrup $18.50
SPECIALS ALL $9.50- The Famous SpanaKopita
- Moroccan Lamb Pie
- Vege Fritata or Variable (Salmon or Chicken)
- Assorted Quiches
- Rice Dishes
- Pasta Dishes
- Greek Pizza $5.50
- Salads
Nearby Sample Menus
- Pizza frittasmoked salmon and lemon ricotta $14
- Fritto Misto $18
- Chocolate mousse $7
- Biancasea salt, rosemary 8c olive oil $5
- Cannolo sweet ricotta $3
- Lemon tart $7
- Poached pears & gorgonzola gelato $10
- Venison risottored wine & ricotta salata $18
-
Curly Fries $6.50
- with garlic mayo
-
Mixed Dips $15.00
- hummus, jacik, spicy walnut babaganush with Turkish bread
-
Felafel Meal $16.00
- Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
-
Open Kebabs All $13.50
- Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
- Lamb Iskender see above
- Falafel $1.50
- Mixed Iskender (lamb and chicken) see above
-
Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
-
Pauko Crumbed Fish Fillet Burger $13
- Crubed fish fillet with lettuce, tomato, red onion, guacamole and tartare Sauce
-
Smoked Warehouse Chowder 6
- House Manuka smoked Warehou Chowder with mushroom, corn and coriander
- Grilled with Garlic Butter N/A
-
Alfonsino $6.5
- Firm white fillets, good oil content
-
Sea Bream 8
- High Omega 3 ,Meaty texture, very flavoursome
- Gem Fish $4.7
- Tarakihi $9
- Kumara (Sweet Potato) $8
- Combination Egg Fu Yung $18 / $27
- Satay Hotplate $19 / $28
- Beef Rib $35
- Curry Duck $19 / $28
- Blue Cod (Steamed or Fried) $55
- Wonton Noodle Soup $11
- Noodles w Assorted Meats $17 / $23
- Tom Yum Clear Soup $9
-
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
- Braised Red Cabbage 7
-
Sausage Plate Bratwürst
- Bockwürst
-
Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
-
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
-
Knödel
- Slow cooked German style bread stuffing
-
Black Forest Ham
- Dry cured, smoked ham
- Debreziner Hot & Spicy Beef
-
SAHI PANEER $15.00
- cottage cheese cooked with cashew nut gravy
-
FISH TIKA MASALA $16.00
- fresh boneless fish infused with capsicum, onion and Indian gravy
-
WEST BENGAL PRAWN CURRY $17.00
- prawns cooked with capsicum and fresh coconut milk
-
BIRYANI(chicken, lamb, mutton or veg) $12.00
- basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber
-
CHICKEN SAAG $15.00
- boneless chicken and spinach cooked with a specially mixed masala
-
PANNER PARANTHA $8.00
- bread made with refined flour, stuffed with mashed cottage cheese and spices
-
CHILLI CHICKEN $17.00
- marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
-
LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate
- ACME SEAFOOD CHOWDER $19.00
-
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
-
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
- ACME PIZZA SPECIAL $25.00
-
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
-
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
- BEEF BURGER & FRIES $19.50
-
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
- Scrambled egg white available
- GF Sausage $6.00
-
Toast or Swiss Cheese $2.00
- -1 slice
- Spinach $5.00
-
Soup Of The Day
- Please ask the friendly staff about what options are available each day.
- Avocado $5.00
- Create your own breakfast, or add to any existing option.
-
Toast $8
- Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
-
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
-
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
-
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
-
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
-
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
-
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
-
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
-
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
- Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
- Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
- Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
- Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
- Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
- Peanut butter & chocolate cheesecake with salted caramel ice cream
- Crispy garlic bread $3.00
- Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
- Fresh strawberries & cream pavlova with raspberry sorbet
- Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
-
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
-
Soup of the day $11.00
- with bread of your choice
-
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
-
Salt & pepper squid $14.00
- with wasabi mayo
- Sesame soba noodles $7.00
-
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
-
Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
-
Asian Greens $12.00
- with sesame oil & oyster sauce
-
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
-
Seasonal Vegetables $7.00
- with oyster sauce
-
Edemame $9.00
- with spicy sesame sea salt & sesame oil
-
Creme brulee 16.5
- Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
-
Valrhona milk chocolate & caramel pave 16.5
- almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
-
Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
-
Triple cooked Agria chips 9
- w ranch mayo
-
Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
-
Shed 5 fish & chips 28
- battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
-
Mango "cheese cake" 16.5
- coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
- Single cheese 13.5
- Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
- Classic Bloody Mary $12
- Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
-
Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
- Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
- Brulée of the day, Vanilla Ice Cream & Biscotti $15
- Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
- Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
- BBQ Chicken $18.00
- Curly Fries with Tomato Sauce $9.50
- Chunky Chips with Tomato Sauce $9.50
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Margherita $15.00
- ●Pizza
Yellowbird
Phone
044990604
Opened hours
7 AM to 4 PM (Mon-Fri), 8 AM to 1 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
114 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus