Z Espresso in 5/17 Broadway Menu

Z Espresso in Wellington has no menu available, but can choose from many other options such as Bread and dips for two or Super food summer salad from Baobab Cafe and Catering. Arthur's Cafe offers many options including Antipasti and Three cheese open tart. Thai House Express includes a wide range like -Chicken, Beef or Pork or Spring Rolls. Orange granola and Pear, flax seed & almond milk Bircher muesli with coconut cream, chia seeds rhubarb & orange from . Floriditas offers Thai Country Restaurant and Poh pia.

Nearby Sample Menus

  • ‘Vietnamese Coffee’ $10.00
    • Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
  • Ginger Fish [GF] $15.00
    • Market fish, ginger, garlic, spring onion
  • Crispy Tofu [VE,GF] $11.00
    • Marinated crispy tofu, ginger, fried shallot, chilli sauce
  • Korean Bibimbap [V,GF] $13.00
    • Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
  • Shoestring Fries [V,GF] $8.00
    • Sambal oelek mayo
  • Gado Gado [GF] $11.00
    • Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Chicken $9.00
    • Fried chicken, herb + peanut slaw, Sriracha garlic mayo
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Boneless Chicken wings, kimchi mayo $10.00
  • Cornbread, house beans , avocado, rocket, herb crema $16.00
  • Loaded shoestring fries, pork, miso gravy, cheese $16.00
  • Pork & Potato Croquette $4.00 each
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Omelette, pork, prawn, freens, xo sauce $20.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Tagliatelle, mushroom, cured egg, sage $20.00
  • Cucumber Tataki $5
    • Cucumber lightly soaked in liquid preparation without fermentation
  • SPICY TEBASAKI $7
    • 3 piece of deep fried chicken wings with coriander and shichimi hot powder
  • SALMON NIGIRI SUSHI $5
    • 2 pieces of fresh salmon nigiri Sushi
  • snapper cha zuke soup $8
    • A dish made by pouring dashi broth over cooked rice with Snapper
  • salmon sashimi $11
    • 5 pieces of fresh raw salmon
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • today's Sashimi
    • Fresh raw fish sliced into thin pieces. See our blackboard
  • natto roll $4
  • Hamburger $3.90
  • Samosa (Vegetarian) $3.00
  • Hawaiian Burger $5.20
  • Fish(Deepsea Cod, Warehou) $3.00
  • Scallop $2.10
  • Uniwi $0.70
  • Egg Burger $4.70
  • Hash Brown $1.20
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Prawns 17.00
  • Lamb $15.00
  • A7 Chicken Satays $7.50
  • V2 Mushroom Tom Yum $6.00
  • V1 Summer Rolls with Vegetables and Thai Herbs $6.50
  • Lamb 15.00
  • M8 Stir Fry with Chilli Paste $14.00
    • Chicken, Beef or Pork
  • V10 Eggplant and Bamboo Green Curry $13.00
  • Palak Malai Khofta $12.50
    • Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.
  • Lamb Korma $16.00
    • Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
  • Plain Naan $3.00
    • Refined flour bread
  • Parantha $3.50
    • Wholemeal flour bread
  • Chicken Tikka $8 half
    • Marinated pieces of chicken spiced and roasted in the tandoori oven.
  • Butter Chicken $15,00
    • Tender boneless chicken marinated, cooked in the tandoor oven, with a creamy tomato sauce.
  • All mains served mild, medium or hot with free Basmati rice
  • Butter Naan $3.50
    • Refined flour bread finished with butter
  • AAvocado $4.00
  • Chicken BLT Turkish sandwich and fries $14.50
  • Shoestring Fries aioli, katsup $6.00
  • Portobello mushroom $4.00
  • Hollandaise/aioli $1.50
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • Halloumi/grilled free range chicken $4.50
  • The Stratto Special + $3.00
    • add Mortadella, jalapenos and pickles
  • Chargrilled Jalapenos $6.00
    • Preserved lemon, olive oil
  • Banana Split $12.00
  • Add a selection of sides to upsize your order: Bacon (6), Haloumi (6), Smoked Chorizo (5), Hash Browns (5), Spinach (4), House Baked Beans (4), Buttery Sage Stewed Tomatoes (4), Mushrooms (4)
  • Sloppy Joe $10.00
    • Crisp fried pulled pork meets chili beef
  • 6 Piece $34.00
  • Full Rack $36.00
  • Duck Fat Potatoes, confit garlic $8.00
  • Chicken $21.00
    • chicken, grape, pesto, red onion.
  • big scottish breakfast $20.00
    • manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
  • Chorizo $21.00
    • chorizo, gherkin, red onion, capsicum, spinach.
  • Soup of the day $12.00
  • Spanish gypsy stew with crusty bread $18.50
    • hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • Roasted vegetable stack $18.00
    • roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • Claire's Crispy Cashew Salad
  • Mushroom & Tofu Pie
  • Chili & Cheese Pie
  • Nachos
  • Homemade beef meatballs(GF) $14
    • served with crusty garlic bread
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Pasta verde(V)(DF) $22
    • linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
  • Sausage rolls $10
    • with tomato ketchup
  • Caesar salad(V)(GF)(DF) $16
    • with bacon, cos, parmesan, anchovies, free range poached egg and croutons
  • Cheeseboard(GF) $22
    • three cheeses from ontrays petone
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Chicken stir-fry with seasonal veg’s $15.90
  • Spring Rolls 8 per serving $7.00
    • mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
  • Sup Kambing Mamak $7.00
    • Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
  • Prawn noodle soup $16.90
  • Calamari stir fry $18.90
  • Papa's Masak Lemak Corner $14.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
  • Egg and Onion Roti $4.00
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • Indian Garlic Ciabatta $12.00
  • Japanese Tempura Prawns (3) $10.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Chefs Soup of the Day $15.00
  • - A selection of all the above Cheeses $45.00
  • Indian Naan Garlic Bites $7.00
  • Kiwi Fush & Chups Sliders (3) $14.00
Z Espresso

Z Espresso

location

Address

5/17 Broadway, Wellington, Wellington, 6022, New Zealand

phone

Phone

043888533

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
5/17 Broadway, Wellington, Wellington, 6022, New Zealand
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