Zambrero in Wellington Menu

CHOOSE YOUR STYLE CHOOSE YOUR STYLE
  • Burritos / Chikitos (Smaller Burrito)
  • Burrito $14.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Chikito $11.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Classic $12.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Chikito $9.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Bowls $14.50
    • IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Power $14.50
    • Black rice, extra meat, salsas and sauce
  • Guacamole Extra
  • Classic $12.50
    • White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
  • Guacamole Extra Black Rice Extra
NACHOS / CHIPS NACHOS / CHIPS
  • Nachos $13.90
    • Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
  • Chips & Dip $6.90
    • Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
  • VEGETARIAN / VEGAN
    • All of our products are available in vegetarian and vegan options
TACOS / DOS CAPAS / QUESADILLAS TACOS / DOS CAPAS / QUESADILLAS
  • Hard / Soft Taco $6.00 Each
    • Choice Of Meat, Sour Cream, Salsas and Sauce
  • Guacamole Extra
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Guacamole Extra
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Our soft tacos and quesadillas are made using flour tortillas
  • The recommended average daily intake for an adult is 8700kJ
FILL IT WITH FILL IT WITH
  • Beef
    • With cumin and garlic rub
  • Chicken
    • Marinated in mild adobo
  • Lamb
    • With oregano and sautéed onions
  • Pork
    • Smoked with mild guajillo, cumin and ginger
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
EXTRA MEAT? EXTRA MEAT?
  • Burrito or Bowl $3.00
  • Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
RICE, BEANS AND CHEESE RICE, BEANS AND CHEESE
  • White Rice
    • Aromatic jasmine rice infused with chives
  • Black Rice +$1.00
    • Spirulina infused black rice with amaranth seeds, Burrito or Bowl
  • Chikito +$0.50
  • Pinto Beans
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Sour Cream +$0.50
    • IQ Range™ and Powerbowl
TOP IT WITH TOP IT WITH
  • Guacamole +$2.00
    • Burrito or Bowl
  • Chikito, Taco or Dos Capas +$1.00
  • Salsa +$2.00
    • IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
  • Tomato Salsa
  • Corn Salsa
  • Coriander & Onion Salsa
  • Jalapeños
YOUR SAUCE YOUR SAUCE
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Verde
    • Jalapeños, mango, coriander and lime
  • Chipotle
    • Chipotle chillies and cayenne pepper
  • Garlic
    • A creamy infusion of fresh garlic
  • Secret BBQ
    • Sweet and tangy
  • Basilo
    • Basil, garlic and pine nuts
  • Vegan Friendly
PLEASE NOTE: The allergen content for each menu item is available on our website PLEASE NOTE: The allergen content for each menu item is available on our website

Nearby Sample Menus

Avida Bar (sample menu)
  • Escabeche vegetables $10
  • Gambas $14.5
    • prawns, chilli & paprika
  • Tortilla $9
    • Spanish omelette - free range egg, potato & caramelized onion
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
  • Croqueta $4.5 each
    • sticky pork with mojo verde
  • Salad $11
    • mixed leaves, orange, black olives & salted almonds
  • Grilled corn, paprika butter, lberico cheese $8
  • Murellen pork, Swiss chard, almonds, quince $32
Fishtown Takeaways (sample menu)
  • PINEAPPLE FRITTER $1.70
  • PORK CASHEW NUTS $13.00
  • OYSTER
  • MEAT PATTIE $2.20
  • ROTI CHICKEN
  • CHICKEN BURGER $4.00
  • BBQ PORK $9.80
  • SQUID RING $1.00
Hummingbird (sample menu)
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Hummingbird’s salted caramel chocolate 4
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Rhubarb & cream trifle with champagne & custard 15
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • House made bresaola 4
  • Two kinds of cheese with accompaniments 18
  • Fish finger sandwiches with American cheddar 12
Supremo Take Outs (sample menu)
  • Homemade Onion Rings (half dozen) $2.80
  • Oysters (when in season)
  • Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
  • Tomato Sauce (large) $2.00
  • Sour Cream (small punnet) $1.50
  • REGULAR CHICKEN $7.00
    • chicken patty, cheese, pineapple, fresh salad, tomatoes, tartare sauce
  • Kumara Chips $6.50
  • Battered Mussels (Large Green Shell) $1.00
The Blue Belle Cafe (sample menu)
  • Smoked salmon $5.00
  • THE BELLE BURGER $16.00
    • a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
  • Fish bites and fries $7.50
  • ROSTI STACK $16.00
    • house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
  • CORN FRITTER STACK $16.00
    • fritters stacked with bacon, avocado spinach slow roasted tomato
  • CLASSIC BLAT $15.00
    • served with steakhouse fries
  • Sauteed spinach $4.00
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
The Residence (sample menu)
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
  • -Add cheese for $2.00
  • Onion rings $8.00
    • With BBQ sauce
  • -Add chicken $3.00
  • Chips $10.00
    • With cheese and gravy
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • -Add eggs for $2.00ea
  • Chicken tenders $10.00
    • With chipotle sauce
The Ramen Shop (sample menu)
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Mixed Pickles $6.00
  • Rice Bowl - Braised Pork & Coriander Pickles $11.50
  • Nori $2.00
  • 24 Hour Pork Belly $3.00
  • Bean Sprouts $2.00
  • Kimchi $5.00
    • Cabbage / Daikon
  • Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
The Johnsonville Club (sample menu)
  • Egg, Onions $1.50
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Ham Steak with pineapple
    • served with salad and chips
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
Vivant! (sample menu)
  • Snack Platter for Two $23.00
    • Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
  • Herb Crusted NZ Lamb Rack $36.00
    • W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
  • Espresso Panna Cotta $12.50
    • W/ raspberry sauce & sponge fingers savoiardi
  • Kids' Beef Burger $12.50
    • W/ fries & tomato sauce
  • Garden Salad w/ Homemade Dressing $6.00
  • Pan-Seared Scallops $16.50
    • Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
  • Ice Cream Trio $10.50
    • W/ mixed berry compote or chocolate sauce
  • Soup of the Day $12.00
    • Ask our staff for today's special, served w/ loaf bread
Jo's (sample menu)
  • Mince
  • Ham, tomato, cheese or pineapple $5.00
  • Pies $6.00
  • Chicken & Mushroom
  • Bacon & Egg
  • Hot Chilli Cheese
  • Steak
  • Roast Vegetable & Creamy Mushroom
Maki Mono (sample menu)
  • TERIYAKI SALMON DON $13.90
    • fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
  • BROWN RICE SALMON $8.90
  • FAMILY BENTO $22.50
    • salmon or chicken
  • NUGGET COMBO $6.50
  • SUPER SHRIMP CRAB SALAD $9.50
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
Mulberry Garden (sample menu)
  • Gluten free bread available $2.00
  • Free range eggs cooked your way on toasted bread. $10.00
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
  • Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
  • Seasoned fries with tomato sauce and aioli $7.50
  • Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
  • $12.50 Entree
Courtenay Place Bakery (sample menu)
  • Ham & egg $4.00
  • Bacon spicy beef $4.80
  • Egg $3.60
  • Chicken $4.30
  • Bacon & egg $4.10
  • Vegetarian $3.70
  • Vegetarian $3.50
  • Steak roll
Yangtze Chinese Licenced Restaurant (sample menu)
  • Braised Bean Curd
    • with Bai Choi
  • Braised Salmon
    • portion
  • Sea Food & Tofu
  • Chicken Noodles
    • with Vegetables
  • Beef Bean Curd Soup
  • Chicken Fried Rice $7.50/ $13.50
    • small/ large
  • 5 Spices Squid
    • with Chilli
  • Spicy Hot Steamed Won Tons
Byron's Restaurant (sample menu)
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
  • Dessert Options
    • ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
  • NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
    • When oyster are unavailable Salmon will replace
  • Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
  • Garlic Bread (V) $10.00
  • Seasonal Veg (V) $7.00
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
Zambrero

Zambrero

location

Address

143 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044732907

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican , Vegan

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Child-friendly

Location
143 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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