Zambrero in Wellington Menu

Nearby Sample Menus

Vegetarian Lasagne $18.00
- Served with fresh rocket & house made Napoli sauce
Bread & Dips $13.00
- Half Vienna loaf served with garlice butter, basil pesto & Olive oil
Raroa Rib Eye $29.00
- 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
Ben's Banoffee Tart $10.00
Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
Westpark Wings $15.00
- Half a dozen buffalo wings, served with house made blue cheese sauce
Lemon & Passionfruit Mudcake $10.00

Pan con tomate $6
- Catalan bread & tomato
Orange & almond cake, chocolate custard, tempranillo steeped plums $10
Baked barley "paella" with mushrooms & hazelnut picada $26
Murellen pork, Swiss chard, almonds, quince $32
Shellfish steamed in white wine $13.5
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
Mussel escabeche $4.5 each
Angus Pure beef, bone marrow butter, wilted greens & fried bread $33

Family Pack $35.00
- 4 Fish, 2 hotdogs, 2 crab sticks, 2 sausages, 2 potato fritters, 2 Chips and sauce
Beef Bacon & Egg Burger $10.80
Scallop $2.50
Gluten Free $3.00
Beef Schnitzel Burger $9.50
Cheesy Chicken $9.80
Banana Fritter $2.80
Gluten Free $3.20

Garlic Chicken $15.00
Lamb $16.50
Saffron Rice $8.00
Chicken Tikka Masala $15.50
- Barbecued chicken pieces cooked with tomato, onion and cream
Chicken $15.50
Aloo Papri Chaat $8.00
- Wheat crisps with a topping of potatoes, tamarind chutney and mint chutney.
Channa Masala Lunch $9.90
Fish Malabari $17.50
- Fish cooked with onion, tomato and desiccated coconut with ground spices sauce.

TOAST $5
- (wholemeal or specialty white) butter and spreads
MUSHIES $14
- In a creamy sauce served with two pieces of toast
Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
Spaghetti, beans or egg on toast $5
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
Mince it $12
- good old mince on two pieces toast
Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough

Verdure $8.50
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Patate arrosto con rosmarino $6.50
Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Controfiletto di Manzo all'Aceto Balsamico $33.50
- Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate

Chicken Breast $28.50
- Marinated w/ portuguese seasoning
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce
Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
Two Eggs Sunny Side Up $6.00
Whipped Mash Potato $6.00
Seasonal Roast Vegetables $6.00
Kids' Beef Burger $12.50
- W/ fries & tomato sauce

Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.

Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon

Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions
Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
Kumara & Pork Belly Hash $15.9
- Soft poached egg
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam

Nasi Goreng (Rice) $12.90
Wat Tan Hor $13.50
Sweet & Sour Pork with Rice $12.50
Sliced Chicken in Satay Sauce $12.90
- with Rice
Sze Chuan Chicken with Rice
Hot & Spice Fish Fillet $14.50
Shrimp Kway Teow $12.90
Black Pepper Fish $14.50

Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato

Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Mixed leaf salad $9
Asparagus $10
3 courses $45
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket

FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
Hot dog $2.40
Chicken nugget $0.80
Milky Ice-block $2.00
mini hotdog $1.30
BBQ Chicken/lamb $12.00
- cheese, onion pineapple, mayo BBQ sauce
(all meat curries come with rice & roti veg curries come with 2 roti)
Fish Burger $8.50/$10.50
- fish Fillet, lettuce, tomato, cheese, mayo

Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
Hash Brown / Spicy Spanish Chorizo $1.00
Tuna Salad Sandwich $4.00
Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
Sausage Roll $1.30
Ham & Cheese Bun $4.50
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)

Zambrero

Wellington Region > Wellington > Zambrero

Address

143 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044732907

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Fast Food , Mexican , Vegan

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Dairy Free , Child-friendly

Visit Website

Zambrero in Wellington Menu

Nearby Sample Menus

Zambrero

Wellington Region > Wellington > Zambrero

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

143 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel