Zayaz Kebab in Wellington Menu

Salt & Pepper Squid $9
- w/ lemon & aioli
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Chilli Onion Rings $9
- w/ chipotle aioli
Bowl of fries and an asahi $12
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Hot Wings $12
- w/ ranch dressing

Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Please ask our staff about our daily blackboard specials N/A
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain

Bruschette del Giorno $14.50
- Selection of bruschetta
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
Gnocchi al Forno $25.00
- Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan

Wonton Noodles Soup $9.00
- Egg Noodles with 9 wonton and fresh vegetables
Roti $2.50
Tarakihi (seasonal) $8.00
Ice Cream (Deep Fried) $3.00
Chips $3
Curry Roll (Homemade) $2.50
Chicken Nuggets $0.90
Chicken Fritter $2.50

Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Large (30cm approx.) $20.00
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Small (20cm approx.) $14.00
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil

Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
Homemade Pate $10.00
- Brandy & apple pate served with pita bread
Complement your steak from the following
Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
Guinness Burger $13.00
- Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>

Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Duck fat baked potatoes $7.90
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
Saute snails $17.90
- w pernot ,walnut and cream sauce.
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
White castello (Danish white brie,mild,rich and creamy) $16.50

Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Fat cut chips $7.00
- with aioli
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Pie of the day $12.00
- served with brown sauce and salad
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Salt & pepper squid $12.00
- withlime pickle

Buttermilk Pancakes $14.50
- With maple syrup
Free Range Omlette $17.50
Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
Mini Meatballs $12.00
- Topped with crispy bacon & melted cheese, served with sweet chili sauce.
- With smoked salmon $17.50
Chili Cheese Fries $10.00
Lamb Shank $25.50
- Classic lamb shank served with side salad, creamy mash or fries
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)

ALOO SAAG $12.50
- Potatoes cooked with home ground spices and simmered in rich spinach gravy.
LAMB MADRAS $17.00
- Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
BEEF VINDALOO $17.00
- Diced beef pieces cooked in hot ground vindaloo paste.
BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
CHICKEN SAAG $16.50
- Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
SAAG PANEER $15.00
- Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
PANEER TIKKA MASALA $15.00
- Cottage cheese cooked in a delightful delicate onion, capsicum and special tasty sauce.
Vegetable platter $14.50
- two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.

salame $23.00
- red base, felino, ricotta, sicilian oregano
corte del dia
- best cut of the day, bone marrow, chimichurri
prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
green salad $7.00
prosciutto $27.00
- red base, prosciutto, rocket and parmesan
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
milanesa alla napolitana $31.00
- beef rump schnitzel, tomatoes, mozzarella, oregano
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary

Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Spinach $2
Roasted tomatoes $3
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Black pudding $6
Bacon $4
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices

Ha noi grilled pork with rice noodle $12.50
Beef stir fried with vegetable $12.50
Fried rice $11.50
Meet ball rice noodle soup $11.50
Satay chicken roll $8.50
Fried eggs roll $8.50
Marinated beef with rice noodle $12.50
Sea food & pork mince with rice noodle soup $13.50

Served with mayonnaise / aioli / BBQ / sweet and sour / tomato
-Pineapple / Tomato / Onion / Mushroom / Egg / Lettuce / Capsicum $1.00 EA
-Set lunch burger $10.00
- Beef burger(120g) x1 with french fries and green salad
-Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
Grilled porterhouse/sirloin steak $19.80
- (served with grilled tomato, fried egg and french fries
-Burger bacon toast $15.00
- 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
-Crispy bacon egg benedict $13.80
-Vegetarian salad toast sandwiches $6.50
- Mushroom, red onion, capsicum, cheese,butter, salt ajd pepper

Pulled Pork Croquettes $12.50
- Pulled pork and potato croquettes, Jalapeño mayo.
Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
Red Cabbage and charred corn slaw, ranch $6.00
Parmesan and Garlic Butter Fries $10.00
- Chunky fries, parmesan, garlic butter.
Smoked Fish Chowder $14.50
- Smoked fish, fresh herbs, grilled bread.

Zayaz Kebab in Wellington Menu

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Zayaz Kebab

Wellington Region > Wellington > Zayaz Kebab

Address

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18 Mungavin Avenue, Porirua, Wellington, 5024, New Zealand

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