Zayaz Kebab in Wellington Menu

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Lamb $8.50
Chicken $9.50
Mixed $9.50
Falafel $8.00
Mixed Vegetarian $8.50
Majvar $8.00
Mixed Dip $7.00
Combo $12.00

Lamb Shish $13.00
Chicken Shish $13.00
Mixed $14.00
Shish Kofta $11.00
Combo $16.00

Lamb $11.00
Chicken $12.00
Mixed $12.00
Vegetarian $11.00
Combo $15.00

Fettuccini $9.00
Lasagna $9.00
Macaroni Chick $9.00
Pasta Combination $11.00
Add Salad or Fries $1.50

Pepperoni $14.00
Hawaiian $14.00
Mixed (Chicken & Lamb) $14.00
Meatlovers $16.00
- Chicken, Lamb, Ham, Pepperoni

Pepperoni Pide $10.00
Vegetarian Pide $10.00
Lamb Pide $10.00
Mixed Pide $10.00
Chicken Pide $10.00
Hawaiian Pide $10.00

Hummus Bread $3.00
Hummus & Tabouli $4.00
Plain Bread $2.00
Garlic Bread $3.00
Mixed Dip $6.50

Lamb $7.00
Chicken $7.50
Mixed $7.00
Falafel $7.00
Mixed Vegetarian $7.50
Mujva $7.00
Combo $11.00

Mini Kebab Combo $9.00
- Chicken, Lamb or Mixed Kebab
Mini Burger Combo $9.00
- Chicken, Lamb or Mixed Burger

Nearby Sample Menus

GARLIC NAAN $3.00
- naan with crushed garlic on top
ALOO GOBI MASALA $12.50
- potatoes and cauliflower in spicy tomato sauce
MANGO/ MIXED PICKLE $1.00
VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy
CHICKEN MASALA $14.00
- chicken cooked in spicy tomato and onion gravy
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato

Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
Sauces $2.5
Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Salad $4.8
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing

Beef Burger with Tomato, Egg, Bacon & Fries $14.00
Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
Fries & Wedges $6.50
Prawn Risotto infused with Vodka $18.00
Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
Garlic Mushrooms on Toast $11.00

Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
Polenta mash (v, g/f) $7.00
-Biro biro rice (v, v*, g/f) $4.00
Slow $26.00
- braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash
Platter to share $26.00
- choose any three of the small plates above
-add bacon or halloumi $5.00
●Maple roasted kumara salad, crispy black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v, v*, g/f) $21.00
Green salad (v, v*, g/f) $6.00

Pie of the week $5.10
Vegetable Pie $4.90
Mince Savoury $2.50
Mince Pie $4.70
Thai Chicken Pie $5.10
Sausage Roll $3.40
Steak & Cheese Pie $5.10
Bacon & Egg Pie $4.90

Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
Chicken Nuggets $4.50
Small $2.80
Corn Chips $7.00
- With Salsa and Sour Cream
Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
4Pm till late

Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Cheerios $8.00
- served with Watties tomato sauce.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.

Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
Flautas $15.00
- Deep fried tacos
Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
Flautas $15.00
- Deep fried tacos
Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese

FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
BIG MODE'S BREAKFAST $22.00
SPICY BEANS ON TOAST $14.50
- with chorizo
FREE RANGE CHICKEN + BACON SALAD $18.50
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
ANTIPASTO PLATTER $20.00
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil

Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
GF = Gluten Free / DF= Dairy Free
Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
Crumbed Fish Pieces with Wedges $7.50
Greenlip Mussel & Tomato Soup with Crostini $10.00
Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00

Red Curry Chicken $17.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
Green Curry Chicken & Prawn $18.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
Pork Baguettes $13.00
- Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
Prohok Khteas $23.50
- Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
Nhorm Chicken Salad $13.00
- Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
Combo platter $47.00
- (Served for 3 to 5 people to share)
Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
Lamb Rack $21.50
- Lamb racks smothered in lemon grass herbs. Served with house salad.

Flatbread N/A
M&M N/A
Three Pepper Chicken N/A
Carrot N/A
Tuna N/A
Bacon, Egg and Cheese N/A
Western Egg and Cheese N/A
Chicken Classic N/A

Curry roll- beef $2.60
Moro bar- crumbed $3.00
Shrimps $11.90
Roast pork w/ rice $12.50
Black bean sauce chicken or beef $11.90
Hawaiian w/ meat patty $5.20/C$9.70
Lemon chicken w/ rice $12.80
Potato fritter $0.80

Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.

Eggs Benedict Gf* $17.50
- Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
Catch Of The Day Gf* Df* $29
- Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
Fries Gf* Df* $9
- Tomato Sauce and aioli.
Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
Creamy Garlic Mushrooms $18.50
- Over wilted spinach and sourdough toast
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
Pan Seared Scallops Gf* Df* $18.50
- Served with apple and fennel salad and salted caramel.