Zayaz Kebab in Wellington Menu

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Lamb $8.50
Chicken $9.50
Mixed $9.50
Falafel $8.00
Mixed Vegetarian $8.50
Majvar $8.00
Mixed Dip $7.00
Combo $12.00

Lamb Shish $13.00
Chicken Shish $13.00
Mixed $14.00
Shish Kofta $11.00
Combo $16.00

Lamb $11.00
Chicken $12.00
Mixed $12.00
Vegetarian $11.00
Combo $15.00

Fettuccini $9.00
Lasagna $9.00
Macaroni Chick $9.00
Pasta Combination $11.00
Add Salad or Fries $1.50

Pepperoni $14.00
Hawaiian $14.00
Mixed (Chicken & Lamb) $14.00
Meatlovers $16.00
- Chicken, Lamb, Ham, Pepperoni

Pepperoni Pide $10.00
Vegetarian Pide $10.00
Lamb Pide $10.00
Mixed Pide $10.00
Chicken Pide $10.00
Hawaiian Pide $10.00

Hummus Bread $3.00
Hummus & Tabouli $4.00
Plain Bread $2.00
Garlic Bread $3.00
Mixed Dip $6.50

Lamb $7.00
Chicken $7.50
Mixed $7.00
Falafel $7.00
Mixed Vegetarian $7.50
Mujva $7.00
Combo $11.00

Mini Kebab Combo $9.00
- Chicken, Lamb or Mixed Kebab
Mini Burger Combo $9.00
- Chicken, Lamb or Mixed Burger

Nearby Sample Menus

Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise

Chicken and Prawn Lotus Salad $18.5
- Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
Tarakihi Fish Cake $10.5
- Served with fresh salad
Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs
Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
Fresh Tofu Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
Yin & Yang Salmon $25.5
- Pan fried ginger-turmeric salmon with Asian greens and steamed rice
Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce

Bone marrow $13
Monk fish, prawn brochette, lemon butter $17
Lambs fry, bacon, potato, onion rings $28
Chicken burger, avocado mousse, bacon, brie, chips $26
Cheesy garlic bread $10 / $16
- for two / for four
Crackling $6
Onion rings $5
Beetroot carpaccio, brie, smoked pepper coulis $16

Lunch express set menu (daily) $30.00
Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
Mushroom cappuccino, savoury biscotti $16.00
Honey and truffle whipped potato $9.00
To share with today's sauce and your choice of two sides
Creamed garlic spinach $9.00
Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00

Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
Shoestring fries $7.50
Crispy onion rings $4.50
- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun

Chicken & Black Bean Sauce $12.50
$19.00 Pack
- 2 Fish 2 Chips 2 Sausages 2 Spring Rolls
Work Burger* $6.50
- Chicken, Cheese, Bacon & Pineapple
Steak Satay $12.50
Sweet & Sour Chicken $11.50
Mushroom $1.50
Steak & Egg Burger $5.30
Thai Sweet & Sour Chicken $11.50

Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
Fish and fries with hand-cut tartare $11.50
Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Rosemary roasted grapes and feta on grilled sourdough $13.00
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Add a fried egg $10.50
Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00

Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion

Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
Duck fat baked potatoes $7.90
Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
Saute snails $17.90
- w pernot ,walnut and cream sauce.
Soup of the day $14.90
- w freshly baked muffaletta roll
Seasonal vegetables $6.50
- w extra virgin olive oil

Toasted Muesli $9.00
- Served with fruit and yoghurt.
Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
Bangers & Mash $20.00
- Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
Sweet Corn Fritters $15.00
- With streaky bacon, roast tomatoes and red pepper relish.
Fries with tomato sauce $6.50
French Toast $15.00
- Served with cinnamon sugar, streaky bacon, banana and maple syrup.

Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
Available Daily From 10am – 2pm
(Soft Shell – Gluten Free available) Price per Taco
-Enjoy 4 for $20.00
Omelette $10.00
- Ham, Mozzarella, Side Salad
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
·Pork Short Ribs
- BBQ sauce, toasted sesame

CRUMBED TARAKIHI (FILLET) $7.50
MANGO CHICKEN Small $9.00 Large $14.00
PAUA FRITTER $2.00
BUTTER CHICKEN Small $9.00 Large $14.00
LAMB ROGAN JOSH Small $9.00 Large $14.00
CHEESE $3.50
FISH $4.50
MIX SIDE DISHES (MANGO CHUTNEY, MANGO PICKLE, RAITA) $6.00

Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Crusty bread(V)(GF) $7
- with olive oil & balsamic
Cheeseboard(GF) $22
- three cheeses from ontrays petone
Beer battered fish goujons $10
- with homemade tartare sauce
Sausage rolls $10
- with tomato ketchup
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses

Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Garlic Bread 3.50
- Four pieces
Fried Mushrooms 3.00
Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
Creamy Mushroom Sauce 3.50
Egg 1.00