Zayaz Kebab in Wellington Menu

KEBABS KEBABS
  • Lamb $8.50
  • Chicken $9.50
  • Mixed $9.50
  • Falafel $8.00
  • Mixed Vegetarian $8.50
  • Majvar $8.00
  • Mixed Dip $7.00
  • Combo $12.00
SHISH KEBABS SHISH KEBABS
  • Lamb Shish $13.00
  • Chicken Shish $13.00
  • Mixed $14.00
  • Shish Kofta $11.00
  • Combo $16.00
ISKANDERS ISKANDERS
  • Lamb $11.00
  • Chicken $12.00
  • Mixed $12.00
  • Vegetarian $11.00
  • Combo $15.00
PASTA PASTA
  • Fettuccini $9.00
  • Lasagna $9.00
  • Macaroni Chick $9.00
  • Pasta Combination $11.00
  • Add Salad or Fries $1.50
ITALIAN PIZZA ITALIAN PIZZA
  • Pepperoni $14.00
  • Hawaiian $14.00
  • Mixed (Chicken & Lamb) $14.00
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
TURKISH PIZZA TURKISH PIZZA
  • Pepperoni Pide $10.00
  • Vegetarian Pide $10.00
  • Lamb Pide $10.00
  • Mixed Pide $10.00
  • Chicken Pide $10.00
  • Hawaiian Pide $10.00
TURKISH BREAD & DIPS TURKISH BREAD & DIPS
  • Hummus Bread $3.00
  • Hummus & Tabouli $4.00
  • Plain Bread $2.00
  • Garlic Bread $3.00
  • Mixed Dip $6.50
BURGERS BURGERS
  • Lamb $7.00
  • Chicken $7.50
  • Mixed $7.00
  • Falafel $7.00
  • Mixed Vegetarian $7.50
  • Mujva $7.00
  • Combo $11.00
KIDS MENU KIDS MENU
  • Mini Kebab Combo $9.00
    • Chicken, Lamb or Mixed Kebab
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger

Nearby Sample Menus

  • Korean Fried Chicken Wings [GF] $13.00
    • Smokey Korean BBQ Sauce (10)
  • Chinese Spring Onion Flaky Pancake [VE] $3.00
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
  • Sago $8.00
    • Sago pudding, ginger + coconut broth, kiwifruit
  • Classic Pork $10.00
    • Braised pork shoulder, mustard greens, peanuts
  • Chocolate Brownie [GF,DF] $10.00
    • Dark chocolate, liqueur orange, coconut chocolate sauce
  • All gua bao are gluten + dairy free when served in lettuce cup
  • Indian Goat Kebabs [GF] $14.00
    • Garam + coriander spices, mint + coriander chutney (4)
  • ROGAN JOSH $14.00
    • lamb cooked spinach cooked in onion and tomato sauce
  • ROTI $2.50
    • whole meal bread
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • ONION BHAJI $5.50
    • crispy fried onion rings in a gram flour batter
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Hot Wings $12
    • w/ ranch dressing
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Banana Fritter with Caramel Sauce $7
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Child $12
  • Smoking Chocolate Ice Cream Sundae $7
  • Chocolate Liqueur Mousse $7
  • Soup of the day $7
    • self-service, complimentary with main course
  • Adult $20.50
  • Fresh Fruit Salad & Ice Cream $7
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • MUSSELS $15.50
    • Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
  • ARANCINI $13.00
    • Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
  • Chocolate Mousee $9.00
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
  • Channa Masala $14.00
    • Chickpeas cooked with onion and tomato based spicy gravy.
  • Chicken $16.00
  • Chicken Pulao $10.00
  • Paneer Butter Masala $14.90
    • Cottage cheese cooked in buttery silky tomato sauce.
  • Kadai Prawn $17.50
    • Cooked with the base gravy of onion, tomato, capiscum and cream.
  • Chicken $15.50
  • Aloo Gobi $13.00
    • Cauliflower and potatoes in an onion masala with ginger and cumin seeds.
  • Aloo Baingen $13.50
    • Potatoes, eggplant cooked in an onion masala with ginger and garlic.
  • Spicy beef salad $11.00
    • wakanui beef salad with peanut, shallot & chillies
  • Onion $2.50
  • Taro chips $4.00
  • Combination rolls $10.00
    • 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
  • Grilled pork salad $11.00
    • charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
  • Deep-fried soft shell crab $17.00
    • served w/ side salad & steam jasmine rice
  • Lamb rack $14.00
    • lamb rack marinated in our special lemongrass sauce, charcoal grilled & served with lemongrass salt
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Bagel $5.50
    • w/cream cheese and jam
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • (These are designed to be a lunchtime-sized entree)
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Fat cut chips $7.00
    • with aioli
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Lamb Shank $28.50
    • With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
  • Chocolate $3.50
    • extra scoop
  • Vanilla $1.50
    • extra scoop
  • Black Forest Tower $18.50
    • Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
  • Fresh bread with a Trio of spreads $9.50
  • Maple & Walnut $3.50
    • extra scoop
  • Sorbet $3.50
    • extra scoop
  • Warm Pumpkin Salad $17.00
    • Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
  • Vietnamese spring rolls for 3 pieces $10.00
  • Tofu and vegetable on rice $14.00
  • Stirred fry noodles with beef $15.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Coming soon vietnamese crepes $10.00
  • Chicken vietnamese sandwich $10.00
  • Pork vietnamese sandwich $10.00
  • Beef vietnamese sandwich $10.00
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • Egg Sandwich $3.00
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Sausage Roll $1.30
  • MInce Savoury $1.20
  • Sausage Roll $2.50
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Weekdays 7am-11am
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
Zayaz Kebab

Zayaz Kebab

location

Address

18 Mungavin Avenue, Porirua, Wellington, 5024, New Zealand

phone

Phone

42389961

clock

Opened hours

Mon 12 Noon to 9 PM Tue 12 Noon to 9 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 9 PM Sat 12 Noon to 9 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Mastercard ,  Visa ,  Cash

Location
18 Mungavin Avenue, Porirua, Wellington, 5024, New Zealand
Similar Restaurants based on Cuisines