Zayaz Kebab in Wellington Menu

KEBABS KEBABS
  • Lamb $8.50
  • Chicken $9.50
  • Mixed $9.50
  • Falafel $8.00
  • Mixed Vegetarian $8.50
  • Majvar $8.00
  • Mixed Dip $7.00
  • Combo $12.00
SHISH KEBABS SHISH KEBABS
  • Lamb Shish $13.00
  • Chicken Shish $13.00
  • Mixed $14.00
  • Shish Kofta $11.00
  • Combo $16.00
ISKANDERS ISKANDERS
  • Lamb $11.00
  • Chicken $12.00
  • Mixed $12.00
  • Vegetarian $11.00
  • Combo $15.00
PASTA PASTA
  • Fettuccini $9.00
  • Lasagna $9.00
  • Macaroni Chick $9.00
  • Pasta Combination $11.00
  • Add Salad or Fries $1.50
ITALIAN PIZZA ITALIAN PIZZA
  • Pepperoni $14.00
  • Hawaiian $14.00
  • Mixed (Chicken & Lamb) $14.00
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
TURKISH PIZZA TURKISH PIZZA
  • Pepperoni Pide $10.00
  • Vegetarian Pide $10.00
  • Lamb Pide $10.00
  • Mixed Pide $10.00
  • Chicken Pide $10.00
  • Hawaiian Pide $10.00
TURKISH BREAD & DIPS TURKISH BREAD & DIPS
  • Hummus Bread $3.00
  • Hummus & Tabouli $4.00
  • Plain Bread $2.00
  • Garlic Bread $3.00
  • Mixed Dip $6.50
BURGERS BURGERS
  • Lamb $7.00
  • Chicken $7.50
  • Mixed $7.00
  • Falafel $7.00
  • Mixed Vegetarian $7.50
  • Mujva $7.00
  • Combo $11.00
KIDS MENU KIDS MENU
  • Mini Kebab Combo $9.00
    • Chicken, Lamb or Mixed Kebab
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger

Nearby Sample Menus

  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Entree, Seafood $13.50
  • Honey Lemon Chicken $22.00
    • Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
  • - Prawn $23.00
  • Beef Salad $21.50
    • Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
  • - Seafood $22.00
  • - Prawn $23.00
  • Pad Thai
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special Pad Thai sauce, served with fresh lemon and sprouts.
  • Monk fish, prawn brochette, lemon butter $17
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Olives $6
  • Lambs fry, bacon, potato, onion rings $28
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Smoked chicken, caesar, quail egg $16
  • Meat $14.5 S / $21.5 L
    • Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
  • Additional Toppings $2.00 / $3.00
    • Small / Large
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
  • Specialty $14.5 S / $21.5 L
    • Ask the Heaven crew for today's special creation
  • Cheesecake Lime White Chocolate $7.50
    • Cream cheese, Lime, White Chocolate & Biscuit
  • Anchovy $13.5 S / $19.5 L
    • Anchovy, Pepperoni, Mozzarella
  • Haloumi $11.5 S / $17.5 L
    • Haloumi, Mint, Mozzarella
  • Artichoke $13.5 S / $19.5 L
    • Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
  • Chicken $16.00
  • Tandoori Chicken Tikka (5 pieces) $13.00
    • Chicken tikka grilled with ginger, garlic, garam masala served with mint chutney
  • Jhalfreeze
    • Cooked with onion, tomato, capsicum, spring onion and coconut milk.
  • Mutter Paneer $14.90
    • Housemade cottage cheese with green peas cooked with creamy spicy gravy.
  • Cheese Chilly $14.00
  • Mango Chutney $3.00
  • Methi Mutter Malai $13.50
    • Very fragrant North Indian gravy recipe made from onion, fenugreek leaves and green peas with some spices.
  • Lamb Chops (4 pieces) $15
    • Lamb chops marinated in yoghurt and spices and then grilled in tandoor.
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Brussel Sprouts, Bacon $8
  • Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
  • Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
  • Olive Bowl $8
  • Roasted Chicken, Chorizo & Capsicum Risotto $29
  • Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
  • B.L.A.T & Fries $16
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • -Add chicken $3.00
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Onion rings $8.00
    • With BBQ sauce
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • Mee Goreng (noodle) $13.80
  • Seafood with Vegetables $22.80
  • Lightly Fried Fish Fillet with Vegetables $21.50
  • Combination Egg Fu Yong $14.80
  • Fish Fillet in Sweet and Sour Sauce $18.80
  • Seafood and Veyetables Noodle or Ho Fun Soup $10.50
  • Tempura Seafood $22.80
  • Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Sides $9
    • Freshly Prepared
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Salt & pepper squid $12.00
    • withlime pickle
  • Fat cut chips $7.00
    • with aioli
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Pork vietnamese sandwich $10.00
  • Sweet & sour beef with rice noodles $14.50
  • Chicken vietnamese sandwich $10.00
  • Pork and pineapple summer rolls $7.00
  • Vege stir fried rice noodles $15.00
  • Tofu and vegetable on rice $14.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Coming soon vietnamese crepes $10.00
  • Calamari $13
    • with smoked chipotle aioli
  • Sautéed Green Beans and Halloumi $10
    • with fried shallots & fresh herbs
  • Spiced Chicken Wings $14
    • ranch dressing
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • 2 courses $35
    • Suitable for 10 guests or more
  • Raspberry and White Chocolate Cheesecake $14
  • Marinated Olives $7
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
  • Side $4.00
    • Mushroom / Hash browns / sausages / fried eggs
  • -Burger bacon toast $15.00
    • 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
  • Mussels (6) $8.00
  • Chicken nugget $1.00 ea
    • Minimum order 5 pieces chicken nuggets or with other deep fries food
  • Toast sandwiches (mixed grain brown bread)
  • Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
  • Taraki fish fillets and fries (Batter or pan-fried) $11.00
  • -Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
Zayaz Kebab

Zayaz Kebab

location

Address

18 Mungavin Avenue, Porirua, Wellington, 5024, New Zealand

phone

Phone

42389961

clock

Opened hours

Mon 12 Noon to 9 PM Tue 12 Noon to 9 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 9 PM Sat 12 Noon to 9 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Mastercard ,  Visa ,  Cash

Location
18 Mungavin Avenue, Porirua, Wellington, 5024, New Zealand
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