Zayaz Kebab in Wellington Menu

KEBABS KEBABS
  • Lamb $8.50
  • Chicken $9.50
  • Mixed $9.50
  • Falafel $8.00
  • Mixed Vegetarian $8.50
  • Majvar $8.00
  • Mixed Dip $7.00
  • Combo $12.00
SHISH KEBABS SHISH KEBABS
  • Lamb Shish $13.00
  • Chicken Shish $13.00
  • Mixed $14.00
  • Shish Kofta $11.00
  • Combo $16.00
ISKANDERS ISKANDERS
  • Lamb $11.00
  • Chicken $12.00
  • Mixed $12.00
  • Vegetarian $11.00
  • Combo $15.00
PASTA PASTA
  • Fettuccini $9.00
  • Lasagna $9.00
  • Macaroni Chick $9.00
  • Pasta Combination $11.00
  • Add Salad or Fries $1.50
ITALIAN PIZZA ITALIAN PIZZA
  • Pepperoni $14.00
  • Hawaiian $14.00
  • Mixed (Chicken & Lamb) $14.00
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
TURKISH PIZZA TURKISH PIZZA
  • Pepperoni Pide $10.00
  • Vegetarian Pide $10.00
  • Lamb Pide $10.00
  • Mixed Pide $10.00
  • Chicken Pide $10.00
  • Hawaiian Pide $10.00
TURKISH BREAD & DIPS TURKISH BREAD & DIPS
  • Hummus Bread $3.00
  • Hummus & Tabouli $4.00
  • Plain Bread $2.00
  • Garlic Bread $3.00
  • Mixed Dip $6.50
BURGERS BURGERS
  • Lamb $7.00
  • Chicken $7.50
  • Mixed $7.00
  • Falafel $7.00
  • Mixed Vegetarian $7.50
  • Mujva $7.00
  • Combo $11.00
KIDS MENU KIDS MENU
  • Mini Kebab Combo $9.00
    • Chicken, Lamb or Mixed Kebab
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger

Nearby Sample Menus

  • EXTRA FILLINGS(EACH) $1.00
    • onion, beetroot, bacon, egg, cheese, pineapple
  • B $35.00
    • 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
  • GOURMET PAUA FRITTERS $6.90
  • VEGETABLE ROLL $2.80
  • HAWAIIAN BURGER $5.00
  • FISH BURGER $5.50
  • A $11.50
    • 2 fish and chips
  • CHICKEN NUGGETS(EACH) $0.90
  • Chilli Pickle $1.60
  • Karahii Chicken $24.00
    • Chicken pieces cooked with onions and tomatoes. Served in a traditional Karahii Wok. A North Indian specialty.
  • Plain Yoghurt $2.50
  • Mango Pickle $1.60
  • Chicken Jalferzi $18.50
    • Boneless chicken pieces cooked in the chef's unique mint gravy with fresh green chillies.
  • Cheese Naan $5.50
    • Soft naan stuffed with garlic and cheese.
  • Chicken Korma (Mild) $18.50
    • Boneless chicken pieces cooked in cream finished with cashew nuts
  • Newab Panir Tikka $12.50
    • Succulent chicken thighs marinated for 48 hours in cloves, ginger and North Indian ground spices, skewered and cooked with home-made cottage cheese, onions and capsicums.
  • Original buffalo wings
    • Our classic buffalo sauce recipe
  • -Large server $17.00
  • -Large server $17.00
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • -Crushed garlic, evoo, parmesan $1.50ea
  • 3 garlic knots $4.00
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • Steak & Vegetable Pie $5.10
  • Potato Top Pie $4.90
  • Steak & Creamy Mushroom Pie $5.10
  • Pie of the week $5.10
  • Chicken bacon & mushroom pie $5.10
  • Mexican PIe $4.90
  • Bacon & Egg Pie $4.90
  • Steak & Kidney Pie $5.10
  • Poutine beef fat fries with gravy & cheddar $10.00
  • All of our eggs, chicken and pork are free range
  • Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
  • Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
  • Served medium rare, please allow 25 minutes
  • Fish n’ Chips $22.00
    • - Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Angus beef burger with emmental bacon jam - served pink- $16.00
  • Lavendar Eton mess with fresh berries & whipped cream $10.00
  • Curry Roll $2.80
  • Crumbed or Battered
  • Vege Roll $2.00
  • Crumbed or Battered Prawns
  • Hamburger $ 6.10
  • Hut Dog $2.80
  • Fish Burger $ 7.40
  • Mussels $ 1.20
  • ●All Non-Veg Main (Chicken/Lamb/Beef) $15.50
  • -Murg Mumtaj
    • Boneless chicken cooked with cocktail fruit and creamy sauce
  • Sagwala Prawn/Fish $17.90
    • Prawn/Fish cooked with spinach, tomato, ginger, garlic and spices
  • Lacha Paratha $3.50
  • Balti Eggplant and Chicken $15.50
    • Chicken tikka cooked with chunky eggplant in medium balti sauce
  • Seekh Kebab $10.90
    • Lamb mince rolled onto a skewer and roasted in tandoor served with salad
  • Nawabi Chicken Tikka $10.50
    • Boneless thigh pieces marinated overnight in ginger and garlic served with salad
  • Prawn Biryani / Dhabba Special Dum Biryani $15.90
  • Butter Naan $3.50
  • Onion Bhajee $7.00
    • Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
  • Onion Bhajee $7.00
    • Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
  • Lamb Chilli Balti $16.50
    • A hot and spicy lamb dish with sliced onions, fresh green chillies and our special Balti spiced paste
  • Chicken Vindaloo $14.50
    • Boneless chicken in spicy gravy with onion with a touch of vinegar.
  • Chicken Korma $14.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.
  • Balti Chaap $9.00
    • Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.
  • Butter Chicken $10.00
    • Boneless chicken tikkas in a mildly spiced creamy gravy of tomato, cashew-nuts and herbs
  • Fettuccine Puttanesca $19.9
    • Capers, mixed olives, oregano, chilli and tomato sauce (v)
  • Ravioli $20.5
    • Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
  • Seasonal Vegetables $4.50/$7.90
    • Oven baked in small or large sizes
  • Garlic Mushrooms $14.5
    • Our decades' old recipe, a favourite with 'almost' everyone!
  • Baked Cheesecake of the Day $12.90
    • Freshly baked each day, ask your server about today's creation
  • Risotto Funghi $23.9
    • Mushrooms, spring onion, fresh parsley and white wine (v)
  • Penne Chicken $19.50
    • Chicken, mushrooms, red capsicum and cream sauce
  • Tortellini Ham $20.5
    • Homemade pasta with shoulder ham, cream and mushroom sauce
  • Roasted Pumpkin (GF.V) $7.00
    • with feat cheese and rosemary
  • Gnocchi $26.00
    • potato gnocchi with kale, pine nuts & gorgonzola cheese
  • Polenta Chips (GF,V) $7.00
    • with smoked paprika and tomato sauce
  • Zorba’s Famous Saganaki Cheese (V) $16.50
    • flamed with anise liqueur – OPA!
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Beer battered market fish, crushed peas, fries, tartare sauce (df,nf) $18.00
  • Cheese burger $18.00
    • Beef pattie, cheese, pickles, mustard & fries
  • Soft serve ice-cream sundae $10.00
  • Fries, ketchup, mayo (df,gf,nf,v) $8.00
  • Bacon & egg buttie on thick cut white bread, HP sauce (nf) $14.00
  • Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
  • Bresolin fries, ketchup, mayo $5.00
  • 200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00
  • Mixed $14.00
  • Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
  • Vegetarian $11.00
  • Combo $16.00
  • Chicken $7.50
  • Mixed $7.50
  • Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
  • Combo $12.00
  • Bowl of hand-cut Agria chips 12
    • house tomato relish & guacamole
  • Savannah Angus Beef fillet 38
    • 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
  • Bruschetta 15
    • -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
  • Market fish 33.5
    • Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
  • Caesar salad entree16.5/main26
    • cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
  • Triple cooked Agria chips 9
    • w ranch mayo
  • Bowl of fries 8
    • Ketchup & aioli
  • Seafood risotto 32
    • changes daily depending on what the tide brings in
  • Loaded Wedges Df* $15.50
    • Topped with bacon, grilled cheese, sour cream and sweet chilli.
  • Salt & Pepper Calamari Gf* Df* $13.50
    • With lemon and aioli.
  • Creamy Mash $5
  • Flaked Salmon Salad Gf* $19.50
    • With caper, dill, mesclun, preserve lemon and a wasabi crème fraiche dressing.
  • Jus $1.50
  • Or #27 Relish And Mozzarella. Gf* $8.50
  • Breakfast Stack Gf* Df* $15
    • Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
  • -or- mozzarella and #27 tomato relish. gf* $8.50
  • -Med $19.00
  • -Lg $32.00
  • Margherita
    • Mozzarella & fresh basil on a tomato base
  • -Med $23.00
  • -Med $23.00
  • -Med $19.00
  • -Gluten free base (med only) $2.00
  • Seafood basket $17.00
    • A selection of crumbed seafood with chunky fries & sauces
Zayaz Kebab

Zayaz Kebab

location

Address

18 Mungavin Avenue, Porirua, Wellington, 5024, New Zealand

phone

Phone

42389961

clock

Opened hours

Mon 12 Noon to 9 PM Tue 12 Noon to 9 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 9 PM Sat 12 Noon to 9 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Mastercard ,  Visa ,  Cash

Location
18 Mungavin Avenue, Porirua, Wellington, 5024, New Zealand
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