Zayaz Kebab in Wellington Menu

KEBABS KEBABS
  • Lamb $8.50
  • Chicken $9.50
  • Mixed $9.50
  • Falafel $8.00
  • Mixed Vegetarian $8.50
  • Majvar $8.00
  • Mixed Dip $7.00
  • Combo $12.00
SHISH KEBABS SHISH KEBABS
  • Lamb Shish $13.00
  • Chicken Shish $13.00
  • Mixed $14.00
  • Shish Kofta $11.00
  • Combo $16.00
ISKANDERS ISKANDERS
  • Lamb $11.00
  • Chicken $12.00
  • Mixed $12.00
  • Vegetarian $11.00
  • Combo $15.00
PASTA PASTA
  • Fettuccini $9.00
  • Lasagna $9.00
  • Macaroni Chick $9.00
  • Pasta Combination $11.00
  • Add Salad or Fries $1.50
ITALIAN PIZZA ITALIAN PIZZA
  • Pepperoni $14.00
  • Hawaiian $14.00
  • Mixed (Chicken & Lamb) $14.00
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
TURKISH PIZZA TURKISH PIZZA
  • Pepperoni Pide $10.00
  • Vegetarian Pide $10.00
  • Lamb Pide $10.00
  • Mixed Pide $10.00
  • Chicken Pide $10.00
  • Hawaiian Pide $10.00
TURKISH BREAD & DIPS TURKISH BREAD & DIPS
  • Hummus Bread $3.00
  • Hummus & Tabouli $4.00
  • Plain Bread $2.00
  • Garlic Bread $3.00
  • Mixed Dip $6.50
BURGERS BURGERS
  • Lamb $7.00
  • Chicken $7.50
  • Mixed $7.00
  • Falafel $7.00
  • Mixed Vegetarian $7.50
  • Mujva $7.00
  • Combo $11.00
KIDS MENU KIDS MENU
  • Mini Kebab Combo $9.00
    • Chicken, Lamb or Mixed Kebab
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger

Nearby Sample Menus

  • Fishermans Basket $15.95 Light / $23 Main
    • A selection of choice crumbed seafood
  • Onion $2.00
  • Cheesecake $8.20
    • Can we tempt you with today's flavour? Please check the specials board...
  • Rib Eye Steak $15.95 Light / $23 Main
  • Tomato $3.00
  • Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Pavlova $8.20
    • An old kiwi favourite, served with kiwifruit and passionfruit sauce
  • Gluten Free $3.20
  • Cheesy Chicken $9.80
  • Prawn Cutlet $1.80
  • Gluten Free $2.00
  • Gluten Free $3.70
  • Gluten Free $3.00
  • Seafood Pack $28.00
    • 2 Fish, 4 Calamari, 2 muscles, 2 crab sticks, 2 scallops, 2 prawn cutlets, chips & sauce
  • Moro Bar Delight $3.00
  • Kofta $ 11.00
    • Meatballs
  • All iskender dishes are served with rice, hummus, tabuli, jajil and salad
  • Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
  • Beetroot $ 4.50
  • Chicken (Small/Large) $ 9.50/$11.00
  • Kofta $ 11.00
    • Meatballs
  • Humus & Tabuli(Small/Large) $ 8.50/$9.50
  • All kebabs come in wrapped bread, rolled with salads and sauces of your choice
  • Ham, cheese and pineapple fougasse (panini) $8.50
  • Ginger crunch $3.90
  • Bacon and egg $5.80
  • Seafood chowder $12.60
    • topped with crispy bacon and served with a fresh bread roll
  • Pecan and Cranberry slice $3.90
  • Sushi $9.80
  • Banana chocolate mousse cake $4.90
  • All dishes served with your choice of a bowl of soup or ice cream N/A
  • Mini Lemon Cakes $3.50
  • Chocolate Cake $44.00
  • Sausage Rolls $2.90
  • Rasberry Slice $3.20
  • Blueberry Chocolate Chip $3.20
  • Gluten Free Macaroons $4.00
  • Museli Slice $3.20
  • Mince Savouries $2.90
  • Chips $2.80
  • Thigh $3.60
  • Wing $2.00
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Drum $2.50
  • Wedges $3.50
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • E-1 Pan Fried Dumplings
  • Mandu (Dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with rice, side dishes
  • Ice Cream $4.00
  • Gamja Tang $40.00
  • S-2 Dinner Set B (3 course main)
  • Kimchi Chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Korean Pan Cake (Kimchi Jun) $16.00
    • Korean pan cake with kimchi & vegetables
  • Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
  • Antipasti $38.00
    • A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
  • Soup of the day with house made bread rolls $10.00
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • House made muesli with local grains and organic yoghurt $10.00
  • Roast tomato, wilted spinach or hash browns $4.50
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
  • Onion Bhaji $6.00
    • deep fried cut onion with battered chickpeas and spices.
  • PRAWN MADRAS $18.00
    • Prawn cooked in south Indian style with cream, curry and coconut powder.
  • BHUNA CHICKEN $16.50
    • Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
  • Paneer tikka 13.50
    • cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
  • MUTTER MUSHROOM $14.00
    • Green peas and mushroom cooked with herbs, cream and onion gravy.
  • LAMB KORMA $17.00
    • Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
  • VEG MAKHANI $14.00
    • Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
  • LAMB ROGAN JOSH $17.00
    • Deliciously spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
  • MEE GORENG $11.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
  • BUTTER CHICKEN $10.00/$13.50
    • Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
  • REMPAH COMBO $14.00
    • Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
  • MEE HOON $12.00
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/CHICKEN/BEEF
  • PAN FRIED SQUID $15.00
    • Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
  • 2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
  • AVAM MASAK LEMAK $10.00/$13.50
    • Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
  • Kurma Sauce $3.00
  • Egg 1.00
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Creamy Mushroom Sauce 3.50
  • Steamed Whole Fish
  • Sichuan Spicy Venison
  • Sichuan Spicy King Prawns
  • Hot & Sour Soup
  • Scallops Cashew Nuts
  • Sichuan Spicy Chicken
  • Battered Pacific Oysters
    • 1/2 dozen
  • Steamed Rice $2.00/ $4.50
    • small/ large
  • Cwmglyn traditional english style cheddar
    • Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
  • Tagliata di manzo $33.50
    • Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad ​
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Olives $11
    • Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
  • Roast potato skins, summer truffle mayo $12
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Three varieties $42
  • Two varieties $28
  • Seasonal Veg (V) $7.00
  • 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
  • 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
  • Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
  • Gourmet Pesto Potatoes (V) $6.00
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
Zayaz Kebab

Zayaz Kebab

location

Address

18 Mungavin Avenue, Porirua, Wellington, 5024, New Zealand

phone

Phone

42389961

clock

Opened hours

Mon 12 Noon to 9 PM Tue 12 Noon to 9 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 9 PM Sat 12 Noon to 9 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Mastercard ,  Visa ,  Cash

Location
18 Mungavin Avenue, Porirua, Wellington, 5024, New Zealand
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