Zayaz Kebab in Wellington Menu

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Lamb $8.50
Chicken $9.50
Mixed $9.50
Falafel $8.00
Mixed Vegetarian $8.50
Majvar $8.00
Mixed Dip $7.00
Combo $12.00

Lamb Shish $13.00
Chicken Shish $13.00
Mixed $14.00
Shish Kofta $11.00
Combo $16.00

Lamb $11.00
Chicken $12.00
Mixed $12.00
Vegetarian $11.00
Combo $15.00

Fettuccini $9.00
Lasagna $9.00
Macaroni Chick $9.00
Pasta Combination $11.00
Add Salad or Fries $1.50

Pepperoni $14.00
Hawaiian $14.00
Mixed (Chicken & Lamb) $14.00
Meatlovers $16.00
- Chicken, Lamb, Ham, Pepperoni

Pepperoni Pide $10.00
Vegetarian Pide $10.00
Lamb Pide $10.00
Mixed Pide $10.00
Chicken Pide $10.00
Hawaiian Pide $10.00

Hummus Bread $3.00
Hummus & Tabouli $4.00
Plain Bread $2.00
Garlic Bread $3.00
Mixed Dip $6.50

Lamb $7.00
Chicken $7.50
Mixed $7.00
Falafel $7.00
Mixed Vegetarian $7.50
Mujva $7.00
Combo $11.00

Mini Kebab Combo $9.00
- Chicken, Lamb or Mixed Kebab
Mini Burger Combo $9.00
- Chicken, Lamb or Mixed Burger

Nearby Sample Menus

BBQ Beef & Bacon
- Angus beef w/ free farmed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo and relish
grand $11.40
Charlie Brown
- Chicken w/ spicy satay, salad, mayo and relish
petite $12.40
The creek
- Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
Big Island
- Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo
Kumara Fries $5.90
- Choose your dip
Buffalo Chicken
- Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.

Vegetarian meze $15.00
- Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
Chicken kebab R $9.5 / L $11
Mixed iskender $15.00
Salad
- Cheese, black olives and fresh salad
your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
Your choice of spifired meat on a bed of rice, salad and served with warm turkish bread and your choice of sauces
Diced venison $16.50
- Diced marinated venison served with rice, salad turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
Falafel $1.50

Soup or Beetroot bruschetta with goats’ cheese vinaigrette
Midday to 3pm
Lemon garlic chicken with zucchini ribbons & white beans $24.50
Yogurt panna cotta with Capitol’s honey
Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
Risotto vignole $21.50
Today’s fish $26.50
Gnocchi sardi with tomato semi crudo $19.50

Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Bubble & squeak $5
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
Kids pack $5
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
Front Room granola $11
- fresh berries, greek yoghurt , honey

Mutter Paneer $14.90
- Housemade cottage cheese with green peas cooked with creamy spicy gravy.
Tarka Daal $13.50
- Yellow lentils cooked with sauteed onion, tomato, ginger, and garlic.
Mixed Vegetable Kaveri $14.50
- Cauliflower, potatoes, broccoli, courgette in an onion masala with ginger, garlic and cumin seeds.
Chicken Biryani $16.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Chicken $15.50
Garlic Chicken $15.00
Paneer Pakora $10.00
- Cottage cheese layered with spinach leaves, covered in a chick pea batter and deep fried
Madras
- South Indian dish with curry leaves, mustard seeds, infused with a mixture of spices.

Chicken heart $1.50
Fried fish in hot spicy sauce $19.50
Wonton noodle soup $12.50
Mushroom $2.00
Chicken gristle $2.00
Stir fried noodles with beef $12.50
Beef $1.50
Fish fillets in hot chilli oil $19.50

Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
Debreziner Hot & Spicy Beef
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
Bockwürst Smoked Pork
Bratwürst Smoked Beef

Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Little Treats $4.00
- Roasted Peanuts, Lollies
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket

Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing

CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
DAMNED
- CAMEMBERT, SUN-DRIED TOMATOES, AVOCADO, CASHEW NUTS, FRESH SPINACH, MUSHROOMS & ONIONS. OPTIONAL: PINEAPPLE OR JALAPENO
SNACK 7-5 INCHES FEEDS 1 SOUL
DOUBLE - 15 INCHES ADD $2 PER PIZZA FEEDS 2 SOULS
CORN NUGGETS $4.00-$5.00
- 1 DOZ BATTERED SWEET CORN & DIP
ENVY
- SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
LAMB SHANK $12.00
- WITH GRAVY, MASH & MINTED PEAS
WRATH
- VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE

- bacon & banana w maple syrup
- avocado, spinach, hash browns, hollandaise sauce $4.00
- multi-grain or ciabatta
- jam, marmalade, marmite, peanut butter or honey
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
Toasted Muesli $12.00
- with berry compote & honey yoghurt

Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
Fresh Baked Bread (V) $3.50
- made in-house daily with smoked sea salt butter
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce

DF= dairy free, GF*= gluten free (options)
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.

Shoe String Fries $9.00
- With tomato sauce
Handmade Schoc Chocolate Truffles (2) $6.00
- Over the Moon Galactic Gold $15.00
One80 Coleslaw Salad $9.00
Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
French Croque Monsieur $12.00
Breads and Dips $15.00

SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>