Zayaz Kebab in Wellington Menu

KEBABS KEBABS
  • Lamb $8.50
  • Chicken $9.50
  • Mixed $9.50
  • Falafel $8.00
  • Mixed Vegetarian $8.50
  • Majvar $8.00
  • Mixed Dip $7.00
  • Combo $12.00
SHISH KEBABS SHISH KEBABS
  • Lamb Shish $13.00
  • Chicken Shish $13.00
  • Mixed $14.00
  • Shish Kofta $11.00
  • Combo $16.00
ISKANDERS ISKANDERS
  • Lamb $11.00
  • Chicken $12.00
  • Mixed $12.00
  • Vegetarian $11.00
  • Combo $15.00
PASTA PASTA
  • Fettuccini $9.00
  • Lasagna $9.00
  • Macaroni Chick $9.00
  • Pasta Combination $11.00
  • Add Salad or Fries $1.50
ITALIAN PIZZA ITALIAN PIZZA
  • Pepperoni $14.00
  • Hawaiian $14.00
  • Mixed (Chicken & Lamb) $14.00
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
TURKISH PIZZA TURKISH PIZZA
  • Pepperoni Pide $10.00
  • Vegetarian Pide $10.00
  • Lamb Pide $10.00
  • Mixed Pide $10.00
  • Chicken Pide $10.00
  • Hawaiian Pide $10.00
TURKISH BREAD & DIPS TURKISH BREAD & DIPS
  • Hummus Bread $3.00
  • Hummus & Tabouli $4.00
  • Plain Bread $2.00
  • Garlic Bread $3.00
  • Mixed Dip $6.50
BURGERS BURGERS
  • Lamb $7.00
  • Chicken $7.50
  • Mixed $7.00
  • Falafel $7.00
  • Mixed Vegetarian $7.50
  • Mujva $7.00
  • Combo $11.00
KIDS MENU KIDS MENU
  • Mini Kebab Combo $9.00
    • Chicken, Lamb or Mixed Kebab
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger

Nearby Sample Menus

  • Mayo $2.50
  • Eggs (2) $3.20
  • Shrimp Cocktail $12.00
    • Tender bay shrimps served on a bed of lettuce with seafood sauce
  • T-Bone Steak $29.00
    • 350gms (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries
  • Bacon Benny $15.00
    • Hashbrown, two poached eggs with bacon on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
  • Junior Milk $1.60
  • BLT - Bacon, Lettuce, Tomato $9.00
    • The traditional trio between toasted bread
  • Soup Combo $15.50
    • Soup, Garlic bread & choice of salad (Broccoli or salmon)
  • Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
  • Salad of rocket, parmesan and shaved pear $6.00
  • Croque Madame $17.00
    • Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
  • Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
  • Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
  • Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Small side of fries (V,GF) $5.00
  • ADD fries $20.00
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Grilled halloumi Salad (V,*) $21.00
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Oven baked free range chicken Salad(*) $21.00
  • Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
  • Add a fried egg $10.50
  • Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
  • Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
  • Parmesan crumbed chicken with cabbage and kale slaw $12.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Margarita $12.00
  • Pork and fennel sausage ragu with rigatoni $11.00
  • 26. BBQ PORK FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and BBQ Pork
  • 44. CHICKEN, BEEF, BBQ PORK OR SEAFOOD $2.50
  • 16. ROAST DUCK noodles $12.50
    • Bokchoy, Spring onion, Onion, Carrot and Roast Duck
  • 12. BUTTER CHICKEN noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Chicken
  • 11. BEEF UDON $11.50
    • Bokchoy, Spring onion, Onion and Beef
  • 21. NASI GORENG $11.50
    • Cabbage, Beans, Spring Onion, Onion, Chicken, Shrimp and Tofu
  • 7. Dry-Fried String Beans $13.50
  • 10. VEGETARIAN OYSTER NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
  • Gnocchi di Patate (Available as Vegetarian on request) $27
    • Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
  • Pane della Casa con Aglio e Rosmarino $9
    • House made Flat Bread with Garlic, Rosemary & Sea Salt
  • Olive $8
    • Bowl of warm Marinated Olives
  • Margherita $20
    • The Classic Tomato, Basil & Fresh Mozzarella
  • Pesce della Sera $34
    • Pan fried Fish of the day
  • Pizza del Nino $24
    • Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
  • All Pasta & Gnocchi are made fresh in house $N/A
  • Formaggi $22
    • A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • STEAK FRITTERS $2.20
  • PLAIN $3.50
  • ALL WITH BLACK BEAN SAUCE
  • MUSHROOMS $1.50
  • WONTON NOODLE SOUP $7.50
  • SICHUAN CHICKEN $10.50
  • COMBINATION SATAY $11.00
  • CHICKEN $4.50
  • Make it a Double for $35
    • twice the beef, bacon and cheese
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • Roasted baby vine tomatoes, balsamic parmiggiano $10
  • Hot chocolate $4.5
  • West Coast White Bait Fritter $28
    • West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
  • Breads $9
    • Crusty ciabatta loaf with a selection of dips
  • Bread and Butter Pudding $15
    • Coffee and croissant bread and butter pudding, coffee gelato
  • Shoestring fries $8
  • -King $13.00
  • Guacamole $2.00
  • Jalapeno $1.00
  • -King $15.00
  • -Reg $9.00
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • -Cheese Quesadilla $5.00
    • Just with cheese and chipotle
  • -King $15.00
  • 8PC. JUMBO $11.70
  • SMALL $5.00
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • - 2 pieces Inari
  • From $3.20
  • 8PC. REG $8.90
  • - 4 pieces Fresh Salmon Supreme
  • - 8 pieces Jumbo Fresh Salmon
  • CHICKEN NUGGETS $6.50
  • Kumara Chips $12.50
    • Slightly spicy, sweet and very addictive.
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Buttermilk Pancakes $14.50
    • With maple syrup
  • Vege Burger $16.50
    • House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
  • MEXICAN OMELETTE $17.50
    • Served with homemade salsa
  • Quesadilla $15.00
    • Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
  • Ribeye Steak $26.50
    • Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
  • Salmon & Tuna $1.50
  • Teriyaki Chicken & Avocado $1.50
  • Gunkanmaki $1.00
  • Tuna Nigiri $2.00
  • Spicy Chicken $1.00
  • Inari $1.50
  • Salmon Nigiri $1.50
  • Beef Rolls $1.50
  • Fish & chips
  • Roast vegetables $8.00
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
  • Garlic bread $6.00
  • Blueberry pancakes
  • Udon Beer marinated beer $15.00
    • w veggies & udon noodles
  • Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
  • Hand cut chips & fresh aioli $8.00
  • Up size deal $11.50
  • Lemongrass pork $8.50
  • The classic $8.50
  • Spicy tofu $8.50
  • Five spice beef $8.50
  • Drink combo $10.50
  • Grilled chicken $8.50
Zayaz Kebab

Zayaz Kebab

location

Address

18 Mungavin Avenue, Porirua, Wellington, 5024, New Zealand

phone

Phone

42389961

clock

Opened hours

Mon 12 Noon to 9 PM Tue 12 Noon to 9 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 9 PM Sat 12 Noon to 9 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Mastercard ,  Visa ,  Cash

Location
18 Mungavin Avenue, Porirua, Wellington, 5024, New Zealand
Similar Restaurants based on Cuisines