Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
Anatra di Fratelli $34
Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
Pesce della Sera $34
Pan fried Fish of the day
Gnocchi di Patate (Available as Vegetarian on request) $27
Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
Ravioli della sera $28
House made ravioli of the evening
Antipasti per Due $32
A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
Cinghiale $24
Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
Panna Cotta $14
Almond panna cotta with Campari caramel and passionfruit sorbet
selection of three cheeses, house chutney, jelly and crackers
Fat cut chips $7.00
with aioli
Charcuterie Board for two $23.00
selection of speciality deli meats, olives, house relish, cheese and fresh breads
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Eggs Benedict $17.00
maple cured ham, toasted muffin withhollandaise
Breakfast burger $21.00
sausage, egg, bacon, smoked tomato relish & black pudding hash brown
spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
OMELETTE BOURGEOISE $19.00
3 from ages Emmental, Parmesan and Raclette V
GARDEN GREEN SALAD $6.00
OMELETTE BOURGEOISE $19.00
Garden tomatoes, shallots, and fresh garden herbs V
LE PLAT DUO ET SES VINS $45.00
selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
OMELETTE BOURGEOISE $19.00
Button brown mushroom and fresh garden herbs V
DUCK LIVER PARFAIT $14.00
house made, served with fresh bread out of the oven French gherkins and our own tangy mustard