Zayaz Kebab in Wellington Menu

Rocket
- Angus beef w/ free farmed bacon, cheese, salad, mayo, relish and topped off with the legendary Rocket Sauce
Original Chicken
- Chicken w/ salad, mayo and relish
petite $12.40
petite $8.90
petite $12.50
Full Monty grand $17.90
- DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
petite $10.40
petite $9.90

Fries (V, GF) $9.00
- With tomato sauce & aioli
grilled halloumi Salad (V) $21.00
Cajun spiced wedges (V) $9.50
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Chef’s Salad (V) $17.00
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)

Chicken Liver Pate $15
- With relish + toast
Godfather M $24/ L $34
- Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
Potato Crisps (V) $7
- With truffle salt
Zorba The Greek (V) M $23/ L $33
- Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
pizza extras $2
- -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
Soup $11
- With garlic toast
(V) vegetarian

Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Chicken Iskender see above
Iskender Meal All $15.00
- All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
Mixed Iskender (lamb and chicken) see above
Felafel (vegetarian) see above
Cheese $1.00
Zucchini & Carrot Fritters see above
Fries $5.00
- with garlic mayo

Pork steamed gyoza $10.00
- Five tasty steamed pork dumplings, served grilled and with a dipping sauce
Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
Nice blocks $3.50
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
Yasai yaki soba $17.50
- Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
Chillies $3.00
Pork ribs $10.50
- Pork ribs in a korean barbecue sauce with mixed sesame seeds

Seekh Kebab $9.50
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
Murgh Chuttri $22.00
- Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
Chicken Biryani $28.00
- Boneless chicken pieces cooked with rice
Mango Pickle $1.60
Chicken Tikka $10.50
- Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor.
Gehtu Masala $18.50
- Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
Pakoras $7.50
- Selection of five seasonal fruit and vegetables separately dipped in spicy batter and deep fried.
Naan $3.50
- Leavened flour bread baked in clay oven.

Stromboli $16.00
- Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
Coppa d' Olive $6.50
- Bowl of fries
Penne ai Frutti di Mare $16.00
- Seafood in tomato sauce with penne pasta
Margherita $16.00
- Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
Ravioli della Nonna $16.00
- Pasta pockets cooked in butter, sage & granny's special sauce
Penne alla Spuntare $16.00
- Penne pasta in creamy sauce with mushrooms
Spaghetti alla Carbonara $16.00
- Spaghetti pasta in creamy sauce & bacon
Affogato $12.90
- Gelato with a shot of espresso and a shot of frangelico

5pm till late
Fries
Bombay Mix and Mixed Nuts $4.00
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Cheese Burger $5.90
- 6pk
Corn Chips $7.00
- With Salsa and Sour Cream
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
Large $4.50

Basilo
- Basil, garlic and pine nuts
Chikito $9.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
Guacamole +$2.00
- Burrito or Bowl
Guacamole Extra
Dos Capas $6.50
- A Taco Made of a Hard Shell Wrapped in a Soft Shell
White Rice
- Aromatic jasmine rice infused with chives
Guacamole Extra Black Rice Extra
Beef
- With cumin and garlic rub

PAN FRIED MUSHROOMS WITH GARLIC $7.50
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
MASHED POTATO $5.00
GARLIC BREAD $5.50
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
ROTI $5.90
- with lemon butter
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
STIR FRIED BOK CHOY $6.00

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