Zayaz Kebab in Wellington Menu

KEBABS KEBABS
  • Lamb $8.50
  • Chicken $9.50
  • Mixed $9.50
  • Falafel $8.00
  • Mixed Vegetarian $8.50
  • Majvar $8.00
  • Mixed Dip $7.00
  • Combo $12.00
SHISH KEBABS SHISH KEBABS
  • Lamb Shish $13.00
  • Chicken Shish $13.00
  • Mixed $14.00
  • Shish Kofta $11.00
  • Combo $16.00
ISKANDERS ISKANDERS
  • Lamb $11.00
  • Chicken $12.00
  • Mixed $12.00
  • Vegetarian $11.00
  • Combo $15.00
PASTA PASTA
  • Fettuccini $9.00
  • Lasagna $9.00
  • Macaroni Chick $9.00
  • Pasta Combination $11.00
  • Add Salad or Fries $1.50
ITALIAN PIZZA ITALIAN PIZZA
  • Pepperoni $14.00
  • Hawaiian $14.00
  • Mixed (Chicken & Lamb) $14.00
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
TURKISH PIZZA TURKISH PIZZA
  • Pepperoni Pide $10.00
  • Vegetarian Pide $10.00
  • Lamb Pide $10.00
  • Mixed Pide $10.00
  • Chicken Pide $10.00
  • Hawaiian Pide $10.00
TURKISH BREAD & DIPS TURKISH BREAD & DIPS
  • Hummus Bread $3.00
  • Hummus & Tabouli $4.00
  • Plain Bread $2.00
  • Garlic Bread $3.00
  • Mixed Dip $6.50
BURGERS BURGERS
  • Lamb $7.00
  • Chicken $7.50
  • Mixed $7.00
  • Falafel $7.00
  • Mixed Vegetarian $7.50
  • Mujva $7.00
  • Combo $11.00
KIDS MENU KIDS MENU
  • Mini Kebab Combo $9.00
    • Chicken, Lamb or Mixed Kebab
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger

Nearby Sample Menus

  • Mushroom cappuccino, savoury biscotti $16.00
  • Sustainably source fish of the day $39.00
  • Rocket and bacon risotto $9.00
  • -With free range bacon on toasted ciabatta $18.00
  • Chef's choice of 3 tapas $47.00
  • Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
  • Lunch express set menu (daily) $30.00
  • Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
  • Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
    • Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Chicken Nuggets & Chips $12
  • Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
    • Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
  • Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
    • Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
  • Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
    • Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
    • Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
  • CORN FRITTER STACK $16.00
    • fritters stacked with bacon, avocado spinach slow roasted tomato
  • TUTTI FRUITI $10.00
    • freshly sliced fruits served with natural yoghurt and honey
  • Baked beans $3.50
  • Chicken nuggets with fries $6.00
  • Bacon $4.00
  • Maple syrup and butter $3.00
  • PULLED PORK CIABATTA $17.00
    • smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • - With bacon, pesto and cream cheese $10
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • Cornflakes with banana $5
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • Chicken Dosa $16.00
    • Dosa stuffed with spicy shredded chicken masala
  • Chicken Saag Wala $15.50
    • Boneless chicken cooked in subtly flavoured spinach, ginger, garlic and spices
  • Chicken Fried Rice / Mixed Fried Rice $17.00
  • Bhindi Masala $14.50
    • Okra cooked in a coconut based gravy with onion
  • Garlic and Cheese Naan $5.50
    • Naan stuffed with grated cheese and garlic
  • Lamb Korma $16.50
    • Lamb cooked in onion and cashew nut gravy and cream
  • Lamb Madras $16.50
    • Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream
  • Seekh Kebab $12.00
    • Minced lamb flavoured with spices, skewered in tandoor
  • Chicken Sml $6.50 / Lrg $8.50
  • Mixed & Chips $11.00
  • 2 Kebabs & Chips (600 ml) $26.50
  • Mixed $11.00
  • Iskender Combo $18.50
  • Cheese $1.00
  • Chicken $13.00
  • Mixed Pide $13.00
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • HOT BRIE FINGERS $7.50
  • PORK RAMEN $13.50
  • VEGE BIBIMBAP $12.50
  • KIMCHI BIBIMBAP $15.00
  • CHICKEN BIBIMBAP $15.00
  • KIMCHI MANDU $5.00
  • GARLIC SOY DAKGALBI $13.50
  • JEYUK $13.50
  • Latte $4.5
  • Make it a Double for $35
    • twice the beef, bacon and cheese
  • Roasted baby vine tomatoes, balsamic parmiggiano $10
  • Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
  • Schnitzel Baguette $16.5
    • Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
  • Bread and Butter Pudding $15
    • Coffee and croissant bread and butter pudding, coffee gelato
  • Chocolate Brownie $15
    • Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
  • New season asparagus, lemon butter, pistachio crumb $10
  • Sauteed Mushrooms $4.00
  • Extra Toast $1.00
  • Kumara Fries $7.00
    • With Sour Cream and Sweet Chilli Sauce
  • Scrum Platter $45.00
    • A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
  • Cheese & Tomato Omelette $9.00
    • Served with toast
  • Porridge $6.00
    • Served with brown sugar and cream
  • Hash Browns $3.00
  • Chorizo Sausage $4.00
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Drum $2.50
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Wing $2.00
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Wedges $3.50
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Lamb $7.00
  • Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
  • Lamb $8.50
  • -Add salad or fries $1.50
  • Garlic bread $3.00
  • ●Macaroni cheese $9.00
  • Chicken $12.00
  • Lamb $11.00
  • Big Breakfast $17.00
    • Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
  • Cos Lettuce Salad $8.00
    • Feta, Kale, Ranch, Sunflower Seeds
  • -Medium $13.00
  • (Soft Shell – Gluten Free available) Price per Taco
  • Chur Cheeseburger $15.00
    • Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato
  • -Enjoy 4 for $20.00
  • Fish and Chips $21.00
    • Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
  • All Served with Fries
  • Guava Panna Cotta $15.00
    • with strawberry & vanilla ice cream (GF)
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • Affogato $18.00
    • Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
  • Cha Gio - Crispy Spring Rolls $12.00
    • Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
  • Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
  • Ca Ri Chay - Vegetarian Curry (V) $23.00
    • Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
  • Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
  • Assiette De Fromages $18.00
    • Selection of three Cheeses from France
  • Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
  • NZ Green Lipped Mussels $18
    • Steamed with chilli and lemongrass oil
  • Roasted Garlic Caesar Salad $16
    • Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
  • Pegasus Bay “Finale” Noble Semillion 375Ml $72
  • Pork Belly $25
    • Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
  • Killer Burger $19
    • Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
  • Beef Short Rib $25
    • Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
  • Seafood Chowder $15
    • Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
Zayaz Kebab

Zayaz Kebab

location

Address

18 Mungavin Avenue, Porirua, Wellington, 5024, New Zealand

phone

Phone

42389961

clock

Opened hours

Mon 12 Noon to 9 PM Tue 12 Noon to 9 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 9 PM Sat 12 Noon to 9 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Mastercard ,  Visa ,  Cash

Location
18 Mungavin Avenue, Porirua, Wellington, 5024, New Zealand
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