Zayaz Kebab in Wellington Menu

- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Chicken Wings $6.50
- Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
Clay Pot Rice
- Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
Garlic Hot Plate
- Fresh garlic fried in the wok with a selection of vegetables - a must for garlic lovers. Served on a steamy hot plate.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Vietnamese Seafood Boat $24.50
- Mixture of fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Nasi Goreng
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
- Seafood $21.50

Vegie Breakfast $15.00
- eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
Beef or Vege burrito $12.00
- melted cheese, sour cream, and salad
AVO $15.50
- Crumb herbed chicken breast, avocado and bacon
Tacos $16.50
- Pork belly
C.C.B $15.50
- Crumb herbed chicken breast, cranberry and brie
Garlic bread $9.80
- with parmesan cheese
Antipesto $35.00
- Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
Half Roast Chicken $27.50
- roasted vegetables , home cut fries and slaw

Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
Sausages $5.00
Thai Beef Salad $18.00
- with crispy noodles
Eggs Florentine (Spinach) $16.50
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
Hollandaise $3.00
Large $12.00

Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Fish fingers $8.90
- served with chips and tomato sauce.

Fillings:
- Ham, cheese, egg, corn, pineapple, bacon, onion, tomato, chicken, spaghetti, mushroom, baked beans
Fish $5.90
7 Hamburger $4.90
Chicken Wing $2.00
Extra Fillings $2.50 each
8 Steak $7.50
21 Seafood Tofu Vegetables $12.90
Fried Udon Noodles with Chicken or Beef $12.90

De Res Beef Brisket
- Slow cooked free range beef brisket, onions, mushrooms, pot beans, seasonal salsa
Memela Con Hongos $10.00
- Corn cake topped with black pot beans, mushrooms, salsa & Mexican coriander cream
Extra soft corn tortilla $2.00
Guacamole $14.00
- Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
Papitas Fritas $8.00
- Crispy fried potatoes with tomato sauce - W/ fish bites $15.00
Burritito De Frijoles Y Arroz $10.00
- Little flour burrito filled with beans, rice & cheese, side of sour cream
Arroz $6.00
- La Boca Loca organic red rice
Please ask wait staff or see the board for today’s specials. N/A

French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
Selection of Gluten Free Pies $6.50
Regular Fries $6.50
- Your choice of aioli or tomato sauce
Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
Mini Hot Dogs and Chips $8.00
Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
Crumbed Hoki Bites and Chips $9.00

Flat bread $8.00
- basil pesto, fresh parmesan and flakey sea salt
New york baked cheesecake $9.00
- vanilla classic with berry compote and fresh cream
Kids beef burger $12.80
- free range chicken breast and lettuce with chips and tomato sauce
Vinnie barbarino $17.50
- cherry tomatoes, basil pesto, mozzarella and joe’s tomato sauce
Streaky bacon $4.80
Mushrooms $4.80
The local $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
Kids schnitz $12.80
- crumbed beef with chips and tomato sauce

Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.
Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.
Chocolate Cake $7.00
- Served with hot fudge sauce and vanilla ice cream.
Shearer’s Shank $25.00
- Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
Catch of the Day P.O.A
- Please check the blackboard for today’s fresh catch.
Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
Beef Pie $11.00
- Slow cooked house made beef pie with salad, mash and gravy.
The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir

Nearby Sample Menus