Italian donuts with limoncello gelato and pistachio and chocolate sauce
Cinghiale $24
Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
All Pasta & Gnocchi are made fresh in house $N/A
Tagliatelle con Polpette $27
Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
Olive $8
Bowl of warm Marinated Olives
Margherita $20
The Classic Tomato, Basil & Fresh Mozzarella
Verdura della Sera Vegetable dish of the evening $8.5
Antipasti per Due $32
A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread