an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Grilled haloumi salad $19.00
grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
french toast with banana and bacon $17.50
french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
Meat $22.50
bacon, chorizo, salami, chicken, bbq sauce .
Pork belly with asian slaw $19.50
twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
mushrooms on toast 17.00
sautéed mushrooms in a creamy sauce on sourdough toast.
muesli with fruit and yoghurt $12.00
toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
Chocolate Madness $19.50
A delicious assortment of chocolate delights – a must for chocolate lovers!
Chicken and Mushroom Pasta $17.50
In a white wine sauce with penne.
Vanilla $1.50
extra scoop
Fresh Fruit Bowl $15.00
Fresh seasonal fruit served with your yoghurt.
Warm Raspberry Drenched Chocolate Cake $17.50
A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
The Famous Nz Pavlova $15.00
Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.