Address
2 Maginnity Street, Wellington, Wellington, Wellington, 6011, New Zealand
1815 Cafe and Bar in Wellington Menu
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BREAKFAST- The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
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Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
- Banana & maple porridge with fresh pouring cream $10.00
- House made muesli with local grains and organic yoghurt $10.00
- Wellesley crumpets with honey and whipped brown butter $10.00
- Free range eggs “your way” on house made 5 grain $13.00
- Eggs benedict or Florentine on house hash browns $15.50
- Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
BREAKFAST - SIDES- The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
- Roast tomato, wilted spinach or hash browns $4.50
- Extra slice of toast or hollandaise $2.50
- Streaky Bacon $5.00
LUNCH - SMALL PLATES AND SNACKS- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
- Warm house marinated olives $9.50
- Soup of the day with house made bread rolls $10.00
- Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
- Pork dumplings, fried greens and dashi broth $10.00
- Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
- Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
LUNCH - LARGE PLATES AND MEALS- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
- Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
- Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
- House cured salmon, compressed cucumber, mint and pickled currants $15.00
- Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
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1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
- Market Fish of the Day P.O.A.
LUNCH - SIDES - Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday- Hand Cut Potato fries with garlic mayo $7.50
- Hand Cut Kumara fries with chipotle $8.50
- Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
- Roast mushrooms and chive crème fraiche $9.00
LUNCH - SHARED PLATTER - Best for two or more. Available after 4pm.- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
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Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
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Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
- - 1 Cheese $14.00
- - 2 Cheese $22.00
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Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
SPECIAL FEATURES - Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday-
Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
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Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
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Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
- Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
- Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
Nearby Sample Menus
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Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
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Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
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Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
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Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
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Ice Cream Sundae $10.00
- Chocolate, Strawberry, Caramel or Passionfruit
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Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
- Apple & Blueberry Pie $10.00
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Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
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Garlic & pepper pork $12.90
- Chicken, beef, or pork
- Wonton soup with BBQ pork $12.90
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Spicy fried rice $12.90
- Chicken, beef, or pork
- Duck noodle soup $14.50
- Grilled beef, with lemon juice $13.90
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Prawn spring rolls $6.90
- 5 pcs
- Beef noodle soup $12.90
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Satay sauce $12.90
- Chicken, beef or pork
- Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:
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Gado Gado $9.50
- Mixed steamed vegetables with tofu and peanut sauce served with rice
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Clear Noodle Soup $6.95
- Chicken broth with vegetable and egg noodle
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Mee Goreng $10.00
- Egg noodle cooked with egg and choice of chicken or seafood
- Mixed Bowl of Salad $4.90
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Chicken Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
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Stir-fried Garlic Prawns $22.90
- Fresh prawns cooked with spring onion in a garlic oyster sauce.
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Vegetable Dhal Curry $9.50
- Served with rice, chapatti bread and salad
- Groper $10.50
- Groper $14.20
- Potato fritter $0.80
- Chicken nugget $0.90
- Blue cod $14.90
- Cheeseburger $5.90
- Pacific oyster doz n/a
- Tarakihi $13.20
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M9 PAD PIK KHING
- Stir fried your choice of chicken, pork or crispy pork with chili, lime leaf, green bean and pik khing sauce
- VEGETABLE $2.50
- CHILLI $2.00
- Mix Seafood $19.50
- Mix Seafood $19.50
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N4 SPICY NOODLE (DRUNK NOODLE)
- Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste
- Lamb, Duck, Crispy Pork or Squid $16.50
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C4 MASSAMAN CURRY (LAMB, BEEF)
- Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk
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Chicken Do Pyaza $15.50
- Boneless chicken pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
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Baingan Masala $15.00
- Eggplant slices cooked with Indian spices and masala
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Egg Dosa $14.00
- Dosa made with eggs
- Green Salad $7.00
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Aloo Palak $16.00
- Potatoes cooked in a fresh spinach with a touch of herbs and spices
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Dal Fry $14.00
- Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes and onion
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Lamb Rogan Josh $16.50
- Lamb cooked with yoghurt, roasted spices, onion and herbs
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Channa Masala $14.00
- Chickpeas cooked with ginger, garlic, onions and tomatoes
- Chocolate / Berry / Caramel $7.50
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Crumbed Fish Pieces with Wedges $7.50
- Hamburger with Wedges $7.50
- Crumbed Chicken with Wedges $7.50
- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
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All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
- Cheese or tomato omellet $10.00
- Combo Fried Rice $11.00
- -Small $7.50
- Chips $3.00
- BLT burger $6.00
- -Large $14.00
- Dumplings (8) $5.99
- Soft boiled eggs & soldier $5.00
- Dark chocolate, espresso, cardamon, mousse cake $12.00
- Tarakihi fish cakes, nam jim, baby cos, fennel, radish, green sauce (nf) $19.00
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Two eggs on toast $8.00
- poached, scrambled or fried (nf,veg)
- Spaghetti, red sauce, cheese $9.00
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Chicken burger $19.00
- Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf)
- 1/2 free range roasted chicken, miso stuffing (nf) $35.00
- Granola, vanilla yoghurt, honey (gf,nf,veg) $9.00
- A scoop of blackcurrant and lemon verbena ice cream $7.5
- Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
- Zucchini, tahini and dill dip, seeded crackers $ 8
- Cucumber and watermelon salad, mint and goats cheese $14.5
- Affogato $ 11.5
- Apricot and ricotta cake $7.5
- Chopped tomato and green pepper salad $ 8
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Fried Noodles S $5 / M $6 / L $7
- Nasi Goreng S $5 / M $6 / L $7
- Stir Fried Chicken $10.50
- Beef Udon Noodle Soup $9.50
- Mee Goreng S $5 / M $6 / L $7
- Stir Fried Pork $10.50
- All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
- Roti Chenai $3.50
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
- Sausage Roll $1.30
- Continental Breakfast $5.00
- Grilled Pork Roll $6.50
- Sausage Roll $2.50
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Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
- Big Bacon Breakfast $12.00
- Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
- MInce Savoury $1.20
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Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
- Hot Chips $3.50
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Mexican Cheeseburger $6.50
- Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
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Hawaiian Chicken $9.50
- Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
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Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread
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Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Aloo Gobi $7.00
- NAAN $1.50
- Lamb Madras $10.00
- Naan $1.50
- Beef Vindaloo $10.00
- Garlic Dahl $7.00
- VEG. BIRYANI $10.00
- SAMOSA $2.00
1815 Cafe and Bar
Phone
044741308
Opened hours
Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 – 10:00 AM, 6:00 – 9:00 PM, Sunday: 8:00 – 10:00 AM, 6:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , New Zealand , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Nightlife , Lunch , Seating , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Full Bar
2 Maginnity Street, Wellington, Wellington, Wellington, 6011, New Zealand
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