1815 Cafe and Bar in Wellington Menu

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The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
Banana & maple porridge with fresh pouring cream $10.00
House made muesli with local grains and organic yoghurt $10.00
Wellesley crumpets with honey and whipped brown butter $10.00
Free range eggs “your way” on house made 5 grain $13.00
Eggs benedict or Florentine on house hash browns $15.50
Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50

The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Roast tomato, wilted spinach or hash browns $4.50
Extra slice of toast or hollandaise $2.50
Streaky Bacon $5.00

Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
Warm house marinated olives $9.50
Soup of the day with house made bread rolls $10.00
Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
Pork dumplings, fried greens and dashi broth $10.00
Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
Roast cauliflower salad with grilled garlic shoots and ponzu $10.00

Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
House cured salmon, compressed cucumber, mint and pickled currants $15.00
Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
Market Fish of the Day P.O.A.

Hand Cut Potato fries with garlic mayo $7.50
Hand Cut Kumara fries with chipotle $8.50
Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
Roast mushrooms and chive crème fraiche $9.00

Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
- 1 Cheese $14.00
- 2 Cheese $22.00
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up

Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00

Nearby Sample Menus

Black Sesame $9.00
- Honeycomb pieces
Cream Cheese Wontons [V] $11.00
- Cream cheese, cashew, coriander, ginger dipping (6)
Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo
Sago $8.00
- Sago pudding, ginger + coconut broth, kiwifruit
Beef Skewers [GF] $14.00
- Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli

Hot Murphy's Platter $30.00
- Calamari, samosa, spring roll, onion rings, chicken faita mix, tortilla bread, corn chips, sweet chilli sauce
Pacific Irish $26.50
- Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
Fries $9.50
- Hand cut fries with curry sauce
Kids steak strips & fries
Kids fish n chips
Mussels Kilpatrick $18.00
- Baked mussels with bacon, tomato, Worchester sauce and bread crumbs
Irish Style Fish Cakes
Lambs Fry & Bacon (Lamb Liver)
- Lamb's fry traditional on mash with onions, mushroom gravy and toast

ENTREE
Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
Rocket & Grana Padano $9.50
Open steak, grilled pepper & melted cheese sandwich $24.50
Antipasto $27.50
Beetroot bruschetta with goats’ cheese vinaigrette $14.50
Fried squid with aioli & balsamic rocket $17.50
Two course set lunch $26.50 per person

Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
Thai yellow chicken curry, jasmine rice & fried egg $26.00
Vitello tonnato $15.50
Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
Kaffir lime squid w/ red chili $12.50
Pulled pork $13.50
Dark chocolate terrine w/ orange maramalade & praline $14.50
Goan raw fish curry $14.50

Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50
Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
Lamb Iskender see above
Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread
Cheese $1.00
Open Kebabs All $13.50
- Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
Mixed Doner (lamb & chicken) see above
Vege Iskender (zucchini and carrot fritters or felafels) see above

Fries $8.5
- basket o potato fries, served with our house garlic aioli
-1 Metre $47
-1 Metre $47
-Coppia 25(gf) $20
Buffalo wings (gf) $13
- Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
-Singo $14
-Singo $14
-1 Metre $47

Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
Pasta of the Day $17.00
- See our blackboards for this weeks special
Peri Peri Devil Chicken $21.00
- Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
Fish of the Day $24.00
- See our blackboards for this weeks special
Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
Sandbar Chicken $24.00
- See our blackboards for this weeks special
Corn Fritters w Halloumi Cheese $12.00
- Fritter stack with grilled haloumi, fresh chutney and salad greens

Combination Chow Mein $12.00
Nasi Goreng $12.00
Singapore Noodles $12.00
Pork Belly with Potato in Oyster Sauce $13.00
Duck Foo Young $13.00
Chicken with Mushrooms - 12 / 6 $11.00/$6.00
Chicken with Mushroom $13.00
Corn Fritter $2.40

Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Little Treats $4.00
- Roasted Peanuts, Lollies

Kids' Beef Burger $12.50
- W/ fries & tomato sauce
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
Two Eggs Sunny Side Up $6.00
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
Cheesy Garlic Bread $8.00
- Ciabatta bread w/ herb & cheese, garlic butter
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
Chicken Breast $28.50
- Marinated w/ portuguese seasoning

- With Ketchup and mayo $7.00
Pastrami on rye $17.00
- 250g hot smoked pastrami, mustard
4 Piece $24.00
T-Bone Steak for two $38.00
- Red wine butter, jus
The Big Dipper $14.00
- Braised beef, cheddar, pickled red onion, whiskey mustard, beef jus
Fried Cauliflower $8.00
- Harrisa yogurt, almond, lemon
3 Stack $14.00
Roast Garlic mash and gravy $7.00

14 Sambai Prawns $15.90
5 Bacon & Egg $5.90
2 Chicken $12.90
Fish $5.90
8 Chicken and Corn Soup $8.90
B.L.T $5.90
Chicken $6.50
9 Seafood Tom Yam $11.90

Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Coconut rice $4.00
Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
Jasmine rice $2.00
Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
Udon noodles $6.00
- with sweet garlic soy
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
Seasonal Vegetables $7.00
- with oyster sauce

French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
Classic Bloody Mary $12
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon

Bacon, egg, sausage & toast $8.50
Scrambled egg, sausage & toast $7.00
Any extra $1.00
Omelet- mushroom $8.00
Chicken drum $2.00
Chips $2.50
Snack box $5.00
- 1 thigh & chips
Chicken thign $3.00

1815 Cafe and Bar

Wellington Region > Wellington > 1815 Cafe and Bar

Address

2 Maginnity Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044741308

Email

reception@wellesleyboutiquehotel.co.nz

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 – 10:00 AM, 6:00 – 9:00 PM, Sunday: 8:00 – 10:00 AM, 6:00 – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , New Zealand , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Nightlife , Lunch , Seating , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Full Bar

1815 Cafe and Bar in Wellington Menu

Nearby Sample Menus

1815 Cafe and Bar

Wellington Region > Wellington > 1815 Cafe and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Maginnity Street, Wellington, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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