Address
2 Maginnity Street, Wellington, Wellington, Wellington, 6011, New Zealand
1815 Cafe and Bar in Wellington Menu
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BREAKFAST- The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
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Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
- Banana & maple porridge with fresh pouring cream $10.00
- House made muesli with local grains and organic yoghurt $10.00
- Wellesley crumpets with honey and whipped brown butter $10.00
- Free range eggs “your way” on house made 5 grain $13.00
- Eggs benedict or Florentine on house hash browns $15.50
- Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
BREAKFAST - SIDES- The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
- Roast tomato, wilted spinach or hash browns $4.50
- Extra slice of toast or hollandaise $2.50
- Streaky Bacon $5.00
LUNCH - SMALL PLATES AND SNACKS- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
- Warm house marinated olives $9.50
- Soup of the day with house made bread rolls $10.00
- Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
- Pork dumplings, fried greens and dashi broth $10.00
- Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
- Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
LUNCH - LARGE PLATES AND MEALS- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
- Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
- Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
- House cured salmon, compressed cucumber, mint and pickled currants $15.00
- Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
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1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
- Market Fish of the Day P.O.A.
LUNCH - SIDES - Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday- Hand Cut Potato fries with garlic mayo $7.50
- Hand Cut Kumara fries with chipotle $8.50
- Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
- Roast mushrooms and chive crème fraiche $9.00
LUNCH - SHARED PLATTER - Best for two or more. Available after 4pm.- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
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Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
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Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
- - 1 Cheese $14.00
- - 2 Cheese $22.00
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Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
SPECIAL FEATURES - Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday-
Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
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Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
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Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
- Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
- Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
Nearby Sample Menus
- BANANA FRITTERS $2.00
- SEAFOOD COMBINATION $12.50
- SHRIMP $12.50
- COMBINATION $11.00
- APPLE TURNOVER $2.50
- CHEESE $4.20
- BAMI GORENG $11.50
- FISH $3.20
- Rich beef and tripe in spicy soup $18.50
- Chicken and cream corn soup $7.50
- Sweet pot squid $17.50
- Dongpo pork $16.50
- Spring rolls $10.50
- Yipin dry fried fish in hot sauce (whole fish) $23.50
- Thai prawns $18.50
- The dry fragrance pork ribs $18.50
- -Deep Fried Battered Scallops 3pc
- -Deep Fried Crispy Chicken (Half Chicken, Bone-in)
- Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº $18.80
- -Salt & Pepper Squid
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-Seafood $20.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
- ●Crispy Skin Roast Chicken
- -Large $18.80
- -500g $40.00
- Poutine beef fat fries with gravy & cheddar $10.00
- All of our burgers are served on a house made bun. Add shoestring fries $4.00
- Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
- Beer battered fish fingers with tartare and lemon $14.00
- Buttermilk fried chicken with chipotle slaw & cheddar $15.00
- Shoestring fries with parmesan, truffle oil & aioli $8.00
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Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
- Lavendar Eton mess with fresh berries & whipped cream $10.00
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KADHAI PANEER $16.00
- homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
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CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
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PRAWN MALABARI $17.00
- small prawns cooked with creamy onion masala
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ONION BHAJEE $6.00
- onion ball coated in chicken flour and deep fried
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DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter
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LAMB ROGAN JOSH $15.00
- diced lamb cooked with twenty-five Indian spices
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MUTTON KORMA $15.00
- diced mutton cooked with mild spices and cashew nut gravy
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RAITA $3.50
- yoghurt mixed with cucumber and mild spices
- SEAWEED SALAD $5.90
- 12 DUMPLINGS $9.50
- NUGGET COMBO $6.50
- BROWN RICE SALMON $8.90
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FAMILY BENTO $22.50
- salmon or chicken
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PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
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UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
- CRUNCHY CHICKEN ON RICE $8.90
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Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
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FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
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Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
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Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
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Wedges $6.00
- Served with sour cream & salsa.
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Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
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Chips $5.00
- Served with tomato sauce or aioli.
- All burgers served with fries tomato sauce & aioli.
- Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
- Panko crumbed fish and chips $9.00
- Fries, ketchup, mayo $8.00
- Dark chocolate, espresso, cardamon, mousse cake $12.00
- Buttermilk fried chicken, slaw, sriracha (nf) $18.00
- Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00
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Angus eye fillet, grass fed (df,gf,nf) $30.00/ $45.00/ $70.00
- 200g/ 300g/ 500g
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Falafel burger $18.00
- Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries
- -Add salad or fries $1.50
- Falafel $7.00
- Combo $12.00
- Chicken $12.00
- Mixed dip $6.50
- Mixed $14.00
- Mixed $12.00
- Mixed vegetarian $7.50
- Chicken tom yum noodles soup $12.50
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Seafood deluxe $13.00
- Rice noodles cooked with bean sprouts ft served with fresh seafood, chicken. Beef & pork in r ft s style soup.
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Kai see mein $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
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Mince beef on rice $10.00
- Served with steamed rice.
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Malaysian style sweet & sour $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
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Combination noodles soup $10.00
- Rice noodles cooked with bean sprouts & a combination of pork, beef, and chicken, served with r & s style kua teow soup.
- Garlic rice $3.00
- Steamed plain noodle $3.00
- Duck fat roasted gourmet potatoes $7.00
- Free range roasted chicken $20.00
- Roasted duck $40.00
- Chicken sandwich with coleslaw and aioli $8.00
- Half roasted pork $20.00
- Pork sandwich with coleslaw and aioli $8.00
- Coleslaw $5.00
- 1/2 chicken $12.00
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Fish & Chips $9.50
- With tomato or tartar sauce
- Deep fried onion ring $0.50
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Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
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Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
- Egg $1.00
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Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
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Hot Chips $4.00
- With tomato or BBQ sauce
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
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Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
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La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
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Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
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La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
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L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
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Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
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Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
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La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
- With salad or peas $15.00
- Gravy $6.00
- Beef & mushroom $8.00
- Beef, lamb or pork sandwich $16.00
- Lamb & pea potato top $8.00
- Beef, lamb or pork melt $16.00
- Pork & kumara $8.00
- Choc brownie w ice cream $12.00
- Mango Chicken $10.00
- GARLIC NAAN $2.50
- Chick Peas Curry $7.00
- Green Pea & Potato Curry $7.00
- Chicken Tikka Masala $10.00
- Chicken Wings $1.50
- BUTTER CHICKEN $10.00
- Veg Cutlet $1.50
1815 Cafe and Bar
Phone
044741308
Opened hours
Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 – 10:00 AM, 6:00 – 9:00 PM, Sunday: 8:00 – 10:00 AM, 6:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , New Zealand , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Nightlife , Lunch , Seating , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Full Bar
2 Maginnity Street, Wellington, Wellington, Wellington, 6011, New Zealand
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