2 Crazy Ladies Cafe in Wellington Menu

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2 Crazy Ladies Cafe in Wellington has no menu available, but can choose from many other options such as CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT) or Please inform our staff of any allergies - NO MSG added from Thai Express. Sushi Ave - Tauranga offers many options including 1. Ramen and 2. Sea Food Ramen. Ayutthaya includes a wide range like Fried Noodles with Chicken, Egg, Tofu & Vegetables or Deep fried Thai spring rolls(5). Vegetable/Chicken Bhaji (six pieces) and Chicken Or Beef Satay from . Roti Corner offers Tulsi and Butter naan.

Nearby Sample Menus

Beef Skewers $13.00
- Half a dozen, served with satay sauce
Homemade Cheesecake $10.00
Soup of the Day $12.00
- The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
Bread & Dips $13.00
- Half Vienna loaf served with garlice butter, basil pesto & Olive oil
200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
F.O.D P.O.A
- The Team will gladly inform you of today’s creation

VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce
CHICKEN BIRIYANI $10.00/$13.50
- spicy chicken with rice
CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
SHAI PANEER $14.00
- cottage cheese in tomato and cashew cream sauce
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato
FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy

Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
Granola $9.50
- stone fruit compote, honey, yogurt
1/4 Avocado $4.00
Spinach $4.00
Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
Hollandaise $2.00
Sage fried eggs $12.00
- focaccia bread

Fries $9.00
- Aioli + 50c (Available until kitchen close)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Crisps $6.00
- Sea salt, salt & vinegar, BBQ

Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
Wooden spoon ice cream sandwich $6.95
Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base

Chicken $10.90
Fish $5.90
Steak & Egg $7.90
Chicken $11.90
Mussels $0.90
Paua Fritter $2.50
Chinese $7.80
Hot Dog $2.50

Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
Sliced avocado $4.00
Warmed olives $8.00
- with garlic cumin & fennel seed
Feta and Spinach $16.00
- scrambled eggs on toast sourdough
Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
Porridge $11.00
- with cream, brown sugar, and banana
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
P.T.A $9.50
- pesto tomato & avocado on Vogels or sourdough

Bacon Aioli $2.50
500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
The Bull & Pig $22.50
- Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
Sour Cream $1.50
M.A.D Hot Sauce $1.50
Diet Fries $2.50
Beetroot Relish $1.50
Egg $2.50

Five spice beef
Drink Combo $10.50
The Classic
Rice Paper Summer Rolls- Chicken $7.50
Rice Paper Summer Rolls- Veggie $7.50
Beef Noodle soup $12.00
Spicy tofu
Lemongrass pork $8.50

CHICKEN FOO YOUNG $10.50
FISH $4.30
1/4 CHICKEN $5.00
SICHUAN CHICKEN $10.50
ROAST PORK FRIED RICE $10.50
PINEAPPLE $1.50
DONUT $1.50
CHICKEN SWEET CORN SOUP $7.00

Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Varying take home meals: $12.00
Cakes/ Slices: $4.5 / $6.5
Daily changing selection of muffins: $4.50
Soup: $8.00
Soup (V): $8.00
Gourmet Panini: $8.00
Changeable / Seasonal Salads (V / GF) $6 / $10

Potato Wedges with Sweet Chilli Sauce and Sour Cream
Gluten-free Bread $2.50
Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
Beer Battered Fish and Chips with Salad and Tartare Sauce
Full Portion $24.00
Aioli $2.50
Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
Full Portion $16.00

Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Buttermilk Chicken Bites $14.00
- Buttermilk crusted thigh, Sriracha chilli mayo.
Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.
Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Chocolate Cake $7.00
- Served with hot fudge sauce and vanilla ice cream.
Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.

Cheese Burger $6.00
Bacon & Cheese Savoury Roll $3.80
Triple Choc & Caramel $3.50
Mini Quiche $4.00
Mince n Cheese
Mums Big Burger $9.00
Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
(Homemade patties & mayonnaise)

Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata
Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream