Address
63 Kilbirnie Crescent, Kilbirnie, Wellington, Wellington, 6022, New Zealand
Aquatic Cafe in Wellington Menu
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MENU- Grain Toast with Spreads $5.50
- Gluten Free Toast with Spreads $6.00
- Toasted Muesli with Banana and Yoghurt $8.50
- Bacon and Two Eggs on Toasted Sourdough $12.00
- Mushroom on Toast with Hollandaise $10.00
-
4 Egg Omelette $10.50
- With spinach and tomato / with ham and brie
- Eggs Benedict with Ham, Poached Eggs and Hollandaise $12.50
- 7am-12 noon
EXTRAS- Mushrooms, Grilled Tomato / Toasted Sourdough $4.00
LUNCH MENU- ●Toasted Panini
- -Spinach, chicken and cranberry / Spinach, tomato and pesto / Spinach, pumpkin and roast pepper $8.00
- ●Toasted Bagel
- -Grilled chicken, roasted red pepper, mustard, mayo and salad / Tuna salad with mayo, spring onion and sundried tomato / Bacon, tomato, lettuce and mustard mayo $8.00
- -Cream Cheese and Jam
-
Chicken Sandwich $10.50
- With hummus, fresh leaves and yoghurt
- Soup of the day $8.50
- Until 3pm
FRESH SALADS-
Penne Pasta $7.00
- With courgette, mushroom, red pepper and pesto dressing
- Kumara, Pumpkin, Chickpea, Coriander and Feta Cheese $7.00
- Noodle Salad, Red Pepper, Coriander, Cashew Nuts, Carrot and Spring Onion $7.00
- Chicken Salad Wrap or Tuna Salad Wrap $7.50
KIDS MENU-
Fresh or Toasted Sandwich (2 fillings) $4.00
- Ham / cheese / tomato / pineapple / onion. Extra filling $0.50
- Macaroni / Bowl of Chips / Mini Hot Dogs / Chicken Nuggets with Chips $6.00
- Wedges plus Sour Cream $8.50
- Spaghetti on Toast $5.00
Nearby Sample Menus
-
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
-
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
-
Blossom’s grilled chicken $15.50
- with spiced grilled Tarakihi
-
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
-
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
-
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
- Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
-
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
-
POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
-
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
-
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
-
SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
-
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
-
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
-
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
-
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
-
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
-
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
-
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
- Please ask our staff about our daily blackboard specials N/A
-
Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce
- Fried Egg $2.0
-
Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
-
Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
- Served daily
- Open steak, grilled pepper & melted cheese sandwich $24.50
- Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
- Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
- Beetroot bruschetta with goats’ cheese vinaigrette $14.50
- Gnocchi sardi with tomato semi crudo $19.50
- Seared scallops with radicchio, pear & toasted almonds $25.50
- DESSERT
- Chicken (Small/Large) $ 11.50/$14.50
- Lamb $ 11.00
- Chicken and Falafel (Small/Large) $ 9.50/$11.00
- Jajik $ 5.00
- Falafel (Small/Large) $ 8.50/$9.50
- Mixed Vege $ 10.00
- Lamb & Falafel $ 11.00
-
Mujver(Small/Large) $ 8.50/$9.50
- Zucchini
- Rhubarb Trifle $12
- Kransky Sausage with House $9
- Red Snapper $12
- Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
- Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
- Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
- Duck Liver Pate, Pickles & Rye Bread $14
- Roasted Chicken, Chorizo & Capsicum Risotto $29
-
Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)
-
Toasted sandwiches $5.50/$6.00
- ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
-
Vanilla risotto(GF) $12.50
- with poached fruit and yoghurt
-
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)
-
Homemade toasted bagel $11.50
- with Pear, blue cheese and caramelised onions
- Bacon toasty $5.50
-
Homemade toasted bagel $6.50
- with jam and cream cheese
-
Pasta of the day
- please refer to daily specials board
- Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
- Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
- Streaky Bacon $5
- Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
- Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
- Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
- Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
- Mince $15
-
Margherita $18
- Basil & sliced tomato on a tomato base with mozzarella.
-
Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
-
Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
-
Curly Fries $9.5
- with hefeweizen aioli and tomato sauce
-
Beef Salad $21
- chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
-
Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
-
Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
- Mozzarella $1.5
-
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
-
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
-
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
-
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
-
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
-
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
- 3 Course $55.00
- Three Egg Omelette $6.50
- Strawberries, elderflower, hazelnuts $10.00
-
End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
- Spinach and ricotta dumplings $20.00
- Grilled Asparagus $5.00
- Zany zeus halloumi, chard, orange $12.00
- Two short dogs olives, fresh cheese $12.00
-
Beef & Bacon Burger $18.00
- 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
-
Sirloin Steak $19.00
- 200g Sirloin steak cooked your way,served with salad & fries
-
Stadium Platter $25.00
- With fries & deep fried nibbles. Serves 4-6
-
Vegatarian Nachos $12.00
- Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
-
Chicken, Bacon & Brie Burger $14.00
- Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
-
Garlic Bread $7.00
- With lashings of garlic butter
-
B.L.E.T $16.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
-
Fish & Chips $12.00
- Fresh battered fish of the day, served with salad garnish & fries
-
pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice
-
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
-
albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
- green salad $7.00
-
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
-
prosciutto $27.00
- red base, prosciutto, rocket and parmesan
-
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
-
arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
-
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
-
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
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Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
-
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
-
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
-
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
-
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
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1/2 dozen falafel $14
- with salad and tahini
- Seek Kebab Wrap $6.00
- Garlic Dahl $7.00
- Green Pea & Paneer Curry $8.00
- Beef Vindaloo $10.00
- Chick Peas Curry $7.00
- Chicken Korma $10.00
- VEG. BIRYANI $10.00
- GARLIC NAAN $2.50
Aquatic Cafe
Phone
043878901
Opened hours
Mon
6:30 AM to 6:30 PM
Tue
6:30 AM to 6:30 PM
Wed
6:30 AM to 6:30 PM
Thu
6:30 AM to 6:30 PM
Fri
6:30 AM to 6:30 PM
Sat
6:30 AM to 6:30 PM
Sun
6:30 AM to 6:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Venue for Hire , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Private Parking , Disabled Friendly
63 Kilbirnie Crescent, Kilbirnie, Wellington, Wellington, 6022, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus