Aquatic Cafe in Wellington Menu

MENU MENU
  • Grain Toast with Spreads $5.50
  • Gluten Free Toast with Spreads $6.00
  • Toasted Muesli with Banana and Yoghurt $8.50
  • Bacon and Two Eggs on Toasted Sourdough $12.00
  • Mushroom on Toast with Hollandaise $10.00
  • 4 Egg Omelette $10.50
    • With spinach and tomato / with ham and brie
  • Eggs Benedict with Ham, Poached Eggs and Hollandaise $12.50
  • 7am-12 noon
EXTRAS EXTRAS
  • Mushrooms, Grilled Tomato / Toasted Sourdough $4.00
LUNCH MENU LUNCH MENU
  • ●Toasted Panini
  • -Spinach, chicken and cranberry / Spinach, tomato and pesto / Spinach, pumpkin and roast pepper $8.00
  • ●Toasted Bagel
  • -Grilled chicken, roasted red pepper, mustard, mayo and salad / Tuna salad with mayo, spring onion and sundried tomato / Bacon, tomato, lettuce and mustard mayo $8.00
  • -Cream Cheese and Jam
  • Chicken Sandwich $10.50
    • With hummus, fresh leaves and yoghurt
  • Soup of the day $8.50
  • Until 3pm
FRESH SALADS FRESH SALADS
  • Penne Pasta $7.00
    • With courgette, mushroom, red pepper and pesto dressing
  • Kumara, Pumpkin, Chickpea, Coriander and Feta Cheese $7.00
  • Noodle Salad, Red Pepper, Coriander, Cashew Nuts, Carrot and Spring Onion $7.00
  • Chicken Salad Wrap or Tuna Salad Wrap $7.50
KIDS MENU KIDS MENU
  • Fresh or Toasted Sandwich (2 fillings) $4.00
    • Ham / cheese / tomato / pineapple / onion. Extra filling $0.50
  • Macaroni / Bowl of Chips / Mini Hot Dogs / Chicken Nuggets with Chips $6.00
  • Wedges plus Sour Cream $8.50
  • Spaghetti on Toast $5.00

Nearby Sample Menus

J J Murphy & Co (sample menu)
  • Kids pancakes with maple syrup
  • Dublinder Irish Salad
    • Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
  • BLAT Sandwich
    • Bacon, lettuce, avocado, guacamole and tomato topped with hollandaise and fries
  • Mary Mary Quite Contrary Veggie Lovers $19.50
    • Tomato, spinach, olive, blue vein, capsicums and caramelised onions
  • Spicy Mince and Cheese Pie $15.50
    • A Kiwi favorite
  • Monday
  • Spicy Chicken Pie $16.50
    • Chicken baked in a spicy tomato sauce
  • Kids pizza — Ham & Pineapple
Zara's Cafe (sample menu)
  • Feta cheese $1.00
  • Beef iskender $15.00
  • Mushroom $1.00
  • Diced lamb/diced chicken/diced mixed $16.50
    • Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces
  • Mixed iskender $15.00
  • Garlic cheese bread $7.00
  • Orange almond cake $6.00
  • Chicken iskender $15.00
Midnight Espresso (sample menu)
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • Porridge $6.50
    • With cate paste
  • Toast $4.50
    • Your choice of spreads
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • Muesli $7.00
    • With fruit, yogurt and honey
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
Red Mount Restaurant (sample menu)
  • -Kungpao Chicken º
  • Stir Fried Whole Prawns in Hot & Spicy Sauce ºº $28.80
  • Braised Pork Belly in Casserole Pot *** $24.80
  • Scallop Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
  • -Seafood $20.80
    • (Fish Fillet, Squid, Prawn Cutlet, Scallop)
  • Oysters POA
  • ●Beef Mince, Tofu & Egg Soup
  • -Large $18.80
The Ramen Shop (sample menu)
  • 24 Hour Pork Belly $3.00
  • Tonkotsu $12.50
    • Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
  • Sesame Miso Ramen $14.00
    • Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Spring Onions $2.00
  • Slow Cooked Egg $1.50
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • Kimchi $5.00
    • Cabbage / Daikon
  • Pickled Shiitake $2.00
Egmont Street Eatery (sample menu)
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Fish fingers, preserved lemon mayo $12.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • -add poached chicken $22.00
English Dhaba (sample menu)
  • ●Special Banquet (Combo for two people) $35 P/p
  • Nawabi Chicken Tikka $10.50
    • Boneless thigh pieces marinated overnight in ginger and garlic served with salad
  • -Butter Paneer
    • Cottage cheese cooked in smooth creamy tomato gravy
  • -Main Course
    • Butter Chicken, Lamb Rogan Josh, Beef Madras, Veg Korma, Rice, Naan, Drink and Accompaniments
  • Balti Eggplant Mushroom $15.50
    • Eggplant and mushroom cooked in balti gravy
  • -Entrees
    • Chicken Tikka, Seekh Kebab, Samosa and Pakora
  • Chilli Mountain Chicken $14.90
    • Chicken cubes tossed with roasted chilli and garlic peppercorn and vodka
  • Balti Lamb $15.50
    • Lamb cooked with chef's special balls sauce
Mulberry Garden (sample menu)
  • $16.50 Mains
  • House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
  • Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
  • Gluten free bread available $2.00
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • French toast with bacon, banana, vanilla cream and maple syrup $16.50
Nicolini's Italian Cafe Bar and Bistro (sample menu)
  • Risotto Funghi $23.9
    • Mushrooms, spring onion, fresh parsley and white wine (v)
  • Garlic Mushrooms $14.5
    • Our decades' old recipe, a favourite with 'almost' everyone!
  • Warmed Olives $7.90
  • Ravioli $20.5
    • Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
  • White Veal Cutlet $31.8
    • Marsala wine and cream sauce
  • Penne Chicken $19.50
    • Chicken, mushrooms, red capsicum and cream sauce
  • Spaghetti Mussels $20.9
    • Spicy white wine and tomato sauce
  • Soup of the Day $14.5
    • Please ask your serve for today's exquisite flavour
Zayaz Kebab (sample menu)
  • Chicken $12.00
  • Mixed dip $7.00
  • Lamb shish $13.00
  • Chicken shish $13.00
  • Falafel $8.00
  • Garlic bread $3.00
  • Rice dish with salad & dips
  • Mini kebab combo $9.00
    • Chicken, lamb or mixed kebab
Yokohama Sushi (sample menu)
  • Chicken Katsu & Cheese $1.50
  • Chicken Katsu Roll $1.50
  • California Rolls $2.00
  • Prawn Salad $2.00
  • Crunchy Roll $1.50
  • Gunkanmaki $1.00
  • Salmon & Crab Meat $1.50
  • Teriyaki Salmon $1.50
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
La Rotisserie du Canard (sample menu)
  • Pork sandwich with coleslaw and aioli $8.00
  • Roasted duck $40.00
  • Coleslaw $5.00
  • 1/4 chicken $7.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Free range roasted chicken $20.00
  • Half roasted pork $20.00
  • 1/2 Roasted duck $22.00
Kebab on Capital (sample menu)
  • Kumara Chips $6.00
  • Chicken Nuggets $6.00
  • Kebab on Rice $10.00
  • Hot Chips $4.00
  • Donner Kebab $9.00
  • Roti Wrap $9.00
  • Salads $9.00
  • Coleslaw $4.00
Speights Ale House (sample menu)
  • Lowburn Risotto $20.50
    • Mushroom and leek risotto topped with parmesan.
  • Black Cherry Chicken $27.50
    • Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
  • Shearer’s Shank $25.00
    • Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
  • The Nevis $100.00
    • 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
  • Catch of the Day P.O.A
    • Please check the blackboard for today’s fresh catch.
  • Benmore Salmon $29.50
    • Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
  • Parmesan and Garlic Butter Fries $10.00
    • Chunky fries, parmesan, garlic butter.
  • Mud Cake $12.50
    • Chocolate sauce, white chocolate and raspberry coulis ice cream.
Aquatic Cafe

Aquatic Cafe

location

Address

63 Kilbirnie Crescent, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

043878901

clock

Opened hours

Mon 6:30 AM to 6:30 PM Tue 6:30 AM to 6:30 PM Wed 6:30 AM to 6:30 PM Thu 6:30 AM to 6:30 PM Fri 6:30 AM to 6:30 PM Sat 6:30 AM to 6:30 PM Sun 6:30 AM to 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Private Parking ,  Disabled Friendly

Location
63 Kilbirnie Crescent, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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