Eurest New Zealand in Wellington Menu

Eurest New Zealand in Wellington has no menu available, but can choose from many other options such as Lamb or Chicken from Zayaz Kebab. Matterhorn offers many options including Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers and Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette. 1841 Bar and Restaurant includes a wide range like Margherita Pizza or Prawn Twisters. SERVED UNTIL 11AM and Fly Weight from . LJ's offers The Great Wall and Singapore Fried Noodle.

Nearby Sample Menus

Southern Cross Bar and Restaurant (sample menu)
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
The Supply Room Paremata (sample menu)
  • ANGUS BEEF BURGER 20.50
    • BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
  • JALAPENO POPPERS (HOT) 10.50
    • STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
  • BEEF BRUSCHETTA 9.00
    • STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
  • CORN FRITTERS (GF) (VEG OPTION) 14.50
    • BACON, CHILLI JAM & PETITE SALAD
  • STEAK, EGGS & CHIPS 25.90
    • SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
  • FISH & CHIPS 24.50
    • PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
  • TORTILLA WRAP W FRIES 12.90
    • CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO
Hop Garden (sample menu)
  • Cauliflower & Cumin, Tzatziki, Harrisa $9
  • Potato Gratin $8
  • Duck Liver Pate, House $14
  • The Whole Hop: Eggs Your Way + All The Extras $20
  • Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
  • Steamed Fruit Pudding $12
  • Raspberry Cooler $12
  • Rice Paper Rolls with Soy Dipping Sauce $9
Mari Luca Ristoro (sample menu)
  • Cappuccino Brulee' $14.50
    • Cappuccino cream brulee' with mascarpone and grated chocolate
  • Pappardelle con Anatra $27.50
    • Large pasta ribbons with braised duck sauce
  • Vitello Tunnato $18.50
    • Thin slices of cooked veal with tuna and caper sauce
  • Gnocchi al Forno $25.00
    • Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
  • Pollastrello al Timo $29.50
    • Grilled small chicken, thyme, citrus, and spinach
  • Trio Classico(ideal to share) $22.50
    • Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
  • Linguine alla Pescatora $26.50
    • Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
  • Insalata $8.50
Meet Fresh (sample menu)
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • Tofu Pudding with peanuts $8.00
  • Red bean soup w/fresh milk $7.00
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Red bean shaved ice w/condensed milk $11.80
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
  • Waffle no4 $16.80
    • vanilla ice cream + red bean + banana
Busters Woodfired Pizza (sample menu)
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
Steps Restaurant Travelodge Hotel (sample menu)
  • Steamy Fish $29.00
    • Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
  • Fish And Chips $25.00
    • Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
  • Meat Lovers Pizza $17.00
    • Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
  • Beef Burger $24.00
    • Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Steamed Chicken Wontons $14.00
    • In A Tangy Plum Sauce
  • Rack Of Lamb $38.00
    • Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
English Dhaba (sample menu)
  • -Murg Mumtaj
    • Boneless chicken cooked with cocktail fruit and creamy sauce
  • ●All Non-Veg Main (Chicken/Lamb/Beef) $15.50
  • Kabab Kaliyan $10.50
    • Drumsticks marinated with ginger, yoghurt, cream, cashew nut paste served with salad
  • Tandoori Chicken $19.90
    • Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
  • -Bhuna Khumi Matter Dhaniya
    • Mushroom and green peas served with dhaniya flavoured gravy
  • Samosa $6.50
    • Pastry stuffed with medium spicy potatoes and peas
  • Pakora $6.50
    • Fresh vegetables smothered in chickpea batter and deep fry
  • -Entrees
    • Chicken Tikka, Seekh Kebab, Samosa and Pakora
The Bresolin (sample menu)
  • House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
  • Seasonal soup, grilled cheese toastie (nf,veg) $12.00
  • Two eggs on toast $8.00
    • poached, scrambled or fried (nf,veg)
  • Fries, ketchup, mayo (df,gf,nf,v) $8.00
  • Soft boiled eggs & soldier $5.00
  • Chicken burger $19.00
    • Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf)
  • Bacon $6.00
  • Salmon $6.00
La Boca Loca (sample menu)
  • Arroz $6.00
    • La Boca Loca organic red rice
  • Snack Trio $11.00
    • Peanuts, pumpkin seeds and corn. Your choice of - Cacahuates Picantes - Chilli spiced peanuts / Pepitas Picantes - Spicy pumpkin seeds / ¡Nixta! - Fried Nixtamal corn with salt (or $4.50ea)
  • Burrito Vegetariano $18.00
    • Seasonal veggies, cheddar, organic rice, cabbage, salsa ranchera & served with lime aioli (vegan option available)
  • - With roasted & shredded free-range chicken $22.00
  • Organic Corn Tortilla $2.00
  • Beer Battered Fish
    • Line-caught fish, coleslaw and chipotle mayo
  • Tortilla Press - W/ masa $70.00 $65.00
  • Enchiladas Potosinas $20.00
    • Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
Shed 5 Bar & Restaurant (sample menu)
  • Market fish 33.5
    • Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
  • Warmed bread 9
    • w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
  • Bread & Dips 18
    • warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
  • Whangamata scallops 25
    • pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
  • Spiced calamari popcorn 13
    • smoked paprika mayo
  • Chicken & brandy pate 15
    • ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
  • Raw seafood salad 24.5
    • Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
  • Chocolate truffles 2.5 each
Cashmere Lounge (sample menu)
  • Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
  • Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
  • Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
  • Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
  • Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Waterloo Bar and Grill (sample menu)
  • Stadium Platter $25.00
    • With fries & deep fried nibbles. Serves 4-6
  • Thai Beef Salad $13.00
    • Pan-seared sirloin strips, fresh salad greens, sweet chilli sauce & crispy noodles
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • Chicken, Bacon & Brie Burger $18.00
    • Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
  • Fish & Chips $18.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Homemade Vegetarian Cakes $13.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
The Village Patisserie Cafe (sample menu)
  • Eggs Benedict $14.00
    • Poached eggs, English muffin, ham and hollandaise
  • Thai Beef Salad $17.50
    • Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
  • Scrambled eggs with smoked salmon $13.50
  • French toast with bacon. banana and maple syrup $13.50
  • Eggs Florentine $14.00
    • Poached eggs, English muffin, spinach and hollandaise
  • Bagel with jam $5.00
  • Bagel with cream cheese and tomato $8.00
  • Chicken Nuggets with French Fries Green Salad $8.50
Hippopotamus (sample menu)
  • Café Gourmand $15.5
    • Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
  • La Crème Brulée $18
    • Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
  • L’agneau(Large) $45
    • Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
  • Promenade Dans Les Bois(Small/Large) $30/$45
    • Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
  • La Langoustine(Small/Large) $30/$48
    • Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
  • Gratin Dauphinois $10
    • Traditional Potato Gratin with Gruyère Cheese.
  • La Forêt-Noire $18
    • Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
  • Ratatouille $10
    • Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
Eurest New Zealand

Eurest New Zealand

location

Address

111 Wakefield St, Wellington, 6011, New Zealand

phone

Phone

095251093

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
111 Wakefield St, Wellington, 6011, New Zealand
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