Eurest New Zealand in Wellington Menu

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Eurest New Zealand in Wellington has no menu available, but can choose from many other options such as Lamb or Chicken from Zayaz Kebab. Matterhorn offers many options including Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers and Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette. 1841 Bar and Restaurant includes a wide range like Margherita Pizza or Prawn Twisters. SERVED UNTIL 11AM and Fly Weight from . LJ's offers The Great Wall and Singapore Fried Noodle.

Nearby Sample Menus

Homemade Hollandaise $3.00
Best Ugly Bagels $14.50
- Add GF $2
Barry's Bacon / House Cured Salmon $6.00
Free Range Eggs $18.00
- Add any side. Add GF $2
Black Pudding Hash $19.00
Steel Cut Oats $13.00
Fried Chicken Sandwich $16.00
Cheddar & Chive Dutch Baby $15.50

CHEESEBURGER $5.00
CORN FRITTER $2.50
FISH CAKES $2.50
ONION RINGS(EACH) $0.90
CHIPS $3.50
FISH BURGER $5.50
B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
HAWAIIAN BURGER $5.00

Lemon Chicken/Fish $12.00
Prawn $15.00
Combination $13.50
Shrimp $13.00
●Extras
Single Filling $2.80
Oyster / Scallop $2.00
$8.50 Pack $8.50
- 1 fish,1 chips, 1 potato fritter, 1 soft drink (Can)

Cornflakes with banana $5
- three fillings $6
EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
Toasted sandwichOn
- Freyas Bread or Sourdough
BAGELS $5
- Plain (Jam)
Spaghetti, beans or egg on toast $5
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze

Margherita $16.00
- Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
Penne ai Frutti di Mare $16.00
- Seafood in tomato sauce with penne pasta
Penne alla Spuntare $16.00
- Penne pasta in creamy sauce with mushrooms
Manzo $16.00
- Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
Pane all' Áglio $6.50
- Garlic Bread
Pane con Olio $6.50
- Dipping bread with tomato pesto & olive oil
Spaghetti alla Carbonara $16.00
- Spaghetti pasta in creamy sauce & bacon
Marinara $18.00
- Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese

PORTERHOUSE STEAK $22.00
- with salad and fries
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
THAI CHICKEN CURRY $18.00
- served with rice
GARLIC MUSHROOMS $14.00
- on toast
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey

Plain Naan $2.50
-Madras (Chicken/Beef/Lamb)
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
Garlic Naan $3.00
Dhaba Vegetarian Platter $14.90
- Combination of 3 entrees: onion bhaji, samosa and pakora
Nawabi Chicken Tikka $10.50
- Boneless thigh pieces marinated overnight in ginger and garlic served with salad
Coconut Rice / Plain Rice $3.00
Balti Lamb $15.50
- Lamb cooked with chef's special balls sauce
Fish Tikka $11.90
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven served with salad

Please see our blackboard.
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil

B.E.S.T. with Tea / Coffee or Coke $12.90
Sirloin Steak with Chips or Wedges $16.90
T-Bone Steak with Chips or Wedges $16.90
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Egg Benedict $11.90
-Combo $8.80
Cheese $5.00
Fish $5.00

Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
Pan Fried Pork, Prawns & Chives Dumplings $12.00
- garlic, black vinegar dressing
Rare Seared Beef $16.50
- sous-vide seared sirloin, radish pickles, garlic
Fire - minimum of 2 people $55.00 per person
- King Salmon - Steamed Dim Sum Platter - Market Fish Hong Kong Style (gingers, spring onions, capsicums) - Free Range Gong Bao Chicken - Mango Pudding
Earth - minimum of 2 people $44.00 per person
- Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
Scallops $29.00
- wok fried with home made XO sauce and Chinese greens
Crispy Aubergine $16.00
- wok simmered garlic ginger dipping sauce

Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Doeji Bulgogi Bab (Pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
Hong Hab Tang $30.00
- Korean style green mussel stew
Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
Steamed Rice $3.00

Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Flautas $15.00
- Deep fried tacos
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.

Combination Ho-fan
- with Vegetables
Sichuan Bean Curd
- with Bai Choi
Lemon Chicken
Spring Rolls
Garlic King Prawns
Steamed Dim Sims
Red Wine Sauce Pork Loin
Sichuan Spicy Scallops

Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.

Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
House smoked salmon $7.50
Hollandaise $2.00
Lamb warp with mixed salad and minted yogurt dressing $13.50
Toasted ciabatta with salmon cream cheese dip $8.50
-Or blueberry and vanilla cream $14.50
-Entrée $12.50
Chicken and sundried tomato cheese croquettes $11.50