Eurest New Zealand in Wellington Menu

Are you the owner? Manage this listing for free.

Eurest New Zealand in Wellington has no menu available, but can choose from many other options such as Lamb or Chicken from Zayaz Kebab. Matterhorn offers many options including Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers and Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette. 1841 Bar and Restaurant includes a wide range like Margherita Pizza or Prawn Twisters. SERVED UNTIL 11AM and Fly Weight from . LJ's offers The Great Wall and Singapore Fried Noodle.

Nearby Sample Menus

Gnocchi sardi with tomato semi crudo $19.50
Grilled ciabatta with local olive oil $4.50
Soft centered chocolate pudding with creme fraîche $15.50
Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
ENTREE
Fried squid with aioli & balsamic rocket $17.50
Two course set lunch $26.50 per person
Limoncello curd with rhubarb & italian meringue $15.50

Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Vietnamese Calamari $8.00
- freshly crumbed /spices
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad

Sandwich jumbo beurre $5.50
- Banguette with parisian ham and butter
Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
Pain au chocolat $4.00
Oranais $4.00
- Apricot danish
Quiche saumon epinard $7.50
- Savoury pie made of salmon and spinach
Panier de fruits $1.20
- Fruit basket (each)

-King Prawn $15.00
-King Prawn $15.00
Thai Style Fried Tofu $6.00
- Fried tofu served with peanut chilli sauce
Clear Chicken Soup $6.00
- Succulent chicken and prawns with rice noodles and vegetables
Massaman Beef Curry $12.00
- Spices mixed with beef
●Green Curry and Vegetables $12.00
- Sweet green curry and vegetables served with: chicken / beef / pork
●Stir Fried Noodles with Chilli and Basil $12.00
- Chicken / beef / pork
-Squid / King Prawn $15.00

Kids egg and bacon $8.00
Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
Corn fritters $18.00
- add bacon with homemade mint yoghurt dressing
Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
Baked beans or spaghetti on toast $5.00
Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil

Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Parmesan Fries $6.00
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Tiropita $5.00
- (Cheese Pie)
Bougatsa $4.00

crispy bacon $16.50
Pasta of the Day
- See our Chef's special board
vegetarian $15.50
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction

Pineapple Cake $44.00
Mince With Potato Top $2.90
Mince Savouries $2.90
Banana Cake $3.60
Chocolate Cake $44.00
Caramel Slice $3.20
Mini Lemon Cakes $3.50
Cheese And Zucchini $3.20

BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
HASHBROEN $2.00
BIG BREAKFAST $14.00
- eggs, bacon, sausage, tomato and hash brown with toast
STEAK & CHEESE $3.60
BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
BACON $2.50
PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
STEAK & ONION $3.60

Savory Mince $17.00
- on hot-buttered toast
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
Kids bacon & egg on toast $8.00
Fries w aioli $7.00
Tofu scramble $16.50
- on ciabatta (VEGAN)
Kids pancakes $10.50
- with maple & bacon
Pancakes $15.50
- with apple syrup, berry compote and whipped cream

Van Dinh Roasted Duck Noodle Soup $18.00
Vietnamese Duck & Bamboo Noodle Soup $18.00
Vege Stir Fried Rice Noodles $15.00
Vege Rice Noodle Rolls $7.00
Vegetarian Noodle Soup $14.00
Stir Fry Noodles With Chicken $15.00
Vietnamese Five Spices Grilled Fish On Rice $18.00
Beef Noodle Soup $14.00

Sirloin Steak $14.90
Hawaiian
Wedges Bacon & cheese $8.50
Butter Chicken
Chicken & Chips Large $9.00
Mini hot Dog coombo
Rump Steak $13.50
Lamb Shank Meal standard 1 Shank $10.90

BBQ N/A
Oat & Raisin N/A
Thinly Cut Sour Cream & Chives N/A
Wheat N/A
M&M N/A
Herb & Garlic Toasties N/A
Avocado Toasties N/A
Old English N/A

Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Yangzhou Fried rice $11.80
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Seafood fried noodles
Singapore Fried Noodles $11.80
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Mee Goreng $11.80
Vegetarian fried noodles

Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown