Address
111 Wakefield St, Wellington, 6011, New Zealand
Eurest New Zealand in Wellington Menu
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Eurest New Zealand in Wellington has no menu available, but can choose from many other options such as Lamb or Chicken from Zayaz Kebab. Matterhorn offers many options including Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers and Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette. 1841 Bar and Restaurant includes a wide range like Margherita Pizza or Prawn Twisters. SERVED UNTIL 11AM and Fly Weight from . LJ's offers The Great Wall and Singapore Fried Noodle.
Nearby Sample Menus
- Salsiccia $9
- Prosciutto $9
- Margherita $9
- Funghi $9
- Panzanella $9
- Caprese $9
- Pepperoni $9
- Artichoke $9
- - Three for $14
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Butter Chicken $24.00
- marinated tandoor baked chicken served in our creamy tomato & butter sauce
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Shaking Beef $26.00
- Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
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Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
- Saffron Rice $5.00
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Bok Choy $9.00
- with black beans, oyster sauce & garlic
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Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked
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Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
- Pork $11.00/$14.00/$18.50
- Southern Fried Chicken 1 pcs $3.30
- Beef $11.00/$14.00/$18.50
- Fried Chicken Combo $7.50
- Medium $3.00
- Pumpkin $0.80
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Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Vegetarian $7.00/$9.50/$11.50
- Kids egg and bacon $8.00
- Kids mince on toast $8.00
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Small greek $11.00
- add bacon for $5.00
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Toasted sandwiches $5.50/$6.00
- ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
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Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
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Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
- Fish fingers(5) & hashbrown $6.50
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Eggs benny $17.00
- ham off the bone with homemade hollandaise
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Omlettes $15
- 3 egg omlette, with your choice of filling
- - three fillings $6
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TOAST $5
- (wholemeal or specialty white) butter and spreads
- - two fillings $5
-
Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
- Eggy bread (egg in the hole) $5
- Two white toast and spreads $3
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SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
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Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
- Baklava $4.00
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Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
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Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
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Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
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Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- Spanakopita $6.00
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Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
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Mix Platter (min. 2 people) $9.00/person
- Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
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Fish Tikka $9.90
- Chunks of fish delicately marinated & roasted in tandoor.
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Fish Masala $12.50
- Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
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Tarka Daal $8.90
- Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
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Vegetable Pakora $6.50
- Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
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Vegetable Makhani $9.90
- Freshly diced assorted vegetables cooked in creamy tomato gravy.
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Samosa (Vegetarian 2 pieces) $6.00
- Deep fried pastry filled with potatoes, mild spices and green peas.
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Kachumber Salad $4.50
- Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
- Scrambled egg white available
- Available all day until 5pm.
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Beef Or Veggie Nachos $18.00
- A mild red kidney bean chilli topped with cheese, sour cream, guacamole and homemade salsa.
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Corn Fritters $17.00
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
- Hollandaise $4.00
- Available all day.
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Halloumi Salad $17.00
- Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers.
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Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
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Multigrain or Sourdough toast $4.50
- w/ jam
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
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Bagel $5.50
- w/cream cheese and jam
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
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Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
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Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
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39. FISH MASALA $15.50
- Fish cooked with fresh tomatoes, herbs & fresh coriander.
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70. LACCHA PARANTHA $4.00
- Flaky whole meal bread touched with butter.
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31. KADAHI LAMB $14.90
- Chef's Delhi-cious recipe
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14. MANGO CHICKEN $14.50
- Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
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38. BEEF JALFREZI $14.50
- Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.
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32. GARLIC AND CHILLI LAMB $14.90
- Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
- 52. EXTRA RICE $2.50
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35. BEEF MADRAS $14.50
- A hot south Indian dish, cooked to suit your palate.
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Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
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Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
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Castro's blue cheese & peanut wontons $14.00
- with berry coulis
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Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
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Seasonal Vegetables $7.00
- with oyster sauce
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Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
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Free range pork & prawn cakes $17.00
- served with red curry dipping sauce
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Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
- Wellesley crumpets with honey and whipped brown butter $10.00
- Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
- Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
- Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
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Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
- Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
- - 1 Cheese $14.00
- Pork dumplings, fried greens and dashi broth $10.00
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Wasabi Fish Burger $17.00
- Crumbed Hold Fish Fillet w Lettuce, Tomato, Red Onion, Capers & Wasabi Mayo
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Cheesy Garlic Bread $8.00
- served piping hot w our own Garlic Butter, topped w fine parmesan cheese
- Oreo Cheese Cake Shake $7.00
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Chicken Cran Brie $17.00
- Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
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The Moroccan $17.00
- 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
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Chocolate Banana & Marshmallow Hot Cake $12.00
- Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
- Vanilla Marshmallow Shake $7.00
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Chicken Caesar $19.50
- Succulent Crumbed Chicken Breast w Lettuce, Streaky Bacon, Fried Egg, Cheddar Cheese, topped w Caesar dressing
- Double Cooked Pork on Rice $11.00
- Beef Fried Rice Noodle $11.00
- Salt and Pepper Squid on Rice $12.00
- Gong Bao Chicken on Rice $11.00
- Roast Pork on Rice $12.00
- Dumpling (Pan Fried or Steam) $8.00
- Vegetarian Fried Rice $10.50
- Orange Beef on Rice $13.00
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Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
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Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
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The Kid's Platter $12
- Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
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Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
- Eggs any style on Sourdough or Wholegrain Toast $8.5
- Seasoned wedges with sour cream $6.5
- Steak fries served with garlic aioli $6.5
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Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Eurest New Zealand
Phone
095251093
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Catering
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
111 Wakefield St, Wellington, 6011, New Zealand
- Wellington Catering Menus
- Wellington Region Catering Menus