Eurest New Zealand in Wellington Menu

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Eurest New Zealand in Wellington has no menu available, but can choose from many other options such as Lamb or Chicken from Zayaz Kebab. Matterhorn offers many options including Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers and Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette. 1841 Bar and Restaurant includes a wide range like Margherita Pizza or Prawn Twisters. SERVED UNTIL 11AM and Fly Weight from . LJ's offers The Great Wall and Singapore Fried Noodle.

Nearby Sample Menus

Chicken Schnitzel & Chips $7.30
10 fillets and chips $50.80
5 Chicken Nuggets & Chips $7.30
1/2 chicken meal $15.00
Potato Salad $2.50 / $5.10
- regular / large
Fish Dinner $14.60
- served with chips, coleslaw, lemon & tartare sauce
Potato Wedges $4.90 / $8.30
- regular / large
6 chicken dippers & chips $15.70

King Prawn Dinner $11.00
- Four large king prawn cutlets with chips and salad garnished with garlic butter sauce
(All fillet Dinners Served with Salad)
Fish & Chips $7.50
Eggs on Toast $7.00
- Eggs on toast cooked the way you like it
Mussels $1.00
Egg $4.80
Meal (3 Tenderloins, Chips) $10.50
Scotch Steak Dinner $16.50
- 300g Scotch Fillet served with chips or mashed potatoes and salad

Coconut Calamari Rings $12
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
Cumin Lamb Cutlets $35
Cantonese Roast Duck $18 / $27
Kun Bo Chicken $16 / $24
Curried Lamb w Rice $11
Tom Yum Clear Soup $9
Hot and Sour Soup $8

Small $4.50
68 Fish Congee $8.50
4 Soy Sauce Chicken Leg $7.50
70 Chicken Congee $8.50
77 Triple Meat on Rice $13.00
90 Beef in Gravy Egg on Rice $10.50
96 Pickle Beans with Pork on Rice $10.50
22 Steamed Vegetables $6.50

Wonton $11.80
Steak $11.80
Pineapple Ring $2.40
Mushroom, Pineapple $2.80
Steak $6.80
BBQ Pork $11.80
Chinese $7.80
Sausage $2.50

27. ROAST DUCK FRIED RICE $12.50
- Cabbage, Beans, Spring onion, Onion and Roast Duck
32. BEEF BRISKET NOODLE SOUP $11.50
- Bokchoy, Beef Brisket and Noodle
18. Combination Roast On Rice -2 Meats $13.50
28. ROAST PORK FRIED RICE $12.50
- Cabbage, Beans, Spring onion, Onion and Roast Pork
15. BBQ PORK noodles $11.50
- Bokchoy, Spring onion, Onion, Carrot and BBQ Pork
4. PAD THAI $11.50
- Cabbage, Spring onion, Onion, Carrot and Chicken
Black Pepper Beef Dumpling $9.00/12each
8. COMBINATION NOODLES $11.50
- Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps

Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50

- 4 pieces Cucumber & Pickle
Katsu Chicken
Double Avocado Fresh Salmon
- 8 pieces Jumbo Teriyaki Chicken
Double Avocado Prawn
Teriyaki Chicken Double Avocado
- 4 pieces Avocado Nigiri
Vegetarian Sushi

Pulled pork $7.00
Eggs $2.00
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Bacon, avocado, tomato jam & poached eggs $15.00
Check out our cake stand for special N/A
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote

Extras $4.00
- Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
Tomatoes on toast $8.00
- Multigrain or s
Creamy Fettuccini
- See specials board
Muesli w yoghurt $9.00
- Honey & fresh fruit
Club sandwich $7.00
- Filled w ham, cheese & salad
-Smoked chicken
- W parmesan & cashew nuts
Garden salad w balsamic dressing $4.50
Chicken nuggets $8.50
- With fries & BBQ sauce

Mini Hot Dogs and Chips $8.00
Regular Fries $6.50
- Your choice of aioli or tomato sauce
Gusto's Old Fashioned Fish Pie $5.50
Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
Gusto's Home-Baked Lasagne $5.50
Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream

Satay Chicken Skewers (4 pcs) $8.90
Noah's Ark Special Fried Rice $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry
Fried Spare Ribs in Sweet & Sour Sauce $15.90
Sweet and Sour King Prawns $17.90
Pork & Gold Preserved Egg Congee $10.90
Fish Fillet in Spring Onion Oil $18.90
Deep Fried Soft Tofu (veg) (8 pcs) $8.00
Marinated Mix Platter (Choose 3 of marinated items) $17.90

Chicken with mixed vegetables on rice $13.00
- Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
Malaysian style sweet & sour prawns $13.00
- Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Malaysian style sweet & sour $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Pork balls noodles soup $10.00
- Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
Steamed plain noodle $3.00
Kai see mein $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
Beef noodles soup $10.00
- Fresh sliced beef & beef balls served in combination style soup with fat noodles ft bean sprouts.
Nasi lemak (option of chicken or beef) $13.50
- Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.

Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2

MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>