Eurest New Zealand in Wellington Menu

Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
Salad of rocket, parmesan and shaved pear $6.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00

APPLE TURNOVER $2.00
DIM SIM $0.90
KUMARA CHIPS $4.90
CHIPS $3.00
WEDGES & SOUR CREAM
12 SCALLOPS $24.00
BIG BERTHA $6.20
- bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
LASAGNE $2.70

Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
French Toast $14
- with bacon, banana and maple syrup
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Eggs on toast N/A
Mince on Toast $13
- Served with side of cheese
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Smoked Salmon $11
- Cream cheese & ciabatta
Bacon & Eggs on Toast N/A

Chicken & Broccoli $12.00
- Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
Lamb Chilli Balti $16.50
- A hot and spicy lamb dish with sliced onions, fresh green chillies and our special Balti spiced paste
Lamb Madras $10.00
- Diced lamb cooked in a coconut flavoured gravy
Dal Makhani $9.00
- An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
Prawn Malbari $19.00
- Prawn cooked in onion, Tomato, ajwain (carom seed) and coconut gravy.
Raita $4.00
Butter Chicken $14.50
- Boneless chicken pieces in a cream and tomato gravy, with a touch of our special Balti spices

Cheese $9 / $15 / $21
- Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
House Soup N/A
- Made Daily Ash Water For Todays Flavour
Prawn $18
- Roast Capsicum , Tomato , Chopped Herbs &
Chocolate Brule $8
- Sour Cherries , Butterscotch Mousse
Chunky Potatoes $6.5
- Spiced Butter
Cardines $16
- Artichoke , Black Olive , Red Onion , Anchovy Crumb
Flat Bread Home Made $4
- Galic
Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb

Soup of the day $11.00
- with bread of your choice
“The Bay” beer battered fish & chips with salad $25.00
Cinnamon Churros & affogato ice cream with dulce de leche
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
Fresh strawberries & cream pavlova with raspberry sorbet
Bread roll $1.50
Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00

Pie of the day $12.00
- served with brown sauce and salad
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Fat cut chips $7.00
- with aioli
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise

Roti Canai $8.50
- Served with gravy chicken & potato
Curry laksa $10.50
- Fresh egg noodles with fish balls, fish cake and bean sprouts in chicken curry.
Beef rendang $13.00
- Beef in special dry curry blended with desiccated coconut served with steamed rice.
Sambal squid $14.50
- Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Satay roll (option of marinated chicken or beef) $10.00
- Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
Chicken tom yum noodles soup $12.50
Curry fish $14.50
- Fish fillet cooked in gravy curry with sliced onion, served with steamed rice.
Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.

Beef madras opn1 $12.00 Opn2 $13.00
Rogan josh opn1 $12.00 Opn2 $13.00
Chicken masala opn1 $12.00 Opn2 $13.00
Butter chicken $18.00
- boneless tandoori chicken cooked with tomato base gravy, butter and cream.
Murgh malai tikka $21.00
- boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
Mains
Entrees vegetarian
Palak malai kofta $16.00
- fresh homemade cottage cheese with spinach, deep fried and served with gravy.

Plain Cakes $2.60
Raspberry Buns $2.70
Note: Some Varieties may Change on a Daily Basis
Chocolate Dipped $3.20
Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
(Please ask about today's flavours)
Flapjacks $3.00
Cheese Scone $2.30

Homemade granola with yogurt & fruit $12
Veggie lasagna with spinach & lentils $10
Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
Ham & Egg bite with homemade salsa $6
Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
Pastrami salmon on toast with capers & rocket $8.50

Nearby Sample Menus