Address
111 Wakefield St, Wellington, 6011, New Zealand
Eurest New Zealand in Wellington Menu
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Eurest New Zealand in Wellington has no menu available, but can choose from many other options such as Lamb or Chicken from Zayaz Kebab. Matterhorn offers many options including Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers and Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette. 1841 Bar and Restaurant includes a wide range like Margherita Pizza or Prawn Twisters. SERVED UNTIL 11AM and Fly Weight from . LJ's offers The Great Wall and Singapore Fried Noodle.
Nearby Sample Menus
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BLT - Bacon, Lettuce, Tomato $9.00
- The traditional trio between toasted bread
- Hashbrown $3.80
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Pork Loin Steak $23.50
- 230gms (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato, French fries
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Seasoned Wedges $11.00
- Served with chopped bacon, grated cheese and sour cream
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Fish & Chips $20.50
- Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce
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Hot Fudge Cake $7.50
- Fudge Cake filled with Vanilla Ice Cream topped off with rich Hot Fudge Sauce served with whipped cream
- Cheese $2.50
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Junior Grand Slam $7.50
- Combination of three sliver dollar pancakes. Served with egg, bacon and sausages
- Fish $3.20
- Bluff Oysters (in Season) $2.60
- Fish Burger $5.50
- Meat Pattie $2.90
- Curry Roll $2.70
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Bluff Oyster Dinner $18.90
- 6 oysters
- Hawaiian Burger $5.50
- Chicken Burger $6.50
- Double Boiled Black Chicken with Seabed Coconut $128.00
- Sliced Fish Soup with Century Egg & Coriander S $8 / M $36 / L $50
- Fresh Tomato with Tofu & Egg S $8 / M $28 / L $38
- Sliced Pork with Shrimps & Vegetables / Pork in Satay Sauce / Stir Fried Shredded Bean with Pork Shrimps $20.00
- Roast Chicken with Jellyfish $28.00
- Steamed Mussel with Black Bean Sauce / Fried Mussel with Pork $22.80
- Diced Chicken with Eggplant / Bean Thread with Satay Beef $24.80
- Singapore Style / Sliced Pork with Vegetables / Beef in Black Pepper Sauce / Beef with Vegetables / Chicken in Black Bean Sauce $16.80
- Sweet Chilli $1.5
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Today's Market Fish N/A
- Your Choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten -Free Grilled or Parmesan Herb crust
- Flounder,whole $9.9
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Black Tiger Prawns $3.5 each
- Grilled with garlic herb butter
- Trumpeter $5.5
- Homemade Aioli 2
- Tomato $1.5
- Crumbed Calamari $6
- Vegetable Fried Rice $12.00
- Hot and Spicy Tripe $12.00
- Combination Deep Fried Platter $20.00
- Takoyaki Balls $10.00
- Sweet & Sour Pork $16.00
- Beef and Black Bean Sauce $15.00
- Shoestring Fries $6.00
- Deep Fried Chicken Nuggets $8.00
- Side dish of the day
- Selection of two cheeses $ 29.00
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
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Seasonal Vegetables $ 6.50
- With extra virgin olive oil
- Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
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Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
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Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
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Falafel Burger $15.00
- House made falafel patty with lettuce and tomato served with fries and aioli
- Make it a combo with apple or orange juice for an extra $2.00 only
- Free Range Omlette $17.50
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Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
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Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
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Chicken Sandwich $17.50
- Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
- Make it a monster with extra beef patty & cheese and fried egg $20.50
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Quesadilla $15.00
- Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
- Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
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Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
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Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
- Soup of the day with house made bread rolls $10.00
- Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
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Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
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Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Add a fried Egg to your Steak $2.50
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Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
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Creamy Garlic Mushrooms $10.00
- on wholegrain toast
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Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
- Eggs Montreal $14.00
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Pork Roast $17.50
- W Potatoes and Vegetables
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Soup of the Day $9.50
- Please refer to Specials Board
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B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
- Bacon & egg $3.50
- Egg with mayo $3.50
- Kebab $2.70
- Char-grilled chicken with sweet chilly sauce $3.50
- Mince curry $3.50
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Chocolate lamington cake $5.50
- With fresh cream
- Mince pie $2.90
- Char-grilled chicken with sweet chilly sauce $3.80
- Mixed (Chicken & Lamb) $14.00
- Combo $11.00
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Meatlovers $16.00
- Chicken, Lamb, Ham, Pepperoni
- Combo $16.00
- Pepperoni Pide $10.00
- Plain Bread $2.00
- Vegetarian Pide $10.00
- Fettuccini $9.00
- Sausage Roll $1.30
- Ham & Cheese Bun $4.50
- Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
- MInce Savoury $1.20
- Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
- Big Bacon Breakfast $12.00
- Continental Breakfast $5.00
- Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
- DF= dairy free, GF*= gluten free (options)
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Chicken Lollypop (6 pcs) $12.00
- Chicken wings marinated with spices, eggs and cornflour.
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Akbari Tikka $18.00
- Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
- Mango Chutney $4.00
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Chicken Korma $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream.
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Butter Naan $4.00
- Naan bread with a touch of butter.
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Beef Curry $16.50
- Boneless beef pieces simmered in coriander, onion, ginger and garlic.
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Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
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Tandoori Chicken Half $13.00
- King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
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The Kid's Platter $12
- Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
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Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
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Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
- Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
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Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
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Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
- Steak fries served with garlic aioli $6.5
- Hollandaise sauce/Chutney $1.5
Eurest New Zealand
Phone
095251093
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Catering
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
111 Wakefield St, Wellington, 6011, New Zealand
- Wellington Catering Menus
- Wellington Region Catering Menus