Eurest New Zealand in Wellington Menu

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Eurest New Zealand in Wellington has no menu available, but can choose from many other options such as Lamb or Chicken from Zayaz Kebab. Matterhorn offers many options including Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers and Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette. 1841 Bar and Restaurant includes a wide range like Margherita Pizza or Prawn Twisters. SERVED UNTIL 11AM and Fly Weight from . LJ's offers The Great Wall and Singapore Fried Noodle.

Nearby Sample Menus

Chocolate Liqueur Mousse $7
Chicken & Potato Balls $8
Smoking Chocolate Ice Cream Sundae $7
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Adult $20.50
Fresh Fruit Salad & Ice Cream $7
Spring Rolls $8
Soup of the day $7
- self-service, complimentary with main course

Salad
- Cheese, black olives and fresh salad
Venison pepperoni $14.50
- Venison pepperoni, onions & mozzarella cheese
Chicken iskender $15.00
Chicken/beef salad $14.50
- Chicken or lamb on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
Spicy walnut dip $6.00
- Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
Vegetarian pizza $14.50
- Spinach, capsicum, mushroom, olives, onions & mozzarella cheese
Mixed kebab R $9.5 / L $11
- Chicken, beef
Lamb salad $15.00
- Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus

Miso soup $2.5
Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
yellow pickled roll $4
Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
mini udon noodle soup $7
SPICY TEBASAKI $7
- 3 piece of deep fried chicken wings with coriander and shichimi hot powder

SUPREMO CHICKEN FILLET $9.50
- crumbed chicken breast, cheese. pineapple, fresh salad, tomatoes, tartare sauce
Homemade Supremo Meat Patty $2.90
Battered Sausage $2.90
MIXED DINNER FOR TWO $28.90
- 2 fish, 2 scallops, 2 mussels, 2 squid rings, 2 pawns, chips, 2 hash browns, 2 crab sticks, tomato & tartare sauce
Battered Fillet $8.50
fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
Garlic Mayo $3.50
Battered Mussels (Large Green Shell) $1.00

Choose From Sourdough, Multigrain Or Gluten Free And Paleo
Hashbrowns (2) $5
Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
Hand Cut Fries With Onion Gravy $8
Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
Roasted Gourmet Potatoes $8
Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
Todays Greens $8

Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.

Chicken, Bacon & mushroom savoury $2.90
Mince Pie $4.70
Mince & Cheese Pie $4.90
Vegetable Pie $4.90
Bacon & Egg Pie $4.90
Chicken bacon & mushroom pie $5.10
Roast Chicken & Vegetable Pie $5.10
Mince Savoury $2.50

Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella
Gratin of the Day $9.00
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone

Zucchini, tahini and dill dip, seeded crackers $ 8
Affogato $ 11.5
Pan-fried halloumi, lemon and grilled bread $ 14.5
Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
Cucumber and watermelon salad, mint and goats cheese $14.5
Green leaf salad $7.5
Chopped tomato and green pepper salad $ 8
Kedgeree with house smoked fish $23.5

GOURMET CHICKEN $5.50
DONUT $1.50
HAWAIIAN $3.50
VEGETABLE CURRY Small $8.00 Large $13.00
RAITA $2.50
HOT DOG $2.00
CHICKEN VINDALOO Small $9.00 Large $14.00
NAAN $2.50

Mince & Cheese
Bacon, Maski, Tomato & Aioli $5.00
Mince
Vege Sammie $5.50
Roast Chicken, Meski, Tomato & Aioli $5.50
Steak & Creamy Mushroom
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese

Larb Tod $8.00
- Spicy chicken meat balls
Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
Nasi Goreng $12.50
- Choice of chicken, beef or pork
Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
Tod Mun Pla $8.50
- Thai fish cakes
Rice $1.50
Narm Tok $12.50
- Thai spicy beef salad
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork

Seafood Penang Curry (GF)
- Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >>
Coconut Bowl Plate $5.50
Combination of Meats (C+B+P) $2.50
Chicken Satay Salad $21.90
- Fresh vegetables, fried egg and chicken satay sticks in peanut sauce and topped with cashew nuts.
Laksa $21.90
- Egg noodles in yellow curry soup with bean sprouts/Chicken
Squid Or Lamb $23.90
Spicy Roast Duck $24.90
- Spicy stir -fried roast duck with chilli paste and vegetables.
Siam Tempura (Vegetarian) $8.90
- Assorted vegetables battered and deep fried and served with sweet and sour sauce.