Fedup Fast Foods in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • Breakfast Muffin $5.50
    • English Breakfast Muffin with egg, bacon and cheese
  • All Day Big Breakfast $14.50
    • Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
  • Eggs on Toast $7.00
    • Eggs on toast cooked the way you like it
  • Eggs Benedict $12.50
    • Poached eggs with crispy bacon on chunky bread and hollandaise sauce
  • Eggs Florentine $12.50
    • Poached eggs with baby spinach on chunky bread and hollandaise sauce
  • French Toast $12.50
    • Fresh banana, crispy bacon with chunky bread garnished with maple syrup
MEAT LOVERS MENU MEAT LOVERS MENU
  • Scotch Steak Dinner $16.50
    • 300g Scotch Fillet served with chips or mashed potatoes and salad
Chicken Tenderloin Meal Chicken Tenderloin Meal
  • Three pieces of chicken tenderloin with chips and salad $10.50
  • FEDUP B.L. T $12.50
    • Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
  • Chicken Salad $12.50
    • Cajun Chicken with fresh salad and cashew nuts
SEAFOOD MENU SEAFOOD MENU
  • Famous Large Fresh Fillet Dinner $11.00
    • Large fresh fish fillet with chips and salad
  • Nelson Scallop Dinner $11.00
    • Fresh Nelson scallops with chips and salad
  • King Prawn Dinner $11.00
    • Four large king prawn cutlets with chips and salad garnished with garlic butter sauce
  • Seafood Lover $11.00
    • Great combination with mussels, squid rings, scallops and crab sticks
  • Combo Dinner $16.50
    • Fresh fish fillet, 6 squid rings, 1 crab stick and chips
  • Seafood Chowder $10.50
    • Our winter special — fantastic!
  • Salmon Salad $13.50
    • Manuka Honey Wood Smoked Salmon Salad with cashew nuts
FRESH FISH & CHIPS FRESH FISH & CHIPS
  • Fresh Fish Battered $3.20
  • Fresh Fish Crumbed $3.50
  • Fresh Fillet Crumbed $7.50
  • McCain Chips $3.00
  • Seasoned Potato Wedges $4.00
  • Hot Dog $3.00
  • Sausage $3.00
  • Spring Roll $3.00
  • Curry Roll $3.00
  • Potato Fritters $1.00
  • Crab Sticks $1.50
  • Pineapple Fritters $1.50
  • Paua Fritters $6.50
  • Meat Patties (Homemade) $3.00
  • Kumera Chips $5.00
  • Oysters- Seasoned $.
  • Scallops-Seasoned $2.00
  • Mussels $1.00
  • Chicken Nuggets - Dozen $10.00
  • Fish Cakes $3.00
  • Squid Rings - Dozen $10.00
  • Banana Fritters $1.50
  • Donut $1.50
CHICKEN TENDERLOINS CHICKEN TENDERLOINS
  • Meal (3 Tenderloins, Chips) $10.50
  • Chicken Tenderloin (Each) $3.00
FAMILY PACKS FAMILY PACKS
  • 4 Fish, 2 Hot Dogs, 4 Potato Fritters & 2 Scoops Chips $24.00
FILLET DINNERS FILLET DINNERS
  • Fresh Fillet & Chips $11.00
  • Fresh Fillet & Wedges $11.50
  • Fresh Fillet & Kumera Chips $13.00
  • (All fillet Dinners Served with Salad)
  • Tartare sauce , Lemon wedges
COMBO DINNER COMBO DINNER
  • Fresh Fillet & Chips $16.50
  • 6 Squid Rings
  • 1 Crabstick
DONER KEBABS DONER KEBABS
  • Chicken small $7 large $9
  • Seafood large $9.50
  • Pork small $7.50 large $9
  • Beef small $7.50 large $8
  • Vegetarian small $6 large $7.50
  • Lamb small $7 large $9
  • Combo small $8 large $9.50
  • All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
  • Choose one garnish or mix them...
  • Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
BURGERS BURGERS
  • Hamburger - Plain $4.00
  • Cheese Burger (Kapiti Cheese) $4.80
  • Steak & Egg $6.50
  • Bacon & Egg $6.50
  • Hawaiian $4.80
  • Chicken $6.50
  • Fish $5.00
  • Vegetarian $4.50
  • Egg $4.80
  • Fed Up Burger $6.50
GOURMET BURGERS GOURMET BURGERS
  • Chicken $9.50
  • Beef $9.50
  • Fish & Chips $7.50

Nearby Sample Menus

  • Snapper $14.60
    • Classic kiwi species and sells out fast - Delicate fillets with a sweet meaty flavour
  • Skin-on Tarakihi - Grilled $9.00
  • Gemfish $6.80
  • Beer Battered $6.00
  • Turbot $9.70
    • Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
  • Crumbed Brie w/ Cranberry Sauce $6.90
  • Crumbed Calamari $6.00
  • Sea Bream $8.00
    • High in Omega-3, meaty texture, very flavoursome
  • Large=(L) / Medium=(M)
  • Red Dog Margherita (V) M $22/ L $32
    • Red dog tomato base, fresh basil + double mozzarella
  • Soup $11
    • With garlic toast
  • Italian Job M $24/ L $34
    • Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
  • Hawaii Five O M $23/ L $33
    • Shaved leg ham, fresh pineapple + plum sauce
  • Prawn Salad $21
    • Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
  • Adriatic $22
    • Prawn, chorizo & mussel in a chilli tomato sauce + linguine
  • Parmesan Flat Bread (V) $13
    • With relish, sundried tomato tapenade + basil pesto
  • To share with today's sauce and your choice of two sides
  • Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
  • 3 oysters natural, beer battered & kilpatrick $18.00
  • Salt & pepper squid, chilli lime dressing $16.00
  • Egg and soldiers $6.00
  • Whole grilled fish of the day with charred citrus Priced daily
  • Green salad with cabernet sauvignon dressing $9.00
  • Omelettes $17.00
    • With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
  • Egg $1.10
  • Kumara chips $4.70
  • Bluenose $10.50
  • Crumbed prawn $1.60
  • Bluenose $14.20
  • Squid ring $0.90
  • Blue cod $14.90
  • Groper $10.50
  • 89 Beef or Pork or Squid on Rice $10.50
  • 71 Pig Liver & Kidey Congee $8.50
  • 54 Seafood Vegetable $17.00
  • 67 Preserved Egg and Pork Congee $8.50
  • 97 Pork Garlic on Rice $10.50
  • 73 Pork Congee $8.50
  • 42 Roast Pork with Vegetable $15.00
  • 46 Beef Ginger and Spring Onion $15.00
  • Mix pickle & Mango chutney $3.50
  • Karahi Chicken/Lamb/Beef $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Navratan Korma $9.90
    • A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.
  • Aaloo Gobi $8.90
    • Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.
  • Tarka Daal $8.90
    • Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
  • Mix Vegetable Curry (Dry) $8.90
    • Assorted vegetables spiced and tempered with cumin seeds.
  • Onion & Tomato Kachumber $3.50
    • Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
  • Mango Chicken $11.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Cheesy Fries $9.5
    • with a cheesy topping.
  • Haggis $19
    • Haggis, pineapple, rocket on a tomato base with mozzarella.
  • Margherita $18
    • Basil & sliced tomato on a tomato base with mozzarella.
  • Chicken $20
    • Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
  • Egg $2
  • Chicken Burger $19
    • oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
  • Brewer’s Platter $52
    • selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
  • Ploughman’s Platter $55
    • freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
  • Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
  • Lunch box $8.50
    • 1 thigh, 1 drum, & small chips
  • Salad burger B $4.50 / C $9.50
    • Mayo, lettuce, tomato, cheese & onion
  • Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
  • Large $12.50
    • (5 choices)
  • Chicken fillet burger $7.00
  • Hainanese chicken rice $9.00
  • 8 wontons / 6 squid rings $4.40
  • Smoked baby back Pork Ribs
    • lathered in 5B BBQ sauce
  • Classic Cheese Burger $10.00
    • 120g Ground beef brisket patty, cheddar, ketchup, mustard, pickles and onion
  • T-Bone Steak for two $38.00
    • Red wine butter, jus
  • 3 Stack $14.00
  • Our world famous Hot Wings
    • cucumber, coriander, yogurt
  • Hot Chocolate Brownie $12.00
    • with ice cream and honeycomb
  • Warmed Countertop Pie
    • (ask staff for the daily selection)
  • Buttermilk Fried Chicken
    • with biscuits and gravy
  • Chicken
  • Lamb donor salad $8.50
  • -Large $11.00
  • -Large $11.00
  • -Mini $7.00
  • Lamb
  • -Mini $7.00
  • -Large $8.00
  • spanish scrambled eggs $17.50
    • scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
  • Chips with aioli $8.00
  • Spanish gypsy stew with crusty bread $18.50
    • hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
  • bacon, tomato, avocado and egg on toast $17.50
    • toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
  • Pork belly with asian slaw $19.50
    • twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • The vineyard platter $35.00
    • an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
  • bacon and eggs $15.00
    • manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • Thai Beef $17.00
    • Soy & ginger beef Strips, salad greens, Chili, fresh herbs
  • Pulled Pork Sub $17.00
    • BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
  • All Served with Fries
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • Lunch Fish & Chips $14.00
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Spicy Beef $6.00
    • Smoky Chipotle, Pineapple Salsa, Coriander mayo
  • Thinly Sliced Beef Brisket in Soy Broth $15.90
  • Popcorn Chicken $7.90
  • Marinated Eggs (2 eggs) $5.00
  • Crispy Fried Pork Spare Ribs (with bones) $8.00
  • Braised Tofu in Pork Mince Sauce $14.90
  • Beef cooked in Hot Chilli Oil $16.90
  • Sliced Fish Congee $10.90
  • Chicken with Cashew Nuts $15.90
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
Fedup Fast Foods

Fedup Fast Foods

location

Address

40 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049026686

clock

Opened hours

Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Coffee and Tea , Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
40 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand