Fedup Fast Foods in Wellington Menu

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Breakfast Muffin $5.50
- English Breakfast Muffin with egg, bacon and cheese
All Day Big Breakfast $14.50
- Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
Eggs on Toast $7.00
- Eggs on toast cooked the way you like it
Eggs Benedict $12.50
- Poached eggs with crispy bacon on chunky bread and hollandaise sauce
Eggs Florentine $12.50
- Poached eggs with baby spinach on chunky bread and hollandaise sauce
French Toast $12.50
- Fresh banana, crispy bacon with chunky bread garnished with maple syrup

Scotch Steak Dinner $16.50
- 300g Scotch Fillet served with chips or mashed potatoes and salad

Three pieces of chicken tenderloin with chips and salad $10.50
FEDUP B.L. T $12.50
- Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
Chicken Salad $12.50
- Cajun Chicken with fresh salad and cashew nuts

Famous Large Fresh Fillet Dinner $11.00
- Large fresh fish fillet with chips and salad
Nelson Scallop Dinner $11.00
- Fresh Nelson scallops with chips and salad
King Prawn Dinner $11.00
- Four large king prawn cutlets with chips and salad garnished with garlic butter sauce
Seafood Lover $11.00
- Great combination with mussels, squid rings, scallops and crab sticks
Combo Dinner $16.50
- Fresh fish fillet, 6 squid rings, 1 crab stick and chips
Seafood Chowder $10.50
- Our winter special — fantastic!
Salmon Salad $13.50
- Manuka Honey Wood Smoked Salmon Salad with cashew nuts

Fresh Fish Battered $3.20
Fresh Fish Crumbed $3.50
Fresh Fillet Crumbed $7.50
McCain Chips $3.00
Seasoned Potato Wedges $4.00
Hot Dog $3.00
Sausage $3.00
Spring Roll $3.00
Curry Roll $3.00
Potato Fritters $1.00
Crab Sticks $1.50
Pineapple Fritters $1.50
Paua Fritters $6.50
Meat Patties (Homemade) $3.00
Kumera Chips $5.00
Oysters- Seasoned $.
Scallops-Seasoned $2.00
Mussels $1.00
Chicken Nuggets - Dozen $10.00
Fish Cakes $3.00
Squid Rings - Dozen $10.00
Banana Fritters $1.50
Donut $1.50

Meal (3 Tenderloins, Chips) $10.50
Chicken Tenderloin (Each) $3.00

4 Fish, 2 Hot Dogs, 4 Potato Fritters & 2 Scoops Chips $24.00

Fresh Fillet & Chips $11.00
Fresh Fillet & Wedges $11.50
Fresh Fillet & Kumera Chips $13.00
(All fillet Dinners Served with Salad)
Tartare sauce , Lemon wedges

Fresh Fillet & Chips $16.50
6 Squid Rings
1 Crabstick

Chicken small $7 large $9
Seafood large $9.50
Pork small $7.50 large $9
Beef small $7.50 large $8
Vegetarian small $6 large $7.50
Lamb small $7 large $9
Combo small $8 large $9.50
All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
Choose one garnish or mix them...
Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay

Hamburger - Plain $4.00
Cheese Burger (Kapiti Cheese) $4.80
Steak & Egg $6.50
Bacon & Egg $6.50
Hawaiian $4.80
Chicken $6.50
Fish $5.00
Vegetarian $4.50
Egg $4.80
Fed Up Burger $6.50

Chicken $9.50
Beef $9.50
Fish & Chips $7.50

Nearby Sample Menus

STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots

Beef Burger $19.00
- Add GF $2
Pan Fried Bacon
Egg $3.50
Deep Fried Pickles $7.00
Free Range Eggs $18.00
- Add any side. Add GF $2
Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
Homemade Hollandaise $3.00
Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00

Sautéed courgettes, garlic, mint, pickled chilli $9.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
House Baked Sourdough Baguette $4.90
Mixed Olives $8.90
Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90

Entree $4.00
- Garlic Bread
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Scotch Fillet Steak $23.00
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5

Pineapple ring $1.80
Corn $2.50
Meat $4.00
Bacon. Eggs. Chips. Salad $11.70
Sweet com $7.90
Sandwiches
●Curry fried rice
Apple turnover $2.00

Fried pork with garlic and pepper sauce on broccoli $13.50
Stir fried chicken with cashew nuts and vegetables $13.00
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00

Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
Extra sides $4.50 each
- bacon, fries, mushrooms
Bucket of fries $7.50
- with aioli and tomato sauce
Polenta corn cakes $7.50
- fried corn cakes with roast mushroom, spinach and chilli jam
Parmesan polenta corn cakes $16.90
- with roast mushroom and spinach
Fish of the day $19.90
- with olive and fennel salad on potato rosti
Side salad $3.00
- salad greens with balsamic or aioli dressing
Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast

CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
WEST BENGAL PRAWN CURRY $17.00
- prawns cooked with capsicum and fresh coconut milk
NASI GORENG $15.00
- a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
SAHI PANEER $15.00
- cottage cheese cooked with cashew nut gravy
CHEESE CHILLI $17.00
- marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
SAFFRON GARLIC NAAN $3.50
- bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
BADAMI CHICKEN $15.00
- boneless chicken cooked with creamy gravy and almond
VEG MANCHURIAN $15.00
- veg balls cooked in a chef's special sauce

Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Wooden spoon ice cream sandwich $6.95
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base

8PC. REG $8.90
- 12 pieces Fresh Salmon Nigiri
8PC. REG $7.90
8PC. REG $7.90
Seaweed Salad
Teriyaki Chicken on Rice
6PC. REG $9.40
- 4 pieces Tuna & Cucumber

3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Gourmet Granola $7
- Served with banana, yogurt and mixed berries

Asparagus, seaweed butter (nf,gf,veg) $12.00
300g sirloin, grass fed (df,gf,nf) $35.00
Peach sorbet, hazelnuts, mandarin, earl gray meringue $12.00
Cheese on toast $7.00
Seasonal soup, grilled cheese toastie (nf,veg) $12.00
500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
Housemade pork & sage sausages, mash, capsicum, gravy (gf,nf) $15.00
Wood grilled zucchini, confit garlic, chilli (df,gf,nf,veg,v) $10.00

Roast Duck & Roast Pork on Rice $13.00
Sweet and Sour Pork on Rice $11.50
Roast Duck on Rice $13.00
Duck Meat Fried Rice $13.00
Won Ton Noodle Soup $11.00
Vegetarian Noodle Soup $10.50
Beef Fried Rice Noodle $11.00
Orange Beef on Rice $13.00

Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Bacon $4
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
Spinach $2
Roasted tomatoes $3
Black pudding $6

Omelet-beef $8.50
Bacon, egg, sausage & toast $8.50
Steak, egg,sausage & chips $15.00
Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
Omelet- mushroom $8.00
Chips $2.50
Lunch box $7.00
- 1 thigh, 1 drum & chips
Any extra $1.00

Fedup Fast Foods

Wellington Region > Wellington > Fedup Fast Foods

Address

40 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

049026686

Email

pingh@paradise.net.nz

Opened hours

Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 8:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

British , Coffee and Tea , Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood , Takeaway Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Takeout , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating

Fedup Fast Foods in Wellington Menu

Nearby Sample Menus

Fedup Fast Foods

Wellington Region > Wellington > Fedup Fast Foods

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

40 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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