Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
Ca Ri Ga - Chicken Curry (GF) $25.00
Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
Assiette De Fromages $18.00
Selection of three Cheeses from France
Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
Les Petits Chocolats $15.00
Walter’s hand-crafted ganache chocolates
Goi Vit - Duck Salad $19.00
Shredded duck salad with Vietnamese mint and peanuts
Affogato $18.00
Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate
2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
curry Sauce $3.00
CURRY LAKSA $12.50
Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
MEE GORENG $13.50
Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
SATAY (6 sticks) $9.50
Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
Steamed rice $3.00
MEE GORENG $11.00
Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN