Fedup Fast Foods in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • Breakfast Muffin $5.50
    • English Breakfast Muffin with egg, bacon and cheese
  • All Day Big Breakfast $14.50
    • Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
  • Eggs on Toast $7.00
    • Eggs on toast cooked the way you like it
  • Eggs Benedict $12.50
    • Poached eggs with crispy bacon on chunky bread and hollandaise sauce
  • Eggs Florentine $12.50
    • Poached eggs with baby spinach on chunky bread and hollandaise sauce
  • French Toast $12.50
    • Fresh banana, crispy bacon with chunky bread garnished with maple syrup
MEAT LOVERS MENU MEAT LOVERS MENU
  • Scotch Steak Dinner $16.50
    • 300g Scotch Fillet served with chips or mashed potatoes and salad
Chicken Tenderloin Meal Chicken Tenderloin Meal
  • Three pieces of chicken tenderloin with chips and salad $10.50
  • FEDUP B.L. T $12.50
    • Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
  • Chicken Salad $12.50
    • Cajun Chicken with fresh salad and cashew nuts
SEAFOOD MENU SEAFOOD MENU
  • Famous Large Fresh Fillet Dinner $11.00
    • Large fresh fish fillet with chips and salad
  • Nelson Scallop Dinner $11.00
    • Fresh Nelson scallops with chips and salad
  • King Prawn Dinner $11.00
    • Four large king prawn cutlets with chips and salad garnished with garlic butter sauce
  • Seafood Lover $11.00
    • Great combination with mussels, squid rings, scallops and crab sticks
  • Combo Dinner $16.50
    • Fresh fish fillet, 6 squid rings, 1 crab stick and chips
  • Seafood Chowder $10.50
    • Our winter special — fantastic!
  • Salmon Salad $13.50
    • Manuka Honey Wood Smoked Salmon Salad with cashew nuts
FRESH FISH & CHIPS FRESH FISH & CHIPS
  • Fresh Fish Battered $3.20
  • Fresh Fish Crumbed $3.50
  • Fresh Fillet Crumbed $7.50
  • McCain Chips $3.00
  • Seasoned Potato Wedges $4.00
  • Hot Dog $3.00
  • Sausage $3.00
  • Spring Roll $3.00
  • Curry Roll $3.00
  • Potato Fritters $1.00
  • Crab Sticks $1.50
  • Pineapple Fritters $1.50
  • Paua Fritters $6.50
  • Meat Patties (Homemade) $3.00
  • Kumera Chips $5.00
  • Oysters- Seasoned $.
  • Scallops-Seasoned $2.00
  • Mussels $1.00
  • Chicken Nuggets - Dozen $10.00
  • Fish Cakes $3.00
  • Squid Rings - Dozen $10.00
  • Banana Fritters $1.50
  • Donut $1.50
CHICKEN TENDERLOINS CHICKEN TENDERLOINS
  • Meal (3 Tenderloins, Chips) $10.50
  • Chicken Tenderloin (Each) $3.00
FAMILY PACKS FAMILY PACKS
  • 4 Fish, 2 Hot Dogs, 4 Potato Fritters & 2 Scoops Chips $24.00
FILLET DINNERS FILLET DINNERS
  • Fresh Fillet & Chips $11.00
  • Fresh Fillet & Wedges $11.50
  • Fresh Fillet & Kumera Chips $13.00
  • (All fillet Dinners Served with Salad)
  • Tartare sauce , Lemon wedges
COMBO DINNER COMBO DINNER
  • Fresh Fillet & Chips $16.50
  • 6 Squid Rings
  • 1 Crabstick
DONER KEBABS DONER KEBABS
  • Chicken small $7 large $9
  • Seafood large $9.50
  • Pork small $7.50 large $9
  • Beef small $7.50 large $8
  • Vegetarian small $6 large $7.50
  • Lamb small $7 large $9
  • Combo small $8 large $9.50
  • All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
  • Choose one garnish or mix them...
  • Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
BURGERS BURGERS
  • Hamburger - Plain $4.00
  • Cheese Burger (Kapiti Cheese) $4.80
  • Steak & Egg $6.50
  • Bacon & Egg $6.50
  • Hawaiian $4.80
  • Chicken $6.50
  • Fish $5.00
  • Vegetarian $4.50
  • Egg $4.80
  • Fed Up Burger $6.50
GOURMET BURGERS GOURMET BURGERS
  • Chicken $9.50
  • Beef $9.50
  • Fish & Chips $7.50

Nearby Sample Menus

  • Mee Goreng (v) $13.90
    • Marnak style fried egg noodles topped with lettuce & vege fritters
  • Nyonya (mild) n/a
    • light curry with vegetables and tofu
  • Dinner Set B $25.00
    • Nyonya platter/ Lemon chicken wings or Pasembu or Kerabu salad/ Main of your choice/ Dessert (Per person)
  • Thu & Sat- Assam Laksa (gf) $14.90
    • Rice noodles in spicy, sour tamarind fish based broth garnished with fresh salad and a dash of prawn paste
  • Nyonya Platter (v) $7.90/ $14.90
    • Lobak or deep fried tofu, vegetable fritters and spring rolls (For two/ For four)
  • Nasi Goreng (v)(gf)(pf) $15.90
    • Fried rice topped with a fried egg
  • Nasi Lemak (v/gf) $8.90/ $12.90
    • Coconut rice served with condiments (Basic/ with curry)
  • Bihun Goreng (v)(gf)(pf) $15.90
    • Thin rice vermicelli fried with chicken & prawns, served with sambal
  • Crackling $6
  • Olives $6
  • Bread $14
    • three dips
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Monk fish, prawn brochette, lemon butter $17
  • Lambs fry, bacon, potato, onion rings $28
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Two course set lunch $26.50 per person
  • Fried squid with aioli & balsamic rocket $17.50
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Yogurt panna cotta with Capitol’s honey
  • Grilled ciabatta with local olive oil $4.50
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • LUNCH STEAK & FRIES $19.90
    • 200gm rump, onion rings & garlic butter
  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
  • LAMBS FRY $17.50
    • thick cut bacon, fried mash, porter gravy & caramelised onion
  • BAY ZUCHINNI FRITTERS $11.00
    • with chilli–pickled cucumber
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • WOODSMOKED SALMON / FREEKEH SALAD $18.50
    • spinach, green beans, radish, sunflower seeds & dill sour cream
  • PRAWN & CRAB CAKES $14.50
    • with Huffman’s mayonnaise
  • Chilli chicken ramen $21.00
    • Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
  • Wagamama mud cake $11.00
  • Chicken + prawn yaki soba $19.50
    • Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
  • Nice blocks $3.50
  • Grilled duck ramen $23.00
    • Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
  • Aga dashi $8.80
    • Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
  • Mini chicken cha han $9.00
    • Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
  • Prawn kare lomen $21.00
    • A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Frangelico Parfait w Almond Base $13
    • hazelnut vanilla cream tower
  • Hoisen Lamb $20 / $30
  • Vegetarian Singaporean Vermicelli $11
  • Roast Duck w Bok Choy $14
  • Combination Egg Fu Yung $18 / $27
  • Satay Hotplate $19 / $28
  • Singaporean Fried Vermacelli $18 / $25
  • Beef Cubes $28
  • Bami Goreng (spicy) $12.00
  • 1/4 chicken & chips $8.90
  • Served with rice N/A
  • Bacon & egg burger $7.50
    • (double bacon & egg)
  • Beef $12.00
  • Cheese Burger $7.50
  • 1/2 doz squid rings & chips $7.80
  • Vegeterian spring roll $2.50
  • Lamb Cutlet 6pc with Black Pepper Sauce on Sizzling Plate ** $24.80
  • Pork Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
  • ●Main
  • -Seafood $20.80
    • (Fish Fillet, Squid, Prawn Cutlet, Scallop)
  • $39 per person
  • Crayfish POA
  • Stir Fried Fish with Assorted Vegetables $23.80
  • -Large $18.80
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Marinated olives w/ toasted bread $8.50
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Caprese salad on fried polenta $14.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Chilli salt prawns $13.00
  • Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
  • Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Today's smiley soup $9.00
    • ask your smily host about the flavour of the soup of the day!
  • Whitestone "Monte Cristo" $25.00/ $32.00
    • Monte cristo sheeps milk cheese is pressed and matured for four months in wax. This method retains moisture, producing a subtile nutty flavour (60g/ 120g)
  • Sour dough roll $4.00
  • Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
  • Lamb togue, kumara espuma, lemon hazelnut, parsley, pomegranate jus $26.00
  • Miso soup w/ green tea noodles, tofu, fried egg, spring onion, shallots(All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Tomatoes $6.00
  • Kumara Fries $7.00
    • With Sour Cream and Sweet Chilli Sauce
  • Extra Toast $1.00
  • Toast and Spreads $5.00
    • Four pieces of toast with butter and a selection of spreads
  • Roast Tomato$3.00
  • Golden Onion Rings $7.00
    • House-made. Served with BBQ sauce
  • Cereal Boxes $3.50
    • 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
  • Gluten Free Bread $1.00
  • Spaghetti $3.00
  • -Reg $10.00
  • -King $15.00
  • -King $15.00
  • Nachos with any meat
    • Beef, pork, chicken
  • -King $15.00
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Cheese Quesadilla $5.00
    • Just with cheese and chipotle
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
  • Stir fry noodle with seafood $16.00
  • Pork vietnamese sandwich $10.00
  • Coming soon vietnamese crepes $10.00
  • Vege stir fried rice noodles $15.00
  • Sweet & sour beef with rice noodles $14.50
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Beef vietnamese sandwich $10.00
  • 11. Honey Mustard Vinaigrette
  • Extra Regular Filling: $1.00
  • 6. BLAT $ 8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • LF= Low Fat
  • 2. V2 Delux (V,GF) $ 9.00
    • Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
  • 1. Choose Your Own $ 9.00
    • 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
  • 3. Greek (GF,V,LC,LGI,LF) $ 8.00
    • Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
  • 12. Hawaiian (HP, L.F) $9.00
    • Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
Fedup Fast Foods

Fedup Fast Foods

location

Address

40 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049026686

clock

Opened hours

Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Coffee and Tea , Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
40 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand