Fedup Fast Foods in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • Breakfast Muffin $5.50
    • English Breakfast Muffin with egg, bacon and cheese
  • All Day Big Breakfast $14.50
    • Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
  • Eggs on Toast $7.00
    • Eggs on toast cooked the way you like it
  • Eggs Benedict $12.50
    • Poached eggs with crispy bacon on chunky bread and hollandaise sauce
  • Eggs Florentine $12.50
    • Poached eggs with baby spinach on chunky bread and hollandaise sauce
  • French Toast $12.50
    • Fresh banana, crispy bacon with chunky bread garnished with maple syrup
MEAT LOVERS MENU MEAT LOVERS MENU
  • Scotch Steak Dinner $16.50
    • 300g Scotch Fillet served with chips or mashed potatoes and salad
Chicken Tenderloin Meal Chicken Tenderloin Meal
  • Three pieces of chicken tenderloin with chips and salad $10.50
  • FEDUP B.L. T $12.50
    • Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
  • Chicken Salad $12.50
    • Cajun Chicken with fresh salad and cashew nuts
SEAFOOD MENU SEAFOOD MENU
  • Famous Large Fresh Fillet Dinner $11.00
    • Large fresh fish fillet with chips and salad
  • Nelson Scallop Dinner $11.00
    • Fresh Nelson scallops with chips and salad
  • King Prawn Dinner $11.00
    • Four large king prawn cutlets with chips and salad garnished with garlic butter sauce
  • Seafood Lover $11.00
    • Great combination with mussels, squid rings, scallops and crab sticks
  • Combo Dinner $16.50
    • Fresh fish fillet, 6 squid rings, 1 crab stick and chips
  • Seafood Chowder $10.50
    • Our winter special — fantastic!
  • Salmon Salad $13.50
    • Manuka Honey Wood Smoked Salmon Salad with cashew nuts
FRESH FISH & CHIPS FRESH FISH & CHIPS
  • Fresh Fish Battered $3.20
  • Fresh Fish Crumbed $3.50
  • Fresh Fillet Crumbed $7.50
  • McCain Chips $3.00
  • Seasoned Potato Wedges $4.00
  • Hot Dog $3.00
  • Sausage $3.00
  • Spring Roll $3.00
  • Curry Roll $3.00
  • Potato Fritters $1.00
  • Crab Sticks $1.50
  • Pineapple Fritters $1.50
  • Paua Fritters $6.50
  • Meat Patties (Homemade) $3.00
  • Kumera Chips $5.00
  • Oysters- Seasoned $.
  • Scallops-Seasoned $2.00
  • Mussels $1.00
  • Chicken Nuggets - Dozen $10.00
  • Fish Cakes $3.00
  • Squid Rings - Dozen $10.00
  • Banana Fritters $1.50
  • Donut $1.50
CHICKEN TENDERLOINS CHICKEN TENDERLOINS
  • Meal (3 Tenderloins, Chips) $10.50
  • Chicken Tenderloin (Each) $3.00
FAMILY PACKS FAMILY PACKS
  • 4 Fish, 2 Hot Dogs, 4 Potato Fritters & 2 Scoops Chips $24.00
FILLET DINNERS FILLET DINNERS
  • Fresh Fillet & Chips $11.00
  • Fresh Fillet & Wedges $11.50
  • Fresh Fillet & Kumera Chips $13.00
  • (All fillet Dinners Served with Salad)
  • Tartare sauce , Lemon wedges
COMBO DINNER COMBO DINNER
  • Fresh Fillet & Chips $16.50
  • 6 Squid Rings
  • 1 Crabstick
DONER KEBABS DONER KEBABS
  • Chicken small $7 large $9
  • Seafood large $9.50
  • Pork small $7.50 large $9
  • Beef small $7.50 large $8
  • Vegetarian small $6 large $7.50
  • Lamb small $7 large $9
  • Combo small $8 large $9.50
  • All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
  • Choose one garnish or mix them...
  • Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
BURGERS BURGERS
  • Hamburger - Plain $4.00
  • Cheese Burger (Kapiti Cheese) $4.80
  • Steak & Egg $6.50
  • Bacon & Egg $6.50
  • Hawaiian $4.80
  • Chicken $6.50
  • Fish $5.00
  • Vegetarian $4.50
  • Egg $4.80
  • Fed Up Burger $6.50
GOURMET BURGERS GOURMET BURGERS
  • Chicken $9.50
  • Beef $9.50
  • Fish & Chips $7.50

Nearby Sample Menus

  • Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00
  • Soup ‘du jour’ w Freshly Baked Bread $14.00
  • Poached, Scrambled or Fried Free Range Eggs & Toasted Sourdough $9.00
  • Lamb Burger in a brioche bun, hickory smoked double Lamb, double cheese & pickled cucumber w Coene’s tartare sauce & Agria Fries $24.00
  • Kahurangi Blue OR Over the Moon Brie w wafers & fruit chutney
  • Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
  • Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
  • - Add Smashed Avocado/Spinach/Mushroom/Potato Rosti $4.00
  • Marinara $9
  • Margherita $9
  • Salsiccia $9
  • Prosciutto $9
  • Pepperoni $9
  • Funghi $9
  • Panzanella $9
  • Fresh Arugula $9
  • Fried potato & gravy $7
  • Salt and pepper squid $ $12
    • wasabi kewpie & coconut
  • all salads can be made vegan N/A
  • House made onion rings $7.5
  • Fully Loaded BLOODY MARY $20
    • With Streaky bacon, slider, cheese, fried gherkin
  • Chefs burger POA
    • changes weekly
  • Slow roasted tomato $4
  • Tree lover $14
    • chickpea, broccoli, zucchini patty, relish, aioli, milk bun
  • Esther $6.00
    • The Classic Ekim Burger
  • Adam $9.50
    • Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
  • Papa T $13.00
    • Guacamole and Bacon
  • Becky $7.50
    • The Classic "Ekim" with Beetroot relish
  • John $13.00
    • Bacon Beetroot Relish
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Lamb $16.50
  • Onion Kulcha $3.50
    • White flour bread stuffed with chopped onions.
  • Lamb $16.50
  • Achaari
    • Cooked with onion seed, ginger and garlic with the achaari flavour spices.
  • Chilly Chutney $3.00
  • Lamb $16.50
  • Kechumber $3.00
  • Aloo Gobi $13.00
    • Cauliflower and potatoes in an onion masala with ginger and cumin seeds.
  • Choose your favorite vegetable to be; steamed / fried with garlic / fried with ginger / fried with oyster sauce
  • Marinated Minced Pork Noodle Soup / Marinated Minced Pork Dried Noodle $10.50
  • Any 2 Meats Combination $14.90
  • Combination Seafood (squid, shrimp, crab meat & fish balls) / Seafood with Creamy Egg Sauce on Fried Wide Rice Noodle $13.90
  • Fish Balls $10.90
  • Squid & Seasonal Vegetable in Shrimp Paste $17.00
  • Hong Kong Style Beef Fried Wide Rice Noodle / Shanghai Fried Thick Noodle (pork & shrimp) $11.90
  • Bean Curd Hot & Sour Soup with Shredded Pork S $5 / L $9.50
  • Fresh Fish Of The Day* 2Piece $24.90 1Piece $17.90
    • Battered, Crumbed Or Pan-Fried - Hand Cut Chips Lemon Oil Dressing Salad
  • **excluding BBQ sauce
  • Mini Beef Burger
    • Topped Cheese An Shoestring Fries
  • all served with shoestring fries
  • all served with rice and koti
  • Butterfly Chicken $27.90
    • With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad
  • Roast Sirloin Of Beef $16.90
    • Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option
  • Waikanae Butchers Classic Cumberland Ring Sausage $24.90
    • Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Add $2.00
    • Colby Cheese & Streaky Bacon
  • Add $2.00
    • Smoked Cheddar, Onion Rings & Bbq Sauce
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Add $3.00
    • Tomato/ Spinach / Hashbrown / Mushrooms
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Raita $3.50
    • Yoghurt mixed with cucumber & mild spices.
  • Tarka Daal $8.90
    • Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
  • Prawn Curry $13.00
    • Prawns cooked in mouth watering coconut gravy, tempered with curry leaves.
  • Karahi Chicken/Lamb/Beef $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Sago Vada $7.00
    • Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
  • Chicken Ponsonby (Chicken Tikka Masala) $11.90
    • Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
  • Spicy Onion Salad $2.90
    • Onions seasoned with ground red chillies, fresh coriander, lemon juice and chat masala.
  • Paneer Bhurji $10.90
    • (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • M6 Stir Fry with Ginger (Pad King)
  • A1 Spring Rolls $6.50
  • Lamb $15.00
  • Chicken, Beef or Pork $14.00
  • C4 Masaman Curry
  • A2 Thai Style Tofu $6.00
  • V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
  • M8 Stir Fry with Chilli Paste $14.00
    • Chicken, Beef or Pork
  • UNDERWORLD
    • SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
  • GREEK $7.00
    • WITH KALAMATA OLIVES & FETA
  • TUNA $6.00
    • TUNA, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
  • QUORN TENDERS $8.00
    • 8 OVEN BAKED TENDERS & DIP
  • GRIMM
    • CHICKEN, APRICOT SAUCE, PINE NUTS, SPRING ONIONS, CREAM CHEESE & ROSEMARY
  • LAMB SHANK $12.00
    • WITH GRAVY, MASH & MINTED PEAS
  • SNACK $9.00
  • A HELLTHY OPTION $5.00
    • CHEESE + 1 TOPPING FOR ONLY
  • Donuts $8
    • Mandarin Curd , Candied Peel , Pinenut Praline
  • House Soup N/A
    • Made Daily Ash Water For Todays Flavour
  • Roasted Pork Shoulder $20
    • Goat Cheese , Caraway , Salt & Parsley
  • Chocolate Brule $8
    • Sour Cherries , Butterscotch Mousse
  • Chillie Olives $4
  • Spice Chicken $18
    • 3 Cheese , Zucchin & Mice
  • Roasted Pork Shoulder $20
    • Goat , Cheese , Caraway Sols & Parsley
  • Crispy Cauliflower $6
    • Horisso Mayo
  • Vanilla
    • Perfect on its own or paired with our puddings and cakes
  • Lemon meringue
    • Lemon ice cream, lemon curd & chunks of meringue
  • Kir Royale
    • Fresh blackcurrants & sparkling wine
  • Brioche toast with jam marmalade $8
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Mince on spicy polenta bread, poached egg $18
  • Pea, mint & chorizo soup $14
  • Muesli, roast apricots, coconut yoghurt, soy milk $15
  • Weekdays 7am-11am
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
Fedup Fast Foods

Fedup Fast Foods

location

Address

40 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049026686

clock

Opened hours

Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Coffee and Tea , Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
40 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand