Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
Japanese pickles $2.00
Mini yasai katsu curry $9.00
Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Wok-fried greens $8.50
Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Wagamama sorbet $9.50
Japanese mayonnaise $1.50
Wagamama mud cake $11.00
Ebi katsu $11.00
Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime