Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
Duck gyoza $11.00
Five tasty fried duck dumplings served with a dipping sauce
Chicken itame $21.00
Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Wagamama mud cake $11.00
Kimchi $2.00
Mini yasai ramen $9.00
Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
Edamame $7.80
Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Teriyaki steak soba $22.00
Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds