Yellow Chilli in Wellington Menu

CHICKEN DISHES CHICKEN DISHES
  • Butter Chicken $9.90
    • Served with bread and rice.
  • Chicken Korma $9.90
    • Served with bread and rice.
  • Chicken Vindaloo $9.90
    • Served with bread and rice.
  • Chicken Tikka Masala $9.90
    • Served with bread and rice.
  • Chicken Lavabdar $9.90
    • Served with bread and rice.
  • Chicken Madras $9.90
    • Served with bread and rice.
  • Mango Chicken $9.90
    • Served with bread and rice.
LAMB DISHES LAMB DISHES
  • Lamb Rogan Josh $9.90
    • Served with bread and rice.
  • Lamb Korma $9.90
    • Served with bread and rice.
  • Lamb Vindaloo $9.90
    • Served with bread and rice.
  • Lamb Lavabdar $9.90
    • Served with bread and rice.
  • Lamb Madras $9.90
    • Served with bread and rice.
  • Lamb Tikka Masala $9.90
    • Served with bread and rice.
VEGETABLE DISHES VEGETABLE DISHES
  • Dal Makhani $9.90
    • Served with bread and rice.
  • Navratan Korma $9.90
    • Served with bread and rice.
  • Allo Gobi $9.90
    • Served with bread and rice.
  • Vegetable Lavabdar $9.90
    • Served with bread and rice.
  • Vegetable Makhani $9.90
    • Served with bread and rice.
  • Mutter Paneer $9.90
    • Served with bread and rice.

Nearby Sample Menus

One Fat Bird (sample menu)
  • SAUSAGE & MASH $19.90
    • onion gravy
  • FISH N' FAT BIRD CHIPS $19.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • HOUSE SALAD LARGE $6.90
  • HOMEMADE SOUP OF THE DAY $9.90
    • warm bread roll on request GF
  • SLOW BRAISED SPICED LAMB SHANK $25.90
    • bombay potatoes & sweet roast vegetables
  • FISH N' FAT BIRD CHIPS $15.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • WARM CHOCOLATE BROWNIE $8.90
    • chantilly cream
  • SALT & PEPPER SQUID $13.90
    • sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
Rice Bowl Burger Bar (sample menu)
  • $5.00 Combo A
    • 1 Fish, 2 Chicken Nuggets, 1 Hash Brown
  • $10 Combo
    • Fish Burger, Chips, 2 Potato Fitters, 1 $2 can drink
  • Curry Chicken $12.00
  • Chicken & Cheese $5.80
  • Chinese Dim Sims $1.50
  • $19.50
    • 2 Cheese or Egg Burger, 2 Fish, 1 Chips, 2 Cans Drink
  • Mushroom & Egg $4.00
  • Fish & Cheese $5.80
Tawa Fish Supply (sample menu)
  • STEAK $10.00
  • BANANA FRITTERS $2.00
  • HAM $2.50
  • CRUMBED FILLET & CHIPS $8.00
    • served with crumbed fillet only
  • STEAK $11.00
  • SQUID RING each $0.90
  • SAUSAGES $2.30
  • CHICKEN CORN $7.00
Great Wall (sample menu)
  • Kungpo squid $13.90
  • Satay sauce & Pork noodle soup $10.90
    • choice chicken or beef
  • Battered Prawn $2.20
  • Wonton(3) $1.80
  • Szechuan mixed vegetables $12.90
  • Stir Fried Garlic & chilli Beef $15.50
  • Battered Scallop $2.20
  • Chinese Chicken(L) $10.50
Brew'd Island Bay (sample menu)
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Add $2.00
    • Colby Cheese & Streaky Bacon
  • Add $2.00
    • Smoked Cheddar, Onion Rings & Bbq Sauce
  • Classic Blt $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Add $4.00
    • Bacon
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
Babylon Kebab (sample menu)
  • Vege $12.50
  • Mixed & Chips $11.00
  • Lamb & Chips $10.00
  • Turkish Coffee $3.00
  • Family Meal 2 $43.90
  • Lamb $13.00
  • Family Meal 1 $34.90
  • Baklava $3.20
Sojourn Cafe & Bar (sample menu)
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Preservatorium (sample menu)
  • Burger w Fries $16.50
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • French Toast w Banana & Syrup $14.50
  • B.L.T. & Tomato Relish $12
  • On Toast $13.50
    • Balsamic Mushrooms
  • Wedges $9
    • loaded with Relish, Cheese & Sour cream
  • Salmon on Rosti w Citrus cream $15.50
  • Fries w Aioli $7
The George on Willis (sample menu)
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
The Balti House (sample menu)
  • Aloo Saag $9.00
    • Chunky Potato cooked with spinach in special spices
  • Chicken Korma $10.00
    • Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Malai Kofta $13.50
    • Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
  • Choley Masala Balti $11.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
  • Mughlai Jhinga $14.50
    • Juicy shrimp in rich flavoursome curry with fresh herbs and spices and mushroom.
  • Seafood Balti $17.50
    • A selection of seafood in a mild spicy Balti sauce with onion, tomatoes and fresh herbs.
  • Balti Chaap $9.00
    • Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.
  • Vegetable Samosa $7.00
    • Pyramid-shape flake pastry stuffed with vegetable & deep fried
Links Cafe - Miramar Golf Club (sample menu)
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Hot Chips $5.50
  • Eggs benedict $14
    • with grilled bacon
  • Soup of the Day $8
    • Chefs choice changes daily
  • Omelete & Salad $15
    • Your choice of filling
Annam (sample menu)
  • Les Petits Chocolats $15.00
    • Walter’s hand-crafted ganache chocolates
  • Annam Combo $32.00
    • Choose any four different starters from above
  • Dau Phong Rang $5.00
    • Roasted peanuts
  • Ot Toui $3.00
    • Fresh Chili (GF)
  • Goi Vit - Duck Salad $19.00
    • Shredded duck salad with Vietnamese mint and peanuts
  • Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
  • Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
    • Caramelised braised salmon with galanga served with steamed rice
  • Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
    • Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
Cashmere Lounge (sample menu)
  • Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
  • Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
La Pancetta (sample menu)
  • Panzanella $17.50
  • Olives $11
    • Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Italian cheese and herb fritters $15
  • Pasta puttanesca $23.50
    • Italian tomato sauce, anchovies, olives, capers
  • Homemade ravioli $26.50
    • Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • Prawn linguine $29.50
    • Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
Shamiana (sample menu)
  • Butter Chicken $10.00
  • Chicken Korma $10.00
  • Large $13.50
  • BEEF VINDALOO $10.00
  • Chick Peas Curry $7.00
  • Seek Kebab Wrap $6.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA $2.00
Yellow Chilli

Yellow Chilli

location

Address

92 Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand

phone

Phone

044758981

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
92 Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
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