Yellow Chilli in Wellington Menu

CHICKEN DISHES CHICKEN DISHES
  • Butter Chicken $9.90
    • Served with bread and rice.
  • Chicken Korma $9.90
    • Served with bread and rice.
  • Chicken Vindaloo $9.90
    • Served with bread and rice.
  • Chicken Tikka Masala $9.90
    • Served with bread and rice.
  • Chicken Lavabdar $9.90
    • Served with bread and rice.
  • Chicken Madras $9.90
    • Served with bread and rice.
  • Mango Chicken $9.90
    • Served with bread and rice.
LAMB DISHES LAMB DISHES
  • Lamb Rogan Josh $9.90
    • Served with bread and rice.
  • Lamb Korma $9.90
    • Served with bread and rice.
  • Lamb Vindaloo $9.90
    • Served with bread and rice.
  • Lamb Lavabdar $9.90
    • Served with bread and rice.
  • Lamb Madras $9.90
    • Served with bread and rice.
  • Lamb Tikka Masala $9.90
    • Served with bread and rice.
VEGETABLE DISHES VEGETABLE DISHES
  • Dal Makhani $9.90
    • Served with bread and rice.
  • Navratan Korma $9.90
    • Served with bread and rice.
  • Allo Gobi $9.90
    • Served with bread and rice.
  • Vegetable Lavabdar $9.90
    • Served with bread and rice.
  • Vegetable Makhani $9.90
    • Served with bread and rice.
  • Mutter Paneer $9.90
    • Served with bread and rice.

Nearby Sample Menus

  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Chicken Nuggets 5 $5.40
  • Chicken Nuggets 10 $10.80
  • Lamb meal $11.80
  • Shrimps Cocktail $9.50
  • 10 fillets and chips $50.80
  • Chips $3.40 / $6.60
    • regular / large
  • Potato Salad $2.50 / $5.10
    • regular / large
  • Chicken Schnitzel $5.60
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • -Plain Curry $9.80
  • -Cheese / Chicken $3.20
  • -Takoyaki $5.50
  • -Veggie Yakisoba (V) $9.80
  • -Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
  • ●Japanese Curry
  • -Black Tonkotsu $10.80
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • Side orders:
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • Garlic mash and gravy $4.50
  • - Rueben Sandwich $13.50
    • House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
  • SIDE OF "LEAVES" $3.50
  • PIE (WHOLE) $22.00
  • BRIE CHEESE $4.90
  • TARTS (GF) $6.50
  • BLUE $5.90
  • FRITTATA $7.00
  • CROISSANT PLAIN $3.50
  • BURRITTOS $9.50
  • 1/4 Avocado $4.00
  • Papperdelle $14.00/ $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Mushrooms $4.00
  • Gelato $8.50
    • hazelnut & chocolate, candied hazelnuts
  • Sage fried eggs $18.00
    • add pork & fennel sausage
  • Papperdelle $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Egg $3.00
  • Roasted Potatoes $8.00
    • herb salt, aioli
  • Formule gouter $7.00
    • Tart + tea
  • Sandwich jumbo beurre $5.50
    • Banguette with parisian ham and butter
  • Brownie $4.00
    • Chocolate cake with walnut and a cinnamon cream
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Soupe de jour See our waiters
  • Creme brulee $8.50
    • Custard with caramelised sugar- see today's flavour on our blackboard
  • Crepes bretonnes $6.50
    • Breton pancakes with sugar & butter/ jam (strawberry, apricot)
  • Trio of Dips $10.50
    • sundried tomato, hummus, oil & balsamic vinegar with warm assorted breads
  • Strada's Famous Chocolate Mud Cake
    • with Belgian chocolate sauce
  • Little BRAT $16.90
    • bacon, rocket, avocado & tomato ciabatta sandwich served with fries
  • Open Steak Sandwich $19.80
    • scotch fillet with onion jam, rocket & mushrooms served with fries
  • Thai Style Noodles $19.50
    • with veges & blue cod or chicken
  • Toast & Jam $5.50
  • Pan Fried Chatham Island Blue Cod $19.80
    • with fries & garden salad
  • Sweet Lamb Curry $18.90
    • with turmeric rice, raita & poppadom
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • 8PC. JUMBO $9.00
  • - 3 pieces Prawn Nigiri
  • Teriyaki Chicken & Tuna Mayo
  • Edamame
  • Nigiri Sushi Medley $30.90
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • 8PC. REG $7.90
  • SMALL $5.60
  • Kanteen grilled cheese toastie & house pickle $7.00
  • House cured salmon $6.00
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Chicken BLT Turkish sandwich and fries $14.50
  • Onion rings $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Xtra Large $3.90
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Jamon Serrano (GF) $16.00
    • Spanish dried ham, aged 18 months
  • Funghi (V) $22.00
    • smoked portabella and button mushrooms
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Zorba’s Famous Saganaki Cheese (V) $16.50
    • flamed with anise liqueur – OPA!
  • Margherita (v) $19.00
    • tomato, mozzarella, sweet basil & extra virgin olive oil
  • Meataly $23.00
    • pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
  • Homemade Italian Sausage $23.00
    • 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
  • CHICKEN TIKKA MASALA Small $9.00 Large $14.00
  • CURRY ROLL $2.00
  • PAUA FRITTER $2.00
  • CHICKEN LAVABDAR Small $9.00 Large $14.00
  • LAMB VINDALOO Small $9.00 Large $14.00
  • POTATO FRITTER $0.80
  • MIX SIDE DISHES (MANGO CHUTNEY, MANGO PICKLE, RAITA) $6.00
  • LAMB ROGAN JOSH Small $9.00 Large $14.00
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • Wedges $13.00
    • With salsa, cheese & sour cream
  • Lamb Shank Pie $15.00
    • World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Vegatarian Nachos $12.00
    • Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Garlic Bread $7.00
    • With lashings of garlic butter
  • Homemade Vegetarian Cakes $13.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Stadium Platter $25.00
    • With fries & deep fried nibbles. Serves 4-6
Yellow Chilli

Yellow Chilli

location

Address

92 Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand

phone

Phone

044758981

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
92 Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
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