Address
10 George Bolt Street, Rongotai, Wellington, Wellington, 6022, New Zealand
Mint Cafe in Wellington Menu
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BREAKFAST-
TOASTED MUESLI $8.50
- With natural yoghurt.
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TOAST OR FRUIT LOAF $5.00
- With butter & preserves
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DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
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EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
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HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
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HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
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PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
CHILDREN’S MENU-
CHICKEN NUGGETS $6.00
- with fries.
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TOASTIE $6.00
- grilled cheese & ham on toast
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MINI BURGER $8.00
- served with a side of fries.
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PIKELETS $6.00
- With icing sugar served with jam & cream.
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MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
BRUNCH-
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
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HOMEMADE SOUP $10.00
- With toasted bread.
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NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
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ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
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HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
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MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
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HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
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WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
Nearby Sample Menus
- Onion Ring $0.70
- Shrimp $13.00/$12.00
- Roast porK $11.50/$10.80
- Chocolate Donut $2.50
- Beef $10.50/$9.80
- Roast pork $11.00/$10.20
- Combination $12.00/$11.00
- Shrimp $12.00/$11.00
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Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
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Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
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Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce
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Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
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Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
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Ham, Brie & Caramelised Onion Croissant $7.50
- Served Toasted w Butter or Rockefuel Sauce
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Neenish Tart $4
- Served w Cream or Yoghurt
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Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
- bacon, meat patty $1.50
- Lasagne $3.00
- Samosa (Vegetarian) $3.00
- Chips (Per Scoop) $3.00
- Curry Roll $2.50
- Hawaiian Burger $5.20
- Bacon Burger $5.20
- Seafood Fritter $3.50
- Five little cheerios & hashbrown $6.50
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Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
- Free range egg poached or fried $2.50
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Toasted sandwiches $5.50/$6.00
- ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
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Kids pancakes $10.50
- with bacon, banana, and maple syrup
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Homemade toasted bagel $6.50
- with jam and cream cheese
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Or little mama $10.50
- as above but smaller size
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Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
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LAMB ROGAN JOSH $15.00
- diced lamb cooked with twenty-five Indian spices
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INDIAN STYLE BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy with the absence of sugar
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CHICKEN TIKKA MASALA $15.00
- murgh tikka cooked in chopped tomato gravy
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CHILLI CHICKEN $17.00
- marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
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TAWA GOSHT $16.00
- goat meat, ginger, garlic and onion tossed on a hot plate
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MANGO CHUTNEY $4.00
- crushed sweet mango chutney
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FISH MADRAS $16.00
- fresh boneless fish infused with Indian gravy and coconut cream
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FISH TIKA MASALA $16.00
- fresh boneless fish infused with capsicum, onion and Indian gravy
- Roasted Gourmet Potatoes $8
- Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
- Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
- Ice Cream - Check For Todays Sorbets And Ice Creams $10
- Beans $5
- Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
- Crumbed Mushroom Aranchini Balls With Aioli $15
- Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
- Shrimps $11.80
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SET MENU (A) $32.00
- sweet & sour pork beef black bean sauce vegetable fried rice for 3 people
- Tarakihi Dinner $15.80
- Vegetables $9.80
- Beef Lasagna $3.60
- Fish Cakes $2.40
- Combination $12.80
- Single Filling $2.50
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Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
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Curly Fries $8.00
- Served with aioli and tomato sauce.
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Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
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Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
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Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
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Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
- Available from 7:30am to 200pm
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Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
- -salmon $18.50
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Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
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Muesli $10.00
- served with honey yoghurt, milk and berries
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Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
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Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
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Chicken salad $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
- -aioli, hollandaise $2.00
- -bacon $17.00
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Carne Asada $19.00
- Grilled steak, salad, chile árbol salsa & fresh pico de gallo salsa
- For Two $15.00
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Burrito Carnitas $20.00
- Crispy free-range pork shoulder, refried beans, habanero onions, salsa verde & cabbage
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Ceviche Del Dia $15.00
- Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
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Salsas $4.00
- Fresh seasonal salsa: habanero, ranchera, verde, smoked árbol, pico de gallo, pico con fruta
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Chilaquiles Verdes $18.00
- House made corn chips sautéed in salsa verde, two fried eggs, cheddar, pot beans & Zany Zeus feta
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Frijoles De La Olla $6.00
- Black beans topped with organic feta
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Huevos Rancheros $18.00
- Two corn tortillas, cheddar, two eggs, pot beans, Zany Zeus feta, salsa ranchera & guacamole
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'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
- Crumbed Hoki Bites and Chips $9.00
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Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
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French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
- Selection of Gluten Free Pies $6.50
- Mama's Macaroni and Cheese $5.50
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Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
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Eggs Benedict $16.00
- Your choice of ham or salmon, hash brown, and tomato
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Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
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Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
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Mix Grill Trio $22
- Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
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Eggs Benedict Gf* $17.50
- Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
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Creamy Garlic Mushrooms $18.50
- Over wilted spinach and sourdough toast
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Fries Gf* Df* $9
- Tomato Sauce and aioli.
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Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.
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Caesar Salad Gf* $19.50
- Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
- ●Pizza
- BBQ Chicken $18.00
- Margherita $15.00
- Chunky Chips with Tomato Sauce $9.50
- Curly Fries with Tomato Sauce $9.50
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
- DF= dairy free, GF*= gluten free (options)
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
- Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Homemade granola with coconut yogurt & fruit $14
- Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
- Creamy mushrooms on toast $7.50
- Salad du jour $8-12
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Mint Cafe
Phone
043873787
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
10 George Bolt Street, Rongotai, Wellington, Wellington, 6022, New Zealand
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