Address
10 George Bolt Street, Rongotai, Wellington, Wellington, 6022, New Zealand
Mint Cafe in Wellington Menu
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BREAKFAST-
TOASTED MUESLI $8.50
- With natural yoghurt.
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TOAST OR FRUIT LOAF $5.00
- With butter & preserves
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DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
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EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
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HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
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HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
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PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
CHILDREN’S MENU-
CHICKEN NUGGETS $6.00
- with fries.
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TOASTIE $6.00
- grilled cheese & ham on toast
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MINI BURGER $8.00
- served with a side of fries.
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PIKELETS $6.00
- With icing sugar served with jam & cream.
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MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
BRUNCH-
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
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HOMEMADE SOUP $10.00
- With toasted bread.
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NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
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ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
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HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
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MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
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HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
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WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
Nearby Sample Menus
- Combination Seafood $18.00/$17.00
- Vegetable $9.50/$9.00
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Pork, garlic & cashew nuts $14.50/$13.50
- with oyster sauce
- Meat patties, bacon, steak $2.80
- Prawn 14.50/$13.50
- Shrimp $12.00/$11.00
- Chicken $10.50/$9.80
- Roast pork $11.50/$10.50
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
- Milk & cookies $6
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Front Room granola $11
- fresh berries, greek yoghurt , honey
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
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Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
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Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
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Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
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Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
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Pecan Pie $6.00
- served with whipped cream
- Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
-
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
- Scotch Fillet Steak $23.00
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
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Entree $4.00
- Garlic Bread
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
- Chicken Salad $ 11.00
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Kofta $ 11.00
- Meatballs
- Lamb & Falafel (Small/Large) $ 9.50/$11.00
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Mujver $ 09.50
- Zucchini
- Salad meals are served on lettuce carrot red cabbage humus and tabuli
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Mujver $ 9.50
- Zucchini
- Chicken (Small/Large) $ 11.50/$14.50
- Lamb & Falafel $ 11.00
- Scallop $2.10
- Won Ton $0.90
- Bluff Oyster $2.80
- Chicken Nugget $0.90
- Fish Cake $2.30
- Pineapple Fritter $1.80
- Banana Fritter (cinnamon sugar) $2.30
- Tarakihi $8.50
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Fries $8.00
- With tomato sauce and aioli
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Wedge $8.00
- With sour cream and sweet chilli
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Loaded potato skins $12.00
- With bacon spring onion and sour cream
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Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
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fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
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Onion rings $8.00
- With BBQ sauce
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Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
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Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
- 86 Beef Tomato on Rice $10.50
- 2 Soy Sauce Chicken Whole $22.50 Half $11.50
- 24 Fried Won Ton $6.00
- 90 Beef in Gravy Egg on Rice $10.50
- 22 Steamed Vegetables $6.50
- 54 Seafood Vegetable $17.00
- 120 Curry Laska $11.50
- 9 Pig Ears $7.50
- Fish Fillet in Spicy Sauce $21.50
- Yeng Chow Fried Rice $10.50
- Fish Fillet in Sweet and Sour Sauce $18.80
- Fish Fillet in Lemon Sauce $18.50
- Beef with Vegetables $14.90
- Barbecue Pork Fried Rice $9.50
- Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
- Chicken in Curry Sauce Fried Noodles or Ho Fun $9.50
- -Gold cardholder $13.00
- Buttermilk fried chook burger $9.00
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Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
- Gratin $9.50
- -Whole $19.50
- Stuffing $6.50
- Rotisserie chicken
- Eggplant parmigiana $9.50
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Bacon & egg
- full of just bacon and whole fresh Eggs
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Mince Savouries
- Quality beef mince with added vegetables
- Large $5.20
- Savories $1.60
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Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
- Quiche $5.20
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Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
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Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
- Eggs on toast $8.00
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-Greek
- Feta & kalamata olives
- Toast w Spreads $4.00
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Eggs benedict $13.50
- Ham & hollandaise
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Extras $4.00
- Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
- 11:30 am- 2:30 pm
- Fries w tomato sauce & garlic aioli $5.00
- -Brie & walnut
- fries $7.00
-
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
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risotto con betarraga $27.00
- beetroot, coconut, goat cheese, coriander
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broccolini $9.00
- chili, garlic, ricotta
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provoleta $17.00
- grilled provolone dolce & prosciutto
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berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
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prosciutto $27.00
- red base, prosciutto, rocket and parmesan
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margherita $19.00
- the classic
- Chicken Baguette $6.80
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Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
- Ham Baguette $6.80
- Chicken Sandwich $5.50
- Hash brown, bacon, toast, baked beans or spaghetti $3.00
- Avocado (seasonal) or Tomato $ 2.00
- Bacon Pinwheel $6.90
- Ham & Egg Sandwich $5.50
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Chicken Mushroom $12.90
- chicken beef or pork
- Roti w Satay sauce V $5.50
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Phad Thai Noodle $13.50
- chicken beef pork
- Vegetables $4.00
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Green Curry $12.90
- chicken beef pork
- Grilled Beef w/Lemon Juice $13.90
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Beef Oyster Sauce $12.90
- chicken beef pork
- Seafood Noodle Soup $14.50
Mint Cafe
Phone
043873787
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
10 George Bolt Street, Rongotai, Wellington, Wellington, 6022, New Zealand
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