Address
10 George Bolt Street, Rongotai, Wellington, Wellington, 6022, New Zealand
Mint Cafe in Wellington Menu
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BREAKFAST-
TOASTED MUESLI $8.50
- With natural yoghurt.
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TOAST OR FRUIT LOAF $5.00
- With butter & preserves
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DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
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EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
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HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
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HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
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PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
CHILDREN’S MENU-
CHICKEN NUGGETS $6.00
- with fries.
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TOASTIE $6.00
- grilled cheese & ham on toast
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MINI BURGER $8.00
- served with a side of fries.
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PIKELETS $6.00
- With icing sugar served with jam & cream.
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MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
BRUNCH-
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
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HOMEMADE SOUP $10.00
- With toasted bread.
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NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
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ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
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HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
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MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
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HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
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WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
Nearby Sample Menus
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ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
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POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
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Margherita $18.00
- Napolitana sauce, mozzarella and basil
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Tiramisu coffee $11.00
- Delicious
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Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
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SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
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CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
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PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic
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Platter to share $26.00
- choose any three of the small plates above
- Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
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●The VBM (v) $15.00
- swap pork patty for potato & herb latke
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●Gaucho burger $21.00
- spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney, w. fries & chili mayo
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The Grande $21.00
- poached eggs, crispy bacon, smoky black beans, hash brown, pan-fried mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
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Slow $26.00
- braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash
- -add bacon $3.00
- -add bacon or halloumi $5.00
- Egg, cottage cheese, almonds + celery leaves $12.50
- Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
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GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
- Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
- Rolled fennel seed pork, ricotta, almonds + rocket $16.00
- Broccoli, feta, sunflower + pumpkin seeds $12.50
- Red cabbage, almond, yoghurt dressing + herb slaw $12.00
- Seed bread $4.00
- Hot Dogs $3.00
- Fish $14.90
- Egg $4.70
- Chicken & Cashews $14.90
- Steak & Pineapple $14.90
- Peking Pork $16.50
- Squid Ring / Potato Fritter 0.70¢
- Combination $14.50
- Thigh or Breast $3.20
- Calamari Dinner $11.00
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Venison $9.90
- (120gm prime venison patty, bacon, cheese, salad, tomatoes, onions & BBQ sauce)
- Bacon & Egg 120gm meat patty $8.00
- Chicken Dinner $15.00
- Blue Nose $9.50
- Kumara Chips $6.00
- Hake $8.00
-
UDONG $12.00
- noodle vegetable soup, boiled fish cake
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HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
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ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
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BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
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DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
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JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
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BULGOGI $14.00
- pan fried marinated beef vegetables
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KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
- Grilled Tomato & Eggs on Toast $12
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Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
- Creamy Mushroom on Toast with salad $13
- Smoked Salmon & Eggs on Toast $14
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French Toast $14
- with bacon, banana and maple syrup
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Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
- Eggs on toast N/A
- Avocado & Tomato on Toast $9
- Roast Vegetable & Creamy Mushroom
- Butter Chicken
- Bacon & Egg
- Steak
- Chicken & Mushroom
- Pies $6.00
- Hot Chilli Cheese
- Ham, tomato, cheese or pineapple $5.00
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Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream.
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Soup of the Day $10.00
- See specials board for more details, served with garlic bread.
- 300g.Scotch Fillet $32.00
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Breakers burger $20.00
- grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish
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Pizza Bread (v) $9.00
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
- Cheese $1.00
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All day breakfast $19.50
- grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast
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Chicken Diane $24.00
- our signature dish, grilled chicken breast covered in our top secret Worcestershire-based sauce, with salad and chips(double the chicken + $7.00)
- Crumbed Chicken with Wedges $7.50
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Curried Sausages with Peas & Mashed Potato $10.00
- Hamburger with Wedges $7.50
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Chocolate / Berry / Caramel $7.50
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
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Whanga Burger $18.00
- 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
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Mini Hot Dogs & Chips $9.00
- 2 x deep fried mini hot dogs & a side of chips
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Tangarakau Fish Burger $18.00
- Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
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Beef $19.00
- Fresh green Salad with grilled Scotch Beef topped with steak sauce
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Cheeseburger $12.00
- Bun, beef pattie and cheese & a side of chips
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Putik Burger $18.00
- Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
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Chicken or Beef Wrap $18.00
- Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
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Hamburger & Chips $12.00
- Bun, beef pattie & a side of chips
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Super falafel $10
- same as above but super sized
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Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
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1/2 dozen falafel $14
- with salad and tahini
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Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
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Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
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Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
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Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
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Fatayer $6
- Spinach or Feta(vege baked pies)
- Warm Olives $6
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Zorba Pizza $20
- Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
- Pegasus Bay “Finale” Noble Semillion 375Ml $72
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Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
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Add to any salad $8
- Fire grilled garlic tiger prawn skewer (5)
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Double Chocolate Tart $14
- With mixed berry compote
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Pork and Shitake Wontons $12
- Cripsy wonton with pork belly and shitake stuffing
- Cajun Fries, Tomato Sauce, Chipotle Aioli $9
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Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
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Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
- Sauteed Garlic Mushrooms $8.00
- Peppercorn Sauce $2.00
- Vegies N Cheese Sauce $8.00
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Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
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Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
- Mint Sauce $2.00
- Ha noi grilled pork with rice noodle $12.50
- Marinated beef with rice noodle $12.50
- Vietnamese style fried rice $9.50
- Pork & prawns salad $9.50
- Spicy huế beef noodle soup $12.50
- Chicken vermincelli $12.50
- Pork spring roll (2 rolls) $5.00
- Chicken salad $8.50
Mint Cafe
Phone
043873787
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
10 George Bolt Street, Rongotai, Wellington, Wellington, 6022, New Zealand
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