Address
10 George Bolt Street, Rongotai, Wellington, Wellington, 6022, New Zealand
Mint Cafe in Wellington Menu
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BREAKFAST-
TOASTED MUESLI $8.50
- With natural yoghurt.
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TOAST OR FRUIT LOAF $5.00
- With butter & preserves
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DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
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EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
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HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
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HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
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PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
CHILDREN’S MENU-
CHICKEN NUGGETS $6.00
- with fries.
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TOASTIE $6.00
- grilled cheese & ham on toast
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MINI BURGER $8.00
- served with a side of fries.
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PIKELETS $6.00
- With icing sugar served with jam & cream.
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MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
BRUNCH-
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
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HOMEMADE SOUP $10.00
- With toasted bread.
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NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
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ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
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HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
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MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
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HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
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WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
Nearby Sample Menus
- Crispy pork with bok choy $13.90
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Basil chicken $12.90
- Chicken, beef, or pork
- Crispy or BBq pork on rice $14.50
- Deep fried chicken with mixed vegetables $14.50
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Green curry $12.90
- Chicken beef or pork
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Vegetables $4.00
- Only available with a main meal purchase
- Duck noodle soup $14.50
- Roast duck on rice $14.50
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Blue Cod $16.90
- Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
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Asian Green Tea Noodle Salad $9.00
- With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing
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Mackerel $5.20
- High in Omega 3 and highly underated, a staff favourite - Grilled Only
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Butterfish $10.90
- This beautiful looking fish has a high iodine content due to it's vegetarian diet - has a good flavour and small soft flake
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Monk Fish $8.10
- Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour
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Akaroa Salmon $11.00
- Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
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Zelati Passionatta Sorbet $6.00
- With real seeded passionfruit
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Mushy Peas $3.00
- With lemon, mint and Italian parsley
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ADULT SUNDAE $8.90
- everything you have ever wanted
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SOUP OF THE DAY $9.90
- warm bread roll
- SEASONAL VEGETABLES $6.90
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250g SIRLOIN STEAK SURF & TURF $28.90
- garlic prawns fat bird chips & garlic butter or peppercorn sauce
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EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
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MINI YORKSHIRE PUDDINGS $12.90
- mash potato roast meat of the day & gravy
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ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
- red wine onions, crostini & gherkins
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THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
- Grilled flat bread, sweet spices, charred eggplant relish 10
- In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
- Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
- Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
- Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
- Triple cooked hand cut fries, aioli 9
- Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
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Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
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Bacon & Egg $7.50
- Served w Rockefuel or Tomato Sauce
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Cheese Scone $4
- Served Toasted w Butter or Rockefuel Sauce
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Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce
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Neenish Tart $4
- Served w Cream or Yoghurt
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Chocolate Brownie $4
- Served w Cream or Yoghurt
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Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
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Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
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Curry Puff $6.50
- 4 pcs of deep fried Malaysian style curry vegetarian samosa.
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Black Pepper Chicken $13.50
- Chicken filets wok-fried with seasonal veggie & black pepper sauce.
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Nasi Goreng $10.50
- Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
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Chicken Korma $13.00
- Chicken fillets, onion & potato cubes cooked in korma paste.
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Gongbao Beef $13.50
- Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
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Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
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South East Tofu $6.50
- Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
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Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
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Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers
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Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce
- Verdure $8.50
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Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
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Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
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Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
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Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
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Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
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Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
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Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
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Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
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Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
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Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
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Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
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Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
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Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
- Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
- Ridiculously sticky pork ribs $10.50
- Garlic bread, buffalo mozzarella and watercress $13.00
- Coconut chia, banana and goji berries $10.00
- Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
- Prawn cavatelli pasta with orange and mascarpone $24.00
- Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
- Beer-battered with tartare sauce (each) $4.50
- Shoe String Fries with Tomato Sauce $9.00
- Kapiti Kikorangi Blue $15.00
- Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
- Entrée $21.50
- French Croque Monsieur $12.00
- Kapiti Aorangi Brie $15.00
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
- Wedges /with Bacon & Cheese $12.00/ $14.00
- Subway Seafood Sensation N/A
- Tomato N/A
- Old English N/A
- Subway Melt N/A
- Ranch N/A
- Turkey & Ham N/A
- Sweet Onion N/A
- Roast Beef N/A
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Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
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Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
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Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
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Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
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Scrambled eggs $10.00
- on toast or with baked spuds
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Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
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House smoked Klippers $15.00
- on toast with lemon parsley butter
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Baklava $7.50
- Baked filo pastry stuffed with pistachio and walnuts, served with fresh cream and honey sauce.
- Lavash bread $2.50
- Chicken $5.00
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Sahara taua $21.00
- Pieces of chargrilled lamb with lightly fried eggplant and capsicum, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
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Falafel $8.50
- Chickpea croquettes lightly and served on a bed of lettuce and hummus
- chicken $14.00
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Saroupa chicken $21.50
- Marinated pieces of chicken breast aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with tomato salsa, rice salad hummus, tabouli and pita bread.
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Selection of dip $15.00
- A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
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Sardines $16.00
- Gremolata toast
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Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta
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Cheese $9 1x / $15 2x / $21 3x
- Rye toast & pickled red onion
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Sardines $16.00
- Gremolata toast
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Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
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Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
- Chilli Olives $4.00
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Flatbread Housemade $4.00
- Garlic or 3 Cheese
- Gravy $6.00
- Berry fool w/ creme fraiche $12.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Beef, lamb or pork salad $21.00
- Beef, lamb or pork sandwich $16.00
- Lamb & pea potato top $8.00
- Pork & kumara $8.00
- Dirty peas $12.00
Mint Cafe
Phone
043873787
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
10 George Bolt Street, Rongotai, Wellington, Wellington, 6022, New Zealand
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