Chicken breast, stuffed with tomato, basil, cheese and wrapped in bacon, baked in the oven and served with bokchoy, spring onion, mash potato and a creamy mustard sauce
Seafood Chowder $15.50
Homemade seafood Chowder served with bread
Murphy's Bangers and Mash
Traditional made Island Bay Butchery sausages accompanied with onion gravy, potato mash and peas
Lamb Racks $31.00
Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
Hula Girls $19.50
Diced Ham, pineapple and cheese on a homemade tomato paste
Murphy's Stew
Chunky Beef and vegetables cooked in a traditional Murphy's Stout stew
Sichuan & lemon pepper squid / prawn cutlet / Thai basil & mint salad / Nahm jim / 5 spiced cashews / red chilli mayonnaise
Market fish 33.5
Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
Warmed bread 9
w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
Warmed olives 8
Market fish 33.5
Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
Seasonal vegetables 8
Caesar salad entree16.5/main26
cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies