Pizza Pomodoro in Wellington Menu

ANTIPASTI ANTIPASTI
  • House Antipasti $9
  • Fresh Arugula $9
  • Caprese $9
  • Panzanella $9
PIZZAS PIZZAS
  • Margherita $9
  • Funghi $9
  • Artichoke $9
  • Marinara $9
  • Prosciutto $9
  • Pepperoni $9
  • Salsiccia $9

Nearby Sample Menus

Golding's (sample menu)
  • MOUGY $18.50
    • fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
  • BUFALINA $21.00
    • fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
  • FUNGHI BIANCA $15.50
    • olive oil mushrooms parmesan, garlic oregano+ mozzarella
  • SICILIANA $19.00
    • fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
  • QUATRO FORMAGGI $18.50
    • cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
  • HAM & MOZZARELLA MELT $12.00
  • POMODORINA $24.00
    • fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
  • PEANUTS $4.00
Jovan's Kitchen (sample menu)
  • Gnocchi Di Pate $17
    • Potato pasta dumplings with beef mince, onion, mushrooms, garlic, herbs in napolitano sauce
  • Fettuccine Alfredo $16
    • Bacon, mushrooms, garlic, herbs with creamy panna sauce
  • Smooth, creamy and oozy.
  • Spaghetti Aglio E Olio $17
    • Extra virgin olive oil, garlic sauce & fresh chillies
  • Parky Special $18
    • Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
  • Spaghetti Puttanesca $17
    • Anchovies, onion, mushrooms, chilli, olives with tomato sauce
  • Pesto Bread $8
  • Light and nourishing, fresh and filling
Golden Sun (sample menu)
  • CRUMBED FISH $3.80
  • SPRING ROLL $2.50
  • CHICKEN WITH NOODLES $8.30
  • BEEF $9.80
  • LEMON CHICKEN $11.80
  • SAUSAGE $2.20
  • COMBINATION $11.50
  • CHIPS ONE SCOOP $3.00
Pita Pit (sample menu)
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • - 4 Pack $4.90
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Custom Mix $10.00 per head
Marine Parade Eatery (sample menu)
  • Manchego cheese croquets $12.00
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Marinated olives w/ toasted bread $8.50
  • Bread and Dukkah $7.50
  • BBQ chicken nibbles $14.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Lis Charcoal Takeaway (sample menu)
  • Si Chuan Style Spicy Squid $11.00
  • Spring Roll each $2.00
  • Si Chuan Style Spicy Beef $9.50
  • Prawn Cashew Nut $13.00
  • Orange Beef $10.00
  • Dumplings 1/2 Doz $5.00
  • Chicken or Beef or BBQ pork $10.00
  • Beef Seasoned Vegetables $9.50
Grill Meats Beer (sample menu)
  • Burger or Fish & Chips & Dessert combo $15.00
  • Diet Fries $2.50
  • Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries $24.00
  • Gluten Free Bun $2.50
  • Thyme Roasted Portobello Mushrooms & Balsamic $10.00
  • The Bull & Pig $22.50
    • Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
  • Moroccan Lamb Sausages with Zhug $12.00
  • Pickles $1.50
Charley Noble Eatery & Bar (sample menu)
  • Pigs Tail $18.00
    • walnut, mandarin, currants, farro (vegetarian available)
  • Platter of Three Hams S $20 L $28
    • Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
  • Caesar Salad $18.00
    • (vegetarian available)
  • Fennel $18.00
    • radicchio, San Daniele, hazelnut, pear (vegetarian available)
  • Chicken Liver Parfait $14.00
    • ham hock jelly, wood fired bread
  • Iceberg wedge, buttermilk ranch, pink onions $7.00
  • Arancini $7.00
    • tomato, mozzarella, basil
  • Beer Battered Fish & Chips $29.00
One80 Restaurant - Copthorne Hotel (sample menu)
  • Italian Caesar Chicken sliders (3) $14.00
  • -served with Crackers
  • Chefs Soup of the Day $15.00
  • A selection of all the above Cheeses $45.00
  • Kapiti Kikorangi Blue $15.00
  • One80 Coleslaw Salad $9.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
Golden Gate (sample menu)
  • NASI GORANG(CURRY-VEGETABLE-RICE) $1.30/$12.30
  • TOMATO $0.90
  • CHICKEN $12.50/$11.50
  • FISH, HOTDOG, CHIPS + 1 CAN OF DRINK $11.00
  • DOUGHNUTS $2.40
  • MUSSEL $1.00
  • STEAMED PORK BUN $2.90
  • COMBINATION $13.70/$12.60
Sushi Bi (sample menu)
  • 3 Pieces for $3.00
  • Crispy Chicken
  • salmon
  • Crispy prawns sushi roll topped with avocado
  • Teriyaki Prawn
  • (standard sized pieces wrapped in nori all with good portions of mixed vegetables)
  • Pumpkin
  • Teriyaki Chicken
Noodle Man - Lucia's Kitchen (sample menu)
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM PORK BUN $3.00
  • BBQ SQUID $7.00
  • STEAM RED BEAN PASTE BUN $2.50
Mid-City Bakery (sample menu)
  • Bran Muffin $2.50
  • Sausage Roll $2.40
  • Custard Slice $2.20
  • Mini Potato Pie $2.20
  • Bacon & Egg Sandwich $4.20
  • Ham & Egg Wrap $3.50
  • Potato Top Pie $3.80
  • Vegetarian Sandwich $3.50
Daawat Indian Restaurant (sample menu)
  • Lamb korma $18.00
    • boneless pieces of lamb cooked with cashew nuts gravy.
  • Fish tikka $21.00
    • boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
  • Butter chicken
  • Dal makhani
  • Bhuna gosht $18.00
    • boneless lamb, cooked with spices, served dry and garnished with ginger and coriander.
  • Rice
  • Vegetable makhani (very mild) $9.00
  • Dal makhani opn1 $12.00 Opn2 $13.00
Paper Road Bistro (sample menu)
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Castlepoint
    • Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
    • with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
  • Greek Salad $6.50
    • V, GF
  • Paper Road’s Tasting Plate $45
    • Chefs selection of an assortment from our startersfor (two people)
Pizza Pomodoro

Pizza Pomodoro

location

Address

13 Leeds Street, 13 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043812929

email

Email

info@pizzapomodoro.co.nz

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza , Pizza & Pasta , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Digital Payments ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
13 Leeds Street, 13 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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