Pizza Pomodoro in Wellington Menu

ANTIPASTI ANTIPASTI
  • House Antipasti $9
  • Fresh Arugula $9
  • Caprese $9
  • Panzanella $9
PIZZAS PIZZAS
  • Margherita $9
  • Funghi $9
  • Artichoke $9
  • Marinara $9
  • Prosciutto $9
  • Pepperoni $9
  • Salsiccia $9

Nearby Sample Menus

Cafe Laz (sample menu)
  • Kofta (Small/Large) $ 11.50/$14.50
    • meatballs
  • lamb (Small/Large) $ 11.50/$14.50
  • Kofta $ 11.00
    • Meatballs
  • Kofta $ 11.00
    • Meatballs
  • Mixed (Small/Large) $ 11.50/$14.50
  • Chicken (Small/Large) $ 11.50/$14.50
  • Beetroot $ 4.50
  • Chicken & Falafel $ 11.00
Cinta Malaysian Kitchen (sample menu)
  • Curry Puff $6.50
    • 4 pcs of deep fried Malaysian style curry vegetarian samosa.
  • Home-made Satay Sauce $1.50
  • Gongbao Beef $13.50
    • Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
  • Satay - beef, chicken or mixed $6.50
    • Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
  • Seafood Wat Tan Hor $12.50
    • Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
  • Black Pepper Udon $12.50
    • Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
  • Plain Roti $3.00
  • Steam Rice $2.00
Metro Miramar Seafood (sample menu)
  • Pork / Chicken/Beef Nasi Goreng $11.90
  • PauaFntte $3.20
  • Chicken & cashew nuts $12.90
  • Meat Patty $2.90
  • Corn Fritter $2.90
  • Meat $2.20
  • Steak & Egg $5.50
  • Vegetable $10.90
Eva Beva (sample menu)
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Lahem Bel Barkouk $25.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Chickpea salad $13.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Tfaya Tagine $24.90
    • Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
Penny's (sample menu)
  • Soup: $8.00
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Cakes/ Slices: $4.5 / $6.5
  • Daily changing selection of pies: $7.50
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Soup (V): $8.00
  • Daily changing selection of muffins: $4.50
Funicular Eatery (sample menu)
  • - ham & cheese
  • - multi-grain or ciabatta
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • Big Breakfast $22.50
    • with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • - jam, marmalade, marmite, peanut butter or honey
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
Ayutthaya Thai Restaurant (sample menu)
  • Sweet & Sour Pork $14.50
  • Chicken with Cashew Nuts $14.50
  • Satay Chicken (6) $9.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Green Curry of Chicken or Beef $14.50
  • Roti $3.50
  • Spicy Soup with Chicken or Beef $8.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
Whitebait (sample menu)
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Confit potatoes $9
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
Jack's Bakery (sample menu)
  • Drum $2.50
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Chips $2.80
  • Thigh $3.60
  • Wing $2.00
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
Waterloo Bar and Grill (sample menu)
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
  • Fish & Chips $12.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Garlic Bread $7.00
    • With lashings of garlic butter
  • Spicy Wings $15.00
    • Five chicken wings served with fries
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Wedges $12.00
    • Seasoned, topped with salsa, cheese & sour cream
  • Fish & Chips $18.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • B.L.E.T $16.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
Poppies Restaurant (sample menu)
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Fried Mushrooms 3.00
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
Gotham (sample menu)
  • Quesadillas $15.00
    • (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
  • Dijon Mustard $1.00
  • Grilled halloumi and chickpea salad $15.50
    • with lemon vinaigrette.(V, GF)
  • Open steak sandwich $18.50
    • with bacon, halloumi, balsamic mushrooms, and onion relish
  • Eggs Benedict $14.00
    • on toasted sourdough with homemade lemon hollandaise/Florentine spinach
  • Gluten Free Bread $2.00
  • Vegetarian $15.00
    • black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
  • Gotham Grilled BLT sandwich $12.50
Antojitos Taco Truck (sample menu)
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
Simmer (sample menu)
  • Roast vegetables $8.00
  • In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
  • Blueberry pancakes
  • Chicken & bacon burger $17.00
  • Tomato pasta
  • Garlic bread $6.00
  • Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
Mr. Tran Bakery (sample menu)
  • Scrambled egg, sausage & toast $7.00
  • Omelet- mushroom $8.00
  • Bacon, egg, sausage & toast $8.50
  • Sandwiches $3.50
  • Chicken thign $3.00
  • Chicken wing $1.50
  • Chips $2.50
  • Omelet-beef $8.50
Pizza Pomodoro

Pizza Pomodoro

location

Address

13 Leeds Street, 13 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043812929

email

Email

info@pizzapomodoro.co.nz

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza , Pizza & Pasta , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Digital Payments ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
13 Leeds Street, 13 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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