Almond panna cotta with Campari caramel and passionfruit sorbet
Cannoli $14
Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Ravioli della sera $28
House made ravioli of the evening
Antipasti per Due $32
A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
Quattro Formagg $24
Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
All Pasta & Gnocchi are made fresh in house $N/A
Ravioli della sera $18
House made ravioli of the evening
Tartufi di Cioccolato $8
A flavoured selection of Four house made Chocolate Truffles
an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Pork belly with asian slaw $19.50
twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
Corn fritters with bacon $17.50
corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
muesli with fruit and yoghurt $12.00
toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
Bread, hummus, olive oil and dukkah plate $14.00
sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Spanish gypsy stew with crusty bread $18.50
hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
french toast with banana and bacon $17.50
french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
bacon, tomato, avocado and egg on toast $17.50
toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.