Address
120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Pranah in Wellington Menu
Are you the owner? Manage this listing for free.
PARANAH CAFE MENU- of bread $50 extra persuce
-
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
-
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
-
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
-
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Nearby Sample Menus
- N8 Egg fried noodle $12.50
- P12 Pork strips with potato strips $15.50
- T2 Chicken tofu & salted fish $17.50
- P9 Pork & eggplant $17.50
- C10 BBQ Pork on Rice $13.50
- R12 Chicken pineapple fried rice $12.50
- P10 Pork strips with sweet bean sauce on spring onion $16.50
- H4 Black pepper beef $17.50
- MEAT PIE $7.50
- MOUSETRAP $7.50
- SPANOKOPITA $9.00
- BEEF $5.20
- BURRITTOS $9.50
- GRATIN $6.50
- WITH BUTTER/JAM $4.00
- SAMMIE/ROLLS $9.50 half roll $5.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Goats cheese, walnut and honey baguette $ 13.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
- Salami and aged cheddar on rye $ 13.00
- Toast and jam or peanut butter $ 7.50
- Goat's cheese, honey and pink pepper on toast $ 11.00
-
Lamb Curry $13.00
- Diced Lamb & potatoes slow cooked in curry & coconut cream.
-
Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
-
Green Curry Chicken $13.00
- Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
-
Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
-
Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
-
Fish Curry $12.00
- Fish fillets & onion cooked in curry & coconut cream.
- Extra Tofu $2.00
- Plain Roti $3.00
- Free-range Eggs Tour Way on Sourdough $9
- Duck Liver Pate, House $14
- Edamame Beans $5
- B.L.A.T & Fries $16
-
Dumplings with Dipping Sauce $9
- Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
- Beetroot Panna Cotta $12
- Hand Cut Chips Reg $8 Lrg $15
- Mixed Green Leaf Salad $8
-
Nasi Goreng Kampung $12.50
- Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
-
Beef Rendang $18.90
- Popular favourite with regular diners of satay malaysia. Cubes of topside steak are slow cooked in a sauce of dessicated coconut and spices. As the sauce reduces, the steak absorbs the flavours producing a rich and tasty dish.
-
Chicken Curry with Roti Chanai and Rice: $10.90
- Traditional chicken curry with plenty of sauce to dip your roti
- ●Rice
- jasmine rice $2.00
-
Lamb Curry with Roti Chanai and Rice: $10.90
- Traditional lamb curry with potatoes. Best enjoyed with roti.
-
Lamb Curry: $17.90
- Traditional lamb curry with potatoes. Best enjoyed with rice and roti.
-
Chicken Wings: $9.00
- Marinated in spices and deep fried.
- Stir fried beef with mushroom & vegetables $12.00
-
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
-
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
- Steamed Vegetables $3.50
- Peanut Sauce Or Fresh Chili Sauce $1.00
- Rice $3.00
-
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
-
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
-
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
-
Antipasto Platter for Two $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
-
Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce
-
Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
-
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
- Cheesy Garlic Bread $8.00
-
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce
-
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
- Mushroom
- Sundried tomato $1.00
- Onion
- Creamcheese $0.50
- Salmon $1.50
- Ham
- Salmon $11.50
- Avocado $10.50
-
Chorizo $21.00
- chorizo, gherkin, red onion, capsicum, spinach.
-
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
-
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
-
Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
- Chips with aioli $8.00
-
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
-
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
-
Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
-
SQUID WITH SICHUAN PEPPER $11.00
- polenta crumb & saffron aioli
-
SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
- SALAD OF THE DAY $9.50
-
HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
-
ARANCINI $12.00
- Asiago cheese, basil & smoked tomato jam V
- HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
- Plan Pasta Rummo linguini $5.00
-
BUTTERMILK PANCAKES $12.00
- berry compote, caramelized banana & shaved coconut V
-
Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds
-
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
- (Soft Shell – Gluten Free available) Price per Taco
-
Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
-
Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
- -Large $19.00
-
Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
-
Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
- Claire's Crispy Cashew Salad
- Chili & Cheese Pie
- Mushroom & Tofu Pie
- Nachos
- Boiled Eggs $5.00
-
The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
- Kids Fries $5.00
-
Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
- Tomato or hash brown $2.00
-
Garlic Mushrooms $12.50
- w toast
-
Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
-
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
-
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
-
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
-
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
-
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
-
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
-
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
-
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
-
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Pranah
Phone
043898100
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food , Juice , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Serves Organic Food , Bankcard , Lunch , Seating , Cards accepted , Dairy Free , Outdoor Seating
120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Health Food Menus
- Wellington Juice Menus
- Wellington New Zealand Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Health Food Menus
- Wellington Region Juice Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus