Pranah in Wellington Menu

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of bread $50 extra persuce
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option

Nearby Sample Menus

Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens

Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Brown butter mash $7
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
Sauteed market greens, garlic, chilli $7

Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
Crinkle Cut $5.50
- These can also be cooked separately in our gluten free fryer if necessary.
Skin-on John Dory - Grilled $14.40
- Firm white fish
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
Handcut Agria $6.00
- These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
Moonfish $6.80
- Delicious fillet with a delicate flavour, lightly pink fillets turning to white when cooked.
Trevally $7.90
- Pink to white with a medium flake and good flavour profile
Gemfish $6.80

-Seafood $12.5
Sweet Sour Crispy Pork With Rice $12.5
-Spicy Pineapple Chicken $10.5
Stir Fried Flat Rice Noodle With Chicken $11.5
Pork Mince Sauce with Noodles $11.5
- -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
-Combination $14.5
-Beef Brisket $11.5
Mix Seafood With Oyster Sauce $13.5

Fish Fillet w Greens $28
Hoisen Lamb $20 / $30
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
Stuffed Chicken Wings $12
Pork Belly (DIY) Wraps $32
Orange Steak $17 / $25
Garlic & Herb Mussels $18 / $27
Prawn Bites $14

Roti Chanai $8.50
- with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
Seafood Curry Laksa $11.00
- Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup
Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
Hokkien Mee $12.00
- Egg noodles braised with dark soya sauce. chicken, seafood & veggie
Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.
Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
Home-made Satay Sauce $1.50
Nasi Lemak $11.00
- Coconut flavoured steam rice served with Beef Rendang, egg, slices of cucumber, peanuts &chilli sambal >>

Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil
Savoury beef mince $17.00
- with a potato cake and toast on the side
Fish fingers(5) & hashbrown $6.50
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
Toasted sandwiches $5.50/$6.00
- ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
Toast and spreads $6.00
- with your choice of 2 spreads
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
Toast, hollandaise $2.00

Soup
- Chicken Sweet Corn Soup
Stir-fried Seasonal Vegetables with Garlic $16.00
Pork Spare Ribs $6.00
Squid stir-fried with Seasonal Vegetables $26.00
Beef stir-fried with Black Bean Sauce & Capsicums $20.00
Chinese Style Fish Cakes stir-fried with Seasonal Vegetables $22.00
Chinese Monk Style Vegetarian Hot Pot $20.00
Arhat Vegetables Chow Mein $18.00

-Add Poached Eggs $4.00
Chicken tikka tacos $12.00
Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
Kumara and cheese croquettes (V) $10.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Doughnuts and Chocolate Milk (V) $7.00
● Forest Feast for Two $98.00
- A decadent three-course indulgence to share and delight in

DANISH RYE RUEBEN $16.00
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
ACME PIZZA SPECIAL $25.00
ACME SEAFOOD CHOWDER $19.00
BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON

CORN NUGGETS $4.00-$5.00
- 1 DOZ BATTERED SWEET CORN & DIP
FRESH GREEN $5.00
- ALL THE ESSENTIALS
SINISTER (VEGAN)
- RE-FRIED BEANS, AVOCADO, ONIONS, SALSA, TOMATOES, JALAPENO PEPPERS & CAPSICUM. COMES WITHOUT CHEESE
BBQ PORK RIBS $11.50
- 1/2KG OF SPICY BBQ PORK RIBS
BRIMSTONE
- CAJUN CHICKEN, AVOCADO, ONIONS, TOMATOES, SALSA & SWIRLED WITH SOUR CREAM
TROUBLE
- CHICKEN, CAMEMBERT, BACON, PINEAPPLE, ONIONS & SALAMI
UNEARTHLY $6.00
- BERRIES, BANANA, CHOCOLATE & CUSTARD
CHURROS $4.00
- A SPANISH DONUT SERVED WITH CHOCOLATE OR CARAMEL SAUCE

-With spinach $14.50
Penne Carbonara $15.00
- Creamy carbonara topped with soft poached egg & crispy bacon.
Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
Spaghetti Bolognese $13.00
- Spaghetti with homemade beef bolognese sauce, topped with cheese
Quesadilla $15.00
- Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
- With smoked salmon $17.50
Chili Cheese Fries $10.00
MEXICAN OMELETTE $17.50
- Served with homemade salsa

Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
DF= dairy free, GF*= gluten free (options)
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.

BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.

Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
All main courses are served with today's potato and vegetables (unless otherwise specified)
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
400g T-Bone of Wairarapa Angus Beef $32.00
Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus

Pranah

Wellington Region > Wellington > Pranah

Address

120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

043898100

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Cafe Food , Health Food , Juice , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Serves Organic Food , Bankcard , Lunch , Seating , Cards accepted , Dairy Free , Outdoor Seating

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Nearby Sample Menus

Pranah

Wellington Region > Wellington > Pranah

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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