Pranah in Wellington Menu

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of bread $50 extra persuce
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option

Nearby Sample Menus

Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
3 BLACK BEAN & CUACAMOLE
Check the cabinet for more treats!
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla

Tomato $1.5
Blue Nose 8
Turbot $9.7
Snapper $14.6
Vegan Burger $12
- Guinoa, vegetable and chicke pea patty, guacamole, lettuce, tomato, red onion, and beet root relish
Grilled with Garlic Butter N/A
Beef Burger $13
- Handmade NZ beef pattie, gherkin, cheese, and rocket fuel sauce with crispy lettuce, red onion and tomato
Ribaldo $6.9

Hot Fudge Cake $8.90
- Served with French Vanilla Ice-cream.
Lamb Dhallcha $18.90
- Boneless tender pieces of lamb, potato, carrots and peas, cooked in a thick dhall curry.
Vege Pakoras $8.50
- Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
Lamb Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
Dhall Curry $16.90
- Seasonal vegetables cooked in a thick lentil curry
Chicken Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
Squid Sambal $20.90
- Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
Coconut Rice $2.50

Seed bread $4.00
Smoked Mackeral pate $13.50
SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
Ciabatta, Copia Olive Oil $ 7.00
Broccoli, feta, sunflower + pumpkin seeds $12.50
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.

Khandallah vegetable korma with paneer on brown rice $19.00
Deconstructed lemon meringue pie $12.00
- Kids size $9.50
Grilled halloumi, saute mushroom, beetroot & pesto $18.00
Steamed Vegetables $7.00
Halloumi & pesto slider three for $16.00
Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50

On Toast $14.50
- Mince w Tomato & Grilled Cheese
On Toast $8
- Beans
Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
Steak Sandwich with fries $19.50
Wedges $9
- loaded with Relish, Cheese & Sour cream
Fries w Aioli $7
Beef Burger, Smoked Cheese & Beetroot Jam $12
Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky

J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
Jalapenos $1.50
Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
Manchego & Jalapeno Hush Puppies $2.50/each
M.A.D Hot Sauce $1.50
500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
Burger Pattie $7.50

Eggs $9.00
- Any style- served with toast and tomato relish.
Big Boy $22.00
- A colossal version of the 'wee man’.
Available from 7:30am to 2:00pm
Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Available from 7:30am to 2:00pm
Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.

*GF - Gluten free , DF - Dairy free , V - Vegetarian
Free Range Chicken Achari Masala Curry $34.00
Italian Caesar Chicken sliders (3) $14.00
Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
A selection of all the above Cheeses $45.00
Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00

Oat & Raisin N/A
Chicken Classic N/A
Wrap N/A
Lettuce N/A
Sweet Onion N/A
Ranch N/A
Tomato N/A
Flatbread N/A

Rice dish with salad & dips
Hummus bread $3.00
Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
Mixed vegetarian $7.50
Chicken $7.50
Garlic bread $3.00
●Macaroni cheese $9.00
Combo $12.00

Entrée
Saag gosht $19.00
- boneless lamb pieces cooked with spinach and spices.
Chicken tikka $10.00
- marinated boneless chicken cooked in tandoor.
Kadai paneer $16.00
- home made cottage cheese cooked with capsicum, onion, coriander seed and spices.
Naan bread
Akbari tikka $11.00
- boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
Butter naan $4.00
- naan bread with a touch of butter.
Seekh kebab $18.00
- minced lamb rolls, mixed with spices cooked in tandoor.

Mixed Vegetarian $7.50
Hummus Bread $3.00
Chicken $9.50
Shish Kofta $11.00
Mixed Dip $7.00
Add Salad or Fries $1.50
Falafel $7.00
Lamb Shish $13.00

Italian Dressing N/A
Oat & Raisin N/A
Steak and Cheese N/A
Ranch N/A
Chicken Classic N/A
Wrap N/A
Pizza Sub with Cheese N/A
Beetroot N/A

Creamy Mushroom Sauce 3.50
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Egg 1.00
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream

Pranah

Wellington Region > Wellington > Pranah

Address

120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

043898100

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Cafe Food , Health Food , Juice , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Serves Organic Food , Bankcard , Lunch , Seating , Cards accepted , Dairy Free , Outdoor Seating

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Nearby Sample Menus

Pranah

Wellington Region > Wellington > Pranah

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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