Pranah in Wellington Menu

PARANAH CAFE MENU PARANAH CAFE MENU
  • of bread $50 extra persuce
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option

Nearby Sample Menus

  • Grilled Salmon Maki 6pcs $12
  • Salmon Avocado Maki 6pcs $12
  • Grilled Beef with Ginger Sauce $18.50
    • marinated beef, homemade ginger sauce, green salad, bokchoi
  • Beef Steak Set $18.50
    • diced beef steak, garlic and soy based sauce, green salad
  • Sashimi Set 12pcs $24
    • assorted sashimi
  • Chicken Teriyaki 2pcs $6
    • grilled chicken teriyaki sushi topped with teriyaki sauce
  • Oyakodon $17.50
    • steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
  • Chirashi Don $20.50
    • assorted sashimi, avocado, sushi rice
  • Gluten free and vogels bread are available to add to any meal extra $2.00
  • Toasted sandwiches
    • Ham, cheese, pineapple, corn, tomato, caramelised onion
  • Kids egg on toast $5.00
    • (poached, scrambled, or fried)
  • Vanilla risotto GF $12.50
    • with poached fruit and yogurt.
  • We like to send kids' meals out first. If you would like all meals to arrive together, please let us know
  • Smoked salmon, cream cheese and capers. $13.50
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Pancakes $17.00
    • served with manuka smoked bacon, banana and maple syrup.
  • Passion fruit slice $4.90
  • Chocolate cake $3.90
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Soup of the Day $8.90
  • Sushi $9.80
  • Louise slice $3.90
  • Kids portion of pasta $9.90
  • Muesli slice $3.90
  • Quiche & Pie: $7.00 / slice
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • - Cured meat & cheese focaccia sandwich $7.50
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • - Spaghetti Bolognese $14.50
  • Many Italian and French Desserts
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • Olive Bread $8.00
    • With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
  • Small $2.80
  • 5pm till late
  • Garlic Bread $8.00
  • Margherita Pizza $16.00
    • Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
  • Corn Chips $7.00
    • With Salsa and Sour Cream
  • 4Pm till late
  • 1Pm till late
  • Small $2.50
  • Supreme Burger $6 50
  • Cheeseburger $4.50
  • large $6.00
  • Plain Noodles or Fried Rice $2.00
  • Double Filling $4.50
  • Chicken Fitter $2.50
  • Pineapple Ring $1.70
  • PANEER PAKORA $9.00
    • fresh pieces of cottage cheese battered with chickpea flour then golden fried
  • CHICKEN MANCHURIAN $16.00
    • chicken balls cooked in a special sauce
  • LAMB ROGAN JOSH $15.00
    • diced lamb cooked with twenty-five Indian spices
  • PRAWN MALABARI $17.00
    • small prawns cooked with creamy onion masala
  • MANGO CHICKEN $15.00
    • boneless chicken pieces cooked with mango pulp and thick gravy
  • PRAWN VINDALOO $18.00
    • a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
  • INDIAN STYLE BUTTER CHICKEN $15.00
    • boneless chicken cooked with traditional makhani gravy with the absence of sugar
  • PLAIN NAAN $3.00
    • bread made of refined flour, baked on a hotplate
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Side dish of the day
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • -Extra for additional fillings/Salmon $2.00
  • -Extra for Additional fillings. $2.00
  • Eggs Benedict $14.00
    • Poached eggs served on English muffin layer grilled ham and drizzled With Hollandaise sauce
  • Option: Gluten Free Bread $2.00
  • Toasted Sandwich $6.50
    • Option:Multigrain,White toast.sourdough with any 3 fillings-Onion,tomato A vocado,cheese,Ham,spinach,Pineapple, Mushroom
  • Pancake $12.00
    • Pancakes served with Bacon and Banana OR Blueberry and Vanilla ice cream
  • -Kids $3.00
  • Vegie Breakie $15.00
    • Poached, Scrambled or Fried egg Served On Buttered Toast
  • Toast Bagel $3.50
  • Toasted Croissant with Tomato & Cheese $7.00
  • Smoked Salmon $4.50
  • French Toast with Banana & Maple Syrup $12.50
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • Gluten Free $5.50
  • 5 Grain Toast with Avocado & Salsa $11.00
  • Strawberries, elderflower, hazelnuts $10.00
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • Our Bacon $4.50
  • Zany Zeus Halloumi $7.00
  • Entree
    • Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
  • Grilled Asparagus $5.00
  • Eastbourne Village Meats Gold Medal Beef Sausages $5.00
  • Spinach and ricotta dumplings $20.00
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
  • -Extra Filling $0.50 ea
  • Bacon Burger $8.00
    • Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Crumbed Fish $6.00
  • Hamburger $6.00
    • Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Eggs on Toast $7.50
  • Bacon Buttie $5.00
    • Steaky Bacon in Fresh Buttered Bread
  • CHICKEN / PORK / BEEF $13.00
  • PLAIN NOODLE SOUP
  • RED / GREEN CURRY WITH RICE
  • POTATO WITH CHICKEN $9.00
  • SEAFOOD $14.00
  • TOM YUM WITH RICE
  • CHICKEN / PORK / BEEF $12.00
  • EXTRA RICE $3.50
  • Black pudding and grilled halloumi $5.00
  • Chicken and sundried tomato cheese croquettes $11.50
  • Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • -Mains $16.50
  • Bacon, egg, cheese and tomato bap with relish $10.00
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • Benmore Salmon $29.50
    • Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
  • Red Cabbage and charred corn slaw, ranch $6.00
  • Chicken Tenders $11.00
    • Succulent tenders with fries, salad and tomato sauce.
  • Shearer’s Shank $25.00
    • Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
  • Seasonal Vegetables $6.00
  • Smoked Fish Chowder $14.50
    • Smoked fish, fresh herbs, grilled bread.
  • Ale House Loaf Half $8.50 Whole $14.50
    • Garlic or plain.
  • Torta Caprese $14.50
    • Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
Pranah

Pranah

location

Address

120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043898100

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food , Juice , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand