Pranah in Wellington Menu

PARANAH CAFE MENU PARANAH CAFE MENU
  • of bread $50 extra persuce
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option

Nearby Sample Menus

  • Mix Vege Kaveri Lunch $9.90
  • Channa Masala $14.00
    • Chickpeas cooked with onion and tomato based spicy gravy.
  • Gr8 Tandoori Mixed Platter For Two $24.00
    • Consists of Chicken Tikka, Tandoori Chicken, Lamb Chops, Vegetable Samosa, Subz Shami Kebab.
  • Prawn Malabari $17.50
    • Prawn cooked with onion, tomato and desiccated coconut with ground spices sauce.
  • Aloo Papri Chaat $8.00
    • Wheat crisps with a topping of potatoes, tamarind chutney and mint chutney.
  • Lamb Biryani $17.00
    • Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
  • Tandoori Chicken - Half (1 leg, 1 breast) $12.00
    • Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
  • Vegetable Kulcha $4.50
    • White flour bread stuffed with chopped vegetables.
  • CORN FRITTER $2.80
  • ROAST PORK $9.80
  • VEGETABLE $8.50
  • PAUA FRITTER $2.80
  • CHICKEN $9.80
  • CHICKEN WING $2.20
  • POTATO FRITTER $1.00
  • COMBINATION $11.50
  • Bacon $8.50
  • (with vegetables and noodles)
  • Pork Dumplings (set of 10, no rice) Sichuan Chicken, Beef $12.50
  • Chicken $12.50
  • Fried Noodles $12.50
    • (thick/thin noodles)(vege, chicken, beef or roast pork)
  • Beef Curry $12.50
  • Chicken $12.50
  • Chicken, Beef or Pork with Cashew Nuts $12.50
  • Mixed Vege $8.5 / $9.5
  • Lamb Sml $6.50 / Lrg $8.50
  • Hummus & Tabouli $7 / $8
  • Vege Sml $6.50 / Lrg $8.50
  • Small $4.00
  • Chicken Sml $6.50 / Lrg $8.50
  • Vege Pide $12.00
  • Dips $1.00
  • Chicken $11.80
  • Combination $12.80
  • Vegetables $9.80
  • Steak Egg Dinner
  • Pineapple Ring $2.40
  • Pineapple $5.40
  • BBQ Pork $10.90
  • Shrimps $11.80
  • Brewer’s Platter $52
    • selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
  • Bacon $3
  • Manuka Smoked Duck Salad $22.5
    • slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
  • Vegetarian Stack $19.5
    • Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
  • Aged Beef Sirloin 200g $22 300g $30
    • cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
  • Pork Burger $19
    • free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
  • Roasted Vegetable Salad $18
    • roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
  • Naked Burger $11.5
    • prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
  • Sliced avocado $4.00
  • Muesli $9.50
    • with tamarillo compote and honey yogurt
  • Eggs $9.50
    • any style on sourdough or Vogels toast
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Casalingo Hot $21.50
    • salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
  • Marherita $15.50
    • tomato, mozzarella, extra virgin oil & basil
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • SWEET CHILLI CHICKEN ON RICE $8.90
  • 6 DUMPLINGS $6.00
  • FAMILY BENTO $22.50
    • salmon or chicken
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • COMBINATION SALAD $11.90
  • TERIYAKI SALMON DON $13.90
    • fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • Braised beef cheek pie $5.10
  • Bacon & Egg Pie $4.90
  • Mexican Savoury $2.50
  • Steak & Cheese Pie $5.10
  • Mince Savoury $2.50
  • Pie of the week $5.10
  • Chicken bacon & mushroom pie $5.10
  • Mince Pie $4.70
  • Lasagne $7.50
    • Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
  • Gulab Jamun $2.00
    • Spongy milky balls soaked in rose scented syrup.
  • Potato Puff $3.00
    • Spiced creamy mashed potato wrapped in bread and baked to golden brown.
  • Cheese Cake $6.50
    • Soft fresh cheese on a crust biscuit base with passionfruit topping.
  • Vegetable Uttapam (V) $10.00
    • Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
  • Chole Bature (V) $10.00
    • Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
  • Pani Puri (V) $7.00
    • Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
  • Cheese / Paneer Dosa $12.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with cheese and / curried paneer.
  • - caramelised apples & vanilla marscapone cream
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • - multi-grain or ciabatta
  • - jam, marmalade, marmite, peanut butter or honey
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • Kay Eff See $20
    • Deep Fried w/Rocket Fuel - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
  • Onion Rings $4
    • House Made beer battered Onion Rings X4w/BBQ Sauce
  • Curly Fries De Lujo $15
    • W/Bacon and Cheese
  • Jalapeno Business $20
    • Bacon - Deep Fired jalapenos - Aioli - chipotle - Pickles - Red Onion
  • GoodFellas $17
    • Roasted Garlic - Feta - Sun - dried Tomato - Fresh Basil
  • Purple Rain $19
    • Onion - Pumpkin - Chorizo - Capsicum - Wild Rocket - Beetroot - Relish
  • Up in Smoke $22
    • Corn - Caramalised Onion pulled Pork - Wild Rocket - Rocket Fuel
  • Crispy Chicken Tenders $16
    • W/ Rouge Chilli and Gravy
  • Lunch box $7.50
    • 2 piece chicken & chips
  • Black bean sauce chicken or beef $11.90
  • Roast pork w/ rice $12.50
  • Potato wedge- w sour cream $5.90
  • Mussels- crumbed $0.90
  • Chicken $11.90
  • Thai chicken $11.90
  • Kumara- w sour cream $5.90
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Parsley and garlic butter mushrooms $4
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Grilled ham $4
Pranah

Pranah

location

Address

120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043898100

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food , Juice , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand