Pranah in Wellington Menu

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of bread $50 extra persuce
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option

Nearby Sample Menus

Tofu [V] $8.00
- Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
Pork Dumplings $10.00
- Pan fried, pork, watercress, apple, crisp garlic (4)
Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
Classic Pork $10.00
- Braised pork shoulder, mustard greens, peanuts
Wok Fried Brussel Sprouts [VE,GF] $7.00
- Momofuku inspired, caramelised, chilli
Tofu + Kimchi Dumplings [VE] $10.00
- Pan fried, tofu, house kimchi (4)
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
Sago $8.00
- Sago pudding, ginger + coconut broth, kiwifruit

BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day

Tomatoes $3.50
Flat white $4.00
Island Bay Surf and Turf 200g/ 400g Lean rump steak served with prawns, scallops, onion jam and tartare sauce $26.00 / $38.00
Scrambled eggs served with hash browns, mushrooms, baked beans and tomato $10.00
Mushrooms $3.50
Herb Crusted lamb rack served with minted mushy peas and potato $34.50
Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
Pineapple $4.50

Wedges $4.80
Battered Sav $3.00
Prawn Cutlet $1.80
Seafood Pack $28.00
- 2 Fish, 4 Calamari, 2 muscles, 2 crab sticks, 2 scallops, 2 prawn cutlets, chips & sauce
Hot Dog on Stick $3.00
Gluten Free $2.70
Fish Cake $3.00
Chicken Apricot & Cream Cheese & Chili Sauce $10.80

Garlic mash and gravy $4.50
House salad $5.50
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
Beer battered fries $8.00
Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries

Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
Cheese Scone $4
- Served Toasted w Butter or Rockefuel Sauce
Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Bacon & Egg $7.50
- Served w Rockefuel or Tomato Sauce
Sweet Muffin $4.50
- Served w Cream or Yoghurt
Neenish Tart $4
- Served w Cream or Yoghurt
Chocolate Brownie $4
- Served w Cream or Yoghurt
Lemon Sour Cake $4.50
- Served w Cream or Yoghurt

1/2 dz. King Prawns $10.00
Chicken, Beef or Pork with Cashew Nuts $12.50
Roti $3.00
Chicken Curry $12.50
Chicken & Corn $8.00
Curry Roll $2.50
(with vegetables and rice)
Rice Small $3.00 Large $6.00

Boba snowflake ice $13.80
Purple rice porridge w/fresh milk $7.00
Herbal jelly no 2 $8.00
- sweet potato + barley + boba
Taro ball no4 $8.00
- taro + red bean + boba
Mango snowflake ice $13.80
Mango shaved ice w/condensed milk seasonal $13.80
Tofu Pudding with taro $8.00
Herbal jelly no 4 $8.00
- taro + red bean + boba

Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Satay Chicken $13.50
- Served with rice and a mixed green salad.
Wedges $6.00
- Served with sour cream & salsa.
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
All burgers served with fries tomato sauce & aioli.

Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
Strawberries, elderflower, hazelnuts $10.00
End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
Pate de campagne $12.00
Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
Wild Pork Baked Beans $4.00
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
Sourdough Toast with Fix and Fogg Peanut Butter $5.00

Vegetarian Biryani
- A combination of fresh vegetables cooked with basmati rice, herbs and spices
Mango Chicken
- Mango flavoured pieces of chicken simmered with cashew nuts and cream.
Pudina Naan $3.50
- Mint flavoured naan with the touch of butter
Malai Kofta
- Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
Saag Aloo
- Fresh potatoes and spinach cooked in selected herbs and spices
Fish Peshwari
- Fish prepared with capsicum, cashew nuts and cherries in creamy sauce
Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
Raita $3.50
- Yoghurt mixed with grated cucumber and mint

Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal
Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
Toasted Muesli $8.50
- Served with yogurt, milk and your choice of fresh fruits and berry compote
Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
-Both rice and roti $15.00
Panini $8.80
- freshly made to order with 3 fillings of your choice

Lambs Fry Df* $26
- Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
Portobello Mushrooms Gf* Df* $15.50
- Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
Fries Gf* Df* $9
- Tomato Sauce and aioli.
Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
Creamy Mash $5
Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
Loaded Wedges Df* $15.50
- Topped with bacon, grilled cheese, sour cream and sweet chilli.

Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
Mint Sauce $2.00
Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury
Dijon Mustard $2.00
$26.00
- Add Smoked Chicken
Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese

Wedges $5.00
Hot Chips $4.00
Kumara Chips $6.00
Chicken Nuggets $6.00
Donner Kebab $9.00
Coleslaw $4.00
Kebab on Rice $10.00
Roti Wrap $9.00

Pranah

Wellington Region > Wellington > Pranah

Address

120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

043898100

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Cafe Food , Health Food , Juice , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Serves Organic Food , Bankcard , Lunch , Seating , Cards accepted , Dairy Free , Outdoor Seating

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Nearby Sample Menus

Pranah

Wellington Region > Wellington > Pranah

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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