Pranah in Wellington Menu

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of bread $50 extra persuce
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option

Nearby Sample Menus

Pescefennel, orange & Aperol $16
Broccoli & provolone sformato $15
Marinated white anchovies $8
PanzancllaTuscan bread salad $9
Lamb cacciatoragarlic & rosemary $22
Chocolate salame $5
Goat cheese, guanciale & truffle honey crostino $7
Salame, capsicum & chili $12

Veal lasagne $22.00
- mozzarella & fresh basil napoli
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
Add chicken $4.00
Eggs $4.00
Add vanilla ice cream $2.00
Spinach $4.00
Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
Mushrooms $4.00

Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
cucumber roll $4
yellow pickled roll $4
Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
mini udon noodle soup $7
TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion

Griddled Brussel sprouts with maple & roasted macadamia 8
Fried calamari with mango, chilli & coconut 14
Two kinds of cheese with accompaniments 18
Lamb kofta with spiced eggplant & house made sour cream 14
Roast & pickled cauliflower with chard, celery & spiced olive oil 10
Hay-baked pork belly with pineapple, fennel & black pudding 30
Hummingbird’s salted caramel chocolate 4
Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30

Pasta O' Day $18.00
- House pasta dish made daily
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream

Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potato
Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil
Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
Kidneys mushrooms and bacon $17.00
Homemade toasted bagel $11.50
- with Pear, blue cheese and caramelised onions
Kids egg on toast $5.00
- poached, scrambled or fried
Big daddy $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit

Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Grilled halloumi Salad (V,*) $21.00
Mesclun and vinaigrette (V) $5.00
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
ADD fries $20.00
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw

Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Multigrain or Sourdough toast $4.50
- w/ jam
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing

Combination Egg Foo Young $13.50
Chinese style Sweet & Sour Ribs $14.00
Chicken Egg Foo Young $12.50
Sour Mustard Fish Fillet (Soup) $16.00
Spicy Pork Belly with Vegetable $14.00
Stir Fried Fish $16.00
Beef Brisket Casserole $14.00
Hot & Spicy Intestine $14.00

Bacon and Egg $5.90
Cheese $5.90
1 Vegetable $11.90
Vege Spring Roll (home made) $2.80
4 Fried Bee Hoon $12.50
Hawaiian $5.90
6 Wonton Mee Dry $12.50
14 Sambai Prawns $15.90

Shrimp Mee Goreng
Sweet & Sour Pork with Rice
Hot & Spice Beef $12.50
Combinational Noodle Laksa
Beef Fried Rice $12.50
Extra beef or chicken
Hot & Spice Chicken
Black Pepper Chicken with Rice $12.90

Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
Raw seafood salad 24.5
- Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
Arancini 8
- porcini / portobello / black truffle / mozzarella w parmesan fondue
Selection of sorbets 13
- Your waitperson will advise you of today's flavours
Shed 5 fish & chips 28
- battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing

Lamb Peshwari
- Boneless lamb prepared with capsicum, cashew nuts and cherries in creamy sauce
Onion Shall $6.00
- Crispy onions battered with gram flour and deep fried.
Mixed Vegetable Curry
- Fresh seasonal vegetables cooked in onion and tomato sauce
Lamb Rogan Josh
- Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
Roti $2.50
- Wholemeal bread
Daal Makhni
- Mixed lentil cooked in tomato paste, spices and finished with cream and butter
Mixed Platter (for 2 people) $15.50
- Consist of two pieces of samosa, onion bhaji, chicken tikka and seekh kebab >>
Chicken And Cheese Naan $4.50
- Naan Stuffed with chicken and cheese

Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise
Chopped chicken breast stir fried with lime leaf and lemongrass, then tossed with fresh basil, mint, salad vegetables and crispy noodles $16.00
The Works $19.00
- Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
French toast with bacon. banana and maple syrup $13.50
Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
Bagel with cream cheese and tomato $8.00

BBQ Chicken $18.00
Curly Fries with Tomato Sauce $9.50
Margherita $15.00
Chunky Chips with Tomato Sauce $9.50
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
●Pizza

Pranah

Wellington Region > Wellington > Pranah

Address

120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

043898100

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Cafe Food , Health Food , Juice , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Serves Organic Food , Bankcard , Lunch , Seating , Cards accepted , Dairy Free , Outdoor Seating

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Nearby Sample Menus

Pranah

Wellington Region > Wellington > Pranah

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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