Pranah in Wellington Menu

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of bread $50 extra persuce
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option

Nearby Sample Menus

Otak-Otak (gf) $16.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
Otak-Otak $14.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
- Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages
Taukua Sumbat (v) $6.90
- Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
Pedas (mild spicy) n/a
- tamarind based curry
Curry Dish $5.90
Nyonya (med) n/a
- traditional curry with potatoes
Pasembor $11.90

Kimchi $5.00
- Cabbage / Daikon
Pickled Shiitake $2.00
Slow Cooked Egg $1.50
Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
Garlic Miso & Sesame Paste $0.50
Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
Nori $2.00
Chicken Karaage $4.50

Combination Meat and Vegetables Udon Soup $10.50
Combination Fried Rice $10.50
Singapore Style Fried Vermicelli $10.50
Beef in Black Bean Sauce $14.90
Yeng Chow Fried Rice $13.80
Combination Meat and Vegetables Filed Noodle $13.80
Beef with Vegetables $14.90
Barbecue Pork and Won Ton Soup small $5.50

Butter Naan $3.50
- Refined flour bread finished with butter
Fish Madras $17.00
- Fish cooked with ground spices and coconut cream
Garlic Naan $3.50
- Naan stuffed with garlic
Aloo Gobhi $12.50
- Fresh cauliflower and potato cooked in tomato sauce with herbs and spices.
Kadhai Chicken $16.00
- Boneless chicken pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriande.
Mushroom Masala $12.50
- Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
Mango Chutney $2.00
Jeera Aloo $6.00
- Roasted potatoes marinated in cumin seeds with yogurt and spices.

Asparagus, taleggio, sage 13
Moroccan squid, preserved lemon, toasted almonds 12
Churros, clove sugar, chocolate miso sauce 12
Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
Heirloom tomato, feta, mint, watermelon 9
Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
Beetroot, goat’s cheese, cress, granola, kawakawa 18
Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22

Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.

Paneer Govinda $14.90
- (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Pav Bhaji (V) on request $9.90
- Spicy blend of vegetables in tomato gravy served with pav (bread)
Raj Kachori (V) on request $7.50
- Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
Gulab Jamun $2.00
- Spongy milky balls soaked in rose scented syrup.
Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
Chow Mein (V) $12.90
- Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
Basmati Rice $6.50

- jam, marmalade, marmite, peanut butter or honey
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- avocado, spinach, hash browns, hollandaise sauce $4.00
our eggs are locally sourced free-range
- multi-grain or ciabatta
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)

Soup of the Day served with GF & DF toast $15.00
MAINS
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
Eggs Benedict w/ ham off the bone & hollandaise $20.00
Soup of the Day served with our local baker's bread $15.00
BRUNCH
Hightide Small Salad Bowl $7.50
Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00

Chicken $19.00
- Fresh green Salad with grilled Chicken topped with Plum sauce
Chicken Nuggets & Chips $9.00
- 5 deep fried chicken nuggets & a side of chips
Mince on Toast $18.00
- Beef mince on toast with 2 poached eggs
All Day Breakfast $20.00
- Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy
Seasoned Wedges $12.00
- With Bacon & grilled cheese $14.00
Hamburger & Chips $12.00
- Bun, beef pattie & a side of chips
Spiders $6.00
- Ice cream with a can of Sprite, L & P or coke

Marinated Quail Eggs (16 pcs) $7.90
Small Diced Pork Belly Stew on Rice/ Noodles $12.90
Sliced Fish Congee $10.90
Deep Fried King Prawns with Garlic Crumbs $18.90
Mapo Tofu $14.90
Pan Fried (8 pcs) $9.50
Fish Fillet cooked in Hot Chilli Oil $18.90
Crispy Pork $9.00

Half roasted pork $20.00
Combo with potatoes and coleslaw $16.00
Roasted pork $40.00
Duck fat roasted gourmet potatoes $7.00
Chicken sandwich with coleslaw and aioli $8.00
1/2 Roasted duck $22.00
1/2 chicken $12.00
1/4 chicken $7.00

Specialty Pies $5.00
Chocolate Dipped $3.20
Potato Top Savouries $2.20
Ham & Egg $4.70
Note: Some Varieties may Change on a Daily Basis
Medium $12.00
Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
- Salad $5.00

Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Slow Roast Pork Croquettes, Aioli $10.50
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Hand Cut Fries (GF, DF, V) $7.50

Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Fresh Green Salad $5.00
- All the Essentials
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)

Pranah

Wellington Region > Wellington > Pranah

Address

120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

043898100

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Cafe Food , Health Food , Juice , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Serves Organic Food , Bankcard , Lunch , Seating , Cards accepted , Dairy Free , Outdoor Seating

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Nearby Sample Menus

Pranah

Wellington Region > Wellington > Pranah

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

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Wellington Region Restaurants

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