Pranah in Wellington Menu

PARANAH CAFE MENU PARANAH CAFE MENU
  • of bread $50 extra persuce
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option

Nearby Sample Menus

  • SHAI PANEER $14.00
    • cottage cheese in tomato and cashew cream sauce
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • BALTI LAMB $14.00
    • lamb cooked with capsicum, onion and tomato
  • SEEK KEBAB $9.00
    • spicy lamb mince cooked on skewer
  • PAPADOMS (2) $1.00
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • ROTI $2.50
    • whole meal bread
  • Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
  • Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
  • Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
  • Organic mixed leaf salad & house dressing $8.90
  • Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
  • Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
  • Mixed Olives $8.90
  • Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
  • Felafel (vegetarian) see above
  • Vege Iskender (zucchini and carrot fritters or felafels) see above
  • Felafel Meal $16.00
    • Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
  • Chicken Shish, Lamb Shish or Mixed Shish $16.00
    • Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
  • Adana Iskender (spicy minced beef) see above
  • Grilled Halloumi Cheese 11.50
    • with humus, felafels and Turkish bread
  • Vege Fritters $8.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Soup of the Day $12.50
  • - with preserved & cream cheese $6.50
  • Toast & Bagel Selection
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Scotch fillet $32.90
    • w cheese and potato gratin w madeira sauce.
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
  • Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
  • Saute snails $17.90
    • w pernot ,walnut and cream sauce.
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • Warm goat cheese $17.90
    • w smoked tomato crostini and salad.
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Blue Cheese Puffs Vegetarian $2.70
  • Mince Savouries $2.90
  • Chocolate Cup Cakes $3.60
  • Rocky Road $3.20
  • Mini Lemon Cakes $3.50
  • Sausage Rolls $2.90
  • Molenberg $2.60
  • Banana & Bran $3.20
  • Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
  • French Croque Monsieur $12.00
  • Breads and Dips $15.00
  • Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
  • Shoe String Fries with Tomato Sauce $9.00
  • Toasties with Shoe String Fries
    • (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
  • -served with Crackers
  • Chefs Soup of the Day $15.00
  • CHIPS PER ORDER $3.10
  • 1/2 CHICKEN & CHIPS $13.00
  • SCALLOP $2.00
  • 6 FISH + CHIPS(2 scoops) $24.00
  • FISH DINNER $14.00
    • 2 fish
  • DONUT $1.80
  • MEAT PATTIE $2.50
  • OYSTER DINNER
    • 6 oysters
  • Special Van Dinh Duck Salad $19.00
  • Vegetarian Vietnamese Sandwich $10.00
  • Prawns Salad $18.00
  • Vegetarian Noodle Soup $14.00
  • Spicy Hue Traditional Beef Vermicelli Soup $16.00
  • Chicken Noodle Soup $14.00
  • Grilled Beef Salad $14.00
  • Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Buttered crumpet $4.00
  • Fresh lemon curd $5.00
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • Nutella (banana optional) $4.50
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Bulgogi Bab (Beef) $16.00
    • Beef marinated in soy sauce with steamed rice and side dish
  • S-1 Dinner Set A (4 course main)
  • E-3 Korean Style Sushi
  • Tangsuyuk (Pork) $30.00
    • Korean style sweet and sour pork
  • Gamja Tang $40.00
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • E-2 Vegetable Pan Cake
  • S-2 Dinner Set B (3 course main)
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
  • Full Portion $24.00
  • Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
  • Three fillings $8.00
  • Half Portion $17.00
  • Two fillings $7.00
  • Aioli $2.50
  • Full Portion $17.00
  • tortilla de patatas $12.00
    • potatoes & onions spanish omelette
  • berenjenas $9.00
    • fried crumbed eggplants, lemon, oregano
  • pancetta $25.00
    • white base, pancetta, mushrooms, goat cheese, rosemary
  • -All served with homemade bread
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • salame $23.00
    • red base, felino, ricotta, sicilian oregano
  • blue $23.00
    • white base, kikorangi, rocket, walnuts
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
  • Parsley and garlic butter mushrooms $4
  • Grilled ham $4
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Pranah

Pranah

location

Address

120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043898100

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food , Juice , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand