Pranah in Wellington Menu

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of bread $50 extra persuce
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option

Nearby Sample Menus

Apricot Chicken $21.50
- Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with vegetables or salad and your choice of potato or French fries
Junior Grand Slam $7.50
- Combination of three sliver dollar pancakes. Served with egg, bacon and sausages
Vegetables $4.50
Junior Bangers & Mash $8.00
- Sausages on mashed potato and surrounded by peas. Served with gravy and a garlic roll
Sampler $15.00
- A sampling of delicious onion rings, prawn cutlets, fish bites, chicken strips and seasoned wedges served with ranch dressing and sweet chilli sauce
Ranch $2.50
Chicken Melt $14.50
- Smoked chicken topped with smoked chicken, tomato and tartar sauce on grilled toast
Satay Roll $15.00
- Chicken satay pieces on a long roll with lettuce, tomato, onion and satay sauce, served with French fries

Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
Grilled flat bread, sweet spices, charred eggplant relish 10
Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
Charred street corn, parmesan, coriander, chipotle cream, lime 9

Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
Amalfi $20.50
- napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
Pizza Add-ons $5.00
- Prosciutto
OLIVES $8.00
- Marinated with lemon, herbs and spices
SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
Quattro formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce

Mushy peas $3
- w/Lemon,mint and Italian Parsley
Crinkle Cut $5
- These can be cooked separetly in our gluten free fryer if necessary .
Skin on John Dory $10.5
- Grilled
Trevally $7.9
Pulled - Pork Sandwhich $13
- Slow roasted free range pork shoulder, red onion, apple slaw and aioli
Monk Fish 8
Panko Crumbed N/A
Halloumi Burger $13
- Grilled Zany Zeus Halloumi with mesclun, tomato,grilled aubergine, red pepper pesto and basil

Deep Fried Fish Balls $9.00
Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
$2 surcharge for extra vegetable
Combination Fried Rice (pork, chicken, beef & vegetables) / Roast Pork with Shrimp Paste Fried Rice $12.90
Served with steamed rice
Served with steamed rice
Not all seasonal vegetables are available at all times
Roast Duck / Roast Pork $12.90

Goat's cheese, honey and pink pepper on toast $ 11.00
Sardines on toast with lemon and olive oil $ 10.00
Toast and jam or peanut butter $ 7.50
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Ham, Swiss cheese and pickle on toast $ 12.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Goats cheese, walnut and honey baguette $ 13.00
Salami and aged cheddar on rye $ 13.00

Penne al Gamberi $18.00
- Penne pasta in tomato sauce with fresh tomatoes
Vegetarian $16.00
- Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
Montelupo $16.00
- Cranberry based pizza with wood smoked chicken & mozzarella cheese
Boscaiola $16.00
- Tomato based pizza with mushrooms, sausages & mozzarella cheese
Sorbetto al Limone $6.90
Passion Fruit Gelato $6.90
Minestrone Toscano $8 S / $15 L
- Tuscan vegetable soup
Penne alla Spuntare $16.00
- Penne pasta in creamy sauce with mushrooms

Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce

Lamb & salsa slider three for $16.00
Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
Pulled pork & bbq sauce roller three for $16.00
Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
Steamed Vegetables $7.00
Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
All burgers can come without the bun & with extra salad $18.00

Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
Kumara & Pork Belly Hash $15.9
- Soft poached egg
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3

Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.

Wing $2.00
Dinner Box $11.80
- 3 Thighs and Chips
Chips $2.80
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Thigh $3.60
Wingman $3.00
- 1 Wing 'n' Small Chips
Drum $2.50
Lunchbox $8.50
- 2 Thighs and Chips

PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
NOSTRANO SALUMI $15.00
- sundried tomato mousse, salsa verde & pickled onions
ARANCINI $12.00
- Asiago cheese, basil & smoked tomato jam V
SALAD OF THE DAY $9.50
Spinach, avocado, mushrooms or tomato $3.50
THICK CUT CHIPS $7.00
- with aioli & tomato sauce
SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF
BUTTERMILK PANCAKES $12.00
- berry compote, caramelized banana & shaved coconut V

Enfrijoladas De Calabaza $19.00
- Roasted squash, feta, chile rajas & onion in a pinto bean salsa w. lime aioli
Extra soft corn tortilla $2.00
Quesadilla $10.00
- Two corn tortillas, melted cheddar, and sourcream - With free-range chicken $14.00
Verduras (See Specials) $6.50
- Seasonal vegetables
Ensalada De Col $5.00
- Mexican coleslaw with house vinaigrette
Huevos Rancheros $18.00
- Two corn tortillas, cheddar, two eggs, pot beans, Zany Zeus feta, salsa ranchera & guacamole
Ensalada Mixta $13 Med / $18 Lg
- Salad of mixed greens, pumpkin seeds, cabbage, feta cheese, crispy tortilla and poblano dressing
Organic Corn Tortilla $2.00

Chicken Katsu $8
Teriyaki Fish Donburi $13
Fish Katsu & Curry $15
California Prawn Roll $14
- Great combination of Avocado and breaded prawn (6 pieces)
Squid Legs $7
- Deep fried squid
Mixed Sashimi $14
- Sliced fresh tuna/ salmon
Topokki - Vegetarian $9
- Spicy rice cake
Fresh Salmon Nigiri $10
- 6 pieces of fresh Salmon Nigiri

Pranah

Wellington Region > Wellington > Pranah

Address

120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

043898100

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Cafe Food , Health Food , Juice , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Serves Organic Food , Bankcard , Lunch , Seating , Cards accepted , Dairy Free , Outdoor Seating

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Nearby Sample Menus

Pranah

Wellington Region > Wellington > Pranah

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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