Address
120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Pranah in Wellington Menu
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PARANAH CAFE MENU- of bread $50 extra persuce
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Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
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Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Nearby Sample Menus
- Sausage $4.00
- Cranberry $4.50
- Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00
- Short Black $3.60
- Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00
- Corn chips served with tomato salsa $10.00
- Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
- Garlic bread $7.00
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TIRAMISU $13.00
- Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
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SICILIANA $25.00
- Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
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POLLO $25.50
- Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
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DOLCE DELLA CASA $9.00
- Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
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CARBONARA $24.50
- Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
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PANNA COTTA $12.00
- Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
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GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
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RISOTTO $25.00
- Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.
- F19 Shrimp with egg & black fungus $22.00
- K7 Orange chicken $16.50
- S6 Seafood soup $9.50
- M6 BBQ pork $14.50
- B4 Orange beef $16.50
- C8 Nasi Goreng $12.50
- U1 Chicken with black pepper udon $16.50
- N11 HK style beef fried rice noodles $13.50
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INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
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BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
- CHILLI CHEESE QUESADILLA $10.00
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CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
- HAM & MOZZARELLA MELT $12.00
- CHIPPIES $6.00
- SNIKERS GF $5.00
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MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
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Ham, lettuce and tomato $4.90
- with mustard mayonnaise
- Chocolate cake $3.90
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Steak, egg and chips $18.90
- 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
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Fresh range of toasted Italian rye baguettes $7.90
- Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
- Egg salad $3.90
- Fish pie $7.90
- Beef and ale pie $7.90
- Carrot cake $4.90
- Spring Roll $3.00
- Wedges $5.00
- Potato Fritter $1.00
- Steak (Without Extra Filling) $4.00
- Chicken Burger $5.50
- Egg Burger $4.50
- 5 Fish, 4 Potato Fritters, 2 Scoops of Chips $26.00
- Texas Riblet Burger $6.00
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Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
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Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
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Mixed Olives $7
- Marinated
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Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
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Fish of the Day POA
- w Seasonal Accompaniments
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Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
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Warm Seasonal Vegetables $6
- changes daily
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Roasted Red Onion $6
- w Balsamic & Olive Oi
- Chipotle chicken wrap $6.50
- Rotisserie chicken
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Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
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Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
- -Whole $19.50
- Buttermilk fried chook burger $9.00
- -Gold cardholder $13.00
- Chicken gravy $5.00
- Si Chuan Style Spicy Beef $9.50
- Beef Seasoned Vegetables $9.50
- Honey Chicken $10.00
- Sizzling Spicy Garlic Pork $9.50
- Chicken Cashew Nut $11.00
- Chicken & Chinese vegetables $9.50
- Dumplings 1/2 Doz $5.00
- Won Ton deep fry 1 Doz $9.00
- Kiwi Fush & Chups Sliders (3) $14.00
- Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
- Caesar Chicken, Egg, Bacon Salad
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Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
- Shoe String Fries with Tomato Sauce $9.00
- One80 Coleslaw Salad $9.00
- 12pm until 10pm daily in the Lounge Bar
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Burrito Carnitas $20.00
- Crispy free-range pork shoulder, refried beans, habanero onions, salsa verde & cabbage
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Burrito De Res $20.00
- Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream
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Enchiladas Potosinas $20.00
- Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
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Breakfast Burrito $16.00
- Scrambled eggs, black beans, cheddar & salsa wrapped in a flour tortilla
- For Three $21.00
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Chilaquiles Verdes $18.00
- House made corn chips sautéed in salsa verde, two fried eggs, cheddar, pot beans & Zany Zeus feta
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Totopos Con Salsa Y Chipotle Mayo $11.00
- House made organic corn chips, salsa ranchera and chipotle mayonnaise (V) or salsa verde (V+)
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Carne Asada $19.00
- Grilled steak, salad, chile árbol salsa & fresh pico de gallo salsa
- - Slow cooked, tender free range lamb topped with mint tzatziki
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Free range bbq pulled pork served with caramelized onion & apple relish
- Chocolate Cake $8.90
- Seasonal Vegetables with Tofu $13.90
- Kung Pao Chicken $15.90
- Seasonal Vegetables with Cashew Nuts $13.90
- Fried Spare Ribs in Sweet & Sour Sauce $15.90
- Wontons with Chilli Oil (pork) (8 pcs) $10.00
- Crispy Fried Pork Spare Ribs (with bones) $8.00
- Banana Fritter with Ice Cream $9.00
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Cow lane $8.80
- 3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis
- Large chips $9.50
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Crumbed lamb medallions $25.80
- lamb rump medallions crumbed in a parmesan panko crust, joe’s green salad, pea mash and fresh mint butter
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Polenta chips $8.00
- polenta chips with sweet chilli and aioli
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Bangers and beans $6.80
- kransky sausages and baked beans on toast
- Bratwurst $3.50
- Avocado (seasonal) $2.30
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Chocolate brownie $8.00
- with vanilla bean ice cream
- Mongolian beef $13.00
- Fish burger $4.00
- Fish Cake $2.20
- Mongolian Lamb $20.00
- Extra adds to theburger $1.00
- Chicken Chowmein $11.00
- Nasi goreng $12.50
- Chicken with pineapple and cashew nut $13.00
Pranah
Phone
043898100
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food , Juice , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Serves Organic Food , Bankcard , Lunch , Seating , Cards accepted , Dairy Free , Outdoor Seating
120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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