Address
2 Waterloo Road, Wellington, Wellington, 5010, New Zealand
Shine Cafe in Wellington Menu
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BLACKBOARD MENU-
Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
- Creamy Mushrooms & Bacon $19.50
- Sweetcorn Fritters & Bacon $18.00
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Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
- Caesar Salad $18.00
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Thai Beef Salad $18.00
- with crispy noodles
- Eggs Benedict (Bacon) $16.50
- Eggs Montreal (Salmon) $16.50
- Eggs Florentine (Spinach) $16.50
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BLT $16.50
- with toasted sourdough
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Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
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Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
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Buckwheat Pancakes $16.50
- with berries (& yoghurt)
- Bacon & Eggs $14.50
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Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
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Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
- Eggs on Toast $10.50
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Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
- Toast & Spreads $ 7.00
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Soup of the Day $12.50
- with sourdough
SIDES- Bacon $5.50
- Mushrooms $5.00
- Eggs $5.00
- Sausages $5.00
- Avocados $5.00
- Hashbrowns $5.00
- Tomatoes $4.00
- g/f Toast $3.00
- Hollandaise $3.00
CABINET SALADS- Large $12.00
- Small $8.50
Nearby Sample Menus
-
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
-
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
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Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
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Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
-
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
-
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
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Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
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Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
- Toasted ciabatta (v) $4.00
- -add fries $5.00
-
●Gaucho burger $21.00
- spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney, w. fries & chili mayo
- -Housemade latin slaw (v, g/f) $5.00
- Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50
- Cassava gratin (v, g/f) $7.00
-
Slow $26.00
- braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash
- ●Poached eggs on crispy potato & thyme latkes, pan-fried leeks, hollandaise (v) $16.00
- Fried Tofu with Seafood / Steamed Tofu with Assorted Meat $22.00
- Scampi $15 each
- Oyster Egg Fu Yong $26.80
- Seafood with Tofu / Bean Thread with Satay Prawns $26.00
- Beef with Vegetables / Beef in Hot Pepper Sauce / Beef with Ginger and Spring Onion / Beef in Chilli Bean Sauce / Beef in Mongolian Sauce / Beef in Szechuan Sauce $18.80
- Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
- King Prawns (Battered / Garlic / Sesame / Mango) / Deep Fried Stuffed Crab Claw / Barbecue Pork $12.00
- Roast Duck San Choy Bow or BBQ Pork San Choy Bow $28.00
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Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
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Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
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Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
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Esther $6.00
- The Classic Ekim Burger
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Pills Rob $14.00
- Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
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John $13.00
- Bacon Beetroot Relish
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Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
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Trevor $12.00
- Egg, Mushrooms, Beetroot relish
- Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
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Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
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Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
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Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
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Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
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Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
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Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
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Toasted sandwiches $5.50/$6.00
- ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
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Pla Choo Chee $24.00
- Fish with coconut milk and red curry paste
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Pla Sam Rod $24.00
- Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
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Phad Thai $24.00 / $18.50
- Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
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Stir Fried Duck Breast with Chilli and Basil $24.00
- Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
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Chilli Prawns - Choo Chee Goong $24.00
- Prawns and fresh vegetables cooked in coconut milk, red chilli paste, served with white rice
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Vegetarian Phad Thai $18.50
- Fried noodles Thai style with tofu, egg, cabbage and carrot topped with cashew nuts
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Thai Spring Roll $7.00
- Four Thai spring rolls filled with minced chicken, noodles, egg and vegetables, served with a sweet, mild chilli sauce
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Stuffed Omelette $18.50
- Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice
- BACON & EGG QUICHE $4.00
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WORKS BURGER $14.00
- 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
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BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
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EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
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EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
- EGGS $2.00
- STEAK & KIDNEY $4.00
- STEAK & PEPPER $3.60
- Chocolat $7.00
- Hazelnut semifreddo $7.00
- Raspberry and lemon curd semifreddo $7.00
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
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Americano $21.00
- Scottys ham, pineapple, mozzarella
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
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Margarita $17.00
- Napoli mozzarella fresh basil
- Tiramisu $7.00
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Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
- Banana & maple porridge with fresh pouring cream $10.00
- Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
- Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
- Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
- Free range eggs “your way” on house made 5 grain $13.00
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
- Pate de campagne $12.00
- Three Egg Omelette $6.50
- Creamed Spinach $4.50
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Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
- Grilled Asparagus $5.00
- Grilled Tomato $3.00
- Spinach and ricotta dumplings $20.00
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Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
- Crumbed Fish $3.00
- Bacon & Egg Burger $5.80
- Bluff Oysters Seasonal
- Fish $2.70
- Lasagne Squares $2.60
- Mussel Fritters $3.50
- Garlic Chips $4.00
- Corn Nugget 10 for $3.70
- Mixed $14.00
- Garlic Bread $3.00
- Mixed $12.00
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Mini Burger Combo $9.00
- Chicken, Lamb or Mixed Burger
- Mixed Dip $7.00
- Mixed Vegetarian $8.50
- Mujva $7.00
- Hawaiian $14.00
- Potato Gratin $8.00
- Fried Eggs $4.00
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Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
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Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury
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Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
- Peppercorn Sauce $2.00
- Rosemary Red Wine Jus $2.00
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Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
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Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
- Steak fries served with garlic aioli $6.5
- Seasoned wedges with sour cream $6.5
-
Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
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Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
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The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
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Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
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Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
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Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
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Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
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French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
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Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
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'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
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Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
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Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
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Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
Shine Cafe
Phone
049392483
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Health Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
2 Waterloo Road, Wellington, Wellington, 5010, New Zealand
- Wellington Cafe Food Menus
- Wellington Health Food Menus
- Wellington Region Cafe Food Menus
- Wellington Region Health Food Menus