Shine Cafe in Wellington Menu

Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
Creamy Mushrooms & Bacon $19.50
Sweetcorn Fritters & Bacon $18.00
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
Caesar Salad $18.00
Thai Beef Salad $18.00
- with crispy noodles
Eggs Benedict (Bacon) $16.50
Eggs Montreal (Salmon) $16.50
Eggs Florentine (Spinach) $16.50
BLT $16.50
- with toasted sourdough
Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
Bacon & Eggs $14.50
Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
Eggs on Toast $10.50
Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
Toast & Spreads $ 7.00
Soup of the Day $12.50
- with sourdough

Nearby Sample Menus

Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Truffle fries $10
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon

Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
Gelato $11.00
- 3 Scoops ask our staff for the flavours
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
Ham Pizza $10.00
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli

Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion

15 Laab Chicken $12.50
14 Laab Duck $12.50
31 Fish & Sweet Chili Sauce $12.50
9 Tom Yum with Rice $12.50
3 Satay Chicken Kebab $6.00
33 Beef Oyster Sauce $11.00
56 Fried Noodle $11.00
10 Steamed Chicken Rice $11.50

DEZINA BEANNIE $10
- Eggs on toast
- two fillings $5
Cornflakes with banana $5
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
Kai pai pie of the day $6
- Ask waitress - all homemade pies from
Two white toast and spreads $3
Spaghetti, beans or egg on toast $5
Omlettes $15
- 3 egg omlette, with your choice of filling

GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
THAI CHICKEN CURRY $18.00
- served with rice
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
GARLIC MUSHROOMS $14.00
- on toast

Coconut Pudding $8.00
Vegetarian Golden Mushroom (4pc) $7.00
- Deep-fried in batter, served with home-made sweet and sour sauce.
Mixed Vegetables $16.00
- Seasonal vegetables wok fried with garlic.
Choi Sum $16.00
- Wok fried Chinese popular seasonal vegetable with garlic or oyster sauce.
Fresh Chilli Squid $22.00
- Deep-fried crispy squid tossed with garlic, fresh chilli and five-spice salt.
Deep Fried Squid $9.00
- Marinated in Chinese herbs and spices, served with home-made sweet and sour sauce.
Orange Chicken $24.00
- Deep fried chicken fillets tossed in a rich orange sauce.
Big Thumb Platter (for three) $23.00
- Deep Fried Won tons, Prawn and chive dumplings, Pan-fried dumplings and Spring rolls

Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.

Extra Fillings: $1.00
- Ham, cheese, egg, corn, pineapple, bacon, onion, tomatoes, chicken, spaghetti, mushrooms, baked beans
Satay Chicken $6.50
4 Chicken Rice Noodle Soup $8.90
4 Hainaneese Rice $12.90
Wedges $4.50
2 Nasi Lemak $12.90
1 Roti $3.00
1 Fish $5.90

Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Eggs Any Style with Toast $13.50
- Eggs scrambled, poached or fried served with toasted specialty bread
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
Toast or English Muffin $6.90
- Served with a selection of preserves
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread

Whitebait fritter entree30/main60
- 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
Crowd of cheese 26
Seafood risotto 32
- changes daily depending on what the tide brings in
Chocolate truffles 2.5 each
Shed 5 seafood chowder 18.
- market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
Spiced calamari popcorn 13
- smoked paprika mayo
Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream

Laksa Sauce $3.00
BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
CHICKEN/LAMB MURTABAK $12.00
- Succulent spiced chicken or lamb mince cooked in mild spices with chopped onion, potatoes, egg and wrapped in a firm roti pastry cooked on a hot plate. Served with curry sauce
2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
GADO GADO $11.00
- steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
LAMB CURRY PUFFS (3 pieces) $5.00
- Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
AVAM PERCIK $10.00/$13.50
- chicken marinated in Malay spices, coconut cream, honey and grilled to perfection and topped with our famous peanut sauce. Served with steamed rice. Medium/large
CHEESE AND GARLIC ROTI $4.50
- A plain roti skillfully flipped then filled with garlic and cheese to cook on a hot plate

choripan $12.00
- chorizo, bread, mayo & pebre
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
corte del dia
- best cut of the day, bone marrow, chimichurri
ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
tortilla de patatas $12.00
- potatoes & onions spanish omelette
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage

Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Soup of the day with fresh bread $10.5
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
French Toast $15.5
- Served with bacon, banana and maple syrup
Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt

Five spice beef $8.50
Up size deal $11.50
Spicy tofu $8.50
Drink combo $10.50
The classic $8.50
Lemongrass pork $8.50
Grilled chicken $8.50

Shine Cafe

Address

2 Waterloo Road, Wellington, Wellington, 5010, New Zealand

Phone

049392483

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Health Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating

Shine Cafe in Wellington Menu

Nearby Sample Menus

Shine Cafe

Wellington Region > Wellington > Shine Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

2 Waterloo Road, Wellington, Wellington, 5010, New Zealand

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