Strathmore Restaurantand Bar in Wellington Menu

BRUNCH / LUNCH BRUNCH / LUNCH
  • Bacon and Eggs $9.50
    • Poached, fried or scrambled eggs, bacon, toast, hash brown
  • The Local Big Breakfast $19.50
    • Poached, fried or scrambled eggs, bacon, sausage, tomato, mushroom, hash brown, toast
  • Omelette $14.50
    • Ham, tomato and cheese filled omelette, hash brown
  • Soup of the Day $9.50
    • Served with toasted bread
  • - Add bacon $4.00
  • - Add grilled chicken $4.00
  • Grilled Halloumi, Avocado, and Tomato $13.50
    • On toasted grain bread with salad greens
  • Open Steak Sandwich $18.50
    • Grilled steak, lettuce, grilled onion, tomato, horseradish mayo, wide pide bread, fries
  • Strathmore Butchery Gourmet Sausage $17.50
    • With herb potato mash, pea puree, gravy, onion rings
  • Steak, Cheddar and Portobello Mushroom Hot Pot $17.50
    • Slow cooked in a red wine gravy, crusty puff pastry lid, coleslaw
  • Thai Beef Salad $16.50
    • Thai marinated beef strips, crispy noodles, mixed greens, sweet chilli mayo
  • Beer Battered Fish and Chips $17.50
    • Lager battered fish, fries, green salad, tartare sauce, lemon
  • Mexican Pulled Pork Burger $18.50
    • Slow roasted pork, spicy chipotle sauce, coleslaw, toasted bun, fries
  • Local Beef Burger $18.50
    • Homemade beef pattie, bacon, cheese, lettuce, tomato, onion jam, toasted bun, fries
  • Chicken, Bacon and Avocado Burger $18.50
    • Grilled garlic, lemon and thyme marinated chicken breast, lettuce, tomato, aioli, toasted bun, fries
  • Grilled Sirloin Steak $25.50
    • 300g sirloin steak cooked to your liking, eggs, salad, fries, herb butter
TO START TO START
  • Soup of the Day $9.50
    • Served with toasted bread
TO START - TASTING PLATES TO START - TASTING PLATES
  • Garlic Bread $6.50
  • Salt n Pepper Calamari $9.50
    • Crumbed calamari, citrus caper sauce
  • Satay Chicken Skewers $10.50
    • Chicken tenderloins, peanut sauce
  • Chilli & Garlic Prawns $14.50
    • Pan fried, served with lemon
  • Cocktail Sausage Selection $10.50
    • The Local butchers mini sausages, Dijon mustard, barbeque sauce
  • Crumbed Mushrooms $9.50
    • Stuffed with cream cheese & herbs, served with aioli
TO START - PLATTERS TO START - PLATTERS
  • Tasting Platter $35.50
    • Combination of all items above with dipping sauce (4 of each item)
  • Breads and Spread $10.50
    • Toasted breads with chef's selection of dips
THE MAIN EVENT THE MAIN EVENT
  • Thai Beef Salad $22.50
    • Thai marinated beef strips, crispy noodles, mixed greens, sweet chilli mayo
  • Chicken & Bacon Linguine $21.50
    • Garlic, herb, tomato cream sauce, parmesan
  • Beer Battered Fish and Chips $19.50
    • Lager battered fish, fries, green salad, tartare sauce, lemon
  • Strathmore Butchery Gourmet Sausage $19.50
    • With herb potato mash, pea puree, gravy, onion rings
  • Steak, Cheddar and Portobello Mushroom Hot Pot $19.50
    • Slow cooked in a red wine gravy, crusty puff pastry lid, coleslaw
  • Local Beef Burger $21.50
    • Homemade beef pattie, bacon, cheese, lettuce, onion jam, aioli, toasted bun, fries
  • Chicken, Bacon and Avocado Burger $21.50
    • Grilled garlic, lemon and thyme marinated chicken breast, lettuce, tomato, aioli, toasted bun, fries
  • Mexican Pulled Pork Burger $21.50
    • Slow roasted pork, spicy chipotle sauce, coleslaw, toasted bun, fries
  • Vegetarian Stack $22.50
    • Char-grilled seasonal vegetables, grilled halloumi, potato and spinach cake, basil, tomato sauce
  • Chicken Supreme $24.50
    • Filled with spinach and ricotta, herb roasted gourmet potato, seasonal greens, sherry cream sauce
  • Fish of the Day $27.50
    • Cooked with the chef's creation
  • Crispy Skin Roasted Pork $26.50
    • Honey mustard glazed pork loin, roasted vegetables, port wine jus, apple chutney
  • Lamb Shank $27.50
    • Rosemary, garlic and tomato braised lamb shank, winter vegetables, creamy mash
  • Grilled Sirloin Steak $28.50
    • 300g sirloin steak, fries, salad, Pinot Noir jus Or gourmet potato, green beans, mushroom ragout
  • On The Side $5.00 each
    • Fries, Eggs, Onion Rings, Mushrooms, Dressed Salad, Coleslaw, Seasonal Vegetables
SOMETHING SWEET SOMETHING SWEET
  • Whittakers Chocolate Fondant $10.90
    • With whipped cream and mixed berries
  • Apple & Berry Crumble $10.90
    • With vanilla ice-cream
  • Orange & Cointreau Creme Brulee $10.90
    • With crisp butter biscuit
  • Bailey's Cheesecake $10.90
    • With almond shards
STRATHMORE LOCAL KIDS MENU STRATHMORE LOCAL KIDS MENU
  • Fish & Chips $10.00
    • Battered fish with salad, fries, tartare & tomato sauce
  • Chicken Nuggets $10.00
    • Served with fries, tomato & sweet 'n' sour sauce
  • Mini Hotdogs $10.00
    • Mini hotdogs on a stick with fries and tomato sauce
  • Pasta $10.00
    • With ham and cheese in creamy white sauce
  • Pizzas $10.00
    • (all bases are topped with a tomato & basil sauce) - Meatlovers - Pepperoni, chicken, ham, bacon & cheese with BBQ sauce / Hawaiian - Ham, cheese & pineapple / Cheese - Plain cheese
  • All kids menu come with a free activity bag
STRATHMORE LOCAL KIDS MENU - DESSERT STRATHMORE LOCAL KIDS MENU - DESSERT
  • Ice Cream Sundae $6.50
    • Choice of chocolate, strawberry or caramel
BITES AND SHARES BITES AND SHARES
  • Fries $6.50
    • With tomato sauce and aioli
  • Crosscut Fries $8.50
    • Seasoned potato wafer fries, sweet chilli-sour cream
  • Chicken Tenders $16.50
    • Served with fries, sweet chilli and aioli sauce
  • Fish Bites $15.50
    • Served with fries, tartare and tomato sauce
  • Garlic Bread $6.50
BITES AND SHARES - TASTING PLATES BITES AND SHARES - TASTING PLATES
  • Salt n Lemon Pepper Calamari $9.50
    • Crumbed, served with citrus caper sauce
  • Tandoori Chicken Skewer $10.50
    • Grilled chicken tenderloins with mint yoghurt sauce
  • Chilli & Garlic Prawns $14.50
    • Pan fried, served with lemon
  • Bruschetta $9.50
    • Herb pesto, fresh tomato salsa, feta crumb
  • Crumbed Mushrooms $8.50
    • Stuffed with cream cheese & sundried tomato, served with garlic aioli
BITES AND SHARES - PLATTERS BITES AND SHARES - PLATTERS
  • Tasting Platter $32.50
    • Combination of all items above with dipping sauces (4 of each item)
  • Breads and Spread $10.50
    • Toasted breads with chef's selection of dips
  • Seafood Platter $32.50
    • Combination of prawns, crumbed calamari, salmon croquettes, battered fish, fries, dipping sauce
  • Local Platter $25.50
    • Chicken tenders, spring rolls, fish bites, mini hot dogs, fries, dipping sauce
BITES AND SHARES - PIZZAS BITES AND SHARES - PIZZAS
  • Spicy Chicken $18.00
    • Chicken, red onion, capsicum, spinach leaves, sweet chilli sauce
  • Vegetarian $18.00
    • Capsicum, olives, mushroom, red onion, feta, spinach
  • Meat Lovers $18.00
    • Ham, pepperoni, chicken, bacon, sausage, BBQ sauce
  • Margherita $18.00
    • Mozzarella, sliced tomato, basil pesto
  • All served with mozzarella and tomato-basil base sauce

Nearby Sample Menus

  • Mee Siam (v)(gf) $15.90
    • Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
  • Nasi Goreng (v)(gf)(pf) $15.90
    • Fried rice topped with a fried egg
  • Claypot Rice (v)(gf)(pf) $15.90
    • Braised chicken and shitake mushrooms, topped with chinese pork sausages
  • Kapitan (mild) n/a
    • creamy curry with lemongrass & kaffir lime leaves
  • Pasembur (v) (gf) n/a
    • Warm asian salad topped with peanut sauce and vege fritters
  • Nyonya (mild) n/a
    • light curry with vegetables and tofu
  • Mee Goreng (v) $15.90
    • Marnak style fried egg noodles topped with lettuce & vege fritters
  • Ikan Bilis $1.00
  • Le salsicce del giorno fatte da Emilio $19.00
  • Bottarga: dried fish roe
  • Patate al burro e erbe $7.00
  • Verdure al cartoccio $9.00
  • Vongole: cockles
  • Crostini di pate' Toscani $12.00
  • Tortino di cavolfiore $11.00
  • Grigliata: grill meat platter
  • Fish Cakes $12.00
    • with mustard mayo and Salad
  • Massive Breakfast $23.50
    • bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
  • Lamb Shank $27.50
    • Slow cooked in Guinness, with peas, creamy mash and juss
  • Bangers 'n' Mash $24.50
    • gourmet sausages, creamy mash, caramalised onionsand jus
  • Seafood chowder Mug $9 / Bowl $15
    • and garlic bread
  • Beef short Ribs $25.50
    • brocollini , creamy mash and jus
  • Antipesto $35.00
    • Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
  • Beef or Vege burrito $12.00
    • melted cheese, sour cream, and salad
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Sashimi $13.00
    • Slices of raw Salmon served with Kikkoman sauce.
  • Sushi $11.00
    • Two kinds of Sushi, one rolled Maki and Sake Sushi.
  • Roti $4.00
  • Sweet and sour pork with carrots, tomatoes & pineapples $13.00
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
  • Stir fried vegetables with peanut sauce $12.00
  • Thai Fried rice (Chicken, beef & pork) $12.00
    • With onions, peas and spring onions
  • Chicken nuggets with fries and salad $9.00
  • Reds' Breakfast $20.00
    • of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
  • Crumbed Sardines with Tomato and Basil $11.00
  • Reds BLT $14.50
    • streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
  • Salt and Pepper Squid with Lemon oil $11.00
  • Rosemary and Garlic Potatoes $8.00
  • Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
  • Pancakes $17.00
    • topped with caramelised banana, maple syrup and a berry mango compote
  • our eggs are locally sourced free-range
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • Big Breakfast $22.50
    • with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
  • - multi-grain or ciabatta
  • - bacon, smoked salmon, kransky sausage $5.00
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • Ma Po To Fu $14.80
  • Spiced Duck $14.00
  • Pork with Preserved Vegetable Noodle Soup $14.80
  • Chocolate Blessing $8.00
    • Ice cream with chocolate sauce
  • Spicy and Sour Whitebait Soup $6.50
  • Mixed Vegetables $14.80
  • For 4 People or More (B) $28.00 per person
    • Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
  • Stir Fried Spinach with Garlic $16.80
  • Memela Con Carnitas $10.00
    • Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
  • Vegetarian
    • Seasonal mixed veggies, onions, chipotle, chiles, seasonal salsa
  • Ice Cream/Sorbet $10.00
  • - With 123 Organic Uno Tequila (Plata) $13.00
  • Papas Fritas $10.00
    • Spicy fried potatoes and chipotle mayo
  • De Res Beef Brisket
    • Slow cooked free range beef brisket, onions, mushrooms, pot beans, seasonal salsa
  • Carnitas $19.00
    • Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander
  • For Two $15.00
  • Quiche $5.20
  • Family Pies $18.00
  • Steak & kidney
    • Traditional Steak and kidney
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Sausage Roll $2.20
  • Small $4.20
  • Steak
    • chunky prime beef Steak
  • Vegetable
    • silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
  • Vegetarian Sushi $1.50
  • Tuna Nigiri $2.00
  • Teriyaki Salmon $1.50
  • Salmon Nigiri $1.50
  • Salmon Korokke $2.50
  • Salmon & Avocado $1.50
  • Inari $1.50
  • Beef Rolls $1.50
  • Eggs Montreal $14.00
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
  • French Toast with Bacon & Banana $10.50
  • Homemade Musli with Yoghurt $6.00
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Crab Triangle $1.50
  • Mushroom & Carrot $1.00
  • Octopus $1.50
  • Vegetable $1.00
  • Tuna Avocado $1.00
  • Shrimp Avocado $1.00
  • Avocado Triangle $1.50
  • Tuna Triangle $1.50
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • Vegetable chowmein $9.50
  • Steak burger $4.80
  • Double meat burger $50
  • Beef fried rice $11.00
  • Bacon and egg burger $4.50
  • Orange beef $12.00
  • Roasted pork bun $2.00
  • Mee goreng $12.50
Strathmore Restaurantand Bar

Strathmore Restaurantand Bar

location

Address

3/5 Strathmore Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand

phone

Phone

049200315

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Contemporary , Finger Food , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bar ,  Bankcard ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
3/5 Strathmore Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand