The Lotus-Heart Cafe in Christchurch City Menu

BREAKFAST BREAKFAST
  • KOORI
    • A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
  • OMELETTE
    • A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
  • BREAKFAST DOSA
    • a dosa filled with caramelised banana and drizzled with honey
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • GREEN POWER SMOOTHIE
    • A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
LUNCH LUNCH
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • CURRY OF THE DAY
    • served with basmati rice.Gluten free
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • VEGAN CHOCOLATE CAKE
    • Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
DINNER DINNER
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
  • NACHOS
    • Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • HUMMING BURGER
    • Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.

Nearby Sample Menus

Elmwood Fish and Chips (sample menu)
A1 Seafood (sample menu)
  • Chow Chow Burger $4.20
  • Giant Hot Dog $3.50
  • Wontons 6 for $5.00
  • Oysters seasona
  • Double Meat Burger $4.50
  • Cheese, Pineapple, egg etc $1.00
  • Vegetarian Spring Roll $2.80
  • Meat Pattie $2.30
Waimairi Chinese Takeaways (sample menu)
  • Sliced Steak Satay $12.50
  • Bami Goreng (Noodles) $11.50
  • Jam Raps $2.20
  • Roast Pork Pineapples on Rice $11.50
  • Sliced Steak Satay on Fried Rice $14.50
  • Combination Fried Rice $12.50
  • Prawn Fried Rice $11.50
  • Prawns Special (C/Nuts) on Fried Rice $16.50
Farrington Chinese Takeaway (sample menu)
  • Steak and Cashew Nut $13.50
  • Fish $4.20
  • Roast Pork Foo Young $11.00
  • Steak with Oyster Sauce $12.50
  • Pork Tomato on Fried Rice $11.00
  • Pork Foo Young $11.00
  • Steak Curry on Fried Rice $11.00
  • 1/2 Doz Wontons $4.00
Oddfellows Cafe (sample menu)
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
  • Egg and bacon butty with Oddfellow’s relish on the side $9.50
  • Toast with jam $7.50
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
  • we only use free range eggs and chicken.
  • Oddfellow’s muesli and fruit $12.00
  • Daily Kitchen specials See board
Wings Takeaways (sample menu)
  • Prawn Curried Rice $11.00
  • Extra others $0.80
  • Pan Fried Prawn with Mushroom and Cashew Nuts $12.50
  • Steak with Cashew nuts on Rice $12.00
  • Steak with Black Bean Sauce $12.00
  • Mushroom $4.00
  • Prawn Fried Rice $11.00
  • Tomato $3.90
Sabry's Souvlaki (sample menu)
  • Egyptian Sausage
  • Mozzarella Cheese $2.00
  • All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
  • Triple $13.50
  • Small $8.00
  • Triple $13.50
  • Turkish Delight $0.50
  • Small $8.00
Ilam Barbeques (sample menu)
  • -Chicken & Beef $11.00
  • Double Cheese Burger $4.50
  • Mixed
  • Kebab and Salad
  • Lamb single $9.00 / double $11.00
  • Turkish Delight $3.00
  • -Falafel single $9.00 / double $11.00
  • -Beef single $9.00 / double $11.00
Hard Wok Express (sample menu)
  • Chocolate Mousse $3.50
  • Chicken Nuggets 1/2 $4.00
  • Cashew Nuts $4.00
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Chips $3.50
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • Combination Chow Mein R $11.90 / L $12.90
  • Cheesecake (Boysenberry & Strawberry) $3.50
Little Taipei Restaurant (sample menu)
  • Braised Hard-Boiled Egg $1.00
  • Black Sugar Cake $4.00
  • Sesame Oil Chicken Soup in Hot Pot $17.00
  • Fries $4.00
  • Braised Minced Pork Rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
  • Shredded Celery, Carrot Beancurd Salad $5.00
  • Dry Noodle $6.00
    • Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
  • Deep Fried Tofu $5.00
Myhanh Vietnamese Restaurant (sample menu)
  • Ha Cao Chien Deep Fried Dumpling x10 $8.00
  • Ca Hap Mo Hanh Chef Special - Whole Steamed Fish / Ca Hap Tau Xi Whole Steamed Fish with Black Bean Sauce / Ca Sot Cay Spicy Fish / Ca Chua Ngot Sweet Sour Fish $24.00
  • Bon Cai Xao Thap Cam Mix Veg with Cashew / Trung Chien Nam Mushroom Omelette / Goi Chay - My Hanh Special Vegetarian Salad $12.00
  • -Myhanh Fresh Beef Salad
  • -Praw Fried Rice
  • Ca Chien Gion Deep Fried Whole with Spicy Sauce / Ca Kho To Clay Pot Fish $24.00
  • -Vietnamese Chicken Salad
  • Bun Nem Nuong (Dry) Pork Chargrill Salad / Bun Rieu Crab Meat, Shrimps & Tofu Soup / Bun Cari Curry Noodle Soup / Banh Mi Bo Kho Sta Beef with Bread / Hu Tieu Bo Kho Sta Beef Rice Noodle Soup $9.00
Subway - Parklands (sample menu)
  • M&M N/A
  • Turkey N/A
  • Chipotle N/A
  • Choc Chip N/A
  • Double Choc Chip N/A
  • White Bread N/A
  • Wrap N/A
  • Steak and Cheese N/A
Subway - Shirley (sample menu)
  • Cucumber N/A
  • Thinly Cut Ready Salted N/A
  • Herb & Garlic Toasties N/A
  • Lettuce N/A
  • Ham, Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Subway Club N/A
  • Egg and Cheese N/A
Antigua Boat Sheds and Café (sample menu)
  • Please ask staff about our gluten free options
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
Vanilla Bean (sample menu)
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Bagel $7
    • w. cream cheese and jam
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
The Lotus-Heart Cafe

The Lotus-Heart Cafe

location

Address

363 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

+64 3 377 2727

email

Email

mail@thelotusheart.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 7:30 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Chinese , Fast Food , Gluten Free , Health Food , Indian , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Child-friendly

Location
363 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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