Zest in Christchurch City Menu

PIZZAS PIZZAS
  • Snack $11.50 / Regular $19.80 / Large $26.80 -
  • Aoraki Smoke Lightly smoked salmon partnered with fried capers, spinach, parsley and dill, ? nished with cream cheese and mozzarella. -
  • Apricot Chicken Tender chicken, diced sun dried apricots, roasted capsicums and onions topped with a spiced apricot sauce and cream cheese. -
  • Farmyard Seasoned chicken, bacon, fried egg, sweet corn and diced white onion topped with BBQ sauce. -
  • Greek A tomato base with fresh roasted garlic, feta cheese, olives, chunky tomatoes, red onions and spinach, topped with sour cream. -
  • Hawaiian Ham, pineapple, onions and capsicums with a Hawaiian chutney and mozzarella cheese. -
  • Kiwi Lamb Marinated lamb, roast capsicums, caramelized onions and tomatoes with a redcurrant and rosemary glaze. -
  • Little Italy A tomato base layered with pepperoni, salami, tomatoes, mushrooms, red onions, capsicums and mozzarella. -
  • Seafood Mornay Selection of mixed seafood, fresh herbs and onions topped with mozzarella and a rich mornay sauce. -
  • Summer BBQ Prime beef, smoky bacon, tomatoes, onions and mushrooms on a sweet onion relish base topped with BBQ sauce. -
  • The Roast Roast chicken, pumpkin, kumara and caramelized onions topped with Brie cheese and plum sauce. -
  • Vegetarian Delight Pesto base covered with roast capsicums, sundried tomatoes, red onions, mushrooms ? nished with garlic aioli and mozzarella cheese. -
  • Zest Favourite Tender chicken pieces alongside red onions, capsicums, cranberry sauce and Brie cheese. -
  • Note: ½ & ½ ? avours are available for an extra $2. Regular and Large size Gluten-Free bases available on request. All pizzas are made with cheese, but most can be altered to dairy free on request. -
LUNCH MEALS LUNCH MEALS
  • Chicken Nachos Spicy corn chips topped with seasoned chicken tossed through a tomato and coriander salsa with melted cheese and sour cream. $14.80
  • Potato Wedges Seasoned wedges covered with bacon, sweet chilli and melted cheese topped with sour cream. $14.50
  • BLT Bacon, lettuce, tomato and mayonnaise in lightly toasted bread served with fries. $16.50
  • Smoked Chicken Sandwich Smoked chicken, sun-dried tomatoes, Swiss cheese, salad and honey seeded mustard within a lightly toasted rye sandwich, served with fries. $17.50
  • Smoked Salmon & Spinach Omelette Smoked salmon mixed with spinach and fresh herbs in a 3 egg omelette served with salad. $17.00
  • Lamb and Bacon Salad Warm tender lamb and crispy bacon tossed through salad, drizzled with a redcurrant vinaigrette and served with rosemary potatoes. $17.50
  • Moroccan Chicken Salad Grilled chicken pieces dusted with Moroccan spices tossed through a market salad, served with a fresh herb yoghurt dressing and ? nished with triangles of ? atbread. $17.50
  • Vegetarian Filo Roasted pumpkin, kumara, red onions, spinach and brie ? lo topped with mango salsa and served with salad. $17.00
  • Crumbed Chicken Schnitzel Golden crumbed chicken schnitzel topped with mushroom sauce, served with salad and fries. $17.50
  • Pan fried Fish Pan fried ? sh topped with a lemon hollandaise served with steamed potatoes and salad. $18.50
  • Prawns Wrapped in Bacon Succulent prawns wrapped in prime bacon & pan-fried with lemon, sweet chilli and garlic, served on rice with salad. $18.50
  • Chicken & Bacon Pasta Sauteed chicken, bacon and onions in a creamy herb sauce tossed through penne pasta topped with parmesan cheese. $18.00
  • Chicken & Banana Curry Chicken, onions and capsicums in a mild green curry, ? nished with banana slices, toasted cashew nuts and coriander served on jasmine rice. $18.00
  • Beer Battered Blue Cod Everybody’s favourite Blue Cod encased in a ? ne ale batter, served with fries and salad. $19.00
  • Lunch Rib Eye 200gram Rib Eye steak grilled the way you like it, served with fries and salad. Sauces: mushroom, pepper, garlic butter. $19.80
BREADS BREADS
  • Garlic Bread Slices of ciabatta bread with lots of garlic butter. $7.50
  • Cheese & Herb Ciabatta Toasted ciabatta topped with Italian herb butter and melted cheese. $8.50
  • Sundried Tomato Flatbread Sundried tomato pesto, onions, herbs and mozzarella cheese. $10.80
  • Pesto Flatbread Basil pesto, parmesan, mozzarella and cream cheese. $10.80
  • Bread Selection A variety of breads and dips. $14.00
SOUPS SOUPS
  • Soup of the Day Made with our ever changing fresh market produce. $10.80
  • Seafood Chowder A selection of seafood in a delicious cream based chowder $12.50
EXTRAS EXTRAS
  • Seasoned Wedges To Share / Small Bowl $6.80 / $4.40
  • Steamed Vegetables $7.00
  • Greek Salad $7.50
  • Garden Salad $6.50
  • Fries To Share / Small Bowl $5.50 / $3.00
DESSERTS DESSERTS
  • Cheesecake Our waiting staff will let you know today’s yummy ? avour served with cream and ice cream. $9.50
  • Mud Cake A rich and decadent mud cake served warm with ice cream and cream. $9.50
  • Ice Cream Sundae Your choice of strawberry, caramel or chocolate sauce on a sundae topped with cream and mixed nuts. $9.00
  • Apple Crumble Traditional style crumble partnered with warm custard, cream and ice cream. $9.50
  • Pavlova Home-made individual Pavlova topped with cream and fruit served with ice cream. $9.50
  • Warm Caramel Crepes Fresh crepes drizzled with warm caramel sauce accompanied with ice cream and cream. $9.50
  • Boysenberry Parfait Layers of sweetened boysenberries, meringue and ice-cream topped with cream. $9.50
DESSERT IN A GLASS DESSERT IN A GLASS
  • Iced Drinks Iced Chocolate / Coffee / Mocha / Chai $6.00
DESSERT COCKTAILS DESSERT COCKTAILS
  • Galliano Grin Creamy Delicious Cola Spider - Kahlua, Vodka, Galliano Vanilla $13.50
  • Jaffa Milk Choc - Kahlua, Baileys, Cointreau & Milk $11.00
LIQUEUR & IRISH COFFEES LIQUEUR & IRISH COFFEES
  • Your favourite liqueur mixed with a double shot espresso topped with cream and dusted with chocolate powder. -
  • Drambuie $10.50
  • Galliano Vanilla $9.50
  • Kahlua $9.50
  • Baileys $9.50
  • Whiskey $8.50
  • Irish Cream (non alcoholic) $7.00

Nearby Sample Menus

  • - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
  • Corn, kale & coriander fritters $17.90
    • With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • Spinach $5
  • Fruit plate $11.90
    • With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
  • Salmon & avocado on multi-grain $18.90
    • With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
  • Bacon & cream cheese bagel $11.90
    • With toasted bagel, bacon & cream cheese gluten free on request
  • Sausage $5
  • Curry Chicken on Fried Rice $10.30
  • Sweet & Sour Fish $12.00
  • Cashew Nuts $3.50
  • Steak with Pineapple on Fried Rice. $10.30
  • Chicken with Mushroom on Fried Rice $ 10.30
  • Mussels (doz)s. $9.90
  • Roast Pork with Mushroom on Fried Rice. $10.30
  • Plain $4.00
  • Chow Chow $4.30
  • Pineapple $4.30
  • Cheese $4.30
  • Plain $3.50
  • Mussels - Dozen (battered or crumbed) $8.50
  • Hawaiian $5.50
  • Lasagne Topper $2.60
  • Pineapple Rings $2.20
  • Tray of Plain Fried Rice
  • Pottle of Plain Fried Rice or Fried Noodles $6.00
  • Steak Chow Mein
  • Tray of Steamed Rice $5.30
  • Pork & Cashew Nut $13.20
  • Hot Dog $2.20
  • Chicken with Satay Sauce $13.20
  • Prawn Fried Rice $12.70
  • Pineapple Ring $2.00
  • Steak Roll $2.80
  • Seafood Basket $10.00
  • 1 Filling $3.50
  • Chicken $9.50
  • Paua Pattie $ 3.00
  • mini Donuts 6 for $2.80
  • steak $ 5.40
  • bacon $4.50
  • Bluff Oyster cooked 1 doz $28.00
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Steak and Onion pattie each $2.10
  • Mushroom $4.20
  • Monster Burger double meat egg cheese & pineapple $6.50
  • Hawaiian $5.50
  • Deep Fried mars bar each $3.00
  • Homemade Pies $4.00
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Bakery Items $1.60
    • Scones
  • Freshly Baked Quiche $4.00
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • Fish $3.00
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • Becky’s Brekkie Burger $16.90
    • Ciabatta with hash brown,bacon and eggs with BBQ sauce.
  • Salad see specials board for today's salad $19.50
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • -Seafood special
  • -Seasonal Salad
  • (All Children's meals are available for anyone under 12 years only)
  • Banana Split $8.90
    • Caramel, strawberry or chocolate.
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Roti $3.00
    • Whole wheat flour
  • Prawn Makhani $18.00
    • Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
  • Fish Curry - Ling Fish $18.00
    • Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
  • Vindaloo $14.50
    • Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
  • Jodhpuri $14.50
    • Egg & yoghurt based gravy, garnished with crushed papadoms
  • Cucumber Salad $4.00
    • Fresh cucumber & tomato salad sprinkled with chaat masala
  • Kadai Paneer $13.50
    • Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
  • Madras $14.50
    • Marinated meat pieces cooked with coconut cream, mustard seeds & spices
  • Zucchini Fritter Kebab $13.50
  • Vegetarian Option
    • Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
  • Extra meat $2.50
  • $42.00 per person without dessert / $47.50 per person with dessert
  • Garlic Bread $4.00
  • Chips (GF) $6.00
  • Chicken Tempura Set $18.50
    • Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
  • Beef Tempura Set $19.50
    • Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
  • Rice $3.00
  • Teppanyaki (Al-a - Carte) N/A
    • The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
  • Tempura ice cream $15.00
    • Deep fried ice cream with seasonal fruits
  • Takoyaki $9.00
    • Octopus Ball (6pcs)
  • Tofu Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Kiss me Roll $25.00
    • Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -Bacon tomato and cheese toastie
  • creamy pumpkin Soup. $5.50
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • Three Choice Meal (Regular Plate) $13.90
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • Soup of the Day
  • - Ham cheese corn chive toastie
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Goong $10.00
    • Bread Crumb Prawns
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • 400 Tom Yum Goong (Prawns) $15.00
  • 200 Tom Yum Talay Seafood $18.00
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Honey Mustard N/A
  • Old English N/A
  • Ham, Egg and Cheese N/A
  • Italian B.M.T N/A
  • Roasted Garlic N/A
  • Pizza Sub with Cheese N/A
  • Veggie Patty N/A
  • Italian Dressing N/A
Zest

Zest

location

Address

369 Manchester Street, Christchurch City Centre, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033663429

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
369 Manchester Street, Christchurch City Centre, Christchurch, Canterbury, 8013, New Zealand
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