Address
31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
A Taste of Greece in Wellington Menu
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A Taste of Greece in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. PappaRich offers many options including Jasmine Rice (2 dishes) with Red Chicken & Sambal Eggplant and Hainan Steamed Bread with Butter & Kaya. LITTLE Cafe includes a wide range like Toasted bagels or -Cream cheese and jam. Fillet(battered) and Fillet(crumbed) from . Chomp N Chips offers Golden Sun and SHRIMP.
Nearby Sample Menus
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Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
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Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
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Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
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Blossom’s grilled chicken $15.50
- with spiced grilled Tarakihi
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Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
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Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
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Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
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Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
- Ice cream w spiced chocolate sauce $9.50
- Warmed mixed olives $8.50
- Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
- Marinated octopus salad w fresh lemon $16.00
- Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
- Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
- Cheeseboard $15.50
- Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
- Bacon $4.00
- Mushrooms $4.00
- Eggs $4.00
- Spinach $4.00
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KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
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Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
- Tomato $4.00
- Bratwurst $4.00
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CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
- Green salad – house dressing $5.00
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LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
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MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
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SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
- TRIPLE CHOCOLATE CHEESECAKE $6.00
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FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
- Thick and chunky fries $7 / $11
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
- Scotch Fillet Steak $23.00
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Entree $4.00
- Garlic Bread
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
- Crispy Chicken with Sweet Chilli Sauce $13.00
- Vegetable with Cashew Nuts $12.00
- Vegetable Fried Rice $11.00
- Meat Pattie (Home made) $2.50
- Pork with Spring Onion - 12 / 6 $11.00/$6.00
- Crumbed Chicken $4.50
- Dumpling Soup (8) $11.00
- Beef Foo Young $13.00
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Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
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Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
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Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
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Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
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Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
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Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
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Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
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Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
- Chicken Tikka Taco and complimentary juice $11.50
- Baked ricotta and feta, roast balsamic tomato, with truffle honey and kumara crisps (V) (GF) $12.00
- ● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
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Peninsula Platter (For two or three) $38 /$58
- Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
- ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
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Green Goddess Smoothie Bowl $10.00
- Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
- Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Bacon & Eggs on Toast N/A
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Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
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French Toast $14
- with bacon, banana and maple syrup
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Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
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KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
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Mince on Toast $13
- Served with side of cheese
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Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
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Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
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Beef Burger $19
- prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
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Fish and Chips $19
- warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
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Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
- Mushroom $2
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Chicken Burger $19
- oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
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Cheese Burger $10
- Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
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Steak Sandwich $21
- succulent beef sirloin with fresh greens, tomato slices, caramelised onions and hefeweizen aioli and served in lightly toasted focaccia.
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Bacon Wedges $11
- with a cheesy topping, served with sour cream.
- VEGETABLE CHOW MEIN $9.50
- CHICKEN $10.50
- MUSSELS 6 $4.50
- STEAK FOO YOUNG $10.50
- CHICKEN $4.50
- SAUSAGES $2.20
- FISH $2.60
- HOMEMADE SPRING ROLL $2.20
- GF = Gluten Free / DF= Dairy Free
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Penne Pasta With Tomato Sauce $7.50
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Hamburger with Wedges $7.50
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
- Steamed rice $3.00
- Beef salad $12.90
- Grilled chicken salad $12.90
- Seasonal vegetables $12.90
- Chicken on vermicelli $12.50
- Grilled pork/chicken on rice $12.90
- Lamb with flat mushrooms $15.90
- Cashew nuts with vegetables $12.90
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Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
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Kingsmeade sunset blue
- Creamy cow's milk blue cheese
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Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
- Two varieties $28
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Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
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Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
- Crispy duck fat potatoes $8
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Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
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Caramelised pork $17.00
- w beetroot & kumara mash
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Chicken noodle salad $15.00
- w curry mayo
- Free fluffy & popcorn with dine in coffees
- Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
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Crispy Veggies lasagna $15.00
- w spinach, pumpkin & feta
- Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
- In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
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Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
A Taste of Greece
Phone
021901006
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Greek , Mediterranean
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Lunch , Seating , Outdoor Seating
31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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