Address
31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
A Taste of Greece in Wellington Menu
Are you the owner? Manage this listing for free.
A Taste of Greece in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. PappaRich offers many options including Jasmine Rice (2 dishes) with Red Chicken & Sambal Eggplant and Hainan Steamed Bread with Butter & Kaya. LITTLE Cafe includes a wide range like Toasted bagels or -Cream cheese and jam. Fillet(battered) and Fillet(crumbed) from . Chomp N Chips offers Golden Sun and SHRIMP.
Nearby Sample Menus
-
Taukua Sumbat (v) $6.90
- Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
- White Rice $2.90
-
Bihun Goreng (v)(gf)(pf) $13.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
- Dessert of the day $5.90
- Coconut Rice $3.90
- Ice cream float with lychee $8.90
- Plain Roti $3.90
-
Otak-Otak (gf) $16.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
-
Ancient grain salad $9
- quinoa, buckwheat, amaranth, pomegranate, nuts, mint
-
Chefs burger POA
- changes weekly
-
Scrambled Tofu $14
- orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread
- Tamari and sweet chilli Nuts and seeds $6
-
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
-
Grilled flat bread $7
- poppy seed, bull kelp & kawakawa powder, hummus
- Prosciutto $4
-
Smashed Avo $15
- avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
-
Vegetable lasagna $18.00
- homemade with seasonal vegetables served with fresh salad
-
Eggs $15.00
- Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
-
B 'n' E $10.00
- (Bacon and Eggs) on toast
-
Tacos $16.50
- Two Tacos , greens, salsa, Wasabi mayo with either
-
Bristol Breakfast $15.00
- bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
- Curry of the week $12.00
-
AVO $15.50
- Crumb herbed chicken breast, avocado and bacon
-
Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
- Trumpeter $10.4
-
Chicken Tenders $6.9
- Panko Crumbed free range waitoa Chicken
-
Black Tiger Prawns $3.5 each
- Grilled with garlic herb butter
-
Baked Mussels $6
- With parsleu and herb crust
-
Skin on Tarakihi 8
- Grilled
- Homemade Aioli 2
-
John Dory $10.5
- Firm white fish
- Homemade Tartare 2
- -Large server $17.00
-
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
- -Regular server $11.00
-
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
- -Crushed garlic, evoo, parmesan $1.50ea
-
Original buffalo wings
- Our classic buffalo sauce recipe
- 3 garlic knots $4.00
-
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
- Goats cheese souffle, walnut & grape salad $20.00
- breakfast mon-fri 7am-11am
- AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
- Earl Grey creme brulee $15.00
- dinner mon - sat from 5pm
- Bacon $7.00
- Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
- Trade Soup of the Day $15.00
-
Mango Pudding $12.00
- Grapefruit, Sago, Whipped Coconut Cream
-
Steamed Dim Sum Platter $19.00
- chicken dumplings, dim sum, vegetarian dumplings
-
Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
- homemade hoi sin glaze, plum sauce
-
Pork Belly Bun $14.00
- handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce
-
Crispy Aubergine $16.00
- wok simmered garlic ginger dipping sauce
-
Vegetarian Dumplings $10.00
- wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
-
Peanuts $5.00
- Ancestral Salt, dried shrimp flakes
-
Scotch Fillet $10.00
- with crushed black pepper 2 skewers
-
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
- Wedges $3.50
-
Snack Box $5.50
- 1 Thigh and Large Chips
-
Lunchbox $8.50
- 2 Thighs and Chips
- Chips $2.80
-
Wingman $3.00
- 1 Wing 'n' Small Chips
- Wing $2.00
- Drum $2.50
-
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
-
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
-
Pulled pork $16.00
- w/ yoghurt peri peri slaw
- Sticky lemon yoghurt cake $5.00
-
Slaw $5.00
- w/ red pepper yoghurt
- Bacon $4.00
-
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
-
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
-
Savannah Angus Beef fillet 38
- 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
-
Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
-
Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
-
Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
-
Whitebait fritter entree30/main60
- 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
-
Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
-
Selection of sorbets 13
- Your waitperson will advise you of today's flavours
- Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
-
Bishonen(beautiful) $20.00
- yakitori beef, crumbled potato
-
SET O $30.00
- teriyaki beef on rice, tempura, sushi, octopus balls and miso, seaweed salad
- Medium $30.00
-
SET F $25.00
- tempura Teriyaki fish, chicken dumpling, and rice, miso, salad
- lriar4(Tofu) $3.50
-
SET A $23.00
- Teriyaki chicken udon noodles soup with vegetable and sushi
- Scallops Miso $6.50
-
Ebi Furai $10.00
- 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
- Fish Fillet in Spring Onion Oil $18.90
- Fried Ho Ton with Beef $12.90
- Beef cooked in Hot Chilli Oil $16.90
-
Rice $2.00 / $6.00
- Small / Large
- Stir-fried Seasonal Vegetables $11.90
- Wontons with Chilli Oil (pork) (8 pcs) $10.00
- Fried Plain Buns (with condensed milk dip) (5 pcs) $5.00
- King Prawns with Cashew Nuts $18.90
-
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
-
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
-
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
-
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
-
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
-
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
-
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
-
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
- steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
- cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
- creamy mushroom empanadas, salsa verde v $10.00
- Soup / salads add add $4.00 for smoked chicken
- salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
- Flat bread for two g*add $3.00 gluten free
- iceberg, radish, ranch dressing, parmesan g v $7.00
- bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
-
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
- Avocado or mushroom $3.00
- Smoked Salmon Bruschetta $16.00
-
Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
- Boiled Eggs $5.00
- Wholegrain Toast $5.00
-
Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
- Scrambled Eggs & Bacon on Toast N/A
A Taste of Greece
Phone
021901006
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Greek , Mediterranean
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Lunch , Seating , Outdoor Seating
31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
- Wellington Bakery Menus
- Wellington Cafe Food Menus
- Wellington Greek Menus
- Wellington Mediterranean Menus
- Wellington Region Bakery Menus
- Wellington Region Cafe Food Menus
- Wellington Region Greek Menus
- Wellington Region Mediterranean Menus