A Taste of Greece in Wellington Menu

A Taste of Greece in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. PappaRich offers many options including Jasmine Rice (2 dishes) with Red Chicken & Sambal Eggplant and Hainan Steamed Bread with Butter & Kaya. LITTLE Cafe includes a wide range like Toasted bagels or -Cream cheese and jam. Fillet(battered) and Fillet(crumbed) from . Chomp N Chips offers Golden Sun and SHRIMP.

Nearby Sample Menus

Mr Go's (sample menu)
  • Taiwanese style steamed bun, house made with:
  • Sago $8.00
    • Sago pudding, ginger + coconut broth, kiwifruit
  • Cream Cheese Wontons [V] $11.00
    • Cream cheese, cashew, coriander, ginger dipping (6)
  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Ginger Fish [GF] $15.00
    • Market fish, ginger, garlic, spring onion
  • Indian Goat Kebabs [GF] $14.00
    • Garam + coriander spices, mint + coriander chutney (4)
  • Thai Fish Cakes [GF] $14.00
    • Red curry, Tod Mun chilli peanut sauce (6)
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Vietnamese Nuoc Cham dipping sauce (4)
Nando's Queensgate (sample menu)
  • - Creamy chip dip $2.50
  • Coleslaw
  • Spicy Rice
  • Cheddar Cheese $1.50
  • Avo $1.50
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • - Regular $4.50
  • Whole Chicken
    • To share, or not to share
Pizza Pomodoro (sample menu)
  • Caprese $9
  • Pepperoni $9
  • Marinara $9
  • Salsiccia $9
  • Artichoke $9
  • Prosciutto $9
  • Funghi $9
  • Fresh Arugula $9
Hutt Ribs (sample menu)
  • Butter Chicken $14
  • Regular $10.00
  • Pepper Lamb $16
  • Mushroom Chips $6.00
  • Chili Paneer $13
  • Beef Ultah $16
  • Chili Porotta $12.50
  • Chicken Dum Biryani $12.50
The Front Room (sample menu)
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Bread & dukkuh w Kapiti Olive oil $7
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Bacon, eggs, black pudding, sausages $5
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Salt & Szechwan pepper squid $20
    • pickled watermelon, peanut & corriander salad, lime chilli dressing
Istana Malaysia Restaurant (sample menu)
  • Garlic Prawns $19.90
    • Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
  • Banana Split $8.90
    • Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
  • Lamb Murtabak $18.90
    • Expertly flicked and delicately made dough filled with lamb, potato and egg, served with curry and pickled onion.
  • Gado Gado $9.50
    • Mixed steamed vegetables with tofu and peanut sauce served with rice
  • Stir-fried Calamari (Squid) $20.90
    • Calamari cooked in a rich garlic oyster sauce with beans and carrots.
  • Acar (mixed pickled vegetables) $5.90
  • Chicken Sambal $18.90
    • Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
  • Roti Chanai $3.00
Zhou's Kitchen (sample menu)
  • Roti (1 piece) $3.00
  • 6 Cocktail Spring Rolls-Vegetable $3.50
  • Hawaiian-w/Meat Patty $6.50/$11.00
  • Spring Roll-Vegetable $2.80
  • Vegetable $11.50
  • LEMON CHICKEN w/Rice $13.50
  • Chicken Tender fillet Dinner $13.90
    • 4 pieces of Chicken Tender Fillet
  • Donut $1.90
Gipsy Kitchen (sample menu)
  • SCONES $4.00
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • TARTS (GF) $6.50
  • TARTS (PASTRY) $7.50
  • SAMMIE/ROLLS $9.50 half roll $5.00
  • MEATLOAF $8.00
  • PAIN AN' RAISAN $4.00
  • COOKIES ALL $4.00
Thai Express (sample menu)
  • 16 Grilled Beef & lemon Juice $12.50
  • 21 Wonton Soup $11.00
  • 25 Red Curry $11.00
  • 57 Spicy Fried Noodle $11.00
  • 43 Deep Fried Chicken with Sweet Chili Sauce $12.50
  • 27 Panang Curry $11.00
  • 60 Thai Chicken Chili Paste $11.00
  • 26 Green Curry $11.00
Plum Cafe (sample menu)
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Mixed Olives $7
    • Marinated
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
Lis Charcoal Takeaway (sample menu)
  • Beef Chinese Vegetables $9.50
  • Spring Roll each $2.00
  • Beef black Bean Sauce $9.50
  • Squid Black Bean Sauce $11.00
  • Combination Seafood & Vegetables $11.00
  • Chicken Black Bean Sauce $9.50
  • Curry Chicken $9.50
  • Chicken Cashew Nut $11.00
The George on Willis (sample menu)
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Majestic Cuisine (sample menu)
  • -Dessert Ice cream with mixed fruits
  • Crayfish with Ginger and Spring Onions / Crayfish Baked in Cheese / Crayfish with Eie Mein / Hot and Spicy Crayfish Seasonal
  • Eggplant with Salty Fish & Chicken Mince Casserole / Chicken, Salty Fish and Tofu Casserole $21.00
  • -Fish $23.00
  • -Vegetables $15.00
  • Dessert Ice cream with mixed fruits
  • -Prawns (no shell) $30.00
  • -Vegetarian Fried Ho Fun $16.00
The Riddiford Bar & Bistro (sample menu)
  • Add chicken or beef $19.50
  • Chili Cheese Fries $10.00
  • CHICKEN NUGGETS $6.50
  • Free range ham, spinach, tomato and cheese $17.50
  • Ribeye Steak $26.50
    • Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Garlic Bread $6.50
    • Toasted ciabatta baguette with garlic butter
  • Buttermilk Pancakes $14.50
    • With maple syrup
Mid-City Bakery (sample menu)
  • Mini Potato Pie $2.20
  • Chicken Avocado Sandwich $4.40
  • Mince Savoury Pie $2.00
  • Chicken Pie $4.00
  • Egg Sandwich $3.20
  • Chicken Avocado Croissant $4.60
  • Chicken Curry Pie $4.00
  • Steak & Egg Sandwich $4.20
A Taste of Greece

A Taste of Greece

location

Address

31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

021901006

email

Email

atasteofgreece@hotmail.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Greek , Mediterranean

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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