A Taste of Greece in Wellington Menu

A Taste of Greece in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. PappaRich offers many options including Jasmine Rice (2 dishes) with Red Chicken & Sambal Eggplant and Hainan Steamed Bread with Butter & Kaya. LITTLE Cafe includes a wide range like Toasted bagels or -Cream cheese and jam. Fillet(battered) and Fillet(crumbed) from . Chomp N Chips offers Golden Sun and SHRIMP.

Nearby Sample Menus

  • Home made Toasted Muesli $13.00
  • -Add Bacon $6.00
  • Spicy Roasted Chickpeas $5.00
  • Home Made Soup $8 or $14
    • Add GF $2
  • Pan Fried Salmon $8.50
  • Egg $3.50
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Green Baked Eggs $19.00
    • Add GF $2
  • Gelato $8.50
    • hazelnut & chocolate, candied hazelnuts
  • Roasted Potatoes $8.00
    • herb salt, aioli
  • Papperdelle $14.00/ $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Caprese $25.00
    • buffalo mozzarella, heirloom and roma tomatoes, basil
  • Rocket Salad $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Gnocchi $24.00
    • vine tomatoes, zucchini, rocket, basil, parmesan
  • Roasted Potatoes $8.00
    • herb salt, aioli
  • Gelato $8.50
    • hazelnut & chocolate, candied hazelnuts
  • Sauces N/A
    • Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
  • Onion Rings $10.00
    • Homemade onion rings with a complimenting tomato and horseradish dipping sauce
  • Chocolate Brownie $10.00
    • Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
  • Fish O' The Day $24.00
    • Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
  • Pear & Blue Cheese Tartlet $12.00
    • A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
  • Creamy Mushrooms on Toast $10.00
    • Creamy garlic sautéed mushrooms on toasted bread
  • The “Boss” Burger $18.00
    • Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
  • All burger come with fries and tomato sauce
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Fries $8.00
    • With tomato sauce and aioli
  • Carbonara $18.00
    • Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • -Add chicken $3.00
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Penne ai Frutti di Mare $16.00
    • Seafood in tomato sauce with penne pasta
  • Aglio pan Pizza $7.50
    • Garlic Pizza Bread
  • Penne al Gamberi $18.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Marinara $18.00
    • Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • GARLIC MUSHROOMS $14.00
    • on toast
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Wooden spoon ice cream sandwich $6.95
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • Angus Young $20.9
    • 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • Beef Brisket Sandwich $13.9
    • Panhead braised brisket, lettuce, tomato & caramelised onions
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Please see our blackboard.
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • muesli with fruit and yoghurt $12.00
    • toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • Salami $22.00
    • salami, olives, capsicum, red onion, anchovies, jalapenos.
  • Bread, hummus, olive oil and dukkah plate $14.00
    • sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
  • Roasted vegetable stack $18.00
    • roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
  • Eggs on toast $10.00
    • wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
  • bacon, tomato, avocado and egg on toast $17.50
    • toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
  • Mini beef lasagne $10.00
    • beef lasagne served with a side salad and garlic bread.
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
  • Crumbed chicken burger $15.00
    • with bacon, brie and onion jam on a brioche bun
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
  • -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • Chicken curry $18.50
    • with rice and roti
  • -spinach $16.50
  • Chicken Salad Sandwich $4.20
  • Bran Muffin $2.50
  • Vegetarian Sandwich $3.50
  • Mini Potato Pie $2.20
  • Mince & Cheese Pie $3.80
  • Ham & Cheese Quiche $2.50
  • Apple Slice $2.20
  • Blueberry Muffin $2.50
  • fried perla potatoes, truffle salt g d v $7.00
  • with hummus v d $7.00
  • josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
  • olives, orange zest, fennel seed v g d $8.00
  • portobello, button mushroom, truffle oil v $19.00
  • artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
  • soup of the day, bread, butter $12.00
  • with both d $11.00
  • Gratin Dauphinois $10
    • Traditional Potato Gratin with Gruyère Cheese.
  • La Balade De L’océan(Small/Large) $26/$48
    • Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
  • Petite Salade $10
    • Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
  • Café Gourmand $15.5
    • Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
  • Le Roy(Large) $99
    • Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • Entremet Caramel Et Noisette $18
    • Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
  • Le Majestique Au Beurre Salé Pour Deux(Large) $96
    • 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
  • Five spice beef $8.50
  • Up size deal $11.50
  • The classic $8.50
  • Drink combo $10.50
  • Lemongrass pork $8.50
  • Spicy tofu $8.50
  • Grilled chicken $8.50
A Taste of Greece

A Taste of Greece

location

Address

31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

021901006

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Greek , Mediterranean

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand