A Taste of Greece in Wellington Menu

A Taste of Greece in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. PappaRich offers many options including Jasmine Rice (2 dishes) with Red Chicken & Sambal Eggplant and Hainan Steamed Bread with Butter & Kaya. LITTLE Cafe includes a wide range like Toasted bagels or -Cream cheese and jam. Fillet(battered) and Fillet(crumbed) from . Chomp N Chips offers Golden Sun and SHRIMP.

Nearby Sample Menus

Fisherman's Table (sample menu)
  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Salmon Fillet $16.95 Light / $23 Main
    • With red capsicum sauce
  • Fresh Fish $15.95 Light / $23 Main
    • Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
  • Onion $2.00
  • Flounder N/A Light / $23 Main
    • Pan fried
  • Salad as a Meal $15.95
    • Please help yourself to all you can eat from the salad boat.
  • Chocolate Nut Sundae $8.20
    • Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
  • Fishermans Basket $15.95 Light / $23 Main
    • A selection of choice crumbed seafood
Aroy Thai Express (sample menu)
  • Vegetables $4.00
    • Only available with a main meal purchase
  • Tom yum soup with rice / noodles $12.90
    • Chicken beef or pork
  • Grilled chicken with satay sauce $12.90
  • Steamed / fried chicken noodle soup $12.90
  • Chilli mushrooms $12.90
    • Chicken, beef, or pork
  • Panang curry $12.90
    • Chicken beef or pork
  • Crispy noodle with gravy sauce (raad nah) $13.50
    • Chicken, beef, or pork
  • Wonton soup with BBQ pork $12.90
Hutt Ribs (sample menu)
  • 1/2 Chicken $12.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
  • Salad $7.00
  • Regular $10.00
  • Chicken Dum Biryani $12.50
  • Half Rack With Chips $14.00
  • Fish Curry $16
  • Hawaiian $12.00
    • Cheese slice, pineapple ring, sweet chilli
  • Chili Chicken $13
One Fat Bird (sample menu)
  • THE MAC BIRD $19.90
    • 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • ONE FAT BRAKIE $18.90
    • eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
  • WARM MIXED BERRIES $8.90
    • brandy snap
  • SELECTION OF BREAD $11.90
    • kumara & jalapeno hummus basil pesto
  • HOMEMADE SOUP OF THE DAY $9.90
    • warm bread roll on request GF
  • SOUP OF THE DAY $9.90
    • warm bread roll
  • ONE FAT BIRD CAESAR $15.90
    • salad w garlic croutons(add marinated chicken & anchovies $5.00)
Two Grey Bar and Brasserie (sample menu)
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Wagyu short rib $ 35
    • mustard mash / brussels sprouts / apple
  • Paua & watercress bruschetta $ 26
  • Aged beef slider $ 15
    • cheddar / bbq
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Charcuterie selection $ 19
    • house made pickles
TJ Katsu (sample menu)
  • Teriyaki Beef $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Spicy Chicken $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • LARGE $11.50
  • Sashimi Donburi $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • REGULAR $9.50
Tawa Fish Supply (sample menu)
  • WON TON $11.00
  • SHRIMP $11.00
  • FISH $3.20
  • FISH CAKES $2.50
  • STEAK MUSHROOM $7.00
  • CHICKEN LEMON SAUCE $11.00
  • FISH $4.20
  • OYSTERS each $3.00
The Blue Belle Cafe (sample menu)
  • Mushrooms $4.00
  • Baked beans $3.50
  • House made rosti cakes $4.00
  • Cheese Kerensky's $4.00
  • CLASSIC BLAT $15.00
    • served with steakhouse fries
  • PULLED PORK CIABATTA $17.00
    • smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
  • Add ham $2.00
  • Mini hotdogs $4.50
Pita Pit (sample menu)
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Custom Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Ediballs $3 or $5 for two packs
  • Free Range Chicken Tenders
KaPai (sample menu)
  • The Caesar from $7.90
    • chicken, bacon, avocado, croutons, egg, parmesan
  • Vege deluxe from $7.20
    • chilli beans, mushroom, corn, red onion, cheese
  • Sweet chilli beef N/A
  • Falafel & cottage cheese $8.90/$9.90/$9.90/$8.90
    • tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap
  • Avocado - Lge $2.00
  • Cajun chicken N/A
  • Bacon N/A
  • Lemon herb chicken from $7.90
    • sundried tomatoes, crispy noodles, cucumber, thyme
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 51. CHANNA MASALA $13.90
    • Whole chick peas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, lightly spiced.
  • 1. VEGETABLE SAMOSA (2pcs) $5.50
    • Short pastry pockets filled with vegetables & spices, served with home made chutney.
  • 11. GOLDEN FRIED KING PRAWNS $11.90
    • King prawn marinated with tempura batter and deep fried until crispy.
  • 78. MIXED GREEN SALAD $3.50
    • Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
  • 12. TANDOORI CHICKEN Half $10 Full $19
    • Chicken marinated in spices, ginger and garlic extracts, lemon juice, yogurt & roasted in Tandoori oven.
  • 48. SABJI KOLHAPURI $13.90
    • Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
  • 28. LAMB MADRAS $14.90
    • A hot south Indian dish, cooked to suit your palate.
  • 63. CHEESE NAAN $4.00
    • Stuffed with cheese, finished with butter.
Athena Fish Shop (sample menu)
  • SCALLOP DINNER
    • 6 scallops
  • PRAWN $0.90
  • MEAT PATTIE $2.50
  • SCALLOP $2.00
  • WEDGES $4.80
  • OYSTERS RAW
    • 1 DOZ
  • HAMBURGER $5.00
  • SQUID RING $0.90
Coney Winery & Estate (sample menu)
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • (These are designed to be a lunchtime-sized entree)
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Artcraft Bakery (sample menu)
  • Savouries $1.40
  • Mince $4.20
  • Steak & Cheese $4.20
  • Chicken $4.20
  • Sausage Rolls $2.00
  • Chicken & Mushroom $4.20
  • Steak & Bacon $4.20
  • Mince & Cheese $4.20
Courtenay Place Bakery (sample menu)
  • Chicken salad croissant $5.20
  • Chicken avocado $4.60
  • Ham & cheese croissant $3.70
  • Vegetarian $3.50
  • Chicken $4.30
  • Bacon & egg $4.10
  • Chicken avocado croissant $5.20
  • Steak roll
A Taste of Greece

A Taste of Greece

location

Address

31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

021901006

email

Email

atasteofgreece@hotmail.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Greek , Mediterranean

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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