A Taste of Greece in Wellington Menu

A Taste of Greece in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. PappaRich offers many options including Jasmine Rice (2 dishes) with Red Chicken & Sambal Eggplant and Hainan Steamed Bread with Butter & Kaya. LITTLE Cafe includes a wide range like Toasted bagels or -Cream cheese and jam. Fillet(battered) and Fillet(crumbed) from . Chomp N Chips offers Golden Sun and SHRIMP.

Nearby Sample Menus

Sweet Mother's Kitchen (sample menu)
  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
  • Bananas Foster $10.25
    • A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Mr P's porky $16.50
    • Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
  • Rhubarb & strawberry streusel $8.50
    • Delicious fruit baked in a pie with a crumble like topping
  • The "Moose" $13.50
    • The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
Apache (sample menu)
  • TUNA "COLADA" $18.00
    • Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • SPINNING PIG $27.00
    • Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
  • SALT & CHILI SQUID $15.00
    • Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
  • TURON $13.00
    • Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
The Old Bailey (sample menu)
  • Add a side of fries to all these items for $4.00
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Chicken Lasagne $19.00
    • Homemade cheese, spinach & chicken lasagne accompanied by a green salad
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • Beer battered fries $8.00
  • Scotch Fillet Steak $26.50
    • Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
TJ Katsu (sample menu)
  • Sashimi Donburi $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Spicy Chicken $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • REGULAR $9.50
  • Chicken Katsu $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
Karori Park Fish & Chips (sample menu)
  • P6 $35.00
    • 10 Fish, 3 Chips
  • Steak & Egg Burger $6.20
  • P4 $33.00
    • 5 Fish, 5 Hotdogs, 5 Potato Fritter, 2 Chips
  • Egg Burger $4.70
  • Crumbed Fillet (1 Fillet) $13.00
  • Whole Chicken $21.00
  • Hawaiian Burger $5.20
  • Tarakihi $8.50
Brooklyn Deli (sample menu)
  • Brooklyn Max´ $18.50
    • toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
  • Lamb Cutlet, Herb Butter & Green Beans
  • -Add Bacon Or Sausage $15.00
  • Eggs As You Like Them On Toast $10.00
  • Mushroom Skewer , Crostini & Coriander Yoghurt
  • Saltimbocca Meatballs , Celeriac Puree
  • Soup Of The Day $11.50
    • With toasted house bread
  • Pumpkin Ravioli & Thyme Butter
Smith The Grocer (sample menu)
  • Seed toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Pork belly salad $16.90
    • spiced pork belly, plum sauce with orange and sesame salad
  • Peppered steak potato pie $17.90
    • parmesan mash on steak pie with fries and side salad
  • Eggs $15.90
    • benedict with ham / montreal with smoked salmon / florentine with spinach
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
  • Chicken salad $18.90
    • on turmeric potatoes, spiced peanuts with mango coriander dressing
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • Bacon and cheese melt $16.90
    • crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
Arobake (sample menu)
  • Bacon Melt $5.50
  • Ploughman Small $3.90
  • Caramel Macadamia Slice $4.00
  • Multigrain Small $3.90
  • Custard Squares $4.30
  • Baguette $3.00
  • Bagels - filled from $2.70
  • Almond Sticks $4.40
Artcraft Bakery (sample menu)
  • Pasties N/A
  • Steak & Kidney $4.20
  • Chicken & Mushroom $4.20
  • Long Sausage Rolls $3.40
  • Steak & Bacon $4.20
  • Bacon & Egg $4.20
  • Stuffed Sausages $2.00
  • Sausage Rolls $2.00
Days Bay Pizzeria (sample menu)
  • Three fillings $8.00
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Large $7.00
  • Full Portion $16.00
  • Full Portion $17.00
  • Full Portion $10.00
  • Half Portion $12.00
  • Aioli $2.50
Titahi Bay Bakery (sample menu)
  • Chicken with mayo $3.50
  • Seafood $3.50
  • Smoked chicken with cranberry sauce $3.50
  • Ham cheese with mayo $3.80
  • Apple cinnamon muffin
  • Char-grilled chicken with sweet chilly sauce $3.50
  • Ham & egg $3.50
  • Steak & cheese $3.50
La Rotisserie du Canard (sample menu)
  • Duck fat roasted gourmet potatoes $7.00
  • Half roasted pork $20.00
  • 1/2 Roasted duck $22.00
  • Combo with potatoes and coleslaw $16.00
  • 1/4 chicken $7.00
  • 1/2 chicken $12.00
  • Roasted duck $40.00
  • Combo with potatoes and coleslaw $11.00
La Pancetta (sample menu)
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Chicken liver pate $17.50
    • With tangelo jelly, pickles, bread, smoked chutney
  • Two varieties $28
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Mediterranean marinated olives, preserved lime ​ $9
  • Roast potato skins, summer truffle mayo $12
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
Hippopotamus (sample menu)
  • Pommes De Terre Lyonnaises $10
    • Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
  • La Forêt-Noire $18
    • Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • La Langoustine(Small/Large) $30/$48
    • Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
  • Promenade Dans Les Bois(Small/Large) $30/$45
    • Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Ratatouille $10
    • Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
  • Petite Salade $10
    • Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Cafe 51 (sample menu)
  • -Spicy burger $10.00
    • Spicy beef burger (120g) x1 with french fries and green salad
  • Creamy pumkin soup $8.50
    • Served with ciabatta bread
  • -Fried egg and extra cheese $2.00
  • -Seafood pasta $14.00
    • (tomato and herbs sauce) with mussels, prawn and squids
  • -Ham egg benedict $14.00
  • -Set lunch burger $10.00
    • Beef burger(120g) x1 with french fries and green salad
  • -Small bowl of french fries $3.50
  • Aditional fillings
A Taste of Greece

A Taste of Greece

location

Address

31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

021901006

email

Email

atasteofgreece@hotmail.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Greek , Mediterranean

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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