A Taste of Greece in Wellington Menu

A Taste of Greece in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. PappaRich offers many options including Jasmine Rice (2 dishes) with Red Chicken & Sambal Eggplant and Hainan Steamed Bread with Butter & Kaya. LITTLE Cafe includes a wide range like Toasted bagels or -Cream cheese and jam. Fillet(battered) and Fillet(crumbed) from . Chomp N Chips offers Golden Sun and SHRIMP.

Nearby Sample Menus

CinCin (sample menu)
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • Chocolate Mousse $9.00
    • Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • Panna Cotta $11.00
    • ask for today’s flavour
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
Laundry (sample menu)
  • Anne Marie Special VV V $16.00
    • A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
  • Jerk Chicken $15.00
    • Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • Slow Beef $15.00
    • slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
  • Tempura Prawns $8.00
    • with Louisiana remoulade
  • Fries GF VV V $7.00
    • hand cut Agria chips with lime aioli or ketchup
  • Cajun Fish GF $19.00
    • Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
The Residence (sample menu)
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Onion rings $8.00
    • With BBQ sauce
  • Spring rolls and samosas $8.00
    • With sweet chilli sauce
  • Chips $10.00
    • With cheese and gravy
  • Chicken tenders $10.00
    • With chipotle sauce
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
Beannie cafe (sample menu)
  • Cornflakes with banana $5
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • - three fillings $6
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • Spaghetti, beans or egg on toast $5
  • - With bacon, pesto and cream cheese $10
  • BAGELS $5
    • Plain (Jam)
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
Supreme Fast Food (sample menu)
  • 7 Fish, 2 Sausages, 3 Crab Sticks, 2 Scoops of Chips $37.00
  • Cheeseburger $4.50
  • Paua Fritter $2.50
  • Waffle Dog (With Sauce) $3.20
  • Mini Roll (Home Made) $1.20
  • Chilli Sauce or Curry Powder $0.50
  • Pork Bun (Deep Fried) $2.80
  • Steak Roll $3.00
Maharaja's Indian Restaurant (sample menu)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
English Dhaba (sample menu)
  • Malai Tikka $10.90
    • Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad
  • Madras Prawn /Fish $17.90
    • Prawn/Fish prepared in spices. coconut cream and tomato gravy. A famous curry from south Indian region
  • Pakora $6.50
    • Fresh vegetables smothered in chickpea batter and deep fry
  • -Bhuna Khumi Matter Dhaniya
    • Mushroom and green peas served with dhaniya flavoured gravy
  • Sagwala Prawn/Fish $17.90
    • Prawn/Fish cooked with spinach, tomato, ginger, garlic and spices
  • Tarkari Papad $6.50
    • Roasted papad topped with onion, tomato, green coriander
  • Balti Kebab Curry $15.50
    • Med spiced kebab cooked in tandoor and simmered in special balti sauce
  • -Gushtaba
    • Meat balls cooked in cream white gravy flavoured with Kashmiri spices
Coney Winery & Estate (sample menu)
  • (These are designed to be a lunchtime-sized entree)
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Siglo (sample menu)
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
  • CHEESE ROLLS $8.00
    • CHEDDAR, PARMESAN & MOZZARELLA
  • 1/2 doz $10.00
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • Classic buffalo sauce
  • Fire dragon beauty black hot sauce
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • 1 doz $18.00
The Bakehouse (sample menu)
  • BLT Supreme $5.00
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Egg Benedict $11.90
  • -Combo $8.80
  • Cheese $5.00
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Fish $5.00
  • -Combo $8.80
Hillside Kitchen & Cellar (sample menu)
  • Awatoru smoked tuna, potato, beetroot $20.00
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
  • Longbush pork, corn, cabbage $20.00
  • Your menu today will most probably contain $85 per person
    • things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
  • Grilled Tomato $3.00
  • Pate de campagne $12.00
  • Zany zeus halloumi, chard, orange $12.00
  • Strawberries, elderflower, hazelnuts $10.00
Steer & Beer (sample menu)
  • Strawberry Short Cake Shake $7.00
  • Steer Chocolate Ice Cream Sundae $11.00
    • Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry
  • Oreo Cheese Cake Shake $7.00
  • Fish & Chips $10.00
    • crumbed Hoki fish fillet served w a side of fries & tartare sauce
  • Chocolate Banana & Marshmallow Hot Cake $12.00
    • Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
  • Hawaiian BRQ Chicken $19.50
    • Succulent Grilled Chicken Breast marinated in our Steer BBQ sauce, Streaky Bacon, Lettuce, Eed Onion, fresh grilled Pineapple & our Steer BBQ sauce
  • Chicken Caesar $19.50
    • Succulent Crumbed Chicken Breast w Lettuce, Streaky Bacon, Fried Egg, Cheddar Cheese, topped w Caesar dressing
  • Sterr Ribs $18.00/$28.00
    • Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large
Wholly Bagels & Pizza (sample menu)
  • Salmon 9.90
    • Premium Marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
  • Donald Trump 29.00/17.00
    • Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce
  • Low fat sundried tomato 5.40
  • Chocolate chip
  • Roast Beef 7.20
  • Reuben 10.20
    • Pastrami, sauerkraut, Russian dressing, and cheese
  • Breakfast Combo 7.00
    • Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
  • The Bronx 29.00/17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese, and pizza sauce
Sham's Takeaway (sample menu)
  • Chips small bag $1.00
  • Mussels $1.00
  • Chicken Popcorn $4.00
  • Duck Curry $18.00
  • 12 pieces $37.90
    • 12 fish 3x chips
  • mini hotdog $1.30
  • Chicken Curry $12.00
  • (all meat curries come with rice & roti veg curries come with 2 roti)
Byron's Restaurant (sample menu)
  • Roast with Dessert $10.90
  • Pork with Crackle or Succulent Lamb $17.50
    • Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Local Cheese Selection with Crackers & Dried Fruit $26.00
  • Seasonal Veg (V) $7.00
  • Dessert Options
    • ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
  • Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
  • Available Whilst Dining with an adult. 12 yrs and under only
A Taste of Greece

A Taste of Greece

location

Address

31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

021901006

email

Email

atasteofgreece@hotmail.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Greek , Mediterranean

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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