A Taste of Greece in Wellington Menu

A Taste of Greece in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. PappaRich offers many options including Jasmine Rice (2 dishes) with Red Chicken & Sambal Eggplant and Hainan Steamed Bread with Butter & Kaya. LITTLE Cafe includes a wide range like Toasted bagels or -Cream cheese and jam. Fillet(battered) and Fillet(crumbed) from . Chomp N Chips offers Golden Sun and SHRIMP.

Nearby Sample Menus

Fidels Cafe (sample menu)
  • Bowl of fries and an asahi $12
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Hot Wings $12
    • w/ ranch dressing
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Munchen (sample menu)
  • Sausage Plate Bratwürst
    • Bockwürst
  • The Haus Burger 22
    • Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • Steamed Seasonal Veg 6
  • Sommer-Spaetzle 23
    • Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
  • Schweinshaxe 39
    • Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
  • Beer Battered Market Fish 23
    • Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
  • Bockwürst Smoked Pork
The Tasting Room (sample menu)
  • Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
  • Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
  • Served medium rare, please allow 25 minutes
  • Eggs your way with streaky bacon & hollandaise sauce $12.00
  • Weekend Brunch Menu from 10am - 3pm
  • Creme brulee with pistachio biscotti & pressed rhubarb $10.00
  • Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
  • Crispy polenta chips with honey mayo $12.00
Smith The Grocer (sample menu)
  • Fish of the day $19.90
    • with olive and fennel salad on potato rosti
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Seed toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Chicken salad $18.90
    • on turmeric potatoes, spiced peanuts with mango coriander dressing
  • Parmesan polenta corn cakes $16.90
    • with roast mushroom and spinach
  • Extras $4.50 each
    • kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
  • Beef nachos $17.50
    • with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
Four Kings (sample menu)
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
Marrakech Cafe (sample menu)
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
Zambrero (sample menu)
  • The recommended average daily intake for an adult is 8700kJ
  • Verde
    • Jalapeños, mango, coriander and lime
  • Secret BBQ
    • Sweet and tangy
  • Tomato Salsa
  • Classic $12.50
    • White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
  • Garlic
    • A creamy infusion of fresh garlic
  • White Rice
    • Aromatic jasmine rice infused with chives
  • Pinto Beans
Viva Mexico (sample menu)
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Chilaquiles $15.00
    • Corn chips topped with your favorite red or green sauce. Add chicken or egg.
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Flautas $15.00
    • Deep fried tacos
  • Pozole verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Huarache Patria $20.00–$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
Chameleon (sample menu)
  • Hot-smoked akaroa salmon w/ roast fennel, tomato, caper, spinach, black olive sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Miso soup w/ green tea noodles, tofu, fried egg, spring onion, shallots(All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia $26.00
  • Kransky sausages $6.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Groper, sea lettuce & togarashi, miso broth, shiso (All individual seasonal plates) $26.00
  • Organic salad greens, cherry tomatoes, hass avocado, malt vinaigrette $9.00
  • Holy smoke $23.00
    • smoked salmon with truffle- scented scrambled eggs, baby spinach and toasted brioche
Loong Fong Chinese Takeaway (sample menu)
  • DONUT $1.50
  • COMBINATION $11.00
  • STUFFED CHICKEN WINGS $2.00
  • PORK $10.50
  • 1/2 CHIPS $2.00
  • WITH OR WITHOUT NOODLES
  • MEATS - FRIED RICE $2.50
  • STEAK FRITTERS $2.20
One80 Restaurant - Copthorne Hotel (sample menu)
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Over The Moon Galactic Gold $15.00
  • ●Selection of Award Winning Local Cheeses
  • Main $29.50
  • Tandoori Chicken Pizza $24.50
  • *GF - Gluten free , DF - Dairy free , V - Vegetarian
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
  • Kiwi Oysters Natural or Tempura (3) $12.50
Pizza Hut (sample menu)
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Cookies & cream mousse $3.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Strawberry cheesecake $3.50
Salty Pidgin (sample menu)
  • Garlic Mushrooms $3.00
  • Grilled Beef Fillet $34.00
    • Potato bacon gratin, pickled carrot, garlic butter
  • Vanilla Marshmallow $8.00
    • Morello cherry, white choc, coconut
  • Chunky Potatoes $6.50
    • Spiced butter
  • Spice Chicken $18.00
    • Eggplant, red onion, basil tomato
  • Mussels of the Day $16.00
    • Frites
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Green Beans $6.50
    • Goats cheese
Origin - Gourmet Food Shack (sample menu)
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
Franziska Seatoun (sample menu)
  • blue $23.00
    • white base, kikorangi, rocket, walnuts
  • broccolini $9.00
    • chili, garlic, ricotta
  • -All served with homemade bread
  • chancho asado con piña y repollo $33.00
    • roasted pork ribs & pork belly with pineapple & cabbage
  • berenjenas $9.00
    • fried crumbed eggplants, lemon, oregano
  • corte del dia
    • best cut of the day, bone marrow, chimichurri
  • pollo arvejado $29.00
    • chilean chicken stew, peas, tomatoes, rice
  • fries $7.00
A Taste of Greece

A Taste of Greece

location

Address

31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

021901006

email

Email

atasteofgreece@hotmail.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Greek , Mediterranean

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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