A.Cia Thai in Wellington Menu

ENTREES ENTREES
  • Chicken Satay (4 Sticks) $5.50
    • Marinated grilled chicken. Served with peanut sauce
  • Fish Cake (5 Pieces) $5.50
    • Deep fried pattie minced fish mixed with herbs, green bean and red curry paste. Served with sweet and sour sauce
  • Rice Roll (4 Pieces) $5.50
    • Fresh vegetables and herbs wrapped with fresh rice paper with chicken stuffing
  • Mix Entree $5.50
    • A combination of spring rolls, curry puff, money bag, chicken satay and fish cake. Served with sweet chilli sauce
  • Curry Puff (5 Pieces) $5.50
    • Deep fried minced chicken, potato and yellow curry stuffed in puff pastry. Served with sweet chilli sauce
VEGETARIAN VEGETARIAN
  • Fried Tofu (4 Pieces) $5.50
    • Deep fried fresh tofu. Served with peanut sauce
ALL MAINS SERVED WITH RICE ALL MAINS SERVED WITH RICE
  • All mains served with rice N/A
    • except noodles and fried rice
  • Crispy Squid (8 Pieces) $6.00
    • Thai style deep fried battered fresh squid
  • Chicken Wings (5 Pieces) $6.00
    • Deep fried chicken wing
  • Money Bags (5 Pieces) $5.50
    • Deep fried minced chicken, mixed with crushed peanut, corn and pea wrapped in crispy pastry. Served with sweet chilli sauce
VEGETARIAN VEGETARIAN
  • Spring Roll (5 Pieces) $5.50
    • Vegetarian Thai spring rolls stuffed with cabbage, carrot and vermicelli. Served with sweet chilli sauce
  • Vegetarian Tempura $5.50
    • Deep fried vegetables, a mixture of Thai style battered vegetables. Served with sweet chilli sauce
  • Roti $3.00
    • Pan fried roti bread. Served with peanut sauce
SOUPS SOUPS
  • Tom Yum $5.50/$11.90
    • Hot and sour soup with onions, coriander, tomato and mushrooms - Chicken / Main
  • Tom Kha $6.50/$14.90
    • Mild soup with onions, coriander, tomato and mushrooms in coconut milk - Prawn / Main
  • Larb $11.90
    • A choice of minced chicken or pork toasted with fresh Thai herbs, red onion, chilli flakes, ground toasted rice & lime juice served with fresh lettuce
CURRIES CURRIES
  • Chicken or Beef or Pork $11.90
  • Prawn or Squid $14.90
  • Green Curry $11.90
    • Green curry paste cooked with bamboo shoots, capsicum, coconut milk and vegetables
  • Yellow Curry $11.90
    • Yellow curry paste cooked with onions, potato and coconut milk
  • Panang Curry $11.90
    • Panang curry paste cooked with kaffir lime leaves and coconut milk
SALADS SALADS
  • Chicken or Beef or Pork $11.90
  • Prawn or Squid $14.90
  • Yum Nuea $11.90
    • Slice marinated grilled beef toasted with chilli, Thai herbs, tomato, cucumber, onion and lime juice, served with fresh lettuce
  • Som Tum $11.90
    • Spicy Thai salad, shredded carrot mixed with lemon juice, chilli, garlic beans and peanuts
  • Red Curry $11.90
    • Red curry paste cooked with bamboo shoots, capsicum, coconut milk and vegetables
STIR FRIES STIR FRIES
  • Chicken or Beef or Pork $11.90
  • Prawn or Squid $14.90
  • Beef Massaman Curry $11.90
    • Massaman paste cooked with peanut and potato
  • Pad Kre-Prow $11.90
    • Stir fried Thai basil leaves with garlic, chilli, bamboo shoots, green bean and capsicum
  • Pad Num Mun Hoy $11.90
    • Stir fried oyster sauce with seasonal vegetables
  • Pad King $11.90
    • Stir fried fresh shredded ginger with seasonal vegetables
  • Sweet and Sour $11.90
    • Stir fried sweet and sour sauce with onion, carrot, cucumber, pineapple and tomato
  • Pad Kratiem Prik Thai $11.90
    • Stir fried garlic and black pepper with seasonal vegetables, topping with garlic and coriander
NOODLES & FRIED RICE NOODLES & FRIED RICE
  • Pad Thai $11.90
    • Flat rice noodles stir fried with homemade pad Thai sauce, egg, bean sprouts and crushed peanuts
  • Pad See Ewe $11.90
    • Rice noodles stir fried with sweet soy sauce, egg and vegetables
  • Pad Khi Maow $11.90
    • Rice noodles stir fried with garlic, bamboo shoot and Thai basil leaves
  • Pad Ped Prik $11.90
    • Stir fried red curry paste with bamboo shoots and shredded galangal
  • Pad Satay Sauce $11.90
    • Stir fried homemade satay sauce with seasonal and vegetables
  • Pad Cashew Nuts $12.90
    • Stir fried seasonal vegetables topping with cashew nuts
  • Fried Rice $11.90
    • Thai style fried rice with egg, tomato and mixed vegetables
  • Fried Rice Pineapple and Cashew Nut $11.90
    • Thai style fried rice with egg, pineapple, roasted cashew nut and mixed vegetables
  • Spicy Fried Rice $11.90
    • Spicy Thai fried rice with Thai herbs and hot chilli

Nearby Sample Menus

  • Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
  • Yin & Yang Salmon $25.5
    • Pan fried ginger-turmeric salmon with Asian greens and steamed rice
  • Vietnamese Braised Salmon Fillet $25.5
    • Braised marinated salmon fillet in clay pot. Served with crunchy salad
  • Chicken and Prawn Lotus Salad $18.5
    • Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
  • Matcha Green Tea Waffle with Ice Cream $8
  • Deep-fried Calamari $10.5
    • Served with Vietnamese Ginger sauce
  • Tofu and Mushroom Curry $16.5
    • Yellow coconut curry with kumara, potato, carrot, onion and capsicum
  • Egg Yolk in Beef Pho Broth $3
  • Lambs fry, bacon, potato, onion rings $28
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Onion rings $5
  • Smoked chicken, caesar, quail egg $16
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Mix dip plate $12.00
    • Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
  • Pizza hawaii $14.50
    • Fresh pineapple, diced chicken & mozzarella cheese
  • Beetroot $1.00
  • Venison pepperoni $14.50
    • Venison pepperoni, onions & mozzarella cheese
  • Mushroom $1.00
  • Diced venison $16.50
    • Diced marinated venison served with rice, salad turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
  • Tiramisu $7.00
  • Falafel side $10.00
    • Four pieces of falafel with tabouleh and hummus
  • TORTILLA WRAP W FRIES 12.90
    • CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO
  • BEEF BRUSCHETTA 9.00
    • STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
  • CREAMY SEAFOOD CHOWDER 12.50
    • SERVED IN A FRESH BAKED BUN
  • NON-TRADITIONAL CAESAR SALAD 19.50
    • CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
  • PAUA WONTONS 9.50
    • CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
  • CHICKEN NIBBLES 7.50
    • SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
  • SLIDERS 9.50
    • SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
  • 33 Beef Oyster Sauce $11.00
  • 49 Beef Noodle Soup $11.50
  • 12 Pork Hock on Rice $12.50
  • 3 Satay Chicken Kebab $6.00
  • 58 Fried Noodle with Gravy $11.00
  • 39 Stir Fried Chicken and Satay Sauce $11.00
  • 13 Roast Duck Steamed Rice $12.50
  • 55 Phad Thai Rice Noodle $11.50
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • - two fillings $5
  • DEZINA BEANNIE $10
    • Eggs on toast
  • Two white toast and spreads $3
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • Mince it $12
    • good old mince on two pieces toast
  • F1 PLA SAM ROD (MED) $ 19.50
    • Crispy deep fried fish fillets or whole fish in Thai Lagoon home made sauce with onion, chilli paste, pineapple, tomatoes
  • E5 PRAWN IN BED (4 pieces) $7.50
    • Delicately prawn mince on toast served with plum sauce
  • E9 ROTI $5.50
    • Asian puffed bread served with peanut sauce
  • C5 THAI SOUR CURRY (Kaeng som) (fish or seafood)
    • Kaeng som is a sour and spicy fish curry or soup with cauliflower, carrot cabbage, bok choy (No coconut milk)
  • E11 BBQ PRAWN OR SCALLOP $9.50
    • 2 grilled skewers of (king prawn or scallop) served with Thai style seafood sauce (medium spice)
  • VEGETABLE $2.50
  • N3 SATAY NOODLE
    • Fried rice noodle with egg, vegetables topped with peanut sauce
  • M7 MIX VEGETABLE
    • Stir fried with seasonal vegetables in mixed Thai sauce
  • Pan-Fried Fish $12.00
    • W/ fries, garden salad & tartare sauce
  • Chicken Breast $28.50
    • Marinated w/ portuguese seasoning
  • Kids' Beef Burger $12.50
    • W/ fries & tomato sauce
  • Chef's Creation POA
    • Please ask our helpful staff about today's creation
  • Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
  • Pan-Seared Scallops $16.50
    • Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
  • Seasonal Roast Vegetables $6.00
  • Vivant Vegetarian Salad $13.00
    • Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
  • Golden Onion Rings $7.00
    • House-made. Served with BBQ sauce
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Gluten Free Bread $1.00
  • Bacon $4.00
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Spaghetti $3.00
  • Breakfast Sausages $4.00
  • Scrum Platter $45.00
    • A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
  • Muruku $4.00
  • Samosa (V) $3.00
    • Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
  • Paneer Paratha $10.00
    • Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
  • Ras Malai $2.50
    • cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
  • Spinach Puff $3.00
    • A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
  • Vegetable Fried Rice (V) (G) $12.90
    • Stir-fried rice with green leafy vegetables
  • Mixed Vegetable Biryani (V) $12.90
    • A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Small Plate $10.50
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
  • ·Mushroom $6.00
    • Kale, Caramelized Onion, Feta, Coriander mayo
  • Lunch Fish & Chips $14.00
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Pulled Pork Sub $17.00
    • BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
  • -Large $19.00
  • Omelette $10.00
    • Ham, Mozzarella, Side Salad
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • Crumbed Fillet $6.50
  • Mini Samosas 10 for $3.50
  • Com Fritters $2.50
  • Hawaiian Burger $5.50
  • Prawn Twister $1.20 ea
  • Big Bloke: $14.50
    • Sausage, steak, bacon, 2 eggs, chips, sauce, onion & donut
  • Battered Mussels $1.00
  • Battered Fillet $6.50
  • Sambal squid $14.50
    • Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Lor mee $10.00
    • Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
  • -seafood $13.00
  • Satay roll (option of marinated chicken or beef) $10.00
    • Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
  • Combination balls noodles soup $10.00
    • Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
  • Steamed rice $2.50
  • Combination three style on rice $10.00
    • A combination of deep fried spring roll, crumbed prawns & money bag (wonton). Served with steamed rice.
  • Pork balls noodles soup $10.00
    • Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
  • Hollandaise
  • Ham
  • Chicken, Bacon, Red Onion, Aioli
  • Tomato Relish
  • Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
  • Caramelised Onion
  • Camembert
  • Roasted Red Peppers, Spinach, Olives, Feta
  • Lamb Madras $10.00
  • Chick Peas Curry $7.00
  • ALOO GOBI $7.00
  • VEG. KORMA $7.00
  • Small $77.50
  • GARLIC NAAN $2.50
  • Pakora $2.50
  • BEEF VINDALOO $10.00
A.Cia Thai

A.Cia Thai

location

Address

57 Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

043878097

email

Email

None

clock

Opened hours

11 AM to 2:30 PM, 5 PM to 8:30 PM (Mon-Sat), 5 PM to 8:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Live Music ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
57 Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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