A.Cia Thai in Wellington Menu

ENTREES ENTREES
  • Chicken Satay (4 Sticks) $5.50
    • Marinated grilled chicken. Served with peanut sauce
  • Fish Cake (5 Pieces) $5.50
    • Deep fried pattie minced fish mixed with herbs, green bean and red curry paste. Served with sweet and sour sauce
  • Rice Roll (4 Pieces) $5.50
    • Fresh vegetables and herbs wrapped with fresh rice paper with chicken stuffing
  • Mix Entree $5.50
    • A combination of spring rolls, curry puff, money bag, chicken satay and fish cake. Served with sweet chilli sauce
  • Curry Puff (5 Pieces) $5.50
    • Deep fried minced chicken, potato and yellow curry stuffed in puff pastry. Served with sweet chilli sauce
VEGETARIAN VEGETARIAN
  • Fried Tofu (4 Pieces) $5.50
    • Deep fried fresh tofu. Served with peanut sauce
ALL MAINS SERVED WITH RICE ALL MAINS SERVED WITH RICE
  • All mains served with rice N/A
    • except noodles and fried rice
  • Crispy Squid (8 Pieces) $6.00
    • Thai style deep fried battered fresh squid
  • Chicken Wings (5 Pieces) $6.00
    • Deep fried chicken wing
  • Money Bags (5 Pieces) $5.50
    • Deep fried minced chicken, mixed with crushed peanut, corn and pea wrapped in crispy pastry. Served with sweet chilli sauce
VEGETARIAN VEGETARIAN
  • Spring Roll (5 Pieces) $5.50
    • Vegetarian Thai spring rolls stuffed with cabbage, carrot and vermicelli. Served with sweet chilli sauce
  • Vegetarian Tempura $5.50
    • Deep fried vegetables, a mixture of Thai style battered vegetables. Served with sweet chilli sauce
  • Roti $3.00
    • Pan fried roti bread. Served with peanut sauce
SOUPS SOUPS
  • Tom Yum $5.50/$11.90
    • Hot and sour soup with onions, coriander, tomato and mushrooms - Chicken / Main
  • Tom Kha $6.50/$14.90
    • Mild soup with onions, coriander, tomato and mushrooms in coconut milk - Prawn / Main
  • Larb $11.90
    • A choice of minced chicken or pork toasted with fresh Thai herbs, red onion, chilli flakes, ground toasted rice & lime juice served with fresh lettuce
CURRIES CURRIES
  • Chicken or Beef or Pork $11.90
  • Prawn or Squid $14.90
  • Green Curry $11.90
    • Green curry paste cooked with bamboo shoots, capsicum, coconut milk and vegetables
  • Yellow Curry $11.90
    • Yellow curry paste cooked with onions, potato and coconut milk
  • Panang Curry $11.90
    • Panang curry paste cooked with kaffir lime leaves and coconut milk
SALADS SALADS
  • Chicken or Beef or Pork $11.90
  • Prawn or Squid $14.90
  • Yum Nuea $11.90
    • Slice marinated grilled beef toasted with chilli, Thai herbs, tomato, cucumber, onion and lime juice, served with fresh lettuce
  • Som Tum $11.90
    • Spicy Thai salad, shredded carrot mixed with lemon juice, chilli, garlic beans and peanuts
  • Red Curry $11.90
    • Red curry paste cooked with bamboo shoots, capsicum, coconut milk and vegetables
STIR FRIES STIR FRIES
  • Chicken or Beef or Pork $11.90
  • Prawn or Squid $14.90
  • Beef Massaman Curry $11.90
    • Massaman paste cooked with peanut and potato
  • Pad Kre-Prow $11.90
    • Stir fried Thai basil leaves with garlic, chilli, bamboo shoots, green bean and capsicum
  • Pad Num Mun Hoy $11.90
    • Stir fried oyster sauce with seasonal vegetables
  • Pad King $11.90
    • Stir fried fresh shredded ginger with seasonal vegetables
  • Sweet and Sour $11.90
    • Stir fried sweet and sour sauce with onion, carrot, cucumber, pineapple and tomato
  • Pad Kratiem Prik Thai $11.90
    • Stir fried garlic and black pepper with seasonal vegetables, topping with garlic and coriander
NOODLES & FRIED RICE NOODLES & FRIED RICE
  • Pad Thai $11.90
    • Flat rice noodles stir fried with homemade pad Thai sauce, egg, bean sprouts and crushed peanuts
  • Pad See Ewe $11.90
    • Rice noodles stir fried with sweet soy sauce, egg and vegetables
  • Pad Khi Maow $11.90
    • Rice noodles stir fried with garlic, bamboo shoot and Thai basil leaves
  • Pad Ped Prik $11.90
    • Stir fried red curry paste with bamboo shoots and shredded galangal
  • Pad Satay Sauce $11.90
    • Stir fried homemade satay sauce with seasonal and vegetables
  • Pad Cashew Nuts $12.90
    • Stir fried seasonal vegetables topping with cashew nuts
  • Fried Rice $11.90
    • Thai style fried rice with egg, tomato and mixed vegetables
  • Fried Rice Pineapple and Cashew Nut $11.90
    • Thai style fried rice with egg, pineapple, roasted cashew nut and mixed vegetables
  • Spicy Fried Rice $11.90
    • Spicy Thai fried rice with Thai herbs and hot chilli

Nearby Sample Menus

  • Avo $1.50
  • Spicy Rice
  • - Creamy chip dip $2.50
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Coleslaw
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Chips
  • Braised Chicken Leg On Rice $12.5
    • -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
    • -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
  • -Stir Fried Beef With Canton Style Scramble Egg $12.5
  • Boiled Dumpling (Pork/Beef) 10pics $10.5
  • -Combination $14.5
  • Stir Fried Flat Rice Noodle With Chicken $11.5
  • Shrimp With Canton Style Scramble Egg $13.5
  • Sweet Sour Crispy Pork With Rice $12.5
  • Mixed leaf salad $7.50
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Chips, sauce, mayo $7.00
  • Paneer pakora & tamarind sauce $12.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • See the blackboard for our daily specials n/a
  • Iced rice noodles, ginger & soy $8.00
  • Roast cauliflower, garlic & sumac $8.50
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • Black Pudding Hash $19.00
  • Grilled Halloumi
  • GF= Gluten Free
  • Cheddar & Chive Dutch Baby $15.50
  • Fried Chicken Sandwich $16.00
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Barry's Bacon / House Cured Salmon $6.00
  • MUSSELS $15.50
    • Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
  • Chocolate Mousee $9.00
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
  • FRESCA $20.00
    • Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
  • Spring Roll-Vegetable $2.80
  • 9 Piece Family Pack $38.00
    • 9 fish and 3 Chips, tomato or tartare sauce
  • Shrimps $12.90
  • Steak & Egg Burger -w/Meat patty $8.80/$13.30
  • Mini Pack $11.50
    • 1 Fish, 4 Chicken Nuggets, 1 Hot dog, 2 Potato fritter, Small Chips tomato or tartare sauce
  • Scallop-Crumbed $1.90
  • Combination- Chicken, Steak, Pork $12.50
  • Ginger & Spring Onion - Chicken or Beef $12.50
  • Sweet and Sour Fish $18.50
    • Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
  • Tom Yum Gai $10.00
    • Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Vegetarian Mee Goreng $18.50
    • Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
  • Vegetarian Red Curry $18.50
    • Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
  • Beef Salad $18.50
    • Grilled beef mixed with chilli and salad vegetables served cold
  • White Rice $3.00
    • Steamed white rice
  • Red Curry $24.00 / $18.50
    • You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
  • Green Curry $24.00 / $18.50
    • You choice of sliced meat cooked in coconut milk and Green curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • smoked salmon $18.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
  • Ice Cream Trio $12.00
    • A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
  • Eggs benedict or Florentine on house hash browns $15.50
  • House cured salmon, compressed cucumber, mint and pickled currants $15.00
  • Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
  • Antipasti $38.00
    • A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
  • Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • Annam Combo $32.00
    • Choose any four different starters from above
  • Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
    • Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • Assiette De Fromages $18.00
    • Selection of three Cheeses from France
  • Ca Ri Cuu - Lamb Curry (GF) $26.00
    • Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
  • Goi Du Du Xanh $17.00
    • Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
  • Guava Panna Cotta $15.00
    • with strawberry & vanilla ice cream (GF)
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • Chicken Saag
    • Cubes of chicken prepared in spinach, spices and herbs.
  • Chicken Peshwari
    • Medium spicy dish cooked with cashew nuts, cherries and herbs in creamy sauce.
  • Bhuna Chicken
    • Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
  • Onion Shall $6.00
    • Crispy onions battered with gram flour and deep fried.
  • Main $14.90
    • Mild/Med/Hot
  • Mango Chutney $3.00
    • Shredded mangoes with sweet sauce
  • Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
    • Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
  • Chicken Lababdar
    • Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
  • Bean Sprout Ho-fan
    • with Soy Sauce
  • Stuffed Bean Curd
    • with Vegetables in Soup
  • Hot & Sour Soup
  • Ma Po Tofu
  • King Prawns Cashew Nuts
  • Stuffed Chicken Wings
  • Spicy Hot Steamed Won Tons
  • Whitebait Foo Yong
  • Wedges $13.00
    • w bacon, cheese, sweet chilli & sour cream
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
  • Tomato or hash brown $2.00
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • Kids Chicken & Chips $8.00
  • Choose from: bacon or kransky $4.00
  • Charlie's Build Your Own $8.50
    • w two eggs & toast
  • Fish fingers(5) $8.00
  • Muesli $9.00
    • Served with seasonal fruit and yoghurt
  • Takeaway tomato / sweey and sour sauce $1.50
  • -One more piece chicken burger $2.50
  • -Milk (Hot or cold) $0.60
  • ●Pasta
  • ●Side
  • Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
A.Cia Thai

A.Cia Thai

location

Address

57 Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

043878097

email

Email

None

clock

Opened hours

11 AM to 2:30 PM, 5 PM to 8:30 PM (Mon-Sat), 5 PM to 8:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Live Music ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
57 Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
Similar Restaurants based on Cuisines