A.Cia Thai in Wellington Menu

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Chicken Satay (4 Sticks) $5.50
- Marinated grilled chicken. Served with peanut sauce
Fish Cake (5 Pieces) $5.50
- Deep fried pattie minced fish mixed with herbs, green bean and red curry paste. Served with sweet and sour sauce
Rice Roll (4 Pieces) $5.50
- Fresh vegetables and herbs wrapped with fresh rice paper with chicken stuffing
Mix Entree $5.50
- A combination of spring rolls, curry puff, money bag, chicken satay and fish cake. Served with sweet chilli sauce
Curry Puff (5 Pieces) $5.50
- Deep fried minced chicken, potato and yellow curry stuffed in puff pastry. Served with sweet chilli sauce

Fried Tofu (4 Pieces) $5.50
- Deep fried fresh tofu. Served with peanut sauce

All mains served with rice N/A
- except noodles and fried rice
Crispy Squid (8 Pieces) $6.00
- Thai style deep fried battered fresh squid
Chicken Wings (5 Pieces) $6.00
- Deep fried chicken wing
Money Bags (5 Pieces) $5.50
- Deep fried minced chicken, mixed with crushed peanut, corn and pea wrapped in crispy pastry. Served with sweet chilli sauce

Spring Roll (5 Pieces) $5.50
- Vegetarian Thai spring rolls stuffed with cabbage, carrot and vermicelli. Served with sweet chilli sauce
Vegetarian Tempura $5.50
- Deep fried vegetables, a mixture of Thai style battered vegetables. Served with sweet chilli sauce
Roti $3.00
- Pan fried roti bread. Served with peanut sauce

Tom Yum $5.50/$11.90
- Hot and sour soup with onions, coriander, tomato and mushrooms - Chicken / Main
Tom Kha $6.50/$14.90
- Mild soup with onions, coriander, tomato and mushrooms in coconut milk - Prawn / Main
Larb $11.90
- A choice of minced chicken or pork toasted with fresh Thai herbs, red onion, chilli flakes, ground toasted rice & lime juice served with fresh lettuce

Chicken or Beef or Pork $11.90
Prawn or Squid $14.90
Green Curry $11.90
- Green curry paste cooked with bamboo shoots, capsicum, coconut milk and vegetables
Yellow Curry $11.90
- Yellow curry paste cooked with onions, potato and coconut milk
Panang Curry $11.90
- Panang curry paste cooked with kaffir lime leaves and coconut milk

Chicken or Beef or Pork $11.90
Prawn or Squid $14.90
Yum Nuea $11.90
- Slice marinated grilled beef toasted with chilli, Thai herbs, tomato, cucumber, onion and lime juice, served with fresh lettuce
Som Tum $11.90
- Spicy Thai salad, shredded carrot mixed with lemon juice, chilli, garlic beans and peanuts
Red Curry $11.90
- Red curry paste cooked with bamboo shoots, capsicum, coconut milk and vegetables

Chicken or Beef or Pork $11.90
Prawn or Squid $14.90
Beef Massaman Curry $11.90
- Massaman paste cooked with peanut and potato
Pad Kre-Prow $11.90
- Stir fried Thai basil leaves with garlic, chilli, bamboo shoots, green bean and capsicum
Pad Num Mun Hoy $11.90
- Stir fried oyster sauce with seasonal vegetables
Pad King $11.90
- Stir fried fresh shredded ginger with seasonal vegetables
Sweet and Sour $11.90
- Stir fried sweet and sour sauce with onion, carrot, cucumber, pineapple and tomato
Pad Kratiem Prik Thai $11.90
- Stir fried garlic and black pepper with seasonal vegetables, topping with garlic and coriander

Pad Thai $11.90
- Flat rice noodles stir fried with homemade pad Thai sauce, egg, bean sprouts and crushed peanuts
Pad See Ewe $11.90
- Rice noodles stir fried with sweet soy sauce, egg and vegetables
Pad Khi Maow $11.90
- Rice noodles stir fried with garlic, bamboo shoot and Thai basil leaves
Pad Ped Prik $11.90
- Stir fried red curry paste with bamboo shoots and shredded galangal
Pad Satay Sauce $11.90
- Stir fried homemade satay sauce with seasonal and vegetables
Pad Cashew Nuts $12.90
- Stir fried seasonal vegetables topping with cashew nuts
Fried Rice $11.90
- Thai style fried rice with egg, tomato and mixed vegetables
Fried Rice Pineapple and Cashew Nut $11.90
- Thai style fried rice with egg, pineapple, roasted cashew nut and mixed vegetables
Spicy Fried Rice $11.90
- Spicy Thai fried rice with Thai herbs and hot chilli

Nearby Sample Menus

Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Chilli Onion Rings $9
- w/ chipotle aioli
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Salt & Pepper Squid $9
- w/ lemon & aioli
Garlic Pizza Bread $8
- topped with parmesan and herbs
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Fried Chicken $10
- w/ ranch dipping sauce
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request

●Japanese Curry
-Seaweed / Edamame (V) $5.50
●Sushi & Sashimi
-Egg $2.00
●Hot Pot Rice
-Pork $3.50
●Udon
●Fried Noodles

Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Swap for gluten free bread $1.50
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce

Quarto
- Mozzarella, rocket, garlic & pancetta
Potato popcorn (chilli aioli) $4.00
Swiss cheese $2.00
Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken
Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard
Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
Beer battered fish goujons (tartare & lemon) $9.00
Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo

SEAFOOD SATAY SAUCE $12.00
STEAK TOMATO $11.00
STEAK CHILLI SAUCE $11.00
SHRIMP $11.00
BACON, CHICKEN, STEAK $2.80
SEAFOOD CHILLI SAUCE $12.50
CHICKEN LEMON SAUCE $11.00
CURRY AND RICE ROLLS $2.50

Beef $11.00/$14.00/$18.50
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
Lamb $12.00/$15.00/$19.00
Medium $3.00
Kumara $0.80
Small $2.00
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Large $5.00

Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
All burger come with fries and tomato sauce
Chicken tenders $10.00
- With chipotle sauce
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
Chips $10.00
- With cheese and gravy
Loaded potato skins $12.00
- With bacon spring onion and sour cream
Spring rolls and samosas $8.00
- With sweet chilli sauce

Free range egg poached or fried $2.50
Pasta of the day
- please refer to daily specials board
Small greek $11.00
- add bacon for $5.00
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup
Eggs florentine $17.00
- spinach with homemade hollandaise
Kids egg on toast $5.00
- poached, scrambled or fried
Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit

The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
Cheesy stars $5
Hot apple and pomegranate juice $4
Granola, fresh fruit & Greek yoghurt $11
Scrambled eggs w spinach, feta & smoked tomatoes $15
Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
Bacon & eggs on toast $16
Toast & Jam sourdough, bagel or grain $6

Balti Lamb $15.50
- Lamb cooked with chef's special balls sauce
Madras Prawn /Fish $17.90
- Prawn/Fish prepared in spices. coconut cream and tomato gravy. A famous curry from south Indian region
Balti Okra and Chicken $15.50
- Boneless chicken and okra combined with medium balti sauce
Chilli Chicken / Chicken Fried Rice $15.90
-Matter Paneer
- Cottage cheese cube and green peas cooked in Indian home made style
Raita (cucumber and yoghurt) / Pickles / Sweet Mango Chutney $2.50
Salted and Pepper Prawn $14.90
- Marinated exotic prawns roasted with garlic, capsicum and sliced onion
-Butter Paneer
- Cottage cheese cooked in smooth creamy tomato gravy

Potato fritter
Kampyo Japanese pickled Marrow
Crispy prawns sushi roll topped with avocado
Inari Boat with surimi and fish eggs
Seaweed salad Box
Avocado on Rice
Salmon & Cream cheese
Seaweed Salad

Pan Fried Pork, Prawns & Chives Dumplings $12.00
- garlic, black vinegar dressing
Pork Belly wrapped Cherry Tomato 2 skewers $9.50
(2) Lamb Gyoza $16.00
- lamb, cumin, chilli, spring onion
Free Range Gong Bao Chicken $24.00
- sichuan pepper, dried chilli, cashew nuts, spring onion
Fire - minimum of 2 people $55.00 per person
- King Salmon - Steamed Dim Sum Platter - Market Fish Hong Kong Style (gingers, spring onions, capsicums) - Free Range Gong Bao Chicken - Mango Pudding
All our Dim Sum and Dumplings are handmade inhouse.
Pork Two Ways $25.00
- crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
- iron goddess of mercy tea leaves, Ancestral salt

ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
Pixie Pickles with Maple Syrup or jam $7.00
Free Range Egg on Toast $7.00
HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
Peanut butter & jam toast $7.00
Chorizo or bacon $4.50
CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF

BBQ SQUID $7.00
STEAM PORK BUN $3.00
BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50

Bowl of fries 8
- Ketchup & aioli
Triple cooked Agria chips 9
- w ranch mayo
Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
Arancini 8
- porcini / portobello / black truffle / mozzarella w parmesan fondue
Iceberg wedge 6
- vine tomatoes / cucumber / egg / buttermilk / ranch dressing
Chocolate truffles 2.5 each
Seafood risotto 32
- changes daily depending on what the tide brings in