Adulis Habesha Restaurant in Wellington Menu

STARTERS STARTERS
  • Sambusa $5.00
    • Pastry parcels with spiced brown lentils served with peanut sauce
  • Falafel $5.00
    • deep fried ball made with ground chick peas seasoned with toasted sesame seeds and salt, served with peanut sauce
  • Beef Sambusa $5.30
    • pastry parcels with flavored beef served with peanut sauce
  • Injera Roll $5.00
    • roll Injera filled with peanut sauce, East Africa spices spiced kibbeh spiced ghee and garden salad
SIDES SIDES
  • Habesha salad $5.00
    • tomato green peppers, onions, lemon herbs, olive oil & green salad
  • Ocholoni salad $5.00
    • fresh garden salad with spicy lemon and peanut sauce
  • Tomato Salad $5.00
    • East African style salad with onion, tomato, green chili olives & lemon
  • Kita Firfir $5.00
    • Pieces of East African savory sauteed in spiced kibbeh Spiced Ghee serving with peanut sauce or yogurt
MAIN BEEF AND LAMB MAIN BEEF AND LAMB
  • (all mains served with Injera or Rice)
  • Zilzil Tibs $17.00
    • strips of charbroiled rib eye Beef seasoned with Garlic, black pepper, onion, and lemon
  • Siga Wot $22.00
    • Tender marinated pieces of lamb or beef cooked in berbere(east African chili paste)medium or hot
  • Meat Platter $28.00
    • a selection of our three meat mains(Zilzil tibs, Yebeg Siga wot and Alicha tibs)
  • Tibs $22.00
    • diced lamb cooked with ginger capsicum and tomato, medium or hot served sizzling, mild
  • Red Yebeg Tibs $22.00
    • red Yebeg Tibs with ginger, berbere(east African chili paste)capsicum and tomato medium or hot
  • Molokhia $20.00
    • garden mallow leaves simmered with lamb or beef, garlic lemon juice, and roasted chili sauce
  • Mosob combo $35.00
    • a combo of our special mains, sega Wot, Alicha tips, Aterkik, Keyser and Hebesha salad with Four Injera, served traditionally with East African Traditional Coffee
CHICKEN CHICKEN
  • Doro Wot $20.00
    • flavorful and spicy Chicken and hard boiled eggs in a spicy tomato paste, Berbere (East African chili paste)and Kibbeh(spiced ghee)medium or hot
  • Adulis Special $19.00
    • a dish of succulent Chicken in a creamy Tomato curry, this is the Butter Chicken of East African cuisine, mild medium or hot
VEGETARIAN VEGETARIAN
  • Meser Wot $15.00
    • red Lentils cooked in a tangy sauce of tomato, garlic, ginger and Berbere(East African chili paste)medium
  • Ater Kik Alicha $15.00
    • a light curry of yellow split peas with ginger and turmeric mild
  • Keyser $14.50
    • flavored beetroot mix with cabbage, onion garlic, and ginger
  • Defen meser $15.00
    • brown lentils in a rich sauce of onion, garlic and Tumeric mild
  • Shiro $15.00
    • spiced Chickpea flour cooked in Berbere(East African chili paste)
  • Yataklit Alicha $15.00
    • delicious curried vegetables made with carrot, potato, cabbage, and onion cooked with Tumeric mild
  • Gomen $12.00
    • Leafy greens simmered with onion, garlic, and ginger mild
  • Injera Firfir $12.00
    • Injera mixed with flavored spicy Berbere (East African chili paste)and spiced kibbeh Spiced ghee
  • Vegan Platter $19.00
    • a selection of our four vegans(MeserWot, Defen Meser, Aterkik, and Alicha)served on Injera
ADDITIONAL ADDITIONAL
  • Extra Injera $1.50
  • Rice $1.50
SAUCE SAUCE
  • Awaze $2.00
  • Spicy green Chili $2.00
  • Peanut Sauce $1.50
DESSERT DESSERT
  • Creamy Fruit salad $4.00
    • a selection of very rich fruits kiwi fruit grape orange and strawberry with cream on top
  • Baklava $6.00
    • very rich sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, served with vanilla ice cream
  • Basbusa $6.00
    • middle eastern sweet cake made from cooked semolina served with yogurt
  • Custer $7.00
    • Sudan's traditional dessert, which is prepared from milk, sugar, butter vanilla served with vanilla ice cream
  • Belah Al Sham $7.50
    • sudan's traditional dessert made from egg and flour dough that's deep fried dipped in syrup and served with vanilla ice cream

Nearby Sample Menus

  • Beef $11.50/$10.50
  • Prawn $14.50/$13.50
  • Mussel with black bean sauce $13.00
  • Beef $13.50/$12.50
  • Chicken $10.50/$9.80
  • Chicken $11.50/$10.50
  • Chicken Nugget $1.00
  • Prawn $14.50/$13.50
  • Hot Murphy's Platter $30.00
    • Calamari, samosa, spring roll, onion rings, chicken faita mix, tortilla bread, corn chips, sweet chilli sauce
  • Chicken Burger
    • Crumbed chicken schnitzel , bacon, lettuce, tomato, cheese and honey mayo mustard sauce and fries
  • Choose From: $9.00
  • Lamb Racks $31.00
    • Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
  • Stew & Ale Night $19.00
    • Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
  • Garlic Bread $7.00
  • Vegetarian Lasagne & Salad
    • Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
  • Full Irish Breakfast $19.50
    • Bacon, eggs to your liking, Island Bay sausage, tomatoes, mushrooms,hash browns, black pudding, baked beans and toast
  • Beef iskender $15.00
  • Diced lamb/diced chicken/diced mixed $16.50
    • Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces
  • Served on oven baked turkish bread with grilled tomato, grilled halloumi cheese, salads, garlic mayo and tomato sauce and side of fries
  • Grilled chicken burger $15.50
    • Marinated chicken breast
  • Chicken or beef with rice $7.50
  • Cheese $1.00
  • Mushroom kebab $10.00
    • Frilled marinated button mushrooms
  • Tiramisu $7.00
  • today's white fish sashimi $8
    • 7 Pieces of fresh raw fish.
  • TUNA NIGIRI SUSHI $5.5
    • 2 Pieces of nigiri Sushi
  • Daikon salad $7
    • Julienne white radish, mixed leaves and ponzu dressing.
  • snapper cha zuke soup $8
    • A dish made by pouring dashi broth over cooked rice with Snapper
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
  • SPICY TEBASAKI $7
    • 3 piece of deep fried chicken wings with coriander and shichimi hot powder
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Sashimi Donburi $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • LARGE $11.50
  • Spicy Chicken $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Hāngi $24
    • Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
  • Kotakota Kūmara- Kūmara Fries $9
    • sour cream & sweet chilli sauce
  • Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
    • Sticky slow cooked honey bourbon pork ribs with bbq sauce
  • Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
  • Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with house made rēwena bread
  • Mīti Kōnatunatu - Mince $17
    • Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
  • Deep Fried Won Ton (6) $6.00
    • Minced chicken wrapped in wonton pastry
  • -King Prawn / Squid $15.00
  • -King Prawn / Squid $15.00
  • -Prawn $18.00
  • ●Green Curry and Vegetables $12.00
    • Sweet green curry and vegetables served with: chicken / beef / pork
  • Stir Fried with Vegetables and Tofu $12.00
    • Vegetarian thai style with tofu
  • -King Prawn $15.00
  • ●Stir Fried with Chilli Paste $12.00
    • Chicken / beef / pork
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
  • Penne alla Spuntare $16.00
    • Penne pasta in creamy sauce with mushrooms
  • Tiramisu $6.90
  • Passion Fruit Gelato $6.90
  • Cassata Gelato $6.90
    • Home made vanilla ice cream with raisins, honey and almonds
  • Pomodoro pan Pizza $7.50
    • Tomato Pizza Bread
  • Stromboli $16.00
    • Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
  • Fresh Pasta:
  • - Fresh Red Cabbage salad w/ orange dressing
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • Quiche & Pie: $7.00 / slice
  • - Chicken, leeks and potatoes
  • - Vegetarian and vegan focaccia sandwich $7.50
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • - Beef and mushrooms
  • ACME SUMMER SALAD $19.00
  • FRENCH FRIES & ACME CATSUP $7.00
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • BEEF BURGER & FRIES $19.50
  • ACME SEAFOOD CHOWDER $19.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • Secret BBQ
    • Sweet and tangy
  • Sour Cream +$0.50
    • IQ Range™ and Powerbowl
  • Power $14.50
    • Black rice, extra meat, salsas and sauce
  • Pinto Beans
  • Garlic
    • A creamy infusion of fresh garlic
  • Chicken
    • Marinated in mild adobo
  • Chikito +$0.50
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
  • Bacon & Egg Sandwich $14.00
  • Eggs Florentine $16.00
    • Poached eggs, spinach, salmon & hollandaise on toast
  • Pancake Stack $16.00
    • Fried banana with your choice of fruit or bacon
  • Haloumi Salad $16.00
  • Smoked Salmon Bagel $16.00
  • Chicken Sandwich $16.00
  • Toastie $7.00
    • 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
  • B.L.A.T sandwich $16.00
    • Bacon, Lettuce, Avocado & Tomato
  • SEAFOOD BENTO $11.90
  • COMBINATION SALAD $11.90
  • CHICKEN KATSUDON $11.90/$13.90
    • crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
  • JUMBO CRUNCHY CHICKEN $11.50
  • SEAWEED SALAD $5.90
  • 6 DUMPLINGS $6.00
  • FAMILY BENTO $22.50
    • salmon or chicken
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Goats cheese salad(DF) $20
    • with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Chicken supreme(GF)(DF) $26
    • with romesco, green beans, kumara pure & red wine jus
  • Pasta verde(V)(DF) $22
    • linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
  • Fried Rice (Chicken, Lamb, Beef) $11.00
  • 5 Pieces Fish & chips + 1.5l coca cola $22.00
    • 5 fish & 3 scoops chips
  • Duck Curry $18.00
  • Donut $1.50
  • Fried Rice (Egg) $10.00
  • Chow Mein (Chicken, Lamb, Beef) $12.00
  • Vegetarian $11.00
    • capsicum, onion, tomato, pineapple, cheese
  • Kumara $4.20
Adulis Habesha Restaurant

Adulis Habesha Restaurant

location

Address

6/100 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043842703

email

Email

None

clock

Opened hours

12 Noon to 10 AM (Mon-Tue),12 Noon to 10 PM (Wed-Thu),12 Noon to 3 AM (Fri-Sat),12:3 PM to 12 Midnight (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Ethiopian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Vegan Options ,  Cash ,  Bar ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Full Bar

Location
6/100 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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