Adulis Habesha Restaurant in Wellington Menu

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Sambusa $5.00
- Pastry parcels with spiced brown lentils served with peanut sauce
Falafel $5.00
- deep fried ball made with ground chick peas seasoned with toasted sesame seeds and salt, served with peanut sauce
Beef Sambusa $5.30
- pastry parcels with flavored beef served with peanut sauce
Injera Roll $5.00
- roll Injera filled with peanut sauce, East Africa spices spiced kibbeh spiced ghee and garden salad

Habesha salad $5.00
- tomato green peppers, onions, lemon herbs, olive oil & green salad
Ocholoni salad $5.00
- fresh garden salad with spicy lemon and peanut sauce
Tomato Salad $5.00
- East African style salad with onion, tomato, green chili olives & lemon
Kita Firfir $5.00
- Pieces of East African savory sauteed in spiced kibbeh Spiced Ghee serving with peanut sauce or yogurt

(all mains served with Injera or Rice)
Zilzil Tibs $17.00
- strips of charbroiled rib eye Beef seasoned with Garlic, black pepper, onion, and lemon
Siga Wot $22.00
- Tender marinated pieces of lamb or beef cooked in berbere(east African chili paste)medium or hot
Meat Platter $28.00
- a selection of our three meat mains(Zilzil tibs, Yebeg Siga wot and Alicha tibs)
Tibs $22.00
- diced lamb cooked with ginger capsicum and tomato, medium or hot served sizzling, mild
Red Yebeg Tibs $22.00
- red Yebeg Tibs with ginger, berbere(east African chili paste)capsicum and tomato medium or hot
Molokhia $20.00
- garden mallow leaves simmered with lamb or beef, garlic lemon juice, and roasted chili sauce
Mosob combo $35.00
- a combo of our special mains, sega Wot, Alicha tips, Aterkik, Keyser and Hebesha salad with Four Injera, served traditionally with East African Traditional Coffee

Doro Wot $20.00
- flavorful and spicy Chicken and hard boiled eggs in a spicy tomato paste, Berbere (East African chili paste)and Kibbeh(spiced ghee)medium or hot
Adulis Special $19.00
- a dish of succulent Chicken in a creamy Tomato curry, this is the Butter Chicken of East African cuisine, mild medium or hot

Meser Wot $15.00
- red Lentils cooked in a tangy sauce of tomato, garlic, ginger and Berbere(East African chili paste)medium
Ater Kik Alicha $15.00
- a light curry of yellow split peas with ginger and turmeric mild
Keyser $14.50
- flavored beetroot mix with cabbage, onion garlic, and ginger
Defen meser $15.00
- brown lentils in a rich sauce of onion, garlic and Tumeric mild
Shiro $15.00
- spiced Chickpea flour cooked in Berbere(East African chili paste)
Yataklit Alicha $15.00
- delicious curried vegetables made with carrot, potato, cabbage, and onion cooked with Tumeric mild
Gomen $12.00
- Leafy greens simmered with onion, garlic, and ginger mild
Injera Firfir $12.00
- Injera mixed with flavored spicy Berbere (East African chili paste)and spiced kibbeh Spiced ghee
Vegan Platter $19.00
- a selection of our four vegans(MeserWot, Defen Meser, Aterkik, and Alicha)served on Injera

Extra Injera $1.50
Rice $1.50

Awaze $2.00
Spicy green Chili $2.00
Peanut Sauce $1.50

Creamy Fruit salad $4.00
- a selection of very rich fruits kiwi fruit grape orange and strawberry with cream on top
Baklava $6.00
- very rich sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, served with vanilla ice cream
Basbusa $6.00
- middle eastern sweet cake made from cooked semolina served with yogurt
Custer $7.00
- Sudan's traditional dessert, which is prepared from milk, sugar, butter vanilla served with vanilla ice cream
Belah Al Sham $7.50
- sudan's traditional dessert made from egg and flour dough that's deep fried dipped in syrup and served with vanilla ice cream

Nearby Sample Menus

Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
Designer $14.5 S / $21.5 L
- Mozzarella & four toppings of your choice
Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
Meat $14.5 S / $21.5 L
- Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
Gluten Free Base $3.50
Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus

Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Thyme & garlic roasted mushroom $8
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
Peppercorn $3
Seasonal vegetables $8
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
Béarnaise $3
Please inform your server of any allergies or dietary requirements

Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
House Baked Sourdough Baguette $4.90
Beef Fillet, Café de Paris butter, fries $38.90
Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Mixed Olives $8.90
Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90

Hamburger Steak $22
Whitebait (in season)
Mixed Omelette $24
Souvlaki (kebab) $34
All mains are served with fries and salads
Bacon and Eggs $22
Calamari $25
Whole Flounder

Cheese Burger (Kapiti Cheese) $4.80
Hawaiian $4.80
Nelson Scallop Dinner $11.00
- Fresh Nelson scallops with chips and salad
Scotch Steak Dinner $16.50
- 300g Scotch Fillet served with chips or mashed potatoes and salad
Chicken Nuggets - Dozen $10.00
Kumera Chips $5.00
(All fillet Dinners Served with Salad)
Squid Rings - Dozen $10.00

Coconut rice $2.50
Chicken Wings: $9.00
- Marinated in spices and deep fried.
Chicken Rendang: $18.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, that reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
●Vegetarian
Chicken Curry $16.90
- Traditional chicken curry with plenty of sauce to dip your roti or drown your rice or both!
Prawn Sambal: $20.90
- Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
Garlic Roti $4.00
Murtabak:
- Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.

Red bean crushed ice w/matcha $13.80
O mochi $7.00
Waffle no2 $16.80
- matcha ice cream + red bean
Waffle no1 $16.80
- vanilla ice cream + caramel
Herbal jelly no 4 $8.00
- taro + red bean + boba
Mung bean cake $8.00
Waffle no3 $16.80
- vanilla ice cream + mango
Tofu Pudding with barley $8.00

All Pasta & Gnocchi are made fresh in house $N/A
Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella
Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet
Ravioli della sera $28
- House made ravioli of the evening
Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
Verdura della Sera Vegetable dish of the evening $8.5
Bistecca di Fratelli $35
- Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo

Bacon & Egg Sandwich $14.00
B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
Any extra (avocado, bacon, etc.) $3.50
B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
Chicken Sandwich $16.00
Smoked Salmon Bagel $16.00
Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast

TOASTED CROISSANT $5.50
- with jam and butter
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
FRESH SALAD $6.50/$9.50
- three options daily, small/large
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys

Lamb Madras $10.00
- Diced lamb cooked in a coconut flavoured gravy
Chicken & Eggplant $16.50
- Boneless chicken tikka cooked with chunky eggplant in a medium Balti sauce with tomato and fresh Balti herbs and spices.
Chicken Tandoori $16.00
- Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
Lamb Korma $10.00
- Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Chicken Korma $14.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.
Lamb Palak Skardu $16.50
- Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
Balti Josh $16.50
- A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
Dal Balti Makhani $14.50
- Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.

Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
House smoked Klippers $15.00
- on toast with lemon parsley butter
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite

Wrap N/A
Wheat N/A
Bacon, Egg and Cheese N/A
Thinly Cut Sour Cream & Chives N/A
Chicken Classic N/A
BBQ N/A
Pizza Sub with Cheese N/A
Three Pepper Chicken N/A

Roasted Red Peppers, Spinach, Olives, Feta
Toasties $7.50
Combo $12.50
Roasted Red Peppers
Basil Pesto
Cajun Chicken
Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
Cheddar + 1 Filling $5.50

Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
Sundae Sundae $5.00
- Vanilla ice cream topped chocolate or berry sauce and marshmallows.
Buttermilk Chicken Bites $14.00
- Buttermilk crusted thigh, Sriracha chilli mayo.
Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
Rocket, apple, walnut $6.00
Farm House Cheesecake $12.00
- Berry coulis and whipped cream.
Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.