Adulis Habesha Restaurant in Wellington Menu

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Sambusa $5.00
- Pastry parcels with spiced brown lentils served with peanut sauce
Falafel $5.00
- deep fried ball made with ground chick peas seasoned with toasted sesame seeds and salt, served with peanut sauce
Beef Sambusa $5.30
- pastry parcels with flavored beef served with peanut sauce
Injera Roll $5.00
- roll Injera filled with peanut sauce, East Africa spices spiced kibbeh spiced ghee and garden salad

Habesha salad $5.00
- tomato green peppers, onions, lemon herbs, olive oil & green salad
Ocholoni salad $5.00
- fresh garden salad with spicy lemon and peanut sauce
Tomato Salad $5.00
- East African style salad with onion, tomato, green chili olives & lemon
Kita Firfir $5.00
- Pieces of East African savory sauteed in spiced kibbeh Spiced Ghee serving with peanut sauce or yogurt

(all mains served with Injera or Rice)
Zilzil Tibs $17.00
- strips of charbroiled rib eye Beef seasoned with Garlic, black pepper, onion, and lemon
Siga Wot $22.00
- Tender marinated pieces of lamb or beef cooked in berbere(east African chili paste)medium or hot
Meat Platter $28.00
- a selection of our three meat mains(Zilzil tibs, Yebeg Siga wot and Alicha tibs)
Tibs $22.00
- diced lamb cooked with ginger capsicum and tomato, medium or hot served sizzling, mild
Red Yebeg Tibs $22.00
- red Yebeg Tibs with ginger, berbere(east African chili paste)capsicum and tomato medium or hot
Molokhia $20.00
- garden mallow leaves simmered with lamb or beef, garlic lemon juice, and roasted chili sauce
Mosob combo $35.00
- a combo of our special mains, sega Wot, Alicha tips, Aterkik, Keyser and Hebesha salad with Four Injera, served traditionally with East African Traditional Coffee

Doro Wot $20.00
- flavorful and spicy Chicken and hard boiled eggs in a spicy tomato paste, Berbere (East African chili paste)and Kibbeh(spiced ghee)medium or hot
Adulis Special $19.00
- a dish of succulent Chicken in a creamy Tomato curry, this is the Butter Chicken of East African cuisine, mild medium or hot

Meser Wot $15.00
- red Lentils cooked in a tangy sauce of tomato, garlic, ginger and Berbere(East African chili paste)medium
Ater Kik Alicha $15.00
- a light curry of yellow split peas with ginger and turmeric mild
Keyser $14.50
- flavored beetroot mix with cabbage, onion garlic, and ginger
Defen meser $15.00
- brown lentils in a rich sauce of onion, garlic and Tumeric mild
Shiro $15.00
- spiced Chickpea flour cooked in Berbere(East African chili paste)
Yataklit Alicha $15.00
- delicious curried vegetables made with carrot, potato, cabbage, and onion cooked with Tumeric mild
Gomen $12.00
- Leafy greens simmered with onion, garlic, and ginger mild
Injera Firfir $12.00
- Injera mixed with flavored spicy Berbere (East African chili paste)and spiced kibbeh Spiced ghee
Vegan Platter $19.00
- a selection of our four vegans(MeserWot, Defen Meser, Aterkik, and Alicha)served on Injera

Extra Injera $1.50
Rice $1.50

Awaze $2.00
Spicy green Chili $2.00
Peanut Sauce $1.50

Creamy Fruit salad $4.00
- a selection of very rich fruits kiwi fruit grape orange and strawberry with cream on top
Baklava $6.00
- very rich sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, served with vanilla ice cream
Basbusa $6.00
- middle eastern sweet cake made from cooked semolina served with yogurt
Custer $7.00
- Sudan's traditional dessert, which is prepared from milk, sugar, butter vanilla served with vanilla ice cream
Belah Al Sham $7.50
- sudan's traditional dessert made from egg and flour dough that's deep fried dipped in syrup and served with vanilla ice cream

Nearby Sample Menus

SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
Quattro Formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce

Add vanilla ice cream $2.00
Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach
Bratwurst $4.00
Add chicken $4.00
Mushrooms $4.00
Eggs $4.00
Crisp pork belly $16.00
- green apple salad & sweet soy
Bacon $4.00

Vitello tonnato $15.50
Chips, sauce, mayo $7.00
Paneer pakora & tamarind sauce $12.50
Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
Roast pepper, anchovy & egg $11.50
Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
Seared rare beef salad, ginger & soy $28.00

Fresh Coleslaw $3.50
Won Tons (1/2 Doz) $5.00
Stuffed Mushroom $2.00
Meat Pattie $2.90
Dim Sim $1.50
Bacon Fritter $2.20
Spring Roll $2.70
Lasagne Square $2.90

A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice

MUSSEL $1.20
SOUR-CREAM
PINEAPPLE FRITTER $2.00
CHICKEN NUGGET $0.90
WEDGES $4.90
CHIPS $3.00
SQUID RING $0.90
CURRY ROLL $2.40
- homemade

Thai Chicken $12.50
Seasoned wedges/w sour cream $5.90
Satay Chicken or Beef $12.50
Shrimps $12.80
Double bacon, cheese & Avocado $8.80/$13.30
6 Wontons $4.50
Vegetable $11.50
Chicken $12.50

Fresh Fillet & Chips $11.00
All Day Big Breakfast $14.50
- Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
Fresh Fillet & Kumera Chips $13.00
4 Fish, 2 Hot Dogs, 4 Potato Fritters & 2 Scoops Chips $24.00
Chicken Salad $12.50
- Cajun Chicken with fresh salad and cashew nuts
Fish & Chips $7.50
Chicken Tenderloin (Each) $3.00
Chicken $9.50

Fish and Chips $15 E / $19 M
- Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
Korma $21.00
- Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
3 Egg Omelette $13.00
- Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens
Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
Half & Half Pizza $2.00
Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
Cheesy Garlic Bread $7.00
- Topped with our special cheese blend

Extra Bread $5.50
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Bruschette del Giorno $14.50
- Selection of bruschetta
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato

Falafel Salad $11.9 Reg / $9.9 Petita
Marmite Mania $4.00
The Family Feast $40.00
Custom Mix $10.00 per head
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Cheeky Chicken $5.00
Garden Salad $8.9 Reg / $7.9 Petita
Very Vegemite $4.00

Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
Garlic bread, buffalo mozzarella and watercress $13.00
Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
Fix & Fogg peanut butter and tomatoes on five grain $11.00
Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
Eggs your way on toast $10.00
Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
Ham and mozzarella $12.00

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

SCALLOP $2.00
CHICKEN WINGS $1.60
DEEP FRIED MARS BAR $2.60
TARAKIHI $7.80
ONION RING 3 FOR $2.00
BLUE COD
10 FISH + CHIPS(3 scoops) $39.50
OYSTERS RAW
- 1 DOZ

Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Fat cut chips $7.00
- with aioli
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Pie of the day $12.00
- served with brown sauce and salad
Salt & pepper squid $12.00
- withlime pickle
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown