Adulis Habesha Restaurant in Wellington Menu

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Sambusa $5.00
- Pastry parcels with spiced brown lentils served with peanut sauce
Falafel $5.00
- deep fried ball made with ground chick peas seasoned with toasted sesame seeds and salt, served with peanut sauce
Beef Sambusa $5.30
- pastry parcels with flavored beef served with peanut sauce
Injera Roll $5.00
- roll Injera filled with peanut sauce, East Africa spices spiced kibbeh spiced ghee and garden salad

Habesha salad $5.00
- tomato green peppers, onions, lemon herbs, olive oil & green salad
Ocholoni salad $5.00
- fresh garden salad with spicy lemon and peanut sauce
Tomato Salad $5.00
- East African style salad with onion, tomato, green chili olives & lemon
Kita Firfir $5.00
- Pieces of East African savory sauteed in spiced kibbeh Spiced Ghee serving with peanut sauce or yogurt

(all mains served with Injera or Rice)
Zilzil Tibs $17.00
- strips of charbroiled rib eye Beef seasoned with Garlic, black pepper, onion, and lemon
Siga Wot $22.00
- Tender marinated pieces of lamb or beef cooked in berbere(east African chili paste)medium or hot
Meat Platter $28.00
- a selection of our three meat mains(Zilzil tibs, Yebeg Siga wot and Alicha tibs)
Tibs $22.00
- diced lamb cooked with ginger capsicum and tomato, medium or hot served sizzling, mild
Red Yebeg Tibs $22.00
- red Yebeg Tibs with ginger, berbere(east African chili paste)capsicum and tomato medium or hot
Molokhia $20.00
- garden mallow leaves simmered with lamb or beef, garlic lemon juice, and roasted chili sauce
Mosob combo $35.00
- a combo of our special mains, sega Wot, Alicha tips, Aterkik, Keyser and Hebesha salad with Four Injera, served traditionally with East African Traditional Coffee

Doro Wot $20.00
- flavorful and spicy Chicken and hard boiled eggs in a spicy tomato paste, Berbere (East African chili paste)and Kibbeh(spiced ghee)medium or hot
Adulis Special $19.00
- a dish of succulent Chicken in a creamy Tomato curry, this is the Butter Chicken of East African cuisine, mild medium or hot

Meser Wot $15.00
- red Lentils cooked in a tangy sauce of tomato, garlic, ginger and Berbere(East African chili paste)medium
Ater Kik Alicha $15.00
- a light curry of yellow split peas with ginger and turmeric mild
Keyser $14.50
- flavored beetroot mix with cabbage, onion garlic, and ginger
Defen meser $15.00
- brown lentils in a rich sauce of onion, garlic and Tumeric mild
Shiro $15.00
- spiced Chickpea flour cooked in Berbere(East African chili paste)
Yataklit Alicha $15.00
- delicious curried vegetables made with carrot, potato, cabbage, and onion cooked with Tumeric mild
Gomen $12.00
- Leafy greens simmered with onion, garlic, and ginger mild
Injera Firfir $12.00
- Injera mixed with flavored spicy Berbere (East African chili paste)and spiced kibbeh Spiced ghee
Vegan Platter $19.00
- a selection of our four vegans(MeserWot, Defen Meser, Aterkik, and Alicha)served on Injera

Extra Injera $1.50
Rice $1.50

Awaze $2.00
Spicy green Chili $2.00
Peanut Sauce $1.50

Creamy Fruit salad $4.00
- a selection of very rich fruits kiwi fruit grape orange and strawberry with cream on top
Baklava $6.00
- very rich sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, served with vanilla ice cream
Basbusa $6.00
- middle eastern sweet cake made from cooked semolina served with yogurt
Custer $7.00
- Sudan's traditional dessert, which is prepared from milk, sugar, butter vanilla served with vanilla ice cream
Belah Al Sham $7.50
- sudan's traditional dessert made from egg and flour dough that's deep fried dipped in syrup and served with vanilla ice cream

Nearby Sample Menus

Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
Yin & Yang Salmon $25.5
- Pan fried ginger-turmeric salmon with Asian greens and steamed rice
Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
Sticky Golden Chicken Wings $10.5
- Wok-tossed chicken wings in caramel fish sauce
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom
Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad

LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
Chocolate Mousse $9.00
- Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil

Smoked fish of the day (GF) $24.00
- Poached eggs and hollandaise sauce
-With avocado, grilled tomato, aioli on ciabatta $23.00
Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
Porridge of the day (GF) $18.00
Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
3 cheese selection with biscuits, fruit and chutney $24.00

Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
Check the cabinet for more treats!
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
2 SPICY CHICKEN
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling

CORN FRITTER $2.30
CHEESEBURGER $4.50
PAUA FRITTER $5.80
CHICKEN NUGGET $0.90
6 SCALLOPS $12.00
SQUID RING $0.90
KUMARA CHIPS $4.90
PINEAPPLE FRITTER $2.00

Chicken leg with lemongrass $13.00
- corn fed, free range chicken grilled with lemongrass
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
Crispy pork spare ribs $19.00
- served w/ side salad & steam jasmine rice
Fish sauce pickle $3.00

Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
Controfiletto di Manzo all'Aceto Balsamico $33.50
- Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
Verdure $8.50
Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce

Pies $6.00
Roast Vegetable & Creamy Mushroom
Mince & Cheese
Hot Chilli Cheese
Mince
Ham, tomato, cheese or pineapple $5.00
Chicken & Mushroom
Bacon & Egg

-Mini $10.00
Chicken
Cajun
-Mini $7.00
-Large $8.00
-Large $11.00
Falafel rice $7.00
Mini salad $5.00

Mini Meatballs $12.00
- Topped with crispy bacon & melted cheese, served with sweet chili sauce.
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
Hash Brown $2.50
Club Sandwich $20.00
- A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
Free Range Omlette $17.50
Bangers & Mash $17.00
- Harrington’s pork sausages on creamy mash with gravy
Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
MUSELI $17.50
- Served with fruit compote, yogurt and milk.

MEE GORENG $13.50
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
Butter Chicken Sauce $3.00
Rendang Sauce $3.00
curry Sauce $3.00
ROTI CHANAl $2.50
- Malaysian non-yeast bread with a fluffy texture that is moist and crispy
VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
MEE REBUS $12.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/CHICKEN/BEEF
NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF

Small $7.00
Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
Fries with Tomato Sauce
Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
Half Portion $12.00
Full Portion $24.00
Full Portion $10.00

Wonton Noodle Soup $11.80
Yangchow fried rice
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Beef Hofen $12.50
Vegetarian fried noodles
Mee Goreng $11.80
Seafood fried noodles
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)

Rocket And Parmesan Salad (GF, V) $6.50
Toasted Flatbreads
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Soup Of The Day $12.50
- Warmed Bread
Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette