Adulis Habesha Restaurant in Wellington Menu

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Sambusa $5.00
- Pastry parcels with spiced brown lentils served with peanut sauce
Falafel $5.00
- deep fried ball made with ground chick peas seasoned with toasted sesame seeds and salt, served with peanut sauce
Beef Sambusa $5.30
- pastry parcels with flavored beef served with peanut sauce
Injera Roll $5.00
- roll Injera filled with peanut sauce, East Africa spices spiced kibbeh spiced ghee and garden salad

Habesha salad $5.00
- tomato green peppers, onions, lemon herbs, olive oil & green salad
Ocholoni salad $5.00
- fresh garden salad with spicy lemon and peanut sauce
Tomato Salad $5.00
- East African style salad with onion, tomato, green chili olives & lemon
Kita Firfir $5.00
- Pieces of East African savory sauteed in spiced kibbeh Spiced Ghee serving with peanut sauce or yogurt

(all mains served with Injera or Rice)
Zilzil Tibs $17.00
- strips of charbroiled rib eye Beef seasoned with Garlic, black pepper, onion, and lemon
Siga Wot $22.00
- Tender marinated pieces of lamb or beef cooked in berbere(east African chili paste)medium or hot
Meat Platter $28.00
- a selection of our three meat mains(Zilzil tibs, Yebeg Siga wot and Alicha tibs)
Tibs $22.00
- diced lamb cooked with ginger capsicum and tomato, medium or hot served sizzling, mild
Red Yebeg Tibs $22.00
- red Yebeg Tibs with ginger, berbere(east African chili paste)capsicum and tomato medium or hot
Molokhia $20.00
- garden mallow leaves simmered with lamb or beef, garlic lemon juice, and roasted chili sauce
Mosob combo $35.00
- a combo of our special mains, sega Wot, Alicha tips, Aterkik, Keyser and Hebesha salad with Four Injera, served traditionally with East African Traditional Coffee

Doro Wot $20.00
- flavorful and spicy Chicken and hard boiled eggs in a spicy tomato paste, Berbere (East African chili paste)and Kibbeh(spiced ghee)medium or hot
Adulis Special $19.00
- a dish of succulent Chicken in a creamy Tomato curry, this is the Butter Chicken of East African cuisine, mild medium or hot

Meser Wot $15.00
- red Lentils cooked in a tangy sauce of tomato, garlic, ginger and Berbere(East African chili paste)medium
Ater Kik Alicha $15.00
- a light curry of yellow split peas with ginger and turmeric mild
Keyser $14.50
- flavored beetroot mix with cabbage, onion garlic, and ginger
Defen meser $15.00
- brown lentils in a rich sauce of onion, garlic and Tumeric mild
Shiro $15.00
- spiced Chickpea flour cooked in Berbere(East African chili paste)
Yataklit Alicha $15.00
- delicious curried vegetables made with carrot, potato, cabbage, and onion cooked with Tumeric mild
Gomen $12.00
- Leafy greens simmered with onion, garlic, and ginger mild
Injera Firfir $12.00
- Injera mixed with flavored spicy Berbere (East African chili paste)and spiced kibbeh Spiced ghee
Vegan Platter $19.00
- a selection of our four vegans(MeserWot, Defen Meser, Aterkik, and Alicha)served on Injera

Extra Injera $1.50
Rice $1.50

Awaze $2.00
Spicy green Chili $2.00
Peanut Sauce $1.50

Creamy Fruit salad $4.00
- a selection of very rich fruits kiwi fruit grape orange and strawberry with cream on top
Baklava $6.00
- very rich sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, served with vanilla ice cream
Basbusa $6.00
- middle eastern sweet cake made from cooked semolina served with yogurt
Custer $7.00
- Sudan's traditional dessert, which is prepared from milk, sugar, butter vanilla served with vanilla ice cream
Belah Al Sham $7.50
- sudan's traditional dessert made from egg and flour dough that's deep fried dipped in syrup and served with vanilla ice cream

Nearby Sample Menus

STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots

COCKTAIL GELLATO & TUILLES $6.00
BEER BATTERED FISH & CHIPS $20.00
- with Anne Ball’s mushy peas or a little bit of salad
BRIOCHE BREAD & BUTTER PUDDING $6.00
YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
TRIPLE CHOCOLATE CHEESECAKE $6.00
BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons

Kumara $0.80
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
GoldenPotato $0.80
Southern Fried Chicken 1 pcs $3.30
Fried Chicken Combo $7.50
Small $2.00
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Beef $11.00/$14.00/$18.50

Agria potato hand cut chips $8,50
- W cajun seasoning
Fresh fruit bowl $9,00
- Sourdough , multigrain , GF w strawberry jam , marmalade , vegemite , peanut butter, honey
●Mains meals
Warm quinoa & red rice (GF) (v) (vg) $20,00
- Salad w toasted almonds, fire roasted peppers, pumpkin, spinach, grilled halloumi (optional) & carrot crisps
Fish burger $24,00
- Beer battered fish, enspy lettuce, tomato, swiss cheese, tartare sauce w hand cut potato chips
Streaky bacon , sausage , smoked salmon $5,00
Kiwi style fish & chips GF on request $24,00
- Beer battered, fresh fish , kiwi garden salad hand cut chips , tartare sauce
Freshly baked bread

Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
Fish & Chips $22
- w Tartare, Pea & Lemon
Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
Salt & Pepper Squid $14
- w Wasabi Mayonnaise
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
Chocolate Mousse $10
- w Preserved Cherries
Cheese $20
- w Accompaniments
Warm Seasonal Vegetables $6
- changes daily

Add a side soup with any meal - small/large $3.00/$5.00
BLAT from $7.90
- bacon, avocado, tomato
BLAT $8.90/$9.90/$9.90/$8.90
- bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
Grilled chilli chicken & blue cheese $9.20/$10.20/$9.90/$9.20
- walnut, capsicum, baby spinach. Salad Reg/Lge/Puku/Wrap
The Caesar from $7.90
- chicken, bacon, avocado, croutons, egg, parmesan
Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
- sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
Roasted pumpkin & pine nuts from $7.90
- cous cous, cucumber, red onion
Roasted kumara, feta & cashew from $7.90
- tomato, coriander

Eggplant parmigiana $9.50
Chicken gravy $5.00
Buttermilk fried chook burger $9.00
11am-2pm tuesday to sunday
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
Peking duck $39.00
- Friday from 5pm. orders recommended
Chicken and peanut noodle salad $9.00

Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
Eggs on toast $10
- Any style
Hot apple and pomegranate juice $4
Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
Deli granola w organic yoghurt & fresh fruit $12
Saute spinach and mushrooms on toast $15
Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19

Falafel burger $5.00
Mini salad $5.00
-Large $11.00
Falafel rice $7.00
Lamb donor salad $8.50
-Large $8.00
Chicken rice $7.00
Chicken donor salad $8.50

-Single $6.00
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
-King $15.00
-King $15.00
Sour Cream $1.00
-Reg $10.00
Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn

Teriyaki Shiitake Mushroom (V) $1.00
Aburi (Seared) Eel $2.50
Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
Teriyaki Chicken $1.00
Teriyaki Beef $5.90
Gyoza (Vegetable Dumplings) (V) $1.00
Pepper Mayo Chicken $1.50
Aburi (Seared) Salmon $2.50

Toasted Sandwiches $5
- your choice of filling
Hot Chips $5.50
Omelete & Salad $15
- Your choice of filling
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Soup of the Day $8
- Chefs choice changes daily
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries

Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
Scrambled eggs $10.00
- on toast or with baked spuds
Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
House smoked Klippers $15.00
- on toast with lemon parsley butter

Stuffed Mushrooms $1.50
Hot Dogs $2.20
Phat Burger $7.00
Mars, Snickers $2.50
Mini Samosas 10 for $3.50
Steak & Mushroom $5.80
Crab Sticks $1.50
Squid Rings $1.00

Panko Crumbed Fish Fingers with Lemon Tartare $12.00
Seasonal Veg (V) $7.00
Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
●Dessert
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
Available: Lunch & Dinner
Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream