Adulis in Wellington Menu

Are you the owner? Manage this listing for free.

Sambussa $5.00
- Pastry parcels with spiced brown lentils. Served with peanut sauce
Beef Sambusssa $5.30
- Pastry parcels with Flavered Beef. Served with Peanut sauce
Falafel $5.00
- Deep-fried ball Made with ground chick peas, seasoned with toasted sesame seeds and salt. Served with peanut sauce
Injera Roll $5.00
- Roll Injera filled with Peanut sauce, East African spices, spiced Kibbeh (spiced ghee) and Garden Salad

Ocholoni salad $5.00
- Fresh Garden Salad with spicy Lemon and Peanut sauce
Habesha salad $5.00
- Tomato, green peppers, onion, lemon, herbs, olive oil & green salad
Tomato salad $5.00
- East African Style salad with Onion, Tomato, green chilli, olives & Lemon
Kita Firfir $5.00
- Pieces of East African savory sauteed in spiced Kibbeh (Spiced ghee) Serving with Peanut sauce or Yogurt

Zilzil Tibs $17.00
- Strips of charbroiled Rib eye Beef seasoned with Garlic, Black Pepper, Onion and Lemon
Tibs $22.00
- Diced lamb Cooked with Ginger, Capsicum and Tomato, Medium or hot. Served sizzling. Mild
Siga wot $22.00
- Tender marinated piece of Lamb or Beef cooked in Berbere (East African chilli paste). Medium or Hot
Red Yebeg Tibs $22.00
- Red Yebeg Tibs with Ginger, Berbere (East Afrian chilli paste) capsicum and tomato. Medium or hot
- for one person $28.00
- for two people $52.00
Meat Platter
- A selection of our Three meat mains (Zilzil Tibs, Yebeg Siga Wot and Alicha Tibs)
Molokhia $20.00
- Garden mallow leaves simmered with Lamb or Beef, garlic, lemon juice, and roasted chilli sauce
Mosob combo $35.00
- A combo of our special mains, Sega Wot, Alicha tips, Aterkik, Keysir and Habesha Salad with Four Injera. Served traditionaly with East African Traditional Coffee

Doro wot $20.00
- Flavorful and Spicy Chicken and hard Boiled Eggs in a spicy Tomato paste, Berbere (East African chilli paste) and Kibbeh (spiced ghee). Medium or Hot
Adulis Special $19.00
- A dish of succulent Chicken in a creamy Tomato curry. This is the Butter Chicken of East African cuisine. Mild, medium or hot

Meser wot $15.00
- Red Lentils cooked in a tangy sauce of Tomato, Garlic, Ginger and Berbere (East African chilli paste). Medium
Aterkik Alicha $15.00
- A light curry of yellow split Peas with Ginger and Turmeric. Mild
Keysir $14.50
- Flavourful Beetroot mix with Cabbage, onion, Garlic and Ginger
Defen meser $15.00
- Brown Lentils in a rich sauce of Onion, Garlic and Turmeric. Mild
Shiro $15.00
- Spiced Chickpea flour cooked in Berbere (East African chilli paste)
Yatakilt Alicha $15.00
- Delicious curried Vegetables made with Carrot, Potato, Cabbage and Onion cooked with Turmeric. Mild
Gomen $12.00
- Leafy greens simmered with Onion, Garlic and Ginger. Mild
Injera Firfir $12.00
- Injera mixed with flavourful spicy berbere (east african chilli paste) and spiced kibbeh (spiced ghee)
- for one person $19.00
- for two people $36.00
Vegan platter
- A selection of our four vegans (Meser Wot, Defen Meser, Aterkik and Alicha) served on injera

Sauce
- Peanut sauce $1.50
Extra Injera $1.50
Rice $1.50
- Awaze $2.00
- Spicy green chilly $2.00

Creamy fruit salad $4.00
- A section of very rich fruits, kiwifruit, grape, orange and strawberry with cream on Top
Baklava $6.00
- Very Rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup. Served with Vanilla Ice Cream
Basbousa $6.00
- Middle Eastern sweet cake made from cooked semolina served with Yogurt
Custer $7.00
- Sudan's traditional dessert, which is prepared from milk, sugar, butter and vanilla served with Vanilla Ice Cream
Belah Al Sham $7.50
- Sudan's traditional dessert made from egg and flour dough that's deep fried, dipped in syrup and Served with Vanilla ice cream

Nearby Sample Menus

Rhubarb & cream trifle with champagne & custard 15
Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
Hot doughboy with lemon curd & blueberry sauce 2
Hay-baked pork belly with pineapple, fennel & black pudding 30
Dark chocolate fondant with plum, coconut & wood sorrel 15
Fish finger sandwiches with American cheddar 12
Two kinds of cheese with accompaniments 18
Roasted spuds with buttermilk cream 8

Turkish Coffee $3.00
Chicken $10.00
Burger Combo $14.50
Vege Pide $12.00
Hummus & Tabouli $7 / $8
Vege Sml $6.50 / Lrg $8.50
Vege $10.00
Chicken $13.00

Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Little Treats $4.00
- Roasted Peanuts, Lollies
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread

Herbal jelly no 1 $8.00
- mung bean + barley + boba
Herbal jelly no 6 $8.00
- crystal jelly + noodle jelly + boba
Herbal jelly no 2 $8.00
- sweet potato + barley + boba
Red bean shaved ice w/condensed milk $11.80
Tofu Pudding with taro ball $8.00
Purple rice no3 $8.50
- read bean+paenut+small taro ball
Waffle no2 $16.80
- matcha ice cream + red bean
O mochi $7.00

Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.

●Kentucky Fried Chicken style --Huckle Wings $3 for $5.9
Deep fried meat patty $3.50
●Shoestring
Crumbed Chicken $6.00
Batted Sausage $4.00
-Full $4.40
Spring roll $3.20
Hash brown ( GF ) $3.00

Schnitzel Baguette $16.5
- Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
Hand cut fries, truffle oil, parmigiano $10
Rocket salad, parmiggiano, balsamic $8
Shoestring fries $8
Breads $9
- Crusty ciabatta loaf with a selection of dips
The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce

Falafel
-Mini $7.00
-Mini $7.00
Falafel burger $5.00
Cajun
Lamb rice $7.00
Chicken rice $7.00
-Mini $10.00

Snack Box $5.50
- 1 Thigh and Large Chips
Thigh $3.60
Wingman $3.00
- 1 Wing 'n' Small Chips
Lunchbox $8.50
- 2 Thighs and Chips
Wing $2.00
Wedges $3.50
Drum $2.50
Dinner Box $11.80
- 3 Thighs and Chips

French Toast with Bacon & Banana $10.50
French Toast with Maple Syrup & Banana $9.00
Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr

Vanilla Pannacotta Df* $12.50
- With almond milk and Balsamic strawberries.
-Chicken And Avocado Sandwich Gf* Df* $19
- On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
Fries Gf* Df* $9
- Tomato Sauce and aioli.
Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
Lambs Fry Df* $26
- Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.

Honey Mustard N/A
White Bread N/A
Yoghurt N/A
Herb & Garlic Toasties N/A
Capsicum N/A
Pickles N/A
Steak and Cheese N/A
Cheddar N/A

Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
A selection of continental meats and cheeses
Assorted jams
- spreads, dips and condiments
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti

Onion rings(6) $4.50
Lamb / chicken curry $12.00
- Potato, onion, carrots, herbs and roti bread / rice
Grilled porterhouse/sirloin steak $19.80
- (served with grilled tomato, fried egg and french fries
Toast sandwiches (mixed grain brown bread)
Fish hamburger $6.90
Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
- Scrambled eggs or fried eggs or poached eggs
Muesli $9.00
- Served with seasonal fruit and yoghurt
-Ham egg benedict $14.00

The classic $8.50
Lemongrass pork $8.50
Grilled chicken $8.50
Up size deal $11.50
Spicy tofu $8.50
Drink combo $10.50
Five spice beef $8.50

Adulis

Wellington Region > Wellington > Adulis

Address

6/100 Tory Street, Wellington, 6011, New Zealand

Phone

43842703

Opened hours

Mon 12 Noon to 10 AM Tue 12 Noon to 10 AM Wed 12 Noon to 10 PM Thu 12 Noon to 10 PM Fri 12 Noon to 3 AM Sat 12 Noon to 3 AM Sun 12:3 PM to 12 Midnight

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

African , Ethiopian

Adulis in Wellington Menu

Nearby Sample Menus

Adulis

Wellington Region > Wellington > Adulis

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

6/100 Tory Street, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel