Adulis in Wellington Menu

STARTERS STARTERS
  • Sambussa $5.00
    • Pastry parcels with spiced brown lentils. Served with peanut sauce
  • Beef Sambusssa $5.30
    • Pastry parcels with Flavered Beef. Served with Peanut sauce
  • Falafel $5.00
    • Deep-fried ball Made with ground chick peas, seasoned with toasted sesame seeds and salt. Served with peanut sauce
  • Injera Roll $5.00
    • Roll Injera filled with Peanut sauce, East African spices, spiced Kibbeh (spiced ghee) and Garden Salad
SIDES SIDES
  • Ocholoni salad $5.00
    • Fresh Garden Salad with spicy Lemon and Peanut sauce
  • Habesha salad $5.00
    • Tomato, green peppers, onion, lemon, herbs, olive oil & green salad
  • Tomato salad $5.00
    • East African Style salad with Onion, Tomato, green chilli, olives & Lemon
  • Kita Firfir $5.00
    • Pieces of East African savory sauteed in spiced Kibbeh (Spiced ghee) Serving with Peanut sauce or Yogurt
MAIN - Beef and Lamb - All mains served with Injera or Rice MAIN - Beef and Lamb - All mains served with Injera or Rice
  • Zilzil Tibs $17.00
    • Strips of charbroiled Rib eye Beef seasoned with Garlic, Black Pepper, Onion and Lemon
  • Tibs $22.00
    • Diced lamb Cooked with Ginger, Capsicum and Tomato, Medium or hot. Served sizzling. Mild
  • Siga wot $22.00
    • Tender marinated piece of Lamb or Beef cooked in Berbere (East African chilli paste). Medium or Hot
  • Red Yebeg Tibs $22.00
    • Red Yebeg Tibs with Ginger, Berbere (East Afrian chilli paste) capsicum and tomato. Medium or hot
  • - for one person $28.00
  • - for two people $52.00
  • Meat Platter
    • A selection of our Three meat mains (Zilzil Tibs, Yebeg Siga Wot and Alicha Tibs)
  • Molokhia $20.00
    • Garden mallow leaves simmered with Lamb or Beef, garlic, lemon juice, and roasted chilli sauce
  • Mosob combo $35.00
    • A combo of our special mains, Sega Wot, Alicha tips, Aterkik, Keysir and Habesha Salad with Four Injera. Served traditionaly with East African Traditional Coffee
MAIN - Chicken MAIN - Chicken
  • Doro wot $20.00
    • Flavorful and Spicy Chicken and hard Boiled Eggs in a spicy Tomato paste, Berbere (East African chilli paste) and Kibbeh (spiced ghee). Medium or Hot
  • Adulis Special $19.00
    • A dish of succulent Chicken in a creamy Tomato curry. This is the Butter Chicken of East African cuisine. Mild, medium or hot
MAIN - Vegetarian MAIN - Vegetarian
  • Meser wot $15.00
    • Red Lentils cooked in a tangy sauce of Tomato, Garlic, Ginger and Berbere (East African chilli paste). Medium
  • Aterkik Alicha $15.00
    • A light curry of yellow split Peas with Ginger and Turmeric. Mild
  • Keysir $14.50
    • Flavourful Beetroot mix with Cabbage, onion, Garlic and Ginger
  • Defen meser $15.00
    • Brown Lentils in a rich sauce of Onion, Garlic and Turmeric. Mild
  • Shiro $15.00
    • Spiced Chickpea flour cooked in Berbere (East African chilli paste)
  • Yatakilt Alicha $15.00
    • Delicious curried Vegetables made with Carrot, Potato, Cabbage and Onion cooked with Turmeric. Mild
  • Gomen $12.00
    • Leafy greens simmered with Onion, Garlic and Ginger. Mild
  • Injera Firfir $12.00
    • Injera mixed with flavourful spicy berbere (east african chilli paste) and spiced kibbeh (spiced ghee)
  • - for one person $19.00
  • - for two people $36.00
  • Vegan platter
    • A selection of our four vegans (Meser Wot, Defen Meser, Aterkik and Alicha) served on injera
ADDITIONAL ADDITIONAL
  • Sauce
  • - Peanut sauce $1.50
  • Extra Injera $1.50
  • Rice $1.50
  • - Awaze $2.00
  • - Spicy green chilly $2.00
DESSERT DESSERT
  • Creamy fruit salad $4.00
    • A section of very rich fruits, kiwifruit, grape, orange and strawberry with cream on Top
  • Baklava $6.00
    • Very Rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup. Served with Vanilla Ice Cream
  • Basbousa $6.00
    • Middle Eastern sweet cake made from cooked semolina served with Yogurt
  • Custer $7.00
    • Sudan's traditional dessert, which is prepared from milk, sugar, butter and vanilla served with Vanilla Ice Cream
  • Belah Al Sham $7.50
    • Sudan's traditional dessert made from egg and flour dough that's deep fried, dipped in syrup and Served with Vanilla ice cream

Nearby Sample Menus

  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Squid Rings $8.80
    • Crumbed and deep fried with tartare sauce
  • Petes Hot Pot $16.95
    • Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
  • Pan Fried Chicken Breast $15.95 Light / $21 Main
    • With almond and apricot sauce
  • Caramel Fudge Sundae $8.20
    • Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
  • Soup of the Day $6.80
    • Please see the special board
  • Crispy Potato Skins $7.80
    • Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
  • Fillet Steak N/A Light / $27 Main
    • On onion confit
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
  • Croque Madame $17.00
    • Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
  • Steamed green beans with lemon and almonds walnuts and witlof $7.00
  • Hash Browns $6.00
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • SLOW BRAISED SPICED LAMB SHANK $25.90
    • bombay potatoes & sweet roast vegetables
  • 2X FRIED EGGS $2.90
  • FRENCH TOAST $14.90
    • grilled banana & maple syrup
  • 300g RUMP STEAK $25.90
    • slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
  • GARLIC BREAD $7.90
    • add cheese $2.50
  • FISH N' FAT BIRD CHIPS $15.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
    • red wine onions crostini & gherkins
  • THE FAT BIRD $23.90
    • 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • Little Mike $13.00
    • Double Beef, Double Cheese
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
  • Beefy Pete $9.00
    • Bacon & Guacamole
  • GOURMET PAUA FRITTERS $6.90
  • WEDGES $5.00
  • BACON BURGER $5.50
  • HAMBURGER $4.50
  • FISH $3.80
  • KUMARA CHIPS $5.50
  • VEGETABLE ROLL $2.80
  • FISH DINNER $10.00
    • fish, chips, salad
  • Deep Fried Chicken Wings $10.00
  • Regal Silky Smooth Tofu served with Bak Choi, Pork, Chicken, Chinese Mushroom $26.00
  • Seasonal Vegetables with Bean Threads Hot Pot $18.00
  • Crispy Won Tons (5 pcs) $6.00
  • Pork with Peanuts Dumplings $6.00
  • Pork Spare Ribs $6.00
  • Wo Tip - Shanghai Style Pan Fried Pork Dumpings (3pcs) $6.00
  • Dried Scallop braised with Seasonal Vegetables $30.00
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • Mozzarella, basil pesto, on a tomato base $16.00
  • - Bacon $5.00
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Extra Dip $1.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Pita Chips and Dip $3.90
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Cheeky Chicken $5.00
  • The Protein Pack $15.00
  • Fish Fillet in Sweet and Sour Sauce $18.80
  • Plate of Vegetables $12.80
  • Nasi Goreng (Rice) $13.80
  • Mee Goreng (Noodles) $10.50
  • Vegetable Fried Rice $9.50
  • Barbecue Pork Fried Rice $9.50
  • Chicken with Vegetables $14.90
  • Beef with Vegetables $14.90
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • 8PC. DBL AVO $8.40
  • - 8 pieces Seafood Celebration
  • 4PC. REG $4.00
  • 8PC. REG $7.90
  • Teriyaki Chicken on Rice with Mayo
  • 8PC. JUMBO $11.00
  • - 8 pieces Avocado, Cucumber & Capsicum
  • - 8 pieces Jumbo Fresh Salmon
  • - ham & cheese
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • - caramelised apples & vanilla marscapone cream
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • Brioche French Toast $16.50
  • Hazelnut semifreddo $7.00
  • Tiramisu $7.00
  • Chocolat $7.00
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Raspberry and lemon curd semifreddo $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Bourbon peanut butter $5.00
  • Gelato ice cream, nuts and sauce $12.50
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
  • Onion relish, rocket and soft cheese $7.50
  • Honey $4.00
  • -Bacon and avocado
  • Bagel $11.00
    • Smoked Salmon with cream cheese
  • All food is available for dine in or take-away.
  • Toasted Sandwiches $6.50
  • Fries $5.00
  • Panini $8.80
    • freshly made to order with 3 fillings of your choice
  • Salads $13.50
  • Fluffy Pancakes/French toast $14.50
    • honey syrup and your choice of banana & bacon or berry compote
Adulis

Adulis

location

Address

6/100 Tory Street, Wellington, 6011, New Zealand

phone

Phone

43842703

clock

Opened hours

Mon 12 Noon to 10 AM Tue 12 Noon to 10 AM Wed 12 Noon to 10 PM Thu 12 Noon to 10 PM Fri 12 Noon to 3 AM Sat 12 Noon to 3 AM Sun 12:3 PM to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Ethiopian

features

Features

Mastercard ,  Visa ,  Cash

Location
6/100 Tory Street, Wellington, 6011, New Zealand
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