Am Pm Family Restaurant in Wellington Menu

Am Pm Family Restaurant in Wellington has no menu available, but can choose from many other options such as Hash Brown or Toasted Bagel with Strawberry Jam from McDonald's . Noodles thanhgiong offers many options including Rice noodle rolls and Vege noodle rolls. Fu Wing Chinese Takeaways includes a wide range like PINEAPPLE FRITTER or FISH EGG & CHEESE. Amstel light Auckland and Fries & sauce. A choice of aioli, satay or chipotle & lime mayo from . Ministry Of Food Cafe offers Ichiban Teppanyaki and Assorted sashimi.

Nearby Sample Menus

  • Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
  • Creamed Smoked Potato $7.00
  • Agria Fries w/ Garlic Mayo $9.00
  • Soup ‘du jour’ w Freshly Baked Bread $14.00
  • - Add Smashed Avocado/Spinach/Mushroom/Potato Rosti $4.00
  • Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
  • Bircher Muesli w Mango, Coconut Yoghurt, Berries, Almonds & Chia Seeds $11.00
  • Crispy Battered Fish Taco, Red Slaw, Coriander, Avocado, Jalapenos, Yoghurt, Lime (2) $14.00
  • Coleslaw
  • - Large $6.50
  • Feta $1.50
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Spicy Rice
  • Caramelised Onions $1.50
  • Chips
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Rib-Eye Steak $31.5
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Fish of the Day $21.5
    • served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
  • Ice Cream Sundae $7.5
    • 3 scoops with wafer & whipped cream
  • Kids Ice Cream Sundae $5.0
    • 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
  • Beef Schnitzel $23.0
    • served with mushroom sauce, fries & salad or seasonal veges
  • Vegetarian Fettuccine $17.5
    • served with pan fried seasonal veges in a mushroom or portugese sauce
  • Cheesy Garlic Bread $4.4
  • Chocolate Marquise $12.0
    • rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
  • 38 Peking Style Pork Chops $15.00
  • 99 Hai Nan Chicken on Rice $11.00
  • Large $13.50
  • 85 Brisket on Rice $10.50
  • 31 Chopped Beef Soup
  • 11 Shredded Chicken $9.50
  • 8 Ox Tripe $7.50
  • 67 Preserved Egg and Pork Congee $8.50
  • Y1 LARB GAI (Chicken) $14.50
    • Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing
  • Y5 FISH CAKE SALAD $14.50
    • Fish cake mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • R3 GARLIC FRIED RICE
    • Fried rice with fresh galics and your choice of meat
  • Y6 CRISPY CHICKEN SALAD $14.50
    • Chicken batter mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • N6 EGG NOODLE
    • Fried egg noodle with your choice of meat and seasonal vegetables
  • C1 GREEN CURRY
    • Delightful taste of green curry paste with courgette, bean , broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk
  • CHILLI $2.00
  • M3 GINGER
    • Stir fried fresh ginger, spring onion, onion, celery, black fungus
  • Laadissa $9.90
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Maftoul $21.50
    • Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Chickpea salad $13.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Tfaya Tagine $24.90
    • Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
  • All mains served in a traditional Moroccan Tagine
  • Bessara $9.90
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Hash bites $3.50
  • Cheese stuffed crust $3.90
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • King Prawn
  • vegetarian Roll
  • Cream Cheese & Avocado
  • Spicy chicken
  • Spring Roll
  • Teriyaki chicken
  • Selection of Sushi may change*
  • Crumbed Chicken
  • Eggs benedict $13.50
    • Ham & hollandaise
  • 3 Fillings $6.00
  • French toast $13.50
    • Bacon, banana & maple syrup
  • Tomatoes on toast $8.00
    • Multigrain or s
  • Creamy Fettuccini
    • See specials board
  • -Greek
    • Feta & kalamata olives
  • Smoked salmon fishcakes $14.00
    • Served with salad w a chili mayonnaise
  • Chicken nuggets $8.50
    • With fries & BBQ sauce
  • Irish Breakfast gf* df* $22
    • Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
  • Garlic Prawns Gf* $15
    • With mesclun salad and ciabatta.
  • -Beef Burger Df* $19
    • 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
  • -Chicken And Avocado Sandwich Gf* Df* $19
    • On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Portobello Mushrooms Gf* Df* $15.50
    • Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
  • Lamb Cutlets Gf* Df* $19.50
    • Over gourmet roast potatoes, salsa verde and mint jus .
  • Duck and bamboo soup $12.50
  • Beed noodle soup $12.50
    • Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
  • Diced lamb cubes with garlic $15.90
  • Beef and spring roll on rice noodle $12.90
  • Chicken on vermicelli $12.50
  • Mixed salad $5.00
  • Steam rice pancake (Banh cuon) $12.90
  • Steamed rice $3.00
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
  • Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
  • Panko Crumbed Fish Fingers with Lemon Tartare $12.00
  • Shoe String Fries with Aioli(V) $6.00
  • Garlic Bread (V) $10.00
  • Cauliflower Fritters With Hummus & Aioli (V) $12.00
  • NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • Grilled Venison, Cumberland Sauce $32
    • Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • Scotch Fillet Steak 300G $32
    • Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • Pansotti, Pumpkin & Ricotta $25
    • - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
  • Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
  • Green eggs & ham chunky ham $15.50
    • w spinach sauce
  • Udon Beer marinated beer $15.00
    • w veggies & udon noodles
  • Risotto $15.00
    • roast pumpkin, olives, spinach & tomato
  • Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
  • Chicken naan tandoori chicken in a garlic naan $16.00
  • Bangers & mash $15.00
    • w a rich onion gravy
  • Nuggets & chips
Am Pm Family Restaurant

Am Pm Family Restaurant

location

Address

2 Main Street, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045274290

email

Email

None

clock

Opened hours

Mon 10 AM to 10 PM Tue 10 AM to 10 PM Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 9 AM to 10 PM Sun 9 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
2 Main Street, Upper Hutt, Wellington, 5018, New Zealand
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