Am Pm Family Restaurant in Wellington Menu

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Am Pm Family Restaurant in Wellington has no menu available, but can choose from many other options such as Hash Brown or Toasted Bagel with Strawberry Jam from McDonald's . Noodles thanhgiong offers many options including Rice noodle rolls and Vege noodle rolls. Fu Wing Chinese Takeaways includes a wide range like PINEAPPLE FRITTER or FISH EGG & CHEESE. Amstel light Auckland and Fries & sauce. A choice of aioli, satay or chipotle & lime mayo from . Ministry Of Food Cafe offers Ichiban Teppanyaki and Assorted sashimi.

Nearby Sample Menus

Value Meal $20.00
- 6pcs Chicken, lge Potato & Gravy, lge Chips.
Colonel’s Stack $11.90
- Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
Snack Lunch $6.50
- Snack Burger, 1pc Chicken, reg Chips and Drink.
Family Feast $35.90
- 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
Snacks $5.90
- -Reg Popcorn Chicken
XL Bucket $49.90
- 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.
-2 Pack Crispy Strips $5.00
Bean Salad, Side Salad $4.50

Strawberries & Ice Cream (seasonal) $7
Chocolate Liqueur Mousse $7
Minced Pork & Shrimp Parcels $8
Banana Fritter with Caramel Sauce $7
Spring Rolls $8
Lychees & Ice Cream $7
Chocolate Gateau $7
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner

Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
5 pcs $4.20
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.

Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert

Cheese & Tomato $4.00
Chicken nuggets 6 for $4.80
Special Combination $14.50
Onion ring 6 for $3.60
Spring Rolls $2.40
Steak Egg & Mushroom $6.30
Bacon $5.00
Ham & Mushroom $4.00

Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries

Mix donor salad $8.50
-Large $8.00
-Large $8.00
Vege roll $6.00
-Large $8.00
-Mini $10.00
Cajun rice $7.00
-Large $8.00

BACON & EGG $3.60
PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
BAKED BEANS $2.50
EGGS $2.00
EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
CHICKEN $3.80
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
STEAK & KIDNEY $4.00

Curly Fries De Lujo $15
- W/ Gravy and Cheese
Straight Fries $4
- Served with Aiolis
Vegetarian $15
- A message to you Rudi
Cheesy Garlic Bread $12
- W / Rogue Hummus and Rosemary
Birds of Fire $22
- Chorizo - Red Onion - Jalapenos - Chipotle Grilled Chicken
Paul's Boutique $19
- White sauce - Spinach - Pumpkin - Feta - Capsicum - Rocket Fuel
Halloumi and Chickpea $16/ $4
- Mixed Greens - Grilled Halloumi - Chickpeas Tomato - Red Onion - Chilli Lime / Add grilled chicken for
Nevermind the Bollocks $22
- Ham - Chorizo - Corn - Salami - Rocket Fuel

Strawberries, elderflower, hazelnuts $10.00
Eastbourne Village Meats Gold Medal Beef Sausages $5.00
End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
4 Course $65.00
Our Bacon $4.50
Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
Wild Pork Baked Beans $4.00
Sauerkraut $3.00

Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
Chicken Burger $16.00
- Cajun Chicken thigh, Slaw, Ranch
Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds
Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
All Served with Fries
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables

Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
A devilled egg $5
Green leaf salad $7.5
Warmed marinated olives $6.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
Zucchini, tahini and dill dip, seeded crackers $ 8
Apricot and ricotta cake $7.5
Pork terrine, beans, tarragon, mustard, gherkins $16.5

Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Marinated Kalamata Olives & Green Olives $7.00
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs

OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
Warmed baguette $3.50
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven