Am Pm Family Restaurant in Wellington Menu

Are you the owner? Manage this listing for free.

Am Pm Family Restaurant in Wellington has no menu available, but can choose from many other options such as Hash Brown or Toasted Bagel with Strawberry Jam from McDonald's . Noodles thanhgiong offers many options including Rice noodle rolls and Vege noodle rolls. Fu Wing Chinese Takeaways includes a wide range like PINEAPPLE FRITTER or FISH EGG & CHEESE. Amstel light Auckland and Fries & sauce. A choice of aioli, satay or chipotle & lime mayo from . Ministry Of Food Cafe offers Ichiban Teppanyaki and Assorted sashimi.

Nearby Sample Menus

Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
Fries $4.00
Eggs $4.00
Veal lasagne $22.00
- mozzarella & fresh basil napoli
Hash browns $4.00
Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
Add vanilla ice cream $2.00
Bratwurst $4.00

Young Chow Fried Rice $11.00
Shredded Pork with Vegetables, Sichuan Style $11.00
Pork & Green Vegetable Bun (1 each) $1.80
Tofu & Vegetable Soup $5.00
Diced Chicken with Cashew $11.00
Poached Sliced Beef in Hot Chilli Oil $12.00
Cabbage & Beencurol Vermicelles $11.00
Lemon Chicken $11.00

Today’s fish $26.50
Soup with grilled ciabatta $15.50
Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
Beetroot bruschetta with goats’ cheese vinaigrette $14.50
Lemon garlic chicken with zucchini ribbons & white beans $24.50
Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
Open steak, grilled pepper & melted cheese sandwich $24.50
Grilled ciabatta with local olive oil $4.50

Chicken Nuggets $4.50
Fries
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
5pm till late
4Pm till late
Cheese Burger $5.90
- 6pk
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Corn Chips $7.00
- With Salsa and Sour Cream

Teriyaki Chicken on Rice $29.90
- 8 pieces Seafood Celebration
Seaweed Salad
Nigiri Sushi Medley $30.90
- 8 pieces Fresh Salmon Supreme
- 4 pieces Fresh Salmon & Cucumber
Vegetarian Sushi
8PC. JUMBO $9.00

Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
All mains served in a traditional Moroccan Tagine
Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.

Dukkah bar nuts 8
Asparagus, taleggio, sage 13
Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
Cheesecake, lavender, ginger 16
Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
Confit lamb shoulder, aubergine relish 17

BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
FRESH SALAD $6.50/$9.50
- three options daily, small/large
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
TOASTED CROISSANT $5.50
- with jam and butter

Sambal chicken on rice
Tofu & Mixed Vegetable with Rice
Extra beef or chicken
Stir Fried Mixed Vegetables $12.90
- with Chicken on Rice
Tofu & Vegetable with rice $11.90
Black pepper fish
Beef Fried Rice $12.50
Black Pepper Chicken with Rice $12.90

CURLY FRIES $5.00
POPCORN CHICKEN $6.00
CRISPY CHICKEN PO BOY $10.00
MONKFISH PO BOY $10.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions

Ti Kouka White Pudding $6.50
- w/ apple & fennel
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
Sauteed Wild Greens $6.00
- w/ lemon oil & barley
Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Warm Leeds ST Bakery Bread $10.00
- w/ seasonal dip & leccino olive oil
Salad $6.00
- w/ roots, tops & sprouted rye
Smoked Cheese Omelette $19.00
- w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00

Teriyaki Chicken & Avo $1.00
Double Avocado & Sesame (V) (GF) $1.00
Double Teriyaki Salmon $1.50
* (V) = Vegetarian, * (GF) = Gluten Free
Teriyaki Salmon $6.90
Salad Crunch (Brown Rice) (V) (GF) $1.50
Tuna Nigiri (GF) $2.50
Gyoza (Vegetable Dumplings) (V) $1.00

BBQ SQUID $7.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM RED BEAN PASTE BUN $2.50
STEAM BEEF & MUSHROOM BUN $4.00
BBQ SQUID $10.00
- with steam rice
STEAM PORK BUN $3.00

Steamed vegetables $5.00
2 ROTI CHANAI SERVED WITH VEGETABLE CURRY $10.00
LAMB CURRY $10.00/$14.00
- Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
ROTI PISANG $4.50
- A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate
NASI GORENG $11.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
CHICKEN/LAMB MURTABAK $12.00
- Succulent spiced chicken or lamb mince cooked in mild spices with chopped onion, potatoes, egg and wrapped in a firm roti pastry cooked on a hot plate. Served with curry sauce
FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large