Ape Espresso in Wellington Menu

Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
Cheesy Garlic Bread $4.4
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Garlic Bread $3.9
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges

The Grande $21.00
- poached eggs, crispy bacon, smoky black beans, hash brown, pan-fried mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
The Vege Grande (v) $20.00
- poached eggs, smoky black beans, halloumi, hash brown, pan-fried brussels sprouts, mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
Bahian marinated piri (g/f) $25.00
- piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
Green salad (v, v*, g/f) $6.00
●The BBM $17.00
- Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
-add bacon $3.00

Lamb Korma (Mild) $18.50
- Tender pieces o f lamb cooked in cream finished with cashew nuts.
Chicken Madras $18.50
- Madras style chicken curry, medium-hot
Newab Panir Tikka $12.50
- Succulent chicken thighs marinated for 48 hours in cloves, ginger and North Indian ground spices, skewered and cooked with home-made cottage cheese, onions and capsicums.
Tarka Daal $14.50
- Selected lentils cooked in masala with butter and onions
Vegetable Samosa $7.50
- Deep-fried pastry filled with spiced vegetables.
MethiGosht $18.50
- Lamb pieces cooked with fenugreek leaf.
Pulau Rice
- Mildly spiced fried rice.
Chicken Tikka Masala (Mild, Medium or Hot) $18.50
- Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy.

Pork belly salad $16.90
- spiced pork belly, plum sauce with orange and sesame salad
Bacon and cheese melt $16.90
- crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Extra sides $4.50 each
- bacon, eggs, roasted tomato, hash browns, fries, kransky
French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast
Bacon and eggs $15.90
- thick sliced toast with poached eggs and bacon
Side salad $3.00
- salad greens with balsamic or aioli dressing

Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
Savoury beef mince $17.00
- with a potato cake and toaste on the side.
Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup.
Pear, blue cheese, and caramelised onions. $11.50
$2.50 Sides
- free range egg- poached or fried
Manuka smoked Bacon and Avocado with fresh tomato and basil. $13.50
Kids mince on toast $8.00
Jam and cream cheese. $6.50

Cheeseburger $4.50
Paua Fritter $2.50
Squid Ring $1.00
Crumbed Lasagne $2.60
Pineapple, Cheese. $1.00
Texas Riblet $4.00
Steak (Without Extra Filling) $4.00
Apple Turnover $2.00

Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Side dish of the day
Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
Seasonal Vegetables $ 6.50
- With extra virgin olive oil
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce

ENVY
- SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
MAYHEM
- CHICKEN, PEANUT SATAY, SWEET CHILLI, CAPSICUM & ONIONS
CHEESECAKE $4.00-$5.00
- KAHLUA & WHITE CHOCOLATE CHEESECAKE
DOUBLE: $16.00
PURGATORY
- FETA CHEESE, FRESH SPINACH, SUN-DRIED TOMATOES, GARLIC, MUSHROOMS & ONION. OPTIONAL: KALAMATA OLIVES
DAMNED
- CAMEMBERT, SUN-DRIED TOMATOES, AVOCADO, CASHEW NUTS, FRESH SPINACH, MUSHROOMS & ONIONS. OPTIONAL: PINEAPPLE OR JALAPENO
GREEK $7.00
- WITH KALAMATA OLIVES & FETA
LUST
- VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON, CABANOSSI & LASHED WITH YOUR CHOICE OF SAUCE: BBQ, SWEET CHILLI, SMOKEY BBQ, TOMATO, HONEY MUSTARD

Jalapenos $1.50
GMB Gelato Cookie Sandwich $7.50
J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
Diet Fries $2.50
Pickles $1.50
Spicy Chicken Wings with Blue Cheese Cream & Celery Sticks $14.50
Pop-Corn Fish with Orange Aioli $12.00
Chook & Swine, Fire n Spice $22.50
- Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries

Babong $23.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
Rice Roll $13.00
- Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
Mee Goreng $23.00
- Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
Prohok Khteas $23.50
- Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
Deep Fried King Prawns $13.50
- Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
Nhorm Grilled Salad Chicken $17.00
- Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream

Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
Mini Hot Dogs and Chips $8.00
French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
Chicken Tenders and Chips $10.00
Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges

Smoked Salmon $2.00
Octopus $1.50
Vegetable $1.00
Cream Cheese $1.00
Seafood Nugget $1.00
Teriyaki Chicken $1.00
Salmon Nigiri $2.00
Seaweed Lettuce $1.00

Sambal squid $14.50
- Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Roti Canai $8.50
- Served with gravy chicken & potato
Malaysian style sweet & sour prawns $13.00
- Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Bakkutteh $13.00
- Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
Dry fried kua teaw (chicken or beef) $12.50
- Choice of marinated beef or chicken with bean sprouts & egg.
Curry fish $14.50
- Fish fillet cooked in gravy curry with sliced onion, served with steamed rice.
Seafood tom yum noodles soup $14.00
- Chicken / mixed seafood with spicy tom yum paste served with vermicelli & bean sprouts.
Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.

LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil

Freshly brewed coffee and a selection of tea and herbal infusions
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
A selection of continental meats and cheeses
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Assorted flavours of yoghurt, milk and soy milk
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread

Ape Espresso in Wellington Menu

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Ape Espresso

Wellington Region > Wellington > Ape Espresso

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53 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand

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