Ape Espresso in Wellington Menu

Ape Espresso in Wellington has no menu available, but can choose from many other options such as Homemade Toasted Muesli or Toast with Homemade jam or Vegemite from Caffiend. Hede Cafe and Bar offers many options including Set A and Set B. Top One Cafe includes a wide range like EGGS STYLE -POACHED -FRIED -SCRAMBLED or Top one big breakfast. All starters served with mint or tamarind sauce and 1) Onion Bhaji from . Divine India offers Hong Kee Restaurant and Set Menu # 1.

Nearby Sample Menus

  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • -Combination $14.5
  • Fried Noodle With Satay Beef On Sizzling Plate $13.5
  • Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
    • -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
  • Stir Fried Flat Rice noodle with Beef $11.5
  • -Vegetarian $10.5
  • -Beef $10.5
  • Sweet Sour Crispy Pork With Rice $12.5
  • Fried Noodle with Seafood On Sizzling plate $15.5
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • Add a side of fries to all these items for $4.00
  • Steamed vegetables $4.50
  • Scotch Fillet Steak $26.50
    • Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
  • Side orders:
  • Garlic mash and gravy $4.50
  • BLT $14.00
    • Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • *Steak Sandwich
    • With Onion Jam And Garlic Butter (Gf) Or Brearnise
  • Kid'S Sized Breakfast Available Priced From $10.00
  • Crispy Battered Fish Burger
    • With Lemon Pepper Batter And Shoestring Fries
  • New york 18.90
    • classic hot dogs waikanae butchery special smoked sausage served with mustard, ketchup and salad
  • Raumati village $17.90
    • smoked chicken cranberrry and brie
  • tach option available as a salad or warp, served with garden salad
  • Chilli Beef Nacho*
  • available from midday
  • Pickled and Toasted Chilli $2.00
  • Kimchi $5.00
    • Cabbage / Daikon
  • Side of Rice $3.00
  • Sesame Crisps $3.50
  • Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
  • Raw Veg & Ash Salt $4.50
  • Rice Bowl - Braised Pork & Coriander Pickles $11.50
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • ACME SUMMER SALAD $19.00
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • ACME SEAFOOD CHOWDER $19.00
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • DANISH RYE RUEBEN $16.00
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • ACME PIZZA SPECIAL $25.00
  • Combo $4.00
    • With fries and can of drink
  • Baklava $4.00
  • Falafel $15.00
  • Punnet of dips $4.50
    • Hummus tabouli beetroot or jajik
  • Kebab combo $13.00
    • With fries and can of drink
  • Chicken falafel $13.50
  • Vegetable combo $15.00
    • With fries and can of drink
  • Falafel $11.00
  • 29. LAMB KORMA $14.90
    • Lamb cooked in a creamy sauce made of almond paste, cream and spices.
  • 10. TANDOORI MIXED KEBAB PLATTER $15.90
    • Combination of all Tandoori non vegetarian dishes
  • 24. KADAHI CHICKEN $14.50
    • Chef's Delhi-cious Recipe
  • 30. LAMB JALFREZI $14.90
    • Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
  • 37. BEEF ROGANJOSH $14.50
    • A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 70. LACCHA PARANTHA $4.00
    • Flaky whole meal bread touched with butter.
  • 43. KING PRAWN SAAGWALA $15.90
    • King prawns cooked with spinach and herbs, mildly spiced.
  • 2. VEGETABLE PAKORA $5.50
    • Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. REG $8.90
  • Double Avocado Fresh Salmon
  • - 4 pieces Fresh Salmon Supreme
  • 8PC. JUMBO $11.70
  • Katsu Chicken
  • 8PC. REG $7.90
  • - 4 pieces of Inari
  • Wedges $3.50
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Wing $2.00
  • Chips $2.80
  • Thigh $3.60
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • MORTADELLA ROSA $15.00
    • pesto Alla Genovese, olive tapenade & Artichoke Alla Romana
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • SMASHED AVOCADO $14.00
    • mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
  • AGED ANGUS
    • chives parmesan wafer & Napoli sauce
  • Spinach, avocado, mushrooms or tomato $3.50
  • MIXED MEDITERRANEAN OLIVES $8.00
    • with feta & warm bread
  • ARANCINI $12.00
    • asiago cheese, basil & smoked tomato jam V
  • 1/2 Roasted duck $22.00
  • Pork sandwich with coleslaw and aioli $8.00
  • Half roasted pork $20.00
  • Combo with potatoes and coleslaw $16.00
  • Roasted pork $40.00
  • 1/4 chicken $7.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Duck fat roasted gourmet potatoes $7.00
  • with hummus v d $7.00
  • creamy mushroom empanadas, salsa verde v $10.00
  • mussels, spicy tomato broth, grilled bread g* d $24.00
  • pizza g* add 3 for gluten free base
  • 21 day aged prime angus scotch fillet, 300g g $35.00
  • roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
  • fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
  • soup of the day, bread, butter $12.00
  • French toast $11.00
    • with bacon, banana & maple syrup
  • Bacon $2.00
  • Hot chips $2.50
  • Bacon & eggs $8.50
    • 2 slices of bacon & 2 eggs on toast
  • Garden salad with cashion chicken (not in stock) $13.00
  • Lunch box $9.30
    • 2 pieces of chicken & chips
  • Eggs on toast $5.00
    • fried, poached or scrambled eggs
  • Mince curry $3.70
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
  • STEAMED RICE $3.00
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • ROTI $5.90
    • with lemon butter
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • GARLIC BREAD $5.50
Ape Espresso

Ape Espresso

location

Address

53 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999633

email

Email

None

clock

Opened hours

7:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
53 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
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