Address
53 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Ape Espresso in Wellington Menu
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Ape Espresso in Wellington has no menu available, but can choose from many other options such as Homemade Toasted Muesli or Toast with Homemade jam or Vegemite from Caffiend. Hede Cafe and Bar offers many options including Set A and Set B. Top One Cafe includes a wide range like EGGS STYLE -POACHED -FRIED -SCRAMBLED or Top one big breakfast. All starters served with mint or tamarind sauce and 1) Onion Bhaji from . Divine India offers Hong Kee Restaurant and Set Menu # 1.
Nearby Sample Menus
- Roast Pumpkin $1.70
- Beef meal $11.80
- 1 chicken schnitzel $11.80
- 8 fillets and chips $40.40
- Roast Potatoes $1.20
- Chicken Schnitzel & Chips $7.30
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Chips $3.40 / $6.60
- regular / large
- Fish Fillets $5.00
- Omelet: Ham & Cheese or Vege $12.00
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Garlic Mushrooms on Toast $11.00
- Roast Vegetable Risotto $15.00
- Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
- Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
- Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
- Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
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POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
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BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
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Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
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250g Aged Angus Scotch fillet $29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
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CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
- Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
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Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
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Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
- Hoso Maki (vege roll) $2.80
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Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
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Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
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Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
- Scallop Sushi $5.00
- Foto Maki (tuna roll) $2.80
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Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Inari $4.00
- Streaky bacon $5.00
- Hollandaise/aioli $1.50
- Shoestring Fries aioli, katsup $6.00
- Chili bean nachos w salsa & sour cream $12.50
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Create your own salad $8.50
- choose up to 3 salads from the cabinet
- Tomato $3.00
- House cured salmon $6.00
- Creamy mushrooms on sourdough toast with rocket $12.50
- Cheesy Garlic Bread( v) $7.50
- Grilled Garlic Bread (v) $6.50
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Banana Fritter $10.00
- whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
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Kumara patch pie(V) $19.00
- roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish
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Double Doughnut Sundae $11.00
- Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
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Chicken Hawaiian $24.00
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
- Fried Eggs (2) $3.00
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Chicken Schnitzel $21.00
- lightly crumbed chicken schnitzel with salad, chips and plum sauce.
- Sauteed Mushrooms $3.50
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Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
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Sausages, Eggs & Chips $12.00
- With coleslaw
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Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
- Complement your steak from the following
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Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
- 2 Fried Eggs $3.50
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Wedges $9.00
- With sour cream
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Chilli Chicken Tikka $18.90
- Boneless chicken pieces marinated with chillies, ginger, garlic and then barbequed in tandor
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Pakora $6.90
- Fresh mixed vegetable battered with chickpea flour and fried in deep oil
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Keema Naan $4.50
- Naan stuffed with spiced lamb mince
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Fish Masala $19.90
- Fresh fish pieces cooked in thick onion sauce and ground spices with a touch of cashew nuts
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Vegetable Korma $15.50
- A selection of mixed vegetable cooked with creamy cashew nut sauce
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Lamb Tikka Masala $18.50
- Boneless succulent lamb cooked with ginger, garlic, tomato, and capsicum and onion sauce
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Chili Chicken $17.90
- Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
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Onion Bhaji $6.90
- Chopped onion battered with chickpea flour and spices and deep fried until crispy
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Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
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Cheese $9 / $15 / $21
- Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
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Pordines $16
- Gemolote Roast
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Soup $12
- Daily Special & Bread
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Duck $32
- Grilled Broccoli , Pearl Barley , Garlic , Balsamic
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Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
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Roasted Pork Shoulder $20
- Goat , Cheese , Caraway Sols & Parsley
- Crispy Quail Half Fresh Slow $16
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Vanilla
- Perfect on its own or paired with our puddings and cakes
- Marinated sardines on char-grilled sourdough $15
- Shropshire Blue, fennel crackers, mango chutney $17
- Hardieboys fresh orange juice $6
- Muesli, roast apricots, coconut yoghurt, soy milk $15
- Eccles cake $6
- Mince on spicy polenta bread, poached egg $18
- Fish finger sandwich, tartare sauce $19
-
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
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Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
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Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
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Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
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Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
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Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
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Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
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Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
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Vegetarian Pizza $18.00
- Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
- Strawberry Short Cake Shake $7.00
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The Moroccan $17.00
- 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
- Peanut Butter Brownie Shake $7.00
- Vanilla Marshmallow Shake $7.00
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Wasabi Fish Burger $17.00
- Crumbed Hold Fish Fillet w Lettuce, Tomato, Red Onion, Capers & Wasabi Mayo
- Caramel Shake $7.00
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Crumbed Calamari $12.00
- crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
- Steamed rice $2.00
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Tempura Soba $18.50
- a combination of seafood and vegetables in a tempura batter with soba soup
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SET D $23.00
- tempura, crumbed potato and rice, miso, salad
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SET Q $35.00
- Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
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Yaki Soba $16.50
- Stir-fried Soba in a Japanese style with vegetables and Teriyaki Chicken
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BANQUET C $47.00
- suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
- Small 10 pieces $18.00
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Suishin(mellowness) $19.00
- yakitori chicken, chicken dumplings
- Roast beef with mayo $3.50
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Eggs benedict $8.50
- English muffin, poached egg & bacon with hollandaise sauce
- Long doughnut with cream
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Big breakfast $10.00
- 2 slices of bacon & 2 eggs on toast with sausage & chips
- Seafood $3.50
- Bacon & egg $3.50
- Chocolate mud cake $5.50
- Seafood $3.50
-
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
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Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
- Grilled tomato Hash brown / Mushrooms $3.00
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Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
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Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
- PP=Per Person
- White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
- Mojito Cheesecake with cardamom biscuit $16.50
Ape Espresso
Phone
044999633
Opened hours
7:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Free Wifi , Cards accepted
53 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
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