Ape Espresso in Wellington Menu

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Ape Espresso in Wellington has no menu available, but can choose from many other options such as Homemade Toasted Muesli or Toast with Homemade jam or Vegemite from Caffiend. Hede Cafe and Bar offers many options including Set A and Set B. Top One Cafe includes a wide range like EGGS STYLE -POACHED -FRIED -SCRAMBLED or Top one big breakfast. All starters served with mint or tamarind sauce and 1) Onion Bhaji from . Divine India offers Hong Kee Restaurant and Set Menu # 1.

Nearby Sample Menus

Tagliolini ai funghi porcini e olio al tartufo $23.00
Antipastino misto $17.00
Dolci fatti in casa $12.00
Bucatini vongole & bottarga $21.00
"Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
Rueola: rocket
Verdure: vegies
Grigliata mista (for two) $46.00

Mixed kebab R $9.5 / L $11
- Chicken, beef
Beetroot $1.00
Salad
- Cheese, black olives and fresh salad
Vegetarian kebab R $9.5 / L $11
- Zucchini and carrot fritters
Turkish bread $3.00
Diced lamb/diced chicken/diced mixed $16.50
- Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces
Grilled chicken burger $15.50
- Marinated chicken breast
Adana kebab $12.50
- Traditional spicy beef and lamb

Mushroom $3
250g Eye Fillet $35
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
Peppercorn $3
Seasonal vegetables $8
Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
Sauteéd potatoes $8

33 Beef Oyster Sauce $11.00
CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
52 Pork Hock on Dried Noodle $12.50
5 Curry Puffs $6.00
17 Thai Spicy Seafood Salad $14.00
44 Chicken Curry Powder $12.00
13 Roast Duck Steamed Rice $12.50
51 Duck Noodle Soup $12.50

Vegeterian Burger $7.50
- (Spinach and pumpkin pattie)
Pork $12.00
Special three $8.00
- 1 fish, 1 spring roll, 1 scoop of chips
Vegetable $10.00
Squid rings (each) $0.90
Special one $7.00
- 1 fish, 1 crabstick, 1 scoop of chips
Frankfurter $2.00
Sing chow $12.00

Chicken & Chips $10.00
Lamb Sml $6.50 / Lrg $8.50
Mixed $11.00
Tea $2.50
Lamb Shish $12.00
Pepperoni $11.00
Mixed $13.50
2 Kebabs & Chips (600 ml) $26.50

Egg, Onions $1.50
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
Potato Croquette or Mash $2.50
Sausage $2.00
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
Mushrooms $4.00
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown

Mussel Fritter $3.80
Ham $2.50
10 pieces chicken nibbles & wings (free 1 chip) $11.00
Egg Foo Young $10.50
- Pork/Beef/ Chicken
2 Fish, 2 Crab Stick, 2 Potato Fritter, 1 Chips & 1 Hot Dogs $15.00
Black Bean Fish $14.00
- On Noodles or Steamed Rice
Potato / Vege Roll (homemade) $2.50
Tarakihi (seasonal) $8.00

Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus

- 4 pieces Smoked Salmon & Double Avocado
- 10 pieces Fresh Salmon Nigiri
SMALL $3.90
2PC. $4.60
8PC. REG $7.90
8PC. DBL AVO $9.70
Teriyaki Chicken & Fresh Salmon
8PC. DBL AVO $8.40

Chicken with Satay Sauce $16.00
Hot & Chilli Beef (Soup) $16.00
Chicken Egg Foo Young $12.50
Chicken with Cashew Nuts $13.50
Stir Fried Pork Tripe $14.00
Lamb with Ginger & Spring Onion $14.00
Braised Pork with Soya Sauce $14.00
Beef Tendon Casserole $14.00

Curly Fries Gigantes $17
- W/ Slow Cooked Beef Brisket, Tasty Cheese, Caramalised Onion, Betroot Relish,
Rogue Slaw $4
- Green & Red Cabbage - Carrot - Aioli
Red Brick $16
- Streaky Bacon - Guacamole- Fresh Tomato - Colby - Pickles - Rocket Fuel
Brisket PoBoy $16
- Beef Brisket - Slaw - Aioli - cheese - Onion Rings - Beetroot Relish
Ah Um $15
- Prosciutto
Gris Gris $22
- Red Onion - Corn - Capsicum - Shredded Chicken - Coriander- Yoghurt
Aotearoa $22
- Bacon- Egg - Beetroot Relish - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
Birds of Fire $22
- Chorizo - Red Onion - Jalapenos - Chipotle Grilled Chicken

Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
Salad $6.00
- w/ roots, tops & sprouted rye
Ti Kouka Middle Bacon $6.50
- Free range & nitrite free
Ti Kouka Middle Bacon (free range & nitrite free) $6.50
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Duck & Chicken Mousse $20.00
- w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
Confit Chicken $28.00
- w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
Sauteed Greens $5.50
- w/ almonds

Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option

Bacon, avocado, tomato jam & poached eggs $15.00
Slaw $5.00
- w/ red pepper yoghurt
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Sticky lemon yoghurt cake $5.00
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast