Aroy Thai Express in 2/180 Lambton Quay Menu

Aroy Thai Express in Wellington has no menu available, but can choose from many other options such as Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing or Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce from Days Bay Pizzeria. McDonald's offers many options including Hash Brown and Toasted Bagel with Strawberry Jam. Buzz Cafe and Restaurant includes a wide range like Bacon & eggs or Tomatoes on toast. Bresaola and Edamame with kawakawa salt from . Hummingbird Cafe and Bar offers Egmont Street Eatery and Smoked nuts, pepitas.

Nearby Sample Menus

Aroy Thai Express (sample menu)
  • Steamed rice $2.00
  • Roti with satay sauce $5.50
  • Stir fried mixed vegetables with tofu $12.50
  • Fried noodle $12.90
    • Chicken, beef, or pork
  • Ginger chicken $12.90
    • Chicken, beef, or pork
  • Tom yum soup with rice / noodles $12.90
    • Chicken beef or pork
  • Beef noodle soup $12.90
  • Dim sums $6.90
    • 5 pcs
Kazu - Yakitori Bar (sample menu)
  • -Egg $2.00
  • ●Side Dishes
  • ●Extra Noodles
  • -Tonkotsu Chicken / Tonkotsu Chashu $12.80
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • V=vegetarian
  • -Red Chicken / Red Chashu $12.80
  • -Cheese / Chicken $3.20
Golden Wok (sample menu)
  • Combination $13.00
  • Jumbo $6.90
  • Golden Wok Special / Beef, Pineapple & Cashew Nuts with Oyster Sauce / Combination Seafood $15.50
  • Combination $13.50
  • $16 Pack $16.00
    • 2 fish, 2 chips, 2 hot dogs
  • Lemon Chicken/Fish $12.00
  • Potato Fritter / Chicken Nugget / Squid Ring $1.00
  • Shrimp / Squid $14.50
Dragonfly (sample menu)
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Four Kings (sample menu)
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
Fratelli (sample menu)
  • Pizza della Nonna $24
    • Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
  • Suppli al Telefono $16
    • Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
  • Risotto di Granchio $28
    • Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
  • Margherita $20
    • The Classic Tomato, Basil & Fresh Mozzarella
  • Pane all’O lio $9
    • House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
  • Spaghetti con Pesto (Vegetarian) $26
    • Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
  • Risotto di Cervo (Available as Vegetarian on request) $28
    • Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
  • Cannoli $14
    • Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Marsden Village Cafe (sample menu)
  • Available from 7:30am to 200pm
  • Eggs Benedict $17.50
    • Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
  • Bacon and Avocado Salad $14.50
    • Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Wee Man $17.50
    • Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
  • Shoestring Fries $7.00
    • Served with aioli and tomato sauce.
Town & Country Food (sample menu)
  • Lamb Shank Meal standard 1 Shank $10.90
  • B.E.S.T $11.50
  • Roast Dinner Pork lamb or Beef large $16.80
  • Chicken & Chips Medium $7.50
  • Butter Chicken
  • Roast Dinner Pork lamb or Beef medium $13.80
  • Mushroom breakfast $11.50
  • Stir Fry Meat on rice with tea coffee or pepsi $12.50
Whangamomona Hotel Restaurant (sample menu)
  • Scramble, Poach or Pan Fried Eggs $12.00
    • (Free Range) - With a side of bacon $4.00
  • Putik Burger $18.00
    • Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
  • Hot Dog & Chips $9.00
    • Battered deep fried hot dog on a stick & a side of chips
  • Fresh Green Salad $12.00
  • Ice Cream Sundaes $9.00
    • Caramel, Berry, Chocolate or Passion - Kids Size $6.00
  • Savoury Omelette $19.00
    • 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
  • Venison Sausages $24.00
    • Pure southern Venison with mashed potato & peas.
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
Hotel Waterloo Backpackers Bar (sample menu)
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
  • Add a fried Egg to your Steak $2.50
  • French Toast with Bacon & Banana $10.50
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
Chintu's Takeaway (sample menu)
  • HAM, CHEESE, ONION, PINEAPPLE, ORN, TOMATO $0.50ea
  • POTATO FRITTER $0.80
  • CHEESE $3.50
  • CHICKEN LAVABDAR Small $9.00 Large $14.00
  • HAM $3.00
  • Toasted sandwiches include 2 slices and 2 fillings $3.50ea
  • MINI VEGETABLE SAMOSA (8 PACK) $3.50
  • LAMB VINDALOO Small $9.00 Large $14.00
Titahi Bay Bakery (sample menu)
  • Blueberry muffin
  • Steak & mushroom $3.50
  • Round sugar dougnut
  • Bacon & egg $3.50
  • Eggs benedict $8.50
    • English muffin, poached egg & bacon with hollandaise sauce
  • Apple cinnamon muffin
  • Mince curry $3.50
  • ●Cakes
Aunty Mei (sample menu)
  • Singapore Style Rice Vermicelli $11.00
  • Brisket on Rice $11.00
  • BBQ Pork & Roast Pork on Rice $12.50
  • Double Cooked Pork on Rice $11.00
  • Roast Duck & Roast Pork on Rice $13.00
  • Won Ton Noodle Soup $11.00
  • Shanghai Stir Fried Noodle with Pork $11.00
  • Dumpling (Pan Fried or Steam) $8.00
Park Kitchen (sample menu)
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • spicy sausage, pepperoni, parmesan $19.00
  • smoked chicken, streaky bacon, red onion, chipotle $20.00
  • 21 day aged prime angus sirloin, 350g g $35.00
  • roasted lamb meatballs, potatoes, capers, raisins g $12.00
  • spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
  • pk cheese burger, fries / add bacon g* $21.00/$24.00
Arthur's Cafe (sample menu)
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Spinach $2
  • Parmesan and truffle fries $8
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Black pudding $6
Aroy Thai Express

Aroy Thai Express

location

Address

2/180 Lambton Quay, Wellington, Wellington, 6011, New Zealand

phone

Phone

044729495

email

Email

None

clock

Opened hours

Mon 11 AM to 3 PM Tue 11 AM to 3 PM Wed 11 AM to 3 PM Thu 11 AM to 3 PM Fri 11 AM to 3 PM Sat 11 AM to 2 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Disabled Friendly

Location
2/180 Lambton Quay, Wellington, Wellington, 6011, New Zealand
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