Aroy Thai Express in 2/180 Lambton Quay Menu

Aroy Thai Express in Wellington has no menu available, but can choose from many other options such as Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing or Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce from Days Bay Pizzeria. McDonald's offers many options including Hash Brown and Toasted Bagel with Strawberry Jam. Buzz Cafe and Restaurant includes a wide range like Bacon & eggs or Tomatoes on toast. Bresaola and Edamame with kawakawa salt from . Hummingbird Cafe and Bar offers Egmont Street Eatery and Smoked nuts, pepitas.

Nearby Sample Menus

Apache (sample menu)
  • PRAWN & VERMICELLI SALAD $16.00
    • Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
  • POPCORN CHICKEN $15.00
    • Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
  • PAPAYA SALAD $20.00
    • Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
  • LA VONG FISH $29.00
    • Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
Gerry's Charcoal Chicken (sample menu)
  • Roast Pumpkin $1.70
  • 1/2 chicken and chips $13.60
  • Fish Fillets $5.00
  • Fish & Chips $7.30
  • Pork meal $11.80
  • 5 Chicken Nuggets & Chips $7.30
  • 1/4 chicken meal $11.80
  • Plate of Veges $8.30 / $11.80
    • small / large
One Fat Bird (sample menu)
  • GINGER & APPLE CRUMBLE $9.90
    • cinnamon smoked ice cream
  • WARMED HOUSE OLIVES GF $7.90
    • olives in orange thyme & garlic
  • FAT BIRD CHIPS $6.90
    • aioli & red sauce
  • AFFOGATO $8.90
    • almond biscotti add something boozy
  • THE SKINNY BIRD $21.90
    • no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
  • MINI YORKSHIRE PUDDINGS $12.90
    • mash potato roast meat of the day & gravy
  • 250g SIRLOIN STEAK SURF & TURF $28.90
    • garlic prawns fat bird chips & garlic butter or peppercorn sauce
  • ONE FAT BIRD CAESAR $15.90
    • salad w garlic croutons(add marinated chicken & anchovies $5.00)
Bebemos (sample menu)
  • -Brussels sprouts (v, v*, g/f) $7.00
  • Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
  • Vege burger (v, v*) $20.00
    • black bean & cashew patty, smoked mozzarella, pickled beetroot, latin slaw, broccoli hummus, w. fries & chili mayo
  • Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
  • Vege burger (v, v*) $20.00
    • black bean & cashew patty, smoked mozzarella, broccoli hummus, pickled beetroot, latin slaw w. fries & chili mayo
  • -Cassava gratin (v, g/f) $7.00
  • ●Gaucho burger $21.00
    • spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney, w. fries & chili mayo
  • V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
Boundary Tap & Kitchen (sample menu)
  • Pizza Of Day
    • Ask Your Server Change Daily
  • 300Gr Scotch Prime Quality Waikanae Butchers Steak 30.90
    • Severd With:
  • *Vegetarian Nacho
    • Topped With Salsa, Sourcream And Guacamole
  • Raumati village $17.90
    • smoked chicken cranberrry and brie
  • -Choice Of Sauce - Mushroom, Garlic Butter(Gf) Bearnaise
  • Salt and peper squid $13.90
    • with asian dipping sauce
  • Kiwi road $17.90
    • crumbed halloumi cheese and roasted vegetable chutney
  • Bread and trio of dip*(v) $11.90
Saigon Van Grill Bar (sample menu)
  • Vegetarian salad $9.00
    • shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
  • Grilled pork salad $11.00
    • charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
  • Hand cut kumara chips $4.00
  • Bun (grilled pork vermicelli) $11.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Fried tofu w vietnamese tomato relish $14.00
    • served w/ side salad & steam jasmine rice
  • Chicken salad $13.00
    • shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
  • Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
    • served w/ lettuce, mints, vermicelli & pickle
Te Papa Cafe (sample menu)
  • All dishes served with your choice of a bowl of soup or ice cream N/A
  • Chocolate brownie $3.90
  • Kids portion of pasta $9.90
  • Beef and ale pie $7.90
  • Ginger crunch $3.90
  • Egg salad $3.90
  • Chocolate cake $3.90
  • Gluten free lemon and ricotta cake $4.90
Sojourn Cafe & Bar (sample menu)
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Poneke Mojo Cafe (sample menu)
  • Chicken Tagine with semi dried fruits and flat bread $24.50
  • Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
  • Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
  • Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
  • Garlic bread, buffalo mozzarella and watercress $13.00
  • Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
  • Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
  • Fish and fries with hand-cut tartare $11.50
Kanteen (sample menu)
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • House cured salmon $6.00
  • Shoestring Fries aioli, katsup $6.00
  • Kanteen grilled cheese toastie & house pickle $7.00
  • Halloumi/grilled free range chicken $4.50
  • Grilled cheese toastie w Pickle $7.00
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
St Pierre's Sushi (sample menu)
  • - 4 pieces Cucumber & Pickle
  • 8PC. REG $8.90
  • 8PC. DBL AVO $9.70
  • Salmon & Chicken Combo $23.90
  • SMALL $5.00
  • Nigiri Sushi Medley $30.90
  • - 4 pieces Smoked Salmon & Double Avocado
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
El Porteno (sample menu)
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Kids Panini $5
    • Your choice of any two fillings
The Salty Pidgin (sample menu)
  • Soup $12
    • Daily Special & Bread
  • Market Fish $22.5
    • `
  • Crispy Qua Half $16
    • Fresh Slow
  • Chillie Olives $4
  • Fries Sml $5 / Lge $7
    • Housemade Tomato Sauce
  • Prawn $18
    • Roast Capsicum , Tomato , Chopped Herbs &
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Mustard Gnocchi $27
    • Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble
Daawat Indian Restaurant (sample menu)
  • Butter naan $4.00
    • naan bread with a touch of butter.
  • Fish tikka $10.00
    • fish fillet marinated in yoghurt and spices cooked in tandoor.
  • Fish tikka $21.00
    • boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
  • Per person – minimum of two people $22.00
  • Lamb jalfrezi $19.00
    • boneless lamb pieces cooked with seasonal vegetables and ground spices.
  • Tandoori chicken $21.00
    • king of tandoori kebab. Chicken with bone, marinated with ground spices, garlic.
  • Aloo matter opn1 $12.00 Opn2 $13.00
  • Lamb korma opn1 $12.00 Opn2 $13.00
Ceylon Hut (sample menu)
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • DF= dairy free, GF*= gluten free (options)
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Aroy Thai Express

Aroy Thai Express

location

Address

2/180 Lambton Quay, Wellington, Wellington, 6011, New Zealand

phone

Phone

044729495

email

Email

None

clock

Opened hours

Mon 11 AM to 3 PM Tue 11 AM to 3 PM Wed 11 AM to 3 PM Thu 11 AM to 3 PM Fri 11 AM to 3 PM Sat 11 AM to 2 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Disabled Friendly

Location
2/180 Lambton Quay, Wellington, Wellington, 6011, New Zealand
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