Aroy Thai Express in 2/180 Lambton Quay Menu

Aroy Thai Express in Wellington has no menu available, but can choose from many other options such as Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing or Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce from Days Bay Pizzeria. McDonald's offers many options including Hash Brown and Toasted Bagel with Strawberry Jam. Buzz Cafe and Restaurant includes a wide range like Bacon & eggs or Tomatoes on toast. Bresaola and Edamame with kawakawa salt from . Hummingbird Cafe and Bar offers Egmont Street Eatery and Smoked nuts, pepitas.

Nearby Sample Menus

Floriditas (sample menu)
  • Porridge $14
    • with rum soaked raisins
  • Curious Croppers’ heirloom tomatoes $8
  • Marinated lamb skewers, new potato, kumara, watercress, pea tendrils, mint, parsley salad $29.5
  • “Cloudy Bay” tuatuas, white wine & flat leaf parsley, linguine $22 or $29
  • Clam, tomato, borlotti bean & dill soup $14
    • with salty bread sticks
  • 2 eggs $11
  • 5 Grain toast $7
    • Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
  • Polenta chips & smoked tomato aioli $8.5
Rock Yard Restaurant (sample menu)
  • Grilled Pork Skewers $10.5
    • Grilled marinated pork skewers with sesame seeds and fried shallots
  • Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
  • Vietnamese Braised Salmon Fillet $25.5
    • Braised marinated salmon fillet in clay pot. Served with crunchy salad
  • "Shaking" Beef $22.5
    • Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
  • Saigon Roasted Chicken $18.5
    • Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
  • Deep-fried Calamari $10.5
    • Served with Vietnamese Ginger sauce
  • Tofu and Mushroom Curry $16.5
    • Yellow coconut curry with kumara, potato, carrot, onion and capsicum
  • Sticky Golden Chicken Wings $10.5
    • Wok-tossed chicken wings in caramel fish sauce
The Larder (sample menu)
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
  • Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
  • Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
Gerry's Charcoal Chicken (sample menu)
  • 6 fillets and chips $30.80
  • Fish & Chips $7.30
  • 1/2 chicken meal $15.00
  • 6 chicken dippers & chips $15.70
  • Fish Fillets $5.00
  • 1/4 chicken and chips $9.60
  • 1/2 chicken $11.30
  • Chicken Nuggets 5 $5.40
Where's Charlie (sample menu)
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
The Pickle Jar (sample menu)
  • halloumi & Pear salad (V gf) 3/4 $15 main $19
    • baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
  • -Coppia 25(gf) $20
  • Gluten free buns: are available for an extra $2 burggers marked "gfa" are gluten free when ordered with a gluten free bun.
  • -Singo $14
  • Wedges $15
    • Sharing bowl of seasoned potato wedges topped with melted mozzarella, streaky bacon & sour cream
  • -Coppia 25(gf) $20
  • -Singo $14
  • -Coppia 25(gf) $20
Dragonfly (sample menu)
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Maharaja's Indian Restaurant (sample menu)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Leafee (sample menu)
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Bagel $5.50
    • w/cream cheese and jam
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Sushi Bi (sample menu)
  • Tuna
  • 3 Pieces for $3.00
  • Inari(tofu skin on rice)
  • Miso soup small $1.30
  • Kampyo Japanese pickled Marrow
  • Pumpkin
  • Teriyaki Prawn
  • Seaweed salad Box
Town & Country Food (sample menu)
  • Cheeseburger
  • Roast Dinner Pork lamb or Beef medium $13.80
  • Pork Sirloin $13.50
  • Moroccan Chicken
  • Butter Chicken
  • Bacon & Egg
  • Pork Ribs' Chips $9.50
  • Lamb Chops $13.50
Rempah Malaysian (sample menu)
  • ROTI SNACK WITH PEANUT SAUCE $6.50
    • 2 Rotis served with our famous crunchy peanut sauce.
  • MEE HOON $13.50
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
  • ROTI CHANAl $2.50
    • Malaysian non-yeast bread with a fluffy texture that is moist and crispy
  • NASI GORENG $12.00
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
  • CHICKEN RENDANG $10.00/$13.50
    • Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
  • FISH CURRY $15.00
    • Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
  • CHAR KUEY TEOW $11.00
    • Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/VEGETARIAN >>
  • VEGETARIAN LAKSA $11.00
    • Fresh yellow noodles cooked In a rich creamy broth with seasonal vegetables, tofu and finished with bean sprouts. Topped with caramelized shallots
Noah's Ark Teahouse (sample menu)
  • Sweet and Sour King Prawns $17.90
  • Kung Pao Chicken $15.90
  • Braised Egg Plant in Garlic Sauce $15.90
  • Ice Cream Bowl (Choose 3 flavours) $7.00
    • Vanilla / Chocolate / Green Tea / Strawberry
  • Salted Diced Chicken with Chilli $15.90
    • (with peanuts and sesame seeds)
  • Marinated Eggs (2 eggs) $5.00
  • Marinated Tofu Cakes (Spicy/non-spicy) $7.90
  • Fried Ho Ton with Beef $12.90
Aunty Mei (sample menu)
  • Singapore Style Rice Vermicelli $11.00
  • Orange Beef on Rice $13.00
  • Roast Duck on Rice $13.00
  • Beef Fried Rice Noodle $11.00
  • Ma Po Tofu on Rice $10.50
  • Won Ton Noodle Soup $11.00
  • Salt and Pepper Squid on Rice $12.00
  • Soya Sauce Chicken Leg on Rice $11.00
Welly Waffles (sample menu)
  • Ice Cream $3.00
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
  • Peanut Butter Jelly Jam $5.00
    • Smooth Peanut Butter Sauce With Berry Jam
  • Sweet Dream $6.00
    • Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
  • Three Musketeers $5.00
    • Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
Aroy Thai Express

Aroy Thai Express

location

Address

2/180 Lambton Quay, Wellington, Wellington, 6011, New Zealand

phone

Phone

044729495

email

Email

None

clock

Opened hours

Mon 11 AM to 3 PM Tue 11 AM to 3 PM Wed 11 AM to 3 PM Thu 11 AM to 3 PM Fri 11 AM to 3 PM Sat 11 AM to 2 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Disabled Friendly

Location
2/180 Lambton Quay, Wellington, Wellington, 6011, New Zealand
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