Aroy Thai Express in 2/180 Lambton Quay Menu

Aroy Thai Express in Wellington has no menu available, but can choose from many other options such as Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing or Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce from Days Bay Pizzeria. McDonald's offers many options including Hash Brown and Toasted Bagel with Strawberry Jam. Buzz Cafe and Restaurant includes a wide range like Bacon & eggs or Tomatoes on toast. Bresaola and Edamame with kawakawa salt from . Hummingbird Cafe and Bar offers Egmont Street Eatery and Smoked nuts, pepitas.

Nearby Sample Menus

Wendy's (sample menu)
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • 5 pcs $4.20
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • M $3.40
Heaven Woodfire Pizza (sample menu)
  • Vegetarian Platter $11.90
    • Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
  • Garlic $13.5 S / $19.5 L
    • Mozzarella, Garlic
  • Pepperoni $13.5 S / $19.5 L
    • Pepperoni, Mozarella
  • Margherita $8 S / $14.5 L
    • Tomato, Mozarella, Fresh Basil, Parmesan Cheese
  • Meat $14.5 S / $21.5 L
    • Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
  • Chocolate Pizza $8.50
    • Nutella, Chocolate, Marshmallow
  • Gelato Sundae $7.50
    • Your choice of 2 Gelato flavours w/ Chocolate sauce
  • Specialty $14.5 S / $21.5 L
    • Ask the Heaven crew for today's special creation
Fishtown Takeaways (sample menu)
  • CURRY ROLL $2.00
  • SEAFOOD $13.50
  • COMBINATION $10.00
  • SHRIMP $11.30
  • TARAKIHI CRUMBED BATTERED $6.50/$6.00
  • LEMON CHICKEN $10.00
  • COMBINATION $10.00
  • CHICKEN ME GORENG $9.50
Karori Park Fish & Chips (sample menu)
  • Steak Burger $5.40
  • Bacon & Egg Burger $6.00
  • Chicken Nugget $0.90
  • Groper $9.00
  • Oyster (6 Oyster) $19.80
  • Hash Brown $1.20
  • Spring Roll $2.50
  • Tarakihi $8.50
The Roast Canteen (sample menu)
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Pork $11.00/$14.00/$18.50
  • Lamb $12.00/$15.00/$19.00
  • Medium $3.00
  • Large $5.00
  • Southern Fried Chicken 1 pcs $3.30
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Fried Chicken Combo $7.50
Dragonfly (sample menu)
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Sojourn Cafe & Bar (sample menu)
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Nudel (sample menu)
  • 12. BUTTER CHICKEN noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Chicken
  • 2. HOKKIEN NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, BBQ Pork and Prawn
  • 44. CASHEW NUT $3.50
  • 2. Kung Pao Beef $13.50
  • 21. NASI GORENG $11.50
    • Cabbage, Beans, Spring Onion, Onion, Chicken, Shrimp and Tofu
  • 5. Fish Fillets in Hot Chili Oil $14.50
  • Fennel Pork Dumpling $9.00/12each
  • 4. PAD THAI $11.50
    • Cabbage, Spring onion, Onion, Carrot and Chicken
Funicular Eatery (sample menu)
  • - multi-grain or ciabatta
  • - caramelised apples & vanilla marscapone cream
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • - jam, marmalade, marmite, peanut butter or honey
  • Brioche French Toast $16.50
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • - ham & cheese
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
Robert Harris Coastlands (sample menu)
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
Peking House Restaurant (sample menu)
  • King Prawns with Vegetables $28.80
  • Peking Fried Noodles with Pork $16.80
  • Pork with Bamboo Shoots $16.80
  • Garlic King Prawns $26.80
  • Soy Sauce Lamb with Spring Onion $19.80
  • For 4 People or More (B) $28.00 per person
    • Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
  • Spring Rolls $7.00
  • Pork Fried Rice $14.80
Louis Sergeant Sweet Couture (sample menu)
  • LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
    • selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • Mushroom $5.00
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • LE PARIGO $13.50
    • free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • SALADE DE LEGUMES GF $17.00
    • a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
  • SALMON TARTARE GF $22.00
    • Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
Dakota (sample menu)
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
Byron's Restaurant (sample menu)
  • Chef's Special BBQ Pork Ribs (GF) $18.00
  • Dessert Options
    • ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
  • Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
  • Shoe String Fries with Aioli(V) $6.00
  • Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
Mr. Tran Bakery (sample menu)
  • All toasted $1.00
  • Any extra $1.00
  • Omelet- mushroom $8.00
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Bacon, egg, sausage & toast $8.50
  • Omelet-beef $8.50
  • Chicken wing $1.50
  • Lunch box $7.00
    • 1 thigh, 1 drum & chips
Aroy Thai Express

Aroy Thai Express

location

Address

2/180 Lambton Quay, Wellington, Wellington, 6011, New Zealand

phone

Phone

044729495

email

Email

None

clock

Opened hours

Mon 11 AM to 3 PM Tue 11 AM to 3 PM Wed 11 AM to 3 PM Thu 11 AM to 3 PM Fri 11 AM to 3 PM Sat 11 AM to 2 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Disabled Friendly

Location
2/180 Lambton Quay, Wellington, Wellington, 6011, New Zealand
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