Address
2/180 Lambton Quay, Wellington, Wellington, 6011, New Zealand
Aroy Thai Express in 2/180 Lambton Quay Menu
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Aroy Thai Express in Wellington has no menu available, but can choose from many other options such as Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing or Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce from Days Bay Pizzeria. McDonald's offers many options including Hash Brown and Toasted Bagel with Strawberry Jam. Buzz Cafe and Restaurant includes a wide range like Bacon & eggs or Tomatoes on toast. Bresaola and Edamame with kawakawa salt from . Hummingbird Cafe and Bar offers Egmont Street Eatery and Smoked nuts, pepitas.
Nearby Sample Menus
- Hot Bread Loaf (serves 2) $4.80
- Egg $1.50
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The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
- Mushrooms $4.00
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Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
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Salad as a Meal $15.95
- Please help yourself to all you can eat from the salad boat.
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Flounder N/A Light / $23 Main
- Pan fried
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Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
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VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
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SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
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MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
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CAPRI $23.00
- Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
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QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
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GREEK SALAD $17.50
- Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
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CONCHIGLIA VERDURA $24.50
- Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
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GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
- Pie of the week $5.10
- Mexican Savoury $2.50
- Mince Pie $4.70
- Chicken, Bacon & mushroom savoury $2.90
- Thai Chicken Pie $5.10
- Braised beef cheek pie $5.10
- Mexican PIe $4.90
- Mince & Cheese Pie $4.90
- Fish (no beef pattie) $7.50
- Roast Pork $12.50
- Roti Chanai (no rice) $8.00
- Laksa Noodle (chicken or seafood) $12.50
- Lasagne Square $2.80
- Fish Curry $12.50
- Cheese/Egg/Pineapple/Onion $1.00
- Pork Dumplings (set of 10, no rice) Sichuan Chicken, Beef $12.50
- -Side $7
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Bernie Mac(GF)*(DF)* $16
- two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
- -Meat $4
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The Smokey $13
- Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
- -pulled pork $4
- -With Chicken(V)(GF) $17
- (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
- -buttermilk onion strings $2
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Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
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Vegetable Balti $14.50
- A selection of fresh seasonal vegetables cooked in Balti style
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Matter Paneer $13.50
- A medium spicy curry with diced paneer and peas, cooked Mughlai style.
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Malai Kofta $13.50
- Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
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Lamb Korma $14.50
- Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
- Peshwari Naan $4.50
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Dal Balti Makhani $14.50
- Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.
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Fish Madras $14.50
- Boneless pieces of fish cooked in coconut gravy.
- CORN NUGGETS 6 FOR $3.00
- CORN NUGGETS EACH $0.60
- DIMSIM EACH $1.00
- WONTON EACH$1.00
- EGG BURGER $5.60
- 1/2 CHICKEN & CHIPS $13.00
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SCALLOP DINNER
- 6 scallops
- SPRING ROLL $2.50
- STEAK $12.50/$11.50
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SAUSAGES AND EGGS $9.70
- two sausages and two eggs
- CHICKEN $12.50/$11.50
- CHEESE $0.90
- EGG FU YUNG $11.00/$10.50
- SQUID RING $1.30
- DOUGHNUTS $2.40
- ONE DOZEN WON TONS $11.20
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Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
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Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
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Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
- Jasmine rice $2.00
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Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
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Asian Greens $12.00
- with sesame oil & oyster sauce
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Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
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Mushroom & leek dumplings $15.00
- with bamboo & peanuts
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Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
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Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
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Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
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Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
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Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
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Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
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Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
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Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
- Large $5.20
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Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
- Family Pies $18.00
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Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
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Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
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Bacon & egg
- full of just bacon and whole fresh Eggs
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Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak
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Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
- Sausage $2.50
- Steak & kidney $3.50
- Ham & egg $3.50
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Chocolate lamington cake $5.50
- With fresh cream
- Bacon & egg $3.50
- Chocolate mud cake $5.50
- Bacon & egg $3.50
- ●Club sandwiches
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Char Kuay Teow $10.00
- Chicken / Seafood / Veggie
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Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie
- Sambal Chicken $11.50
- Peanut Sauce $1.50
- Deep Fried Chicken Wings $8.00
- Roti Pisang (Banana) $4.50
- Foil Wrapped Grill Fish / Squids / Prawns $12.50
- Roti Sardine $5.00
- House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
- -Add Slow-Roasted Chicken $21.50
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
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Soup Of The Day $12.50
- Warmed Bread
- Rocket And Parmesan Salad (GF, V) $6.50
- -Grilled Pear, Prosciutto, Mozzarella $13.00
- -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
- Slow Roast Pork Croquettes, Aioli $10.50
- Free fluffy & popcorn with dine in coffees
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Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
- Blueberry pancakes
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Benedict $15.50
- w bacon, ham or salmon on focaccia
- Blueberry, white chocolate & seven spaces baked cheesecake $13.00
- Bread & dips $12.00
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Fettuccini $16.00
- w smoked salmon & capers in a cream sauce
- Nuggets & chips
Aroy Thai Express
Phone
044729495
Opened hours
Mon
11 AM to 3 PM
Tue
11 AM to 3 PM
Wed
11 AM to 3 PM
Thu
11 AM to 3 PM
Fri
11 AM to 3 PM
Sat
11 AM to 2 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Disabled Friendly
2/180 Lambton Quay, Wellington, Wellington, 6011, New Zealand
- Wellington Thai Menus
- Wellington Region Thai Menus