Address
2/180 Lambton Quay, Wellington, Wellington, 6011, New Zealand
Aroy Thai Express in 2/180 Lambton Quay Menu
Are you the owner? Manage this listing for free.
Aroy Thai Express in Wellington has no menu available, but can choose from many other options such as Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing or Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce from Days Bay Pizzeria. McDonald's offers many options including Hash Brown and Toasted Bagel with Strawberry Jam. Buzz Cafe and Restaurant includes a wide range like Bacon & eggs or Tomatoes on toast. Bresaola and Edamame with kawakawa salt from . Hummingbird Cafe and Bar offers Egmont Street Eatery and Smoked nuts, pepitas.
Nearby Sample Menus
- Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
- Grilled beetroot w watercress & preserved lemon & mint vinaigrette $13.50
- Prawns sautéed w garlic, chilli & cream $17.00
- Gluten-free chocolate gateau, rich chocolate ganache w Chantilly cream $12.50
- Minted new potatoes $13.50
- Cheeseboard $15.50
- Mesclun & vine tomato salad w vinaigrette $8.50
- Toasted homemade ciabatta, or carrot & fennel (gluten-free) toast, w choice of preserves $7.50
- Fish Cake $3.00
- Chicken Apricot & Cream Cheese & Chili Sauce $10.80
- Potato Fritter $1.20
- Rib Eye Fillet $11.80
- Gluten Free $3.70
- Battered $3.90
- Gluten Free $3.20
- Donut $2.00
-
WAFFLES 13.50
- YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
-
CHICKEN NIBBLES 7.50
- SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
-
PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
-
ASPARAGUS & MUSHROOM ENCHILADA 11.50
- BAKED W CHIPOTLE SAUCE & MELTED CHEESE
-
B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
-
JALAPENO POPPERS (HOT) 10.50
- STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
- GARLIC BREAD 6.50
-
PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
-
Yasai yaki soba $17.50
- Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
-
Ginger chicken udon $20.00
- Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
-
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
-
White rice $3.00
- Steamed or sticky
- Mini sorbet $3.50
-
Aga dashi $8.80
- Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
-
Stuffed tempura mushrooms $9.80
- Shiitake mushrooms stuffed with prawn and garlic in a light tempura
-
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
- -1/2 Metre $26
-
Wedges $15
- Sharing bowl of seasoned potato wedges topped with melted mozzarella, streaky bacon & sour cream
- -Singo $14
- (gf) gluten free
- -1 Metre $47
-
Speziato
- seared chicken breast, streacky bacon, chorizo, jalapenos & caramelised onions, topped with garlic aioli
- -1 Metre $47
- -Singo $14
- Real Paua Fritter $6.00
- Corn Fritter $2.60
- Bacon Burger $5.20
- 1/4 Chicken $5.50
-
P2 $14.50
- 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
- Vegetarian Roll $2.50
- Tarakihi $8.50
- Oyster (6 Oyster) $19.80
- Double Filling $3.60
- Shrimp / Squid $14.50
- Beef / Chicken / Roasted Pork $11.50
- Beef / Chicken / Roasted Pork $12.00
- Oyster / Scallop $2.00
- Jumbo $6.90
- Shrimp / Squid $12.50
-
$16 Pack $16.00
- 2 fish, 2 chips, 2 hot dogs
- Steamed Chicken Pieces & Chinese Mushrooms on Lotus Leaf $20.00
- Chinese Mushrooms braised with Oyster Sauce $26.00
- Pork stir-fried with Black Bean Sauce & Capsicums $21.00
- Sweet Sponge Cakes $6.00
- Squid stir-fried with Black Bean Sauce & Capsicums $22.00
- Chinese Style Fish Cakes stir-fried with Seasonal Vegetables $22.00
- Deep Fried Mushrooms stuffed with Minced Pork (4 pcs) $6.00
-
Two Courses $78.00
- 1. Crispy Duck Slices with Pancake Wraps/2. Diced Duck Lettuce Sang-Choi-Baau
-
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
-
Hand Cut Wedges $8.00
- With Aioli
-
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
-
Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
- 4pm - 4Am
- Fries
- 5pm till late
-
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
-
CHICKEN KORMA $15.00
- boneless pieces of chicken, cooked with cashew nut sauce and cream
-
CHEESE CHILLI $17.00
- marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
-
TAWA ROTI $2.00
- unleavened wholemeal flour bread baked on a hot plate
-
CHICKEN VINDALOO $16.00
- a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
-
LAMB ROGAN JOSH $15.00
- diced lamb cooked with twenty-five Indian spices
-
PLAIN NAAN $3.00
- bread made of refined flour, baked on a hotplate
-
DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter
-
LAMB PASANDA $16.00
- fresh boneless lamb cooked with yoghurt gravy
- Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
- Cured salmon with fresh dill and marinated fennel $14.00
- Lemon and ricotta puffs with a lemon honey $13.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
- Manuka smoked fish cakes $11.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Roasted new potatoes with aioli $9.00
- Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
- Chips $2.50
-
Big Bloke: $14.50
- Sausage, steak, bacon, 2 eggs, chips, sauce, onion & donut
- Crumbed Fillet $6.50
- Chicken Fillet $3.00
- Sausages $2.20
- Steak & Mushroom $5.80
- Fish Burger $5.00
- Stuffed Mushrooms $1.50
- Chicken sandwich with coleslaw and aioli $8.00
- 1/4 chicken $7.00
- Roasted pork $40.00
- Duck fat roasted gourmet potatoes $7.00
- Half roasted pork $20.00
- 1/2 Roasted duck $22.00
- 1/2 chicken $12.00
- Roasted duck $40.00
-
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
-
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
- Panzanella $17.50
-
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
- Braised red cabbage, apple and cinnamon $8
- Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
- One variety $14.50
-
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
-
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
-
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
- Weekdays 7am-11am
-
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
-
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
-
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
-
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
-
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Aroy Thai Express
Phone
044729495
Opened hours
Mon
11 AM to 3 PM
Tue
11 AM to 3 PM
Wed
11 AM to 3 PM
Thu
11 AM to 3 PM
Fri
11 AM to 3 PM
Sat
11 AM to 2 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Disabled Friendly
2/180 Lambton Quay, Wellington, Wellington, 6011, New Zealand
- Wellington Thai Menus
- Wellington Region Thai Menus